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Chef De Partie Jobs overseas

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Alternance* - Chef de Projet Événementiel (H/F) at Studi
Rungis, Ile-de-France, France - Full Time
Skills Needed
Autonomy, Rigor, Organization, Proactivity, Anticipation, Interpersonal Skills, Team Coordination, Office Tools, Communication Software
Specialization
Candidates should demonstrate autonomy, rigor, and organizational skills, along with proactive anticipation abilities. Strong interpersonal skills and proficiency in office and communication tools are also required.
Utvecklingschef till Västervik Miljö & Energi at Skill Executive
Kalmar kommun, , Sweden - Full Time
Skills Needed
Leadership, Project Management, Asset Management, Strategic Development, Change Management, Budget Management, Economic Understanding, Construction Law, Project Methodology, Energy Sector Knowledge, Team Management, Sustainability, Process Development, Investment Portfolio Management, Operational Management, Communication Skills, Fluency In Swedish
Specialization
The ideal candidate should have extensive experience in project management or asset management within the energy, real estate, or industrial sectors, along with a relevant engineering degree complemented by economics or law. Strong leadership skills, economic understanding, and experience in strategic development and change management are essential.
Experience Required
Minimum 10 year(s)
Chef de projet lot électrique et automatisme at IOTA GROUP
Saint-Chély-d'Apcher, Occitania, France - Full Time
Skills Needed
Project Management, Electrical Engineering, Automation, Technical Specifications, Regulatory Compliance, Budget Management, Risk Management, Communication, Leadership, Problem Solving, Technical Supervision, Coordination, Planning, Documentation, Quality Assurance, Norms And Standards
Specialization
Candidates should have a Bac +3 to Bac +5 degree in fields related to electrical engineering or automation, along with 3 to 5 years of relevant project management experience. Technical skills in electrical norms and automation systems are essential.
Experience Required
Minimum 2 year(s)
Chef de projet Digital In Store [Luxe-Retail] at Magellan Partners
Paris, Ile-of-France, France - Full Time
Skills Needed
Digital Solutions, Project Management, Client Engagement, Business Analysis, Change Management, Agile Methodologies, Leadership, Communication
Specialization
Candidates should have a degree in engineering, business, or a related field with a focus on IT/Digital. Familiarity with digital retail solutions and a strong client-oriented approach are essential.
Experience Required
Minimum 2 year(s)
Assistant chef de produit - STAGE - WOK STREET at Hana Group
Levallois-Perret, Ile-de-France, France - Full Time
Skills Needed
Product Development, Market Research, Data Analysis, Communication, Team Collaboration, Curiosity, Responsibility, Sushi Knowledge, Packaging, Pricing, Kpi Tracking, Digital Marketing, Innovation, Benchmarking, Operational Understanding, Retail Strategy
Specialization
The ideal candidate is rigorous, curious, and eager to learn, with a good command of English and a passion for sushi and Asian cuisine. Previous experience in project management or the food distribution/restoration sector is a plus.
CATERING EXECUTIVE CHEF - THOUSAND OAKS, CA at Compass Group
Thousand Oaks, California, United States - Full Time
Skills Needed
Culinary Management, Food Safety, Menu Planning, Inventory Management, Staff Training, Sanitation Standards, Catering Experience, High Volume Cooking, Batch Cooking, Food Presentation, Microsoft Office, Servsafe Certification, Equipment Operation, Quality Control, Entrepreneurial Spirit, Team Leadership
Specialization
Candidates should have a minimum of three to five years of culinary or kitchen management experience, with extensive catering experience preferred. A degree or equivalent experience is also required, along with knowledge of food trends and safety regulations.
Experience Required
Minimum 5 year(s)
Demi Chef Part-Time at Batman's Hill on Collins at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Food Preparation, Customer Service, Cooking Techniques, Food Safety, Hygiene Standards, Stock Management, Communication, Organizational Skills
Specialization
Candidates must have full working rights in Australia and proven experience as a Demi Chef, preferably in a hotel environment. Availability to work a rotating roster, including early morning shifts, is essential.
Experience Required
Minimum 2 year(s)
Labchef till Holmen Board and Paper Norrköping at Paragera AB
Vantaa, Uusimaa, Finland - Full Time
Skills Needed
Laboratory Work, Leadership, Team Development, Quality Assurance, Analytical Skills, Communication, Process Development, Iso 17025, Environmental Testing, Technical Knowledge, Microsoft Office, Chemistry, Systematic Approach, Engagement, Structure, Problem Solving
Specialization
Candidates should have post-secondary education in natural sciences, technology, or chemistry, or equivalent experience. Experience in laboratory operations and leadership in daily operations is required.
Experience Required
Minimum 5 year(s)
STÄLLFÖRETRÄDANDE BUTIKSCHEF TILL JYSK MJÖLBY at JYSK
Mjölby, Östergötland County, Sweden - Full Time
Skills Needed
Team Leadership, Motivation, Coaching, Sales Attitude, Customer Service, Communication, Stress Management, Result Focus, Personal Development
Specialization
Experience in leading and developing a team is essential. A strong commitment to sales and customer service, along with the ability to maintain calm in stressful situations, is required.
Experience Required
Minimum 2 year(s)
Chef de rang - Borgo Pignano Volterra Tuscany at Sige Relais Chateaux
Volterra, Tuscany, Italy - Full Time
Skills Needed
Attention To Detail, Customer Oriented Mindset, Emotional Intelligence, Passion For Service, Strong Communication Skills, Teamwork Attitude, Well Groomed Appearance, Respect For Nature
Specialization
Candidates should have a minimum of 2 years of experience in a similar position and possess a strong customer-oriented mindset. Emotional intelligence and a passion for service are also essential.
Experience Required
Minimum 2 year(s)
STÄLLFÖRETRÄDANDE BUTIKSCHEF TILL JYSK MJÖLBY at JYSK
Stockholm, , Sweden - Full Time
Skills Needed
Team Leadership, Motivation, Coaching, Sales Attitude, Customer Service, Communication, Efficiency, Stress Management, Result Focus, Development, Retail Experience
Specialization
Experience in leading and developing a team is essential. A strong commitment to sales and customer service, along with the ability to work efficiently under stress, is required.
Experience Required
Minimum 2 year(s)
CHEF DE PROJET CFA, BILLETTIQUE ET SAEIV F/H at Ingérop
Rueil-Malmaison, Ile-of-France, France - Full Time
Skills Needed
Courants Faibles, Billettique, Saeiv, Telecom, Project Management, Team Leadership, Technical Studies, Contract Assistance, Work Supervision, Communication Skills, Autonomy, Organization, Curiosity, Agility
Specialization
Candidates should have a degree in engineering or a related field and 5 to 15 years of experience. Strong organizational skills and effective communication abilities are essential.
Experience Required
Minimum 5 year(s)
CHEF DE PROJET AMÉNAGEMENTS URBAINS ET VRD F/H at Ingérop
Toulon, Provence-Alpes-Cote d'Azur, France - Full Time
Skills Needed
Urban Planning, Project Management, Public Space Design, Financial Monitoring, Collaboration, Communication, Feasibility Studies, Bim, Cad, Assistance To Project Ownership, Environmental Regulations, Hydraulic Engineering, Team Leadership, Prioritization, Stakeholder Engagement
Specialization
Candidates should have a master's degree or equivalent and 5 to 10 years of experience in urban planning or related fields. Strong communication skills and proven managerial abilities are essential.
Experience Required
Minimum 5 year(s)
Executive Chef - Outside Catering Operations at Courtyard by Marriott Somerset KY
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Culinary Skills, Leadership, Communication, Team Management, Food Safety, Menu Development, Customer Service, Budget Management, Staff Training, Problem Solving, Sanitation Standards, Food Preparation, Employee Development, Operational Management, Quality Control, Interpersonal Skills
Specialization
Candidates must have either a high school diploma with 6 years of experience in culinary or a related field, or a 2-year degree with 4 years of experience. Strong leadership, culinary skills, and the ability to manage kitchen operations are essential.
Experience Required
Minimum 5 year(s)
Chef(fe) de Projet Planning - Industrie Santé at VIQI
Saint-Georges-Buttavent, Pays de la Loire, France - Full Time
Skills Needed
Supply Chain, Project Management, Planning, Scheduling, Process Optimization, Automation, Rpa, Ai, Sap, Excel, Customs Management, Quality Standards, Data Analysis, Business Intelligence, Change Management, Communication
Specialization
Candidates should have a Bac+4/5 education and a minimum of 10 years of experience in Supply Chain. Proficiency in English, expertise in planning and project management, and experience with ERP systems like SAP are also required.
Experience Required
Minimum 10 year(s)
Chef de Rang / Sommelier (H/F) - Villa Pétrusse at Sige Relais Chateaux
Luxembourg, Luxembourg, Luxembourg - Full Time
Skills Needed
Service Excellence, Wine Pairing, Teamwork, Organization, Attention To Detail, Customer Relations, Hospitality, Communication
Specialization
Candidates should have at least 2 years of experience in a similar role and possess a strong sense of organization and teamwork. Proficiency in English is mandatory, and a background in hospitality is preferred.
Experience Required
Minimum 2 year(s)
Chef d'équipe maintenance spécialiste levage at fives
Vénissieux, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Team Management, Maintenance, Technical Support, Safety, Quality Assurance, Cost Control, Gmao, Equipment Expertise
Specialization
Candidates should have a technical background with experience in team management and expertise in maintenance of lifting equipment. Autonomy, commitment, and willingness to engage are essential traits.
Experience Required
Minimum 5 year(s)
Chef de Rang - Stagione 2026 - Palazzo Seneca at Sige Relais Chateaux
Norcia, Umbria, Italy - Full Time
Skills Needed
Customer Orientation, Communication, Flexibility, Team Working, Wine Knowledge, Italian Language, English Language
Specialization
Candidates must have at least one year of experience in hotel or restaurant contexts and be fluent in Italian and English. A sommelier certificate and a passion for customer service are also preferred.
Assistant chef de produit - STAGE - WOK STREET at Hana Group
Levallois-Perret, Ile-de-France, France - Full Time
Skills Needed
Product Development, Market Research, Data Analysis, Communication, Team Collaboration, Curiosity, Responsibility, Sushi Knowledge, Project Management, Trade Marketing, Digital Marketing, Innovation, Performance Tracking, Operational Understanding, Benchmarking, Assortment Recommendations
Specialization
The ideal candidate is rigorous, curious, and eager to learn, with a good command of English and a passion for sushi and Asian cuisine. Previous experience in project management or the food distribution/restoration sector is a plus.
CHEF DE SERVICE MOE SYSTEMES DE TRANSPORT F/H at Ingérop
Meylan, Auvergne-Rhone-Alpes, France - Full Time
Skills Needed
Project Management, Team Leadership, Financial Management, Client Relations, Strategic Thinking, Negotiation, Contract Management, Technical Expertise, Organizational Skills, Adaptability, Proactivity, Communication Skills, Multidisciplinary Coordination, Problem Solving, Innovation, Quality Assurance
Specialization
A degree in engineering is required, along with experience in the railway systems sector. Candidates should possess strong skills in project management, team leadership, and financial oversight.
Experience Required
Minimum 5 year(s)
Alternance* - Chef de Projet Événementiel (H/F) at Studi
Rungis, Ile-de-France, France -
Full Time

Start Date

Immediate

Expiry Date

08 Feb, 26

Salary

1801.0

Posted On

10 Nov, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Autonomy, Rigor, Organization, Proactivity, Anticipation, Interpersonal Skills, Team Coordination, Office Tools, Communication Software

Industry

Leasing Non-residential Real Estate

Description
STUDI, l’école n°1 de la formation 100 % en ligne, recherche pour son entreprise partenaire, un Chef de Projet Événementiel (H/F) en contrat d’apprentissage. Lancez votre carrière dès à présent en suivant l’une de nos formations diplômantes en Marketing - Communication reconnue par l'État. Vous avez déjà postulé pour une annonce du CFA STUDI ? Ne postulez pas - Contactez votre conseiller STUDI Missions : - Piloter la planification et la gestion de projets événementiels. - Coordonner prestataires, intervenants et partenaires. - Concevoir et gérer la communication événementielle. - Assurer le bon déroulement des événements et le filage des cérémonies. - Relancer les participants et accompagner la logistique globale. Compétences / Profil : - Autonomie, rigueur et sens de l’organisation. - Proactivité et capacité à anticiper. - Bonnes compétences relationnelles et coordination d’équipes. - Maîtrise des outils bureautiques et logiciels de communication. Cette offre d'alternance est à pourvoir IMMÉDIATEMENT. Lieu de l'alternance : Rungis (94) Type de contrat : Apprentissage Formation : Aucun frais ne sera à la charge des candidats. Rémunération comprise entre 486 € et 1801 € brut, en fonction de l'âge et niveau d'étude Cette opportunité est ouverte aux personnes en situation de handicap Référence : #STUDICFAMP Pour ce poste, vous devez être éligible à l'apprentissage : avoir entre 16 et 29 ans et être autorisé à travailler en France. Exceptions possibles : apprentis préparant un diplôme supérieur, travailleurs handicapés, sportifs de haut niveau ou porteurs d'un projet de création/reprise d'entreprise. Seuls les candidats intéressés pour suivre une formation STUDI pourront être présentés à l’entreprise et bénéficier de notre Coaching Alternance.
Responsibilities
The role involves managing the planning and execution of event projects, coordinating with various stakeholders, and ensuring smooth event operations. Additionally, the candidate will handle event communication and logistics.
Alternance* - Chef de Projet Événementiel (H/F) at Studi
Rungis, Ile-de-France, France - Full Time
Skills Needed
Autonomy, Rigor, Organization, Proactivity, Anticipation, Interpersonal Skills, Team Coordination, Office Tools, Communication Software
Specialization
Candidates should demonstrate autonomy, rigor, and organizational skills, along with proactive anticipation abilities. Strong interpersonal skills and proficiency in office and communication tools are also required.
Utvecklingschef till Västervik Miljö & Energi at Skill Executive
Kalmar kommun, , Sweden - Full Time
Skills Needed
Leadership, Project Management, Asset Management, Strategic Development, Change Management, Budget Management, Economic Understanding, Construction Law, Project Methodology, Energy Sector Knowledge, Team Management, Sustainability, Process Development, Investment Portfolio Management, Operational Management, Communication Skills, Fluency In Swedish
Specialization
The ideal candidate should have extensive experience in project management or asset management within the energy, real estate, or industrial sectors, along with a relevant engineering degree complemented by economics or law. Strong leadership skills, economic understanding, and experience in strategic development and change management are essential.
Experience Required
Minimum 10 year(s)
Chef de projet lot électrique et automatisme at IOTA GROUP
Saint-Chély-d'Apcher, Occitania, France - Full Time
Skills Needed
Project Management, Electrical Engineering, Automation, Technical Specifications, Regulatory Compliance, Budget Management, Risk Management, Communication, Leadership, Problem Solving, Technical Supervision, Coordination, Planning, Documentation, Quality Assurance, Norms And Standards
Specialization
Candidates should have a Bac +3 to Bac +5 degree in fields related to electrical engineering or automation, along with 3 to 5 years of relevant project management experience. Technical skills in electrical norms and automation systems are essential.
Experience Required
Minimum 2 year(s)
Chef de projet Digital In Store [Luxe-Retail] at Magellan Partners
Paris, Ile-of-France, France - Full Time
Skills Needed
Digital Solutions, Project Management, Client Engagement, Business Analysis, Change Management, Agile Methodologies, Leadership, Communication
Specialization
Candidates should have a degree in engineering, business, or a related field with a focus on IT/Digital. Familiarity with digital retail solutions and a strong client-oriented approach are essential.
Experience Required
Minimum 2 year(s)
Assistant chef de produit - STAGE - WOK STREET at Hana Group
Levallois-Perret, Ile-de-France, France - Full Time
Skills Needed
Product Development, Market Research, Data Analysis, Communication, Team Collaboration, Curiosity, Responsibility, Sushi Knowledge, Packaging, Pricing, Kpi Tracking, Digital Marketing, Innovation, Benchmarking, Operational Understanding, Retail Strategy
Specialization
The ideal candidate is rigorous, curious, and eager to learn, with a good command of English and a passion for sushi and Asian cuisine. Previous experience in project management or the food distribution/restoration sector is a plus.
CATERING EXECUTIVE CHEF - THOUSAND OAKS, CA at Compass Group
Thousand Oaks, California, United States - Full Time
Skills Needed
Culinary Management, Food Safety, Menu Planning, Inventory Management, Staff Training, Sanitation Standards, Catering Experience, High Volume Cooking, Batch Cooking, Food Presentation, Microsoft Office, Servsafe Certification, Equipment Operation, Quality Control, Entrepreneurial Spirit, Team Leadership
Specialization
Candidates should have a minimum of three to five years of culinary or kitchen management experience, with extensive catering experience preferred. A degree or equivalent experience is also required, along with knowledge of food trends and safety regulations.
Experience Required
Minimum 5 year(s)
Demi Chef Part-Time at Batman's Hill on Collins at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Food Preparation, Customer Service, Cooking Techniques, Food Safety, Hygiene Standards, Stock Management, Communication, Organizational Skills
Specialization
Candidates must have full working rights in Australia and proven experience as a Demi Chef, preferably in a hotel environment. Availability to work a rotating roster, including early morning shifts, is essential.
Experience Required
Minimum 2 year(s)
Labchef till Holmen Board and Paper Norrköping at Paragera AB
Vantaa, Uusimaa, Finland - Full Time
Skills Needed
Laboratory Work, Leadership, Team Development, Quality Assurance, Analytical Skills, Communication, Process Development, Iso 17025, Environmental Testing, Technical Knowledge, Microsoft Office, Chemistry, Systematic Approach, Engagement, Structure, Problem Solving
Specialization
Candidates should have post-secondary education in natural sciences, technology, or chemistry, or equivalent experience. Experience in laboratory operations and leadership in daily operations is required.
Experience Required
Minimum 5 year(s)
STÄLLFÖRETRÄDANDE BUTIKSCHEF TILL JYSK MJÖLBY at JYSK
Mjölby, Östergötland County, Sweden - Full Time
Skills Needed
Team Leadership, Motivation, Coaching, Sales Attitude, Customer Service, Communication, Stress Management, Result Focus, Personal Development
Specialization
Experience in leading and developing a team is essential. A strong commitment to sales and customer service, along with the ability to maintain calm in stressful situations, is required.
Experience Required
Minimum 2 year(s)
Chef de rang - Borgo Pignano Volterra Tuscany at Sige Relais Chateaux
Volterra, Tuscany, Italy - Full Time
Skills Needed
Attention To Detail, Customer Oriented Mindset, Emotional Intelligence, Passion For Service, Strong Communication Skills, Teamwork Attitude, Well Groomed Appearance, Respect For Nature
Specialization
Candidates should have a minimum of 2 years of experience in a similar position and possess a strong customer-oriented mindset. Emotional intelligence and a passion for service are also essential.
Experience Required
Minimum 2 year(s)
STÄLLFÖRETRÄDANDE BUTIKSCHEF TILL JYSK MJÖLBY at JYSK
Stockholm, , Sweden - Full Time
Skills Needed
Team Leadership, Motivation, Coaching, Sales Attitude, Customer Service, Communication, Efficiency, Stress Management, Result Focus, Development, Retail Experience
Specialization
Experience in leading and developing a team is essential. A strong commitment to sales and customer service, along with the ability to work efficiently under stress, is required.
Experience Required
Minimum 2 year(s)
CHEF DE PROJET CFA, BILLETTIQUE ET SAEIV F/H at Ingérop
Rueil-Malmaison, Ile-of-France, France - Full Time
Skills Needed
Courants Faibles, Billettique, Saeiv, Telecom, Project Management, Team Leadership, Technical Studies, Contract Assistance, Work Supervision, Communication Skills, Autonomy, Organization, Curiosity, Agility
Specialization
Candidates should have a degree in engineering or a related field and 5 to 15 years of experience. Strong organizational skills and effective communication abilities are essential.
Experience Required
Minimum 5 year(s)
CHEF DE PROJET AMÉNAGEMENTS URBAINS ET VRD F/H at Ingérop
Toulon, Provence-Alpes-Cote d'Azur, France - Full Time
Skills Needed
Urban Planning, Project Management, Public Space Design, Financial Monitoring, Collaboration, Communication, Feasibility Studies, Bim, Cad, Assistance To Project Ownership, Environmental Regulations, Hydraulic Engineering, Team Leadership, Prioritization, Stakeholder Engagement
Specialization
Candidates should have a master's degree or equivalent and 5 to 10 years of experience in urban planning or related fields. Strong communication skills and proven managerial abilities are essential.
Experience Required
Minimum 5 year(s)
Executive Chef - Outside Catering Operations at Courtyard by Marriott Somerset KY
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Culinary Skills, Leadership, Communication, Team Management, Food Safety, Menu Development, Customer Service, Budget Management, Staff Training, Problem Solving, Sanitation Standards, Food Preparation, Employee Development, Operational Management, Quality Control, Interpersonal Skills
Specialization
Candidates must have either a high school diploma with 6 years of experience in culinary or a related field, or a 2-year degree with 4 years of experience. Strong leadership, culinary skills, and the ability to manage kitchen operations are essential.
Experience Required
Minimum 5 year(s)
Chef(fe) de Projet Planning - Industrie Santé at VIQI
Saint-Georges-Buttavent, Pays de la Loire, France - Full Time
Skills Needed
Supply Chain, Project Management, Planning, Scheduling, Process Optimization, Automation, Rpa, Ai, Sap, Excel, Customs Management, Quality Standards, Data Analysis, Business Intelligence, Change Management, Communication
Specialization
Candidates should have a Bac+4/5 education and a minimum of 10 years of experience in Supply Chain. Proficiency in English, expertise in planning and project management, and experience with ERP systems like SAP are also required.
Experience Required
Minimum 10 year(s)
Chef de Rang / Sommelier (H/F) - Villa Pétrusse at Sige Relais Chateaux
Luxembourg, Luxembourg, Luxembourg - Full Time
Skills Needed
Service Excellence, Wine Pairing, Teamwork, Organization, Attention To Detail, Customer Relations, Hospitality, Communication
Specialization
Candidates should have at least 2 years of experience in a similar role and possess a strong sense of organization and teamwork. Proficiency in English is mandatory, and a background in hospitality is preferred.
Experience Required
Minimum 2 year(s)
Chef d'équipe maintenance spécialiste levage at fives
Vénissieux, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Team Management, Maintenance, Technical Support, Safety, Quality Assurance, Cost Control, Gmao, Equipment Expertise
Specialization
Candidates should have a technical background with experience in team management and expertise in maintenance of lifting equipment. Autonomy, commitment, and willingness to engage are essential traits.
Experience Required
Minimum 5 year(s)
Chef de Rang - Stagione 2026 - Palazzo Seneca at Sige Relais Chateaux
Norcia, Umbria, Italy - Full Time
Skills Needed
Customer Orientation, Communication, Flexibility, Team Working, Wine Knowledge, Italian Language, English Language
Specialization
Candidates must have at least one year of experience in hotel or restaurant contexts and be fluent in Italian and English. A sommelier certificate and a passion for customer service are also preferred.
Assistant chef de produit - STAGE - WOK STREET at Hana Group
Levallois-Perret, Ile-de-France, France - Full Time
Skills Needed
Product Development, Market Research, Data Analysis, Communication, Team Collaboration, Curiosity, Responsibility, Sushi Knowledge, Project Management, Trade Marketing, Digital Marketing, Innovation, Performance Tracking, Operational Understanding, Benchmarking, Assortment Recommendations
Specialization
The ideal candidate is rigorous, curious, and eager to learn, with a good command of English and a passion for sushi and Asian cuisine. Previous experience in project management or the food distribution/restoration sector is a plus.
CHEF DE SERVICE MOE SYSTEMES DE TRANSPORT F/H at Ingérop
Meylan, Auvergne-Rhone-Alpes, France - Full Time
Skills Needed
Project Management, Team Leadership, Financial Management, Client Relations, Strategic Thinking, Negotiation, Contract Management, Technical Expertise, Organizational Skills, Adaptability, Proactivity, Communication Skills, Multidisciplinary Coordination, Problem Solving, Innovation, Quality Assurance
Specialization
A degree in engineering is required, along with experience in the railway systems sector. Candidates should possess strong skills in project management, team leadership, and financial oversight.
Experience Required
Minimum 5 year(s)