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Senior Chef de Partie at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
, , Japan - Full Time
Skills Needed
Culinary Arts, Kitchen Management, Staff Supervision, Menu Development, Food Safety, Haccp, Osha, Budget Management, Customer Service, Plating, Food Production, Training And Mentoring, Inventory Management, Quality Control, Team Leadership, Resource Planning
Specialization
Requires a high school diploma with 4 years of culinary experience, or a 2-year culinary degree with 2 years of experience. Must possess strong leadership skills and knowledge of food safety regulations like HACCP and OSHA.
Experience Required
Minimum 2 year(s)
Amazon委託配送の軽貨物宅配ドライバー/日給報酬22,121円〜！駐禁リスクなし！ at 合同会社YUM JAM
Edogawa, , Japan - Full Time
Skills Needed
Driving, Delivery, Time Management, Customer Service, Logistics, Route Planning, Package Handling
Specialization
Applicants must hold a valid Japanese driver's license (AT allowed) and be at least 18 years old. No prior experience or specific educational background is required, though a positive attitude and willingness to learn are essential.
Site Security Manager at Booz Allen Hamilton
, , Japan - Full Time
Skills Needed
Facility Security Planning, Icd 705 Technical Specifications, Scif Accreditation, Physical Security, Project Surveillance, Industrial Security, Access Control, Security Documentation, Stakeholder Coordination, Ts/Sci Clearance, Construction Surveillance, Tempest Knowledge
Specialization
Requires a Bachelor's degree, TS/SCI clearance, and over 5 years of experience in physical or industrial security, specifically supporting SCIF or SAPF projects. Proficiency in ICD 705 technical specifications and experience managing project contractors in active environments are essential.
Experience Required
Minimum 5 year(s)
Executive Pastry Chef at Four Seasons Hotels Limited - Turkey
Tokyo, , Japan - Full Time
Skills Needed
Pastry Arts, Kitchen Management, Staff Training, Budgeting, Inventory Control, Recipe Development, Food Quality Control, Sanitation Standards, Leadership, Personnel Management, Operational Coordination, Menu Planning
Specialization
Requires a highly experienced culinary leader capable of managing a professional kitchen team and maintaining luxury hospitality standards. Must possess strong communication skills and the ability to handle personnel management and operational budgeting.
Experience Required
Minimum 10 year(s)
キッチン正社員（洋食調理）/ANAホリデイ・インリゾート信濃大町くろよん at IHG Career
Ōmachi, , Japan - Full Time
Skills Needed
Western Cuisine Cooking, Food Preparation, Plating, Menu Development, Safety Management, Hygiene Management, Teamwork, Local Ingredient Utilization
Specialization
Candidates should possess basic cooking skills or a strong desire to acquire them. Must be a team player who prioritizes safety, hygiene, and a commitment to creating high-quality dishes for guests.
【日額報酬22,850円保証】直帰可 置き配9割・配達エリア密集で効率的◎車両リースあり at 株式会社Blanc
Machida, , Japan - Full Time
Skills Needed
Delivery, Logistics, Route Planning, Time Management, Customer Service, Driving
Specialization
Must possess a valid driver's license (AT transmission is acceptable). No prior experience is required as training and support are provided.
「業務委託」￥21,000円～￥28,000円/日 (別途、ガソリン代支給) 5/12(火)稼働開始予定 第一期新規・軽貨物ドライバー募集 at NorthCargo株式会社
Edogawa, , Japan - Full Time
Skills Needed
Light Cargo Delivery, Route Navigation, Time Management, Customer Service, Driving, Package Handling, Logistics, Attention To Detail
Specialization
Must possess a valid driver's license (AT allowed). No prior experience is required as comprehensive training is provided.
[BEGJ] Project Manager_プロジェクトマネージャー at Bosch Group
Yokohama, , Japan - Full Time
Skills Needed
Project Management, Automotive Powertrain, Brake Systems, Software Development, Stakeholder Management, Cross Functional Team Leadership, Procurement Management, Technical Proposals, Risk Management, Budget Management, Customer Relationship Management, Japanese, English, Automotive System Engineering
Specialization
Candidates must have at least 3 years of project management experience and a background in automotive powertrain or brake system software development. Proficiency in both Japanese and English is required, along with strong communication and coordination skills.
Experience Required
Minimum 2 year(s)
Supervisor-Accounting at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Minato, , Japan - Full Time
Skills Needed
Financial Reporting, Account Reconciliation, Billing, Invoicing, Payroll Reporting, Period End Closing, Data Analysis, Audit, Ledger Management, Vendor Management, Mentoring, Professional Communication
Specialization
Candidates should have a high school diploma or GED and at least one year of related work experience. No prior supervisory experience is required for this position.
Relationship Manager, Market Intelligence at S&P Global
Tokyo, , Japan - Full Time
Skills Needed
Account Management, Strategic Planning, Client Engagement, Relationship Building, Market Intelligence, Pipeline Management, Salesforce.Com, Financial Industry Knowledge, Communication, Presentation Skills, Time Management, Negotiation, Financial Modeling, Corporate Finance, Data Vendor Services
Specialization
Requires a bachelor's degree and at least 3 years of direct financial industry experience in client-facing or analytical roles. Candidates must be fluent in Japanese and business-level English with strong communication and CRM proficiency.
Experience Required
Minimum 2 year(s)
システムコンサルタント_管理職 at Accenture
Nagoya, , Japan - Full Time
Skills Needed
It Planning, Sap, Oracle, Salesforce, Workday, Infrastructure As Code, Api Management, Ai, Blockchain, Java, Erp Implementation, Project Management, Requirement Definition, System Design, Vendor Selection, Business Transformation
Specialization
Requires over 3 years of IT planning experience with specific technology stacks and at least 2 years of Java development experience. Must have a proven track record in ERP implementation, system planning, and project management.
Experience Required
Minimum 5 year(s)
Finance at Accor
Tokyo, Tokyo, Japan - Full Time
Skills Needed
Hotel Accounting, Accounts Receivable, Income Audit, Microsoft Excel, English Communication, Japanese Communication, Purchasing Support, Voucher Management
Specialization
Experience in hotel operations is preferred, though beginners in accounting are welcome. Candidates must have Excel skills, be comfortable communicating in English and Japanese, and possess a valid Japanese work visa.
[VM/IT] Information Coordination and Organization - IT Specialist - Coordin at Bosch Group
Yokohama, , Japan - Full Time
Skills Needed
It Coordination, It Architecture Design, Information Security, Cloud Solutions, Project Management, Agile Methodologies, Microsoft Azure, Programming, Scripting, Analytical Problem Solving, Intercultural Communication, Technical Specification Writing, Risk Management, Compliance, Network Protocols, System Optimization
Specialization
A Bachelor's degree in Computer Science or a related field is required, along with proficiency in English and Japanese (N2 level). Candidates should have experience in project management, cloud solutions, and IT architecture or security.
Experience Required
Minimum 2 year(s)
Information and Transformation Strategy Expert(E1) , I&T Office【アクサ生命】 at AXA
Minato, , Japan - Full Time
Skills Needed
Strategy Consulting, Management Consulting, Enterprise Transformation, Stakeholder Management, Project Management, Analytical Skills, Strategic Planning, Risk Management, Regulatory Compliance, Digital Transformation, Business Analysis, Communication Skills
Specialization
Requires 3-4 years of experience in strategy or management consulting, preferably within the financial services or insurance sectors. A bachelor's or master's degree in Business Administration or a related field is required.
Experience Required
Minimum 2 year(s)
Brand & Creative Lead at C-Care (Mauritius) Limited
Mooka, , Japan - Full Time
Skills Needed
Brand Management, Creative Direction, Graphic Design, Adobe Creative Suite, Figma, Ui/Ux Design, Brand Architecture, Visual Identity Systems, Design Systems, Brand Auditing, Stakeholder Management, Corporate Communication, Print Production, Digital Marketing, Project Management, Cross Functional Leadership
Specialization
Candidates need a degree in Graphic Design, Brand Management, or a related field with over 5 years of experience in creative direction or brand management. Proficiency in Adobe Creative Suite and Figma is required, along with a proven track record of managing complex brand identities.
Experience Required
Minimum 5 year(s)
Business & Operations Intern - Operations at Texas Instruments
Minato, , Japan - Full Time
Skills Needed
Logistics, Supply Chain Management, Finance, Operations Management, English Proficiency, Japanese Proficiency, Ms Excel, Ms Powerpoint, Sap, Business Objects, Problem Solving, Analytical Skills, Communication, Relationship Building, Stakeholder Alignment, Proactiveness
Specialization
Candidates should be pursuing studies in Business, Logistics, Supply Chain, Finance, or Operations Management with advanced English and Japanese skills. Proficiency in MS Office is required, while experience with SAP and Business Objects is preferred.
Dir-Sales at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Osaka, , Japan - Full Time
Skills Needed
Sales Strategy, Revenue Maximization, Customer Relationship Management, Financial Analysis, Hospitality Management, Staff Leadership, Contract Negotiation, Market Analysis, Guest Relations, Budgeting, Strategic Planning, Team Management
Specialization
Requires a degree in Business, Marketing, or Hotel Management with 1 to 3 years of professional experience in sales and marketing. Candidates must demonstrate leadership skills and the ability to execute sales strategies within a luxury hospitality environment.
Experience Required
Minimum 2 year(s)
Area Sales Marketing (Rakuten Mobile) - Corporate Business Supervisory Depa at Rakuten
Nagoya, , Japan - Full Time
Skills Needed
B2b Sales, B2c Sales, Store Management, Market Analysis, Project Management, Kpi Management, Logical Thinking, Communication Skills, Microsoft Word, Microsoft Excel, Microsoft Powerpoint, Local Marketing, Strategic Planning, Stakeholder Management
Specialization
Candidates must have experience in B2B/B2C sales, promotions, or store management, combined with strong logical thinking and communication skills. Proficiency in basic PC tools and a goal-oriented, autonomous mindset are required.
Experience Required
Minimum 2 year(s)
Site Security Manager at Booz Allen Hamilton
, , Japan - Full Time
Skills Needed
Facility Security Planning, Icd 705 Technical Specifications, Scif Accreditation, Physical Security, Industrial Security, Project Surveillance, Access Control, Security Documentation, Stakeholder Coordination, Ts/Sci Clearance, Facility Management Software, Risk Management
Specialization
Requires a TS/SCI clearance, an Associate's degree, and at least 3 years of experience in physical or industrial security supporting the Intelligence Community. Experience with ICD 705 standards and secure facility accreditation processes is essential.
Experience Required
Minimum 2 year(s)
Clerk-Accounting-Senior at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Urayasu, , Japan - Full Time
Skills Needed
Accounting, Financial Reporting, Data Entry, Spreadsheet Management, Reconciliation, Invoicing, Auditing, Payroll Processing, Record Keeping, Customer Service, Communication, Attention To Detail, Confidentiality, Mathematical Accuracy
Specialization
Candidates must have at least one year of related work experience and a high school diploma or G.E.D. equivalent. The role requires proficiency in financial data management and the ability to perform physical tasks such as lifting up to 10 pounds.
Senior Chef de Partie at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
, , Japan -
Full Time

Start Date

Immediate

Expiry Date

10 Sep, 26

Salary

0.0

Posted On

12 Jun, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Culinary Arts, Kitchen Management, Staff Supervision, Menu Development, Food Safety, HACCP, OSHA, Budget Management, Customer Service, Plating, Food Production, Training and Mentoring, Inventory Management, Quality Control, Team Leadership, Resource Planning

Industry

Hospitality

Description
JOB SUMMARY   Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works with team to improve guest and employee satisfaction while maintaining the operating budget. Must ensure sanitation and food standards are achieved. Develops and trains team to improve results.   CANDIDATE PROFILE    Education and Experience • High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area. OR • 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.   CORE WORK ACTIVITIES   Ensuring Culinary Standards and Responsibilities are Met  • Supervises the preparation and production of all hot or cold food items for buffet and a la carte menu to ensure that they are in compliance with the prescribed recipes and specifications. • Supervises kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures. • Maintains food preparation handling and correct storage standards. • Recognizes superior quality products, presentations and flavor. • Plans and manages food quantities and plating requirements for the food operation (e.g., restaurant, banquet, pastry shop). • Communications production needs to key personnel. • Produces production prep list. • Assists in developing daily and seasonal menu items. • Ensures compliance with all applicable laws and regulations (e.g., HACCP, OSHA, ASI and Health Department). • Assists in estimating daily restaurant production needs. • Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. • Checks the quality of raw and cooked food products to ensure that standards are met. • Determines how food should be presented and creates decorative food displays.   Leading Kitchen Team • Supervises and coordinates activities of cooks and workers engaged in food preparation. • Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. • Leads shift teams while personally preparing food items and executing requests based on required specifications. • Supervises and manages restaurant kitchen employees. Understanding employee positions well enough to perform duties in employees’ absence. • Encourages and builds mutual trust, respect, and cooperation among team members. • Serving as a role model to demonstrate appropriate behaviors. • Ensuring and maintaining the productivity level of employees. • Ensures employees are cross-trained to support successful daily operations. • Ensures employees understand expectations and parameters. • Establishes and maintains open, collaborative relationships with employees and ensures employees do the same within the team. • Assumes duties of the Sous Chef in his/her absence. • Assists Chef in daily line up and conducts in his/her absence.   Establishing and Maintaining Kitchen Goals • Sets and supports achievement of kitchen goals including performance goals, budget goals, team goals, etc. • Developing specific guidance and plans to prioritize, organize, and accomplish daily kitchen operations work. • Understands the impact of kitchen operation on the overall property financial goals and objectives and manages to achieve or exceed budgeted goals. • Effectively investigates, reports and follows-up on employee accidents. • Knows and implements company safety standards.   Ensuring Exceptional Customer Service • Provides services that are above and beyond for customer satisfaction and retention. • Manages day-to-day operations, ensuring the quality, standards and meeting the expectations of the customers on a daily basis. • Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed. • Sets a positive example for guest relations. • Emphasizes guest satisfaction during all departmental meetings and focuses on continuous improvement. • Empowers employees to provide excellent customer service. • Handles guest problems and complaints. • Interacts with guests to obtain feedback on product quality and service levels.   Managing and Conducting Human Resource Activities  • Identifies the developmental needs of others and coaching, mentoring, or otherwise helping others to improve their knowledge or skills. • Participates in training restaurant staff on menu items including ingredients, preparation methods and unique tastes. • Manages employee progressive discipline procedures. • Participates in the employee performance appraisal process, providing feedback as needed. • Uses all available on the job training tools for employees. • Assists as needed in the interviewing and hiring of employee team members with appropriate skills.   Additional Responsibilities  • Provides information to supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person. • Analyzes information and evaluating results to choose the best solution and solve problems. • Attends and participates in all pertinent meetings.     At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with us, the experience stays with them. Attracting the world’s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, thoughtful and compassionate.   Every day, we set the standard for rare and special luxury service the world over and pride ourselves on delivering excellence in the care and comfort of our guests.   Your role will be to ensure that the “Gold Standards” of The Ritz-Carlton are delivered graciously and thoughtfully every day. The Gold Standards are the foundation of The Ritz-Carlton and are what guides us each day to be better than the next. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team, you will learn and exemplify the Gold Standards, such as our Employee Promise, Credo and our Service Values. And our promise to you is that we offer the chance to be proud of the work you do and who you work with.   In joining The Ritz-Carlton, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

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Responsibilities
Assists the Sous Chef in managing kitchen operations, ensuring food quality, consistency, and adherence to sanitation standards. Leads and trains the kitchen team while personally executing food preparation for buffet and a la carte menus.
Senior Chef de Partie at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
, , Japan - Full Time
Skills Needed
Culinary Arts, Kitchen Management, Staff Supervision, Menu Development, Food Safety, Haccp, Osha, Budget Management, Customer Service, Plating, Food Production, Training And Mentoring, Inventory Management, Quality Control, Team Leadership, Resource Planning
Specialization
Requires a high school diploma with 4 years of culinary experience, or a 2-year culinary degree with 2 years of experience. Must possess strong leadership skills and knowledge of food safety regulations like HACCP and OSHA.
Experience Required
Minimum 2 year(s)
Amazon委託配送の軽貨物宅配ドライバー/日給報酬22,121円〜！駐禁リスクなし！ at 合同会社YUM JAM
Edogawa, , Japan - Full Time
Skills Needed
Driving, Delivery, Time Management, Customer Service, Logistics, Route Planning, Package Handling
Specialization
Applicants must hold a valid Japanese driver's license (AT allowed) and be at least 18 years old. No prior experience or specific educational background is required, though a positive attitude and willingness to learn are essential.
Site Security Manager at Booz Allen Hamilton
, , Japan - Full Time
Skills Needed
Facility Security Planning, Icd 705 Technical Specifications, Scif Accreditation, Physical Security, Project Surveillance, Industrial Security, Access Control, Security Documentation, Stakeholder Coordination, Ts/Sci Clearance, Construction Surveillance, Tempest Knowledge
Specialization
Requires a Bachelor's degree, TS/SCI clearance, and over 5 years of experience in physical or industrial security, specifically supporting SCIF or SAPF projects. Proficiency in ICD 705 technical specifications and experience managing project contractors in active environments are essential.
Experience Required
Minimum 5 year(s)
Executive Pastry Chef at Four Seasons Hotels Limited - Turkey
Tokyo, , Japan - Full Time
Skills Needed
Pastry Arts, Kitchen Management, Staff Training, Budgeting, Inventory Control, Recipe Development, Food Quality Control, Sanitation Standards, Leadership, Personnel Management, Operational Coordination, Menu Planning
Specialization
Requires a highly experienced culinary leader capable of managing a professional kitchen team and maintaining luxury hospitality standards. Must possess strong communication skills and the ability to handle personnel management and operational budgeting.
Experience Required
Minimum 10 year(s)
キッチン正社員（洋食調理）/ANAホリデイ・インリゾート信濃大町くろよん at IHG Career
Ōmachi, , Japan - Full Time
Skills Needed
Western Cuisine Cooking, Food Preparation, Plating, Menu Development, Safety Management, Hygiene Management, Teamwork, Local Ingredient Utilization
Specialization
Candidates should possess basic cooking skills or a strong desire to acquire them. Must be a team player who prioritizes safety, hygiene, and a commitment to creating high-quality dishes for guests.
【日額報酬22,850円保証】直帰可 置き配9割・配達エリア密集で効率的◎車両リースあり at 株式会社Blanc
Machida, , Japan - Full Time
Skills Needed
Delivery, Logistics, Route Planning, Time Management, Customer Service, Driving
Specialization
Must possess a valid driver's license (AT transmission is acceptable). No prior experience is required as training and support are provided.
「業務委託」￥21,000円～￥28,000円/日 (別途、ガソリン代支給) 5/12(火)稼働開始予定 第一期新規・軽貨物ドライバー募集 at NorthCargo株式会社
Edogawa, , Japan - Full Time
Skills Needed
Light Cargo Delivery, Route Navigation, Time Management, Customer Service, Driving, Package Handling, Logistics, Attention To Detail
Specialization
Must possess a valid driver's license (AT allowed). No prior experience is required as comprehensive training is provided.
[BEGJ] Project Manager_プロジェクトマネージャー at Bosch Group
Yokohama, , Japan - Full Time
Skills Needed
Project Management, Automotive Powertrain, Brake Systems, Software Development, Stakeholder Management, Cross Functional Team Leadership, Procurement Management, Technical Proposals, Risk Management, Budget Management, Customer Relationship Management, Japanese, English, Automotive System Engineering
Specialization
Candidates must have at least 3 years of project management experience and a background in automotive powertrain or brake system software development. Proficiency in both Japanese and English is required, along with strong communication and coordination skills.
Experience Required
Minimum 2 year(s)
Supervisor-Accounting at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Minato, , Japan - Full Time
Skills Needed
Financial Reporting, Account Reconciliation, Billing, Invoicing, Payroll Reporting, Period End Closing, Data Analysis, Audit, Ledger Management, Vendor Management, Mentoring, Professional Communication
Specialization
Candidates should have a high school diploma or GED and at least one year of related work experience. No prior supervisory experience is required for this position.
Relationship Manager, Market Intelligence at S&P Global
Tokyo, , Japan - Full Time
Skills Needed
Account Management, Strategic Planning, Client Engagement, Relationship Building, Market Intelligence, Pipeline Management, Salesforce.Com, Financial Industry Knowledge, Communication, Presentation Skills, Time Management, Negotiation, Financial Modeling, Corporate Finance, Data Vendor Services
Specialization
Requires a bachelor's degree and at least 3 years of direct financial industry experience in client-facing or analytical roles. Candidates must be fluent in Japanese and business-level English with strong communication and CRM proficiency.
Experience Required
Minimum 2 year(s)
システムコンサルタント_管理職 at Accenture
Nagoya, , Japan - Full Time
Skills Needed
It Planning, Sap, Oracle, Salesforce, Workday, Infrastructure As Code, Api Management, Ai, Blockchain, Java, Erp Implementation, Project Management, Requirement Definition, System Design, Vendor Selection, Business Transformation
Specialization
Requires over 3 years of IT planning experience with specific technology stacks and at least 2 years of Java development experience. Must have a proven track record in ERP implementation, system planning, and project management.
Experience Required
Minimum 5 year(s)
Finance at Accor
Tokyo, Tokyo, Japan - Full Time
Skills Needed
Hotel Accounting, Accounts Receivable, Income Audit, Microsoft Excel, English Communication, Japanese Communication, Purchasing Support, Voucher Management
Specialization
Experience in hotel operations is preferred, though beginners in accounting are welcome. Candidates must have Excel skills, be comfortable communicating in English and Japanese, and possess a valid Japanese work visa.
[VM/IT] Information Coordination and Organization - IT Specialist - Coordin at Bosch Group
Yokohama, , Japan - Full Time
Skills Needed
It Coordination, It Architecture Design, Information Security, Cloud Solutions, Project Management, Agile Methodologies, Microsoft Azure, Programming, Scripting, Analytical Problem Solving, Intercultural Communication, Technical Specification Writing, Risk Management, Compliance, Network Protocols, System Optimization
Specialization
A Bachelor's degree in Computer Science or a related field is required, along with proficiency in English and Japanese (N2 level). Candidates should have experience in project management, cloud solutions, and IT architecture or security.
Experience Required
Minimum 2 year(s)
Information and Transformation Strategy Expert(E1) , I&T Office【アクサ生命】 at AXA
Minato, , Japan - Full Time
Skills Needed
Strategy Consulting, Management Consulting, Enterprise Transformation, Stakeholder Management, Project Management, Analytical Skills, Strategic Planning, Risk Management, Regulatory Compliance, Digital Transformation, Business Analysis, Communication Skills
Specialization
Requires 3-4 years of experience in strategy or management consulting, preferably within the financial services or insurance sectors. A bachelor's or master's degree in Business Administration or a related field is required.
Experience Required
Minimum 2 year(s)
Brand & Creative Lead at C-Care (Mauritius) Limited
Mooka, , Japan - Full Time
Skills Needed
Brand Management, Creative Direction, Graphic Design, Adobe Creative Suite, Figma, Ui/Ux Design, Brand Architecture, Visual Identity Systems, Design Systems, Brand Auditing, Stakeholder Management, Corporate Communication, Print Production, Digital Marketing, Project Management, Cross Functional Leadership
Specialization
Candidates need a degree in Graphic Design, Brand Management, or a related field with over 5 years of experience in creative direction or brand management. Proficiency in Adobe Creative Suite and Figma is required, along with a proven track record of managing complex brand identities.
Experience Required
Minimum 5 year(s)
Business & Operations Intern - Operations at Texas Instruments
Minato, , Japan - Full Time
Skills Needed
Logistics, Supply Chain Management, Finance, Operations Management, English Proficiency, Japanese Proficiency, Ms Excel, Ms Powerpoint, Sap, Business Objects, Problem Solving, Analytical Skills, Communication, Relationship Building, Stakeholder Alignment, Proactiveness
Specialization
Candidates should be pursuing studies in Business, Logistics, Supply Chain, Finance, or Operations Management with advanced English and Japanese skills. Proficiency in MS Office is required, while experience with SAP and Business Objects is preferred.
Dir-Sales at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Osaka, , Japan - Full Time
Skills Needed
Sales Strategy, Revenue Maximization, Customer Relationship Management, Financial Analysis, Hospitality Management, Staff Leadership, Contract Negotiation, Market Analysis, Guest Relations, Budgeting, Strategic Planning, Team Management
Specialization
Requires a degree in Business, Marketing, or Hotel Management with 1 to 3 years of professional experience in sales and marketing. Candidates must demonstrate leadership skills and the ability to execute sales strategies within a luxury hospitality environment.
Experience Required
Minimum 2 year(s)
Area Sales Marketing (Rakuten Mobile) - Corporate Business Supervisory Depa at Rakuten
Nagoya, , Japan - Full Time
Skills Needed
B2b Sales, B2c Sales, Store Management, Market Analysis, Project Management, Kpi Management, Logical Thinking, Communication Skills, Microsoft Word, Microsoft Excel, Microsoft Powerpoint, Local Marketing, Strategic Planning, Stakeholder Management
Specialization
Candidates must have experience in B2B/B2C sales, promotions, or store management, combined with strong logical thinking and communication skills. Proficiency in basic PC tools and a goal-oriented, autonomous mindset are required.
Experience Required
Minimum 2 year(s)
Site Security Manager at Booz Allen Hamilton
, , Japan - Full Time
Skills Needed
Facility Security Planning, Icd 705 Technical Specifications, Scif Accreditation, Physical Security, Industrial Security, Project Surveillance, Access Control, Security Documentation, Stakeholder Coordination, Ts/Sci Clearance, Facility Management Software, Risk Management
Specialization
Requires a TS/SCI clearance, an Associate's degree, and at least 3 years of experience in physical or industrial security supporting the Intelligence Community. Experience with ICD 705 standards and secure facility accreditation processes is essential.
Experience Required
Minimum 2 year(s)
Clerk-Accounting-Senior at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Urayasu, , Japan - Full Time
Skills Needed
Accounting, Financial Reporting, Data Entry, Spreadsheet Management, Reconciliation, Invoicing, Auditing, Payroll Processing, Record Keeping, Customer Service, Communication, Attention To Detail, Confidentiality, Mathematical Accuracy
Specialization
Candidates must have at least one year of related work experience and a high school diploma or G.E.D. equivalent. The role requires proficiency in financial data management and the ability to perform physical tasks such as lifting up to 10 pounds.