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Chef De Partie Jobs overseas

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CHEF DE SERVICE MOE SYSTEMES DE TRANSPORT F/H at Ingérop
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Project Management, Team Leadership, Financial Management, Client Relations, Strategic Thinking, Negotiation, Contract Management, Technical Expertise, Organizational Skills, Adaptability, Communication Skills, Problem Solving, Multidisciplinary Coordination, Innovation, Process Improvement, Collaboration
Specialization
A degree in engineering is required, along with experience in the railway systems sector. Candidates should possess strong skills in project management, negotiation, and team leadership.
Experience Required
Minimum 5 year(s)
Chef d'Equipe Aménagements Extérieur Bois H/F at Spie batignolles
Lille, Hauts-de-France, France - Full Time
Skills Needed
Technical Knowledge, Team Spirit, Punctuality, Meticulous, Methodical, Respect For Hierarchy, Initiative, Passionate
Specialization
Candidates should have technical knowledge in carpentry and woodworking, along with adherence to hygiene and safety regulations. Desired personal attributes include teamwork, punctuality, and a methodical approach.
Experience Required
Minimum 2 year(s)
Executive Chef - The Springs Resort and Spa. H at The Springs Resort and Spa, Pagosa Springs, CO
Houston, Texas, United States - Full Time
Skills Needed
Culinary Leadership, Menu Innovation, Quality Control, Financial Management, Team Leadership, Sustainability, Health Conscious Cuisine, Seasonal Ingredients, Dietary Preferences, Food Safety, Guest Experience, Culinary Trends, Collaboration, Coaching, Inventory Management, Vendor Relationships
Specialization
Candidates should have a minimum of 5 years of culinary leadership experience, preferably in upscale or wellness-focused dining. Expertise in seasonal, health-conscious cuisine and strong financial management skills are essential.
Experience Required
Minimum 5 year(s)
Assistant chef de projet signalisation (H/F) at Aptitude Experts
Nantes, Pays de la Loire, France - Full Time
Skills Needed
Project Management, Signal Systems, Quality Control, Cost Management, Safety Compliance, Technical Documentation, Team Coordination, Performance Analysis, Electrical Engineering, Civil Engineering, Planning, Problem Solving, Client Relations, Digital Tools, Training, Experience Capitalization
Specialization
A higher education degree in electrical engineering, civil engineering, or equivalent is required. Knowledge of railway signaling systems and proficiency in project organization and documentation are appreciated.
Experience Required
Minimum 2 year(s)
Demi chef de rang (H/F) - Château de Mercuès at Sige Relais Chateaux
Mercuès, Occitania, France - Full Time
Skills Needed
Excellent Presentation, Customer Service, Teamwork, Attention To Detail, Knowledge Of Gastronomy, Communication Skills, Hygiene Standards, Service Excellence
Specialization
Candidates should have a strong passion for service and gastronomy, with at least one year of experience in a similar role. A diploma in Hospitality or Restaurant Management is preferred, along with good English language skills.
Chef de projet SI e-commerce [Luxe - Retail] at Magellan Partners
Paris, Ile-of-France, France - Full Time
Skills Needed
Salesforce Commerce Cloud, Project Management, Agile Methodologies, Business Analysis, Change Management, Communication, Leadership, User Story Prioritization, Technical Specifications, Quality Assurance, Roadmap Development, Client Relationship Management, Documentation, Training, Risk Management, Process Auditing
Specialization
Candidates should have a degree in engineering, business, or IT with experience in Agile environments as a Business Analyst or Proxy Product Owner. Proficiency in English and familiarity with the retail or luxury sectors are advantageous.
Experience Required
Minimum 2 year(s)
CHEF DE PROJET DIGITAL (SECTEUR BANCAIRE) H/F at NEXTON
Paris, Ile-de-France, France - Full Time
Skills Needed
Project Management, Digital Strategy, Team Collaboration, Stakeholder Engagement, Problem Solving, Business Analysis
Specialization
Candidates should have a postgraduate degree and at least 3 years of experience as a digital project manager. Strong analytical skills and the ability to facilitate meetings and workshops are essential.
Experience Required
Minimum 2 year(s)
Chef de mission Juriste Droit des Sociétés F/H at Cocerto
Nantes, Pays de la Loire, France - Full Time
Skills Needed
Corporate Law, Business Law, Client Advisory, Team Management, Legal Documentation, Company Formation, Business Transfer, Statutory Modifications, Legal Compliance, Communication, Problem Solving, Interpersonal Skills, Curiosity, Teamwork, Client Relations, Legal Research
Specialization
You must hold a Master's degree in business law or corporate law and have at least four years of experience in a similar role. Experience in business transfers and strong interpersonal skills are essential.
Experience Required
Minimum 5 year(s)
Executive Chef - The Springs Resort and Spa. SF at The Springs Resort and Spa, Pagosa Springs, CO
Santa Fe, New Mexico, United States - Full Time
Skills Needed
Culinary Leadership, Menu Innovation, Quality Control, Financial Management, Team Leadership, Health And Safety Regulations, Guest Experience, Culinary Trends, Wellness Cuisine, Dietary Preferences, Inventory Management, Vendor Relationships, Training And Mentoring, Sustainable Sourcing, Collaboration, Creativity
Specialization
Candidates should have a minimum of 5 years of culinary leadership experience, preferably in upscale dining. Expertise in seasonal, health-conscious cuisine and strong kitchen financial management skills are essential.
Experience Required
Minimum 5 year(s)
Chef d'Equipe Aménagements Extérieur Bois H/F at Spie batignolles
Le Vashouis, Normandy, France - Full Time
Skills Needed
Technical Knowledge In Carpentry, Knowledge Of Safety Regulations, Equipment Maintenance, Team Leadership, Reading Plans, Methodical Approach, Initiative, Passion
Specialization
Candidates should have technical knowledge in carpentry and woodworking, along with a strong understanding of safety regulations. Desired personal attributes include teamwork, punctuality, and a methodical approach to work.
Experience Required
Minimum 2 year(s)
SAINT LAURENT Stage Chef de projet After Sales at YVES SAINT LAURENT SAS
Capbreton, New Aquitaine, France - Full Time
Skills Needed
Interpersonal Skills, Analytical Skills, Organizational Skills, Team Player, Office Package, Excel, Fluency In English, Knowledge Of French, Knowledge Of Italian
Specialization
Currently enrolled in a master's degree program or equivalent. Must possess good interpersonal skills, be comfortable with figures, and have strong organizational and analytical skills.
Chef·fe de projet Infrastructure Haute Tension at SBB CFF FFS
Zollikofen, Bern, Switzerland - Full Time
Skills Needed
Project Management, High Voltage Infrastructure, Substation Projects, Team Leadership, Stakeholder Communication, Stress Resistance, Initiative, Conceptual Skills, German Language, Electrotechnics, Mechanical Engineering, Civil Engineering, Ipma Certification, Prince Certification, Pmi Certification
Specialization
You should have experience with substation projects and a higher education degree in electrotechnics, mechanical engineering, or civil engineering. Additionally, several years of project management experience in high voltage infrastructure is required, along with fluency in German.
Experience Required
Minimum 5 year(s)
Chef de Projet – Ingénieur Module Produit (H/F) at Segula Technologies
Bruges, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Project Management, Engineering, Product Development, Supplier Management, Communication Skills, Autonomy, Rigour, Anticipation, Mechanical Engineering, Electrotechnics, Mechatronics, R&D Collaboration, Technical Support, Quality Assurance, Industrialization, Process Development
Specialization
Candidates should have at least 3 years of experience in a similar role within the automotive sector, with a background in product development and project management. Strong communication skills and the ability to work autonomously are essential.
Experience Required
Minimum 2 year(s)
Chef d'Equipe Aménagements Extérieur Bois H/F at Spie batignolles
Lillers, Upper France, France - Full Time
Skills Needed
Technical Knowledge, Team Spirit, Punctuality, Meticulous, Methodical, Respect For Hierarchy, Initiative, Passionate
Specialization
Candidates should have technical knowledge in carpentry and woodworking, along with a strong understanding of hygiene and safety regulations. Desired personal attributes include teamwork, punctuality, and a methodical approach to work.
Experience Required
Minimum 2 year(s)
Chef d'Equipe Aménagements Extérieur Bois H/F at Spie batignolles
Lille, Hauts-de-France, France - Full Time
Skills Needed
Technical Knowledge, Team Leadership, Hygiene Rules, Safety Compliance, Material Maintenance, Machining Equipment Knowledge, Punctuality, Meticulousness, Methodical Approach, Initiative, Passion
Specialization
Candidates should have technical knowledge in carpentry and joinery, along with a commitment to hygiene and safety regulations. Desired personal attributes include teamwork, punctuality, and a methodical approach to work.
Experience Required
Minimum 2 year(s)
Junior Sous Chef (The Westin Dragonara Resort) at Courtyard by Marriott Somerset KY
, , Malta - Full Time
Skills Needed
Culinary Skills, Team Leadership, Menu Development, Quality Control, Hygiene Compliance, Training, Operational Support, Positive Attitude, Work Ethic, Cooking Techniques, Service Delivery, Ambition, Collaboration, Attention To Detail, Ingredient Quality, High Volume Environment
Specialization
The ideal candidate should have experience in a professional kitchen, preferably in a hotel or resort setting. A passion for quality ingredients and a desire to grow into a senior chef role are essential.
Experience Required
Minimum 2 year(s)
Chef de secteur GMS H/F - Paris - CDD 12 mois at CAFE JOYEUX
Paris, Ile-of-France, France - Full Time
Skills Needed
Negotiation, Sales, Merchandising, Relationship Management, Reporting, Analytical Skills, Organization, Entrepreneurial Spirit, Tenacity, Rigour, Communication, Teamwork, Problem Solving, Customer Service, Adaptability, Time Management
Specialization
Candidates should have a minimum of a Bac+3 degree and 1 to 3 years of experience as a sector manager, preferably in GMS stores in Île-de-France. A strong understanding of major retail chains and a passion for negotiation are essential.
Experience Required
Minimum 2 year(s)
Chef Pâtissier - Au Crocodile 1 étoile Michelin at Sige Relais Chateaux
Strasbourg, Grand Est, France - Full Time
Skills Needed
Creativity, Pâtisserie, Team Leadership, Organization, Attention To Detail, Collaboration, Haccp Standards, Production Management
Specialization
Candidates should have a background in pastry with successful experience in a gastronomic or Michelin-starred establishment. Strong attention to detail, autonomy, and teamwork are essential.
Experience Required
Minimum 5 year(s)
Assistant.e Chef.fe de Projet Production H/F at Axione
Montigny-le-Bretonneux, Ile-of-France, France - Full Time
Skills Needed
Project Management, Telecommunications, Data Centers, Visual Management Tools, Performance Indicators, Team Collaboration, Excel, Powerpoint, Trello, Ms Project, Jira, Analytical Skills, Autonomy, Proactivity, Organization, Communication
Specialization
Candidates should be students in engineering, telecommunications, project management, or a related field, with some knowledge of telecom infrastructures. Proficiency in office tools and project management software is essential, along with strong analytical and organizational skills.
Sous Chef - The Concierge Memory Care Residence at Watercrest Senior Living
Palm Beach Gardens, Florida, United States - Full Time
Skills Needed
Culinary Skills, Nutrition, Small Batch Cooking, Food Safety Standards, Organizational Skills, Time Management Skills, Dementia Informed Dining, Sanitation Compliance, Communication Skills, Resident Centered Hospitality
Specialization
A high school diploma is required, with culinary training preferred. Candidates should have at least one year of culinary experience, preferably in senior living or Memory Care dining.
CHEF DE SERVICE MOE SYSTEMES DE TRANSPORT F/H at Ingérop
Lyon, Auvergne-Rhône-Alpes, France -
Full Time

Start Date

Immediate

Expiry Date

06 Jan, 26

Salary

0.0

Posted On

08 Oct, 25

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Project Management, Team Leadership, Financial Management, Client Relations, Strategic Thinking, Negotiation, Contract Management, Technical Expertise, Organizational Skills, Adaptability, Communication Skills, Problem Solving, Multidisciplinary Coordination, Innovation, Process Improvement, Collaboration

Industry

Engineering Services

Description
Description de l'entreprise Rejoindre Ingérop, c’est contribuer à façonner le monde de demain. Groupe d’ingénierie et de conseil indépendant, nous menons des projets ambitieux dans les domaines du bâtiment, de l’énergie, de l’industrie, de l’eau, des infrastructures, des transports et de la ville. Avec plus de 40 sites en France, 98 implantations dans le monde et plus de 3 500 collaborateurs, nous offrons de nombreuses opportunités, en conception comme en réalisation, en local comme à l’international. Chez Ingérop, vous évoluerez dans un environnement innovant, humain et solidaire, où l’expertise, l’esprit d’équipe et la convivialité sont au cœur de notre culture. Rejoignez une communauté de passionnés ! Description du poste Vous serez rattaché(e) à l'agence de Lyon ou Grenoble. Vous avez développé des compétences en Ingénierie des systèmes de transport et vous souhaitez les valoriser, rejoignez-nous en CDI pour un nouveau challenge ! Dans le cadre de son développement, la Direction Déléguée Ferroviaire & Systèmes de Transport France d’Ingérop structure ses activités et recherche son futur Chef de Service Systèmes de Transport. Ce poste constitue un beau défi tant sur le plan humain, commercial que technique, financier. Rattaché département Systèmes de Transport au sein de l’unité déléguée Ferroviaire & Systèmes de Transport, vous pilotez le service systèmes de transport d’Ingérop et participerez à son développement et son essor. Vous serez accueilli par une équipe pluridisciplinaire et dynamique, animée par le responsable du département systèmes de transport. En tant que Chef de service chez Ingérop, vos principales missions consisteront au management et au pilotage de votre équipe (environ 10 collaborateurs), à l'encadrement des prestations du service et au développement de vos activités incluant l’ensemble de la démarche d’amélioration des processus de production et d’innovation. Vous êtes autonome sur l'ensemble des étapes d'un projet : réponse à un appel d'offre, pilotage du projet, gestion financière de l'opération, présentation et relation client. Vous pourrez vous appuyer sur une équipe solide composée d’ingénieurs et experts dans leurs domaines. Une position à consolider en développant les activités cœur de cible en tant que pôle de compétence systèmes de transport France du groupe Ingérop : les grands projets urbains et ferroviaires, la régénération du réseau, les opportunités offertes par l’ouverture à la concurrence Reconnus pour notre engagement et notre expertise technique, nous disposons d’un positionnement de premier rang en France étant titulaires de nombreux accords-cadres nationaux en cours que ce soit pour SNCF Réseau (MOE lots 1, 2 et 3, AT lots1 et 2, Etudes d’Émergence Ferroviaires, Etudes d’Exploitation ferroviaires, Environnement et procédures réglementaires, etc…), la SGP (Etudes d’émergence et de préfiguration des SERM), le Port Autonome de Strasbourg, etc… et intervenons sur de nombreux projets de tramway et BHNS (Lyon, Nice, Marseille, Rueil, Nantes, Lille, Strasbourg, Montpellier, Annemasse, etc…) Ce positionnement nous permet d’œuvrer sur des projets structurants en France : En urbain avec des projets de transport ambitieux : Tramway T8 de Lyon et BHNS TrolleyBus Part Dieu 7 Chemins, différents projets d’extension de tramway au Luxembourg, Valtram d’Aubagne, extension tramway à Montpellier, Nantes, Trolleybus de Nancy, rénovation du funiculaire de Lyon, etc… En ferroviaire : Lignes nouvelles : CEVA, LNPCA, LNMP, etc… Régénération d’infrastructures ferroviaires (Ligne des Horlogers, St. Gervais Vallorcine, Nice Breil, etc…), des projets de mise en accessibilité des gares (SDMR Ile de France, bloc projet MOE PMR Miramas, MOETx. Lyon/Macon, MOETx. PASO Toulouse Matabiau, MOEE Saintes, etc…)… En infrastructure avec la transformation des infrastructures pour leur conférer de nouveaux usages (voies réservées, aménagement d'équipements favorisant la multimodalité, etc.) En transport au sens large avec des projets de dépôts et centres de maintenance ferroviaires et urbains : Dépôt Gerland/Fagor à Lyon, technicentre ferroviaire de Clermont Ferrand Brezet, dépôt de Kibitzenau à Strasbourg, CETEX Nantes Babinière, Nice Lingostière, etc… Les équipes Ferroviaires & systèmes de transport interviennent également sur des projets structurants à l’export tels que le métro d’Abidjan, le projet de LGV Rail Baltica, la LGV Marocaine ou la régénération d’infrastructures en Gaspésie au Canada. Nous sommes enfin activement impliqués dans l’innovation, tel que le promeut le groupe Ingérop, par exemple dans le cadre du développement d’un partenariat d’innovation structurant visant à optimiser l’infrastructure ferroviaire sur LDFT. Une thèse est en cours au sein du département dans ce cadre. Grâce à votre rôle central en tant que manager de proximité, vous assurerez au quotidien avec votre équipe le pilotage stratégique et la coordination globale des projets de votre service : Assurer la direction de la maitrise d’œuvre / direction de contrat Représenter Ingérop auprès du client et des partenaires industriels Piloter les partenaires internes et externes et les coordonner en mettant en place un suivi contractuel et opérationnel adapté Mobiliser les ressources et expertises nécessaires à la bonne exécution du projet À partir de l’analyse des contraintes et sujets critiques, proposer les mesures techniques, organisationnelles et contractuelles permettant de garantir la maîtrise des délais et la consolidation des éléments de planification Assurer un pilotage dynamique et réactif des missions de maitrise d’œuvre sur lesquelles vous êtes engagé Vous appréciez la dimension ensemblière des opérations et le pilotage et la coordination d'études techniques pluridisciplinaire. Vous avez le goût du challenge et du contact humain. Mais aussi : Vous serez membre du comité de direction de l’unité Ferroviaire, Infrastructures, Ville & Mobilité ; Vous organisez et pilotez la production avec une vision d'ensemble des projets du service ; Vous pilotez les offres et assurez le développement commercial de l'activité ; Vos qualités techniques et relationnelles vous confèrent une aisance et une aptitude à mener à bien l'ensemble de vos missions. Vous souhaitez participer à des projets de mobilité durable, encourager le développement des transports collectifs et soutenir l'essor des énergies vertes. En tant que pôle de compétence transport pour le groupe, la direction déléguée Ferroviaire & Systèmes de Transport contribue activement à la majorité des projets de transport du groupe sur le périmètre France et à l'export (Maroc, Luxembourg, Suisse, Canada, etc...). Au sein du Département Systèmes de Transport, vous serez placé sous la supervision du responsable de Département. Vous interviendrez en tant que manager de proximité d’une équipe d’ingénieurs et experts œuvrant sur des missions d’ingénierie variées et notamment de Maître d'œuvre sur des projets d’infrastructures ferroviaires et de transports urbains ou péri-urbains. Vous participerez à l’ensemble des phases des projets depuis les études de conception jusqu’au essais et à la mise en service des infrastructures. Vous serez impliqué dans plusieurs projets, en fonction de leur avancement, dans un rôle de directeur de projet/supervision contractuelle et afin de vous assurer de la maitrise de la prestation et de son bon suivi/avancement par vos équipes. Déplacements régionaux, nationaux et internationaux. Qualifications Diplôme ou niveau d’études requis : INGENIEUR Expérience requise dans le secteur d'activité Système ferroviaire Principales compétences transverses : Maîtrise des outils bureautique (Pack Office) Outils de planification (MS Project,ou autres) Savoir-être : Sens stratégique Négociation Appétence pour la gestion contractuelle Écoute Rigueur Organisé Polyvalent Travail en équipe Force de proposition Adaptabilité & réactivité Leadership Capacité rédactionnelle Informations complémentaires Votre package : Votre rémunération fixe mensuelle Une charte télétravail L’acquisition de jours de RTT Un Compte Epargne Temps (CET) Le droit à des CESU L’accès à l’épargne salariale / l’intéressement / la participation L’affiliation à une mutuelle et une prévoyance de qualité Une politique de formation individualisée et des parcours métiers L’accompagnement de votre évolution professionnelle et de vos souhaits de mobilité géographique Un CSE dynamique Ingérop attache de l’importance à la diversité de ses équipes et agit pour l'insertion des personnes en situation de handicap. Nous étudions chaque candidature à compétences égales. Votre engagement, notre ambition, ensemble inventons demain ! #LI-Hybrid #EngineeringJobs #NowHiring #JoinOurTeam
Responsibilities
As the Head of the Transport Systems Service, you will manage and lead a team of approximately 10 collaborators, overseeing service delivery and developing activities. You will ensure strategic project management and coordination, representing the company to clients and partners.
CHEF DE SERVICE MOE SYSTEMES DE TRANSPORT F/H at Ingérop
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Project Management, Team Leadership, Financial Management, Client Relations, Strategic Thinking, Negotiation, Contract Management, Technical Expertise, Organizational Skills, Adaptability, Communication Skills, Problem Solving, Multidisciplinary Coordination, Innovation, Process Improvement, Collaboration
Specialization
A degree in engineering is required, along with experience in the railway systems sector. Candidates should possess strong skills in project management, negotiation, and team leadership.
Experience Required
Minimum 5 year(s)
Chef d'Equipe Aménagements Extérieur Bois H/F at Spie batignolles
Lille, Hauts-de-France, France - Full Time
Skills Needed
Technical Knowledge, Team Spirit, Punctuality, Meticulous, Methodical, Respect For Hierarchy, Initiative, Passionate
Specialization
Candidates should have technical knowledge in carpentry and woodworking, along with adherence to hygiene and safety regulations. Desired personal attributes include teamwork, punctuality, and a methodical approach.
Experience Required
Minimum 2 year(s)
Executive Chef - The Springs Resort and Spa. H at The Springs Resort and Spa, Pagosa Springs, CO
Houston, Texas, United States - Full Time
Skills Needed
Culinary Leadership, Menu Innovation, Quality Control, Financial Management, Team Leadership, Sustainability, Health Conscious Cuisine, Seasonal Ingredients, Dietary Preferences, Food Safety, Guest Experience, Culinary Trends, Collaboration, Coaching, Inventory Management, Vendor Relationships
Specialization
Candidates should have a minimum of 5 years of culinary leadership experience, preferably in upscale or wellness-focused dining. Expertise in seasonal, health-conscious cuisine and strong financial management skills are essential.
Experience Required
Minimum 5 year(s)
Assistant chef de projet signalisation (H/F) at Aptitude Experts
Nantes, Pays de la Loire, France - Full Time
Skills Needed
Project Management, Signal Systems, Quality Control, Cost Management, Safety Compliance, Technical Documentation, Team Coordination, Performance Analysis, Electrical Engineering, Civil Engineering, Planning, Problem Solving, Client Relations, Digital Tools, Training, Experience Capitalization
Specialization
A higher education degree in electrical engineering, civil engineering, or equivalent is required. Knowledge of railway signaling systems and proficiency in project organization and documentation are appreciated.
Experience Required
Minimum 2 year(s)
Demi chef de rang (H/F) - Château de Mercuès at Sige Relais Chateaux
Mercuès, Occitania, France - Full Time
Skills Needed
Excellent Presentation, Customer Service, Teamwork, Attention To Detail, Knowledge Of Gastronomy, Communication Skills, Hygiene Standards, Service Excellence
Specialization
Candidates should have a strong passion for service and gastronomy, with at least one year of experience in a similar role. A diploma in Hospitality or Restaurant Management is preferred, along with good English language skills.
Chef de projet SI e-commerce [Luxe - Retail] at Magellan Partners
Paris, Ile-of-France, France - Full Time
Skills Needed
Salesforce Commerce Cloud, Project Management, Agile Methodologies, Business Analysis, Change Management, Communication, Leadership, User Story Prioritization, Technical Specifications, Quality Assurance, Roadmap Development, Client Relationship Management, Documentation, Training, Risk Management, Process Auditing
Specialization
Candidates should have a degree in engineering, business, or IT with experience in Agile environments as a Business Analyst or Proxy Product Owner. Proficiency in English and familiarity with the retail or luxury sectors are advantageous.
Experience Required
Minimum 2 year(s)
CHEF DE PROJET DIGITAL (SECTEUR BANCAIRE) H/F at NEXTON
Paris, Ile-de-France, France - Full Time
Skills Needed
Project Management, Digital Strategy, Team Collaboration, Stakeholder Engagement, Problem Solving, Business Analysis
Specialization
Candidates should have a postgraduate degree and at least 3 years of experience as a digital project manager. Strong analytical skills and the ability to facilitate meetings and workshops are essential.
Experience Required
Minimum 2 year(s)
Chef de mission Juriste Droit des Sociétés F/H at Cocerto
Nantes, Pays de la Loire, France - Full Time
Skills Needed
Corporate Law, Business Law, Client Advisory, Team Management, Legal Documentation, Company Formation, Business Transfer, Statutory Modifications, Legal Compliance, Communication, Problem Solving, Interpersonal Skills, Curiosity, Teamwork, Client Relations, Legal Research
Specialization
You must hold a Master's degree in business law or corporate law and have at least four years of experience in a similar role. Experience in business transfers and strong interpersonal skills are essential.
Experience Required
Minimum 5 year(s)
Executive Chef - The Springs Resort and Spa. SF at The Springs Resort and Spa, Pagosa Springs, CO
Santa Fe, New Mexico, United States - Full Time
Skills Needed
Culinary Leadership, Menu Innovation, Quality Control, Financial Management, Team Leadership, Health And Safety Regulations, Guest Experience, Culinary Trends, Wellness Cuisine, Dietary Preferences, Inventory Management, Vendor Relationships, Training And Mentoring, Sustainable Sourcing, Collaboration, Creativity
Specialization
Candidates should have a minimum of 5 years of culinary leadership experience, preferably in upscale dining. Expertise in seasonal, health-conscious cuisine and strong kitchen financial management skills are essential.
Experience Required
Minimum 5 year(s)
Chef d'Equipe Aménagements Extérieur Bois H/F at Spie batignolles
Le Vashouis, Normandy, France - Full Time
Skills Needed
Technical Knowledge In Carpentry, Knowledge Of Safety Regulations, Equipment Maintenance, Team Leadership, Reading Plans, Methodical Approach, Initiative, Passion
Specialization
Candidates should have technical knowledge in carpentry and woodworking, along with a strong understanding of safety regulations. Desired personal attributes include teamwork, punctuality, and a methodical approach to work.
Experience Required
Minimum 2 year(s)
SAINT LAURENT Stage Chef de projet After Sales at YVES SAINT LAURENT SAS
Capbreton, New Aquitaine, France - Full Time
Skills Needed
Interpersonal Skills, Analytical Skills, Organizational Skills, Team Player, Office Package, Excel, Fluency In English, Knowledge Of French, Knowledge Of Italian
Specialization
Currently enrolled in a master's degree program or equivalent. Must possess good interpersonal skills, be comfortable with figures, and have strong organizational and analytical skills.
Chef·fe de projet Infrastructure Haute Tension at SBB CFF FFS
Zollikofen, Bern, Switzerland - Full Time
Skills Needed
Project Management, High Voltage Infrastructure, Substation Projects, Team Leadership, Stakeholder Communication, Stress Resistance, Initiative, Conceptual Skills, German Language, Electrotechnics, Mechanical Engineering, Civil Engineering, Ipma Certification, Prince Certification, Pmi Certification
Specialization
You should have experience with substation projects and a higher education degree in electrotechnics, mechanical engineering, or civil engineering. Additionally, several years of project management experience in high voltage infrastructure is required, along with fluency in German.
Experience Required
Minimum 5 year(s)
Chef de Projet – Ingénieur Module Produit (H/F) at Segula Technologies
Bruges, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Project Management, Engineering, Product Development, Supplier Management, Communication Skills, Autonomy, Rigour, Anticipation, Mechanical Engineering, Electrotechnics, Mechatronics, R&D Collaboration, Technical Support, Quality Assurance, Industrialization, Process Development
Specialization
Candidates should have at least 3 years of experience in a similar role within the automotive sector, with a background in product development and project management. Strong communication skills and the ability to work autonomously are essential.
Experience Required
Minimum 2 year(s)
Chef d'Equipe Aménagements Extérieur Bois H/F at Spie batignolles
Lillers, Upper France, France - Full Time
Skills Needed
Technical Knowledge, Team Spirit, Punctuality, Meticulous, Methodical, Respect For Hierarchy, Initiative, Passionate
Specialization
Candidates should have technical knowledge in carpentry and woodworking, along with a strong understanding of hygiene and safety regulations. Desired personal attributes include teamwork, punctuality, and a methodical approach to work.
Experience Required
Minimum 2 year(s)
Chef d'Equipe Aménagements Extérieur Bois H/F at Spie batignolles
Lille, Hauts-de-France, France - Full Time
Skills Needed
Technical Knowledge, Team Leadership, Hygiene Rules, Safety Compliance, Material Maintenance, Machining Equipment Knowledge, Punctuality, Meticulousness, Methodical Approach, Initiative, Passion
Specialization
Candidates should have technical knowledge in carpentry and joinery, along with a commitment to hygiene and safety regulations. Desired personal attributes include teamwork, punctuality, and a methodical approach to work.
Experience Required
Minimum 2 year(s)
Junior Sous Chef (The Westin Dragonara Resort) at Courtyard by Marriott Somerset KY
, , Malta - Full Time
Skills Needed
Culinary Skills, Team Leadership, Menu Development, Quality Control, Hygiene Compliance, Training, Operational Support, Positive Attitude, Work Ethic, Cooking Techniques, Service Delivery, Ambition, Collaboration, Attention To Detail, Ingredient Quality, High Volume Environment
Specialization
The ideal candidate should have experience in a professional kitchen, preferably in a hotel or resort setting. A passion for quality ingredients and a desire to grow into a senior chef role are essential.
Experience Required
Minimum 2 year(s)
Chef de secteur GMS H/F - Paris - CDD 12 mois at CAFE JOYEUX
Paris, Ile-of-France, France - Full Time
Skills Needed
Negotiation, Sales, Merchandising, Relationship Management, Reporting, Analytical Skills, Organization, Entrepreneurial Spirit, Tenacity, Rigour, Communication, Teamwork, Problem Solving, Customer Service, Adaptability, Time Management
Specialization
Candidates should have a minimum of a Bac+3 degree and 1 to 3 years of experience as a sector manager, preferably in GMS stores in Île-de-France. A strong understanding of major retail chains and a passion for negotiation are essential.
Experience Required
Minimum 2 year(s)
Chef Pâtissier - Au Crocodile 1 étoile Michelin at Sige Relais Chateaux
Strasbourg, Grand Est, France - Full Time
Skills Needed
Creativity, Pâtisserie, Team Leadership, Organization, Attention To Detail, Collaboration, Haccp Standards, Production Management
Specialization
Candidates should have a background in pastry with successful experience in a gastronomic or Michelin-starred establishment. Strong attention to detail, autonomy, and teamwork are essential.
Experience Required
Minimum 5 year(s)
Assistant.e Chef.fe de Projet Production H/F at Axione
Montigny-le-Bretonneux, Ile-of-France, France - Full Time
Skills Needed
Project Management, Telecommunications, Data Centers, Visual Management Tools, Performance Indicators, Team Collaboration, Excel, Powerpoint, Trello, Ms Project, Jira, Analytical Skills, Autonomy, Proactivity, Organization, Communication
Specialization
Candidates should be students in engineering, telecommunications, project management, or a related field, with some knowledge of telecom infrastructures. Proficiency in office tools and project management software is essential, along with strong analytical and organizational skills.
Sous Chef - The Concierge Memory Care Residence at Watercrest Senior Living
Palm Beach Gardens, Florida, United States - Full Time
Skills Needed
Culinary Skills, Nutrition, Small Batch Cooking, Food Safety Standards, Organizational Skills, Time Management Skills, Dementia Informed Dining, Sanitation Compliance, Communication Skills, Resident Centered Hospitality
Specialization
A high school diploma is required, with culinary training preferred. Candidates should have at least one year of culinary experience, preferably in senior living or Memory Care dining.