Y-Axis Jobs Logo
Send us feedback
telephone  +91 7670 800 001
Log in Sign up Try Premium

Jobs overseas

About 922518 results in (29) seconds Clear Filters

Jobs Search

About 922518 results in (29) seconds
Server - Takeout at PF Changs China Bistro
Henderson, Nevada, United States - Full Time
Skills Needed
Customer Service, Order Taking, Packaging, Labeling, Bagging, Order Processing, Menu Guidance, Hospitality, Sanitation, Safety Procedures, Food Handling, Multi Tasking, Teamwork
Specialization
No previous experience is required as training is provided, but candidates must be at least 18 years old and possess excellent customer service skills and etiquette. Applicants must also be able to obtain a Food Handler's Card if applicable and physically manage tasks like reaching, bending, and transporting objects up to 30 lbs repeatedly.
Server Support at Outback Steakhouse
Independence Charter Township, Michigan, United States - Full Time
Skills Needed
Customer Service, Attentive Service, Hospitality, Attention To Detail, Teamwork, Food Service, Order Delivery
Specialization
Candidates should possess an authentic personality and keen attention to detail to help create incredible experiences for guests while adhering to high food standards. The position emphasizes having fun and making a difference in a team environment.
Cook at Edward Rose and Sons
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Production Cooking, Quality Service, Sanitation, Food Quality, Presentation, Nutritional Compliance, Dietary Preparation, Speed, Accuracy, Efficiency, Meal Serving, Ware Washing, Resident Evaluation, Hospitality, Senior Engagement
Specialization
Candidates must possess a high school diploma, though a culinary degree is preferred, and have a minimum of one year of cooking experience in a restaurant or senior living setting. The position requires working part-time hours up to 30 per week, including days, evenings, and every other weekend and holiday.
Cook at Freedom Pointe at the Villages
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Production Cooking, Quality Service, Cleanliness, Sanitation, Food Quality, Presentation, Nutritional Compliance, Dietary Preparation, Speed, Accuracy, Efficiency, Meal Serving, Ware Washing, Resident Evaluation, Hospitality, Senior Engagement
Specialization
Candidates must possess a high school diploma, although a culinary degree is preferred, and have a minimum of one year of cooking experience in a restaurant or senior living setting. The position requires availability for part-time hours up to 30 per week, including days, evenings, and every other weekend and holiday.
Server at Brookdale Senior Living Inc.
Folsom, California, United States - Full Time
Skills Needed
Hospitality, Neighborliness, Customer Service, Teamwork, Professional Development, Health And Wellness Support
Specialization
Candidates should be motivated to grow their career, with opportunities available for advancement into roles like Cooks, Supervisors of Dining Services, or Receptionists. The position is eligible for team-based bonus opportunities.
Server at PF Changs China Bistro
Henderson, Nevada, United States - Full Time
Skills Needed
Customer Service Expertise, Hospitality, Menu Knowledge, Order Taking, Payment Processing, Table Management, Sanitation Practices, Safety Procedures, Multi Tasking, Teamwork
Specialization
No previous experience is required as training is provided, but excellent customer service skills and etiquette are necessary. Applicants must meet the state minimum age for serving alcohol and obtain a Food Handler's Card if applicable.
Cook at Amavida at Lakes Park
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Production Cooking, Quality Service, Cleanliness, Sanitation, Food Quality, Presentation, Nutritional Compliance, Dietary Preparation, Speed, Accuracy, Efficiency, Meal Serving, Ware Washing, Resident Evaluation, Hospitality, Senior Engagement
Specialization
Candidates must possess a high school diploma, although a culinary degree is preferred, and must have a minimum of one year of cooking experience in a restaurant or senior living setting. The role requires availability for part-time hours up to 30 per week, including days, evenings, and every other weekend and holiday.
Cook at Pomperaug Woods
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Production Cooking, Quality Service, Sanitation, Food Quality, Presentation, Nutritional Compliance, Dietary Preparation, Speed, Accuracy, Efficiency, Meal Serving, Ware Washing, Resident Evaluation, Hospitality, Operational Organization
Specialization
Candidates must possess a high school diploma, though a culinary degree is preferred, and have a minimum of one year of cooking experience in a restaurant or senior living setting. The position requires availability for part-time hours up to 30 per week, including days, evenings, and every other weekend and holiday.
Server at Pomperaug Woods
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Serving, Hospitality, Sanitation, Organization, Food Quality, Presentation, Table Setting, Order Taking, Customer Service, Etiquette, Compassion
Specialization
Candidates must have completed at least the sophomore year of high school. Experience in food service work and working with seniors is preferred for this hospitality-focused role.
General Manager in Training Senior Shift Leader at Lofty Coffee, Inc
Encinitas, California, United States - Full Time
Skills Needed
Team Leadership, Hospitality, Onboarding, Training, Coaching, Operational Standards, Workflow Management, Quality Control, Labor Management, Guest Relations, Inventory Management, Maintenance Reporting, Barista Skills, Financial Fundamentals, Performance Management, Scheduling
Specialization
Candidates must possess 2-3 years of leadership experience in café, restaurant, or retail settings, coupled with strong team coaching and customer service skills. Proficiency in POS systems (Square), Slack, and Microsoft Office Suite is required, along with flexible availability including evenings and weekends.
Experience Required
Minimum 2 year(s)
Cook at Friendship Village of Tempe
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Production Cooking, Quality Service, Cleanliness, Sanitation, Food Quality, Presentation, Nutritional Compliance, Dietary Preparation, Speed, Accuracy, Efficiency, Meal Serving, Ware Washing, Resident Evaluation, Hospitality, Senior Engagement
Specialization
Candidates must possess a high school diploma, although a culinary degree is preferred, and must have a minimum of one year of cooking experience in a restaurant or senior living setting. The role requires availability for part-time hours up to 30 per week, including days, evenings, and every other weekend and holiday.
Kitchen Team Member at Lofty Coffee, Inc
Encinitas, California, United States - Full Time
Skills Needed
Food Preparation, Time Management, Multitasking, Organization, Attention To Detail, Team Collaboration, Food Safety, Sanitation, Equipment Operation, Culinary Techniques, Hospitality
Specialization
Candidates should ideally have previous experience in a food service environment and possess knowledge of basic culinary techniques and safe food handling practices. The position requires strong time management, organization, a positive team-oriented attitude, and the physical ability to stand for long periods and lift up to 75 lbs.
Server at Amavida at Lakes Park
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Serving, Hospitality, Sanitation, Organization, Food Quality, Presentation, Table Setting, Order Taking, Customer Service, Etiquette, Compassion
Specialization
Candidates must have completed at least the sophomore year of high school. Experience in food service work and experience working with seniors are preferred qualifications for this hospitality-focused role.
Dishwasher at Carrabba's Italian Grill
, North Carolina, United States - Full Time
Skills Needed
Cleanliness, Organization, Trash Disposal, Linen Removal, Safety Standards, Sanitation Standards, Team Player, Hospitality
Specialization
The role requires ensuring perfectly clean dishware and silverware to exceed guest expectations, maintaining a clean and safe work environment, and strictly following all safety and sanitation standards. Applicants must also be committed to being a team player.
Server at Edward Rose and Sons
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Serving, Hospitality, Sanitation, Organization, Food Quality, Presentation, Table Setting, Order Taking, Customer Service, Etiquette, Compassion
Specialization
Candidates must have completed at least the sophomore year of high school. Experience in food service work and experience working with seniors are preferred qualifications for this hospitality-focused role.
Bartender at Outback Steakhouse
North Charleston, South Carolina, United States - Full Time
Skills Needed
Bartending, Drink Crafting, Customer Service, Order Processing, Payment Handling, Food Knowledge, Beverage Knowledge, Hospitality, Compliance, Cleaning
Specialization
Applicants should be ready to join the Outback family to craft drinks to perfection and serve customers responsibly, supporting the goal of providing an excellent dining experience. The role requires adherence to state and local laws, safe food practices, and recipe guidelines.
Cook at Cypress of Charlotte
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Production Cooking, Quality Service, Sanitation, Food Presentation, Nutritional Compliance, Dietary Preparation, Speed, Accuracy, Efficiency, Meal Serving, Ware Washing, Resident Evaluation, Hospitality, Customer Service
Specialization
Candidates must possess a high school diploma, though a culinary degree is preferred, and have a minimum of one year of cooking experience in a restaurant or senior living setting. The position requires availability for part-time hours up to 30 per week, including days, evenings, and every other weekend and holiday.
Server at Havenwood of Richfield
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Serving, Hospitality, Sanitation, Organization, Food Quality, Presentation, Table Setting, Order Taking, Customer Service, Etiquette
Specialization
Candidates must have completed at least the sophomore year of high school. Experience in food service work and prior experience working with seniors are preferred qualifications for this hospitality-focused role.
Cook at Green Hills
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Production Cooking, Quality Service, Sanitation, Food Quality, Presentation, Nutritional Compliance, Dietary Preparation, Speed, Accuracy, Efficiency, Meal Serving, Ware Washing, Resident Evaluation, Hospitality, Senior Engagement
Specialization
Candidates must possess a high school diploma, though a culinary degree is preferred, and have a minimum of one year of cooking experience in a restaurant or senior living setting. The position requires working part-time hours, up to 30 hours per week, including days, evenings, and every other weekend and holiday.
Server at Havenwood of Richfield
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Serving, Hospitality, Sanitation, Organization, Food Quality, Presentation, Table Setting, Order Taking, Customer Service, Etiquette
Specialization
Candidates must have completed at least the sophomore year of high school. Experience in food service work and working with seniors is preferred for this hospitality-focused role.
Server - Takeout at PF Changs China Bistro
Henderson, Nevada, United States -
Full Time

Start Date

Immediate

Expiry Date

17 May, 26

Salary

14.0

Posted On

16 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Service, Order Taking, Packaging, Labeling, Bagging, Order Processing, Menu Guidance, Hospitality, Sanitation, Safety Procedures, Food Handling, Multi-tasking, Teamwork

Industry

Restaurants

Description
P.F. Chang's Pay Range (based on experience): $12.00 - $14.00 / hour + tips Benefits we offer for this position: All team members: Competitive pay Flexible scheduling Paid on the job training Opportunities for advancement – we promote from within Discounted meals Employee referral program Exclusive team member discounts Closed on Thanksgiving and Christmas at most locations For qualifying team members: 401(k) retirement plan (based on hours worked) Medical, dental and vision insurance (based on hours worked) Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Server - Takeout or To Go Specialist. Job Summary: As a Server - Takeout, you will ensure guests' needs are met courteously and promptly, creating an exceptional takeout or curbside experience. Your duties will include taking, placing, packaging, labeling, bagging, and processing orders, as well as delivering orders to guests for curbside pickup. You'll guide guests through the menu, answer their questions, and provide outstanding hospitality, all while maintaining high sanitation and safety standards. Job Responsibilities: Accommodate guests’ needs in a courteous and timely manner. Create a great take out or curbside experience by taking, placing, packaging, labeling, bagging, receiving, and ringing in Guest’s orders. Understands the restaurant menu to identify the different menu items for takeout and catering, able to guide guests on choosing menu items, and ready to answer guest’s questions. Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations. Uphold our high sanitation and safety standards. Job Requirements: Previous experience is not required – we will train you! Excellent customer service skills and etiquette. At least 18 years old. Must possess a current Food Handler’s Card, where applicable, or must be able to obtain card. Ability to execute proper sanitation practices and safety procedures. Must be able to reach, bend, balance, and transport objects weighing up to 30 lbs. repeatedly during a shift. Flexibility to work a variety of shifts. Ability to multi-task in a fast-paced, team-work environment. Why work for us? Because it’s more than a job. We are passionate people doing meaningful work, motivated by our purpose: To Celebrate Life. Family. Food. Apply Now Search for jobs by keyword or location. Gather your work history, and if applicable, prepare your resume for submission. Click “Apply Now” to submit your application. Our Heritage Whether it's an Asian design, a new twist on a classic dish, or a pair of chopsticks, we embrace our Asian heritage whenever and wherever we can. The fresh ingredients and pure cooking methods that we use every day in our kitchens have been the same since our inception in 1993. Today, we have 210+ U.S. restaurants, including airport locations, as well as 100+ international locations in more than 22 countries across the globe. Our Purpose Our purpose is to Celebrate Life. Family. Food. We treat our team members like family, and bring our authentic selves to work every day. We love to learn and grow, to challenge and be challenged, and our ultimate goal is to do our best, no matter what we are doing. We live to serve others and strive to make our guests’ lives better through joyful hospitality!
Responsibilities
The Server - Takeout ensures guests receive courteous and prompt service, creating an exceptional takeout or curbside experience by accurately taking, packaging, and processing orders. Duties also include guiding guests through the menu, answering questions, and maintaining high sanitation and safety standards.
Server - Takeout at PF Changs China Bistro
Henderson, Nevada, United States - Full Time
Skills Needed
Customer Service, Order Taking, Packaging, Labeling, Bagging, Order Processing, Menu Guidance, Hospitality, Sanitation, Safety Procedures, Food Handling, Multi Tasking, Teamwork
Specialization
No previous experience is required as training is provided, but candidates must be at least 18 years old and possess excellent customer service skills and etiquette. Applicants must also be able to obtain a Food Handler's Card if applicable and physically manage tasks like reaching, bending, and transporting objects up to 30 lbs repeatedly.
Server Support at Outback Steakhouse
Independence Charter Township, Michigan, United States - Full Time
Skills Needed
Customer Service, Attentive Service, Hospitality, Attention To Detail, Teamwork, Food Service, Order Delivery
Specialization
Candidates should possess an authentic personality and keen attention to detail to help create incredible experiences for guests while adhering to high food standards. The position emphasizes having fun and making a difference in a team environment.
Cook at Edward Rose and Sons
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Production Cooking, Quality Service, Sanitation, Food Quality, Presentation, Nutritional Compliance, Dietary Preparation, Speed, Accuracy, Efficiency, Meal Serving, Ware Washing, Resident Evaluation, Hospitality, Senior Engagement
Specialization
Candidates must possess a high school diploma, though a culinary degree is preferred, and have a minimum of one year of cooking experience in a restaurant or senior living setting. The position requires working part-time hours up to 30 per week, including days, evenings, and every other weekend and holiday.
Cook at Freedom Pointe at the Villages
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Production Cooking, Quality Service, Cleanliness, Sanitation, Food Quality, Presentation, Nutritional Compliance, Dietary Preparation, Speed, Accuracy, Efficiency, Meal Serving, Ware Washing, Resident Evaluation, Hospitality, Senior Engagement
Specialization
Candidates must possess a high school diploma, although a culinary degree is preferred, and have a minimum of one year of cooking experience in a restaurant or senior living setting. The position requires availability for part-time hours up to 30 per week, including days, evenings, and every other weekend and holiday.
Server at Brookdale Senior Living Inc.
Folsom, California, United States - Full Time
Skills Needed
Hospitality, Neighborliness, Customer Service, Teamwork, Professional Development, Health And Wellness Support
Specialization
Candidates should be motivated to grow their career, with opportunities available for advancement into roles like Cooks, Supervisors of Dining Services, or Receptionists. The position is eligible for team-based bonus opportunities.
Server at PF Changs China Bistro
Henderson, Nevada, United States - Full Time
Skills Needed
Customer Service Expertise, Hospitality, Menu Knowledge, Order Taking, Payment Processing, Table Management, Sanitation Practices, Safety Procedures, Multi Tasking, Teamwork
Specialization
No previous experience is required as training is provided, but excellent customer service skills and etiquette are necessary. Applicants must meet the state minimum age for serving alcohol and obtain a Food Handler's Card if applicable.
Cook at Amavida at Lakes Park
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Production Cooking, Quality Service, Cleanliness, Sanitation, Food Quality, Presentation, Nutritional Compliance, Dietary Preparation, Speed, Accuracy, Efficiency, Meal Serving, Ware Washing, Resident Evaluation, Hospitality, Senior Engagement
Specialization
Candidates must possess a high school diploma, although a culinary degree is preferred, and must have a minimum of one year of cooking experience in a restaurant or senior living setting. The role requires availability for part-time hours up to 30 per week, including days, evenings, and every other weekend and holiday.
Cook at Pomperaug Woods
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Production Cooking, Quality Service, Sanitation, Food Quality, Presentation, Nutritional Compliance, Dietary Preparation, Speed, Accuracy, Efficiency, Meal Serving, Ware Washing, Resident Evaluation, Hospitality, Operational Organization
Specialization
Candidates must possess a high school diploma, though a culinary degree is preferred, and have a minimum of one year of cooking experience in a restaurant or senior living setting. The position requires availability for part-time hours up to 30 per week, including days, evenings, and every other weekend and holiday.
Server at Pomperaug Woods
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Serving, Hospitality, Sanitation, Organization, Food Quality, Presentation, Table Setting, Order Taking, Customer Service, Etiquette, Compassion
Specialization
Candidates must have completed at least the sophomore year of high school. Experience in food service work and working with seniors is preferred for this hospitality-focused role.
General Manager in Training Senior Shift Leader at Lofty Coffee, Inc
Encinitas, California, United States - Full Time
Skills Needed
Team Leadership, Hospitality, Onboarding, Training, Coaching, Operational Standards, Workflow Management, Quality Control, Labor Management, Guest Relations, Inventory Management, Maintenance Reporting, Barista Skills, Financial Fundamentals, Performance Management, Scheduling
Specialization
Candidates must possess 2-3 years of leadership experience in café, restaurant, or retail settings, coupled with strong team coaching and customer service skills. Proficiency in POS systems (Square), Slack, and Microsoft Office Suite is required, along with flexible availability including evenings and weekends.
Experience Required
Minimum 2 year(s)
Cook at Friendship Village of Tempe
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Production Cooking, Quality Service, Cleanliness, Sanitation, Food Quality, Presentation, Nutritional Compliance, Dietary Preparation, Speed, Accuracy, Efficiency, Meal Serving, Ware Washing, Resident Evaluation, Hospitality, Senior Engagement
Specialization
Candidates must possess a high school diploma, although a culinary degree is preferred, and must have a minimum of one year of cooking experience in a restaurant or senior living setting. The role requires availability for part-time hours up to 30 per week, including days, evenings, and every other weekend and holiday.
Kitchen Team Member at Lofty Coffee, Inc
Encinitas, California, United States - Full Time
Skills Needed
Food Preparation, Time Management, Multitasking, Organization, Attention To Detail, Team Collaboration, Food Safety, Sanitation, Equipment Operation, Culinary Techniques, Hospitality
Specialization
Candidates should ideally have previous experience in a food service environment and possess knowledge of basic culinary techniques and safe food handling practices. The position requires strong time management, organization, a positive team-oriented attitude, and the physical ability to stand for long periods and lift up to 75 lbs.
Server at Amavida at Lakes Park
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Serving, Hospitality, Sanitation, Organization, Food Quality, Presentation, Table Setting, Order Taking, Customer Service, Etiquette, Compassion
Specialization
Candidates must have completed at least the sophomore year of high school. Experience in food service work and experience working with seniors are preferred qualifications for this hospitality-focused role.
Dishwasher at Carrabba's Italian Grill
, North Carolina, United States - Full Time
Skills Needed
Cleanliness, Organization, Trash Disposal, Linen Removal, Safety Standards, Sanitation Standards, Team Player, Hospitality
Specialization
The role requires ensuring perfectly clean dishware and silverware to exceed guest expectations, maintaining a clean and safe work environment, and strictly following all safety and sanitation standards. Applicants must also be committed to being a team player.
Server at Edward Rose and Sons
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Serving, Hospitality, Sanitation, Organization, Food Quality, Presentation, Table Setting, Order Taking, Customer Service, Etiquette, Compassion
Specialization
Candidates must have completed at least the sophomore year of high school. Experience in food service work and experience working with seniors are preferred qualifications for this hospitality-focused role.
Bartender at Outback Steakhouse
North Charleston, South Carolina, United States - Full Time
Skills Needed
Bartending, Drink Crafting, Customer Service, Order Processing, Payment Handling, Food Knowledge, Beverage Knowledge, Hospitality, Compliance, Cleaning
Specialization
Applicants should be ready to join the Outback family to craft drinks to perfection and serve customers responsibly, supporting the goal of providing an excellent dining experience. The role requires adherence to state and local laws, safe food practices, and recipe guidelines.
Cook at Cypress of Charlotte
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Production Cooking, Quality Service, Sanitation, Food Presentation, Nutritional Compliance, Dietary Preparation, Speed, Accuracy, Efficiency, Meal Serving, Ware Washing, Resident Evaluation, Hospitality, Customer Service
Specialization
Candidates must possess a high school diploma, though a culinary degree is preferred, and have a minimum of one year of cooking experience in a restaurant or senior living setting. The position requires availability for part-time hours up to 30 per week, including days, evenings, and every other weekend and holiday.
Server at Havenwood of Richfield
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Serving, Hospitality, Sanitation, Organization, Food Quality, Presentation, Table Setting, Order Taking, Customer Service, Etiquette
Specialization
Candidates must have completed at least the sophomore year of high school. Experience in food service work and prior experience working with seniors are preferred qualifications for this hospitality-focused role.
Cook at Green Hills
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Production Cooking, Quality Service, Sanitation, Food Quality, Presentation, Nutritional Compliance, Dietary Preparation, Speed, Accuracy, Efficiency, Meal Serving, Ware Washing, Resident Evaluation, Hospitality, Senior Engagement
Specialization
Candidates must possess a high school diploma, though a culinary degree is preferred, and have a minimum of one year of cooking experience in a restaurant or senior living setting. The position requires working part-time hours, up to 30 hours per week, including days, evenings, and every other weekend and holiday.
Server at Havenwood of Richfield
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Serving, Hospitality, Sanitation, Organization, Food Quality, Presentation, Table Setting, Order Taking, Customer Service, Etiquette
Specialization
Candidates must have completed at least the sophomore year of high school. Experience in food service work and working with seniors is preferred for this hospitality-focused role.