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Chef De Partie Jobs overseas

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Head Chef at Puglia Pasta Bar
Byron Bay NSW 2481, , Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Diploma
Experience Required
Minimum 3 year(s)
Head Chef at TGI Fridays
Doncaster VIC 3108, , Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Head Chef at Sodexo
Western Australia, Western Australia, Australia - Full Time
Skills Needed
Good Communication Skills
Specialization
Certificate iii or iv commercial cookery (or equivalent qualification)
Qualification
Trade Certificate
Sous Chef at The Caledonian Inn
PFV3, , Australia - Full Time
Skills Needed
Food Safety, Leadership Skills
Specialization
Commercial cookery (or equivalent qualification
Qualification
Trade Certificate
Experience Required
Minimum 1 year(s)
Chef/Cook at Sakura Kaiten sushi II
Melbourne VIC 3000, , Australia - Full Time
Skills Needed
Good Communication Skills
Specialization
Commercial cookery
Qualification
Trade Certificate
Experience Required
Minimum 3 year(s)
Sous Chef at Carrigaline Court Hotel
Cork, County Cork, Ireland - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Head Chef at Haven Bay Care Centre
Cork, County Cork, Ireland - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef at The Quay Hotel Spa
Conwy LL31 9DJ, , United Kingdom - Full Time
Skills Needed
Safety Regulations, Food Quality
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Sous-chef at Strom Spa Nordique
Quebec City, QC G1K 8B8, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef/Cook at Sodexo
Limerick, County Limerick, Ireland - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Cafe Chef at Jacks Coffee Lounge
Hamilton East 3216, , New Zealand - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Cook/Chef at ACME EMPLOYMENT AGENCY PTE LTD
Singapore, , Singapore - Full Time
Skills Needed
Good Communication Skills
Specialization
Good hygiene practices and valid food hygiene certificate (preferred).
Qualification
Trade Certificate
Head Chef at HIND Management
Kaikōura, Canterbury, New Zealand - Full Time
Skills Needed
Culinary Trends, Team Leadership, Menu Development, Food Control Plans, Health And Safety, Hygiene Regulations, Cost Management, Communication Skills, Product Quality, Training And Development, Sustainable Practices, Culinary Techniques, Diversity And Inclusion, Problem Solving, Customer Service, Collaboration
Specialization
Candidates should have a passion for innovative menu development and a minimum of 3 years of experience in a successful restaurant. A solid understanding of culinary trends and health and safety legislation is also required.
Experience Required
Minimum 5 year(s)
Sous Chef at Accor
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Culinary Experience, Organizational Skills, Guest Service, Team Supervision, Training And Development, Pressure Management, Flexibility
Specialization
Must have a passion for delivering a wonderful culinary experience and previous experience in a hotel environment, preferably in a 4 or 5 star product. Hold a current NZ Food Safety Certificate and possess exceptional organizational and guest service delivery skills.
Experience Required
Minimum 2 year(s)
Cook/Chef at Oz Asia Connections Pty Ltd
Herston QLD 4006, , Australia - Full Time
Skills Needed
Cooking
Specialization
Certificate i - iv (required)
Qualification
Trade Certificate
Experience Required
Minimum 1 year(s)
Head Chef at COACH OPERATIONS SINGAPORE PTE LTD
Singapore, , Singapore - Full Time
Skills Needed
Management Skills, Food Safety
Qualification
Graduate
cook/chef at KENNY ROGERS MARINA SQUARE PTE LTD
Singapore, , Singapore - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef at Technique Recruitment Solutions
Langham, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef at Silver Oak Cellars LLC
Oakville, California, United States - Full Time
Skills Needed
Culinary Production, Event Execution, Budget Management, Culinary Gardens, Team Collaboration, Kitchen Cleanliness, Leadership, Food Safety, Cooking Techniques, Food Pairing, Inventory Management, Staff Training, Scheduling, Communication, Organization, Problem Solving
Specialization
Candidates should have at least 8 years of commercial kitchen experience, with 3 years in fine dining. A strong knowledge of cooking techniques and leadership skills are essential.
Experience Required
Minimum 10 year(s)
Head Chef at Accor
Bengaluru, karnataka, India - Full Time
Skills Needed
Leadership, Interpersonal Skills, Training Skills, Communication Skills, Customer Contact Skills, Results Oriented, Service Oriented, Attention To Detail, Multi Tasking, Stress Management, Team Player, Motivator, Self Starter, Professional Grooming, Food Safety Management, Culinary Operations Management
Specialization
Candidates should have a diploma from a reputable hospitality management or culinary school and a minimum of 5 years of experience in managing culinary operations. Strong leadership, communication skills, and proficiency in English are essential.
Experience Required
Minimum 5 year(s)
Head Chef at Puglia Pasta Bar
Byron Bay NSW 2481, , Australia -
Full Time

Start Date

Immediate

Expiry Date

04 Dec, 25

Salary

80000.0

Posted On

04 Sep, 25

Experience

3 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospitality

Description

PUGLIA PASTA BAR

Authentic Italian in the heart of Byron Bay! Dine in or takeaway, enjoy the best pasta in town.

WHAT WE’RE LOOKING FOR:

Puglia Pasta Bar is looking for an experienced Head Chef to join our dynamic team.
We are seeking someone who is experienced, passionate, driven and who can lead a team.

How To Apply:

Incase you would like to apply to this job directly from the source, please click here

Responsibilities

· Designing menus, calculating food, and procuring food supplies
· Supervising dish quality throughout preparation and presentation
· Consulting with kitchen staff and servers about food preparation matters
· Demonstrating methods and providing guidance on cooking techniques
· Preparing and cooking meals
· Educating on and ensuring compliance with hygiene standards
· Perform other duties and responsibilities as required or requested
Head Chef at Puglia Pasta Bar
Byron Bay NSW 2481, , Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Diploma
Experience Required
Minimum 3 year(s)
Head Chef at TGI Fridays
Doncaster VIC 3108, , Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Head Chef at Sodexo
Western Australia, Western Australia, Australia - Full Time
Skills Needed
Good Communication Skills
Specialization
Certificate iii or iv commercial cookery (or equivalent qualification)
Qualification
Trade Certificate
Sous Chef at The Caledonian Inn
PFV3, , Australia - Full Time
Skills Needed
Food Safety, Leadership Skills
Specialization
Commercial cookery (or equivalent qualification
Qualification
Trade Certificate
Experience Required
Minimum 1 year(s)
Chef/Cook at Sakura Kaiten sushi II
Melbourne VIC 3000, , Australia - Full Time
Skills Needed
Good Communication Skills
Specialization
Commercial cookery
Qualification
Trade Certificate
Experience Required
Minimum 3 year(s)
Sous Chef at Carrigaline Court Hotel
Cork, County Cork, Ireland - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Head Chef at Haven Bay Care Centre
Cork, County Cork, Ireland - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef at The Quay Hotel Spa
Conwy LL31 9DJ, , United Kingdom - Full Time
Skills Needed
Safety Regulations, Food Quality
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Sous-chef at Strom Spa Nordique
Quebec City, QC G1K 8B8, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef/Cook at Sodexo
Limerick, County Limerick, Ireland - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Cafe Chef at Jacks Coffee Lounge
Hamilton East 3216, , New Zealand - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Cook/Chef at ACME EMPLOYMENT AGENCY PTE LTD
Singapore, , Singapore - Full Time
Skills Needed
Good Communication Skills
Specialization
Good hygiene practices and valid food hygiene certificate (preferred).
Qualification
Trade Certificate
Head Chef at HIND Management
Kaikōura, Canterbury, New Zealand - Full Time
Skills Needed
Culinary Trends, Team Leadership, Menu Development, Food Control Plans, Health And Safety, Hygiene Regulations, Cost Management, Communication Skills, Product Quality, Training And Development, Sustainable Practices, Culinary Techniques, Diversity And Inclusion, Problem Solving, Customer Service, Collaboration
Specialization
Candidates should have a passion for innovative menu development and a minimum of 3 years of experience in a successful restaurant. A solid understanding of culinary trends and health and safety legislation is also required.
Experience Required
Minimum 5 year(s)
Sous Chef at Accor
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Culinary Experience, Organizational Skills, Guest Service, Team Supervision, Training And Development, Pressure Management, Flexibility
Specialization
Must have a passion for delivering a wonderful culinary experience and previous experience in a hotel environment, preferably in a 4 or 5 star product. Hold a current NZ Food Safety Certificate and possess exceptional organizational and guest service delivery skills.
Experience Required
Minimum 2 year(s)
Cook/Chef at Oz Asia Connections Pty Ltd
Herston QLD 4006, , Australia - Full Time
Skills Needed
Cooking
Specialization
Certificate i - iv (required)
Qualification
Trade Certificate
Experience Required
Minimum 1 year(s)
Head Chef at COACH OPERATIONS SINGAPORE PTE LTD
Singapore, , Singapore - Full Time
Skills Needed
Management Skills, Food Safety
Qualification
Graduate
cook/chef at KENNY ROGERS MARINA SQUARE PTE LTD
Singapore, , Singapore - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef at Technique Recruitment Solutions
Langham, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef at Silver Oak Cellars LLC
Oakville, California, United States - Full Time
Skills Needed
Culinary Production, Event Execution, Budget Management, Culinary Gardens, Team Collaboration, Kitchen Cleanliness, Leadership, Food Safety, Cooking Techniques, Food Pairing, Inventory Management, Staff Training, Scheduling, Communication, Organization, Problem Solving
Specialization
Candidates should have at least 8 years of commercial kitchen experience, with 3 years in fine dining. A strong knowledge of cooking techniques and leadership skills are essential.
Experience Required
Minimum 10 year(s)
Head Chef at Accor
Bengaluru, karnataka, India - Full Time
Skills Needed
Leadership, Interpersonal Skills, Training Skills, Communication Skills, Customer Contact Skills, Results Oriented, Service Oriented, Attention To Detail, Multi Tasking, Stress Management, Team Player, Motivator, Self Starter, Professional Grooming, Food Safety Management, Culinary Operations Management
Specialization
Candidates should have a diploma from a reputable hospitality management or culinary school and a minimum of 5 years of experience in managing culinary operations. Strong leadership, communication skills, and proficiency in English are essential.
Experience Required
Minimum 5 year(s)