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Chef De Partie Jobs overseas

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Mitarbeiter Snackzubereitung / Snack Chef (m/w/d) im Pressecafé am Alexande at HR Dpt.
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Snack Preparation, Food Handling, Hygiene Standards, Food Storage, Customer Service, Reliability, Stress Resistance, Team Support
Specialization
Candidates should have experience in food handling, ideally from coffee shops, bakeries, or cafes, although career changers are welcome if enthusiastic. Essential requirements include responsibility in food handling, reliability, stress resistance, and very good German language skills, with English being an advantage.
Chef De Cuisine - Specializing in Greek Cuisine for a restaurant in Dubai at Apt Resources
Doha, , Qatar - Full Time
Skills Needed
Greek Cuisine, Menu Development, Kitchen Operations, Staff Training, Quality Assurance, Food Safety, Hygiene Standards, Inventory Control, Leadership, Communication, Time Management, Culinary Innovation
Specialization
Proven experience as a Chef De Cuisine or Head Chef with a specialization in authentic Greek recipes and techniques. Requires strong leadership skills and the ability to manage a high-performing team in a fast-paced environment.
Experience Required
Minimum 5 year(s)
Junior Sous Chef / Rossini's - Sheraton Grande Sukhumvit, a Luxury Collecti at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Bangkok, , Thailand - Full Time
Skills Needed
Kitchen Supervision, Food Presentation, Portion Control, Inventory Management, Food Safety, Staff Training, Employee Scheduling, Quality Control, Menu Planning, Hospitality Management
Specialization
Requires 4 to 6 years of related work experience with at least 2 years in a supervisory role. A degree from a technical, trade, or vocational school is preferred.
Experience Required
Minimum 5 year(s)
Sous-Chef cuisine - ( h / f / d) - CDI - Sofitel Luxembourg Le Grand Duca at Accor
Luxembourg, , Luxembourg - Full Time
Skills Needed
Assisting Chef De Cuisine, Organization, Preparation, Quality Control, Team Development, Team Management, Kitchen Setup, Service Execution, Coordination, Recipe Development, Inventory Management, Culinary Preparation, Interim Coverage, Menu Creation, Work Organization, Equipment Maintenance
Specialization
Candidates should possess qualifications ranging from CAP to BTS in cuisine and must have knowledge of HACCP standards, with professional culinary experience being desired. Essential attributes include availability, reactivity, creativity, attention to detail, organizational skills, and the ability to work in a team.
Experience Required
Minimum 2 year(s)
Chef(fe) de projet expérimenté(e) Lutte anti-drones - Défense & Sécurité - at Sopra Steria
Le Plessis-Robinson, Ile-de-France, France - Full Time
Skills Needed
Project Management, Contract Management, Financial Performance Tracking, Budget Monitoring, Multidisciplinary Team Management, Risk Management, Client Relationship Management, Industrialization, V Cycle Methodology, Industrial Computing, Systems Integration, Public Procurement Knowledge, Analysis And Synthesis, Operational Efficiency, Reporting
Specialization
Requires a Master's degree in engineering or equivalent with at least 5 years of project management experience in industrial sectors like defense or aerospace. Must have knowledge of public procurement (CAC Armement), the V-cycle, and industrial computing.
Experience Required
Minimum 5 year(s)
Sous Chef-11 West Private Unit-Mount Sinai Hospital-Full Time, Day Shift at Mount Sinai Health System
New York, New York, United States - Full Time
Skills Needed
Food Preparation, Supervision, Food Handling, Sanitary Procedures, Nutritional Value Management, Catering, Kitchen Management
Specialization
Requires a high school diploma or GED. Preference is given to candidates with food preparation experience and at least one year in a supervisory role.
Experience Required
Minimum 2 year(s)
Chef/fe de projet à engagement forfaitaire - Expertise bancaire - Services at Sopra Steria
Paris, Ile-de-France, France - Full Time
Skills Needed
Project Management, Banking Expertise, Team Management, Budget Management, Risk Analysis, Pre Sales, Functional Design, Client Relationship Management, Security Fundamentals, Build & Run Coordination
Specialization
Requires a Master's degree (Bac+5) from an engineering school or equivalent with at least 5 years of project management experience. Mandatory expertise in the banking and financial sector is required.
Experience Required
Minimum 5 year(s)
Ingénieur système / Chef de Projet technique IT- F/H - Aix en Provence at EVERIENCE
Aix-en-Provence, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Workstation Migration, Microsoft Environment, Project Management, It Architecture, Stakeholder Coordination, Reporting, Governance, Windows Os
Specialization
Seeking a confirmed system engineer looking to transition into project management with strong expertise in Windows/Microsoft workstation environments. Must possess strong leadership skills, autonomy, and the ability to operate in demanding client contexts.
Experience Required
Minimum 5 year(s)
Gruppchef Stationsunderhåll Nord Västra Götaland - Vattenfall Eldistributio at Vattenfall AS Esbjerg
Trollhättan, Västra Götaland County, Sweden - Full Time
Skills Needed
Leadership, Team Management, Operational Planning, Budget Management, Safety Management, Coaching, Resource Allocation, Process Improvement, Communication, Trust Building, Structured Work, Collaboration, Maintenance, Electrical Engineering, Problem Solving, Decision Making
Specialization
We are looking for a confident and communicative leader with experience in managing teams in complex operational environments. You should have a background in driving improvement work and developing organizational culture.
Experience Required
Minimum 5 year(s)
Chef de Service - Responsable de Prestations (H/F) - CDI - Orléans-Pithivie at Adapei 45
, , - Full Time
Skills Needed
Team Management, Project Management, Budget Management, Strategic Communication, Conflict Resolution, Staff Planning, Regulatory Compliance, Leadership, Stress Management, Adaptability, Interpersonal Skills, Organizational Skills
Specialization
Candidates must hold a CAFERUIS degree or an equivalent medico-social qualification (Level 6). Strong leadership, managerial skills, and a commitment to human values such as empathy and benevolence are required.
Experience Required
Minimum 5 year(s)
Chef de Projet Infrastructure – Environnement Industriel Aéronautique (H/F) at Alten
Toulouse, Occitania, France - Full Time
Skills Needed
Project Management, Infrastructure Management, Network Engineering, Cybersecurity, Cisco, Fortinet, Stormshield, Vpn, Firewall, Bgp, Ospf, Hsrp, Efficientip, Stakeholder Management, Risk Management, Industrial Systems
Specialization
Candidates must hold a Master's degree or equivalent from an engineering school in IT, Networks, or Telecommunications. Proven experience in infrastructure project management within industrial or technological environments is required.
Experience Required
Minimum 5 year(s)
Chef de Projet Opérations de déploiement réseau en alternance - Toulouse (3 at Iliad - Free
Toulouse, Occitania, France - Full Time
Skills Needed
Project Management, Kpi Tracking, Infrastructure Deployment, Budget Management, Process Improvement, Communication, Stakeholder Management, Reporting, Planning, Microsoft Office, Telecommunications, Civil Engineering, Data Analysis, Team Coordination
Specialization
Candidates must be currently enrolled in a Bac+3 or Master 2 level program in Project Management. Strong organizational skills, proficiency in Microsoft Office, and a theoretical understanding of project management phases are required.
Sweet Chef location in Al khobar- Filipinoi, Nepal, Indian and Bangladesh. at Orchestra
Dammam, Eastern Province, Saudi Arabia - Full Time
Skills Needed
Cake Preparation, Pastry Production, Dessert Creation, Baking, Recipe Development, Food Safety, Hygiene Standards, Inventory Management, Food Cost Control, Kitchen Supervision, English Communication
Specialization
Requires 2 to 5 years of experience as a Sweet Chef or Baker with strong knowledge of bakery production. Candidates should have good English communication skills and preferably a transferable Iqama.
Experience Required
Minimum 2 year(s)
Verksamhetschef till LSS Servicebostäder Pk3 i Bredaryd Frösunda omsorg at Frösunda Personlig assistans
Bredaryd, , Sweden - Full Time
Skills Needed
Leadership, Staff Management, Budget Management, Quality Management, Lss Legislation, Psychiatry, Labor Law, Work Environment Law, Collective Agreements, Communication, Coaching, Strategic Planning, Swedish Language Proficiency, Driving License
Specialization
Candidates should have a relevant academic degree (e.g., Social Worker) and leadership experience within healthcare and social services. Experience with the LSS target group, psychiatry, and knowledge of labor law is required.
Experience Required
Minimum 5 year(s)
Chef/fe de rang Le Saint-Paul R&C 5* - CDD Saisonnier - logement possible at Sige Relais Chateaux
Saint-Paul-de-Vence, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Table Service, Team Management, Coordination, Quality Service, Client Satisfaction, Communication, Rank Management, Sales, Upselling, Hotel Training, Interpersonal Skills, Rigor, Team Spirit, Client Relations, English Fluency, Presentation
Specialization
Candidates must have a background in hotel training, characterized by excellent interpersonal skills, good humor, and professional demeanor. Fluency in English is mandatory, and a second language is desired, alongside strong rigor, team spirit, and experience in client relations.
Experience Required
Minimum 2 year(s)
CDD - Chef de Projet Développement et Industrialisation Argent et Composant at Hermes
Pantin, Ile-de-France, France - Full Time
Skills Needed
Project Management, Product Development, Industrialization, Jewelry, Cost Management, Schedule Management, Budget Tracking, Reporting, Technical Follow Up, Process Improvement, Supplier Management, Risk Anticipation, Cross Functional Coordination, Quality Assurance, Component Management, Power Bi
Specialization
Candidates must hold a Master's degree (Engineering school or University) and possess a minimum of 3 years of project management experience, ideally within the jewelry sector, demonstrating strong product and technical vision. Essential qualities include leadership, adaptability, strong results orientation, excellent communication skills, rigor, and analytical capabilities.
Experience Required
Minimum 2 year(s)
ALTERNANCE – Assistant Chef de Projet Presse et Influence (International) H at Hermes
Paris, Ile-de-France, France - Full Time
Skills Needed
Public Relations, Influencer Marketing, Project Management, International Coordination, Media Monitoring, Event Planning, Communication, Luxury Market Knowledge, Beauty Industry Knowledge, English Proficiency, Excel, Powerpoint, Reporting, Budget Tracking, Translation
Specialization
Candidates should have a higher education degree in business, communication, or a related field and possess a strong interest in the luxury and beauty sectors. Proficiency in English and strong organizational skills are required, with previous experience in a similar international role being highly valued.
Apprenti(e) Chef de Produit Food Service Premium International (H/F)​ at Savencia
Viroflay, Ile-de-France, France - Full Time
Skills Needed
Product Development, Innovation Management, Packaging Development, Digital Content Creation, Market Analysis, Trend Monitoring, Project Management, Data Analysis, Microsoft Powerpoint, Microsoft Excel, Microsoft Word, English Proficiency, Organization, Anticipation, Coordination
Specialization
Candidates should be pursuing education at a Business School, Agri-food Engineering School, University, or IAE, and ideally have a prior marketing internship in the food sector. Essential soft skills include being dynamic, rigorous, autonomous, proactive, having good interpersonal skills, strong analytical capabilities with comfort reading figures, and the ability to organize, anticipate, and coordinate.
Chef(fe) de Projet systèmes industriels & télécoms – Secteur Ferroviaire (F at Scalian Inc
Neuilly-sur-Seine, Ile-de-France, France - Full Time
Skills Needed
Project Management, Industrial Systems, Telecommunications, Rail Industry, Moe, Moa, Project Planning, Reporting, Technical Analysis, Team Coordination, Risk Management, Stakeholder Management, Wbs, Pbs, Performance Monitoring
Specialization
Candidates must have 5 to 10 years of experience in technical project management, specifically in CFA or telecommunications. Proficiency in project management tools, planning, and reporting within MOE/MOA environments is required.
Experience Required
Minimum 5 year(s)
Gruppchef Stationsunderhåll Norra Norrland - Vattenfall Eldistribution at Vattenfall AS Esbjerg
Luleå, Norrbotten County, Sweden - Full Time
Skills Needed
Leadership, Team Management, Operational Planning, Budget Management, Resource Allocation, Safety Management, Communication, Coaching, Problem Solving, Collaboration, Trust Building, Structured Work, Maintenance, Electrical Engineering, Decision Making, Employee Development
Specialization
The ideal candidate is a confident and communicative leader with experience in managing teams in complex operational environments. You should have a background in driving improvement initiatives and building strong teams, along with fluency in Swedish and English.
Experience Required
Minimum 5 year(s)
Mitarbeiter Snackzubereitung / Snack Chef (m/w/d) im Pressecafé am Alexande at HR Dpt.
Berlin, , Germany -
Full Time

Start Date

Immediate

Expiry Date

28 Jun, 26

Salary

0.0

Posted On

30 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Snack Preparation, Food Handling, Hygiene Standards, Food Storage, Customer Service, Reliability, Stress Resistance, Team Support

Industry

Holding Companies

Description
Unternehmensbeschreibung Im Herzen Berlins, direkt am Alexanderplatz, erwecken wir das Pressecafé zu neuem Leben! Unsere Gäste genießen guten Kaffee und leckere Snacks in minimalistischer und stylisher Umgebung. Perfekt zum Durchatmen und Auftanken zwischendurch. Das funktioniert nur, weil wir im Hintergrund dafür sorgen, dass im gesamten Team gute Laune herrscht – durch gelebte Fairness und Wertschätzung. Nur so entsteht das Wohlfühlklima, welches das „Pressecafé“ so besonders macht Stellenbeschreibung Für unseren Relaunch im Januar suchen wir Mitarbeiter für unsere Snackküche (m/w/d) im hippen Pressecafé am Alexanderplatz. Du bist erfahren im Umgang mit Lebensmitteln und hast Spaß an der Zubereitung von Egg Drops, Steak-Sandwiches, Hotdogs und Bowls? Dann bist Du bei uns goldrichtig! Du unterstützt unser Verkaufsteam, indem Du dafür sorgst, dass unsere Vitrinen und Auslagen jederzeit perfekt mit leckeren Sandwiches und vielen anderen Köstlichkeiten bestückt sind, sodass unsere Gäste einfach nicht widerstehen können. Außerdem sind Dir ein hygienisch einwandfreies Arbeiten und die korrekte Lagerung von Lebensmitteln genauso wichtig wie uns. Qualifikationen Erfahrung aus Coffeeshops, Backshops, Bäckereien oder Cafés wünschenswert Quereinsteiger mit Lust auf den Job sind ebenfalls willkommen Verantwortungsbewusstsein im Umgang mit Lebensmitteln Zuverlässigkeit, Stressresistenz und Begeisterung für die moderne Snackküche Freude am Kontakt mit unseren Gästen Sehr gute Deutschkenntnisse, Englischkenntnisse sind von Vorteil „Gesundheitszeugnis“ vorhanden (Belehrung nach IfSG § 42, 43) Zusätzliche Informationen Ein unbefristeter Arbeitsvertrag Faire Entlohnung Familienfreundliche Arbeitszeiten: Schichten Mo.–So. TAGSÜBER, in der Regel zwischen 06:30 und 20 Uhr Food & Drinks @ work Entwicklungs- und Weiterbildungsmöglichkeiten Sehr gute Verkehrsanbindung: Berlin-Alexanderplatz
Responsibilities
The role involves supporting the sales team by ensuring display cases are perfectly stocked with delicious sandwiches and other delicacies, and preparing items like Egg Drops, Steak-Sandwiches, Hotdogs, and Bowls for guests. Additionally, the employee must maintain impeccable hygiene standards and ensure correct food storage.
Mitarbeiter Snackzubereitung / Snack Chef (m/w/d) im Pressecafé am Alexande at HR Dpt.
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Snack Preparation, Food Handling, Hygiene Standards, Food Storage, Customer Service, Reliability, Stress Resistance, Team Support
Specialization
Candidates should have experience in food handling, ideally from coffee shops, bakeries, or cafes, although career changers are welcome if enthusiastic. Essential requirements include responsibility in food handling, reliability, stress resistance, and very good German language skills, with English being an advantage.
Chef De Cuisine - Specializing in Greek Cuisine for a restaurant in Dubai at Apt Resources
Doha, , Qatar - Full Time
Skills Needed
Greek Cuisine, Menu Development, Kitchen Operations, Staff Training, Quality Assurance, Food Safety, Hygiene Standards, Inventory Control, Leadership, Communication, Time Management, Culinary Innovation
Specialization
Proven experience as a Chef De Cuisine or Head Chef with a specialization in authentic Greek recipes and techniques. Requires strong leadership skills and the ability to manage a high-performing team in a fast-paced environment.
Experience Required
Minimum 5 year(s)
Junior Sous Chef / Rossini's - Sheraton Grande Sukhumvit, a Luxury Collecti at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Bangkok, , Thailand - Full Time
Skills Needed
Kitchen Supervision, Food Presentation, Portion Control, Inventory Management, Food Safety, Staff Training, Employee Scheduling, Quality Control, Menu Planning, Hospitality Management
Specialization
Requires 4 to 6 years of related work experience with at least 2 years in a supervisory role. A degree from a technical, trade, or vocational school is preferred.
Experience Required
Minimum 5 year(s)
Sous-Chef cuisine - ( h / f / d) - CDI - Sofitel Luxembourg Le Grand Duca at Accor
Luxembourg, , Luxembourg - Full Time
Skills Needed
Assisting Chef De Cuisine, Organization, Preparation, Quality Control, Team Development, Team Management, Kitchen Setup, Service Execution, Coordination, Recipe Development, Inventory Management, Culinary Preparation, Interim Coverage, Menu Creation, Work Organization, Equipment Maintenance
Specialization
Candidates should possess qualifications ranging from CAP to BTS in cuisine and must have knowledge of HACCP standards, with professional culinary experience being desired. Essential attributes include availability, reactivity, creativity, attention to detail, organizational skills, and the ability to work in a team.
Experience Required
Minimum 2 year(s)
Chef(fe) de projet expérimenté(e) Lutte anti-drones - Défense & Sécurité - at Sopra Steria
Le Plessis-Robinson, Ile-de-France, France - Full Time
Skills Needed
Project Management, Contract Management, Financial Performance Tracking, Budget Monitoring, Multidisciplinary Team Management, Risk Management, Client Relationship Management, Industrialization, V Cycle Methodology, Industrial Computing, Systems Integration, Public Procurement Knowledge, Analysis And Synthesis, Operational Efficiency, Reporting
Specialization
Requires a Master's degree in engineering or equivalent with at least 5 years of project management experience in industrial sectors like defense or aerospace. Must have knowledge of public procurement (CAC Armement), the V-cycle, and industrial computing.
Experience Required
Minimum 5 year(s)
Sous Chef-11 West Private Unit-Mount Sinai Hospital-Full Time, Day Shift at Mount Sinai Health System
New York, New York, United States - Full Time
Skills Needed
Food Preparation, Supervision, Food Handling, Sanitary Procedures, Nutritional Value Management, Catering, Kitchen Management
Specialization
Requires a high school diploma or GED. Preference is given to candidates with food preparation experience and at least one year in a supervisory role.
Experience Required
Minimum 2 year(s)
Chef/fe de projet à engagement forfaitaire - Expertise bancaire - Services at Sopra Steria
Paris, Ile-de-France, France - Full Time
Skills Needed
Project Management, Banking Expertise, Team Management, Budget Management, Risk Analysis, Pre Sales, Functional Design, Client Relationship Management, Security Fundamentals, Build & Run Coordination
Specialization
Requires a Master's degree (Bac+5) from an engineering school or equivalent with at least 5 years of project management experience. Mandatory expertise in the banking and financial sector is required.
Experience Required
Minimum 5 year(s)
Ingénieur système / Chef de Projet technique IT- F/H - Aix en Provence at EVERIENCE
Aix-en-Provence, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Workstation Migration, Microsoft Environment, Project Management, It Architecture, Stakeholder Coordination, Reporting, Governance, Windows Os
Specialization
Seeking a confirmed system engineer looking to transition into project management with strong expertise in Windows/Microsoft workstation environments. Must possess strong leadership skills, autonomy, and the ability to operate in demanding client contexts.
Experience Required
Minimum 5 year(s)
Gruppchef Stationsunderhåll Nord Västra Götaland - Vattenfall Eldistributio at Vattenfall AS Esbjerg
Trollhättan, Västra Götaland County, Sweden - Full Time
Skills Needed
Leadership, Team Management, Operational Planning, Budget Management, Safety Management, Coaching, Resource Allocation, Process Improvement, Communication, Trust Building, Structured Work, Collaboration, Maintenance, Electrical Engineering, Problem Solving, Decision Making
Specialization
We are looking for a confident and communicative leader with experience in managing teams in complex operational environments. You should have a background in driving improvement work and developing organizational culture.
Experience Required
Minimum 5 year(s)
Chef de Service - Responsable de Prestations (H/F) - CDI - Orléans-Pithivie at Adapei 45
, , - Full Time
Skills Needed
Team Management, Project Management, Budget Management, Strategic Communication, Conflict Resolution, Staff Planning, Regulatory Compliance, Leadership, Stress Management, Adaptability, Interpersonal Skills, Organizational Skills
Specialization
Candidates must hold a CAFERUIS degree or an equivalent medico-social qualification (Level 6). Strong leadership, managerial skills, and a commitment to human values such as empathy and benevolence are required.
Experience Required
Minimum 5 year(s)
Chef de Projet Infrastructure – Environnement Industriel Aéronautique (H/F) at Alten
Toulouse, Occitania, France - Full Time
Skills Needed
Project Management, Infrastructure Management, Network Engineering, Cybersecurity, Cisco, Fortinet, Stormshield, Vpn, Firewall, Bgp, Ospf, Hsrp, Efficientip, Stakeholder Management, Risk Management, Industrial Systems
Specialization
Candidates must hold a Master's degree or equivalent from an engineering school in IT, Networks, or Telecommunications. Proven experience in infrastructure project management within industrial or technological environments is required.
Experience Required
Minimum 5 year(s)
Chef de Projet Opérations de déploiement réseau en alternance - Toulouse (3 at Iliad - Free
Toulouse, Occitania, France - Full Time
Skills Needed
Project Management, Kpi Tracking, Infrastructure Deployment, Budget Management, Process Improvement, Communication, Stakeholder Management, Reporting, Planning, Microsoft Office, Telecommunications, Civil Engineering, Data Analysis, Team Coordination
Specialization
Candidates must be currently enrolled in a Bac+3 or Master 2 level program in Project Management. Strong organizational skills, proficiency in Microsoft Office, and a theoretical understanding of project management phases are required.
Sweet Chef location in Al khobar- Filipinoi, Nepal, Indian and Bangladesh. at Orchestra
Dammam, Eastern Province, Saudi Arabia - Full Time
Skills Needed
Cake Preparation, Pastry Production, Dessert Creation, Baking, Recipe Development, Food Safety, Hygiene Standards, Inventory Management, Food Cost Control, Kitchen Supervision, English Communication
Specialization
Requires 2 to 5 years of experience as a Sweet Chef or Baker with strong knowledge of bakery production. Candidates should have good English communication skills and preferably a transferable Iqama.
Experience Required
Minimum 2 year(s)
Verksamhetschef till LSS Servicebostäder Pk3 i Bredaryd Frösunda omsorg at Frösunda Personlig assistans
Bredaryd, , Sweden - Full Time
Skills Needed
Leadership, Staff Management, Budget Management, Quality Management, Lss Legislation, Psychiatry, Labor Law, Work Environment Law, Collective Agreements, Communication, Coaching, Strategic Planning, Swedish Language Proficiency, Driving License
Specialization
Candidates should have a relevant academic degree (e.g., Social Worker) and leadership experience within healthcare and social services. Experience with the LSS target group, psychiatry, and knowledge of labor law is required.
Experience Required
Minimum 5 year(s)
Chef/fe de rang Le Saint-Paul R&C 5* - CDD Saisonnier - logement possible at Sige Relais Chateaux
Saint-Paul-de-Vence, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Table Service, Team Management, Coordination, Quality Service, Client Satisfaction, Communication, Rank Management, Sales, Upselling, Hotel Training, Interpersonal Skills, Rigor, Team Spirit, Client Relations, English Fluency, Presentation
Specialization
Candidates must have a background in hotel training, characterized by excellent interpersonal skills, good humor, and professional demeanor. Fluency in English is mandatory, and a second language is desired, alongside strong rigor, team spirit, and experience in client relations.
Experience Required
Minimum 2 year(s)
CDD - Chef de Projet Développement et Industrialisation Argent et Composant at Hermes
Pantin, Ile-de-France, France - Full Time
Skills Needed
Project Management, Product Development, Industrialization, Jewelry, Cost Management, Schedule Management, Budget Tracking, Reporting, Technical Follow Up, Process Improvement, Supplier Management, Risk Anticipation, Cross Functional Coordination, Quality Assurance, Component Management, Power Bi
Specialization
Candidates must hold a Master's degree (Engineering school or University) and possess a minimum of 3 years of project management experience, ideally within the jewelry sector, demonstrating strong product and technical vision. Essential qualities include leadership, adaptability, strong results orientation, excellent communication skills, rigor, and analytical capabilities.
Experience Required
Minimum 2 year(s)
ALTERNANCE – Assistant Chef de Projet Presse et Influence (International) H at Hermes
Paris, Ile-de-France, France - Full Time
Skills Needed
Public Relations, Influencer Marketing, Project Management, International Coordination, Media Monitoring, Event Planning, Communication, Luxury Market Knowledge, Beauty Industry Knowledge, English Proficiency, Excel, Powerpoint, Reporting, Budget Tracking, Translation
Specialization
Candidates should have a higher education degree in business, communication, or a related field and possess a strong interest in the luxury and beauty sectors. Proficiency in English and strong organizational skills are required, with previous experience in a similar international role being highly valued.
Apprenti(e) Chef de Produit Food Service Premium International (H/F)​ at Savencia
Viroflay, Ile-de-France, France - Full Time
Skills Needed
Product Development, Innovation Management, Packaging Development, Digital Content Creation, Market Analysis, Trend Monitoring, Project Management, Data Analysis, Microsoft Powerpoint, Microsoft Excel, Microsoft Word, English Proficiency, Organization, Anticipation, Coordination
Specialization
Candidates should be pursuing education at a Business School, Agri-food Engineering School, University, or IAE, and ideally have a prior marketing internship in the food sector. Essential soft skills include being dynamic, rigorous, autonomous, proactive, having good interpersonal skills, strong analytical capabilities with comfort reading figures, and the ability to organize, anticipate, and coordinate.
Chef(fe) de Projet systèmes industriels & télécoms – Secteur Ferroviaire (F at Scalian Inc
Neuilly-sur-Seine, Ile-de-France, France - Full Time
Skills Needed
Project Management, Industrial Systems, Telecommunications, Rail Industry, Moe, Moa, Project Planning, Reporting, Technical Analysis, Team Coordination, Risk Management, Stakeholder Management, Wbs, Pbs, Performance Monitoring
Specialization
Candidates must have 5 to 10 years of experience in technical project management, specifically in CFA or telecommunications. Proficiency in project management tools, planning, and reporting within MOE/MOA environments is required.
Experience Required
Minimum 5 year(s)
Gruppchef Stationsunderhåll Norra Norrland - Vattenfall Eldistribution at Vattenfall AS Esbjerg
Luleå, Norrbotten County, Sweden - Full Time
Skills Needed
Leadership, Team Management, Operational Planning, Budget Management, Resource Allocation, Safety Management, Communication, Coaching, Problem Solving, Collaboration, Trust Building, Structured Work, Maintenance, Electrical Engineering, Decision Making, Employee Development
Specialization
The ideal candidate is a confident and communicative leader with experience in managing teams in complex operational environments. You should have a background in driving improvement initiatives and building strong teams, along with fluency in Swedish and English.
Experience Required
Minimum 5 year(s)