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Chef De Partie Jobs overseas

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Vendeur / Vendeuse CDD - Temps partiel [17h30] (H/F) at BOULANGER
Saint-Orens-de-Gameville, Occitania, France - Full Time
Skills Needed
Customer Service, Sales, Communication, Teamwork, Problem Solving, Adaptability, Curiosity, Engagement
Specialization
Candidates should possess strong interpersonal skills and a natural inclination towards customer service. A proactive attitude and a willingness to learn and adapt are also essential for success in this role.
Conseiller de vente (H/F) - temps partiel - Bruxelles at Szane
Brussels, Brussels-Capital, Belgium - Full Time
Skills Needed
Customer Service, Fashion Knowledge, Team Player, Sales, Empathy, Communication, Problem Solving, Presentation Skills, Curiosity, Merchandising, Client Relationship, Agility, Creativity, Service Orientation, Positive Attitude, Adaptability
Specialization
Candidates should have a successful experience in retail or customer-facing roles, with a strong sense of service and fashion sensitivity. Team spirit and a desire to develop skills in a dynamic environment are essential.
Vendeur / Vendeuse CDD - Temps partiel [17H] (H/F) at BOULANGER
Cesson, Ile-de-France, France - Full Time
Skills Needed
Customer Service, Sales, Communication, Teamwork, Problem Solving, Adaptability, Curiosity, Engagement
Specialization
Candidates should possess strong interpersonal skills and a natural inclination towards customer service. A proactive attitude and a willingness to learn and adapt are also essential for success in this role.
Vendeur / Vendeuse CDD - Temps partiel [30h] (H/F) at BOULANGER
Cabriès, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Customer Service, Sales, Communication, Teamwork, Problem Solving, Adaptability, Curiosity, Engagement
Specialization
Candidates should possess strong interpersonal skills and a natural inclination towards customer service. A proactive attitude and a willingness to learn and adapt are also essential for success in this role.
Associé de magasin de détail à temps partiel-Marshalls at TJX Companies
Sherbrooke, Quebec, Canada - Full Time
Skills Needed
Customer Service, Teamwork, Communication, Flexibility, Organization, Time Management
Specialization
Candidates should be friendly, approachable, and able to create an inclusive environment. No prior experience is required as training will be provided.
Assistant(e) Achats Manufacturing - Temps partiel 50% at Salomon
Annecy, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Rigor, Organization, Teamwork, Confidentiality, Good Relationship, Alertness
Specialization
Candidates should have a professional high school diploma and at least 2 years of experience in purchasing within the industrial sector. Proficiency in Office Suite and a B1 level of English are also required.
Experience Required
Minimum 2 year(s)
Vendeur / Vendeuse CDI - Temps partiel 7 heures (H/F) at BOULANGER
Saint-Grégoire, Brittany, France - Full Time
Skills Needed
Customer Service, Sales, Communication, Teamwork, Problem Solving, Adaptability, Curiosity, Engagement
Specialization
Candidates should possess strong interpersonal skills and a natural inclination towards customer service. A proactive attitude and a willingness to learn and adapt are also essential for success in this role.
Chef de Produit Services Pharma f/h at Millipore S.A.S.
Molsheim, Grand Est, France - Full Time
Skills Needed
Product Management, Market Analysis, Customer Orientation, Project Management, Process Improvement, Communication, Teamwork, Adaptability, Technical Expertise, Financial Projections, Service Development, Sales Support, Competitive Analysis, Innovation, Laboratory Equipment, Software Solutions
Specialization
A Master's or PhD in a scientific field or a general engineering degree is required, along with at least 5 years of experience in global service portfolio management. Strong customer orientation and the ability to translate strategy into specific tactics are essential.
Experience Required
Minimum 5 year(s)
Pastry Chef for Aulus Lindos Rhodes at Domes Resorts & Reserves
Rhodes, South Aegean, Greece - Full Time
Skills Needed
Baking Techniques, Dessert Presentation, Flavor Profiles, Inventory Management, Menu Planning, Recipe Standardization, Food Safety Standards, Sanitation Regulations, Team Supervision, Training, Communication Skills, Attention To Detail, Creativity, Time Management, Cost Control, Quality Control
Specialization
Candidates should have a culinary degree or equivalent certification and a minimum of 5 years of experience in a pastry chef role, preferably in a high-volume or fine dining environment. Strong knowledge of baking techniques and food safety standards is essential.
Experience Required
Minimum 5 year(s)
Pizza Chef(05384) - 7709 Parkway Dr at Domino's Pizza LLC
Leeds, Alabama, United States - Full Time
Skills Needed
Multitasking, Efficiency, Troubleshooting, Communication, Recipe Execution, Food Handling, Food Storage, Sanitation, Teamwork, Attention To Detail, Passion For Quality
Specialization
Candidates must be at least 16 years old and able to pass a background check. Skills in multitasking, communication, and food safety are essential.
Chef d'équipe monteur nucléaire F/H at GROUPE ADF
Gravelines, Hauts-de-France, France - Full Time
Skills Needed
Team Management, Technical Expertise, Safety Compliance, Logistics Coordination, Metalworking, Documentation, Risk Assessment, Communication
Specialization
Candidates should have a background in assembly or boiler making and relevant experience in a similar role. Skills in metallurgy and assembly of metal structures are essential.
Experience Required
Minimum 2 year(s)
Chef de Rang (H/F) / Petit-déjeuner at Sige Relais Chateaux
Neuchâtel, neuchâtel, Switzerland - Full Time
Skills Needed
Customer Service, Team Spirit, Flexibility, Attention To Detail, Technical Knowledge, Wine Knowledge, Cocktail Preparation, High End Hospitality
Specialization
Candidates should have a background in hospitality with experience in high-end restaurants. A strong command of French and good knowledge of English or German is required.
Experience Required
Minimum 2 year(s)
EVENT CHEF // Mutua Madrid Open 2026 at DO & CO AG
Madrid, Community of Madrid, Spain - Full Time
Skills Needed
Team Player, Adaptable, Flexible, Leadership Skills, Goal Driven, Pride In Work
Specialization
Candidates should have experience working in high-volume environments and possess leadership skills to support local staff. They must be adaptable and thrive in high-pressure situations.
Experience Required
Minimum 2 year(s)
FR - Serveur / Chef de rang (H/F/X) at Accor
Montlhéry, Ile-de-France, France - Full Time
Skills Needed
Customer Needs Analysis, Professional Posture Maintenance, Interpersonal Communication, Conflict Management, Dynamic Environment Adaptability, Teamwork, Menu Expertise, Beverage Knowledge, Food Knowledge, Preparation Methods Knowledge, Hygiene Policy Adherence, Safety Policy Adherence
Specialization
Candidates must possess the ability to analyze customer needs while maintaining professionalism in all circumstances, coupled with strong interpersonal communication and conflict management skills. The role requires the capacity to work effectively in a dynamic, challenging team environment.
Commis Chef. Brown Thomas. Day Time at The SpitJack
Cork, Munster, Ireland - Full Time
Skills Needed
Passionate About Operations, Haccp Awareness, Hygiene Awareness, Ability To Work Under Pressure, Excellent Cuisine Production, Initiative, Teamwork, Standards Driven, Detail Oriented, Communication Skills, Attention To Detail, Product Knowledge, Passion For Food, Culinary Experience, Food And Beverage Knowledge, Fluency In English
Specialization
Candidates must have at least 2 years of culinary experience, preferably as a commis chef, and possess strong knowledge of food and beverage operations. Good HACCP and hygiene awareness, along with excellent communication skills, are essential.
Experience Required
Minimum 2 year(s)
Pizza Chef(06369) - 481 HIGHWAY 105 at Domino's Pizza LLC
Monument, Colorado, United States - Full Time
Skills Needed
Multitasking, Efficiency, Troubleshooting, Communication, Recipe Execution, Food Handling, Food Storage, Sanitation, Teamwork, Attention To Detail, Food Preparation, Quality Management, Documentation, Customer Service, Driving, Lifting
Specialization
Candidates should be able to work efficiently in a fast-paced environment and communicate effectively with team members and customers. Knowledge of safe food handling, food storage, and sanitation practices is essential.
Pizza Chef(05384) - 7709 Parkway Dr at Domino's Pizza LLC
Leeds, Alabama, United States - Full Time
Skills Needed
Multitasking, Efficiency, Troubleshooting, Communication, Food Preparation, Recipe Execution, Food Safety, Food Storage, Sanitation, Teamwork, Attention To Detail, Passion For Food
Specialization
Candidates must be at least 16 years old and able to pass a background check. The role requires effective communication skills and the ability to work in a fast-paced environment.
Chef - 34m Performance SY - Charter at Frey Recruitment
, , - Full Time
Skills Needed
Cooking, Menu Planning, Provisioning, Healthy Meal Preparation, Mediterranean Cuisine, Italian Cuisine, Adaptability, Organization, Charter Experience, Sailing Yacht Experience, Teamwork, Client Interaction, Dietary Requirements, Dynamic Environment, Food Presentation, Time Management
Specialization
Candidates should have a minimum of 1-2 years of industry experience as a sole chef on a sailing yacht, with a charter background being ideal. Some restaurant experience is welcomed but not essential.
Experience Required
Minimum 2 year(s)
CHEF DE PROJET BATIMENT - INDUSTRIE at Ingérop
Rueil-Malmaison, Ile-of-France, France - Full Time
Skills Needed
Complex Project Management, Multidisciplinary Team Coordination, Industrial Stakeholder Understanding, Technical Dialogue, Contractual And Financial Oversight, Engineering Design (Maîtrise D'œuvre), Owner's Assistance (Amo), Bid Preparation, Business Development, Junior Engineer Mentoring, Professional English, Complex Operations Structuring, Technical Problem Solving, Project Strategy Guidance, Versatility (Tertiary/Industry), Client Orientation
Specialization
Candidates must be an Engineer (or equivalent) with at least 7 years of experience in building project management, ideally in private engineering design or industrial environments, with professional English being indispensable. The ideal profile must understand industrial stakes, be capable of globally piloting complex operations, possess strong technical dialogue skills, and show entrepreneurial spirit.
Experience Required
Minimum 5 year(s)
Pizza Chef(06256) - 6870 GALLEY ROAD at Domino's Pizza LLC
Colorado Springs, Colorado, United States - Full Time
Skills Needed
Multitasking, Efficiency, Troubleshooting, Communication, Recipe Execution, Food Handling, Food Storage, Sanitation, Teamwork, Attention To Detail, Passion For Quality, Food Preparation, Time Management, Problem Solving, Customer Service, Cleaning
Specialization
Candidates should be able to work efficiently in a fast-paced environment and communicate effectively with team members and customers. Knowledge of safe food handling and a passion for quality food preparation are essential.
Vendeur / Vendeuse CDD - Temps partiel [17h30] (H/F) at BOULANGER
Saint-Orens-de-Gameville, Occitania, France -
Full Time

Start Date

Immediate

Expiry Date

29 Mar, 26

Salary

21785.0

Posted On

29 Dec, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Service, Sales, Communication, Teamwork, Problem Solving, Adaptability, Curiosity, Engagement

Industry

Computers and Electronics Manufacturing

Description
Description de l'entreprise Depuis plus de 70 ans, Boulanger accompagne les Français dans leur quotidien grâce à une expertise reconnue en électroménager et multimédia. Avec plus de 220 magasins et une présence forte sur Boulanger.com, nous faisons de la satisfaction client notre priorité. Notre singularité ? 🌟 Chez Boulanger, tout commence avec le client. Notre ambition est d'offrir une expérience d'excellence grâce à des collaborateurs passionnés, animés par l'envie de se dépasser et d’innover ensemble. Nos valeurs 💡 Pro : Nous mettons notre expertise au service de nos clients, avec rigueur et engagement. Simple : Nous privilégions une approche accessible et des solutions claires. Sympa : Nous cultivons la bonne humeur et des relations humaines authentiques. Rejoindre Boulanger, c’est évoluer dans une entreprise qui valorise les talents, offre des opportunités de développement et place la collaboration au cœur de son succès. Apprendre, grandir, réussir : Boulanger, osons ensemble ! Description du poste Rattaché au Responsable commerce, tu joues un rôle clé pour aider nos clients. 🎯 Une journée chez Boulanger c’est : Rendre chaque client heureux. Comment ? En les accompagnant dans chaque étape de la vente de la découverte du besoin jusqu'à l'encaissement. Offrir bien plus qu’un produit. Comment ? En proposant une vraie expérience à ton client avec des solutions complètes, incluant produits et services adaptés. Contribuer à la réussite collective de ton magasin. Comment ? En tenant ton univers marchand avec des rayons soignés et attractifs Participer au développement économique de ton magasin. Comment ? Par de la montée en gamme, l'accessoirisation au service de la marge Assurer le respect des règles. Comment ? En garantissant que nos procédures sont respectées, tout en gardant une attitude positive et motivante. Qualifications Tu es fait pour ce job si : Le contact humain, c’est ta force Le sens du client, c’est inné chez toi Le challenge, c’est ton booster La curiosité, c’est ton atout pour progresser Si, comme nous, tu es engagé et authentique, si tu es généreux dans tes échanges et agile dans tes actions, alors rejoins notre collectif pro, simple, sympa, et osons ensemble ! 💰 Rémunération : Fixe : 21 785 € sur 12 mois + variable collective et individuelle mensuelle + prime annuelle Primes attractives : Participation aux bénéfices, primes d’intéressement trimestrielles, et l’actionnariat salarié… Conditions avantageuses : une mutuelle qui couvre l’ensemble de ton foyer, prévoyance, carte restaurant, forfait mobilité durable Informations complémentaires 📣 Pourquoi nous rejoindre ? Chez nous, l'expérience compte, mais ta personnalité et ton envie d'apprendre sont encore plus précieux ! Formation “48h du commerce” : Une fois par an, tu vivras cet évènement au siège. Un événement unique où tu découvriras les dernières innovations technologiques avec 900 collègues et plus de 50 formateurs internes passionnés ! Avantages exclusifs : Profite de belles remises sur nos produits et des offres spéciales en tant que membre du club+ Boulanger. Engagement pour l’inclusion : Notre indice de parité est de 89/100, preuve de notre engagement pour l’égalité. Responsabilité sociétale : redonner une seconde vie aux produits, c’est un engagement fort. Chez Boulanger, chaque magasin participe à ce geste éco-responsable.
Responsibilities
The role involves assisting customers throughout the sales process, from identifying their needs to completing the transaction. Additionally, the employee is responsible for maintaining an attractive store environment and contributing to the store's economic success.
Vendeur / Vendeuse CDD - Temps partiel [17h30] (H/F) at BOULANGER
Saint-Orens-de-Gameville, Occitania, France - Full Time
Skills Needed
Customer Service, Sales, Communication, Teamwork, Problem Solving, Adaptability, Curiosity, Engagement
Specialization
Candidates should possess strong interpersonal skills and a natural inclination towards customer service. A proactive attitude and a willingness to learn and adapt are also essential for success in this role.
Conseiller de vente (H/F) - temps partiel - Bruxelles at Szane
Brussels, Brussels-Capital, Belgium - Full Time
Skills Needed
Customer Service, Fashion Knowledge, Team Player, Sales, Empathy, Communication, Problem Solving, Presentation Skills, Curiosity, Merchandising, Client Relationship, Agility, Creativity, Service Orientation, Positive Attitude, Adaptability
Specialization
Candidates should have a successful experience in retail or customer-facing roles, with a strong sense of service and fashion sensitivity. Team spirit and a desire to develop skills in a dynamic environment are essential.
Vendeur / Vendeuse CDD - Temps partiel [17H] (H/F) at BOULANGER
Cesson, Ile-de-France, France - Full Time
Skills Needed
Customer Service, Sales, Communication, Teamwork, Problem Solving, Adaptability, Curiosity, Engagement
Specialization
Candidates should possess strong interpersonal skills and a natural inclination towards customer service. A proactive attitude and a willingness to learn and adapt are also essential for success in this role.
Vendeur / Vendeuse CDD - Temps partiel [30h] (H/F) at BOULANGER
Cabriès, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Customer Service, Sales, Communication, Teamwork, Problem Solving, Adaptability, Curiosity, Engagement
Specialization
Candidates should possess strong interpersonal skills and a natural inclination towards customer service. A proactive attitude and a willingness to learn and adapt are also essential for success in this role.
Associé de magasin de détail à temps partiel-Marshalls at TJX Companies
Sherbrooke, Quebec, Canada - Full Time
Skills Needed
Customer Service, Teamwork, Communication, Flexibility, Organization, Time Management
Specialization
Candidates should be friendly, approachable, and able to create an inclusive environment. No prior experience is required as training will be provided.
Assistant(e) Achats Manufacturing - Temps partiel 50% at Salomon
Annecy, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Rigor, Organization, Teamwork, Confidentiality, Good Relationship, Alertness
Specialization
Candidates should have a professional high school diploma and at least 2 years of experience in purchasing within the industrial sector. Proficiency in Office Suite and a B1 level of English are also required.
Experience Required
Minimum 2 year(s)
Vendeur / Vendeuse CDI - Temps partiel 7 heures (H/F) at BOULANGER
Saint-Grégoire, Brittany, France - Full Time
Skills Needed
Customer Service, Sales, Communication, Teamwork, Problem Solving, Adaptability, Curiosity, Engagement
Specialization
Candidates should possess strong interpersonal skills and a natural inclination towards customer service. A proactive attitude and a willingness to learn and adapt are also essential for success in this role.
Chef de Produit Services Pharma f/h at Millipore S.A.S.
Molsheim, Grand Est, France - Full Time
Skills Needed
Product Management, Market Analysis, Customer Orientation, Project Management, Process Improvement, Communication, Teamwork, Adaptability, Technical Expertise, Financial Projections, Service Development, Sales Support, Competitive Analysis, Innovation, Laboratory Equipment, Software Solutions
Specialization
A Master's or PhD in a scientific field or a general engineering degree is required, along with at least 5 years of experience in global service portfolio management. Strong customer orientation and the ability to translate strategy into specific tactics are essential.
Experience Required
Minimum 5 year(s)
Pastry Chef for Aulus Lindos Rhodes at Domes Resorts & Reserves
Rhodes, South Aegean, Greece - Full Time
Skills Needed
Baking Techniques, Dessert Presentation, Flavor Profiles, Inventory Management, Menu Planning, Recipe Standardization, Food Safety Standards, Sanitation Regulations, Team Supervision, Training, Communication Skills, Attention To Detail, Creativity, Time Management, Cost Control, Quality Control
Specialization
Candidates should have a culinary degree or equivalent certification and a minimum of 5 years of experience in a pastry chef role, preferably in a high-volume or fine dining environment. Strong knowledge of baking techniques and food safety standards is essential.
Experience Required
Minimum 5 year(s)
Pizza Chef(05384) - 7709 Parkway Dr at Domino's Pizza LLC
Leeds, Alabama, United States - Full Time
Skills Needed
Multitasking, Efficiency, Troubleshooting, Communication, Recipe Execution, Food Handling, Food Storage, Sanitation, Teamwork, Attention To Detail, Passion For Quality
Specialization
Candidates must be at least 16 years old and able to pass a background check. Skills in multitasking, communication, and food safety are essential.
Chef d'équipe monteur nucléaire F/H at GROUPE ADF
Gravelines, Hauts-de-France, France - Full Time
Skills Needed
Team Management, Technical Expertise, Safety Compliance, Logistics Coordination, Metalworking, Documentation, Risk Assessment, Communication
Specialization
Candidates should have a background in assembly or boiler making and relevant experience in a similar role. Skills in metallurgy and assembly of metal structures are essential.
Experience Required
Minimum 2 year(s)
Chef de Rang (H/F) / Petit-déjeuner at Sige Relais Chateaux
Neuchâtel, neuchâtel, Switzerland - Full Time
Skills Needed
Customer Service, Team Spirit, Flexibility, Attention To Detail, Technical Knowledge, Wine Knowledge, Cocktail Preparation, High End Hospitality
Specialization
Candidates should have a background in hospitality with experience in high-end restaurants. A strong command of French and good knowledge of English or German is required.
Experience Required
Minimum 2 year(s)
EVENT CHEF // Mutua Madrid Open 2026 at DO & CO AG
Madrid, Community of Madrid, Spain - Full Time
Skills Needed
Team Player, Adaptable, Flexible, Leadership Skills, Goal Driven, Pride In Work
Specialization
Candidates should have experience working in high-volume environments and possess leadership skills to support local staff. They must be adaptable and thrive in high-pressure situations.
Experience Required
Minimum 2 year(s)
FR - Serveur / Chef de rang (H/F/X) at Accor
Montlhéry, Ile-de-France, France - Full Time
Skills Needed
Customer Needs Analysis, Professional Posture Maintenance, Interpersonal Communication, Conflict Management, Dynamic Environment Adaptability, Teamwork, Menu Expertise, Beverage Knowledge, Food Knowledge, Preparation Methods Knowledge, Hygiene Policy Adherence, Safety Policy Adherence
Specialization
Candidates must possess the ability to analyze customer needs while maintaining professionalism in all circumstances, coupled with strong interpersonal communication and conflict management skills. The role requires the capacity to work effectively in a dynamic, challenging team environment.
Commis Chef. Brown Thomas. Day Time at The SpitJack
Cork, Munster, Ireland - Full Time
Skills Needed
Passionate About Operations, Haccp Awareness, Hygiene Awareness, Ability To Work Under Pressure, Excellent Cuisine Production, Initiative, Teamwork, Standards Driven, Detail Oriented, Communication Skills, Attention To Detail, Product Knowledge, Passion For Food, Culinary Experience, Food And Beverage Knowledge, Fluency In English
Specialization
Candidates must have at least 2 years of culinary experience, preferably as a commis chef, and possess strong knowledge of food and beverage operations. Good HACCP and hygiene awareness, along with excellent communication skills, are essential.
Experience Required
Minimum 2 year(s)
Pizza Chef(06369) - 481 HIGHWAY 105 at Domino's Pizza LLC
Monument, Colorado, United States - Full Time
Skills Needed
Multitasking, Efficiency, Troubleshooting, Communication, Recipe Execution, Food Handling, Food Storage, Sanitation, Teamwork, Attention To Detail, Food Preparation, Quality Management, Documentation, Customer Service, Driving, Lifting
Specialization
Candidates should be able to work efficiently in a fast-paced environment and communicate effectively with team members and customers. Knowledge of safe food handling, food storage, and sanitation practices is essential.
Pizza Chef(05384) - 7709 Parkway Dr at Domino's Pizza LLC
Leeds, Alabama, United States - Full Time
Skills Needed
Multitasking, Efficiency, Troubleshooting, Communication, Food Preparation, Recipe Execution, Food Safety, Food Storage, Sanitation, Teamwork, Attention To Detail, Passion For Food
Specialization
Candidates must be at least 16 years old and able to pass a background check. The role requires effective communication skills and the ability to work in a fast-paced environment.
Chef - 34m Performance SY - Charter at Frey Recruitment
, , - Full Time
Skills Needed
Cooking, Menu Planning, Provisioning, Healthy Meal Preparation, Mediterranean Cuisine, Italian Cuisine, Adaptability, Organization, Charter Experience, Sailing Yacht Experience, Teamwork, Client Interaction, Dietary Requirements, Dynamic Environment, Food Presentation, Time Management
Specialization
Candidates should have a minimum of 1-2 years of industry experience as a sole chef on a sailing yacht, with a charter background being ideal. Some restaurant experience is welcomed but not essential.
Experience Required
Minimum 2 year(s)
CHEF DE PROJET BATIMENT - INDUSTRIE at Ingérop
Rueil-Malmaison, Ile-of-France, France - Full Time
Skills Needed
Complex Project Management, Multidisciplinary Team Coordination, Industrial Stakeholder Understanding, Technical Dialogue, Contractual And Financial Oversight, Engineering Design (Maîtrise D'œuvre), Owner's Assistance (Amo), Bid Preparation, Business Development, Junior Engineer Mentoring, Professional English, Complex Operations Structuring, Technical Problem Solving, Project Strategy Guidance, Versatility (Tertiary/Industry), Client Orientation
Specialization
Candidates must be an Engineer (or equivalent) with at least 7 years of experience in building project management, ideally in private engineering design or industrial environments, with professional English being indispensable. The ideal profile must understand industrial stakes, be capable of globally piloting complex operations, possess strong technical dialogue skills, and show entrepreneurial spirit.
Experience Required
Minimum 5 year(s)
Pizza Chef(06256) - 6870 GALLEY ROAD at Domino's Pizza LLC
Colorado Springs, Colorado, United States - Full Time
Skills Needed
Multitasking, Efficiency, Troubleshooting, Communication, Recipe Execution, Food Handling, Food Storage, Sanitation, Teamwork, Attention To Detail, Passion For Quality, Food Preparation, Time Management, Problem Solving, Customer Service, Cleaning
Specialization
Candidates should be able to work efficiently in a fast-paced environment and communicate effectively with team members and customers. Knowledge of safe food handling and a passion for quality food preparation are essential.