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Server at Edward Rose and Sons
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Serving, Hospitality, Sanitation, Organization, Food Quality, Presentation, Table Setting, Order Taking, Customer Service, Etiquette, Compassion
Specialization
Candidates must have completed at least the sophomore year of high school. Experience in food service work and experience working with seniors are preferred qualifications for this hospitality-focused role.
Bartender at Outback Steakhouse
North Charleston, South Carolina, United States - Full Time
Skills Needed
Bartending, Drink Crafting, Customer Service, Order Processing, Payment Handling, Food Knowledge, Beverage Knowledge, Hospitality, Compliance, Cleaning
Specialization
Applicants should be ready to join the Outback family to craft drinks to perfection and serve customers responsibly, supporting the goal of providing an excellent dining experience. The role requires adherence to state and local laws, safe food practices, and recipe guidelines.
Cook at Cypress of Charlotte
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Production Cooking, Quality Service, Sanitation, Food Presentation, Nutritional Compliance, Dietary Preparation, Speed, Accuracy, Efficiency, Meal Serving, Ware Washing, Resident Evaluation, Hospitality, Customer Service
Specialization
Candidates must possess a high school diploma, though a culinary degree is preferred, and have a minimum of one year of cooking experience in a restaurant or senior living setting. The position requires availability for part-time hours up to 30 per week, including days, evenings, and every other weekend and holiday.
Server at Havenwood of Richfield
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Serving, Hospitality, Sanitation, Organization, Food Quality, Presentation, Table Setting, Order Taking, Customer Service, Etiquette
Specialization
Candidates must have completed at least the sophomore year of high school. Experience in food service work and prior experience working with seniors are preferred qualifications for this hospitality-focused role.
Cook at Green Hills
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Production Cooking, Quality Service, Sanitation, Food Quality, Presentation, Nutritional Compliance, Dietary Preparation, Speed, Accuracy, Efficiency, Meal Serving, Ware Washing, Resident Evaluation, Hospitality, Senior Engagement
Specialization
Candidates must possess a high school diploma, though a culinary degree is preferred, and have a minimum of one year of cooking experience in a restaurant or senior living setting. The position requires working part-time hours, up to 30 hours per week, including days, evenings, and every other weekend and holiday.
Cook at Timber Ridge at Talus
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Production Cooking, Quality Service, Sanitation, Food Quality, Presentation, Nutritional Compliance, Dietary Preparation, Speed, Accuracy, Efficiency, Meal Serving, Ware Washing, Resident Evaluation, Hospitality, Operational Organization
Specialization
Candidates must possess a high school diploma, though a culinary degree is preferred, and have a minimum of one year of cooking experience in a restaurant or senior living setting. The position requires availability for part-time hours up to 30 per week, including days, evenings, and every other weekend and holiday.
Server at Timber Ridge at Talus
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Serving, Hospitality, Sanitation, Organization, Food Quality, Presentation, Table Setting, Order Taking, Customer Service, Etiquette
Specialization
Candidates must have completed at least the sophomore year of high school. Experience in food service work and prior experience working with seniors are preferred qualifications for this hospitality-focused role.
Cook at Havenwood of Richfield
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Production Cooking, Quality Service, Sanitation, Food Quality, Presentation, Nutritional Compliance, Dietary Preparation, Speed, Accuracy, Efficiency, Meal Serving, Ware Washing, Resident Evaluation, Hospitality, Teamwork
Specialization
Candidates must possess a high school diploma, though a culinary degree is preferred, and have a minimum of one year of cooking experience in a restaurant or senior living setting. The position requires working part-time hours, up to 30 hours per week, including days, evenings, and every other weekend and holiday.
Server at Regency Oaks Clearwater
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Serving, Hospitality, Sanitation, Organization, Food Quality, Presentation, Table Setting, Order Taking, Customer Service, Etiquette
Specialization
Candidates must have completed at least the sophomore year of high school. Experience in food service work and experience working with seniors are preferred qualifications for this hospitality-focused role.
Server at Parkwood Retirement
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Serving, Hospitality, Sanitation, Organization, Food Quality, Presentation, Table Setting, Order Taking, Customer Service, Etiquette
Specialization
Candidates must have completed at least the sophomore year of high school. Experience in food service work and prior experience working with seniors are preferred qualifications for this hospitality-focused role.
Cook at Lake Port Square
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Production Cooking, Quality Service, Sanitation, Food Quality, Presentation, Nutritional Compliance, Dietary Preparation, Speed, Accuracy, Efficiency, Meal Serving, Ware Washing, Resident Evaluation, Hospitality, Operational Organization
Specialization
Candidates must possess a high school diploma, though a culinary degree is preferred, and have a minimum of one year of cooking experience in a restaurant or senior living setting. The position requires availability for part-time hours up to 30 per week, including days, evenings, and every other weekend and holiday.
Cook at Freedom Village at Brandywine
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Production Cooking, Quality Service, Sanitation, Food Quality, Presentation, Nutritional Compliance, Dietary Preparation, Speed, Accuracy, Efficiency, Meal Serving, Ware Washing, Resident Evaluation, Hospitality, Senior Engagement
Specialization
Candidates must possess a high school diploma, although a culinary degree is preferred, and have a minimum of one year of cooking experience in a restaurant or senior living setting. The position requires working part-time hours, up to 30 hours per week, including days, evenings, and every other weekend and holiday.
Cook at Regency Oaks Clearwater
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Production Cooking, Quality Service, Cleanliness, Sanitation, Food Quality, Presentation, Nutritional Compliance, Dietary Preparation, Speed, Accuracy, Efficiency, Meal Serving, Ware Washing, Resident Evaluation, Hospitality, Senior Engagement
Specialization
Candidates must possess a high school diploma, although a culinary degree is preferred, and have a minimum of one year of cooking experience in a restaurant or senior living setting. The role requires availability for part-time hours up to 30 per week, including days, evenings, and every other weekend and holiday.
Cook at Havenwood of Richfield
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Production Cooking, Quality Service, Sanitation, Food Quality, Presentation, Nutritional Compliance, Dietary Preparation, Speed, Accuracy, Efficiency, Meal Serving, Ware Washing, Resident Evaluation, Hospitality, Senior Engagement
Specialization
Candidates must possess a high school diploma, though a culinary degree is preferred, and have a minimum of one year of cooking experience in a restaurant or senior living setting. The position requires working part-time hours up to 30 per week, including days, evenings, and every other weekend and holiday.
Server at Galleria Woods
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Serving, Hospitality, Sanitation, Organization, Food Quality, Presentation, Table Setting, Order Taking, Customer Service, Etiquette
Specialization
Candidates must have completed at least the sophomore year of high school. Experience in food service work and prior experience working with seniors are preferred qualifications for this hospitality-focused role.
Cook at Greenwood Village South
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Production Cooking, Quality Service, Sanitation, Food Quality, Presentation, Nutritional Compliance, Dietary Preparation, Speed, Accuracy, Efficiency, Meal Serving, Ware Washing, Resident Evaluation, Hospitality, Senior Engagement
Specialization
Candidates must possess a high school diploma, although a culinary degree is preferred, and have a minimum of one year of cooking experience in a restaurant or senior living setting. The position requires working part-time hours up to 30 hours per week, including days, evenings, and every other weekend and holiday.
Retail Sales Associate, Fresno Fashion Fair - Part Time at Macy's Jobs
Fresno, California, United States - Full Time
Skills Needed
Customer Service, Sales, Teamwork, Communication, Hospitality, Product Knowledge, Adaptability, Organization, Goal Orientation, Relationship Building, Technology Proficiency, Dependability, Punctuality, Resourcefulness, Engagement, Collaboration
Specialization
Candidates must have flexible availability, effective communication skills, and the ability to meet daily sales goals. They should be resourceful, adaptable to changing priorities, and comfortable working both independently and as part of a team.
Cook at Freedom Village at Holland
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Production Cooking, Quality Service, Cleanliness, Sanitation, Food Quality, Presentation, Nutritional Compliance, Dietary Preparation, Speed, Accuracy, Efficiency, Meal Serving, Ware Washing, Resident Evaluation, Hospitality, Senior Engagement
Specialization
Candidates must possess a high school diploma, though a culinary degree is preferred, and have a minimum of one year of cooking experience in a restaurant or senior living setting. The role requires working part-time hours, up to 30 hours per week, including days, evenings, and every other weekend and holiday.
Cook at Glenview at Pelican Bay
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Production Cooking, Quality Service, Sanitation, Food Quality, Presentation, Nutritional Compliance, Dietary Preparation, Speed, Accuracy, Efficiency, Meal Serving, Ware Washing, Resident Evaluation, Hospitality, Operational Organization
Specialization
Candidates must possess a high school diploma, although a culinary degree is preferred, and have a minimum of one year of cooking experience in a restaurant or senior living setting. The position requires availability for part-time hours up to 30 per week, including days, evenings, and every other weekend and holiday.
Cook at Harbour Village
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Production Cooking, Quality Service, Cleanliness, Sanitation, Food Quality, Presentation, Menu Cycle Programs, Nutritional Compliance, Dietary Preparation, Speed, Accuracy, Efficiency, Serving Meals, Ware Washing, Resident Evaluation, Hospitality
Specialization
Candidates must possess a minimum of one year of cooking experience in a restaurant or senior living setting, or equivalent experience. A high school diploma is required, though a culinary degree is preferred for this hospitality-focused position.
Server at Edward Rose and Sons
Minnetonka, Minnesota, United States -
Full Time

Start Date

Immediate

Expiry Date

17 May, 26

Salary

18.0

Posted On

16 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Serving, Hospitality, Sanitation, Organization, Food Quality, Presentation, Table Setting, Order Taking, Customer Service, Etiquette, Compassion

Industry

Real Estate

Description
When you work at Havnewood of Minnetonka, you have a front-row seat to the amazing life stories of the wisest people on earth. What’s more, you are part of an extraordinary company – one that’s investing in the future of senior living by investing in you. Don’t just do a job. Be part of an extraordinary life! Havenwood of Minnetonka is recruiting for a hospitality focused Sever to join our culinary team! This role provides full-scope, hands on serving functions within the community. Schedule: Part-time opportunity Salary: $16-18/hour Perks of Working at Havenwood of Minnetonka: 401k plan with employer match Dental Insurance Health Insurance Vision Insurance Life Insurance Paid Time Off Daily Pay Extraordinary Rewards Program Free meal during your shift On-site gym access Free covered parking Here are a few of the daily responsibilities of a Dining Room Server: Always exemplify Community standards of cleanliness, sanitation, and organization. Responsible for adhering to food quality, appearance, and presentation standards always. Exhibit dining room appearance and presentation standards always. Set tables and maintain workstations in proper order. Take order, provide service and requested items both graciously and courteously. Answer pertinent questions about menu items. Serve customers using proper serving etiquette and promote an inviting dining atmosphere. Here are a few of the qualifications we need you to have: Minimum completion of sophomore year in high school required Experience in food service work preferred Experience in working with seniors preferred If you're an enthusiastic, compassionate, senior care professional who is passionate about hospitality and senior engagement- please apply, we'd love to get to know you! EEO Employer

How To Apply:

Incase you would like to apply to this job directly from the source, please click here

Responsibilities
The Server is responsible for providing full-scope, hands-on serving functions within the community, ensuring adherence to all standards of cleanliness, sanitation, and food quality. Daily tasks include setting tables, taking orders, providing courteous service, and maintaining the dining room appearance.
Server at Edward Rose and Sons
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Serving, Hospitality, Sanitation, Organization, Food Quality, Presentation, Table Setting, Order Taking, Customer Service, Etiquette, Compassion
Specialization
Candidates must have completed at least the sophomore year of high school. Experience in food service work and experience working with seniors are preferred qualifications for this hospitality-focused role.
Bartender at Outback Steakhouse
North Charleston, South Carolina, United States - Full Time
Skills Needed
Bartending, Drink Crafting, Customer Service, Order Processing, Payment Handling, Food Knowledge, Beverage Knowledge, Hospitality, Compliance, Cleaning
Specialization
Applicants should be ready to join the Outback family to craft drinks to perfection and serve customers responsibly, supporting the goal of providing an excellent dining experience. The role requires adherence to state and local laws, safe food practices, and recipe guidelines.
Cook at Cypress of Charlotte
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Production Cooking, Quality Service, Sanitation, Food Presentation, Nutritional Compliance, Dietary Preparation, Speed, Accuracy, Efficiency, Meal Serving, Ware Washing, Resident Evaluation, Hospitality, Customer Service
Specialization
Candidates must possess a high school diploma, though a culinary degree is preferred, and have a minimum of one year of cooking experience in a restaurant or senior living setting. The position requires availability for part-time hours up to 30 per week, including days, evenings, and every other weekend and holiday.
Server at Havenwood of Richfield
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Serving, Hospitality, Sanitation, Organization, Food Quality, Presentation, Table Setting, Order Taking, Customer Service, Etiquette
Specialization
Candidates must have completed at least the sophomore year of high school. Experience in food service work and prior experience working with seniors are preferred qualifications for this hospitality-focused role.
Cook at Green Hills
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Production Cooking, Quality Service, Sanitation, Food Quality, Presentation, Nutritional Compliance, Dietary Preparation, Speed, Accuracy, Efficiency, Meal Serving, Ware Washing, Resident Evaluation, Hospitality, Senior Engagement
Specialization
Candidates must possess a high school diploma, though a culinary degree is preferred, and have a minimum of one year of cooking experience in a restaurant or senior living setting. The position requires working part-time hours, up to 30 hours per week, including days, evenings, and every other weekend and holiday.
Cook at Timber Ridge at Talus
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Production Cooking, Quality Service, Sanitation, Food Quality, Presentation, Nutritional Compliance, Dietary Preparation, Speed, Accuracy, Efficiency, Meal Serving, Ware Washing, Resident Evaluation, Hospitality, Operational Organization
Specialization
Candidates must possess a high school diploma, though a culinary degree is preferred, and have a minimum of one year of cooking experience in a restaurant or senior living setting. The position requires availability for part-time hours up to 30 per week, including days, evenings, and every other weekend and holiday.
Server at Timber Ridge at Talus
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Serving, Hospitality, Sanitation, Organization, Food Quality, Presentation, Table Setting, Order Taking, Customer Service, Etiquette
Specialization
Candidates must have completed at least the sophomore year of high school. Experience in food service work and prior experience working with seniors are preferred qualifications for this hospitality-focused role.
Cook at Havenwood of Richfield
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Production Cooking, Quality Service, Sanitation, Food Quality, Presentation, Nutritional Compliance, Dietary Preparation, Speed, Accuracy, Efficiency, Meal Serving, Ware Washing, Resident Evaluation, Hospitality, Teamwork
Specialization
Candidates must possess a high school diploma, though a culinary degree is preferred, and have a minimum of one year of cooking experience in a restaurant or senior living setting. The position requires working part-time hours, up to 30 hours per week, including days, evenings, and every other weekend and holiday.
Server at Regency Oaks Clearwater
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Serving, Hospitality, Sanitation, Organization, Food Quality, Presentation, Table Setting, Order Taking, Customer Service, Etiquette
Specialization
Candidates must have completed at least the sophomore year of high school. Experience in food service work and experience working with seniors are preferred qualifications for this hospitality-focused role.
Server at Parkwood Retirement
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Serving, Hospitality, Sanitation, Organization, Food Quality, Presentation, Table Setting, Order Taking, Customer Service, Etiquette
Specialization
Candidates must have completed at least the sophomore year of high school. Experience in food service work and prior experience working with seniors are preferred qualifications for this hospitality-focused role.
Cook at Lake Port Square
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Production Cooking, Quality Service, Sanitation, Food Quality, Presentation, Nutritional Compliance, Dietary Preparation, Speed, Accuracy, Efficiency, Meal Serving, Ware Washing, Resident Evaluation, Hospitality, Operational Organization
Specialization
Candidates must possess a high school diploma, though a culinary degree is preferred, and have a minimum of one year of cooking experience in a restaurant or senior living setting. The position requires availability for part-time hours up to 30 per week, including days, evenings, and every other weekend and holiday.
Cook at Freedom Village at Brandywine
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Production Cooking, Quality Service, Sanitation, Food Quality, Presentation, Nutritional Compliance, Dietary Preparation, Speed, Accuracy, Efficiency, Meal Serving, Ware Washing, Resident Evaluation, Hospitality, Senior Engagement
Specialization
Candidates must possess a high school diploma, although a culinary degree is preferred, and have a minimum of one year of cooking experience in a restaurant or senior living setting. The position requires working part-time hours, up to 30 hours per week, including days, evenings, and every other weekend and holiday.
Cook at Regency Oaks Clearwater
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Production Cooking, Quality Service, Cleanliness, Sanitation, Food Quality, Presentation, Nutritional Compliance, Dietary Preparation, Speed, Accuracy, Efficiency, Meal Serving, Ware Washing, Resident Evaluation, Hospitality, Senior Engagement
Specialization
Candidates must possess a high school diploma, although a culinary degree is preferred, and have a minimum of one year of cooking experience in a restaurant or senior living setting. The role requires availability for part-time hours up to 30 per week, including days, evenings, and every other weekend and holiday.
Cook at Havenwood of Richfield
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Production Cooking, Quality Service, Sanitation, Food Quality, Presentation, Nutritional Compliance, Dietary Preparation, Speed, Accuracy, Efficiency, Meal Serving, Ware Washing, Resident Evaluation, Hospitality, Senior Engagement
Specialization
Candidates must possess a high school diploma, though a culinary degree is preferred, and have a minimum of one year of cooking experience in a restaurant or senior living setting. The position requires working part-time hours up to 30 per week, including days, evenings, and every other weekend and holiday.
Server at Galleria Woods
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Serving, Hospitality, Sanitation, Organization, Food Quality, Presentation, Table Setting, Order Taking, Customer Service, Etiquette
Specialization
Candidates must have completed at least the sophomore year of high school. Experience in food service work and prior experience working with seniors are preferred qualifications for this hospitality-focused role.
Cook at Greenwood Village South
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Production Cooking, Quality Service, Sanitation, Food Quality, Presentation, Nutritional Compliance, Dietary Preparation, Speed, Accuracy, Efficiency, Meal Serving, Ware Washing, Resident Evaluation, Hospitality, Senior Engagement
Specialization
Candidates must possess a high school diploma, although a culinary degree is preferred, and have a minimum of one year of cooking experience in a restaurant or senior living setting. The position requires working part-time hours up to 30 hours per week, including days, evenings, and every other weekend and holiday.
Retail Sales Associate, Fresno Fashion Fair - Part Time at Macy's Jobs
Fresno, California, United States - Full Time
Skills Needed
Customer Service, Sales, Teamwork, Communication, Hospitality, Product Knowledge, Adaptability, Organization, Goal Orientation, Relationship Building, Technology Proficiency, Dependability, Punctuality, Resourcefulness, Engagement, Collaboration
Specialization
Candidates must have flexible availability, effective communication skills, and the ability to meet daily sales goals. They should be resourceful, adaptable to changing priorities, and comfortable working both independently and as part of a team.
Cook at Freedom Village at Holland
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Production Cooking, Quality Service, Cleanliness, Sanitation, Food Quality, Presentation, Nutritional Compliance, Dietary Preparation, Speed, Accuracy, Efficiency, Meal Serving, Ware Washing, Resident Evaluation, Hospitality, Senior Engagement
Specialization
Candidates must possess a high school diploma, though a culinary degree is preferred, and have a minimum of one year of cooking experience in a restaurant or senior living setting. The role requires working part-time hours, up to 30 hours per week, including days, evenings, and every other weekend and holiday.
Cook at Glenview at Pelican Bay
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Production Cooking, Quality Service, Sanitation, Food Quality, Presentation, Nutritional Compliance, Dietary Preparation, Speed, Accuracy, Efficiency, Meal Serving, Ware Washing, Resident Evaluation, Hospitality, Operational Organization
Specialization
Candidates must possess a high school diploma, although a culinary degree is preferred, and have a minimum of one year of cooking experience in a restaurant or senior living setting. The position requires availability for part-time hours up to 30 per week, including days, evenings, and every other weekend and holiday.
Cook at Harbour Village
Minnetonka, Minnesota, United States - Full Time
Skills Needed
Production Cooking, Quality Service, Cleanliness, Sanitation, Food Quality, Presentation, Menu Cycle Programs, Nutritional Compliance, Dietary Preparation, Speed, Accuracy, Efficiency, Serving Meals, Ware Washing, Resident Evaluation, Hospitality
Specialization
Candidates must possess a minimum of one year of cooking experience in a restaurant or senior living setting, or equivalent experience. A high school diploma is required, though a culinary degree is preferred for this hospitality-focused position.