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Chef De Partie Jobs overseas

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Chef de Projet Digital & Expérience Collaborateur F/H - Alternance at Covea
Paris, Ile-de-France, France - Full Time
Skills Needed
Digital Project Management, Microsoft 365, Generative Ai, Knowledge Management, Ux Design, Change Management, Data Analysis, Communication, Sharepoint, Power Platform, Design Thinking, User Experience, Coaching, Technical Writing, Process Automation, Collaboration Tools
Specialization
Candidates should be pursuing a Master's degree (Bac+4/5) in AI/Digital projects, UX, or Project Management. Strong skills in M365, a passion for innovation, and excellent communication and interpersonal skills are required.
Chef de groupe (H/F) - Site corporate dans le domaine des assurances at Securitas USA Corporate Services
Lausanne, Vaud, Switzerland - Full Time
Skills Needed
Team Leadership, Security Coordination, Access Control, Cctv Monitoring, Reporting, French Fluency, Operational Planning, Conflict Management, Quality Standards, Staff Training, Visitor Management, Alarm Handling
Specialization
Requires previous experience in a leadership role such as Team Leader or Operational Referent with excellent written and oral French. Must be proficient in security systems and reporting tools with a professional demeanor suitable for a corporate environment.
Experience Required
Minimum 2 year(s)
Chef de Rang - Gallia Palace Beach-Golf-Spa Resort - Stagione 2026 at Relais & Châteaux Park-Hotel Egerner Höfe
Punta Ala, Tuscany, Italy - Full Time
Skills Needed
Attention To Detail, Teamwork, Hospitality, Customer Service, Communication, Stress Management, Menu Knowledge, Wine Knowledge
Specialization
Candidates should have prior experience in a similar role, preferably in high-level hotels or restaurants. Proficiency in Italian is essential, along with good English skills and a passion for hospitality.
Experience Required
Minimum 2 year(s)
Chef de Projet technique Centre de Contacts / Relation Client - F/H at Niji
Issy-les-Moulineaux, Ile-of-France, France - Full Time
Skills Needed
Technical Project Management, Customer Relationship Management, Contact Center Solutions, Project Scoping, Vendor Coordination, Project Reporting, Omnichannel Strategy, Itil, Prince2, Pmp
Specialization
Requires an engineering degree or Master's degree, preferably in telecommunications, with experience in customer relationship project management. Candidates should have theoretical or practical knowledge of contact center technologies and project management methodologies.
Experience Required
Minimum 5 year(s)
Sous-Chef Patissier - Monsieur Dior by Mauro Colagreco - St Tropez at Groupe Mauro Colagreco
Saint-Tropez, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Pastry Techniques, Team Management, Menu Creation, Inventory Management, Food Cost Optimization, Hygiene And Safety Standards, Leadership, Stress Management, Bakery Production, Communication, Organization, Creativity
Specialization
Requires a professional pastry diploma and at least 2 years of experience as a Chef de Partie or Pastry Chef in high-volume production. Candidates must demonstrate strong leadership skills, creativity, and the ability to work flexible hours including weekends.
Experience Required
Minimum 2 year(s)
Stage- Chef.fe de produit (F/H) – Éditions Le Lombard (BD) - DARGAUD at MEDIA PARTICIPATIONS
Paris, Ile-de-France, France - Full Time
Skills Needed
Strategic Analysis, Marketing Planning, Competitive Intelligence, B2b Promotional Support, Project Coordination, Digital Communication, Social Media Management, Copywriting, Market Benchmarking, Creative Design
Specialization
Requires a higher education degree in marketing, communication, or publishing with a strong interest in the cultural sector. Candidates must be autonomous, creative, and possess excellent writing skills and digital communication knowledge.
CHEF DE SERVICE MOBILITES AMONT - INFRASTRUCTURES AUTOROUTIERES F/H at Ingérop
Rueil-Malmaison, Ile-of-France, France - Full Time
Skills Needed
Team Management, Project Management, Business Development, Infrastructure Engineering, Financial Management, Client Relations, Multimodal Transport Planning, Technical Coordination, Tender Response, Leadership, Strategic Planning, Road Infrastructure
Specialization
Requires an engineering degree or Master's degree (BAC+5) in construction, territorial planning, or mobility with at least 15 years of experience. Must possess strong leadership, coaching abilities, and a proven track record in infrastructure engineering.
Experience Required
Minimum 10 year(s)
Sköterskechef sökes till våra enheter i Blekinge, Högsby & Borgholm at AniCura Iberia
Högsby, Kalmar County, Sweden - Full Time
Skills Needed
Leadership, Personnel Management, Coaching, Strategic Planning, Operational Management, Resource Planning, Recruitment, Budget Planning, Work Environment Management, Change Management, Communication, Office 365
Specialization
Requires several years of leadership experience with a coaching approach and strong organizational skills. A background in veterinary care is meritorious but not required, though a driver's license and proficiency in Swedish and English are mandatory.
Experience Required
Minimum 5 year(s)
Chef de Rang | Erstklassiges 4-Sterne-Hotel | (Ref.: S9714) (m/w/d) at AV Group
Ischgl, Tyrol, Austria - Full Time
Skills Needed
Guest Service, Cash Handling, Kitchen Coordination, Quality Standards, Hygiene Regulations, German Language, Professionalism, Teamwork, Reliability
Specialization
Candidates should be professional, reliable team players with good German language skills. Practical experience in a similar service role, such as waiter or sommelier, is welcomed.
Experience Required
Minimum 2 year(s)
Chef de Projet Systèmes Industriels & Télécoms – Ferroviaire (F/H) at Scalian
Neuilly-sur-Seine, Ile-de-France, France - Full Time
Skills Needed
Project Management, Industrial Systems, Telecommunications, Wbs/Pbs Structuring, Risk Management, Cost Tracking, Technical Studies, Integration Management, Commissioning, Stakeholder Coordination, Moe/Moa Management, Railway Systems
Specialization
Requires confirmed experience in technical project management specifically within Telecommunications, CFA, or similar industrial environments. Must possess strong coordination skills and the ability to lead multidisciplinary teams within MOE/MOA frameworks.
Experience Required
Minimum 5 year(s)
Restaurant - Chef / Executive Kitchen Manager (For Future Openings) at Urban Plates
San Diego, California, United States - Full Time
Skills Needed
Scratch Cooking, Cost Of Goods Management, Inventory Management, Team Leadership, Boh Management, Kitchen Equipment Operation, Ctuit, Dayforce, Brink Pos, Culinary Operations, Performance Management, Staff Development
Specialization
Candidates must have experience cooking from scratch with fresh ingredients and managing BOH teams and inventory costs. Proficiency with modern kitchen technology and management platforms like Dayforce and Brink is required.
Experience Required
Minimum 5 year(s)
Greek Speaking Chef De Cuisine - Award Winning Restaurant in Dubai at Apt Resources
Paris, Ile-de-France, France - Full Time
Skills Needed
Greek Fluency, Menu Development, Kitchen Management, Fine Dining, Greek Cuisine, Food Safety, Hygiene Standards, Leadership, Team Management, Ingredient Sourcing, Culinary Innovation, Interpersonal Communication
Specialization
Candidates must be fluent in Greek and have proven experience as a Chef de Cuisine or in a similar role within a fine dining environment. Strong knowledge of Greek culinary techniques and a deep understanding of food safety and hygiene regulations are required.
Experience Required
Minimum 5 year(s)
Head of Production Management | Chef de la gestion de la production at Framestore
Montréal, QC, Canada - Full Time
Skills Needed
Mentoring, Communication Skills, Coaching, Team Management, Diplomacy
Qualification
Graduate
CDD – Chef de projet Achats – Parfums Beauté – Juillet 2026 – H/F/X at CHANEL
Neuilly-sur-Seine, Ile-de-France, France - Full Time
Skills Needed
Packaging Procurement, Value Analysis, Project Management, Cost Optimization, Sap, Excel, Power Bi, English Proficiency, Cross Functional Coordination, Reporting
Specialization
Requires a Master's degree (Bac +5) specializing in procurement or project management with confirmed experience in luxury packaging procurement. Proficiency in English, ERP tools (ideally SAP), and data analysis tools like Power BI is required.
Experience Required
Minimum 2 year(s)
Chef de projet visuel / Pré-presse – Signalétique & Impression H/F at Audigny
Paris, Ile-de-France, France - Full Time
Skills Needed
Adobe Illustrator, Adobe Indesign, Pre Press, Desktop Publishing (Pao), Large Format Printing, Signage, Graphic Chain Management, Project Management, File Conformity Control, Technical Proofing (Bat)
Specialization
Requires a background in graphic arts or visual communication with essential experience in large format printing, signage, and display. Proficiency in Adobe Illustrator and InDesign is mandatory.
Experience Required
Minimum 2 year(s)
Restaurant - Chef / Executive Kitchen Manager (For Future Opening) at Urban Plates
Pasadena, California, United States - Full Time
Skills Needed
Scratch Cooking, Cost Of Goods Management, Inventory Management, Team Leadership, Boh Management, Kitchen Equipment Operation, Professional Judgment, Culinary Operations
Specialization
Candidates must have experience cooking from scratch with fresh ingredients and managing inventory and costs. Proficiency in leading BOH teams and using modern kitchen technology and management platforms is required.
Experience Required
Minimum 5 year(s)
Restaurant - Chef / Executive Kitchen Manager (For Future Opening) at Urban Plates
Irvine, California, United States - Full Time
Skills Needed
Scratch Cooking, Cost Of Goods Management, Inventory Management, Team Leadership, Boh Management, Kitchen Equipment Operation, Culinary Operations, Performance Management, Staff Development, Professional Judgment
Specialization
Candidates must have experience cooking from scratch with fresh ingredients and managing BOH teams and inventory costs. Proficiency with modern kitchen technology and platforms like Rational Ovens and Dayforce is required.
Experience Required
Minimum 5 year(s)
Chefe de Secção de Loja (32h) - V.N.Gaia - Canidelo | 1.110€-1378€ at Lidl Portugal
Vila Nova de Gaia, , Portugal - Full Time
Skills Needed
Team Coordination, Process Optimization, Kpi Analysis, Cost Management, Customer Orientation, Store Management, Leadership, Operational Planning
Specialization
Requires a minimum of a high school diploma and a valid category B driver's license with geographic mobility. Candidates must be available for shift work, including weekends and holidays, and possess a passion for team coordination and performance.
Experience Required
Minimum 2 year(s)
Chef de Rang, Kellner, Elegantes 5* Hotel Salzburg Stadt | (Ref.: S9714) (m at AV Group
Salzburg, Salzburg, Austria - Full Time
Skills Needed
Station Management, Guest Relations, Wine Recommendation, Food Recommendation, Mise En Place, Staff Training, German Language, English Language, Luxury Service, Resilience
Specialization
Completed vocational training in restaurant or hotel management with experience in upscale gastronomy. Proficiency in German and English is required, along with a passion for high-end service and a charming demeanor.
Experience Required
Minimum 2 year(s)
Commis/ chef de rang di sala- Stagione estiva 2026- Relais Il Falconiere & at Relais & Châteaux Park-Hotel Egerner Höfe
Arezzo, Tuscany, Italy - Full Time
Skills Needed
Mise En Place, Food And Beverage Service, Customer Orientation, Organizational Skills, Communication, Collaboration, Italian Language, English Language
Specialization
Requires a hotel management diploma and at least one year of experience in 4/5 star hotels or fine dining restaurants. Proficiency in Italian and a good knowledge of English are essential.
Chef de Projet Digital & Expérience Collaborateur F/H - Alternance at Covea
Paris, Ile-de-France, France -
Full Time

Start Date

Immediate

Expiry Date

20 Aug, 26

Salary

0.0

Posted On

22 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Digital Project Management, Microsoft 365, Generative AI, Knowledge Management, UX Design, Change Management, Data Analysis, Communication, SharePoint, Power Platform, Design Thinking, User Experience, Coaching, Technical Writing, Process Automation, Collaboration Tools

Industry

Insurance

Description
Description du poste Rejoignez Nous 🚀 ! Intégrez l’équipe Expérience et projets digitaux Collaborateurs, constituée de 10 collaborateurs pour une alternance de 24 mois et développez vos compétences dans un environnement bienveillant, collaboratif et tourné vers des projets innovants. Plus qu’une simple alternance, nous recherchons un collaborateur qui bénéficiera de missions concrètes, à forte valeur ajoutée, et qui aura l’opportunité de piloter des projets en fonction de son autonomie et de ses compétences. Ici, vous serez pleinement impliqué dans des actions essentielles et innovantes pour vous aider à réussir votre formation 📍 Poste basé à Paris Tivoli (75009) ✨ Vos missions au quotidien : Vous contribuerez aux projets digitaux stratégiques BtoE (business to Employees) du groupe Covéa, avec un objectif clair : améliorer l’expérience digitale des collaborateurs. IA via Copilot, gestion de la connaissance via Sharepoint, automatisation de process via PowerPlateform, collaboration M365… vous interviendrez sur des sujets variés et innovants 🎯 Et concrètement ? Accompagnement des transformations digitales du Groupe Contribuer au pilotage des projets de transformation liés à l’expérience collaborateur. Participer à l’analyse des usages et identifier les leviers d’amélioration proposés par l’écosystème M365. Coordonner les actions entre les équipes métiers, la DRH et les interlocuteurs techniques. Gestion de la connaissance (Knowledge Management) – SharePoint & collaborations Concevoir et structurer des espaces de gestion documentaire et de partage de connaissance (SharePoint, Viva…). Accompagner les métiers dans l’expression des besoins et la co‑construction d’espaces adaptés. Optimiser et industrialiser des pratiques de Knowledge management pour améliorer l’accès à l’information. Productivité individuelle et diffusion de l’IA générative (Copilot / Copilot Pro) Évangéliser et promouvoir l’usage des IA génératives pour augmenter la productivité individuelle. Réaliser des démonstrations, ateliers et coachings personnalisés auprès des collaborateurs et managers. Créer des guides, tutoriels et cas d’usage pour faciliter l’adoption de Copilot dans les métiers. Analyser et mesurer l’impact des usages (indicateurs, feedbacks, évolutions de pratiques). Travail collaboratif et modernisation des pratiques M365 Contribuer à la roadmap des nouveautés Microsoft 365 (Teams, SharePoint, Loop, Planner, OneDrive…). Tester, documenter et diffuser les nouveautés pertinentes pour les collaborateurs. Coacher et conseiller les équipes métiers pour moderniser leurs processus, flux de travail et modes de collaboration. Communication digitale & conduite du changement Concevoir et animer des plans de communication sur les nouveautés digitales du Groupe. Rédiger des actualités, articles, newsletters, scripts vidéo pour valoriser les usages et bonnes pratiques. Créer des supports pédagogiques : infographies, tutos, présentations, vidéos courtes, fiches pratiques. Soutenir les managers dans la diffusion d’une culture digitale moderne et accessible. Conseil, analyse et relation avec les directions métiers Conduire des diagnostics sur l’expérience collaborateur au sein des équipes métiers. Analyser les besoins et proposer des solutions digitales adaptées (M365, automation, IA, Knowledge…). Accompagner le changement en proximité : ateliers, formations, suivi d’impact, briefings managers. Formaliser des recommandations opérationnelles sur les usages digitaux. Qualifications Et si c’était vous ? Formation Préparation d’un Bac+4/5 (Université / École de commerce / École d’ingénieur) dans les domaines : Projets IA/digitaux, UX/expérience utilisateur, Management de projet Compétences clés Intérêt fort pour les sujets digital Workplace, IA, innovation, et les usages collaboratifs Très bonne aisance rédactionnelle et sens de la vulgarisation A l’aise pour animer, conseiller, écouter et identifier des besoins utilisateurs Appétence forte pour la gestion de projet, l’analyse de données et l’amélioration continue Autonomie, curiosité, proactivité et sens de la communication Votre réussite au sein du groupe Covéa s’appuiera également sur vos capacités d’apprentissage et votre adaptabilité. Atouts différenciants Connaissances de base en Microsoft 365 (Teams, SharePoint, OneDrive…) Connaissances en UX et Design Thinking Appétence pour l’IA et veille sur ces sujets Intelligence relationnelle et capacité à travailler avec des interlocuteurs variés Parce que chez Covéa, nous sommes attachés à la diversité dans nos recrutements et à l’égalité des chances, nous vous offrons, à compétences égales, les mêmes possibilités de parcours professionnels ! Pourquoi choisir Covéa pour l’alternance ? Bénéficier d’un accompagnement personnalisé de la part de votre tuteur et de l’équipe, afin de renforcer votre formation et favoriser votre réussite, Rejoindre une communauté d’alternants, afin de faciliter votre intégration et de vous accompagner tout au long de votre parcours, Intégrer un Groupe recommandé par ses alternants et ses stagiaires. Labélisé Happy Trainees et classé 1er dans sa catégorie. Pour en savoir plus : 👉Label Happy Trainees Covea Les avantages qui font la différence : Une rémunération supérieure au minimum légal de l’alternance, Des primes d’Intéressement et de Participation en fonction des résultats du Groupe, Un contexte de travail hybride : possibilité de télétravailler jusqu’à 2 jours par semaine selon votre degré d’autonomie et selon les conditions de l’accord Covéa, 31 jours de congés payés au prorata du temps de présence chaque année 5 jours de congés pour préparation de vos examens pour la durée du contrat Restaurant d’entreprise et/ou titres-restaurant, De nombreux avantages via le CSE (Comité Social et Economique), Accès au forfait mobilité durable permettant la prise en charge d’une partie des frais de déplacements réalisés en covoiturage, vélo ou autopartage, Prise en charge à 75% de votre abonnement aux transports collectifs, Et la suite ? Si vous êtes prêt.e à relever le défi, postulez ! Nous avons hâte de découvrir votre profil ! Après étude de votre candidature, nous nous engageons à revenir vers vous. Si votre candidature est sélectionnée, vous serez contacté.e pour un premier entretien soit par votre futur.e manager, soit par un.e chargé.e de recrutement. Informations complémentaires Covéa est un groupe mutualiste engagé, constitué des marques MAAF, MMA, GMF et du réassureur PartnerRe. Acteur économique majeur des territoires, grâce à ses 24 000 collaborateurs, Covéa protège plus de 11 millions de clients et sociétaires en France. Rejoignez le leader de l’assurance, contribuez à sa réussite : votre talent, notre engagement ! Classe: Classe 5 Métier: Chargé(e) de conseil / organisation - CCN Assurance Type de contrat: ALTERNANCE Poste de Manager: NON Durée en mois: 24 Cadre / Non cadre: Cadre Domaine: Conseil et organisation
Responsibilities
The role involves managing digital transformation projects to improve employee experience using the M365 ecosystem and Generative AI. Key tasks include structuring knowledge management spaces, promoting Copilot adoption, and designing digital communication plans.
Chef de Projet Digital & Expérience Collaborateur F/H - Alternance at Covea
Paris, Ile-de-France, France - Full Time
Skills Needed
Digital Project Management, Microsoft 365, Generative Ai, Knowledge Management, Ux Design, Change Management, Data Analysis, Communication, Sharepoint, Power Platform, Design Thinking, User Experience, Coaching, Technical Writing, Process Automation, Collaboration Tools
Specialization
Candidates should be pursuing a Master's degree (Bac+4/5) in AI/Digital projects, UX, or Project Management. Strong skills in M365, a passion for innovation, and excellent communication and interpersonal skills are required.
Chef de groupe (H/F) - Site corporate dans le domaine des assurances at Securitas USA Corporate Services
Lausanne, Vaud, Switzerland - Full Time
Skills Needed
Team Leadership, Security Coordination, Access Control, Cctv Monitoring, Reporting, French Fluency, Operational Planning, Conflict Management, Quality Standards, Staff Training, Visitor Management, Alarm Handling
Specialization
Requires previous experience in a leadership role such as Team Leader or Operational Referent with excellent written and oral French. Must be proficient in security systems and reporting tools with a professional demeanor suitable for a corporate environment.
Experience Required
Minimum 2 year(s)
Chef de Rang - Gallia Palace Beach-Golf-Spa Resort - Stagione 2026 at Relais & Châteaux Park-Hotel Egerner Höfe
Punta Ala, Tuscany, Italy - Full Time
Skills Needed
Attention To Detail, Teamwork, Hospitality, Customer Service, Communication, Stress Management, Menu Knowledge, Wine Knowledge
Specialization
Candidates should have prior experience in a similar role, preferably in high-level hotels or restaurants. Proficiency in Italian is essential, along with good English skills and a passion for hospitality.
Experience Required
Minimum 2 year(s)
Chef de Projet technique Centre de Contacts / Relation Client - F/H at Niji
Issy-les-Moulineaux, Ile-of-France, France - Full Time
Skills Needed
Technical Project Management, Customer Relationship Management, Contact Center Solutions, Project Scoping, Vendor Coordination, Project Reporting, Omnichannel Strategy, Itil, Prince2, Pmp
Specialization
Requires an engineering degree or Master's degree, preferably in telecommunications, with experience in customer relationship project management. Candidates should have theoretical or practical knowledge of contact center technologies and project management methodologies.
Experience Required
Minimum 5 year(s)
Sous-Chef Patissier - Monsieur Dior by Mauro Colagreco - St Tropez at Groupe Mauro Colagreco
Saint-Tropez, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Pastry Techniques, Team Management, Menu Creation, Inventory Management, Food Cost Optimization, Hygiene And Safety Standards, Leadership, Stress Management, Bakery Production, Communication, Organization, Creativity
Specialization
Requires a professional pastry diploma and at least 2 years of experience as a Chef de Partie or Pastry Chef in high-volume production. Candidates must demonstrate strong leadership skills, creativity, and the ability to work flexible hours including weekends.
Experience Required
Minimum 2 year(s)
Stage- Chef.fe de produit (F/H) – Éditions Le Lombard (BD) - DARGAUD at MEDIA PARTICIPATIONS
Paris, Ile-de-France, France - Full Time
Skills Needed
Strategic Analysis, Marketing Planning, Competitive Intelligence, B2b Promotional Support, Project Coordination, Digital Communication, Social Media Management, Copywriting, Market Benchmarking, Creative Design
Specialization
Requires a higher education degree in marketing, communication, or publishing with a strong interest in the cultural sector. Candidates must be autonomous, creative, and possess excellent writing skills and digital communication knowledge.
CHEF DE SERVICE MOBILITES AMONT - INFRASTRUCTURES AUTOROUTIERES F/H at Ingérop
Rueil-Malmaison, Ile-of-France, France - Full Time
Skills Needed
Team Management, Project Management, Business Development, Infrastructure Engineering, Financial Management, Client Relations, Multimodal Transport Planning, Technical Coordination, Tender Response, Leadership, Strategic Planning, Road Infrastructure
Specialization
Requires an engineering degree or Master's degree (BAC+5) in construction, territorial planning, or mobility with at least 15 years of experience. Must possess strong leadership, coaching abilities, and a proven track record in infrastructure engineering.
Experience Required
Minimum 10 year(s)
Sköterskechef sökes till våra enheter i Blekinge, Högsby & Borgholm at AniCura Iberia
Högsby, Kalmar County, Sweden - Full Time
Skills Needed
Leadership, Personnel Management, Coaching, Strategic Planning, Operational Management, Resource Planning, Recruitment, Budget Planning, Work Environment Management, Change Management, Communication, Office 365
Specialization
Requires several years of leadership experience with a coaching approach and strong organizational skills. A background in veterinary care is meritorious but not required, though a driver's license and proficiency in Swedish and English are mandatory.
Experience Required
Minimum 5 year(s)
Chef de Rang | Erstklassiges 4-Sterne-Hotel | (Ref.: S9714) (m/w/d) at AV Group
Ischgl, Tyrol, Austria - Full Time
Skills Needed
Guest Service, Cash Handling, Kitchen Coordination, Quality Standards, Hygiene Regulations, German Language, Professionalism, Teamwork, Reliability
Specialization
Candidates should be professional, reliable team players with good German language skills. Practical experience in a similar service role, such as waiter or sommelier, is welcomed.
Experience Required
Minimum 2 year(s)
Chef de Projet Systèmes Industriels & Télécoms – Ferroviaire (F/H) at Scalian
Neuilly-sur-Seine, Ile-de-France, France - Full Time
Skills Needed
Project Management, Industrial Systems, Telecommunications, Wbs/Pbs Structuring, Risk Management, Cost Tracking, Technical Studies, Integration Management, Commissioning, Stakeholder Coordination, Moe/Moa Management, Railway Systems
Specialization
Requires confirmed experience in technical project management specifically within Telecommunications, CFA, or similar industrial environments. Must possess strong coordination skills and the ability to lead multidisciplinary teams within MOE/MOA frameworks.
Experience Required
Minimum 5 year(s)
Restaurant - Chef / Executive Kitchen Manager (For Future Openings) at Urban Plates
San Diego, California, United States - Full Time
Skills Needed
Scratch Cooking, Cost Of Goods Management, Inventory Management, Team Leadership, Boh Management, Kitchen Equipment Operation, Ctuit, Dayforce, Brink Pos, Culinary Operations, Performance Management, Staff Development
Specialization
Candidates must have experience cooking from scratch with fresh ingredients and managing BOH teams and inventory costs. Proficiency with modern kitchen technology and management platforms like Dayforce and Brink is required.
Experience Required
Minimum 5 year(s)
Greek Speaking Chef De Cuisine - Award Winning Restaurant in Dubai at Apt Resources
Paris, Ile-de-France, France - Full Time
Skills Needed
Greek Fluency, Menu Development, Kitchen Management, Fine Dining, Greek Cuisine, Food Safety, Hygiene Standards, Leadership, Team Management, Ingredient Sourcing, Culinary Innovation, Interpersonal Communication
Specialization
Candidates must be fluent in Greek and have proven experience as a Chef de Cuisine or in a similar role within a fine dining environment. Strong knowledge of Greek culinary techniques and a deep understanding of food safety and hygiene regulations are required.
Experience Required
Minimum 5 year(s)
Head of Production Management | Chef de la gestion de la production at Framestore
Montréal, QC, Canada - Full Time
Skills Needed
Mentoring, Communication Skills, Coaching, Team Management, Diplomacy
Qualification
Graduate
CDD – Chef de projet Achats – Parfums Beauté – Juillet 2026 – H/F/X at CHANEL
Neuilly-sur-Seine, Ile-de-France, France - Full Time
Skills Needed
Packaging Procurement, Value Analysis, Project Management, Cost Optimization, Sap, Excel, Power Bi, English Proficiency, Cross Functional Coordination, Reporting
Specialization
Requires a Master's degree (Bac +5) specializing in procurement or project management with confirmed experience in luxury packaging procurement. Proficiency in English, ERP tools (ideally SAP), and data analysis tools like Power BI is required.
Experience Required
Minimum 2 year(s)
Chef de projet visuel / Pré-presse – Signalétique & Impression H/F at Audigny
Paris, Ile-de-France, France - Full Time
Skills Needed
Adobe Illustrator, Adobe Indesign, Pre Press, Desktop Publishing (Pao), Large Format Printing, Signage, Graphic Chain Management, Project Management, File Conformity Control, Technical Proofing (Bat)
Specialization
Requires a background in graphic arts or visual communication with essential experience in large format printing, signage, and display. Proficiency in Adobe Illustrator and InDesign is mandatory.
Experience Required
Minimum 2 year(s)
Restaurant - Chef / Executive Kitchen Manager (For Future Opening) at Urban Plates
Pasadena, California, United States - Full Time
Skills Needed
Scratch Cooking, Cost Of Goods Management, Inventory Management, Team Leadership, Boh Management, Kitchen Equipment Operation, Professional Judgment, Culinary Operations
Specialization
Candidates must have experience cooking from scratch with fresh ingredients and managing inventory and costs. Proficiency in leading BOH teams and using modern kitchen technology and management platforms is required.
Experience Required
Minimum 5 year(s)
Restaurant - Chef / Executive Kitchen Manager (For Future Opening) at Urban Plates
Irvine, California, United States - Full Time
Skills Needed
Scratch Cooking, Cost Of Goods Management, Inventory Management, Team Leadership, Boh Management, Kitchen Equipment Operation, Culinary Operations, Performance Management, Staff Development, Professional Judgment
Specialization
Candidates must have experience cooking from scratch with fresh ingredients and managing BOH teams and inventory costs. Proficiency with modern kitchen technology and platforms like Rational Ovens and Dayforce is required.
Experience Required
Minimum 5 year(s)
Chefe de Secção de Loja (32h) - V.N.Gaia - Canidelo | 1.110€-1378€ at Lidl Portugal
Vila Nova de Gaia, , Portugal - Full Time
Skills Needed
Team Coordination, Process Optimization, Kpi Analysis, Cost Management, Customer Orientation, Store Management, Leadership, Operational Planning
Specialization
Requires a minimum of a high school diploma and a valid category B driver's license with geographic mobility. Candidates must be available for shift work, including weekends and holidays, and possess a passion for team coordination and performance.
Experience Required
Minimum 2 year(s)
Chef de Rang, Kellner, Elegantes 5* Hotel Salzburg Stadt | (Ref.: S9714) (m at AV Group
Salzburg, Salzburg, Austria - Full Time
Skills Needed
Station Management, Guest Relations, Wine Recommendation, Food Recommendation, Mise En Place, Staff Training, German Language, English Language, Luxury Service, Resilience
Specialization
Completed vocational training in restaurant or hotel management with experience in upscale gastronomy. Proficiency in German and English is required, along with a passion for high-end service and a charming demeanor.
Experience Required
Minimum 2 year(s)
Commis/ chef de rang di sala- Stagione estiva 2026- Relais Il Falconiere & at Relais & Châteaux Park-Hotel Egerner Höfe
Arezzo, Tuscany, Italy - Full Time
Skills Needed
Mise En Place, Food And Beverage Service, Customer Orientation, Organizational Skills, Communication, Collaboration, Italian Language, English Language
Specialization
Requires a hotel management diploma and at least one year of experience in 4/5 star hotels or fine dining restaurants. Proficiency in Italian and a good knowledge of English are essential.