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Retirement Plan Onboarding Specialist at Compass Retirement Consulting Group/Compass 360, LLC
Stratham, New Hampshire, United States - Full Time
Skills Needed
Customer Service, Organizational Skills, Time Management, Problem Solving, Microsoft Office 365, Outlook, Excel, Word, Pensionpro, Verbal Communication, Written Communication, Docusign, Data Management, Client Onboarding, Regulatory Compliance
Specialization
Candidates must have a high school diploma and at least two years of related experience. Proficiency in Microsoft Office 365 and strong communication and organizational skills are required.
Experience Required
Minimum 2 year(s)
Distribution Specialist at Compass Retirement Consulting Group/Compass 360, LLC
Stratham, New Hampshire, United States - Full Time
Skills Needed
Attention To Detail, Verbal Communication, Written Communication, Problem Solving, Time Management, Organizational Skills, Multi Tasking, Payment Processing Software, Retirement Plan Regulations, Compliance, Record Keeper Platforms, Customer Service
Specialization
Requires a high school diploma and prior experience in retirement plan administration or distribution processing. Candidates must possess strong communication skills and familiarity with IRS and DOL regulations.
Experience Required
Minimum 2 year(s)
Senior Accountant at Southern Food Service Management Consulting Service Inc
Mountain Brook, Alabama, United States - Full Time
Skills Needed
Accounting Principles, Internal Controls, Financial Process Improvement, Attention To Detail, Microsoft Excel, Collaboration, Gaap, Variance Analysis, General Ledger Reconciliation
Specialization
An undergraduate degree in accounting is required, along with at least 2 years of public accounting or 4 years of corporate accounting experience. Professional licenses like CPA, MBA, or CMA and experience with Microsoft Dynamics are preferred.
Experience Required
Minimum 2 year(s)
Plumbing Designer at Finnegan Erickson Associates (FEA Consulting Engineers)
Henderson, Nevada, United States - Full Time
Skills Needed
Plumbing Design, Autocad, Revit, Fire Protection Design, Technical Planning, Load Calculations, Site Inspections, Project Management, Microsoft Office Suite, Technical Communication, Submittal Review, Due Diligence Reporting
Specialization
Candidates must have previous experience in plumbing design and proficiency in AutoCAD and Revit. Strong technical communication skills and a valid driver's license are also required.
Experience Required
Minimum 2 year(s)
Revit MEP Drafter - Mechanical Systems (HVAC/plumbing) at Finnegan Erickson Associates (FEA Consulting Engineers)
Henderson, Nevada, United States - Full Time
Skills Needed
Revit Mep, Autocad, Hvac Design, Plumbing Systems, Bim Coordination, Construction Documentation, Microsoft Office Suite, Technical Communication, Project Management, 3d Modeling
Specialization
Candidates must have at least one year of MEP Revit drafting experience and a thorough understanding of plumbing systems. A valid driver's license and the ability to work in a fast-paced environment are also required.
Cashier/Food Prep at Southern Food Service Management Consulting Service Inc
Wooster, Ohio, United States - Full Time
Skills Needed
Food Preparation, Customer Service, Food Safety, Haccp Standards, Kitchen Cleaning, Menu Execution, Temperature Checking, Stocking
Specialization
Must be able to lift up to 40lbs and handle frequent standing, walking, and reaching. Requires a professional attitude and the ability to follow directions from management regarding food code and safety procedures.
Site Recruiter at Southern Food Service Management Consulting Service Inc
, Virginia, United States - Full Time
Skills Needed
Full Cycle Recruiting, High Volume Recruiting, Sourcing Strategies, Candidate Pipeline Building, Applicant Tracking Systems, Interviewing, Onboarding, Community Outreach, Relationship Building, Microsoft Office, Employment Law Compliance, Recruitment Metrics
Specialization
Requires a bachelor's degree or equivalent experience and at least three years of full-cycle recruiting experience in high-volume environments. Proficiency with ATS platforms, specifically Paylocity, and strong communication skills are highly preferred.
Experience Required
Minimum 2 year(s)
HR Generalist at Southern Food Service Management Consulting Service Inc
, Virginia, United States - Full Time
Skills Needed
Payroll Processing, Benefits Administration, Employee Relations, Onboarding, Compliance, Performance Management, Hris, Microsoft Office, Recordkeeping, Communication, Organizational Skills, Customer Service, Problem Solving, Critical Thinking, Confidentiality, Interpersonal Skills
Specialization
A high school diploma is required, while an associate or bachelor's degree in HR or Business is preferred. Candidates should possess strong organizational skills and proficiency in Microsoft Office, with prior HR or payroll experience and SHRM/PHR certification being preferred.
Experience Required
Minimum 2 year(s)
Food Service Manager at Southern Food Service Management Consulting Service Inc
, Georgia, United States - Full Time
Skills Needed
Food Service Management, Staff Leadership, Sanitation Standards, Safety Standards, High Volume Food Production, Interpersonal Skills, Organizational Skills, Communication Skills, Microsoft Office, Pos Systems, Inventory Management, Performance Coaching, Operational Planning, Budgeting And Auditing, Training, Customer Service
Specialization
Requires 4-5 years of management experience in high-volume foodservice with strong knowledge of sanitation and safety standards. Proficiency in Microsoft Office and a Serve-Safe certification are preferred.
Experience Required
Minimum 2 year(s)
Assistant Foodservice Manager at Southern Food Service Management Consulting Service Inc
Artesia, New Mexico, United States - Full Time
Skills Needed
Foodservice Management, Staff Supervision, Sanitation Standards, Safety Standards, Leadership, Interpersonal Skills, Employee Motivation, Nutrition Knowledge, Large Quantity Cooking, Staff Training, Organizational Skills, Communication Skills, Pos Systems, Customer Relations, Inventory Management, Budgeting
Specialization
Candidates should possess a bachelor's degree in a relevant field and 4-5 years of management experience in high-volume foodservice. Preferred qualifications include Serve-Safe certification and a proven ability to lead teams and cook large quantities of food.
Experience Required
Minimum 2 year(s)
General Manager at Southern Food Service Management Consulting Service Inc
Anderson, South Carolina, United States - Full Time
Skills Needed
Leadership, Food Service Management, Budget Management, Cost Control, Staff Supervision, Customer Service, Menu Planning, Food Safety, Inventory Management, Kpi Tracking, Communication, Problem Solving, Time Management, Critical Thinking, Vendor Relations, Quality Management
Specialization
Requires a Bachelor's degree or 6 years of food service management experience, with at least 5 years in an institutional setting. Candidates must be ServSafe certified and possess strong knowledge of both front-of-house and back-of-house operations.
Experience Required
Minimum 5 year(s)
Cook/Line Server at Southern Food Service Management Consulting Service Inc
Surfside Beach, South Carolina, United States - Full Time
Skills Needed
Food Preparation, Cooking, Line Serving, Recipe Adherence, Food Safety, Sanitation Standards, Temperature Monitoring, Customer Service, Kitchen Cleaning, Haccp
Specialization
Must be able to lift up to 40lbs and handle frequent standing, walking, and reaching. Requires adherence to SCDA Food Code and HACCP safety procedures.
Certified Chef at Southern Food Service Management Consulting Service Inc
Clarksburg, West Virginia, United States - Full Time
Skills Needed
Food Preparation, Kitchen Management, Staff Supervision, Food Safety, Inventory Management, Production Scheduling, Sanitation, Quality Control, Menu Adjustment, Customer Service
Specialization
Candidates must be able to lift up to 40lbs and handle a physically demanding environment involving frequent standing and walking. Knowledge of ServSafe, HACCP, and OSHA standards is required to ensure workplace safety and compliance.
Experience Required
Minimum 2 year(s)
Dishwasher at Southern Food Service Management Consulting Service Inc
, Georgia, United States - Full Time
Skills Needed
Dishwashing, Sanitation Standards, Industrial Cleaning, Food Safety, Waste Removal, Floor Maintenance, Customer Service, Serv Safe Compliance
Specialization
Candidates must be able to handle physical demands including frequent standing, walking, lifting, and reaching. Adherence to personal hygiene, uniform policies, and safe food handling procedures is required.
General Manager at Southern Food Service Management Consulting Service Inc
Washington, District of Columbia, United States - Full Time
Skills Needed
Leadership, Menu Planning, Budget Management, Cost Control, Staff Supervision, Food Safety, Customer Service, Inventory Management, Kpi Tracking, Vendor Relations, Critical Thinking, Time Management, Problem Solving, Active Listening, Delegation, Quality Management
Specialization
Candidates need a Bachelor's degree or 6 years of food service management experience, including 5 years in an institutional setting. Proficiency in BOH/FOH operations, ServSafe certification, and strong computer skills are required.
Experience Required
Minimum 5 year(s)
Grill Cook at Southern Food Service Management Consulting Service Inc
Charleston, Tennessee, United States - Full Time
Skills Needed
Grilling, Frying, Food Preparation, Recipe Adherence, Food Safety, Sanitation Standards, Temperature Monitoring, Customer Service, Kitchen Cleaning, Haccp
Specialization
Must be able to lift up to 40lbs and handle frequent standing, walking, and temperature variations. Requires adherence to professional conduct and food safety codes such as Tri-Service Food Code and HACCP.
Assistant Manager at Southern Food Service Management Consulting Service Inc
Gaffey Heights, Kentucky, United States - Full Time
Skills Needed
Foodservice Management, Staff Supervision, Sanitation Standards, Leadership, Interpersonal Skills, Nutrition Knowledge, Large Quantity Cooking, Staff Training, Organizational Skills, Communication Skills, Pos Systems, Inventory Management, Customer Relations, Risk Management, Cash Handling, Operational Planning
Specialization
Requires a bachelor's degree in a related field or equivalent experience, along with 4-5 years of management experience in high-volume foodservice. A valid Serve-Safe certification and the ability to work flexible shifts including weekends are mandatory.
Experience Required
Minimum 2 year(s)
Cook at Southern Food Service Management Consulting Service Inc
Danbury, Connecticut, United States - Full Time
Skills Needed
Grill Cooking, Food Preparation, Recipe Adherence, Food Safety, Sanitation Standards, Temperature Monitoring, Customer Service, Kitchen Equipment Operation, Haccp, Inventory Replenishment
Specialization
Preferred two years of experience as a Lead Cook or in a supervisory kitchen role. Must be physically able to lift up to 40lbs and stand for the majority of the shift.
Experience Required
Minimum 2 year(s)
Food Prep/Server at Southern Food Service Management Consulting Service Inc
Morrisville, North Carolina, United States - Full Time
Skills Needed
Food Preparation, Customer Service, Food Safety, Haccp Standards, Knife Skills, Temperature Monitoring, Cleaning And Sanitation, Meal Service
Specialization
Candidates must be able to lift up to 40lbs and handle a physically demanding environment involving frequent standing and walking. A positive attitude and adherence to professional conduct and uniform standards are required.
Lead Cook at Southern Food Service Management Consulting Service Inc
Leavenworth, Kansas, United States - Full Time
Skills Needed
Kitchen Supervision, Food Preparation, Food Safety, Haccp, Osha Standards, Menu Planning, Inventory Management, Staff Training, Quality Control, Production Scheduling
Specialization
Requires the ability to lift up to 40lbs and perform physically demanding tasks such as standing and walking for long periods. Must be able to adhere to strict recipes and safety protocols while managing kitchen operations.
Experience Required
Minimum 2 year(s)
Retirement Plan Onboarding Specialist at Compass Retirement Consulting Group/Compass 360, LLC
Stratham, New Hampshire, United States -
Full Time

Start Date

Immediate

Expiry Date

31 Aug, 26

Salary

70000.0

Posted On

02 Jun, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Service, Organizational Skills, Time Management, Problem Solving, Microsoft Office 365, Outlook, Excel, Word, PensionPro, Verbal Communication, Written Communication, DocuSign, Data Management, Client Onboarding, Regulatory Compliance

Industry

Financial Services

Description
Description The Client Onboarding Specialist is responsible for assisting new clients during the installation of their new retirement plan, or the transfer of their existing retirement plan to Compass and a Recordkeeper/Investment Platform partner. This is achieved by following existing Compass procedures and IRS and DOL regulations. The Client Onboarding Specialist will have frequent contact and collaboration with Clients, Financial Advisors, Recordkeeping partners and our internal teams to fulfill their responsibilities. Duties/Responsibilities: Participate in conference/video calls with Clients, Financial Advisors and Recordkeepers to ensure plans are onboarded in an efficient manner. Follow established onboarding processes including but not limited to: Send via email specific “Welcome” email template to new Clients of Compass and send follow up email templates as the Client progresses through the Onboarding steps. Send Plan Documents to new Client’s plan Trustees using DocuSign for E-Signature. Follow up with Client and Trustees until Documents are signed. Saved signed copies to Client folder using established naming conventions. Record progress of new clients in Workflow Management software (PensionPro) and report on this to Sales Team and Management during weekly Onboarding calls. Complete each required step in the Onboarding process by following the Compass onboarding projects in the Workflow Management software (PensionPro). Request employee census from new clients in Compass’ specified format. Complete and submit Plan Design Specifications (PDF form or online entry) to the client’s selected Recordkeeping Platform. For 3(16) Clients, ensure the Client signs the additional 3(16) forms required by each Recordkeeper. Request and follow-up with clients for all required historical data. Save copies to Client folder. For Transfer Plans, at least 3 requests for prior reports must be attempted as our compliance team require this information to complete proper administration. Document and save client interactions and data to Client folder. For 3(16) plans, ensure participant Notices are sent within required IRS and DOL timeframe. For 3(16) plans, review 401(k) payroll submission process with new Clients and document key payroll process details required. (Examples include but are not limited to: payroll company/software, payroll cycle, pay dates, bonus or off-cycle payroll details, method of providing payroll information to Compass). Communicate effectively with internal teams (Sales Team, Document/Database Team, Relationship Manager Team, Custom Liaison Team and Finance Team). Attend and participate in regularly scheduled Onboarding Team video call with our internal team. Answer client questions regarding their Retirement Plans and processes. This includes working with Compass specialists to provide answers to more detailed questions. Review Plan Document provisions with new clients as needed. Requirements Required Skills/Abilities/Certifications: Excellent verbal and written communication skills in addition to experience in customer service environments. Excellent organizational skills and attention to detail. Strong time management skills with a proven ability to meet deadlines in a fast-paced work environment. Ability to problem solve and to be pro-active. Proficient with Microsoft Office 365 suite of products including Outlook, Excel, and Word. Knowledge of the operation of general office equipment such as printer/copier/scanner, phones (VOIP), etc. Knowledge of web-based tools and working with multiple web-based applications with passwords and multi-factor authentication. Experience with Pension Pro software helpful. Education and Experience: High school diploma or equivalent. At least two years' of related experience is required.
Responsibilities
The specialist manages the installation and transfer of retirement plans for new clients while ensuring compliance with IRS and DOL regulations. This involves coordinating with financial advisors, recordkeepers, and internal teams to collect data and complete onboarding documentation.
Retirement Plan Onboarding Specialist at Compass Retirement Consulting Group/Compass 360, LLC
Stratham, New Hampshire, United States - Full Time
Skills Needed
Customer Service, Organizational Skills, Time Management, Problem Solving, Microsoft Office 365, Outlook, Excel, Word, Pensionpro, Verbal Communication, Written Communication, Docusign, Data Management, Client Onboarding, Regulatory Compliance
Specialization
Candidates must have a high school diploma and at least two years of related experience. Proficiency in Microsoft Office 365 and strong communication and organizational skills are required.
Experience Required
Minimum 2 year(s)
Distribution Specialist at Compass Retirement Consulting Group/Compass 360, LLC
Stratham, New Hampshire, United States - Full Time
Skills Needed
Attention To Detail, Verbal Communication, Written Communication, Problem Solving, Time Management, Organizational Skills, Multi Tasking, Payment Processing Software, Retirement Plan Regulations, Compliance, Record Keeper Platforms, Customer Service
Specialization
Requires a high school diploma and prior experience in retirement plan administration or distribution processing. Candidates must possess strong communication skills and familiarity with IRS and DOL regulations.
Experience Required
Minimum 2 year(s)
Senior Accountant at Southern Food Service Management Consulting Service Inc
Mountain Brook, Alabama, United States - Full Time
Skills Needed
Accounting Principles, Internal Controls, Financial Process Improvement, Attention To Detail, Microsoft Excel, Collaboration, Gaap, Variance Analysis, General Ledger Reconciliation
Specialization
An undergraduate degree in accounting is required, along with at least 2 years of public accounting or 4 years of corporate accounting experience. Professional licenses like CPA, MBA, or CMA and experience with Microsoft Dynamics are preferred.
Experience Required
Minimum 2 year(s)
Plumbing Designer at Finnegan Erickson Associates (FEA Consulting Engineers)
Henderson, Nevada, United States - Full Time
Skills Needed
Plumbing Design, Autocad, Revit, Fire Protection Design, Technical Planning, Load Calculations, Site Inspections, Project Management, Microsoft Office Suite, Technical Communication, Submittal Review, Due Diligence Reporting
Specialization
Candidates must have previous experience in plumbing design and proficiency in AutoCAD and Revit. Strong technical communication skills and a valid driver's license are also required.
Experience Required
Minimum 2 year(s)
Revit MEP Drafter - Mechanical Systems (HVAC/plumbing) at Finnegan Erickson Associates (FEA Consulting Engineers)
Henderson, Nevada, United States - Full Time
Skills Needed
Revit Mep, Autocad, Hvac Design, Plumbing Systems, Bim Coordination, Construction Documentation, Microsoft Office Suite, Technical Communication, Project Management, 3d Modeling
Specialization
Candidates must have at least one year of MEP Revit drafting experience and a thorough understanding of plumbing systems. A valid driver's license and the ability to work in a fast-paced environment are also required.
Cashier/Food Prep at Southern Food Service Management Consulting Service Inc
Wooster, Ohio, United States - Full Time
Skills Needed
Food Preparation, Customer Service, Food Safety, Haccp Standards, Kitchen Cleaning, Menu Execution, Temperature Checking, Stocking
Specialization
Must be able to lift up to 40lbs and handle frequent standing, walking, and reaching. Requires a professional attitude and the ability to follow directions from management regarding food code and safety procedures.
Site Recruiter at Southern Food Service Management Consulting Service Inc
, Virginia, United States - Full Time
Skills Needed
Full Cycle Recruiting, High Volume Recruiting, Sourcing Strategies, Candidate Pipeline Building, Applicant Tracking Systems, Interviewing, Onboarding, Community Outreach, Relationship Building, Microsoft Office, Employment Law Compliance, Recruitment Metrics
Specialization
Requires a bachelor's degree or equivalent experience and at least three years of full-cycle recruiting experience in high-volume environments. Proficiency with ATS platforms, specifically Paylocity, and strong communication skills are highly preferred.
Experience Required
Minimum 2 year(s)
HR Generalist at Southern Food Service Management Consulting Service Inc
, Virginia, United States - Full Time
Skills Needed
Payroll Processing, Benefits Administration, Employee Relations, Onboarding, Compliance, Performance Management, Hris, Microsoft Office, Recordkeeping, Communication, Organizational Skills, Customer Service, Problem Solving, Critical Thinking, Confidentiality, Interpersonal Skills
Specialization
A high school diploma is required, while an associate or bachelor's degree in HR or Business is preferred. Candidates should possess strong organizational skills and proficiency in Microsoft Office, with prior HR or payroll experience and SHRM/PHR certification being preferred.
Experience Required
Minimum 2 year(s)
Food Service Manager at Southern Food Service Management Consulting Service Inc
, Georgia, United States - Full Time
Skills Needed
Food Service Management, Staff Leadership, Sanitation Standards, Safety Standards, High Volume Food Production, Interpersonal Skills, Organizational Skills, Communication Skills, Microsoft Office, Pos Systems, Inventory Management, Performance Coaching, Operational Planning, Budgeting And Auditing, Training, Customer Service
Specialization
Requires 4-5 years of management experience in high-volume foodservice with strong knowledge of sanitation and safety standards. Proficiency in Microsoft Office and a Serve-Safe certification are preferred.
Experience Required
Minimum 2 year(s)
Assistant Foodservice Manager at Southern Food Service Management Consulting Service Inc
Artesia, New Mexico, United States - Full Time
Skills Needed
Foodservice Management, Staff Supervision, Sanitation Standards, Safety Standards, Leadership, Interpersonal Skills, Employee Motivation, Nutrition Knowledge, Large Quantity Cooking, Staff Training, Organizational Skills, Communication Skills, Pos Systems, Customer Relations, Inventory Management, Budgeting
Specialization
Candidates should possess a bachelor's degree in a relevant field and 4-5 years of management experience in high-volume foodservice. Preferred qualifications include Serve-Safe certification and a proven ability to lead teams and cook large quantities of food.
Experience Required
Minimum 2 year(s)
General Manager at Southern Food Service Management Consulting Service Inc
Anderson, South Carolina, United States - Full Time
Skills Needed
Leadership, Food Service Management, Budget Management, Cost Control, Staff Supervision, Customer Service, Menu Planning, Food Safety, Inventory Management, Kpi Tracking, Communication, Problem Solving, Time Management, Critical Thinking, Vendor Relations, Quality Management
Specialization
Requires a Bachelor's degree or 6 years of food service management experience, with at least 5 years in an institutional setting. Candidates must be ServSafe certified and possess strong knowledge of both front-of-house and back-of-house operations.
Experience Required
Minimum 5 year(s)
Cook/Line Server at Southern Food Service Management Consulting Service Inc
Surfside Beach, South Carolina, United States - Full Time
Skills Needed
Food Preparation, Cooking, Line Serving, Recipe Adherence, Food Safety, Sanitation Standards, Temperature Monitoring, Customer Service, Kitchen Cleaning, Haccp
Specialization
Must be able to lift up to 40lbs and handle frequent standing, walking, and reaching. Requires adherence to SCDA Food Code and HACCP safety procedures.
Certified Chef at Southern Food Service Management Consulting Service Inc
Clarksburg, West Virginia, United States - Full Time
Skills Needed
Food Preparation, Kitchen Management, Staff Supervision, Food Safety, Inventory Management, Production Scheduling, Sanitation, Quality Control, Menu Adjustment, Customer Service
Specialization
Candidates must be able to lift up to 40lbs and handle a physically demanding environment involving frequent standing and walking. Knowledge of ServSafe, HACCP, and OSHA standards is required to ensure workplace safety and compliance.
Experience Required
Minimum 2 year(s)
Dishwasher at Southern Food Service Management Consulting Service Inc
, Georgia, United States - Full Time
Skills Needed
Dishwashing, Sanitation Standards, Industrial Cleaning, Food Safety, Waste Removal, Floor Maintenance, Customer Service, Serv Safe Compliance
Specialization
Candidates must be able to handle physical demands including frequent standing, walking, lifting, and reaching. Adherence to personal hygiene, uniform policies, and safe food handling procedures is required.
General Manager at Southern Food Service Management Consulting Service Inc
Washington, District of Columbia, United States - Full Time
Skills Needed
Leadership, Menu Planning, Budget Management, Cost Control, Staff Supervision, Food Safety, Customer Service, Inventory Management, Kpi Tracking, Vendor Relations, Critical Thinking, Time Management, Problem Solving, Active Listening, Delegation, Quality Management
Specialization
Candidates need a Bachelor's degree or 6 years of food service management experience, including 5 years in an institutional setting. Proficiency in BOH/FOH operations, ServSafe certification, and strong computer skills are required.
Experience Required
Minimum 5 year(s)
Grill Cook at Southern Food Service Management Consulting Service Inc
Charleston, Tennessee, United States - Full Time
Skills Needed
Grilling, Frying, Food Preparation, Recipe Adherence, Food Safety, Sanitation Standards, Temperature Monitoring, Customer Service, Kitchen Cleaning, Haccp
Specialization
Must be able to lift up to 40lbs and handle frequent standing, walking, and temperature variations. Requires adherence to professional conduct and food safety codes such as Tri-Service Food Code and HACCP.
Assistant Manager at Southern Food Service Management Consulting Service Inc
Gaffey Heights, Kentucky, United States - Full Time
Skills Needed
Foodservice Management, Staff Supervision, Sanitation Standards, Leadership, Interpersonal Skills, Nutrition Knowledge, Large Quantity Cooking, Staff Training, Organizational Skills, Communication Skills, Pos Systems, Inventory Management, Customer Relations, Risk Management, Cash Handling, Operational Planning
Specialization
Requires a bachelor's degree in a related field or equivalent experience, along with 4-5 years of management experience in high-volume foodservice. A valid Serve-Safe certification and the ability to work flexible shifts including weekends are mandatory.
Experience Required
Minimum 2 year(s)
Cook at Southern Food Service Management Consulting Service Inc
Danbury, Connecticut, United States - Full Time
Skills Needed
Grill Cooking, Food Preparation, Recipe Adherence, Food Safety, Sanitation Standards, Temperature Monitoring, Customer Service, Kitchen Equipment Operation, Haccp, Inventory Replenishment
Specialization
Preferred two years of experience as a Lead Cook or in a supervisory kitchen role. Must be physically able to lift up to 40lbs and stand for the majority of the shift.
Experience Required
Minimum 2 year(s)
Food Prep/Server at Southern Food Service Management Consulting Service Inc
Morrisville, North Carolina, United States - Full Time
Skills Needed
Food Preparation, Customer Service, Food Safety, Haccp Standards, Knife Skills, Temperature Monitoring, Cleaning And Sanitation, Meal Service
Specialization
Candidates must be able to lift up to 40lbs and handle a physically demanding environment involving frequent standing and walking. A positive attitude and adherence to professional conduct and uniform standards are required.
Lead Cook at Southern Food Service Management Consulting Service Inc
Leavenworth, Kansas, United States - Full Time
Skills Needed
Kitchen Supervision, Food Preparation, Food Safety, Haccp, Osha Standards, Menu Planning, Inventory Management, Staff Training, Quality Control, Production Scheduling
Specialization
Requires the ability to lift up to 40lbs and perform physically demanding tasks such as standing and walking for long periods. Must be able to adhere to strict recipes and safety protocols while managing kitchen operations.
Experience Required
Minimum 2 year(s)