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CHEF DE PROJET EN REGULATION MULTIMODALE / SIGNALISATION LUMINEUSE DE TRAFI at Ingérop
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Traffic Studies, Project Management, Multimodal Regulation, Traffic Simulation, Client Relations, Team Collaboration, Technical Knowledge, Analytical Skills, Organizational Skills, Autonomy, Communication Skills, Software Proficiency, Rigor, Innovation, Research And Development, Urban Planning
Specialization
Candidates should have a master's degree in a relevant field and at least five years of experience in traffic studies and project management. Strong technical knowledge in multimodal traffic regulation and proficiency in relevant software are essential.
Experience Required
Minimum 5 year(s)
Chef de Projet Qualité & Amélioration Continue - Secteur Aéronautique F/H at ALTEN Consulting Services GmbH
Toulouse, Occitania, France - Full Time
Skills Needed
Quality Management, Continuous Improvement, Project Management, Supplier Relations, Non Conformity Management, 8d, Ishikawa, 5 Why's, 5m, Lean, Kaizen, Pdca, Epps, Carma, Sari, Event, Cpb
Specialization
Candidates should have an engineering degree or a master's degree with a specialization in quality or project management. Significant experience in the industrial sector, preferably in aerospace, is required.
Experience Required
Minimum 5 year(s)
Commis Chef, Pastry (Full Time) | InterContinental Sanctuary Cove Resort at IHG Career
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Culinary Experience, Baking, Pastry, Hygiene Knowledge, Safety Standards, Communication Skills, Attention To Detail, Organizational Skills, Self Motivation, Creativity, Passion For Cuisine
Specialization
The ideal candidate should have 1 to 2 years of culinary experience in a hotel or luxury restaurant environment, preferably in Baking/Pastry. A commercial cookery certification and knowledge of food safety systems like HACCP are preferred.
Chef de Projet Field Activations (Training, Field Force, Retail Operations) at Samsung Electronics
Saint-Ouen, Centre-Val de Loire, France - Full Time
Skills Needed
Marketing, Sales, Retail Operations, Training, Data Analysis, Project Management, Communication, Organization, Adaptability, Autonomy, Analytical Skills, Result Orientation, English Proficiency, Microsoft Office, Data Visualization, Technology Interest
Specialization
Candidates should have a Bac +4/Bac +5 in Marketing, Commerce, or Consulting, with a preference for those with retail experience. Key skills include organization, analytical thinking, and proficiency in English and Microsoft Office tools.
STAGE DE FIN D’ÉTUDES – ADJOINT CHEF DE PROJET SYSTEMES DE PILOTAGE ET DE S at Ingérop
Montpellier, Occitania, France - Full Time
Skills Needed
Project Management, Technical Studies, Communication Systems, Urban Transport, Safety Systems, Cost Estimation, Team Collaboration, Report Writing, Client Interaction, Construction Management, Engineering Design, Coordination, Field Work, Problem Solving, Interdisciplinary Collaboration, Technical Documentation
Specialization
The internship is aimed at students in their 2nd or 3rd year of engineering school, with a focus on curiosity, rigor, and strong communication skills. Candidates should be pursuing a degree equivalent to Bac + 4 or 5.
Alternance - Assistant(e) Chef de Projet Architecture d'intérieur / Retail at Szane
Paris, Ile-de-France, France - Full Time
Skills Needed
N/A
Mitarbeiter Snackzubereitung / Snack Chef (m/w/d) im Pressecafé am Alexande at HR Dpt.
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Customer Service, Hygiene Standards, Team Support, Reliability, Stress Resistance, German Language Skills, English Language Skills
Specialization
Candidates should have experience in food handling and preparation, with a focus on reliability and customer interaction. Good German language skills are required, and English is a plus.
Chef de Rang für wunderschönes 4*-Wellnesshotel gesucht! (m/w/d) (Ref.: S97 at AV Group
Zell am Ziller, Tyrol, Austria - Full Time
Skills Needed
Guest Greeting, Guest Service, Billing, Coordination, Quality Standards Adherence, Hygiene Standards Adherence, Reliability, Professionalism, Teamwork, German Language Proficiency
Specialization
Candidates must be reliable, professional, and strong team players, possessing good German language skills, with additional languages being a plus. Previous experience in roles such as Commis de Rang, Waiter, or similar service positions is advantageous.
Experience Required
Minimum 2 year(s)
Technical Sustaining Project Manager at RJ BRANDS DBA CHEFMAN
Mahwah, New Jersey, United States - Full Time
Skills Needed
Project Management, Root Cause Analysis, Corrective Action Plans, Component Changes, Product Updates, End Of Life Transitions, Cross Functional Coordination, Documentation, Reliability Initiatives, Compliance Initiatives, Cost Reduction Initiatives, Mechanical Assemblies, Pcbs, Firmware Integration, Overseas Factories, Project Management Tools
Specialization
Candidates must have a bachelor's degree in a relevant engineering field and at least 5 years of project management experience in consumer electronics or related areas. A strong understanding of mechanical assemblies and experience with overseas factories is also required.
Experience Required
Minimum 5 year(s)
Affiliate Marketing Specialist at RJ BRANDS DBA CHEFMAN
Mahwah, New Jersey, United States - Full Time
Skills Needed
Affiliate Marketing, Seo, Social Media Marketing, Influencer Coordination, User Generated Content, Content Management, Data Analysis, Google Analytics, Keyword Research, On Page Optimization, Community Engagement, Account Management, Collaboration, Attention To Detail, Organization, Communication
Specialization
Candidates should have hands-on experience in affiliate marketing and/or SEO programs, along with experience in social media marketing or UGC content management. Prior exposure to the consumer packaged goods industry is preferred.
Grill Cook, DIG on Bleecker at DIG INN Chefs-In-Training
New York, New York, United States - Full Time
Skills Needed
Culinary Practices, Teamwork, Communication Skills, Attention To Detail, Problem Solving, Work Ethic, Food Safety, Multi Tasking
Specialization
Candidates should have a passion for food and a strong work ethic, along with the ability to perform physical tasks. Excellent communication skills and a team-oriented focus are also essential.
Hiring Immediately: Dishwasher / Prep Cook, DIG on Bleecker at DIG INN Chefs-In-Training
New York, New York, United States - Full Time
Skills Needed
Dishwashing, Food Safety, Teamwork, Communication, Attention To Detail, Physical Stamina, Culinary Skills, Cleaning, Multi Tasking, Support, Leadership, Problem Solving, Work Ethic, Adaptability, Time Management
Specialization
Candidates should have a passion for food and a strong work ethic, along with the ability to perform physical tasks such as lifting and moving. Excellent communication skills and a team-oriented focus are also essential.
DIG on Bleecker Restaurant Team at DIG INN Chefs-In-Training
New York, New York, United States - Full Time
Skills Needed
Culinary Skills, Teamwork, Communication, Attention To Detail, Problem Solving, Work Ethic, Food Safety, Customer Service
Specialization
Candidates should have a passion for food and a desire to learn culinary practices. Physical requirements include lifting and moving for extended periods, along with excellent communication skills.
Line Cook, DIG on Bleecker at DIG INN Chefs-In-Training
New York, New York, United States - Full Time
Skills Needed
Culinary Skills, Teamwork, Communication, Attention To Detail, Problem Solving, Work Ethic, Physical Stamina, Food Safety, Customer Service, Adaptability, Leadership, Passion For Food, Multi Tasking, Time Management, Learning Agility, Creativity
Specialization
Candidates should have a passion for food and a strong work ethic, along with the ability to perform physical tasks. Excellent communication skills and a team-oriented focus are also essential.
Food Service Worker, DIG on Bleecker at DIG INN Chefs-In-Training
New York, New York, United States - Full Time
Skills Needed
Passion For Food, Culinary Skills, Strong Work Ethic, Physical Stamina, Team Oriented, Communication Skills, Attention To Detail, Problem Solving, Leadership Skills
Specialization
Candidates should have a passion for food and a strong work ethic, along with the ability to perform physical tasks. Excellent communication skills and a team-oriented focus are also essential.
Kitchen Manager at DIG INN Chefs-In-Training
Boston, Massachusetts, United States - Full Time
Skills Needed
Culinary Expertise, Team Management, Food Quality, Inventory Management, Health And Safety Standards, Communication Skills, Problem Solving, Attention To Detail, Training And Development, Organizational Skills, Work Ethic, Customer Service, Food Safety Certification, Collaboration, Motivation, Adaptability
Specialization
Candidates should have 1-2+ years of experience managing a restaurant team and possess strong communication and organizational skills. A food safety certification is required, along with the ability to lift up to 50 pounds.
Experience Required
Minimum 2 year(s)
Customer Service Team Leader, DIG on Bleecker at DIG INN Chefs-In-Training
New York, New York, United States - Full Time
Skills Needed
Culinary Skills, Teamwork, Communication, Attention To Detail, Problem Solving, Work Ethic, Food Safety, Customer Service, Leadership, Adaptability, Multi Tasking, Physical Stamina, Passion For Food, Learning, Supportive Attitude, Time Management
Specialization
Candidates should have a passion for food and a strong work ethic, along with the ability to perform physical tasks. Excellent communication skills and a team-oriented focus are essential.
Restaurant Assistant General Manager at DIG INN Chefs-In-Training
Boston, Massachusetts, United States - Full Time
Skills Needed
Culinary Expertise, Team Management, Food Quality Control, Inventory Management, Health And Safety Standards, Communication Skills, Problem Solving, Attention To Detail, Training And Development, Work Ethic, Collaboration, Customer Service, Food Safety Certification, Organizational Skills, Multitasking, Community Networking
Specialization
Candidates should have 1-2+ years of restaurant management experience and demonstrate strong work ethic and communication skills. A Food Safety Certification is also required.
Experience Required
Minimum 2 year(s)
Entry Level Kitchen Position, DIG on Bleecker at DIG INN Chefs-In-Training
New York, New York, United States - Full Time
Skills Needed
Passion For Food, Strong Work Ethic, Physical Stamina, Team Oriented Focus, Communication Skills, Problem Solving, Attention To Detail, Culinary Skills
Specialization
Candidates should have a passion for food and a desire to learn culinary practices. Physical requirements include lifting and performing various tasks in a fast-paced kitchen environment.
Restaurant Shift Leader, DIG on Bleecker at DIG INN Chefs-In-Training
New York, New York, United States - Full Time
Skills Needed
Culinary Expertise, Hospitality, Training, Communication, Leadership, Problem Solving, Food Safety, Team Building, Inventory Management, Shift Management, Customer Service, Attention To Detail, Initiative, Organization, Time Management, Adaptability
Specialization
Candidates should have at least 1 year of leadership experience in a culinary environment and possess a Food Safety Certification. Strong communication skills and a willingness to contribute to team success are essential.
CHEF DE PROJET EN REGULATION MULTIMODALE / SIGNALISATION LUMINEUSE DE TRAFI at Ingérop
Lyon, Auvergne-Rhône-Alpes, France -
Full Time

Start Date

Immediate

Expiry Date

06 May, 26

Salary

0.0

Posted On

05 Feb, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Traffic Studies, Project Management, Multimodal Regulation, Traffic Simulation, Client Relations, Team Collaboration, Technical Knowledge, Analytical Skills, Organizational Skills, Autonomy, Communication Skills, Software Proficiency, Rigor, Innovation, Research and Development, Urban Planning

Industry

Engineering Services

Description
Description de l'entreprise Rejoindre Ingérop, c’est contribuer à façonner le monde de demain. Groupe d’ingénierie et de conseil indépendant, nous menons des projets ambitieux dans les domaines du bâtiment, de l’énergie, de l’industrie, de l’eau, des infrastructures, des transports et de la ville. Avec plus de 40 sites en France, 98 implantations dans le monde et plus de 3 500 collaborateurs, nous offrons de nombreuses opportunités, en conception comme en réalisation, en local comme à l’international. Chez Ingérop, vous évoluerez dans un environnement innovant, humain et solidaire, où l’expertise, l’esprit d’équipe et la convivialité sont au cœur de notre culture. Rejoignez une communauté de passionnés ! Description du poste Etes-vous prêt(e) à relever un défi captivant dans le monde de l'ingénierie ? Notre unité Méditerranée & Océan Indien (180 collaborateurs), recherche un chef de projet SLT (Signalisation Lumineuse Tricolore) dans son département Mobilité (23 collaborateurs) et plus particulièrement dans son service « Régulation du Trafic » en plein essor au sein du groupe INGEROP. Vos missions comprendront : Principalement : Le pilotage d’études de trafic/circulation/régulation multimodale des déplacements, et plus spécifiquement en qualité de Maître d’œuvre sur le volet « SLT » des projets urbains et d’infrastructures (en études comme en travaux) : opérations urbaines d’envergure de type ZAC (Zone d’Aménagement Concerté) / OIN (Opération d’Intérêt National), opérations de transports de type BHNS/tramway, aménagement d’itinéraires cyclables structurants… ; Le pilotage des phases d’études du volet SLT/régulation : diagnostic, études de fonctionnement de carrefours avec et sans feux (voire études de simulation dynamique de trafic), études d’équipement et de programmation de carrefours à feux avec priorité aux transports et commun… ; Le pilotage des phases de réalisation/travaux du volet SLT/régulation : réunions de chantier avec les entreprises de travaux, visites et suivi du chantier, assistance à la réception matérielle et fonctionnelle des équipements de carrefours à feux… ; Secondairement : Participation à la rédaction d’appels d’offres ; Participation à nos démarches d’Innovations et de Recherche & Développement, notamment en matière de « Régulation multimodale du Trafic ». En tant que Chef de projet, vous serez garant de la bonne réalisation des projets dans le respect des objectifs techniques, de coûts, de délais et de qualité. Exemples de missions « en cours » (Maîtrise d’œuvre diverses de Projets TCSP) : Accord-cadre de missions de MOE pour des travaux de voirie et d'espaces publics inscrits à la PPI – Voies Lyonnaises, piétonisation et autres petites opérations (divers phases de conception et de travaux en cours) ; Extension du tramway Nord-sud Phase 2 de Marseille (Phase de conception AVP) Extension du tramway de Marseille aux Catalans (Phase de conception PRO) Val’tram entre Aubagne et La Bouilladisse (Phase travaux) BHNS de Toulon (Phase de conception PRO) BHNS Zénibus à Vitrolles (Phase travaux) Extension Tramway T1 de Montpellier (Phase travaux) Extension du Tramway du Luxembourg sur la route d’Esch (Phase de conception AVP/PRO)… Qualifications De formation supérieure type Bac +5 en Aménagement / Transports / Systèmes (ENTPE, CENTRALE, INSA, POLYTECH, EIVP, UTC, ENPC…), vous disposez de 5 ans d'expériences minimum dans le domaine des études de trafic/régulation SLT, comme en gestion de projets en contexte de MOE (en études comme en travaux). Connaissances techniques approfondies en matière de gestion/régulation multimodale du trafic, de la circulation et des carrefours, sur des logiciels de type « SLT’Manager » ou équivalents. Vous faites preuve d'un bon relationnel, d'une grande rigueur et d'autonomie dans le travail. Vous avez un bon sens de l'organisation et du respect des procédures. Vous maîtrisez les outils informatiques et de bureautique. Vous avez de bonnes aptitudes rédactionnelles, de capacités d'analyse et de synthèse. Vous êtes organisé/e, réactif/ve et vous aimez le relationnel client, comme travailler en équipe « projet ». Une connaissance des acteurs et du territoire de la Métropole lyonnaise en matière de gestion de la circulation et de la régulation/SLT serait un plus. Informations complémentaires Votre package : Votre rémunération fixe mensuelle Une charte télétravail L'acquisition de jours de RTT Un Compte Epargne Temps (CET) Le droit à des CESU L'accès à l'épargne salariale / l'intéressement / la participation L'affiliation à une mutuelle et une prévoyance de qualité Une politique de formation individualisée et des parcours métiers L'accompagnement de votre évolution professionnelle et de vos souhaits de mobilité géographique Un CSE dynamique Ingérop attache de l'importance à la diversité de ses équipes et agit pour l'insertion des personnes en situation de handicap. Nous étudions chaque candidature à compétences égales. Votre engagement, notre ambition, ensemble inventons demain ! #LI-Hybride #EngineeringJobs #NowHiring #JoinOurTeam #IND/INGEROP Expérience souhaitée: 5 - 10 ans / Confirmé
Responsibilities
The project manager will oversee traffic studies and multimodal regulation projects, specifically focusing on traffic light signaling in urban infrastructure. They will ensure projects meet technical, cost, deadline, and quality objectives.
CHEF DE PROJET EN REGULATION MULTIMODALE / SIGNALISATION LUMINEUSE DE TRAFI at Ingérop
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Traffic Studies, Project Management, Multimodal Regulation, Traffic Simulation, Client Relations, Team Collaboration, Technical Knowledge, Analytical Skills, Organizational Skills, Autonomy, Communication Skills, Software Proficiency, Rigor, Innovation, Research And Development, Urban Planning
Specialization
Candidates should have a master's degree in a relevant field and at least five years of experience in traffic studies and project management. Strong technical knowledge in multimodal traffic regulation and proficiency in relevant software are essential.
Experience Required
Minimum 5 year(s)
Chef de Projet Qualité & Amélioration Continue - Secteur Aéronautique F/H at ALTEN Consulting Services GmbH
Toulouse, Occitania, France - Full Time
Skills Needed
Quality Management, Continuous Improvement, Project Management, Supplier Relations, Non Conformity Management, 8d, Ishikawa, 5 Why's, 5m, Lean, Kaizen, Pdca, Epps, Carma, Sari, Event, Cpb
Specialization
Candidates should have an engineering degree or a master's degree with a specialization in quality or project management. Significant experience in the industrial sector, preferably in aerospace, is required.
Experience Required
Minimum 5 year(s)
Commis Chef, Pastry (Full Time) | InterContinental Sanctuary Cove Resort at IHG Career
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Culinary Experience, Baking, Pastry, Hygiene Knowledge, Safety Standards, Communication Skills, Attention To Detail, Organizational Skills, Self Motivation, Creativity, Passion For Cuisine
Specialization
The ideal candidate should have 1 to 2 years of culinary experience in a hotel or luxury restaurant environment, preferably in Baking/Pastry. A commercial cookery certification and knowledge of food safety systems like HACCP are preferred.
Chef de Projet Field Activations (Training, Field Force, Retail Operations) at Samsung Electronics
Saint-Ouen, Centre-Val de Loire, France - Full Time
Skills Needed
Marketing, Sales, Retail Operations, Training, Data Analysis, Project Management, Communication, Organization, Adaptability, Autonomy, Analytical Skills, Result Orientation, English Proficiency, Microsoft Office, Data Visualization, Technology Interest
Specialization
Candidates should have a Bac +4/Bac +5 in Marketing, Commerce, or Consulting, with a preference for those with retail experience. Key skills include organization, analytical thinking, and proficiency in English and Microsoft Office tools.
STAGE DE FIN D’ÉTUDES – ADJOINT CHEF DE PROJET SYSTEMES DE PILOTAGE ET DE S at Ingérop
Montpellier, Occitania, France - Full Time
Skills Needed
Project Management, Technical Studies, Communication Systems, Urban Transport, Safety Systems, Cost Estimation, Team Collaboration, Report Writing, Client Interaction, Construction Management, Engineering Design, Coordination, Field Work, Problem Solving, Interdisciplinary Collaboration, Technical Documentation
Specialization
The internship is aimed at students in their 2nd or 3rd year of engineering school, with a focus on curiosity, rigor, and strong communication skills. Candidates should be pursuing a degree equivalent to Bac + 4 or 5.
Alternance - Assistant(e) Chef de Projet Architecture d'intérieur / Retail at Szane
Paris, Ile-de-France, France - Full Time
Skills Needed
N/A
Mitarbeiter Snackzubereitung / Snack Chef (m/w/d) im Pressecafé am Alexande at HR Dpt.
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Customer Service, Hygiene Standards, Team Support, Reliability, Stress Resistance, German Language Skills, English Language Skills
Specialization
Candidates should have experience in food handling and preparation, with a focus on reliability and customer interaction. Good German language skills are required, and English is a plus.
Chef de Rang für wunderschönes 4*-Wellnesshotel gesucht! (m/w/d) (Ref.: S97 at AV Group
Zell am Ziller, Tyrol, Austria - Full Time
Skills Needed
Guest Greeting, Guest Service, Billing, Coordination, Quality Standards Adherence, Hygiene Standards Adherence, Reliability, Professionalism, Teamwork, German Language Proficiency
Specialization
Candidates must be reliable, professional, and strong team players, possessing good German language skills, with additional languages being a plus. Previous experience in roles such as Commis de Rang, Waiter, or similar service positions is advantageous.
Experience Required
Minimum 2 year(s)
Technical Sustaining Project Manager at RJ BRANDS DBA CHEFMAN
Mahwah, New Jersey, United States - Full Time
Skills Needed
Project Management, Root Cause Analysis, Corrective Action Plans, Component Changes, Product Updates, End Of Life Transitions, Cross Functional Coordination, Documentation, Reliability Initiatives, Compliance Initiatives, Cost Reduction Initiatives, Mechanical Assemblies, Pcbs, Firmware Integration, Overseas Factories, Project Management Tools
Specialization
Candidates must have a bachelor's degree in a relevant engineering field and at least 5 years of project management experience in consumer electronics or related areas. A strong understanding of mechanical assemblies and experience with overseas factories is also required.
Experience Required
Minimum 5 year(s)
Affiliate Marketing Specialist at RJ BRANDS DBA CHEFMAN
Mahwah, New Jersey, United States - Full Time
Skills Needed
Affiliate Marketing, Seo, Social Media Marketing, Influencer Coordination, User Generated Content, Content Management, Data Analysis, Google Analytics, Keyword Research, On Page Optimization, Community Engagement, Account Management, Collaboration, Attention To Detail, Organization, Communication
Specialization
Candidates should have hands-on experience in affiliate marketing and/or SEO programs, along with experience in social media marketing or UGC content management. Prior exposure to the consumer packaged goods industry is preferred.
Grill Cook, DIG on Bleecker at DIG INN Chefs-In-Training
New York, New York, United States - Full Time
Skills Needed
Culinary Practices, Teamwork, Communication Skills, Attention To Detail, Problem Solving, Work Ethic, Food Safety, Multi Tasking
Specialization
Candidates should have a passion for food and a strong work ethic, along with the ability to perform physical tasks. Excellent communication skills and a team-oriented focus are also essential.
Hiring Immediately: Dishwasher / Prep Cook, DIG on Bleecker at DIG INN Chefs-In-Training
New York, New York, United States - Full Time
Skills Needed
Dishwashing, Food Safety, Teamwork, Communication, Attention To Detail, Physical Stamina, Culinary Skills, Cleaning, Multi Tasking, Support, Leadership, Problem Solving, Work Ethic, Adaptability, Time Management
Specialization
Candidates should have a passion for food and a strong work ethic, along with the ability to perform physical tasks such as lifting and moving. Excellent communication skills and a team-oriented focus are also essential.
DIG on Bleecker Restaurant Team at DIG INN Chefs-In-Training
New York, New York, United States - Full Time
Skills Needed
Culinary Skills, Teamwork, Communication, Attention To Detail, Problem Solving, Work Ethic, Food Safety, Customer Service
Specialization
Candidates should have a passion for food and a desire to learn culinary practices. Physical requirements include lifting and moving for extended periods, along with excellent communication skills.
Line Cook, DIG on Bleecker at DIG INN Chefs-In-Training
New York, New York, United States - Full Time
Skills Needed
Culinary Skills, Teamwork, Communication, Attention To Detail, Problem Solving, Work Ethic, Physical Stamina, Food Safety, Customer Service, Adaptability, Leadership, Passion For Food, Multi Tasking, Time Management, Learning Agility, Creativity
Specialization
Candidates should have a passion for food and a strong work ethic, along with the ability to perform physical tasks. Excellent communication skills and a team-oriented focus are also essential.
Food Service Worker, DIG on Bleecker at DIG INN Chefs-In-Training
New York, New York, United States - Full Time
Skills Needed
Passion For Food, Culinary Skills, Strong Work Ethic, Physical Stamina, Team Oriented, Communication Skills, Attention To Detail, Problem Solving, Leadership Skills
Specialization
Candidates should have a passion for food and a strong work ethic, along with the ability to perform physical tasks. Excellent communication skills and a team-oriented focus are also essential.
Kitchen Manager at DIG INN Chefs-In-Training
Boston, Massachusetts, United States - Full Time
Skills Needed
Culinary Expertise, Team Management, Food Quality, Inventory Management, Health And Safety Standards, Communication Skills, Problem Solving, Attention To Detail, Training And Development, Organizational Skills, Work Ethic, Customer Service, Food Safety Certification, Collaboration, Motivation, Adaptability
Specialization
Candidates should have 1-2+ years of experience managing a restaurant team and possess strong communication and organizational skills. A food safety certification is required, along with the ability to lift up to 50 pounds.
Experience Required
Minimum 2 year(s)
Customer Service Team Leader, DIG on Bleecker at DIG INN Chefs-In-Training
New York, New York, United States - Full Time
Skills Needed
Culinary Skills, Teamwork, Communication, Attention To Detail, Problem Solving, Work Ethic, Food Safety, Customer Service, Leadership, Adaptability, Multi Tasking, Physical Stamina, Passion For Food, Learning, Supportive Attitude, Time Management
Specialization
Candidates should have a passion for food and a strong work ethic, along with the ability to perform physical tasks. Excellent communication skills and a team-oriented focus are essential.
Restaurant Assistant General Manager at DIG INN Chefs-In-Training
Boston, Massachusetts, United States - Full Time
Skills Needed
Culinary Expertise, Team Management, Food Quality Control, Inventory Management, Health And Safety Standards, Communication Skills, Problem Solving, Attention To Detail, Training And Development, Work Ethic, Collaboration, Customer Service, Food Safety Certification, Organizational Skills, Multitasking, Community Networking
Specialization
Candidates should have 1-2+ years of restaurant management experience and demonstrate strong work ethic and communication skills. A Food Safety Certification is also required.
Experience Required
Minimum 2 year(s)
Entry Level Kitchen Position, DIG on Bleecker at DIG INN Chefs-In-Training
New York, New York, United States - Full Time
Skills Needed
Passion For Food, Strong Work Ethic, Physical Stamina, Team Oriented Focus, Communication Skills, Problem Solving, Attention To Detail, Culinary Skills
Specialization
Candidates should have a passion for food and a desire to learn culinary practices. Physical requirements include lifting and performing various tasks in a fast-paced kitchen environment.
Restaurant Shift Leader, DIG on Bleecker at DIG INN Chefs-In-Training
New York, New York, United States - Full Time
Skills Needed
Culinary Expertise, Hospitality, Training, Communication, Leadership, Problem Solving, Food Safety, Team Building, Inventory Management, Shift Management, Customer Service, Attention To Detail, Initiative, Organization, Time Management, Adaptability
Specialization
Candidates should have at least 1 year of leadership experience in a culinary environment and possess a Food Safety Certification. Strong communication skills and a willingness to contribute to team success are essential.