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Chef De Partie Jobs overseas

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Sous Chef at Wedgewood Hotel Spa
Vancouver, BC V6Z 1V1, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Diploma
Experience Required
Minimum 3 year(s)
Head Chef at Vagabond Restaurant Lahinch
Lahinch, County Clare, Ireland - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef at Lokum Eats
Toronto, ON M6P 1T7, Canada - Full Time
Skills Needed
Multitasking, Mediterranean Cuisine, Teamwork
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Head Chef at Adnams
Aldeburgh IP15, , United Kingdom - Full Time
Skills Needed
Kindness, Digital Transformation
Qualification
Graduate
Head Chef at Blenheim Palace
Woodstock, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef at Coppi Restaurant
Belfast, Northern Ireland, United Kingdom - Full Time
Skills Needed
Interpersonal Skills, Food Preparation, Hygiene, Preparation, Culinary Skills, Cooking, Food Safety
Qualification
Graduate
Sous Chef at Graton Resort Casino
Rohnert Park, CA 94928, USA - Full Time
Skills Needed
Inventory Control, Budgeting, Fine Dining, Vision Insurance, Flexible Schedule, Sanitation, Training, Cost Control, Health Insurance, Dental Insurance
Qualification
Diploma
Head Chef at Megans at the Flower Market
London W4 1PD, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Head Chef at Adelson Eye and Laser Center (AELC)
Lichfield, England, United Kingdom - Full Time
Skills Needed
Indian Cuisine, Cooking, Presentation, Supervision, Menu Development, Food Safety, Hygiene, Communication, Teamwork, Attention To Detail
Specialization
Candidates must have a minimum of 3 years of professional experience as a Chef and a qualification at or above RQF Level 3. A sound knowledge of food safety and hygiene is essential, along with the ability to work under pressure.
Experience Required
Minimum 2 year(s)
Sous Chef at Jewish Care
Harrow, England, United Kingdom - Full Time
Skills Needed
Sensitivity, Hygiene
Qualification
Graduate
Head Chef at Zynex Pty Ltd
Lane Cove NSW 2066, , Australia - Full Time
Skills Needed
Leadership Skills, Suppliers, Working Experience, Communication Skills, Schedules
Specialization
Hospitality
Qualification
Diploma
Experience Required
Minimum 2 year(s)
Head Chef at Bank House Hathersage
Hathersage S32 1BB, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef at Moxies
Winnipeg, MB R3G 0W4, Canada - Full Time
Skills Needed
Bar, Continuous Improvement
Qualification
Graduate
Sous Chef at Goldstar Recruitment
Clanfield, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef at Vino Cicchetti
Unsworth BL9 9SU, , United Kingdom - Full Time
Skills Needed
Cooking, Communication Skills, Safety Regulations, Culinary Skills
Qualification
Graduate
Sous Chef at The Railway Inn
Brixham TQ5 0LL, , United Kingdom - Full Time
Skills Needed
Time Management
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Head Chef at TASHA RESTAURANT
Abu Dhabi, , United Arab Emirates - Full Time
Skills Needed
Management Skills, Creativity
Qualification
Graduate
Experience Required
Minimum 5 year(s)
Demi Chef at Goodness Company
Dubai, , United Arab Emirates - Full Time
Skills Needed
Food Safety, Microsoft Excel, Communication Skills, Bakery, Reporting, Cash Handling, Pastry
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Head Chef at Jump N Jam Playland
Lansing, IL 60438, USA - Full Time
Skills Needed
Leadership Skills, Safety Regulations, Working Environment, Food Industry, Restaurant Management, Bartending, Communication Skills
Qualification
Graduate
Sous Chef at The Priory Hotel and Restaurant
Newport NP18 1AE, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Sous Chef at Wedgewood Hotel Spa
Vancouver, BC V6Z 1V1, Canada -
Full Time

Start Date

Immediate

Expiry Date

03 Dec, 25

Salary

25.0

Posted On

03 Sep, 25

Experience

3 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospitality

Description

Welcome to the Wedgewood Hotel and Spa, a Relais & Châteaux property!
Located on the corner of Hornby and Robson Street, in the very heart of Vancouver’s most popular shopping, entertainment and financial district, the Wedgewood Hotel & Spa, member of the Relais & Châteaux collection, is an 83-room, luxury boutique property, appointed with European stylish rooms & suites, meeting spaces with the latest trending technology and the award-winning Bacchus fine-dining restaurant.

QUALIFICATIONS

  • 2–3 years experience as a Sous Chef in a comparable fine-dining or luxury hotel environment.
  • Culinary diploma or professional certification an asset.
  • Strong leadership, communication, and problem-solving skills.
  • Highly responsible, organized, and reliable.
  • Ability to thrive under pressure in a fast-paced, guest-focused environment.
  • Team-oriented with a positive attitude and high attention to detail.
  • Valid Food Safe Certification (or equivalent).
  • Must be legally eligible to work in Canada.
    (Please note: The hotel is unable to provide work authorization assistance.)
Responsibilities
  • Collaborate with the Executive Chef to meet and exceed culinary standards across all F&B outlets
Sous Chef at Wedgewood Hotel Spa
Vancouver, BC V6Z 1V1, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Diploma
Experience Required
Minimum 3 year(s)
Head Chef at Vagabond Restaurant Lahinch
Lahinch, County Clare, Ireland - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef at Lokum Eats
Toronto, ON M6P 1T7, Canada - Full Time
Skills Needed
Multitasking, Mediterranean Cuisine, Teamwork
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Head Chef at Adnams
Aldeburgh IP15, , United Kingdom - Full Time
Skills Needed
Kindness, Digital Transformation
Qualification
Graduate
Head Chef at Blenheim Palace
Woodstock, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef at Coppi Restaurant
Belfast, Northern Ireland, United Kingdom - Full Time
Skills Needed
Interpersonal Skills, Food Preparation, Hygiene, Preparation, Culinary Skills, Cooking, Food Safety
Qualification
Graduate
Sous Chef at Graton Resort Casino
Rohnert Park, CA 94928, USA - Full Time
Skills Needed
Inventory Control, Budgeting, Fine Dining, Vision Insurance, Flexible Schedule, Sanitation, Training, Cost Control, Health Insurance, Dental Insurance
Qualification
Diploma
Head Chef at Megans at the Flower Market
London W4 1PD, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Head Chef at Adelson Eye and Laser Center (AELC)
Lichfield, England, United Kingdom - Full Time
Skills Needed
Indian Cuisine, Cooking, Presentation, Supervision, Menu Development, Food Safety, Hygiene, Communication, Teamwork, Attention To Detail
Specialization
Candidates must have a minimum of 3 years of professional experience as a Chef and a qualification at or above RQF Level 3. A sound knowledge of food safety and hygiene is essential, along with the ability to work under pressure.
Experience Required
Minimum 2 year(s)
Sous Chef at Jewish Care
Harrow, England, United Kingdom - Full Time
Skills Needed
Sensitivity, Hygiene
Qualification
Graduate
Head Chef at Zynex Pty Ltd
Lane Cove NSW 2066, , Australia - Full Time
Skills Needed
Leadership Skills, Suppliers, Working Experience, Communication Skills, Schedules
Specialization
Hospitality
Qualification
Diploma
Experience Required
Minimum 2 year(s)
Head Chef at Bank House Hathersage
Hathersage S32 1BB, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef at Moxies
Winnipeg, MB R3G 0W4, Canada - Full Time
Skills Needed
Bar, Continuous Improvement
Qualification
Graduate
Sous Chef at Goldstar Recruitment
Clanfield, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef at Vino Cicchetti
Unsworth BL9 9SU, , United Kingdom - Full Time
Skills Needed
Cooking, Communication Skills, Safety Regulations, Culinary Skills
Qualification
Graduate
Sous Chef at The Railway Inn
Brixham TQ5 0LL, , United Kingdom - Full Time
Skills Needed
Time Management
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Head Chef at TASHA RESTAURANT
Abu Dhabi, , United Arab Emirates - Full Time
Skills Needed
Management Skills, Creativity
Qualification
Graduate
Experience Required
Minimum 5 year(s)
Demi Chef at Goodness Company
Dubai, , United Arab Emirates - Full Time
Skills Needed
Food Safety, Microsoft Excel, Communication Skills, Bakery, Reporting, Cash Handling, Pastry
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Head Chef at Jump N Jam Playland
Lansing, IL 60438, USA - Full Time
Skills Needed
Leadership Skills, Safety Regulations, Working Environment, Food Industry, Restaurant Management, Bartending, Communication Skills
Qualification
Graduate
Sous Chef at The Priory Hotel and Restaurant
Newport NP18 1AE, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)