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Assistant General Manager at bartaco
Boston, Massachusetts, United States - Full Time
Skills Needed
Leadership, Guest Service, Team Performance, Sales, Profitability, Cost Control, Training, Staff Development, Communication, Problem Solving, Safety Awareness, Detail Orientation, Dependability, High Volume Management, Hospitality
Specialization
Candidates should have a minimum of 2 years of full-service restaurant experience in a leadership role. Exceptional communication skills and the ability to manage staff effectively are essential.
Experience Required
Minimum 2 year(s)
Assistant General Manager at bartaco
Stamford, Connecticut, United States - Full Time
Skills Needed
Leadership, Guest Service, Sales, Profitability, Cost Control, Training, Staff Development, Communication, Problem Solving, Safety Awareness, Detail Orientation, High Volume Management, Team Performance, Community Involvement, Hospitality, Operational Efficiency
Specialization
Candidates should have a minimum of 2 years of full-service restaurant experience in a leadership role. Exceptional communication skills and the ability to manage operational costs while providing quality service are essential.
Experience Required
Minimum 2 year(s)
Assistant General Manager at Bazaar Holdings Hotel Development LLC
Las Vegas, Nevada, United States - Full Time
Skills Needed
Operational Leadership, Sales Growth, Financial Performance, Team Leadership, Guest Experience, Service Excellence, Conflict Resolution, Training, Coaching, Compliance, Hospitality, Inventory Management, Cost Control, Communication, Problem Solving, Culinary Knowledge
Specialization
Candidates should have 3-5+ years of progressive front-of-house leadership experience in upscale dining. Strong skills in team development, communication, and compliance with health and safety regulations are essential.
Experience Required
Minimum 5 year(s)
ASSISTANT KITCHEN MANAGER at The Davidson
Cincinnati, Ohio, United States - Full Time
Skills Needed
Leadership, Training, Scheduling, Quality Control, Recipe Management, Safety Compliance, Sanitation Standards, Team Development, Hospitality, Communication, Problem Solving, Time Management
Specialization
Candidates should have experience in hiring, training, and developing kitchen staff while maintaining high standards. The role requires physical stamina and the ability to follow instructions.
Experience Required
Minimum 2 year(s)
Assistant General Manager at Won't Stop Operations
Indianapolis, Indiana, United States - Full Time
Skills Needed
Guest Service, Team Development, Inventory Control, Staffing, Communication, Leadership, Problem Solving, Detail Oriented, Coaching, Pos Systems, Sanitation, Budget Management, Hospitality, Interpersonal Skills, Time Management, Conflict Resolution
Specialization
Candidates should have at least 2 years of experience in food and beverage management, preferably in a high-volume setting. Strong communication skills and a passion for guest service and team development are essential.
Experience Required
Minimum 2 year(s)
Assistant General Manager at bartaco
Charleston, South Carolina, United States - Full Time
Skills Needed
Leadership, Guest Service, Sales, Profitability, Cost Control, Training, Staff Development, Communication, Problem Solving, Safety Awareness, Detail Orientation, High Volume Management, Team Performance, Community Involvement, Hospitality, Operational Efficiency
Specialization
Candidates should have a minimum of 2 years of full-service restaurant experience in a leadership role. Exceptional communication skills and the ability to manage high-volume operations are essential.
Experience Required
Minimum 2 year(s)
Assistant General Manager at Bazaar Holdings Hotel Development LLC
Washington, District of Columbia, United States - Full Time
Skills Needed
Operational Leadership, Sales Growth, Financial Performance, Team Leadership, Guest Experience, Service Excellence, Conflict Resolution, Coaching, Compliance, Hospitality, Inventory Management, Scheduling, Communication, Culinary Knowledge, Health & Safety, Labor Compliance
Specialization
Candidates should have 3-5+ years of progressive front-of-house leadership experience in upscale dining. Strong communication skills and knowledge of health and safety regulations are essential.
Experience Required
Minimum 5 year(s)
Assistant General Manager at TPG Hotels and Resorts
Meredith, New Hampshire, United States - Full Time
Skills Needed
Hotel Management, Guest Service, Accounting, Budgeting, Leadership, Communication, Problem Solving, Staff Management, Data Analysis, Operational Planning, Customer Satisfaction, Team Collaboration, Time Management, Integrity, Resourcefulness, Initiative
Specialization
Candidates should have a high school education and a degree in hotel management or a related field, along with five or more years of relevant experience. Advanced knowledge of hotel services principles and practices is required.
Experience Required
Minimum 5 year(s)
Assistant Product Manager at Downer Group
Canberra, Australian Capital Territory, Australia - Full Time
Skills Needed
High Proficiency, Stakeholder Engagement, Communication Skills, Itar, Teams, Strategy
Qualification
Graduate
Assistant General Manager at Nandos Chickenland Limited
Edinburgh EH1 3AA, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Assistant General Manager at KFC
Athlone, County Westmeath, Ireland - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Assistant Project Manager at Colliers Project Leaders
Toronto, Ontario, Canada - Full Time
Skills Needed
Project Management, Communication, Interpersonal Skills, Ms Project, Ms Word, Ms Excel, Construction Practices, Consultant Management, Design Management, Contract Administration, Project Financials, Self Motivation, Initiative, Learning, Teamwork, Problem Solving
Specialization
A university degree or diploma in a relevant field is required, along with 1-3 years of experience in project management consulting. Strong communication skills and proficiency in MS Project, Word, and Excel are essential.
Assistant Kitchen Manager at Pura Vida
Brooklyn, NY 11249, USA - Full Time
Skills Needed
Safety Regulations, Training, Restaurant Management
Specialization
Management
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Kitchen Assistant Manager at Dash In
Annapolis, Maryland, United States - Full Time
Skills Needed
Food Service Management, Inventory Management, Guest Satisfaction, Team Leadership, Recruitment, Training, Sales Growth, Vendor Relationships, Food Safety, Servsafe Certification, Communication Skills, Business Math, P&L Analysis, Technology Proficiency, Physical Stamina, Customer Service
Specialization
Candidates should have 3-5 years of experience in food service or retail management and a high school diploma or equivalent, with a preference for a 2-year college degree. Strong interpersonal and communication skills, along with basic business skills, are essential.
Experience Required
Minimum 2 year(s)
Assistant General Manager at Resolute Road Hospitality
Bend, Oregon, United States - Full Time
Skills Needed
Leadership, Guest Satisfaction, Training, Human Resources, Sales, Financial Analysis, Revenue Management, Communication, Team Development, Problem Solving, Time Management, Organizational Skills, Hospitality Knowledge, Customer Service, Staff Management, Operational Goals
Specialization
Candidates must have an associate degree in a relevant field and two to four years of experience in the hospitality industry, with previous supervisory experience required. TIPS certification is also required or must be obtained prior to employment.
Experience Required
Minimum 2 year(s)
Assistant Outlets Manager at InterContinental
Toronto, ON, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Diploma
Assistant General Manager at Resolute Road Hospitality
Coeur d'Alene, Idaho, United States - Full Time
Skills Needed
Leadership, Guest Satisfaction, Financial Analysis, Sales Process, Revenue Management, Team Development, Communication, Problem Solving, Training, Scheduling, Human Resources, Housekeeping, Maintenance, Customer Service, Organizational Skills, Time Management
Specialization
An associate degree in Hotel/Restaurant Management or a related field is required, along with two to four years of experience in the hospitality industry. Previous supervisory experience and knowledge of the hospitality industry are also necessary.
Experience Required
Minimum 2 year(s)
Wendy's Assistant Manager at Tar Heel Capital
Taylorsville, North Carolina, USA - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Assistant Project Manager at OHLA USA
West Palm Beach, FL 33411, USA - Full Time
Skills Needed
Microsoft Office, Outlook, Construction Management, Excel, Scheduling, Civil Engineering, Primavera P6, Communication Skills
Specialization
Civil engineering construction management or related field (required
Qualification
Graduate
Experience Required
Minimum 5 year(s)
Assistant Project Manager at Canyon State Electric
Phoenix, Arizona, USA - Full Time
Skills Needed
Microsoft Project, Construction Management, Technology, Safety Regulations, Communication Skills
Specialization
Construction Management, Management, Technology
Qualification
Graduate
Assistant General Manager at bartaco
Boston, Massachusetts, United States -
Full Time


Start Date

Immediate

Expiry Date

04 Feb, 26

Salary

0.0

Posted On

06 Nov, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Leadership, Guest Service, Team Performance, Sales, Profitability, Cost Control, Training, Staff Development, Communication, Problem Solving, Safety Awareness, Detail Orientation, Dependability, High-Volume Management, Hospitality

Industry

Restaurants

Description
Description results oriented leader with the desire to achieve success through people, quality and hospitality. responsible for the overall operation for their location and ensuring the integrity of bartaco. key areas of responsibility include team performance, increased sales and profitability, effective cost controls, development, training and retention of staff. responsibilities: establishes guest service and satisfaction as a priority through personal example responds to guest complaints and resolves them in a way that ensures the guest will return again quickly and ensures that every guest leave’s happy before leaving building assists the gm with recruiting, retaining, training and developing an optimum number of staff who are enthusiastically dedicated to delivering the highest level of hospitality to the guest assists the gm in achieving targeted budgets, goals and objectives assists the gm in community involvement programs and marketing runs assist the gm to ensure the profitability of restaurant operations by operating within cost of goods and labor productivity guidelines while providing quality food and exceptional service assists gm in controlling other direct operating expenses such as utilities, smallwares, etc., to minimize expense without adversely affecting operations manages others work safely by being alert and taking action regarding safety hazards ensures that all daily restaurant paperwork is completed accurately and on a timely basis including but not limited to: daily sheets, payroll, purchase orders, bank deposits, employment-related forms, etc. Requirements qualifications/skills: minimum of 2 years of full-service restaurant experience along with experience in a leadership capacity as an hourly team member (i.e., trainer, shift leader). prior high-volume management experience required dependable, detail-obsessed, and open to constructive feedback exceptional communication skills—written and verbal (1:1 and in a group setting) ability to reach, bend, stoop and frequently lift up to 25 lbs. without assistance and 50 lbs. with assistance ability to be on your feet and alert for extended periods of time
Responsibilities
The Assistant General Manager is responsible for the overall operation of the location, focusing on team performance, sales, and profitability. They assist the General Manager in various tasks, including staff training, community involvement, and cost control.
Assistant General Manager at bartaco
Boston, Massachusetts, United States - Full Time
Skills Needed
Leadership, Guest Service, Team Performance, Sales, Profitability, Cost Control, Training, Staff Development, Communication, Problem Solving, Safety Awareness, Detail Orientation, Dependability, High Volume Management, Hospitality
Specialization
Candidates should have a minimum of 2 years of full-service restaurant experience in a leadership role. Exceptional communication skills and the ability to manage staff effectively are essential.
Experience Required
Minimum 2 year(s)
Assistant General Manager at bartaco
Stamford, Connecticut, United States - Full Time
Skills Needed
Leadership, Guest Service, Sales, Profitability, Cost Control, Training, Staff Development, Communication, Problem Solving, Safety Awareness, Detail Orientation, High Volume Management, Team Performance, Community Involvement, Hospitality, Operational Efficiency
Specialization
Candidates should have a minimum of 2 years of full-service restaurant experience in a leadership role. Exceptional communication skills and the ability to manage operational costs while providing quality service are essential.
Experience Required
Minimum 2 year(s)
Assistant General Manager at Bazaar Holdings Hotel Development LLC
Las Vegas, Nevada, United States - Full Time
Skills Needed
Operational Leadership, Sales Growth, Financial Performance, Team Leadership, Guest Experience, Service Excellence, Conflict Resolution, Training, Coaching, Compliance, Hospitality, Inventory Management, Cost Control, Communication, Problem Solving, Culinary Knowledge
Specialization
Candidates should have 3-5+ years of progressive front-of-house leadership experience in upscale dining. Strong skills in team development, communication, and compliance with health and safety regulations are essential.
Experience Required
Minimum 5 year(s)
ASSISTANT KITCHEN MANAGER at The Davidson
Cincinnati, Ohio, United States - Full Time
Skills Needed
Leadership, Training, Scheduling, Quality Control, Recipe Management, Safety Compliance, Sanitation Standards, Team Development, Hospitality, Communication, Problem Solving, Time Management
Specialization
Candidates should have experience in hiring, training, and developing kitchen staff while maintaining high standards. The role requires physical stamina and the ability to follow instructions.
Experience Required
Minimum 2 year(s)
Assistant General Manager at Won't Stop Operations
Indianapolis, Indiana, United States - Full Time
Skills Needed
Guest Service, Team Development, Inventory Control, Staffing, Communication, Leadership, Problem Solving, Detail Oriented, Coaching, Pos Systems, Sanitation, Budget Management, Hospitality, Interpersonal Skills, Time Management, Conflict Resolution
Specialization
Candidates should have at least 2 years of experience in food and beverage management, preferably in a high-volume setting. Strong communication skills and a passion for guest service and team development are essential.
Experience Required
Minimum 2 year(s)
Assistant General Manager at bartaco
Charleston, South Carolina, United States - Full Time
Skills Needed
Leadership, Guest Service, Sales, Profitability, Cost Control, Training, Staff Development, Communication, Problem Solving, Safety Awareness, Detail Orientation, High Volume Management, Team Performance, Community Involvement, Hospitality, Operational Efficiency
Specialization
Candidates should have a minimum of 2 years of full-service restaurant experience in a leadership role. Exceptional communication skills and the ability to manage high-volume operations are essential.
Experience Required
Minimum 2 year(s)
Assistant General Manager at Bazaar Holdings Hotel Development LLC
Washington, District of Columbia, United States - Full Time
Skills Needed
Operational Leadership, Sales Growth, Financial Performance, Team Leadership, Guest Experience, Service Excellence, Conflict Resolution, Coaching, Compliance, Hospitality, Inventory Management, Scheduling, Communication, Culinary Knowledge, Health & Safety, Labor Compliance
Specialization
Candidates should have 3-5+ years of progressive front-of-house leadership experience in upscale dining. Strong communication skills and knowledge of health and safety regulations are essential.
Experience Required
Minimum 5 year(s)
Assistant General Manager at TPG Hotels and Resorts
Meredith, New Hampshire, United States - Full Time
Skills Needed
Hotel Management, Guest Service, Accounting, Budgeting, Leadership, Communication, Problem Solving, Staff Management, Data Analysis, Operational Planning, Customer Satisfaction, Team Collaboration, Time Management, Integrity, Resourcefulness, Initiative
Specialization
Candidates should have a high school education and a degree in hotel management or a related field, along with five or more years of relevant experience. Advanced knowledge of hotel services principles and practices is required.
Experience Required
Minimum 5 year(s)
Assistant Product Manager at Downer Group
Canberra, Australian Capital Territory, Australia - Full Time
Skills Needed
High Proficiency, Stakeholder Engagement, Communication Skills, Itar, Teams, Strategy
Qualification
Graduate
Assistant General Manager at Nandos Chickenland Limited
Edinburgh EH1 3AA, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Assistant General Manager at KFC
Athlone, County Westmeath, Ireland - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Assistant Project Manager at Colliers Project Leaders
Toronto, Ontario, Canada - Full Time
Skills Needed
Project Management, Communication, Interpersonal Skills, Ms Project, Ms Word, Ms Excel, Construction Practices, Consultant Management, Design Management, Contract Administration, Project Financials, Self Motivation, Initiative, Learning, Teamwork, Problem Solving
Specialization
A university degree or diploma in a relevant field is required, along with 1-3 years of experience in project management consulting. Strong communication skills and proficiency in MS Project, Word, and Excel are essential.
Assistant Kitchen Manager at Pura Vida
Brooklyn, NY 11249, USA - Full Time
Skills Needed
Safety Regulations, Training, Restaurant Management
Specialization
Management
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Kitchen Assistant Manager at Dash In
Annapolis, Maryland, United States - Full Time
Skills Needed
Food Service Management, Inventory Management, Guest Satisfaction, Team Leadership, Recruitment, Training, Sales Growth, Vendor Relationships, Food Safety, Servsafe Certification, Communication Skills, Business Math, P&L Analysis, Technology Proficiency, Physical Stamina, Customer Service
Specialization
Candidates should have 3-5 years of experience in food service or retail management and a high school diploma or equivalent, with a preference for a 2-year college degree. Strong interpersonal and communication skills, along with basic business skills, are essential.
Experience Required
Minimum 2 year(s)
Assistant General Manager at Resolute Road Hospitality
Bend, Oregon, United States - Full Time
Skills Needed
Leadership, Guest Satisfaction, Training, Human Resources, Sales, Financial Analysis, Revenue Management, Communication, Team Development, Problem Solving, Time Management, Organizational Skills, Hospitality Knowledge, Customer Service, Staff Management, Operational Goals
Specialization
Candidates must have an associate degree in a relevant field and two to four years of experience in the hospitality industry, with previous supervisory experience required. TIPS certification is also required or must be obtained prior to employment.
Experience Required
Minimum 2 year(s)
Assistant Outlets Manager at InterContinental
Toronto, ON, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Diploma
Assistant General Manager at Resolute Road Hospitality
Coeur d'Alene, Idaho, United States - Full Time
Skills Needed
Leadership, Guest Satisfaction, Financial Analysis, Sales Process, Revenue Management, Team Development, Communication, Problem Solving, Training, Scheduling, Human Resources, Housekeeping, Maintenance, Customer Service, Organizational Skills, Time Management
Specialization
An associate degree in Hotel/Restaurant Management or a related field is required, along with two to four years of experience in the hospitality industry. Previous supervisory experience and knowledge of the hospitality industry are also necessary.
Experience Required
Minimum 2 year(s)
Wendy's Assistant Manager at Tar Heel Capital
Taylorsville, North Carolina, USA - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Assistant Project Manager at OHLA USA
West Palm Beach, FL 33411, USA - Full Time
Skills Needed
Microsoft Office, Outlook, Construction Management, Excel, Scheduling, Civil Engineering, Primavera P6, Communication Skills
Specialization
Civil engineering construction management or related field (required
Qualification
Graduate
Experience Required
Minimum 5 year(s)
Assistant Project Manager at Canyon State Electric
Phoenix, Arizona, USA - Full Time
Skills Needed
Microsoft Project, Construction Management, Technology, Safety Regulations, Communication Skills
Specialization
Construction Management, Management, Technology
Qualification
Graduate
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