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Chef De Partie Jobs overseas

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Munich Events Chef (m/w/d) at DO & CO AG
Palermo, Sicily, Italy - Full Time
Skills Needed
Food Production, Hot Kitchen, Cold Kitchen, Recipe Adherence, Work Area Organization, Quality Assurance, Quantity Control, Haacp Compliance, Team Spirit, Adaptability, Flexibility, High Volume Work, Charismatic Personality, Pride In Work
Specialization
Candidates must be willing to relocate to Munich, Germany, and possess strong team spirit, adaptability, and flexibility for changing event conditions. Experience handling high volumes of work and an energetic, charismatic personality are essential for creating memorable guest experiences.
Chef d'équipe Cordiste H/F at Groupe NA
Pessac, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Rope Access Team Leader, Team Supervision, Work Organization, Task Delegation, Masonry, Painting, Roofing, Safety Compliance, Equipment Management, Site Reporting, Rope Access, Driving License
Specialization
Candidates must possess the mandatory CQP Rope Access Level 2 certification and have prior experience working on ropes, including some previous team leadership experience. The role requires autonomy, rigor, good teamwork, a strong sense of safety, responsibility, and a valid Class B driver's license.
Experience Required
Minimum 2 year(s)
Chef d'équipe Cordiste H/F at Groupe NA
Saint-Médard-d'Aunis, New Aquitaine, France - Full Time
Skills Needed
Team Leadership, Rope Access Technician, Site Management, Planning, Material Control, Safety Compliance, Hse Compliance, Client Interaction, High Altitude Work Techniques, Initiative, Organization, Leadership, Driving License B
Specialization
Candidates must have proven experience as a rope access technician coupled with required team leadership experience, holding a CQP2 or equivalent certification (IRATA Lvl 3, CATSC). Strong knowledge of high-altitude work techniques, rigorous safety adherence, initiative, organizational skills, leadership, and a valid Class B driver's license are mandatory.
Experience Required
Minimum 5 year(s)
Chef d'équipe Cordiste H/F at Groupe NA
Bourbourg, Upper France, France - Full Time
Skills Needed
Rope Access Technician, Roofer, Waterproofer, Mason, Cladder, Safety Focused, Teamwork, Problem Solving, Irata Certification, Cqp Certification
Specialization
Candidates must have prior experience as a roofer, waterproofer, mason, or cladder, demonstrating a strong commitment to safety and quality work. Ideally, applicants should possess rope access technician qualifications such as IRATA or CQP.
Experience Required
Minimum 5 year(s)
Chef d'équipe Cordiste H/F at Groupe NA
Bourbourg, Upper France, France - Full Time
Skills Needed
Rope Access Technician, Urban Maintenance, Preventive Maintenance, Curative Maintenance, Structure Maintenance, Building Maintenance, Production Tool Maintenance, Safety Focused, Teamwork, Irata Certification, Cqp Certification, Roofer, Waterproofer, Mason, Cladder
Specialization
Candidates must have experience as a roofer, waterproofer, mason, or cladder, and be highly committed to safety and quality work. Ideally, applicants should possess rope access technician qualifications such as IRATA or CQP.
Experience Required
Minimum 2 year(s)
Chef d'équipe Cordiste H/F at Groupe NA
Bourbourg, Upper France, France - Full Time
Skills Needed
Rope Access Technician, Urban Work, Preventive Maintenance, Curative Maintenance, Structure Maintenance, Building Maintenance, Safety Focused, Teamwork, Irata Certification, Cqp Certification, Roofer, Waterproofer, Mason, Cladder
Specialization
Candidates must be experienced roofers, waterproofers, masons, or cladders, demonstrating a strong commitment to safety and quality work, and motivated by challenges and teamwork. Ideally, applicants should hold rope access technician certifications such as IRATA or CQP.
Experience Required
Minimum 2 year(s)
Chef de rang (H/F) - LYON at Tigermilk
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Service Execution, Customer Care, Client Loyalty, Diner Satisfaction, High Energy, Teamwork, Food Service, Beverage Service
Specialization
The ideal candidate is passionate about the restaurant industry and deeply committed to customer satisfaction. You must be full of energy and capable of handling a venue with about a hundred seats without fear.
Chef.fe de Cuisine Fellows at Maslow Group
Paris, Ile-de-France, France - Full Time
Skills Needed
Culinary Skills, Team Management, Quality Control, Menu Development, Inventory Management, Haccp Compliance, Training, Communication, Organization, Stress Management, Creativity, Customer Service, Leadership, Adaptability, Problem Solving, Cost Management
Specialization
Candidates should have significant experience in large establishments with a focus on fresh ingredients and modern cuisine. Strong leadership skills and the ability to manage a team effectively are essential.
Experience Required
Minimum 5 year(s)
CHEF(FE) DE SECTEUR CAISSE at Groupement Mousquetaires
Montigny-en-Ostrevent, Hauts-de-France, France - Full Time
Skills Needed
Team Coordination, Customer Service, Initiative, Responsibility, Problem Solving
Specialization
A minimum of a BAC + 2 education is required. The position emphasizes the importance of skills and diversity in the workplace.
Chef de projet décisionnel at Tilencia
Paris, Ile-de-France, France - Full Time
Skills Needed
Decision Support Systems (Moa), Data Steering, Business Analysis, Requirements Gathering, Functional Specifications, Data Warehouse, Data Modeling, Sql, Cross Functional Coordination, Reporting, Client Relationship Management (Crm), Business Process Management (Bpm), Data Governance, It Coordination, Business Intelligence
Specialization
Candidates must possess solid experience in Decision Support (MOA) and Data Steering, ideally gained on group-scale projects within the insurance or mutual sector. Required competencies include expertise in decision support projects, understanding of Data Warehouse architectures, proficiency in SQL for analysis, strong cross-functional coordination skills, and excellent writing/synthesis abilities.
Experience Required
Minimum 5 year(s)
Munich Events Chef (m/w/d) at DO & CO AG
Madrid, Community of Madrid, Spain - Full Time
Skills Needed
Team Spirit, Adaptability, Flexibility, High Volume Work Experience, Energetic Personality, Charismatic Personality, Pride In Work, Guest Experience Creation
Specialization
Candidates must be willing to relocate to Munich and possess a strong team spirit. Experience in high-volume work environments and a desire to create memorable guest experiences are essential.
Chef.fe de Cuisine Fellows at Maslow Group
Paris, Ile-de-France, France - Full Time
Skills Needed
Kitchen Quality Assurance, Menu Organization, Product Quality Verification, Recipe Compliance, Team Management, Staff Training, Recruitment, Haccp Compliance, Stock Management, Financial Efficiency, Ecological Practices, Modern Cuisine, Inventory Control, Equipment Maintenance, Stress Management, Fluent English
Specialization
Candidates must have significant experience in large table service establishments using raw products (over 100 covers) and demonstrate excellent execution in modern cuisine with French and exotic influences. Essential qualities include strong rigor, natural organization, good management/training skills, open-mindedness, resilience, curiosity, and proficiency in order placement, inventory, and current kitchen equipment knowledge, along with fluent English.
Experience Required
Minimum 5 year(s)
Commis Chef. Brown Thomas. at The SpitJack
Cork, Munster, Ireland - Full Time
Skills Needed
Haccp, Hygiene Awareness, Working Under Pressure, Cuisine Production, Initiative, Teamwork, Restaurant Operation Experience, Standards Driven, Detail Orientated, Communication Skills, Product Knowledge, Food Passion, Culinary Experience, Commis Chef Experience, Food And Beverage Knowledge
Specialization
Candidates must possess at least two years of culinary experience in a similar establishment, with previous experience as a Commis Chef being essential. Strong awareness of HACCP, hygiene, and the ability to work well under pressure while maintaining high standards are required.
Experience Required
Minimum 2 year(s)
Chef de marché Entreprises at Iliad - Free
Marseille, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Sales Kit Development, Lead Generation Campaigns, Digital Marketing, Event Marketing, Targeting, Segmentation, Sales Training Management, Analytical Skills, Synthesis Skills, Initiative, Public Speaking, Argumentation, Meeting Management, Sectoral Monitoring, It Culture
Specialization
Candidates must have significant experience in a similar role, demonstrating strong writing and organizational skills, including clarity, precision, and grammar proficiency, alongside mastery of office tools. Essential qualities include analytical and synthesis capabilities, initiative, effective communication for argumentation and public speaking, and continuous curiosity regarding industry news and company activities.
Experience Required
Minimum 2 year(s)
CHEF DE SECTEUR BÂTI (H/F) at Groupement Mousquetaires
Pont-Audemer, Normandy, France - Full Time
Skills Needed
Team Leadership, Commercial Strategy, Customer Relationship, Performance Development, Profitability Management, Sales Strategy Implementation, Customer Satisfaction, Materials Yard Management, Challenge Orientation, Forklift Operation
Specialization
Candidates must be team leaders passionate about commerce, customer relations, and challenges, possessing significant prior experience in a similar role. A strong command of developing and implementing commercial and human strategies within the Materials Yard sector to boost performance and customer satisfaction is essential.
Experience Required
Minimum 2 year(s)
Chef(fe) de rang - CDD F/H at Les Etangs de Corot
Ville-d'Avray, Ile-de-France, France - Full Time
Skills Needed
Customer Service, Client Advising, Supervision, Dextrous Service, Restaurant Setup, Order Restoration, Dish Explanation
Specialization
The role requires welcoming and advising clients, ensuring they have the best possible time during their meal, and being capable of explaining the history and composition of the dishes served. Essential duties also involve the physical setup and resetting of the restaurant area.
Chef d'équipe Cordiste H/F at Groupe NA
Saint-Médard-d'Aunis, New Aquitaine, France - Full Time
Skills Needed
Team Leadership, Rope Access Work, Site Management, Planning, Material Control, Safety Compliance, Hse Compliance, Client Interaction, Technical Liaison, Rope Access Techniques, Organization, Leadership, Driving License
Specialization
Candidates must possess confirmed experience as a rope access technician along with required team leadership experience, holding a CQP2 certification or equivalent (IRATA Lvl 3, CATSC). Essential attributes include mastery of working at height techniques, strict safety adherence, initiative, organizational skills, leadership, and a mandatory Class B driver's license.
Experience Required
Minimum 5 year(s)
Chef de rang (H/F) - LILLE at Tigermilk
Lille, Hauts-de-France, France - Full Time
Skills Needed
Customer Service, Order Taking, Table Service, Client Retention, Menu Knowledge, Team Collaboration, Energy, Passion For Food
Specialization
You should be passionate about the restaurant industry and prioritize customer satisfaction. Energy and the ability to handle a busy environment are essential.
CRAFT - PASTRY CHEF / COOK at Manthey Hospitality
Tampa, Florida, United States - Full Time
Skills Needed
Pastry Preparation, Baking, Recipe Adherence, Pastry Decoration, Menu Development, Food Safety, Sanitation Guidelines, Inventory Management, Time Management, Teamwork, Attention To Detail, Piping, Glazing, Icing
Specialization
Candidates must possess at least three years of previous experience as a Pastry Cook or in a similar capacity, demonstrating knowledge of different pastry techniques and baking methods. Essential requirements include strong attention to detail, creativity for developing new ideas, excellent time management, and effective teamwork skills.
Experience Required
Minimum 2 year(s)
Munich Events Chef (m/w/d) at DO & CO AG
Athens, Attica, Greece - Full Time
Skills Needed
Team Spirit, Adaptability, Flexibility, High Volume Work Experience, Energetic Personality, Charismatic Personality, Pride In Work, Guest Experience Creation
Specialization
Candidates must be willing to relocate to Munich and possess a strong team spirit. Experience in high-volume work environments and a desire to create memorable guest experiences are essential.
Munich Events Chef (m/w/d) at DO & CO AG
Palermo, Sicily, Italy -
Full Time

Start Date

Immediate

Expiry Date

09 Jun, 26

Salary

0.0

Posted On

11 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Production, Hot Kitchen, Cold Kitchen, Recipe Adherence, Work Area Organization, Quality Assurance, Quantity Control, HAACP Compliance, Team Spirit, Adaptability, Flexibility, High Volume Work, Charismatic Personality, Pride in Work

Industry

Hospitality

Description
Company Description At DO & CO, where we specialize in creating exceptional catering experiences for iconic sporting events like the FIFA World Cup, UEFA Championship, and Formula One Grand Prix. With a career at DO & CO, you'll be right in the thick of the action, working behind the scenes to make sure every detail of the event is perfect. From creating gourmet menus to ensuring seamless service, you'll be an essential part of the team that makes these events truly unforgettable. RELOCATION TO MUNICH REQUIRED Job Description Supporting food production on match days in the Allianz Arena, SAP Garden Arena and Olympiapark and all other locations Production according to the specified recipes in the hot and cold kitchens around Munich Organization of your own work area in our canteen kitchens, as well as restaurants and banquet areas Ensuring the quality and quantity of all meals, both in VIP and public areas Implementation of and compliance with high quality standards Compliance with HAACP specifications Cleaning and keeping the workplace clean Qualifications Willingness to move to Munich, Germany Team spirit! Without this you will not be successful! Adaptable and flexible - both at the events and outside. When it comes to working at events, things can change at any time! Experience of working with a high volume of work - don't be intimidated, it's busy but it's also fun! An energetic and charismatic personality - we want our guests to have fun, be engaged and have a smile on their face! Pride in your work - a desire to create memorable guest experiences Additional Information We believe that our people are the driving force behind our success and strive to create a positive and supportive working environment. As a member of our team, you will have access to a range of benefits, including Attractive relocation package from DO & CO a fair salary in line with the market a strong brand with a top product employee discounts in various stores The latest hardware and uniforms provided by us Free culinary catering Cooperation with Urban Sports Club Cooperation with JobRad e-bike leasing Modern leisure activities - your work-life balance is important to us Regular company events - sporting & social A company where you can really make a difference - we're not afraid of new ideas! Real career development opportunities, both nationally and internationally Just as different ingredients make a dish perfect and special, we value diversity in our company when it comes to our employees. Everyone is welcome - regardless of gender, origin, religion, ethnicity and sexual orientation.
Responsibilities
The role involves supporting food production on match days at various Munich venues, including the Allianz Arena, following specified recipes for both hot and cold kitchens. Responsibilities also include organizing work areas in canteen kitchens, restaurants, and banquet areas while ensuring high standards of quality and quantity for all meals.
Munich Events Chef (m/w/d) at DO & CO AG
Palermo, Sicily, Italy - Full Time
Skills Needed
Food Production, Hot Kitchen, Cold Kitchen, Recipe Adherence, Work Area Organization, Quality Assurance, Quantity Control, Haacp Compliance, Team Spirit, Adaptability, Flexibility, High Volume Work, Charismatic Personality, Pride In Work
Specialization
Candidates must be willing to relocate to Munich, Germany, and possess strong team spirit, adaptability, and flexibility for changing event conditions. Experience handling high volumes of work and an energetic, charismatic personality are essential for creating memorable guest experiences.
Chef d'équipe Cordiste H/F at Groupe NA
Pessac, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Rope Access Team Leader, Team Supervision, Work Organization, Task Delegation, Masonry, Painting, Roofing, Safety Compliance, Equipment Management, Site Reporting, Rope Access, Driving License
Specialization
Candidates must possess the mandatory CQP Rope Access Level 2 certification and have prior experience working on ropes, including some previous team leadership experience. The role requires autonomy, rigor, good teamwork, a strong sense of safety, responsibility, and a valid Class B driver's license.
Experience Required
Minimum 2 year(s)
Chef d'équipe Cordiste H/F at Groupe NA
Saint-Médard-d'Aunis, New Aquitaine, France - Full Time
Skills Needed
Team Leadership, Rope Access Technician, Site Management, Planning, Material Control, Safety Compliance, Hse Compliance, Client Interaction, High Altitude Work Techniques, Initiative, Organization, Leadership, Driving License B
Specialization
Candidates must have proven experience as a rope access technician coupled with required team leadership experience, holding a CQP2 or equivalent certification (IRATA Lvl 3, CATSC). Strong knowledge of high-altitude work techniques, rigorous safety adherence, initiative, organizational skills, leadership, and a valid Class B driver's license are mandatory.
Experience Required
Minimum 5 year(s)
Chef d'équipe Cordiste H/F at Groupe NA
Bourbourg, Upper France, France - Full Time
Skills Needed
Rope Access Technician, Roofer, Waterproofer, Mason, Cladder, Safety Focused, Teamwork, Problem Solving, Irata Certification, Cqp Certification
Specialization
Candidates must have prior experience as a roofer, waterproofer, mason, or cladder, demonstrating a strong commitment to safety and quality work. Ideally, applicants should possess rope access technician qualifications such as IRATA or CQP.
Experience Required
Minimum 5 year(s)
Chef d'équipe Cordiste H/F at Groupe NA
Bourbourg, Upper France, France - Full Time
Skills Needed
Rope Access Technician, Urban Maintenance, Preventive Maintenance, Curative Maintenance, Structure Maintenance, Building Maintenance, Production Tool Maintenance, Safety Focused, Teamwork, Irata Certification, Cqp Certification, Roofer, Waterproofer, Mason, Cladder
Specialization
Candidates must have experience as a roofer, waterproofer, mason, or cladder, and be highly committed to safety and quality work. Ideally, applicants should possess rope access technician qualifications such as IRATA or CQP.
Experience Required
Minimum 2 year(s)
Chef d'équipe Cordiste H/F at Groupe NA
Bourbourg, Upper France, France - Full Time
Skills Needed
Rope Access Technician, Urban Work, Preventive Maintenance, Curative Maintenance, Structure Maintenance, Building Maintenance, Safety Focused, Teamwork, Irata Certification, Cqp Certification, Roofer, Waterproofer, Mason, Cladder
Specialization
Candidates must be experienced roofers, waterproofers, masons, or cladders, demonstrating a strong commitment to safety and quality work, and motivated by challenges and teamwork. Ideally, applicants should hold rope access technician certifications such as IRATA or CQP.
Experience Required
Minimum 2 year(s)
Chef de rang (H/F) - LYON at Tigermilk
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Service Execution, Customer Care, Client Loyalty, Diner Satisfaction, High Energy, Teamwork, Food Service, Beverage Service
Specialization
The ideal candidate is passionate about the restaurant industry and deeply committed to customer satisfaction. You must be full of energy and capable of handling a venue with about a hundred seats without fear.
Chef.fe de Cuisine Fellows at Maslow Group
Paris, Ile-de-France, France - Full Time
Skills Needed
Culinary Skills, Team Management, Quality Control, Menu Development, Inventory Management, Haccp Compliance, Training, Communication, Organization, Stress Management, Creativity, Customer Service, Leadership, Adaptability, Problem Solving, Cost Management
Specialization
Candidates should have significant experience in large establishments with a focus on fresh ingredients and modern cuisine. Strong leadership skills and the ability to manage a team effectively are essential.
Experience Required
Minimum 5 year(s)
CHEF(FE) DE SECTEUR CAISSE at Groupement Mousquetaires
Montigny-en-Ostrevent, Hauts-de-France, France - Full Time
Skills Needed
Team Coordination, Customer Service, Initiative, Responsibility, Problem Solving
Specialization
A minimum of a BAC + 2 education is required. The position emphasizes the importance of skills and diversity in the workplace.
Chef de projet décisionnel at Tilencia
Paris, Ile-de-France, France - Full Time
Skills Needed
Decision Support Systems (Moa), Data Steering, Business Analysis, Requirements Gathering, Functional Specifications, Data Warehouse, Data Modeling, Sql, Cross Functional Coordination, Reporting, Client Relationship Management (Crm), Business Process Management (Bpm), Data Governance, It Coordination, Business Intelligence
Specialization
Candidates must possess solid experience in Decision Support (MOA) and Data Steering, ideally gained on group-scale projects within the insurance or mutual sector. Required competencies include expertise in decision support projects, understanding of Data Warehouse architectures, proficiency in SQL for analysis, strong cross-functional coordination skills, and excellent writing/synthesis abilities.
Experience Required
Minimum 5 year(s)
Munich Events Chef (m/w/d) at DO & CO AG
Madrid, Community of Madrid, Spain - Full Time
Skills Needed
Team Spirit, Adaptability, Flexibility, High Volume Work Experience, Energetic Personality, Charismatic Personality, Pride In Work, Guest Experience Creation
Specialization
Candidates must be willing to relocate to Munich and possess a strong team spirit. Experience in high-volume work environments and a desire to create memorable guest experiences are essential.
Chef.fe de Cuisine Fellows at Maslow Group
Paris, Ile-de-France, France - Full Time
Skills Needed
Kitchen Quality Assurance, Menu Organization, Product Quality Verification, Recipe Compliance, Team Management, Staff Training, Recruitment, Haccp Compliance, Stock Management, Financial Efficiency, Ecological Practices, Modern Cuisine, Inventory Control, Equipment Maintenance, Stress Management, Fluent English
Specialization
Candidates must have significant experience in large table service establishments using raw products (over 100 covers) and demonstrate excellent execution in modern cuisine with French and exotic influences. Essential qualities include strong rigor, natural organization, good management/training skills, open-mindedness, resilience, curiosity, and proficiency in order placement, inventory, and current kitchen equipment knowledge, along with fluent English.
Experience Required
Minimum 5 year(s)
Commis Chef. Brown Thomas. at The SpitJack
Cork, Munster, Ireland - Full Time
Skills Needed
Haccp, Hygiene Awareness, Working Under Pressure, Cuisine Production, Initiative, Teamwork, Restaurant Operation Experience, Standards Driven, Detail Orientated, Communication Skills, Product Knowledge, Food Passion, Culinary Experience, Commis Chef Experience, Food And Beverage Knowledge
Specialization
Candidates must possess at least two years of culinary experience in a similar establishment, with previous experience as a Commis Chef being essential. Strong awareness of HACCP, hygiene, and the ability to work well under pressure while maintaining high standards are required.
Experience Required
Minimum 2 year(s)
Chef de marché Entreprises at Iliad - Free
Marseille, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Sales Kit Development, Lead Generation Campaigns, Digital Marketing, Event Marketing, Targeting, Segmentation, Sales Training Management, Analytical Skills, Synthesis Skills, Initiative, Public Speaking, Argumentation, Meeting Management, Sectoral Monitoring, It Culture
Specialization
Candidates must have significant experience in a similar role, demonstrating strong writing and organizational skills, including clarity, precision, and grammar proficiency, alongside mastery of office tools. Essential qualities include analytical and synthesis capabilities, initiative, effective communication for argumentation and public speaking, and continuous curiosity regarding industry news and company activities.
Experience Required
Minimum 2 year(s)
CHEF DE SECTEUR BÂTI (H/F) at Groupement Mousquetaires
Pont-Audemer, Normandy, France - Full Time
Skills Needed
Team Leadership, Commercial Strategy, Customer Relationship, Performance Development, Profitability Management, Sales Strategy Implementation, Customer Satisfaction, Materials Yard Management, Challenge Orientation, Forklift Operation
Specialization
Candidates must be team leaders passionate about commerce, customer relations, and challenges, possessing significant prior experience in a similar role. A strong command of developing and implementing commercial and human strategies within the Materials Yard sector to boost performance and customer satisfaction is essential.
Experience Required
Minimum 2 year(s)
Chef(fe) de rang - CDD F/H at Les Etangs de Corot
Ville-d'Avray, Ile-de-France, France - Full Time
Skills Needed
Customer Service, Client Advising, Supervision, Dextrous Service, Restaurant Setup, Order Restoration, Dish Explanation
Specialization
The role requires welcoming and advising clients, ensuring they have the best possible time during their meal, and being capable of explaining the history and composition of the dishes served. Essential duties also involve the physical setup and resetting of the restaurant area.
Chef d'équipe Cordiste H/F at Groupe NA
Saint-Médard-d'Aunis, New Aquitaine, France - Full Time
Skills Needed
Team Leadership, Rope Access Work, Site Management, Planning, Material Control, Safety Compliance, Hse Compliance, Client Interaction, Technical Liaison, Rope Access Techniques, Organization, Leadership, Driving License
Specialization
Candidates must possess confirmed experience as a rope access technician along with required team leadership experience, holding a CQP2 certification or equivalent (IRATA Lvl 3, CATSC). Essential attributes include mastery of working at height techniques, strict safety adherence, initiative, organizational skills, leadership, and a mandatory Class B driver's license.
Experience Required
Minimum 5 year(s)
Chef de rang (H/F) - LILLE at Tigermilk
Lille, Hauts-de-France, France - Full Time
Skills Needed
Customer Service, Order Taking, Table Service, Client Retention, Menu Knowledge, Team Collaboration, Energy, Passion For Food
Specialization
You should be passionate about the restaurant industry and prioritize customer satisfaction. Energy and the ability to handle a busy environment are essential.
CRAFT - PASTRY CHEF / COOK at Manthey Hospitality
Tampa, Florida, United States - Full Time
Skills Needed
Pastry Preparation, Baking, Recipe Adherence, Pastry Decoration, Menu Development, Food Safety, Sanitation Guidelines, Inventory Management, Time Management, Teamwork, Attention To Detail, Piping, Glazing, Icing
Specialization
Candidates must possess at least three years of previous experience as a Pastry Cook or in a similar capacity, demonstrating knowledge of different pastry techniques and baking methods. Essential requirements include strong attention to detail, creativity for developing new ideas, excellent time management, and effective teamwork skills.
Experience Required
Minimum 2 year(s)
Munich Events Chef (m/w/d) at DO & CO AG
Athens, Attica, Greece - Full Time
Skills Needed
Team Spirit, Adaptability, Flexibility, High Volume Work Experience, Energetic Personality, Charismatic Personality, Pride In Work, Guest Experience Creation
Specialization
Candidates must be willing to relocate to Munich and possess a strong team spirit. Experience in high-volume work environments and a desire to create memorable guest experiences are essential.