Y-Axis Jobs Logo
Send us feedback
telephone  +91 7670 800 001
Log in Sign up Try Premium

Chef De Partie Jobs overseas

About 7385 results in (2) seconds Clear Filters

Jobs Search

About 7385 results in (2) seconds
Vendeur / Vendeuse CDD - Temps partiel renfort Noël 25h (H/F) at BOULANGER
Andelnans, Burgundy-Franche-Comte, France - Full Time
Skills Needed
Customer Service, Sales, Communication, Teamwork, Problem Solving, Adaptability, Curiosity, Engagement
Specialization
Strong interpersonal skills and a natural inclination towards customer service are essential. A proactive attitude and eagerness to learn and grow within the role are also important.
Vendeur / Vendeuse CDD - Temps partiel [28H] (H/F) à Antibes at BOULANGER
Antibes, Provence-Alpes-Cote d'Azur, France - Full Time
Skills Needed
Customer Service, Sales, Communication, Teamwork, Problem Solving, Adaptability, Curiosity, Engagement
Specialization
The ideal candidate should have strong interpersonal skills and a natural inclination towards customer service. A passion for challenges and a willingness to learn are also essential traits for this role.
Vendeur / Vendeuse CDI - Temps plein - Temps partiel 25h (H/F ) at BOULANGER
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Customer Service, Sales, Communication, Teamwork, Problem Solving, Adaptability, Curiosity, Engagement
Specialization
Candidates should possess strong interpersonal skills and a natural sense for customer service. A proactive attitude towards challenges and a willingness to learn are essential.
SSENSE Montréal – Styliste personnel·le adjoint·e (Temps Partiel) at SSENSE
Montreal, Quebec, Canada - Full Time
Skills Needed
Customer Service, Relationship Building, Sales, Retail, Luxury Goods, Communication, Problem Solving, Technology Proficiency, Microsoft Office, Google Suite, Fast Paced Environment, Interpersonal Skills
Specialization
A minimum of one year of experience in luxury retail, hospitality, or customer service is required. Candidates should have excellent knowledge of SSENSE brands and exceptional interpersonal skills.
Infirmier préleveur domicile (Lyon) - CDD - Temps partiel - F/H at Eurofins
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Nursing, Patient Care, Blood Sampling, Bacteriology, Mycology, Administrative Skills, Quality Assurance, Teamwork, Communication, Stress Management, Organization, Autonomy
Specialization
Candidates must hold a State Nursing Diploma from the European Union and be registered with the National Order of Nurses. A driver's license is required, and experience in medical analysis laboratories is preferred but not mandatory.
Che(fe) de Partie - Restaurand Marcelle - H/F - CDD Saisonnier at Sige Relais Chateaux
Castelnau-le-Lez, Occitania, France - Full Time
Skills Needed
Culinary Skills, Leadership, Organization, Attention To Detail, Pressure Management, Haccp Knowledge, Team Management, Food Preparation, Quality Control, Menu Development
Specialization
Candidates should have formal culinary training and proven experience as a Chef de Partie in a fine dining restaurant. Strong technical skills and the ability to work under pressure are essential.
Experience Required
Minimum 2 year(s)
Conseiller(e) de vente - CDI Temps Partiel - Ouverture Cherbourg at Rituals
Cherbourg-en-Cotentin, Normandy, France - Full Time
Skills Needed
Communication, Sales, Customer Service, Product Knowledge, Organization, Initiative, Flexibility, Retail Experience
Specialization
Candidates should have strong communication and sales skills, a willingness to learn, and the ability to meet ambitious sales goals. Retail experience is preferred, and flexibility in working hours is required.
Aide générale, temps partiel, Centre correctionnel de Saskatoon at Compass Group
Saskatoon, Saskatchewan, Canada - Full Time
Skills Needed
Food Preparation, Cooking, Food Safety, Cleaning, Teamwork, Communication, Organization, Customer Service, Time Management, Attention To Detail, Interpersonal Skills, Physical Stamina, Cash Handling, Instruction Following, Ingredient Measurement, Food Storage
Specialization
Candidates must have completed secondary education or an equivalent combination of education and experience, along with a clear criminal record. A Food Safe Level 1 certificate and effective communication skills in English are also required.
Executive Chef - Melia Ba Vi Mountain Retreat at Melia Hotels International
Hà Nội, , Vietnam - Full Time
Skills Needed
Food Safety, Culinary Training, Budget Management, Team Leadership, Customer Experience, Marketing Strategy, Sustainability Practices, Food Handling, Haccp Compliance, Operational Efficiency, Gastronomic Innovation, Communication Skills, Proactivity, Planning, Organizational Skills, Recruitment
Specialization
Candidates should have a university degree in Tourism or Gastronomy and at least 2 years of experience in a similar role at 4 or 5-star hotels. Proficiency in food safety regulations, kitchen management, and leadership skills are essential.
Experience Required
Minimum 2 year(s)
Executive Chef - The Springs Resort and Spa. D at The Springs Resort and Spa, Pagosa Springs, CO
Dallas, Texas, United States - Full Time
Skills Needed
Culinary Leadership, Menu Innovation, Quality Control, Financial Management, Team Leadership, Sustainability, Health Conscious Cuisine, Seasonal Ingredients, Dietary Preferences, Food Safety, Guest Experience, Culinary Trends, Collaboration, Coaching, Inventory Management, Vendor Relationships
Specialization
Candidates should have a minimum of 5 years of culinary leadership experience, preferably in upscale dining. Expertise in seasonal, health-conscious cuisine and strong financial management skills are essential.
Experience Required
Minimum 5 year(s)
Chef de projet IT intégration SCIFORMA - H/F at Scalian Inc
Paris, Ile-de-France, France - Full Time
Skills Needed
Project Management, Sciforma, Business Needs Analysis, Functional Design, Technical Design, Risk Management, Crisis Management, Application Maintenance, Evolution Management, Stakeholder Engagement, Feasibility Studies, Implementation Planning, Process Modeling, User Support, Documentation Production
Specialization
Candidates should have confirmed experience in project management and a strong background with Sciforma. The ability to understand and formalize business needs, along with experience in application maintenance and evolution management, is essential.
Experience Required
Minimum 5 year(s)
Chef de Projet Hydraulique Fluvial Confirmé H/F at Egis Group
Strasbourg, Grand Est, France - Full Time
Skills Needed
Hydraulic Engineering, Project Management, Flood Risk Assessment, Mathematical Modeling, Regulatory Compliance, Team Leadership, Report Writing, Contract Management, Construction Oversight, Water Management, Environmental Consulting, Civil Engineering, Hydraulic Structures, Erosion Control, Water Quality Management, Ecological Restoration
Specialization
You must have a minimum of a Bac +5 degree in hydraulics and at least 4 years of experience in similar roles, ideally in project management. Proficiency in hydraulic modeling software and knowledge of water regulations are essential.
Experience Required
Minimum 5 year(s)
Chef de projet Hydraulique Urbaine Confirmé H/F at Egis Group
Strasbourg, Grand Est, France - Full Time
Skills Needed
Hydraulics, Project Management, Client Coordination, Site Supervision, Financial Management, Teamwork, Autonomy, Proactivity, Water Treatment, Environmental Engineering, Construction, Urban Planning, Report Writing, Problem Solving, Communication, Sustainability
Specialization
Candidates should have an engineering degree in water treatment, environment, or hydraulics, along with a minimum of 4 years of similar experience. Strong client relations, autonomy, and teamwork skills are essential.
Experience Required
Minimum 5 year(s)
Chef Manager Fall Mountain Charlestown Primary at Whitsons Culinary Group
Alstead, New Hampshire, United States - Full Time
Skills Needed
Culinary Management, Food Safety, Menu Creation, Team Leadership, Inventory Control, Budget Management, Communication, Time Management, Organizational Skills, Scratch Preparation, Batch Cooking, Usda Guidelines, Critical Thinking, Training, Inclusivity, Bilingual Spanish
Specialization
Requires 3+ years of culinary management experience and ServSafe certification. Strong cooking skills and knowledge of USDA school meal requirements are essential.
Experience Required
Minimum 5 year(s)
Chef de Produit Développement Soin H/F - CDI at SISLEY
Paris, Ile-de-France, France - Full Time
Skills Needed
Marketing, Project Management, Teamwork, Organization, Agility, Curiosity, Consumer Insights, Trend Analysis, Regulatory Compliance, Budget Management, Product Development, Packaging Design, Communication, Digital Marketing, E Commerce, Merchandising
Specialization
Candidates should have a Bac+5 degree in Marketing and experience in skincare development within a premium cosmetics brand. Strong project management skills and fluency in English are essential, along with a collaborative and organized approach.
Experience Required
Minimum 2 year(s)
Chef de Produit Développement Soin H/F - CDI at SISLEY
Paris, Ile-de-France, France - Full Time
Skills Needed
Marketing, Project Management, Teamwork, Organization, Agility, Curiosity, Consumer Insights, Trend Analysis, Product Development, Regulatory Compliance, Budget Management, Communication, Packaging Design, Digital Marketing, E Commerce, Merchandising
Specialization
Candidates should have a Bac+5 degree in Marketing and experience in skincare marketing within a premium cosmetics brand. Strong project management skills and fluency in English are essential.
Experience Required
Minimum 2 year(s)
Chef de Rang Room Service - CDD 6 mois (H/F) at Four Seasons Hotels Limited - Turkey
Paris, Ile-de-France, France - Full Time
Skills Needed
Service Management, Team Spirit, Presentation Skills, Interpersonal Skills, Organizational Skills, Autonomy, Collaboration, Stock Management, Customer Service, Problem Solving, Communication Skills, Attention To Detail, Computer Proficiency, Menu Knowledge, Wine Knowledge, Training Support
Specialization
Candidates must have a valid work authorization in France and be fluent in French and English. They should possess experience in service, excellent presentation, and strong interpersonal skills.
Experience Required
Minimum 2 year(s)
Chef de projet confirmé risque inondation H/F at Egis Group
Montpellier, Occitania, France - Full Time
Skills Needed
Hydrology, Hydraulics, Project Management, Quality Control, Technical Writing, Team Leadership, Modeling, Flood Risk Management, Water Resource Management, Adaptation Strategies, Public Tender Preparation, Technical Expertise, Communication, Organizational Skills, Problem Solving, English Proficiency
Specialization
A postgraduate degree in hydrology or hydraulics is required, along with a minimum of 10 years of experience in relevant fields. Candidates should have extensive experience in flood risk management and water resource studies.
Experience Required
Minimum 10 year(s)
Chef de projet confirmé - domaine nucléaire H/F at Egis Group
Aix-en-Provence, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Project Management, Nuclear Environment, Technical Coordination, Infrastructure Engineering, Risk Analysis, Budget Management, Client Relations, Team Leadership, Quality Assurance, Safety Compliance, English Proficiency, Construction Management, Mechanical Engineering, Electrical Engineering, Ventilation Engineering, Civil Engineering
Specialization
The ideal candidate should have significant experience in the nuclear sector and a background in one of the technical disciplines related to infrastructure. A C1 level of English proficiency is required, along with strong teamwork and client-oriented skills.
Experience Required
Minimum 5 year(s)
Chef de Produit Développement Soin H/F - CDI at SISLEY
Paris, Ile-de-France, France - Full Time
Skills Needed
Marketing, Project Management, Teamwork, Organization, Agility, Curiosity, Consumer Insights, Trend Analysis, Regulatory Compliance, Budget Management, Product Development, Packaging Design, Communication, English Fluency
Specialization
Candidates should have a Bac+5 degree in Marketing and experience in skincare marketing within a premium cosmetics brand. Strong project management skills and fluency in English are essential.
Experience Required
Minimum 2 year(s)
Vendeur / Vendeuse CDD - Temps partiel renfort Noël 25h (H/F) at BOULANGER
Andelnans, Burgundy-Franche-Comte, France -
Full Time

Start Date

Immediate

Expiry Date

27 Jan, 26

Salary

21785.0

Posted On

29 Oct, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Service, Sales, Communication, Teamwork, Problem Solving, Adaptability, Curiosity, Engagement

Industry

Computers and Electronics Manufacturing

Description
Description de l'entreprise Depuis plus de 70 ans, Boulanger accompagne les Français dans leur quotidien grâce à une expertise reconnue en électroménager et multimédia. Avec plus de 220 magasins et une présence forte sur Boulanger.com, nous faisons de la satisfaction client notre priorité. Notre singularité ? 🌟 Chez Boulanger, tout commence avec le client. Notre ambition est d'offrir une expérience d'excellence grâce à des collaborateurs passionnés, animés par l'envie de se dépasser et d’innover ensemble. Nos valeurs 💡 Pro : Nous mettons notre expertise au service de nos clients, avec rigueur et engagement. Simple : Nous privilégions une approche accessible et des solutions claires. Sympa : Nous cultivons la bonne humeur et des relations humaines authentiques. Rejoindre Boulanger, c’est évoluer dans une entreprise qui valorise les talents, offre des opportunités de développement et place la collaboration au cœur de son succès. Apprendre, grandir, réussir : Boulanger, osons ensemble ! Description du poste Rattaché au Responsable commerce, tu joues un rôle clé pour aider nos clients. 🎯 Une journée chez Boulanger c’est : Rendre chaque client heureux. Comment ? En les accompagnant dans chaque étape de la vente de la découverte du besoin jusqu'à l'encaissement. Offrir bien plus qu’un produit. Comment ? En proposant une vraie expérience à ton client avec des solutions complètes, incluant produits et services adaptés. Contribuer à la réussite collective de ton magasin. Comment ? En tenant ton univers marchand avec des rayons soignés et attractifs Participer au développement économique de ton magasin. Comment ? Par de la montée en gamme, l'accessoirisation au service de la marge Assurer le respect des règles. Comment ? En garantissant que nos procédures sont respectées, tout en gardant une attitude positive et motivante. Qualifications Tu es fait pour ce job si : Le contact humain, c’est ta force Le sens du client, c’est inné chez toi Le challenge, c’est ton booster La curiosité, c’est ton atout pour progresser Si, comme nous, tu es engagé et authentique, si tu es généreux dans tes échanges et agile dans tes actions, alors rejoins notre collectif pro, simple, sympa, et osons ensemble ! 💰 Rémunération : Fixe : 21 785 € sur 12 mois + variable collective et individuelle mensuelle + prime annuelle Primes attractives : Participation aux bénéfices, primes d’intéressement trimestrielles, et l’actionnariat salarié… Conditions avantageuses : une mutuelle qui couvre l’ensemble de ton foyer, prévoyance, carte restaurant, forfait mobilité durable Informations complémentaires 📣 Pourquoi nous rejoindre ? Chez nous, l'expérience compte, mais ta personnalité et ton envie d'apprendre sont encore plus précieux ! Formation “48h du commerce” : Une fois par an, tu vivras cet évènement au siège. Un événement unique où tu découvriras les dernières innovations technologiques avec 900 collègues et plus de 50 formateurs internes passionnés ! Avantages exclusifs : Profite de belles remises sur nos produits et des offres spéciales en tant que membre du club+ Boulanger. Engagement pour l’inclusion : Notre indice de parité est de 89/100, preuve de notre engagement pour l’égalité. Responsabilité sociétale : redonner une seconde vie aux produits, c’est un engagement fort. Chez Boulanger, chaque magasin participe à ce geste éco-responsable.
Responsibilities
Assist customers throughout the sales process from identifying their needs to completing the transaction. Maintain an attractive and organized sales area while contributing to the overall success of the store.
Vendeur / Vendeuse CDD - Temps partiel renfort Noël 25h (H/F) at BOULANGER
Andelnans, Burgundy-Franche-Comte, France - Full Time
Skills Needed
Customer Service, Sales, Communication, Teamwork, Problem Solving, Adaptability, Curiosity, Engagement
Specialization
Strong interpersonal skills and a natural inclination towards customer service are essential. A proactive attitude and eagerness to learn and grow within the role are also important.
Vendeur / Vendeuse CDD - Temps partiel [28H] (H/F) à Antibes at BOULANGER
Antibes, Provence-Alpes-Cote d'Azur, France - Full Time
Skills Needed
Customer Service, Sales, Communication, Teamwork, Problem Solving, Adaptability, Curiosity, Engagement
Specialization
The ideal candidate should have strong interpersonal skills and a natural inclination towards customer service. A passion for challenges and a willingness to learn are also essential traits for this role.
Vendeur / Vendeuse CDI - Temps plein - Temps partiel 25h (H/F ) at BOULANGER
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Customer Service, Sales, Communication, Teamwork, Problem Solving, Adaptability, Curiosity, Engagement
Specialization
Candidates should possess strong interpersonal skills and a natural sense for customer service. A proactive attitude towards challenges and a willingness to learn are essential.
SSENSE Montréal – Styliste personnel·le adjoint·e (Temps Partiel) at SSENSE
Montreal, Quebec, Canada - Full Time
Skills Needed
Customer Service, Relationship Building, Sales, Retail, Luxury Goods, Communication, Problem Solving, Technology Proficiency, Microsoft Office, Google Suite, Fast Paced Environment, Interpersonal Skills
Specialization
A minimum of one year of experience in luxury retail, hospitality, or customer service is required. Candidates should have excellent knowledge of SSENSE brands and exceptional interpersonal skills.
Infirmier préleveur domicile (Lyon) - CDD - Temps partiel - F/H at Eurofins
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Nursing, Patient Care, Blood Sampling, Bacteriology, Mycology, Administrative Skills, Quality Assurance, Teamwork, Communication, Stress Management, Organization, Autonomy
Specialization
Candidates must hold a State Nursing Diploma from the European Union and be registered with the National Order of Nurses. A driver's license is required, and experience in medical analysis laboratories is preferred but not mandatory.
Che(fe) de Partie - Restaurand Marcelle - H/F - CDD Saisonnier at Sige Relais Chateaux
Castelnau-le-Lez, Occitania, France - Full Time
Skills Needed
Culinary Skills, Leadership, Organization, Attention To Detail, Pressure Management, Haccp Knowledge, Team Management, Food Preparation, Quality Control, Menu Development
Specialization
Candidates should have formal culinary training and proven experience as a Chef de Partie in a fine dining restaurant. Strong technical skills and the ability to work under pressure are essential.
Experience Required
Minimum 2 year(s)
Conseiller(e) de vente - CDI Temps Partiel - Ouverture Cherbourg at Rituals
Cherbourg-en-Cotentin, Normandy, France - Full Time
Skills Needed
Communication, Sales, Customer Service, Product Knowledge, Organization, Initiative, Flexibility, Retail Experience
Specialization
Candidates should have strong communication and sales skills, a willingness to learn, and the ability to meet ambitious sales goals. Retail experience is preferred, and flexibility in working hours is required.
Aide générale, temps partiel, Centre correctionnel de Saskatoon at Compass Group
Saskatoon, Saskatchewan, Canada - Full Time
Skills Needed
Food Preparation, Cooking, Food Safety, Cleaning, Teamwork, Communication, Organization, Customer Service, Time Management, Attention To Detail, Interpersonal Skills, Physical Stamina, Cash Handling, Instruction Following, Ingredient Measurement, Food Storage
Specialization
Candidates must have completed secondary education or an equivalent combination of education and experience, along with a clear criminal record. A Food Safe Level 1 certificate and effective communication skills in English are also required.
Executive Chef - Melia Ba Vi Mountain Retreat at Melia Hotels International
Hà Nội, , Vietnam - Full Time
Skills Needed
Food Safety, Culinary Training, Budget Management, Team Leadership, Customer Experience, Marketing Strategy, Sustainability Practices, Food Handling, Haccp Compliance, Operational Efficiency, Gastronomic Innovation, Communication Skills, Proactivity, Planning, Organizational Skills, Recruitment
Specialization
Candidates should have a university degree in Tourism or Gastronomy and at least 2 years of experience in a similar role at 4 or 5-star hotels. Proficiency in food safety regulations, kitchen management, and leadership skills are essential.
Experience Required
Minimum 2 year(s)
Executive Chef - The Springs Resort and Spa. D at The Springs Resort and Spa, Pagosa Springs, CO
Dallas, Texas, United States - Full Time
Skills Needed
Culinary Leadership, Menu Innovation, Quality Control, Financial Management, Team Leadership, Sustainability, Health Conscious Cuisine, Seasonal Ingredients, Dietary Preferences, Food Safety, Guest Experience, Culinary Trends, Collaboration, Coaching, Inventory Management, Vendor Relationships
Specialization
Candidates should have a minimum of 5 years of culinary leadership experience, preferably in upscale dining. Expertise in seasonal, health-conscious cuisine and strong financial management skills are essential.
Experience Required
Minimum 5 year(s)
Chef de projet IT intégration SCIFORMA - H/F at Scalian Inc
Paris, Ile-de-France, France - Full Time
Skills Needed
Project Management, Sciforma, Business Needs Analysis, Functional Design, Technical Design, Risk Management, Crisis Management, Application Maintenance, Evolution Management, Stakeholder Engagement, Feasibility Studies, Implementation Planning, Process Modeling, User Support, Documentation Production
Specialization
Candidates should have confirmed experience in project management and a strong background with Sciforma. The ability to understand and formalize business needs, along with experience in application maintenance and evolution management, is essential.
Experience Required
Minimum 5 year(s)
Chef de Projet Hydraulique Fluvial Confirmé H/F at Egis Group
Strasbourg, Grand Est, France - Full Time
Skills Needed
Hydraulic Engineering, Project Management, Flood Risk Assessment, Mathematical Modeling, Regulatory Compliance, Team Leadership, Report Writing, Contract Management, Construction Oversight, Water Management, Environmental Consulting, Civil Engineering, Hydraulic Structures, Erosion Control, Water Quality Management, Ecological Restoration
Specialization
You must have a minimum of a Bac +5 degree in hydraulics and at least 4 years of experience in similar roles, ideally in project management. Proficiency in hydraulic modeling software and knowledge of water regulations are essential.
Experience Required
Minimum 5 year(s)
Chef de projet Hydraulique Urbaine Confirmé H/F at Egis Group
Strasbourg, Grand Est, France - Full Time
Skills Needed
Hydraulics, Project Management, Client Coordination, Site Supervision, Financial Management, Teamwork, Autonomy, Proactivity, Water Treatment, Environmental Engineering, Construction, Urban Planning, Report Writing, Problem Solving, Communication, Sustainability
Specialization
Candidates should have an engineering degree in water treatment, environment, or hydraulics, along with a minimum of 4 years of similar experience. Strong client relations, autonomy, and teamwork skills are essential.
Experience Required
Minimum 5 year(s)
Chef Manager Fall Mountain Charlestown Primary at Whitsons Culinary Group
Alstead, New Hampshire, United States - Full Time
Skills Needed
Culinary Management, Food Safety, Menu Creation, Team Leadership, Inventory Control, Budget Management, Communication, Time Management, Organizational Skills, Scratch Preparation, Batch Cooking, Usda Guidelines, Critical Thinking, Training, Inclusivity, Bilingual Spanish
Specialization
Requires 3+ years of culinary management experience and ServSafe certification. Strong cooking skills and knowledge of USDA school meal requirements are essential.
Experience Required
Minimum 5 year(s)
Chef de Produit Développement Soin H/F - CDI at SISLEY
Paris, Ile-de-France, France - Full Time
Skills Needed
Marketing, Project Management, Teamwork, Organization, Agility, Curiosity, Consumer Insights, Trend Analysis, Regulatory Compliance, Budget Management, Product Development, Packaging Design, Communication, Digital Marketing, E Commerce, Merchandising
Specialization
Candidates should have a Bac+5 degree in Marketing and experience in skincare development within a premium cosmetics brand. Strong project management skills and fluency in English are essential, along with a collaborative and organized approach.
Experience Required
Minimum 2 year(s)
Chef de Produit Développement Soin H/F - CDI at SISLEY
Paris, Ile-de-France, France - Full Time
Skills Needed
Marketing, Project Management, Teamwork, Organization, Agility, Curiosity, Consumer Insights, Trend Analysis, Product Development, Regulatory Compliance, Budget Management, Communication, Packaging Design, Digital Marketing, E Commerce, Merchandising
Specialization
Candidates should have a Bac+5 degree in Marketing and experience in skincare marketing within a premium cosmetics brand. Strong project management skills and fluency in English are essential.
Experience Required
Minimum 2 year(s)
Chef de Rang Room Service - CDD 6 mois (H/F) at Four Seasons Hotels Limited - Turkey
Paris, Ile-de-France, France - Full Time
Skills Needed
Service Management, Team Spirit, Presentation Skills, Interpersonal Skills, Organizational Skills, Autonomy, Collaboration, Stock Management, Customer Service, Problem Solving, Communication Skills, Attention To Detail, Computer Proficiency, Menu Knowledge, Wine Knowledge, Training Support
Specialization
Candidates must have a valid work authorization in France and be fluent in French and English. They should possess experience in service, excellent presentation, and strong interpersonal skills.
Experience Required
Minimum 2 year(s)
Chef de projet confirmé risque inondation H/F at Egis Group
Montpellier, Occitania, France - Full Time
Skills Needed
Hydrology, Hydraulics, Project Management, Quality Control, Technical Writing, Team Leadership, Modeling, Flood Risk Management, Water Resource Management, Adaptation Strategies, Public Tender Preparation, Technical Expertise, Communication, Organizational Skills, Problem Solving, English Proficiency
Specialization
A postgraduate degree in hydrology or hydraulics is required, along with a minimum of 10 years of experience in relevant fields. Candidates should have extensive experience in flood risk management and water resource studies.
Experience Required
Minimum 10 year(s)
Chef de projet confirmé - domaine nucléaire H/F at Egis Group
Aix-en-Provence, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Project Management, Nuclear Environment, Technical Coordination, Infrastructure Engineering, Risk Analysis, Budget Management, Client Relations, Team Leadership, Quality Assurance, Safety Compliance, English Proficiency, Construction Management, Mechanical Engineering, Electrical Engineering, Ventilation Engineering, Civil Engineering
Specialization
The ideal candidate should have significant experience in the nuclear sector and a background in one of the technical disciplines related to infrastructure. A C1 level of English proficiency is required, along with strong teamwork and client-oriented skills.
Experience Required
Minimum 5 year(s)
Chef de Produit Développement Soin H/F - CDI at SISLEY
Paris, Ile-de-France, France - Full Time
Skills Needed
Marketing, Project Management, Teamwork, Organization, Agility, Curiosity, Consumer Insights, Trend Analysis, Regulatory Compliance, Budget Management, Product Development, Packaging Design, Communication, English Fluency
Specialization
Candidates should have a Bac+5 degree in Marketing and experience in skincare marketing within a premium cosmetics brand. Strong project management skills and fluency in English are essential.
Experience Required
Minimum 2 year(s)