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ASSISTANT MANAGER at Bandana's BBQ
Evansville, Indiana, United States - Full Time
Skills Needed
Guest Service, Food Handling, Sanitation, Restaurant Operations, Management, Administration, Leadership, Communication, Motivational Skills, Coaching, Financial Understanding, Basic Computer Skills, Training, Problem Solving, Team Development, Customer Satisfaction
Specialization
Candidates must have at least two years of experience as a Restaurant Manager and possess knowledge of guest service and food handling. A ServSafe certification and valid driver's license are also required.
Experience Required
Minimum 2 year(s)
ASSISTANT MANAGER at Bandana's BBQ
Carbondale, Illinois, United States - Full Time
Skills Needed
Guest Service, Food Handling, Sanitation, Leadership, Communication, Motivational Skills, Coaching, Financial Understanding, Basic Computer Skills, Results Orientation
Specialization
Candidates must have at least two years of experience as a Restaurant Manager and possess knowledge of guest service and food handling. A ServSafe certification and valid driver's license are required, along with basic computer and leadership skills.
Experience Required
Minimum 2 year(s)
ASSISTANT MANAGER at Bandana's BBQ
Florissant, Missouri, United States - Full Time
Skills Needed
Guest Service, Food Handling, Sanitation, Leadership, Communication, Motivational Skills, Coaching, Financial Understanding, Basic Computer Skills, Training, Operational Excellence, Team Development, Problem Solving, Inventory Management, Safety Procedures, Customer Satisfaction
Specialization
Candidates must have at least two years of experience as a Restaurant Manager and possess knowledge of guest service and food handling. A ServSafe certification and valid driver's license are required, along with basic computer skills and effective leadership abilities.
Experience Required
Minimum 2 year(s)
ASSISTANT MANAGER at Bandana's BBQ
Maryland Heights, Missouri, United States - Full Time
Skills Needed
Guest Service, Food Handling, Sanitation, Leadership, Communication, Motivational Skills, Coaching, Financial Understanding, Basic Computer Skills, Operational Excellence, Training, Team Development, Problem Solving, Inventory Management, Safety Compliance, Customer Satisfaction
Specialization
Candidates must have at least two years of experience as a Restaurant Manager and possess ServSafe certification. Basic computer skills and knowledge of restaurant operations are also required.
Experience Required
Minimum 2 year(s)
ASSISTANT MANAGER at Bandana's BBQ
Cedar Rapids, Iowa, United States - Full Time
Skills Needed
Guest Service, Food Handling, Sanitation, Restaurant Operations, Management, Administration, Leadership, Communication, Motivational Skills, Coaching, Financial Understanding, Training, Problem Solving, Team Development, Customer Satisfaction, Safety Procedures
Specialization
Candidates must have at least two years of experience as a Restaurant Manager and possess ServSafe certification. Basic computer skills and knowledge of restaurant operations are also required.
Experience Required
Minimum 2 year(s)
ASSISTANT MANAGER at Bandana's BBQ
O’Fallon, Missouri, United States - Full Time
Skills Needed
Restaurant Management, Guest Service, Food Handling, Sanitation, Leadership, Communication, Training, Motivational Skills, Problem Solving, Team Building, Cash Control, Inventory Management, Operational Excellence, Safety Standards, Performance Evaluation, Customer Satisfaction
Specialization
Candidates must have at least two years of experience as a Restaurant Manager and possess knowledge of guest service and food handling. A ServSafe certification and valid driver's license are also required.
Experience Required
Minimum 2 year(s)
ASSISTANT MANAGER at Bandana's BBQ
Wentzville, Missouri, United States - Full Time
Skills Needed
Guest Service, Food Handling, Sanitation, Leadership, Communication, Motivational Skills, Coaching, Financial Understanding, Basic Computer Skills, Training, Operational Excellence, Team Development, Inventory Management, Safety Procedures, Problem Solving, Customer Satisfaction, Time Management
Specialization
Candidates must have at least two years of experience as a Restaurant Manager and possess knowledge of guest service and food handling. A ServSafe certification and valid driver's license are also required.
Experience Required
Minimum 2 year(s)
ASSISTANT MANAGER at Bandana's BBQ
Collinsville, Illinois, United States - Full Time
Skills Needed
Guest Service, Food Handling, Sanitation, Restaurant Operations, Management, Administration, Motivational Skills, Listening Skills, Effective Coaching, Leadership, Communication, Results Orientation, Financial Understanding, Training, Recruiting, Safety Procedures, Emergency Response
Specialization
Candidates must have at least two years of experience as a Restaurant Manager and possess knowledge of guest service and food handling. A ServSafe certification and valid driver's license are also required.
Experience Required
Minimum 2 year(s)
ASSISTANT MANAGER at Bandana's BBQ
Fenton, Missouri, United States - Full Time
Skills Needed
Guest Service, Food Handling, Sanitation, Restaurant Operations, Management, Administration, Leadership, Communication, Motivational Skills, Coaching, Financial Understanding, Basic Computer Skills, Training, Employee Development, Safety Procedures, Customer Satisfaction
Specialization
Candidates must have at least two years of experience as a Restaurant Manager and possess knowledge of guest service and food handling. A ServSafe certification and valid driver's license are required, along with basic computer and leadership skills.
Experience Required
Minimum 2 year(s)
ASSISTANT MANAGER at Bandana's BBQ
Sunset Hills, Missouri, United States - Full Time
Skills Needed
Guest Service, Food Handling, Sanitation, Restaurant Operations, Management, Administration, Leadership, Communication, Motivational Skills, Coaching, Financial Understanding, Basic Computer Skills, Training, Employee Development, Problem Solving, Customer Satisfaction
Specialization
Candidates should have at least two years of experience in restaurant management and possess knowledge of guest service and food handling. A ServSafe certification and basic computer skills are also required.
Experience Required
Minimum 2 year(s)
Assistant Manager at Mister York
Stockholm, , Sweden - Full Time
Skills Needed
Leadership, Customer Service, Organization, Problem Solving, Team Management, Training, Sales Forecasting, Inventory Management, Recruitment, Coaching, Budget Management, Operational Optimization, Health And Safety, Cleanliness, Quality Control, Employee Development
Specialization
Candidates should have experience in a leadership role within the hotel and restaurant industry, with fast food experience being a plus. The ideal candidate is proactive, service-oriented, organized, and enjoys a leadership role.
Experience Required
Minimum 2 year(s)
Assistant Manager at BBQ Holdings , Inc.
Murfreesboro, Tennessee, United States - Full Time
Skills Needed
Supervisory Experience, Servsafe Certification, Communication Skills, Customer Service Skills, Computer Skills, Team Player, Cash Procedures, Operational Standards
Specialization
Candidates should have 1-2 years of supervisory experience in a quick-service restaurant and possess a ServSafe certification. Strong communication and customer service skills are essential, along with basic computer proficiency.
Assistant Manager at Circle K
Blaine, Minnesota, United States - Full Time
Skills Needed
Leading A Team, Recruiting, Interviewing, Hiring, Delegation, Teaching, Motivating, Planning, Organizing, Communicating, Cash Handling, Bookkeeping, Problem Solving, Advocating, Empathizing, Safety, Security
Specialization
Retail and supervisory or management experience is preferred. Candidates should have skills in recruiting, hiring, and cash-handling.
Assistant Manager at Workout Anytime - Athens AL
Reidsville, North Carolina, United States - Full Time
Skills Needed
Coachable, Hard Working, Outgoing Personality, Excellent Customer Service Skills, Enjoys Interaction, Diverse Group Of People, Passion For Fitness, Changing Lives, Motivated Individual, Team Player, Sales Background
Specialization
Candidates should be coachable, hard-working, and have an outgoing personality with excellent customer service skills. Experience in sales and a passion for fitness are encouraged, but on-the-job training will be provided.
Assistant Manager at KPMG
Bangalore, karnataka, India - Full Time
Skills Needed
Automation Testing, Process Efficiency, Innovation, Team Leadership, Test Script Development, Quality Assurance, Collaboration, Software Applications
Specialization
This role involves close collaboration with development teams to understand requirements. The candidate should have experience in improving testing processes.
Experience Required
Minimum 2 year(s)
Assistant Manager at ExpressStop
Sandston, Virginia, United States - Full Time
Skills Needed
Customer Service, Operations, Team Leadership, Inventory Management, Cash Handling, Scheduling, Communication Skills, Problem Solving
Specialization
Open availability is required, including weekends and holidays. Candidates must have reliable transportation and pass pre-employment screenings.
Assistant Manager at J.Crew
, , United States - Full Time
Skills Needed
Retail Management, Customer Service, Team Leadership, Visual Merchandising, Operations Management, Recruiting, Training, Community Engagement, Problem Solving, Flexibility, Fashion Trends, Coaching, Sales Performance, Event Planning, Team Collaboration, Product Knowledge
Specialization
Candidates should have 1-2 years of retail management experience and a passion for the brand and customers. Flexibility in scheduling and the ability to lift and move products are also required.
Assistant Manager at Roadrunner Markets
Blountville, Tennessee, United States - Full Time
Skills Needed
Customer Service, Operations, Team Leadership, Inventory Management, Cash Handling, Scheduling, Communication, Training, Merchandising, Motivation, Problem Solving, Dependability, Fast Paced Environment, Sales, Attention To Detail, Physical Readiness
Specialization
Open availability is required, including weekends and holidays. Candidates must have reliable transportation and pass pre-employment screenings.
Assistant Manager at J.Crew
Des Moines, Iowa, United States - Full Time
Skills Needed
Retail Management, Customer Service, Team Leadership, Visual Merchandising, Operations Management, Coaching, Recruiting, Training, Community Engagement, Problem Solving, Flexibility, Fashion Trends, Sales Strategies, Event Planning, Communication
Specialization
The position requires 1-2 years of retail management experience and a passion for the brand and customers. Candidates should be flexible with scheduling and possess strong problem-solving skills.
Assistant Manager at Pizza Pilgrims
Birmingham, England, United Kingdom - Full Time
Skills Needed
Health & Safety, Stock Management, Team Meetings, Training, Coaching, Food Quality, Customer Feedback, Team Building
Specialization
Candidates should have a passion for great pizza and people, and a desire to build a happy team and guest experience. Skills in health and safety, stock management, and team training are essential.
Experience Required
Minimum 2 year(s)
ASSISTANT MANAGER at Bandana's BBQ
Evansville, Indiana, United States -
Full Time


Start Date

Immediate

Expiry Date

17 Mar, 26

Salary

60000.0

Posted On

17 Dec, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Guest Service, Food Handling, Sanitation, Restaurant Operations, Management, Administration, Leadership, Communication, Motivational Skills, Coaching, Financial Understanding, Basic Computer Skills, Training, Problem Solving, Team Development, Customer Satisfaction

Industry

Food and Beverage Services

Description
Job Details Job Location: IN 32 Evansville - Evansville, IN 47715 Salary Range: $50,000.00 - $60,000.00 Salary/year Do you have experience as a Full-Service Restaurant Manager and the passion to work with customers and build/develop a strong team? If so, Bandana's could be a great fit for you. Mission: Treat every guest as if they are a guest in your home. Motto: Perfect, Fast, Every Time. As Bandana's continues to grow, we have to remember to always remain consistent, which is why we really focus on our training program. Operational Values: Take care of your employees! Proper orientation Proper training Treat them with dignity and respect Hold them accountable to perform to the standards Take care of your guests! Great food, made to specifications More than just good service… Great hospitality Provide our guests an outstanding experience in a clean and friendly environment! Our Commitment: We are committed to creating guest loyalty by providing the highest quality food and service. We are committed to training and developing our people. We take pride in our appearance and image in the community. We have fun and do the right thing for our team members and guests. We are committed to making money in an honest and ethical manner. Areas of Responsibility for Unit Operations: Food Production: Can ensure that all menu items are correctly made to recipe and presented in an attractive manner. Utilizes proper serving guidelines and carryover procedures. Has knowledge of and is capable of forecasting food production and implementing the Food Production system. Has a working knowledge of all recipes, products, production procedures, and timing. Follows opening and closing procedures. Conducts stripping of coolers. Correctly receives and stores all products to ensure quality and freshness. Guest Satisfaction: Assists in ensuring guests’ satisfaction when dining in the restaurant, with the purpose of increasing guest count and building sales. Is capable of running a shift in the General Manager's, Associate General Manager's, or Kitchen Manager's absence. Helps create an environment of hassle-free convenience for the guest when dining in the restaurant or picking up a carry-out order. Ensures that catering guidelines are followed. Ensures that take-out guidelines are followed. Helps all employees to focus on the guest experience as our judgment of operational excellence. Spends time with guests discussing their dining experience and makes decisions based on guests’ needs. Leads by example, greeting guests with a warm and sincere smile. Ensures that guests are acknowledged by staff when entering the restaurant with, “Welcome to Bandana’s.” Ensures that guests are acknowledged by staff when leaving by saying, “Thanks,” “Have a good day. Please come again,” or “Nice seeing you.” Complaints are handled to satisfy guests. Management is visible to guests during all meal periods. Sanitation and Safety: Maintains Health Department and Company sanitation policies and procedures to ensure that all food is free from contamination and illness-causing bacteria. Communicates these standards effectively to employees. Has obtained ServSafe Certification. Maintains cleanliness in accordance with company standards. Responsible for sanitation of inside and outside environments. Maintains equipment in proper operating condition. Follows Company Safety Program and ensures OSHA standards are being practiced and maintained. Is able to react to an emergency situation in a calm and methodical manner. Able to assist guests and employees in emergency situations. Administration: Can correctly complete all daily paperwork related to each shift. Responsible for making sure company cash control guidelines are followed. Responsible for improving restaurant operations against operating standards based on Shopper's Report scores. Ability to participate in accurate physical inventory of food and non-food items. Complies with all corporate, government, and insurance reporting procedures. Has the ability to forecast sales and communicates this information to all levels that use this information. Aware of Food Cost and company guidelines. Aware of Labor Cost and company guidelines. Aware of Operational Expenses and company guidelines. Human Resources: Can assist in recruiting job applicants to meet manpower staffing needs. Has knowledge of, and complies with, all applicable Federal, State, and Local laws and Company regulations for dealing with employees. Ensures all personnel-related information is reported to the corporate office in a timely manner. Maintains hourly employee records and files in an orderly state with all proper forms and documentation. Monitors days off for hourly employees. Manages his/her staff by fostering an attractive, caring work environment. Uses motivational management techniques to provide for a tenured staff with noticeably high morale. Seeks to improve employee attitudes that are not at a satisfactory level. Training: Our training program is a 4-week-long process and is conducted in St. Louis. As you progress through our training program, we can assure you of the following: You'll learn the skills necessary to be successful in your position. You'll know how you can contribute and how we evaluate your performance. You'll know how to develop and advance within the organization. Responsible for training catering staff. Assists in the training program for all new hires. Utilizes all possible resources available. Participates in weekly management meetings. Is aware of performance reviews for hourly employees and gives input. Supports that disciplinary procedures are followed in accordance with Company policies. Completes termination reports in a timely manner to meet company and state regulations. Has knowledge of exit interviews. Personal Development: It is expected that each member of our Management Team conduct himself or herself in a way that commands the highest respect from all who come in contact with them. It is hoped that they will actively promote Bandana’s Bar-B-Q whenever the opportunity arises to do so. It is vitally important that the focus of all actions be on the impact of those actions on our guests. In the course of all managerial activities, management should always acknowledge the contribution of our dedicated employees in allowing their restaurant to be successful. It is expected that management will always act in the best interest of the Company, comply with the spirit and letter of the laws that apply to the business, and not engage in any activities that in any way compete with the goals of the Company. Members of our Management Team communicate directly and indirectly the high ethics and standards that Bandana’s Bar-B-Q stands for. The character and principles of a business are never really different from those of its people. Qualifications Prior experience: Two years of experience as a Restaurant Manager with experience in all areas of restaurant operations, management, and administration. Necessary minimum knowledge: Knowledge of guest service, food handling and sanitation, and knowledge of the restaurant industry in general. Necessary minimum certifications or licenses: ServSafe certification and a valid driver’s license. Necessary minimum skills: Basic computer skills, motivational skills, listening skills, effective coaching, leadership, and communication. Results orientation and financial understanding of restaurant operations are also essential. Necessary minimum education or specialized training: The ability to read, write, and perform mathematical calculations typically obtained through the completion of high school.
Responsibilities
The Assistant Manager is responsible for overseeing restaurant operations, ensuring guest satisfaction, and maintaining food quality and safety standards. They will also assist in training staff and managing daily paperwork.
ASSISTANT MANAGER at Bandana's BBQ
Evansville, Indiana, United States - Full Time
Skills Needed
Guest Service, Food Handling, Sanitation, Restaurant Operations, Management, Administration, Leadership, Communication, Motivational Skills, Coaching, Financial Understanding, Basic Computer Skills, Training, Problem Solving, Team Development, Customer Satisfaction
Specialization
Candidates must have at least two years of experience as a Restaurant Manager and possess knowledge of guest service and food handling. A ServSafe certification and valid driver's license are also required.
Experience Required
Minimum 2 year(s)
ASSISTANT MANAGER at Bandana's BBQ
Carbondale, Illinois, United States - Full Time
Skills Needed
Guest Service, Food Handling, Sanitation, Leadership, Communication, Motivational Skills, Coaching, Financial Understanding, Basic Computer Skills, Results Orientation
Specialization
Candidates must have at least two years of experience as a Restaurant Manager and possess knowledge of guest service and food handling. A ServSafe certification and valid driver's license are required, along with basic computer and leadership skills.
Experience Required
Minimum 2 year(s)
ASSISTANT MANAGER at Bandana's BBQ
Florissant, Missouri, United States - Full Time
Skills Needed
Guest Service, Food Handling, Sanitation, Leadership, Communication, Motivational Skills, Coaching, Financial Understanding, Basic Computer Skills, Training, Operational Excellence, Team Development, Problem Solving, Inventory Management, Safety Procedures, Customer Satisfaction
Specialization
Candidates must have at least two years of experience as a Restaurant Manager and possess knowledge of guest service and food handling. A ServSafe certification and valid driver's license are required, along with basic computer skills and effective leadership abilities.
Experience Required
Minimum 2 year(s)
ASSISTANT MANAGER at Bandana's BBQ
Maryland Heights, Missouri, United States - Full Time
Skills Needed
Guest Service, Food Handling, Sanitation, Leadership, Communication, Motivational Skills, Coaching, Financial Understanding, Basic Computer Skills, Operational Excellence, Training, Team Development, Problem Solving, Inventory Management, Safety Compliance, Customer Satisfaction
Specialization
Candidates must have at least two years of experience as a Restaurant Manager and possess ServSafe certification. Basic computer skills and knowledge of restaurant operations are also required.
Experience Required
Minimum 2 year(s)
ASSISTANT MANAGER at Bandana's BBQ
Cedar Rapids, Iowa, United States - Full Time
Skills Needed
Guest Service, Food Handling, Sanitation, Restaurant Operations, Management, Administration, Leadership, Communication, Motivational Skills, Coaching, Financial Understanding, Training, Problem Solving, Team Development, Customer Satisfaction, Safety Procedures
Specialization
Candidates must have at least two years of experience as a Restaurant Manager and possess ServSafe certification. Basic computer skills and knowledge of restaurant operations are also required.
Experience Required
Minimum 2 year(s)
ASSISTANT MANAGER at Bandana's BBQ
O’Fallon, Missouri, United States - Full Time
Skills Needed
Restaurant Management, Guest Service, Food Handling, Sanitation, Leadership, Communication, Training, Motivational Skills, Problem Solving, Team Building, Cash Control, Inventory Management, Operational Excellence, Safety Standards, Performance Evaluation, Customer Satisfaction
Specialization
Candidates must have at least two years of experience as a Restaurant Manager and possess knowledge of guest service and food handling. A ServSafe certification and valid driver's license are also required.
Experience Required
Minimum 2 year(s)
ASSISTANT MANAGER at Bandana's BBQ
Wentzville, Missouri, United States - Full Time
Skills Needed
Guest Service, Food Handling, Sanitation, Leadership, Communication, Motivational Skills, Coaching, Financial Understanding, Basic Computer Skills, Training, Operational Excellence, Team Development, Inventory Management, Safety Procedures, Problem Solving, Customer Satisfaction, Time Management
Specialization
Candidates must have at least two years of experience as a Restaurant Manager and possess knowledge of guest service and food handling. A ServSafe certification and valid driver's license are also required.
Experience Required
Minimum 2 year(s)
ASSISTANT MANAGER at Bandana's BBQ
Collinsville, Illinois, United States - Full Time
Skills Needed
Guest Service, Food Handling, Sanitation, Restaurant Operations, Management, Administration, Motivational Skills, Listening Skills, Effective Coaching, Leadership, Communication, Results Orientation, Financial Understanding, Training, Recruiting, Safety Procedures, Emergency Response
Specialization
Candidates must have at least two years of experience as a Restaurant Manager and possess knowledge of guest service and food handling. A ServSafe certification and valid driver's license are also required.
Experience Required
Minimum 2 year(s)
ASSISTANT MANAGER at Bandana's BBQ
Fenton, Missouri, United States - Full Time
Skills Needed
Guest Service, Food Handling, Sanitation, Restaurant Operations, Management, Administration, Leadership, Communication, Motivational Skills, Coaching, Financial Understanding, Basic Computer Skills, Training, Employee Development, Safety Procedures, Customer Satisfaction
Specialization
Candidates must have at least two years of experience as a Restaurant Manager and possess knowledge of guest service and food handling. A ServSafe certification and valid driver's license are required, along with basic computer and leadership skills.
Experience Required
Minimum 2 year(s)
ASSISTANT MANAGER at Bandana's BBQ
Sunset Hills, Missouri, United States - Full Time
Skills Needed
Guest Service, Food Handling, Sanitation, Restaurant Operations, Management, Administration, Leadership, Communication, Motivational Skills, Coaching, Financial Understanding, Basic Computer Skills, Training, Employee Development, Problem Solving, Customer Satisfaction
Specialization
Candidates should have at least two years of experience in restaurant management and possess knowledge of guest service and food handling. A ServSafe certification and basic computer skills are also required.
Experience Required
Minimum 2 year(s)
Assistant Manager at Mister York
Stockholm, , Sweden - Full Time
Skills Needed
Leadership, Customer Service, Organization, Problem Solving, Team Management, Training, Sales Forecasting, Inventory Management, Recruitment, Coaching, Budget Management, Operational Optimization, Health And Safety, Cleanliness, Quality Control, Employee Development
Specialization
Candidates should have experience in a leadership role within the hotel and restaurant industry, with fast food experience being a plus. The ideal candidate is proactive, service-oriented, organized, and enjoys a leadership role.
Experience Required
Minimum 2 year(s)
Assistant Manager at BBQ Holdings , Inc.
Murfreesboro, Tennessee, United States - Full Time
Skills Needed
Supervisory Experience, Servsafe Certification, Communication Skills, Customer Service Skills, Computer Skills, Team Player, Cash Procedures, Operational Standards
Specialization
Candidates should have 1-2 years of supervisory experience in a quick-service restaurant and possess a ServSafe certification. Strong communication and customer service skills are essential, along with basic computer proficiency.
Assistant Manager at Circle K
Blaine, Minnesota, United States - Full Time
Skills Needed
Leading A Team, Recruiting, Interviewing, Hiring, Delegation, Teaching, Motivating, Planning, Organizing, Communicating, Cash Handling, Bookkeeping, Problem Solving, Advocating, Empathizing, Safety, Security
Specialization
Retail and supervisory or management experience is preferred. Candidates should have skills in recruiting, hiring, and cash-handling.
Assistant Manager at Workout Anytime - Athens AL
Reidsville, North Carolina, United States - Full Time
Skills Needed
Coachable, Hard Working, Outgoing Personality, Excellent Customer Service Skills, Enjoys Interaction, Diverse Group Of People, Passion For Fitness, Changing Lives, Motivated Individual, Team Player, Sales Background
Specialization
Candidates should be coachable, hard-working, and have an outgoing personality with excellent customer service skills. Experience in sales and a passion for fitness are encouraged, but on-the-job training will be provided.
Assistant Manager at KPMG
Bangalore, karnataka, India - Full Time
Skills Needed
Automation Testing, Process Efficiency, Innovation, Team Leadership, Test Script Development, Quality Assurance, Collaboration, Software Applications
Specialization
This role involves close collaboration with development teams to understand requirements. The candidate should have experience in improving testing processes.
Experience Required
Minimum 2 year(s)
Assistant Manager at ExpressStop
Sandston, Virginia, United States - Full Time
Skills Needed
Customer Service, Operations, Team Leadership, Inventory Management, Cash Handling, Scheduling, Communication Skills, Problem Solving
Specialization
Open availability is required, including weekends and holidays. Candidates must have reliable transportation and pass pre-employment screenings.
Assistant Manager at J.Crew
, , United States - Full Time
Skills Needed
Retail Management, Customer Service, Team Leadership, Visual Merchandising, Operations Management, Recruiting, Training, Community Engagement, Problem Solving, Flexibility, Fashion Trends, Coaching, Sales Performance, Event Planning, Team Collaboration, Product Knowledge
Specialization
Candidates should have 1-2 years of retail management experience and a passion for the brand and customers. Flexibility in scheduling and the ability to lift and move products are also required.
Assistant Manager at Roadrunner Markets
Blountville, Tennessee, United States - Full Time
Skills Needed
Customer Service, Operations, Team Leadership, Inventory Management, Cash Handling, Scheduling, Communication, Training, Merchandising, Motivation, Problem Solving, Dependability, Fast Paced Environment, Sales, Attention To Detail, Physical Readiness
Specialization
Open availability is required, including weekends and holidays. Candidates must have reliable transportation and pass pre-employment screenings.
Assistant Manager at J.Crew
Des Moines, Iowa, United States - Full Time
Skills Needed
Retail Management, Customer Service, Team Leadership, Visual Merchandising, Operations Management, Coaching, Recruiting, Training, Community Engagement, Problem Solving, Flexibility, Fashion Trends, Sales Strategies, Event Planning, Communication
Specialization
The position requires 1-2 years of retail management experience and a passion for the brand and customers. Candidates should be flexible with scheduling and possess strong problem-solving skills.
Assistant Manager at Pizza Pilgrims
Birmingham, England, United Kingdom - Full Time
Skills Needed
Health & Safety, Stock Management, Team Meetings, Training, Coaching, Food Quality, Customer Feedback, Team Building
Specialization
Candidates should have a passion for great pizza and people, and a desire to build a happy team and guest experience. Skills in health and safety, stock management, and team training are essential.
Experience Required
Minimum 2 year(s)
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