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Chef De Partie Jobs overseas

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Stadia - Assistant Head Chef at Entain
Hove, England, United Kingdom - Full Time
Skills Needed
Cooking, Kitchen Management, Food Preparation, Stock Control, Menu Planning, Food Hygiene, Teamwork, Health And Safety, Customer Service, Creativity
Specialization
Qualifications in food hygiene and catering are required, along with previous experience in a similar role. A BTEC HND in professional cookery or equivalent is preferred.
Experience Required
Minimum 2 year(s)
Sous Chef - PAN Asian Cuisine at Marriott Residence Inn Vaughan Residence Inn Courtyard Creekbank
Mahabaleshwar, maharashtra, India - Full Time
Skills Needed
Culinary Skills, Food Preparation, Team Leadership, Customer Service, Sanitation Standards, Budget Management, Staff Development, Food Presentation, Problem Solving, Communication, Interpersonal Skills, Quality Control, Time Management, Creativity, Operational Management, Guest Relations
Specialization
Candidates must have either a high school diploma with 4 years of culinary experience or a 2-year degree in a related field with 2 years of experience. Strong leadership, culinary skills, and the ability to manage kitchen operations are essential.
Experience Required
Minimum 2 year(s)
Chef de Projet Ingénierie H/F at fortil
Villeneuve-d'Ascq, Upper France, France - Full Time
Skills Needed
Project Management, Capex Project Management, Budget Management, Technical Reporting, Hvac, Electrical Engineering, Low Voltage Systems, Supplier Coordination, Subcontractor Management, Fat/Sat Testing, Technical Documentation, Risk Management, Quality Control, Industrial Engineering
Specialization
Requires a degree (Bac+3 to Bac+5) in climate engineering, electrical engineering, or industrial engineering. Candidates must have at least 5 years of experience in a similar technical or industrial role.
Experience Required
Minimum 5 year(s)
CHEF DE SERVICE EDUCATIF H/F at MEDICOOP France
Montluçon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Team Management, Educational Coordination, Child Protection, Multidisciplinary Team Leadership, Project Management, Conflict Resolution, Regulatory Compliance, Organizational Skills, Interpersonal Skills, Crisis Management
Specialization
Candidates must hold a level II qualification such as CAFERUIS or an equivalent degree. Significant experience in child protection, children's villages, or residential care facilities is required.
Experience Required
Minimum 5 year(s)
Chef de projet logistique F/H at Alten
Toulouse, Occitania, France - Full Time
Skills Needed
Project Management, Logistics, Supply Chain, Industrial Logistics, Sap, Flow Management, Storage Optimization, Change Management, Leadership, Communication, Process Analysis, Vsm, Production Planning, Budgeting
Specialization
Candidates must hold an engineering degree or a Master's level qualification with experience in industrial logistics or supply chain. Proficiency in project management, SAP, and logistics methodologies like VSM is required, along with strong leadership and communication skills.
Experience Required
Minimum 2 year(s)
HR & Lönechef till Karlstad! at Sway Sourcing
Karlstad, Värmland County, Sweden - Full Time
Skills Needed
Leadership, Communication, Team Management, Payroll Management, Change Management, Process Improvement, Automation, Integrity, Trust, Collaboration, Relationship Building, Structure, Quality, Development, Efficiency, Expertise
Specialization
The ideal candidate is an experienced leader with high integrity who can create structure and trust within the team and organization. They should also be adaptable to change and possess the ability to lead development initiatives with clarity and courage.
Experience Required
Minimum 5 year(s)
Chef de Projet Nucléaire H/F at Assystem Canada
Cherbourg-en-Cotentin, Normandy, France - Full Time
Skills Needed
Project Management, Nuclear Engineering, Hse Compliance, Radioprotection, Quality Assurance, Strategic Vision, Team Coordination, Client Relations, Operational Management, Agility, Flexibility, Leadership, Collaboration, Process Compliance, Technical Oversight, Commercial Development
Specialization
Candidates should have a Bac+5 engineering degree or equivalent and possess 8 to 10 years of significant project management experience in the nuclear sector or a complex industrial environment. Strong technical skills in project management methodologies and a deep understanding of nuclear processes are essential.
Experience Required
Minimum 5 year(s)
Chef d'équipe pôle bois (H/F) at SOPREMA
Golbey, Grand Est, France - Full Time
Skills Needed
Leadership, Communication, Mechanical Skills, Electrical Skills, Automation, Fluids, Gpao, Gmao, Microsoft Office, Continuous Improvement, Wood Industry Knowledge, Training Ability, Caces 3, Grapple Loader, Grapple Excavator, Electrical Authorization
Specialization
Candidates must possess natural leadership, strong relational skills, and the ability to unite a team, along with basic technical competencies in mechanics, electricity, automation, and fluids. Required qualifications include mastery of GPAO/GMAO tools, knowledge of continuous improvement, CACES 3 certification for specific machinery, and an electrical authorization.
Experience Required
Minimum 2 year(s)
Chef de Projet Méthodes (H/F) at ALTEN Consulting Services GmbH
La Rochelle, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Project Management, Team Management, Manufacturing Engineering, Quality Assurance, Cost Management, Schedule Management, Risk Analysis, Technical Feasibility, Process Improvement, Industrial Methods, Assembly Tools, Technical Documentation, Leadership, Results Orientation, Organization, English Proficiency
Specialization
Candidates should have a degree in Industrial Engineering or a Master's degree and at least 5 years of experience in technical project management within the railway sector. Proficiency in analyzing technical solutions and risk management is essential.
Experience Required
Minimum 5 year(s)
Chef de Projet Conception H/F at Assystem Canada
Saint-Paul-lès-Durance, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Project Management, Design Studies, Client Needs Analysis, Functional Specifications, Technical Specifications, Design Reviews, Stakeholder Coordination, Supplier Management, Schedule Management, Cost Estimation, Budget Tracking, Risk Management, Quality Assurance, Safety Requirements, Regulatory Compliance, Technical Deliverables
Specialization
Candidates must possess a minimum of a Master's degree level (Bac +5), preferably from a general engineering school, along with at least 5 years of professional experience in design and project management. Strong autonomy, interpersonal skills, analytical ability, and technical leadership are required.
Experience Required
Minimum 5 year(s)
Chef de Projet Poste HTB H/F at Egis Group
Montreuil, Ile-de-France, France - Full Time
Skills Needed
Project Management, High Voltage Electrical Engineering, Htb Substation Design, Electrical Schematics, Autocad, Technical Specifications, Cost Estimation, Risk Management, Project Scheduling, Engineering Design, Construction Supervision, Regulatory Compliance, Energy Distribution, Stakeholder Management
Specialization
Candidates must hold an engineering degree or BTS with a specialization in electricity or mechanics. A minimum of 5 years of experience in HTB substation projects and proficiency in AutoCAD are required.
Experience Required
Minimum 5 year(s)
Chef de Chantier GO / TCE H/F at Human Talent
Taverny, Ile-de-France, France - Full Time
Skills Needed
Site Management, Groundworks, Tce Coordination, Technical Preparation, Planning, Team Coordination, Safety Compliance, Quality Control, Material Management, Financial Tracking, Team Leadership, Reporting
Specialization
Candidates must possess a minimum of 10 years of experience in the Building and Public Works sector, with confirmed expertise as a Groundworks and/or TCE Site Manager. Essential attributes include strong technical skills in groundwork and TCE coordination, natural leadership, organizational rigor, and a strong commitment to site safety.
Experience Required
Minimum 10 year(s)
Chef de projet Spatial (H/F) at ALTEN Consulting Services GmbH
Cannes, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Project Management, System Integration, Technical Coordination, Client Relations, Risk Management, Budget Management, Team Coordination, Technical Expertise, Ait, Mechanical Projects, Offer Structuring, Communication Skills, Organizational Skills, Multidisciplinary Teams, Quality Assurance, Deadline Management
Specialization
Candidates should have a degree in engineering or equivalent and at least 5 years of project management experience in the aerospace, defense, or complex industries. Strong technical skills in AIT or complex system integration are essential, along with excellent communication and organizational abilities.
Experience Required
Minimum 5 year(s)
Chef de Rang Banquet (H/F/X) at Accor
Luxembourg, , Luxembourg - Full Time
Skills Needed
Sales, Organization, Quality Assurance, Customer Service, Team Leadership, Communication, Inventory Management, Billing Control, Hygiene Standards, Adaptability, Commercial Acumen, Attention To Detail, Diplomacy, Physical Stamina, Reactivity
Specialization
Candidates must possess professional proficiency in French and English, along with strong commercial spirit, adaptability, attention to detail, and excellent customer relations skills.
Executive Chef - Carversteak at Carver Road Hospitality
Las Vegas, Nevada, United States - Full Time
Skills Needed
Kitchen Operations Management, Staff Supervision, Cost Control, Food Quality Assurance, Hiring, Training, Performance Reviews, Safety Compliance, Recipe Development, Inventory Management, Purchasing, Financial Reporting, Sanitation Standards, Pos Systems, Interpersonal Skills, Financial Acumen
Specialization
Candidates must have a minimum of two years of experience as an Executive Chef in high-volume, full-service restaurants and proficiency with computers, POS systems, and technology. Fluency in Spanish is a plus, and applicants must possess a current SNHD food handler card.
Experience Required
Minimum 2 year(s)
Alternance Chef de rayon H/F at Icademie
Les Pennes-Mirabeau, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Sales, Customer Service, Teamwork, Commercial Acumen, Product Knowledge, Challenge Orientation, Interpersonal Skills, Merchandising, Promotion Execution
Specialization
The ideal candidate should possess a strong interest in commerce, teamwork, and the specific sector's products, along with a taste for challenges and good interpersonal skills. Ideally, the candidate should have prior experience in sales.
Chef de Projet Qualité (F/H) at ALTEN PORTUGAL
Vitrolles, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Project Management, Quality Assurance, Risk Analysis, Amdec, 8d Methodology, Auditing, Kpi Tracking, Continuous Improvement, Contractual Compliance, Process Improvement, Client Interface, Technical Coordination, Supply Chain Coordination, Risk Management, English Proficiency, Leadership
Specialization
Candidates must possess an Engineering degree or equivalent Master's level qualification (Quality, Mechanical, Industrial) and a minimum of 5 years of industrial or project quality experience, preferably in complex sectors like naval or defense. Essential technical skills include mastery of quality standards (ISO 9001, AQAP), quality tools (AMDEC, 8D), and professional proficiency in English.
Experience Required
Minimum 5 year(s)
Demichef de Rang NENI (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Restaurant Operations, Teamwork, Food And Beverage Service, Professionalism, Communication, Table Management
Specialization
You must have completed professional training in the catering industry and possess initial experience in a restaurant environment. A passion for food, drinks, and interacting with people is essential for this role.
Head Chef - Monday to Friday at BaxterStorey
Belfast, Northern Ireland, United Kingdom - Full Time
Skills Needed
Culinary Arts, Team Management, Budget Management, Coaching, Delegation, Communication, Organizational Skills, Strategic Thinking, Problem Solving, Creativity, Health And Safety, Sustainability, Innovation, Collaboration, Mentoring, Attention To Detail
Specialization
Candidates must have proven experience as a Head Chef and a strong passion for food. They should also possess excellent management, financial, and communication skills.
Experience Required
Minimum 5 year(s)
Retail Sous Chef - Mon to Fri at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Safety Standards, Station Management, Quality Control, Team Collaboration, Coaching, Menu Development, Kitchen Cleaning, Attention To Detail, Organisational Skills, Communication, Teamwork, Culinary Arts, Recipe Adherence
Specialization
Candidates must possess proven experience as a Sous Chef or in a similar capacity, demonstrating knowledge of various cooking techniques and cuisines. Essential requirements include a strong understanding of food safety practices, the ability to perform well in a fast-paced environment, and excellent attention to detail and teamwork skills.
Experience Required
Minimum 2 year(s)
Stadia - Assistant Head Chef at Entain
Hove, England, United Kingdom -
Full Time

Start Date

Immediate

Expiry Date

07 May, 26

Salary

0.0

Posted On

06 Feb, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Cooking, Kitchen Management, Food Preparation, Stock Control, Menu Planning, Food Hygiene, Teamwork, Health And Safety, Customer Service, Creativity

Industry

Entertainment Providers

Description
Company Description Sports betting, gaming and interactive entertainment is changing, and we’re leading that change. By putting people first. By placing exciting, engaging and entertaining experiences at more fingertips than ever before. We're pulling into pole position by pushing boundaries further. With innovation. With technology. But most importantly, with people like you. Because when you join Entain, it’s your game. So let’s win together. Job Description As a Assistant Head Chef you will be responsible for cooking and supporting the Head chef in completing customer orders. Reporting to the Head Chef you will be part of the Bar and Catering Team, who will contribute in achieving the highest standard of food production for the Stadium, while meeting customer expectations, health and safety requirements and financial targets. What you will do Assist the Head Chef in daily kitchen management and operations. Work with the team to deliver high-quality meals and fast food within budget. Help with stock ordering, deliveries, and menu planning. Ensure timely food preparation and adherence to cleaning rotas. Manage stock control and minimize wastage. Stay updated on industry trends and contribute new ideas. Deputize for the Head Chef as needed. Ensure kitchen equipment is safe and used correctly; report issues to the Bar & Catering Manager. Maintain safety in the kitchen and report concerns to the Bar & Catering Manager or Safety & Compliance Officer. Implement food hygiene regulations. Be a qualified fire warden and/or first aider. Qualifications Qualifications in food hygiene & Catering, for example BTEC HND in professional cookery or equivalent "A” Level or similar vocational standard Previous experience in a similar role Additional Information At Entain, we know that signing top players requires a great starting package, and plenty of support to inspire peak performance. Join us, and a competitive salary is just the beginning. Working for us at the stadiums kitchen, you can expect to receive great benefits like: Discounts with hundreds of retailers through Entain Deals. Pension Scheme and annual ShareSave. Healthcare and wellbeing support. Development opportunities. And outside of this, you’ll have the chance to turn recognition from leaders and colleagues into amazing prizes. Join a winning team of talented people and be a part of an inclusive and supporting community where everyone is celebrated for being themselves. Should you need any adjustments or accommodations to the recruitment process, at either application or interview, please contact us. At Entain, we do what's right. It's one of our core values and that's why we're taking the lead when it comes to creating a diverse, equitable and inclusive future - for our people, and the wider global sports betting and gaming sector. However you identify, our ambition is to ensure our people across the globe feel valued, respected and their individuality celebrated. We comply with all applicable recruitment regulations and employment laws in the jurisdictions where we operate, ensuring ethical and compliant hiring practices globally. Advertising Department: Greyhound Tracks Referral Band: ♥
Responsibilities
As an Assistant Head Chef, you will assist the Head Chef in daily kitchen management and operations, ensuring high-quality meals are delivered. You will also help with stock ordering, food preparation, and maintaining safety and hygiene standards.
Stadia - Assistant Head Chef at Entain
Hove, England, United Kingdom - Full Time
Skills Needed
Cooking, Kitchen Management, Food Preparation, Stock Control, Menu Planning, Food Hygiene, Teamwork, Health And Safety, Customer Service, Creativity
Specialization
Qualifications in food hygiene and catering are required, along with previous experience in a similar role. A BTEC HND in professional cookery or equivalent is preferred.
Experience Required
Minimum 2 year(s)
Sous Chef - PAN Asian Cuisine at Marriott Residence Inn Vaughan Residence Inn Courtyard Creekbank
Mahabaleshwar, maharashtra, India - Full Time
Skills Needed
Culinary Skills, Food Preparation, Team Leadership, Customer Service, Sanitation Standards, Budget Management, Staff Development, Food Presentation, Problem Solving, Communication, Interpersonal Skills, Quality Control, Time Management, Creativity, Operational Management, Guest Relations
Specialization
Candidates must have either a high school diploma with 4 years of culinary experience or a 2-year degree in a related field with 2 years of experience. Strong leadership, culinary skills, and the ability to manage kitchen operations are essential.
Experience Required
Minimum 2 year(s)
Chef de Projet Ingénierie H/F at fortil
Villeneuve-d'Ascq, Upper France, France - Full Time
Skills Needed
Project Management, Capex Project Management, Budget Management, Technical Reporting, Hvac, Electrical Engineering, Low Voltage Systems, Supplier Coordination, Subcontractor Management, Fat/Sat Testing, Technical Documentation, Risk Management, Quality Control, Industrial Engineering
Specialization
Requires a degree (Bac+3 to Bac+5) in climate engineering, electrical engineering, or industrial engineering. Candidates must have at least 5 years of experience in a similar technical or industrial role.
Experience Required
Minimum 5 year(s)
CHEF DE SERVICE EDUCATIF H/F at MEDICOOP France
Montluçon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Team Management, Educational Coordination, Child Protection, Multidisciplinary Team Leadership, Project Management, Conflict Resolution, Regulatory Compliance, Organizational Skills, Interpersonal Skills, Crisis Management
Specialization
Candidates must hold a level II qualification such as CAFERUIS or an equivalent degree. Significant experience in child protection, children's villages, or residential care facilities is required.
Experience Required
Minimum 5 year(s)
Chef de projet logistique F/H at Alten
Toulouse, Occitania, France - Full Time
Skills Needed
Project Management, Logistics, Supply Chain, Industrial Logistics, Sap, Flow Management, Storage Optimization, Change Management, Leadership, Communication, Process Analysis, Vsm, Production Planning, Budgeting
Specialization
Candidates must hold an engineering degree or a Master's level qualification with experience in industrial logistics or supply chain. Proficiency in project management, SAP, and logistics methodologies like VSM is required, along with strong leadership and communication skills.
Experience Required
Minimum 2 year(s)
HR & Lönechef till Karlstad! at Sway Sourcing
Karlstad, Värmland County, Sweden - Full Time
Skills Needed
Leadership, Communication, Team Management, Payroll Management, Change Management, Process Improvement, Automation, Integrity, Trust, Collaboration, Relationship Building, Structure, Quality, Development, Efficiency, Expertise
Specialization
The ideal candidate is an experienced leader with high integrity who can create structure and trust within the team and organization. They should also be adaptable to change and possess the ability to lead development initiatives with clarity and courage.
Experience Required
Minimum 5 year(s)
Chef de Projet Nucléaire H/F at Assystem Canada
Cherbourg-en-Cotentin, Normandy, France - Full Time
Skills Needed
Project Management, Nuclear Engineering, Hse Compliance, Radioprotection, Quality Assurance, Strategic Vision, Team Coordination, Client Relations, Operational Management, Agility, Flexibility, Leadership, Collaboration, Process Compliance, Technical Oversight, Commercial Development
Specialization
Candidates should have a Bac+5 engineering degree or equivalent and possess 8 to 10 years of significant project management experience in the nuclear sector or a complex industrial environment. Strong technical skills in project management methodologies and a deep understanding of nuclear processes are essential.
Experience Required
Minimum 5 year(s)
Chef d'équipe pôle bois (H/F) at SOPREMA
Golbey, Grand Est, France - Full Time
Skills Needed
Leadership, Communication, Mechanical Skills, Electrical Skills, Automation, Fluids, Gpao, Gmao, Microsoft Office, Continuous Improvement, Wood Industry Knowledge, Training Ability, Caces 3, Grapple Loader, Grapple Excavator, Electrical Authorization
Specialization
Candidates must possess natural leadership, strong relational skills, and the ability to unite a team, along with basic technical competencies in mechanics, electricity, automation, and fluids. Required qualifications include mastery of GPAO/GMAO tools, knowledge of continuous improvement, CACES 3 certification for specific machinery, and an electrical authorization.
Experience Required
Minimum 2 year(s)
Chef de Projet Méthodes (H/F) at ALTEN Consulting Services GmbH
La Rochelle, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Project Management, Team Management, Manufacturing Engineering, Quality Assurance, Cost Management, Schedule Management, Risk Analysis, Technical Feasibility, Process Improvement, Industrial Methods, Assembly Tools, Technical Documentation, Leadership, Results Orientation, Organization, English Proficiency
Specialization
Candidates should have a degree in Industrial Engineering or a Master's degree and at least 5 years of experience in technical project management within the railway sector. Proficiency in analyzing technical solutions and risk management is essential.
Experience Required
Minimum 5 year(s)
Chef de Projet Conception H/F at Assystem Canada
Saint-Paul-lès-Durance, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Project Management, Design Studies, Client Needs Analysis, Functional Specifications, Technical Specifications, Design Reviews, Stakeholder Coordination, Supplier Management, Schedule Management, Cost Estimation, Budget Tracking, Risk Management, Quality Assurance, Safety Requirements, Regulatory Compliance, Technical Deliverables
Specialization
Candidates must possess a minimum of a Master's degree level (Bac +5), preferably from a general engineering school, along with at least 5 years of professional experience in design and project management. Strong autonomy, interpersonal skills, analytical ability, and technical leadership are required.
Experience Required
Minimum 5 year(s)
Chef de Projet Poste HTB H/F at Egis Group
Montreuil, Ile-de-France, France - Full Time
Skills Needed
Project Management, High Voltage Electrical Engineering, Htb Substation Design, Electrical Schematics, Autocad, Technical Specifications, Cost Estimation, Risk Management, Project Scheduling, Engineering Design, Construction Supervision, Regulatory Compliance, Energy Distribution, Stakeholder Management
Specialization
Candidates must hold an engineering degree or BTS with a specialization in electricity or mechanics. A minimum of 5 years of experience in HTB substation projects and proficiency in AutoCAD are required.
Experience Required
Minimum 5 year(s)
Chef de Chantier GO / TCE H/F at Human Talent
Taverny, Ile-de-France, France - Full Time
Skills Needed
Site Management, Groundworks, Tce Coordination, Technical Preparation, Planning, Team Coordination, Safety Compliance, Quality Control, Material Management, Financial Tracking, Team Leadership, Reporting
Specialization
Candidates must possess a minimum of 10 years of experience in the Building and Public Works sector, with confirmed expertise as a Groundworks and/or TCE Site Manager. Essential attributes include strong technical skills in groundwork and TCE coordination, natural leadership, organizational rigor, and a strong commitment to site safety.
Experience Required
Minimum 10 year(s)
Chef de projet Spatial (H/F) at ALTEN Consulting Services GmbH
Cannes, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Project Management, System Integration, Technical Coordination, Client Relations, Risk Management, Budget Management, Team Coordination, Technical Expertise, Ait, Mechanical Projects, Offer Structuring, Communication Skills, Organizational Skills, Multidisciplinary Teams, Quality Assurance, Deadline Management
Specialization
Candidates should have a degree in engineering or equivalent and at least 5 years of project management experience in the aerospace, defense, or complex industries. Strong technical skills in AIT or complex system integration are essential, along with excellent communication and organizational abilities.
Experience Required
Minimum 5 year(s)
Chef de Rang Banquet (H/F/X) at Accor
Luxembourg, , Luxembourg - Full Time
Skills Needed
Sales, Organization, Quality Assurance, Customer Service, Team Leadership, Communication, Inventory Management, Billing Control, Hygiene Standards, Adaptability, Commercial Acumen, Attention To Detail, Diplomacy, Physical Stamina, Reactivity
Specialization
Candidates must possess professional proficiency in French and English, along with strong commercial spirit, adaptability, attention to detail, and excellent customer relations skills.
Executive Chef - Carversteak at Carver Road Hospitality
Las Vegas, Nevada, United States - Full Time
Skills Needed
Kitchen Operations Management, Staff Supervision, Cost Control, Food Quality Assurance, Hiring, Training, Performance Reviews, Safety Compliance, Recipe Development, Inventory Management, Purchasing, Financial Reporting, Sanitation Standards, Pos Systems, Interpersonal Skills, Financial Acumen
Specialization
Candidates must have a minimum of two years of experience as an Executive Chef in high-volume, full-service restaurants and proficiency with computers, POS systems, and technology. Fluency in Spanish is a plus, and applicants must possess a current SNHD food handler card.
Experience Required
Minimum 2 year(s)
Alternance Chef de rayon H/F at Icademie
Les Pennes-Mirabeau, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Sales, Customer Service, Teamwork, Commercial Acumen, Product Knowledge, Challenge Orientation, Interpersonal Skills, Merchandising, Promotion Execution
Specialization
The ideal candidate should possess a strong interest in commerce, teamwork, and the specific sector's products, along with a taste for challenges and good interpersonal skills. Ideally, the candidate should have prior experience in sales.
Chef de Projet Qualité (F/H) at ALTEN PORTUGAL
Vitrolles, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Project Management, Quality Assurance, Risk Analysis, Amdec, 8d Methodology, Auditing, Kpi Tracking, Continuous Improvement, Contractual Compliance, Process Improvement, Client Interface, Technical Coordination, Supply Chain Coordination, Risk Management, English Proficiency, Leadership
Specialization
Candidates must possess an Engineering degree or equivalent Master's level qualification (Quality, Mechanical, Industrial) and a minimum of 5 years of industrial or project quality experience, preferably in complex sectors like naval or defense. Essential technical skills include mastery of quality standards (ISO 9001, AQAP), quality tools (AMDEC, 8D), and professional proficiency in English.
Experience Required
Minimum 5 year(s)
Demichef de Rang NENI (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Restaurant Operations, Teamwork, Food And Beverage Service, Professionalism, Communication, Table Management
Specialization
You must have completed professional training in the catering industry and possess initial experience in a restaurant environment. A passion for food, drinks, and interacting with people is essential for this role.
Head Chef - Monday to Friday at BaxterStorey
Belfast, Northern Ireland, United Kingdom - Full Time
Skills Needed
Culinary Arts, Team Management, Budget Management, Coaching, Delegation, Communication, Organizational Skills, Strategic Thinking, Problem Solving, Creativity, Health And Safety, Sustainability, Innovation, Collaboration, Mentoring, Attention To Detail
Specialization
Candidates must have proven experience as a Head Chef and a strong passion for food. They should also possess excellent management, financial, and communication skills.
Experience Required
Minimum 5 year(s)
Retail Sous Chef - Mon to Fri at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Safety Standards, Station Management, Quality Control, Team Collaboration, Coaching, Menu Development, Kitchen Cleaning, Attention To Detail, Organisational Skills, Communication, Teamwork, Culinary Arts, Recipe Adherence
Specialization
Candidates must possess proven experience as a Sous Chef or in a similar capacity, demonstrating knowledge of various cooking techniques and cuisines. Essential requirements include a strong understanding of food safety practices, the ability to perform well in a fast-paced environment, and excellent attention to detail and teamwork skills.
Experience Required
Minimum 2 year(s)