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MEAT MANAGER at HOUCHENS FOOD GROUP INC
, West Virginia, United States - Full Time
Skills Needed
Accountability, Adaptability, Autonomy, Communication, Customer Oriented, Detail Oriented, Energetic, Enthusiastic, Motivation, Organized, Patience, Reliability, Self Motivated, Time Management, Working Under Pressure
Specialization
A high school diploma or equivalent is required, with no prior experience necessary. Basic math skills and the ability to work in cold temperatures are also required.
Refrigeration Service Technician at HOUCHENS FOOD GROUP INC
Johnson City, Tennessee, United States - Full Time
Skills Needed
Refrigeration Systems, Diagnosis, Collaboration, Preventive Maintenance, Leadership, Communication, Epa Certification, Installation, Mechanical Application, Customer Service, Time Management, Technical Skills, Inventory Management, Quality Standards, Multi Compressor Rack Systems, Single Condensing Systems
Specialization
Candidates should have 2-5 years of commercial refrigeration experience and a high school diploma or greater. EPA certification and strong communication skills are also required.
Experience Required
Minimum 2 year(s)
MEAT MANAGER at HOUCHENS FOOD GROUP INC
Jeffersonville, Indiana, United States - Full Time
Skills Needed
Accountability, Adaptability, Autonomy, Communication, Customer Oriented, Detail Oriented, Energetic, Enthusiastic, Motivation, Organized, Patience, Reliability, Self Motivated, Time Management, Working Under Pressure
Specialization
A high school diploma or equivalent is required, with no prior experience necessary. Basic math skills and the ability to work in cold temperatures are also required.
MEAT CLERK at HOUCHENS FOOD GROUP INC
Elizabethtown, Kentucky, United States - Full Time
Skills Needed
Accountability, Accurate, Adaptability, Autonomy, Communication, Customer Oriented, Decision Making, Friendly, Honesty / Integrity, Interpersonal, Organized, Patience, Relationship Building, Reliability, Responsible, Team Building, Time Management
Specialization
The position requires less than a high school education and no prior experience is necessary. Basic math skills and access to a phone at all times are required.
MEAT MANAGER at HOUCHENS FOOD GROUP INC
Elizabethtown, Kentucky, United States - Full Time
Skills Needed
Accountability, Adaptability, Autonomy, Communication, Customer Oriented, Detail Oriented, Energetic, Enthusiastic, Friendly, Motivation, Organized, Patience, Reliability, Self Motivated, Time Management, Working Under Pressure
Specialization
A high school diploma or equivalent is required, and no prior experience is necessary. Basic math skills and the ability to work in cold temperatures are also required.
MEAT MANAGER at HOUCHENS FOOD GROUP INC
Gallatin, Tennessee, United States - Full Time
Skills Needed
Accountability, Adaptability, Autonomy, Communication, Customer Oriented, Detail Oriented, Energetic, Enthusiastic, Friendly, Motivation, Organized, Patience, Reliability, Self Motivated, Time Management, Working Under Pressure
Specialization
A high school diploma or equivalent is required, with no prior experience necessary. Basic math skills and the ability to work in cold temperatures are also needed.
Key Carrier at HOUCHENS FOOD GROUP INC
Dillsburg, Pennsylvania, United States - Full Time
Skills Needed
Retail Experience, Customer Service, Inventory Control, Cash Register Transactions, Data Analysis, Safety Policies, Team Leadership, Problem Solving, Communication, Initiative, Responsibility, Computer Proficiency, Record Keeping, Merchandise Receiving, Store Operations, Time Management
Specialization
A high school diploma or GED is preferred, along with 6 months to 1 year of retail experience. Candidates should be technically proficient in computer systems and possess a valid driver's license with an acceptable driving record.
MEAT MANAGER at HOUCHENS FOOD GROUP INC
Radcliff, Kentucky, United States - Full Time
Skills Needed
Accountability, Adaptability, Communication, Customer Oriented, Detail Oriented, Energetic, Enthusiastic, Organized, Time Management, Working Under Pressure
Specialization
A high school diploma or equivalent is required, with no prior experience necessary. Basic math skills and the ability to work in cold temperatures are also required.
Junior Account Executive-Medical Field at RESEARCH DATA GROUP INC
Salem, Virginia, United States - Full Time
Skills Needed
Client Representation, Communication, Organization, Client Support, Healthcare Knowledge, Customer Service, Sales Experience, Problem Solving, Microsoft Office, Billing, Crm, Team Collaboration, Attention To Detail, Initiative, Empathy, Resilience, Time Management
Specialization
Candidates should have a high school diploma and at least two years of experience in the healthcare industry, along with one year of customer service or sales experience. Familiarity with medical coding is optional.
Experience Required
Minimum 2 year(s)
DELI CLERK at HOUCHENS FOOD GROUP INC
Franklin, Kentucky, United States - Full Time
Skills Needed
Merchandise Rotation, Stocking, Pricing, Wrapping, Packaging, Housekeeping, Safety Procedures, Cleaning, Product Production, Lifting, Cake Decorating, Truck Deliveries, Ordering, Limited Supervision, Temperature Management
Specialization
Candidates must be able to lift and move items weighing up to 50 pounds and work in temperature extremes. Following safety policies, instructions, and maintaining a neat work area are also essential.
Cashier at HOUCHENS FOOD GROUP INC
Summersville, West Virginia, United States - Full Time
Skills Needed
Accountability, Accurate, Analytical Skills, Communication, Oral, Communication, Written, Customer Oriented, Decision Making, Detail Oriented, Enthusiastic, Friendly, Honesty / Integrity, Interpersonal, Organized, Patience, Reliability, Responsible
Specialization
Candidates are expected to have less than a high school education and no prior experience is necessary. Essential skills include basic math, communication, and the ability to follow company policies.
STOCKER at HOUCHENS FOOD GROUP INC
Summersville, West Virginia, United States - Full Time
Skills Needed
Customer Service, Communication, Detail Oriented, Time Management, Team Building, Reliability, Accountability, Organized, Responsible, Goal Oriented, Honesty, Integrity
Specialization
The position requires less than a high school education and no prior experience is necessary. Candidates must be able to perform basic math calculations and communicate effectively in English.
CASHIER at HOUCHENS FOOD GROUP INC
Louisville, Kentucky, United States - Full Time
Skills Needed
Customer Oriented, Detail Oriented, Time Management, Communication, Adaptability, Reliability, Self Motivated, Energetic, Friendly, Accountability, Organized, Patience, Working Under Pressure
Specialization
Candidates must have a high school diploma or GED and no prior experience is required. Basic math skills and the ability to operate a cash register are necessary.
Cook at SIEGEL GROUP NEVADA INC
Las Vegas, Nevada, United States - Full Time
Skills Needed
Food Preparation, Cooking Methods, Sanitation Standards, Recipe Following, Time Management, Communication, Multi Tasking, Inventory Control
Specialization
A high school diploma is preferred, and candidates should have 1-2 years of line cook experience or completion of a culinary program. Knowledge of food and cooking methods, along with the ability to work in a fast-paced environment, is essential.
Meat Cutter at HOUCHENS FOOD GROUP INC
New Carlisle, Ohio, United States - Full Time
Skills Needed
Accountability, Adaptability, Autonomy, Communication, Customer Oriented, Detail Oriented, Energetic, Enthusiastic, Friendly, Motivation, Organized, Patience, Reliability, Self Motivated, Time Management, Working Under Pressure
Specialization
High school graduate or GED is required. No prior experience is necessary, and basic computer skills are needed.
Maintenance 2 at SIEGEL GROUP NEVADA INC
, Arizona, United States - Full Time
Skills Needed
Plumbing, Electrical, Carpet Cleaning, Drywall Repair, Carpentry, Glass Repair, Appliances, Hvac, Grounds Maintenance, Concrete, Tile, Customer Satisfaction, Preventative Maintenance, Vendor Management, Osha Compliance, Multi Tasking, Tool Knowledge
Specialization
Candidates must have a minimum of 3 years of experience as a maintenance engineer and own their maintenance tools. They should also be physically capable of performing various tasks and comply with state and federal guidelines.
Experience Required
Minimum 2 year(s)
MEAT CLERK at HOUCHENS FOOD GROUP INC
Gallatin, Tennessee, United States - Full Time
Skills Needed
Accountability, Accurate, Adaptability, Autonomy, Communication, Customer Oriented, Decision Making, Friendly, Honesty / Integrity, Interpersonal, Organized, Patience, Relationship Building, Reliability, Responsible, Team Building, Time Management
Specialization
Less than a high school education is required, and no prior experience is necessary. Basic math skills and access to a phone are required.
Key Carrier at HOUCHENS FOOD GROUP INC
Hodgenville, Kentucky, United States - Full Time
Skills Needed
Retail Experience, Customer Service, Inventory Control, Cash Handling, Data Analysis, Safety Policies, Team Leadership, Problem Solving, Communication, Initiative, Responsibility, Computer Proficiency, Record Keeping, Merchandise Receiving, Policy Adherence, Driving License
Specialization
A high school diploma or GED is preferred, along with 6 months to 1 year of retail experience. Candidates should be technically proficient in computer systems and possess a valid driver's license.
Welder Fabricator at The Rasmussen Group Inc
Des Moines, Iowa, United States - Full Time
Skills Needed
Welding, Fabrication, Blueprint Reading, Mig Welding, Tig Welding, Stick Welding, Aluminum Welding, Quality Inspection, Teamwork, Attention To Detail
Specialization
Candidates should have 0-2 years of welding or fabrication experience and a high school diploma or GED. They must also be able to read blueprints and use welding equipment safely.
Material Handler I (Mon-Fri 8am-4:30pm) at RK Logistics Group, Inc
Kyle, Texas, United States - Full Time
Skills Needed
Material Handling, Forklift Operation, Pallet Jack Operation, Warehouse Management System, Inventory Control, Shipping, Receiving, Cycle Counts, Rf Tools Usage, Safety Compliance, Housekeeping, Documentation, Lean Principles, Time Management, Math Skills, Writing Skills
Specialization
Candidates should have 0-2 years of warehouse and logistics experience, with preferred forklift experience, and be detail-oriented with a high sense of accuracy and reliability. The role requires physical ability to lift up to 50 lbs unassisted and a willingness to learn LEAN principles.
MEAT MANAGER at HOUCHENS FOOD GROUP INC
, West Virginia, United States -
Full Time


Start Date

Immediate

Expiry Date

30 Mar, 26

Salary

0.0

Posted On

30 Dec, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Accountability, Adaptability, Autonomy, Communication, Customer Oriented, Detail Oriented, Energetic, Enthusiastic, Motivation, Organized, Patience, Reliability, Self-Motivated, Time Management, Working Under Pressure

Industry

Retail

Description
Description Meat Manager Department: Meat Job Status: Full Time FLSA Status: Non-Exempt Reports To: Store Manager Grade/Level: High School or Equivalent Amount of Travel Required: No travel required. Work Schedule: Positions Supervised: Meat Clerk Shift hours that best suit meat operation and meet customer's needs, scheduled by the store manager and/or assistant manager. Nights and weekends might be necessary. POSITION SUMMARY Supervise workers engaged in preparing meat. Responsible for the profitability of the meat operation within the company policy along with the Store Manager. ESSENTIAL FUNCTIONS Maintain meat department paperwork and records on a daily and weekly basis. Give all customer friendly, courteous, and prompt service. Resolve customer complaints regarding food service. Train workers in food preparation, and in service, sanitation, and safety procedures. Inspect supplies, equipment, and work areas to ensure efficient service and conformance to standards. Responsible for recording and maintaining accurate bookkeeping systems as far as weekly meet purchases and monthly meat purchases. Observe and evaluate workers and work procedures in order to ensure quality standards and service. Assign duties, responsibilities, and workstations to employees in accordance with work requirements. Maintain proper records to control shrink through inventory and ordering. Required to work within meat operations budget as far as gross profit and meat distribution. Analyze operational problems, such as theft and wastage, and establish procedures to alleviate these problems. Ensure that the product is being rotated when received and stocked. Recommend measures for improving work procedures and worker performance to increase service quality and enhance job safety. Ensure that all meat coolers and meat cases are running at the proper temperature. Ensure that proper safety procedures are being used. Ensure that proper markdowns are being completed, when necessary. Properly record all hours worked. Verify and sign the time ticket report. Responsible for inventorying all products on hand before preparing a meat order. Responsible for taking a four-week period of meat inventory and forwarding to management on timely basis as instructed by meat director. Perform specific tasks as assigned by the store manager and/or assistant manager. Develop departmental objectives, budgets, policies, procedures, and strategies. Develop equipment maintenance schedules and arrange for repairs. Other job-related tasks as required. POSITION QUALIFICATIONS Competency Statement(s) Accountability - Ability to accept responsibility and account for his/her actions. Adaptability - Ability to adapt to change in the workplace. Autonomy - Ability to work independently with minimal supervision. Communication, Oral - Ability to communicate effectively with others using the spoken word. Creative - Ability to think in such a way as to produce a new concept or idea. Customer Oriented - Ability to take care of the customers’ needs while following company procedures. Detail Oriented - Ability to pay attention to the minute details of a project or task. Energetic - Ability to work at a sustained pace and produce quality work. Enthusiastic - Ability to bring energy to the performance of a task. Friendly - Ability to exhibit a cheerful demeanor toward others. Motivation - Ability to inspire oneself and others to reach a goal and/or perform to the best of their ability. Organized - Possessing the trait of being organized or following a systematic method of performing a task. Patience - Ability to act calmly under stress and strain, and of not being hasty or impetuous. Presentation Skills - Ability to effectively present information publicly. Reliability - The trait of being dependable and trustworthy. Self-Motivated - Ability to be internally inspired to perform a task to the best of one’s ability using his or her own drive or initiative. Time Management - Ability to utilize the available time to organize and complete work within given deadlines. Working Under Pressure - Ability to complete assigned tasks under stressful situations. Education High School Graduate or General Education Degree (GED) Experience No prior experience necessary SKILLS & ABILITIES Computer Skills Basic Skills. Other Requirements Basic math calculations, accessible phone at all times and must be able to grind and stack beef in temperatures ranging from 28 degrees to 32 degrees frequently. PHYSICAL DEMANDS Physical Abilities Lift /Carry Stand F (Frequently) 10 lbs or less O (Occasionally) Walk O (Occasionally) 11-20 lbs O (Occasionally) Sit O (Occasionally) 21-50 lbs N (Not Applicable) Handling / Fingering F (Frequently) 51-100 lbs N (Not Applicable) Reach Outward F (Frequently) Over 100 lbs N (Not Applicable) Reach Above Shoulder O (Occasionally) Climb N (Not Applicable) Crawl N (Not Applicable) Squat or Kneel N (Not Applicable) Bend O (Occasionally) Push / Pull 12 lbs or less O (Occasionally) 13-25 lbs O (Occasionally) 26-40 lbs N (Not Applicable) 41-100 lbs N (Not Applicable) N (Not Applicable) Activity is not applicable to this occupation. O (Occasionally) Occupation requires this activity up to 33% of the time (0 - 2.5+ hrs/day) F (Frequently) Occupation requires this activity from 33% - 66% of the time (2.5 - 5.5+hrs/day) C (Constantly) Occupation requires this activity more than 66% of the time (5.5+ hrs/day) Prepared by : ____________________________ Date: _______________________________ Approval Signature: ___________________________ Date: ____________________________ Approval: ___________________________________ Approval: ___________________________________ The company has reviewed this job description to ensure that essential functions and basic duties have been included. It is not intended to be construed as an exhaustive list of all functions, responsibilities, skills, and abilities. Additional functions and requirements may be assigned by supervisors as deemed appropriate. Houchens Food Group is an equal opportunity employer. Hiring decisions are made without regard to race, color, sex, national origin, religion, disability, or pregnancy. Applicants may request accommodations based on religious beliefs, disability, or pregnancy. Subject to pre-employment background and drug screening.
Responsibilities
Supervise workers engaged in preparing meat and ensure profitability of the meat operation. Maintain records, train staff, and ensure compliance with safety and quality standards.
MEAT MANAGER at HOUCHENS FOOD GROUP INC
, West Virginia, United States - Full Time
Skills Needed
Accountability, Adaptability, Autonomy, Communication, Customer Oriented, Detail Oriented, Energetic, Enthusiastic, Motivation, Organized, Patience, Reliability, Self Motivated, Time Management, Working Under Pressure
Specialization
A high school diploma or equivalent is required, with no prior experience necessary. Basic math skills and the ability to work in cold temperatures are also required.
Refrigeration Service Technician at HOUCHENS FOOD GROUP INC
Johnson City, Tennessee, United States - Full Time
Skills Needed
Refrigeration Systems, Diagnosis, Collaboration, Preventive Maintenance, Leadership, Communication, Epa Certification, Installation, Mechanical Application, Customer Service, Time Management, Technical Skills, Inventory Management, Quality Standards, Multi Compressor Rack Systems, Single Condensing Systems
Specialization
Candidates should have 2-5 years of commercial refrigeration experience and a high school diploma or greater. EPA certification and strong communication skills are also required.
Experience Required
Minimum 2 year(s)
MEAT MANAGER at HOUCHENS FOOD GROUP INC
Jeffersonville, Indiana, United States - Full Time
Skills Needed
Accountability, Adaptability, Autonomy, Communication, Customer Oriented, Detail Oriented, Energetic, Enthusiastic, Motivation, Organized, Patience, Reliability, Self Motivated, Time Management, Working Under Pressure
Specialization
A high school diploma or equivalent is required, with no prior experience necessary. Basic math skills and the ability to work in cold temperatures are also required.
MEAT CLERK at HOUCHENS FOOD GROUP INC
Elizabethtown, Kentucky, United States - Full Time
Skills Needed
Accountability, Accurate, Adaptability, Autonomy, Communication, Customer Oriented, Decision Making, Friendly, Honesty / Integrity, Interpersonal, Organized, Patience, Relationship Building, Reliability, Responsible, Team Building, Time Management
Specialization
The position requires less than a high school education and no prior experience is necessary. Basic math skills and access to a phone at all times are required.
MEAT MANAGER at HOUCHENS FOOD GROUP INC
Elizabethtown, Kentucky, United States - Full Time
Skills Needed
Accountability, Adaptability, Autonomy, Communication, Customer Oriented, Detail Oriented, Energetic, Enthusiastic, Friendly, Motivation, Organized, Patience, Reliability, Self Motivated, Time Management, Working Under Pressure
Specialization
A high school diploma or equivalent is required, and no prior experience is necessary. Basic math skills and the ability to work in cold temperatures are also required.
MEAT MANAGER at HOUCHENS FOOD GROUP INC
Gallatin, Tennessee, United States - Full Time
Skills Needed
Accountability, Adaptability, Autonomy, Communication, Customer Oriented, Detail Oriented, Energetic, Enthusiastic, Friendly, Motivation, Organized, Patience, Reliability, Self Motivated, Time Management, Working Under Pressure
Specialization
A high school diploma or equivalent is required, with no prior experience necessary. Basic math skills and the ability to work in cold temperatures are also needed.
Key Carrier at HOUCHENS FOOD GROUP INC
Dillsburg, Pennsylvania, United States - Full Time
Skills Needed
Retail Experience, Customer Service, Inventory Control, Cash Register Transactions, Data Analysis, Safety Policies, Team Leadership, Problem Solving, Communication, Initiative, Responsibility, Computer Proficiency, Record Keeping, Merchandise Receiving, Store Operations, Time Management
Specialization
A high school diploma or GED is preferred, along with 6 months to 1 year of retail experience. Candidates should be technically proficient in computer systems and possess a valid driver's license with an acceptable driving record.
MEAT MANAGER at HOUCHENS FOOD GROUP INC
Radcliff, Kentucky, United States - Full Time
Skills Needed
Accountability, Adaptability, Communication, Customer Oriented, Detail Oriented, Energetic, Enthusiastic, Organized, Time Management, Working Under Pressure
Specialization
A high school diploma or equivalent is required, with no prior experience necessary. Basic math skills and the ability to work in cold temperatures are also required.
Junior Account Executive-Medical Field at RESEARCH DATA GROUP INC
Salem, Virginia, United States - Full Time
Skills Needed
Client Representation, Communication, Organization, Client Support, Healthcare Knowledge, Customer Service, Sales Experience, Problem Solving, Microsoft Office, Billing, Crm, Team Collaboration, Attention To Detail, Initiative, Empathy, Resilience, Time Management
Specialization
Candidates should have a high school diploma and at least two years of experience in the healthcare industry, along with one year of customer service or sales experience. Familiarity with medical coding is optional.
Experience Required
Minimum 2 year(s)
DELI CLERK at HOUCHENS FOOD GROUP INC
Franklin, Kentucky, United States - Full Time
Skills Needed
Merchandise Rotation, Stocking, Pricing, Wrapping, Packaging, Housekeeping, Safety Procedures, Cleaning, Product Production, Lifting, Cake Decorating, Truck Deliveries, Ordering, Limited Supervision, Temperature Management
Specialization
Candidates must be able to lift and move items weighing up to 50 pounds and work in temperature extremes. Following safety policies, instructions, and maintaining a neat work area are also essential.
Cashier at HOUCHENS FOOD GROUP INC
Summersville, West Virginia, United States - Full Time
Skills Needed
Accountability, Accurate, Analytical Skills, Communication, Oral, Communication, Written, Customer Oriented, Decision Making, Detail Oriented, Enthusiastic, Friendly, Honesty / Integrity, Interpersonal, Organized, Patience, Reliability, Responsible
Specialization
Candidates are expected to have less than a high school education and no prior experience is necessary. Essential skills include basic math, communication, and the ability to follow company policies.
STOCKER at HOUCHENS FOOD GROUP INC
Summersville, West Virginia, United States - Full Time
Skills Needed
Customer Service, Communication, Detail Oriented, Time Management, Team Building, Reliability, Accountability, Organized, Responsible, Goal Oriented, Honesty, Integrity
Specialization
The position requires less than a high school education and no prior experience is necessary. Candidates must be able to perform basic math calculations and communicate effectively in English.
CASHIER at HOUCHENS FOOD GROUP INC
Louisville, Kentucky, United States - Full Time
Skills Needed
Customer Oriented, Detail Oriented, Time Management, Communication, Adaptability, Reliability, Self Motivated, Energetic, Friendly, Accountability, Organized, Patience, Working Under Pressure
Specialization
Candidates must have a high school diploma or GED and no prior experience is required. Basic math skills and the ability to operate a cash register are necessary.
Cook at SIEGEL GROUP NEVADA INC
Las Vegas, Nevada, United States - Full Time
Skills Needed
Food Preparation, Cooking Methods, Sanitation Standards, Recipe Following, Time Management, Communication, Multi Tasking, Inventory Control
Specialization
A high school diploma is preferred, and candidates should have 1-2 years of line cook experience or completion of a culinary program. Knowledge of food and cooking methods, along with the ability to work in a fast-paced environment, is essential.
Meat Cutter at HOUCHENS FOOD GROUP INC
New Carlisle, Ohio, United States - Full Time
Skills Needed
Accountability, Adaptability, Autonomy, Communication, Customer Oriented, Detail Oriented, Energetic, Enthusiastic, Friendly, Motivation, Organized, Patience, Reliability, Self Motivated, Time Management, Working Under Pressure
Specialization
High school graduate or GED is required. No prior experience is necessary, and basic computer skills are needed.
Maintenance 2 at SIEGEL GROUP NEVADA INC
, Arizona, United States - Full Time
Skills Needed
Plumbing, Electrical, Carpet Cleaning, Drywall Repair, Carpentry, Glass Repair, Appliances, Hvac, Grounds Maintenance, Concrete, Tile, Customer Satisfaction, Preventative Maintenance, Vendor Management, Osha Compliance, Multi Tasking, Tool Knowledge
Specialization
Candidates must have a minimum of 3 years of experience as a maintenance engineer and own their maintenance tools. They should also be physically capable of performing various tasks and comply with state and federal guidelines.
Experience Required
Minimum 2 year(s)
MEAT CLERK at HOUCHENS FOOD GROUP INC
Gallatin, Tennessee, United States - Full Time
Skills Needed
Accountability, Accurate, Adaptability, Autonomy, Communication, Customer Oriented, Decision Making, Friendly, Honesty / Integrity, Interpersonal, Organized, Patience, Relationship Building, Reliability, Responsible, Team Building, Time Management
Specialization
Less than a high school education is required, and no prior experience is necessary. Basic math skills and access to a phone are required.
Key Carrier at HOUCHENS FOOD GROUP INC
Hodgenville, Kentucky, United States - Full Time
Skills Needed
Retail Experience, Customer Service, Inventory Control, Cash Handling, Data Analysis, Safety Policies, Team Leadership, Problem Solving, Communication, Initiative, Responsibility, Computer Proficiency, Record Keeping, Merchandise Receiving, Policy Adherence, Driving License
Specialization
A high school diploma or GED is preferred, along with 6 months to 1 year of retail experience. Candidates should be technically proficient in computer systems and possess a valid driver's license.
Welder Fabricator at The Rasmussen Group Inc
Des Moines, Iowa, United States - Full Time
Skills Needed
Welding, Fabrication, Blueprint Reading, Mig Welding, Tig Welding, Stick Welding, Aluminum Welding, Quality Inspection, Teamwork, Attention To Detail
Specialization
Candidates should have 0-2 years of welding or fabrication experience and a high school diploma or GED. They must also be able to read blueprints and use welding equipment safely.
Material Handler I (Mon-Fri 8am-4:30pm) at RK Logistics Group, Inc
Kyle, Texas, United States - Full Time
Skills Needed
Material Handling, Forklift Operation, Pallet Jack Operation, Warehouse Management System, Inventory Control, Shipping, Receiving, Cycle Counts, Rf Tools Usage, Safety Compliance, Housekeeping, Documentation, Lean Principles, Time Management, Math Skills, Writing Skills
Specialization
Candidates should have 0-2 years of warehouse and logistics experience, with preferred forklift experience, and be detail-oriented with a high sense of accuracy and reliability. The role requires physical ability to lift up to 50 lbs unassisted and a willingness to learn LEAN principles.
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