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Chef De Partie Jobs overseas

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Restaurant - Chef / Executive Kitchen Manager (For Future Openings) at Urban Plates
San Diego, California, United States - Full Time
Skills Needed
Scratch Cooking, Cost Of Goods Management, Inventory Management, Team Leadership, Boh Management, Kitchen Equipment Operation, Ctuit, Dayforce, Brink Pos, Culinary Operations, Performance Management, Staff Development
Specialization
Candidates must have experience cooking from scratch with fresh ingredients and managing BOH teams and inventory costs. Proficiency with modern kitchen technology and management platforms like Dayforce and Brink is required.
Experience Required
Minimum 5 year(s)
Chef de Projet Systèmes Industriels & Télécoms – Ferroviaire (F/H) at Scalian
Neuilly-sur-Seine, Ile-de-France, France - Full Time
Skills Needed
Project Management, Industrial Systems, Telecommunications, Wbs/Pbs Structuring, Risk Management, Cost Tracking, Technical Studies, Integration Management, Commissioning, Stakeholder Coordination, Moe/Moa Management, Railway Systems
Specialization
Requires confirmed experience in technical project management specifically within Telecommunications, CFA, or similar industrial environments. Must possess strong coordination skills and the ability to lead multidisciplinary teams within MOE/MOA frameworks.
Experience Required
Minimum 5 year(s)
Stage- Chef.fe de produit (F/H) – Éditions Le Lombard (BD) - DARGAUD at MEDIA PARTICIPATIONS
Paris, Ile-de-France, France - Full Time
Skills Needed
Strategic Analysis, Marketing Planning, Competitive Intelligence, B2b Promotional Support, Project Coordination, Digital Communication, Social Media Management, Copywriting, Market Benchmarking, Creative Design
Specialization
Requires a higher education degree in marketing, communication, or publishing with a strong interest in the cultural sector. Candidates must be autonomous, creative, and possess excellent writing skills and digital communication knowledge.
Sköterskechef sökes till våra enheter i Blekinge, Högsby & Borgholm at AniCura Iberia
Högsby, Kalmar County, Sweden - Full Time
Skills Needed
Leadership, Personnel Management, Coaching, Strategic Planning, Operational Management, Resource Planning, Recruitment, Budget Planning, Work Environment Management, Change Management, Communication, Office 365
Specialization
Requires several years of leadership experience with a coaching approach and strong organizational skills. A background in veterinary care is meritorious but not required, though a driver's license and proficiency in Swedish and English are mandatory.
Experience Required
Minimum 5 year(s)
CHEF DE SERVICE MOBILITES AMONT - INFRASTRUCTURES AUTOROUTIERES F/H at Ingérop
Rueil-Malmaison, Ile-of-France, France - Full Time
Skills Needed
Team Management, Project Management, Business Development, Infrastructure Engineering, Financial Management, Client Relations, Multimodal Transport Planning, Technical Coordination, Tender Response, Leadership, Strategic Planning, Road Infrastructure
Specialization
Requires an engineering degree or Master's degree (BAC+5) in construction, territorial planning, or mobility with at least 15 years of experience. Must possess strong leadership, coaching abilities, and a proven track record in infrastructure engineering.
Experience Required
Minimum 10 year(s)
Chefe de Secção de Loja (32h) - V.N.Gaia - Canidelo | 1.110€-1378€ at Lidl Portugal
Vila Nova de Gaia, , Portugal - Full Time
Skills Needed
Team Coordination, Process Optimization, Kpi Analysis, Cost Management, Customer Orientation, Store Management, Leadership, Operational Planning
Specialization
Requires a minimum of a high school diploma and a valid category B driver's license with geographic mobility. Candidates must be available for shift work, including weekends and holidays, and possess a passion for team coordination and performance.
Experience Required
Minimum 2 year(s)
Project Manager at BlueBowie personal chefs
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Restaurant Manager at Australia Chef Migration
Melbourne, Queensland, Australia - Full Time
Skills Needed
N/A
Hotel Operations Administrative at sea chefs worldwide GmbH
Swizerland, Swindon, Switzerland - Full Time
Skills Needed
N/A
Cook at Australia Chef Migration
Sydney, Queensland, Australia - Full Time
Skills Needed
N/A
Experience Required
Minimum 5 year(s)
Full Time Cook at Australia Chef Migration
Melbourne, Victoria, Australia - Full Time
Skills Needed
N/A
Food Services Assistant at Chefs On The Run Catering
Sydney, New South Wales, Australia - Full Time
Skills Needed
N/A
Cook (m/f/d) at Chef Irina Restaurant LLC
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Experience Required
Minimum 9 year(s)
Chef de projet Développement Produits – Conception mécanique métal H/F at SULO
Chalon-sur-Saône, Bourgogne – Franche-Comté, France - Full Time
Skills Needed
Mechanical Design, Metal Fabrication, Industrialization, Product Development, Technical Project Management, Material Selection, Dimensioning, Surface Treatment, Welding, Bending, Cutting, Prototype Testing, Supplier Management, Technical Feasibility, Cost Optimization, Quality Control
Specialization
Requires a technical degree in mechanics and at least 7 years of experience in mechanical design for metal or special machinery. Must possess strong expertise in metal transformation processes and the ability to manage technical interfaces with suppliers.
Experience Required
Minimum 5 year(s)
Chef de Rang für elegantes 4-Sterne-Resort gesucht | (Ref.: 102) (m/w/d) at AV Group
Walchsee, Tyrol, Austria - Full Time
Skills Needed
Guest Relations, Professional Service, Billing And Payment Handling, Kitchen Coordination, Quality Standards, Hygiene Regulations, Teamwork, Reliability, German Fluency, Multilingualism
Specialization
Requires a professional appearance, strong reliability, and fluent German language skills. Previous experience in service roles such as waiter, sommelier, or Chef de Rang is advantageous.
Experience Required
Minimum 2 year(s)
Küchenchef*in für internationales Premium-Hotel | (Ref.: 15244) (m/w/d) at AV Group
Freising, Bavaria, Germany - Full Time
Skills Needed
Kitchen Management, Team Leadership, Culinary Arts, Pass Management, Staff Motivation, English Proficiency, German Language, Upscale Gastronomy, Operational Coordination
Specialization
Candidates must have experience as a Head Chef or strong Sous Chef in upscale hotels or gastronomy. Proficiency in English is required, with a positive mindset and strong leadership qualities being essential.
Experience Required
Minimum 5 year(s)
Mitarbeiter Snackzubereitung / Snack Chef (m/w/d) im Pressecafé am Alexande at HR Dpt.
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Hygiene Standards, Inventory Management, Customer Service, Stress Resistance, German Language Proficiency, English Language Proficiency
Specialization
Experience in coffee shops or bakeries is preferred, though career changers are welcome. Candidates must possess a valid health certificate (IfSG) and have strong German language skills.
Assistant Chef de Secteur & Commercial GMS en Alternance (H/F) – Toulon at Icademie
Toulon, Provence-Alpes-Cote d'Azur, France - Full Time
Skills Needed
Commercial Negotiation, B2b Sales, Sales Analysis, Performance Reporting, Field Marketing, Account Management, Prospecting, Communication Skills, Numerical Logic, Retail Management
Specialization
Candidates must hold or be pursuing a 2-year degree (BTS, DUT) and wish to obtain a Bachelor's degree. A dynamic personality with strong communication skills and an interest in the FMCG and retail sectors is required.
Chef de Secteur distribution Eau Potable et Assainissement (F/M/X) - Déols at Saur Europe
Montierchaume, Centre-Val de Loire, France - Full Time
Skills Needed
Team Management, Qhse Compliance, Operational Planning, Contract Management, Customer Relationship Management, Water Treatment Knowledge, Budgeting, Reporting Software, Negotiation, Organization, Priority Management, Civil Engineering
Specialization
Requires a degree (Bac+2 to Bac+5) in water, environment, or civil engineering with 3 to 5 years of experience in contract management. A valid driver's license is mandatory due to frequent travel requirements.
Experience Required
Minimum 2 year(s)
Chef de secteur (H/F) – Île de France & Région Normandie OU Centre-Val-de-L at Rituals
Paris, Ile-de-France, France - Full Time
Skills Needed
Team Management, Commercial Performance Analysis, Merchandising, Kpi Analysis, Coaching, English Proficiency, Customer Experience, Business Development, Recruitment, Operational Excellence
Specialization
Requires significant experience in team management and a results-oriented approach to performance tracking. Must be highly flexible for frequent travel (up to 4 days a week) and possess B2/C1 English proficiency.
Experience Required
Minimum 2 year(s)
Restaurant - Chef / Executive Kitchen Manager (For Future Openings) at Urban Plates
San Diego, California, United States -
Full Time

Start Date

Immediate

Expiry Date

04 Oct, 26

Salary

90000.0

Posted On

06 Jul, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Scratch Cooking, Cost Of Goods Management, Inventory Management, Team Leadership, BOH Management, Kitchen Equipment Operation, CTuit, Dayforce, Brink POS, Culinary Operations, Performance Management, Staff Development

Industry

Restaurants

Description
Our Purpose is to change the way the world eats and to deliver on that purpose Our Goal is to be a great place to work where you can learn, grow, and develop both personally and professionally. Are you a REAL Chef who likes to cook REAL food? Urban Plates is looking to connect with experienced Chefs / Executive Kitchen Managers for future open positions once we have a position open in the greater San Diego market. At Urban Plates we believe in taking care of our people & offer: Pay: $75000 - $90000 based on experience, inclusive of bonus. Total potential annual earnings up to $90000 plus based on performance and a very achievable bonus plan. Benefits Competitive pay plus bonus Realistic and achievable bonus plan where bonus is paid out monthly and quarterly Exceptional work-life balance with no late nights and two days off per week Paid time off Best-in-class 9-week paid management training program in one of our certified training restaurants Monthly cell phone/ internet allowance Free meal during your workday 75% off meals when not working New Urban Plates Health & Wellness Plan for all Team Members for $12 per month offering healthcare and wellness services inclusive of 24/7 Virtual Doc, Counseling Services, Vision and Dental Discounts, Hearing Care, etc. Major Benefits include Health/ Medical (HMO and PPO options) Dental insurance Vision Insurance Life insurance & AD&D insurance Supplemental Life insurance & AD&D insurance Basic long-term disability Employee Assistance Program (EAP) Accident and hospital indemnity insurance Flexible spending account Pet insurance 401k Plan– for those who qualify Opportunities for advancement and Career Development Programs Access to our UPLift Emergency Grant Program Position - Executive Kitchen Manager/ Chef The Chef position is responsible for management of all culinary operations in the restaurant. The Chef oversees the restaurant’s kitchen by ensuring excellent food quality, managing Team Member performance, and communicating and coordinating with the General Manager, Regional Chef and/or Area Director. The Chef must use excellent professional judgment in carrying out duties. Skills and Qualifications – Experience cooking from scratch with fresh, quality ingredients. Experience managing Cost of Goods and inventory management. Experience leading and developing BOH Team Members including Prep and Line Cooks, Sous Chefs, and Jr. Sous Chefs. Experience with state-of-the-art kitchens, with top-of-the-line equipment (Rational Ovens, blast chillers, Kitchen Display System, Date Code Genie, and systems/ processes and technology platforms (CTuit, Learning Management System, HRIS (Dayforce), and POS system (Brink)). What We Offer Join a company that values your performance and invests in your growth, offering you not just a job, but a rewarding, long-term career path. With us, you’ll have access to outstanding benefits, professional training, and leadership development programs to help you thrive now and in the future. In addition to your base pay you will have the opportunity to make additional earnings from our generous and achievable bonus plan - Gain access to our best-in-class, company-paid Management Training Program in a certified training restaurant that includes restaurant Front-of-House (FOH), Back-of-House (BOH), and Management training, plus on-going training programs and development plans designed to help you grow, excel, and advance in your career with us. If any of this sounds like the opportunity you’re looking for, then you owe it to yourself to explore a management career with Urban Plates. More about Urban Plates Urban Plates started in 2011 in Del Mar, CA. Two food industry veterans were tired of the compromises they had to make when eating out. They couldn’t find what they were looking for, so they created Urban Plates. We welcome one and all to our table, where craveable food is cooked from scratch with quality ingredients, sustainably grown, ethically treated, and made to order at prices that won’t break the bank. Our secret? There isn’t one. We’re fueled by the power of real food and a passion to change the way the world eats, one plate at a time. It’s a movement so easy to join, you can do it by lifting a fork. If you’re ready to make a difference doing something that matters, surrounded by talented people in a culture that cares, apply to join our Team. Everyone deserves to eat this good. Urban Plates now has 22 locations throughout California. https://www.youtube.com/watch?v=GeFzq3kKrFU The ‘fine print’ Qualified applicants with arrest or conviction records will be considered in accordance with the Fair Chance ordinance and the Fair Chance Act. Urban Plates LLC is an Equal Opportunity Employer and does not discriminate in employment on the basis of race, color, religion, creed, national origin, ancestry, sex/gender (including pregnancy, childbirth, breastfeeding/lactation, and related medical conditions), age, disability, genetic information, sexual orientation, gender identity or expression, citizenship status, military/veteran status, and any other characteristic under applicable federal, state, or local law. Urban Plates LLC provides modification/reasonable accommodation to disabled individuals to assist in the hiring process and to qualified individuals with disabilities in the performance of essential job functions, as required by federal, state, and local law. A reasonable effort is also made to accommodate the religious needs of employees. Any individual seeking modification/accommodation to apply for Employment or to participate in the application/interview process should contact Human Resources. Apply Today! Urban Plates LLC is an Equal Opportunity Employer.
Responsibilities
The Chef is responsible for managing all culinary operations, ensuring excellent food quality, and overseeing kitchen performance. This includes coordinating with the General Manager and Regional Chef to maintain operational standards.
Restaurant - Chef / Executive Kitchen Manager (For Future Openings) at Urban Plates
San Diego, California, United States - Full Time
Skills Needed
Scratch Cooking, Cost Of Goods Management, Inventory Management, Team Leadership, Boh Management, Kitchen Equipment Operation, Ctuit, Dayforce, Brink Pos, Culinary Operations, Performance Management, Staff Development
Specialization
Candidates must have experience cooking from scratch with fresh ingredients and managing BOH teams and inventory costs. Proficiency with modern kitchen technology and management platforms like Dayforce and Brink is required.
Experience Required
Minimum 5 year(s)
Chef de Projet Systèmes Industriels & Télécoms – Ferroviaire (F/H) at Scalian
Neuilly-sur-Seine, Ile-de-France, France - Full Time
Skills Needed
Project Management, Industrial Systems, Telecommunications, Wbs/Pbs Structuring, Risk Management, Cost Tracking, Technical Studies, Integration Management, Commissioning, Stakeholder Coordination, Moe/Moa Management, Railway Systems
Specialization
Requires confirmed experience in technical project management specifically within Telecommunications, CFA, or similar industrial environments. Must possess strong coordination skills and the ability to lead multidisciplinary teams within MOE/MOA frameworks.
Experience Required
Minimum 5 year(s)
Stage- Chef.fe de produit (F/H) – Éditions Le Lombard (BD) - DARGAUD at MEDIA PARTICIPATIONS
Paris, Ile-de-France, France - Full Time
Skills Needed
Strategic Analysis, Marketing Planning, Competitive Intelligence, B2b Promotional Support, Project Coordination, Digital Communication, Social Media Management, Copywriting, Market Benchmarking, Creative Design
Specialization
Requires a higher education degree in marketing, communication, or publishing with a strong interest in the cultural sector. Candidates must be autonomous, creative, and possess excellent writing skills and digital communication knowledge.
Sköterskechef sökes till våra enheter i Blekinge, Högsby & Borgholm at AniCura Iberia
Högsby, Kalmar County, Sweden - Full Time
Skills Needed
Leadership, Personnel Management, Coaching, Strategic Planning, Operational Management, Resource Planning, Recruitment, Budget Planning, Work Environment Management, Change Management, Communication, Office 365
Specialization
Requires several years of leadership experience with a coaching approach and strong organizational skills. A background in veterinary care is meritorious but not required, though a driver's license and proficiency in Swedish and English are mandatory.
Experience Required
Minimum 5 year(s)
CHEF DE SERVICE MOBILITES AMONT - INFRASTRUCTURES AUTOROUTIERES F/H at Ingérop
Rueil-Malmaison, Ile-of-France, France - Full Time
Skills Needed
Team Management, Project Management, Business Development, Infrastructure Engineering, Financial Management, Client Relations, Multimodal Transport Planning, Technical Coordination, Tender Response, Leadership, Strategic Planning, Road Infrastructure
Specialization
Requires an engineering degree or Master's degree (BAC+5) in construction, territorial planning, or mobility with at least 15 years of experience. Must possess strong leadership, coaching abilities, and a proven track record in infrastructure engineering.
Experience Required
Minimum 10 year(s)
Chefe de Secção de Loja (32h) - V.N.Gaia - Canidelo | 1.110€-1378€ at Lidl Portugal
Vila Nova de Gaia, , Portugal - Full Time
Skills Needed
Team Coordination, Process Optimization, Kpi Analysis, Cost Management, Customer Orientation, Store Management, Leadership, Operational Planning
Specialization
Requires a minimum of a high school diploma and a valid category B driver's license with geographic mobility. Candidates must be available for shift work, including weekends and holidays, and possess a passion for team coordination and performance.
Experience Required
Minimum 2 year(s)
Project Manager at BlueBowie personal chefs
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Restaurant Manager at Australia Chef Migration
Melbourne, Queensland, Australia - Full Time
Skills Needed
N/A
Hotel Operations Administrative at sea chefs worldwide GmbH
Swizerland, Swindon, Switzerland - Full Time
Skills Needed
N/A
Cook at Australia Chef Migration
Sydney, Queensland, Australia - Full Time
Skills Needed
N/A
Experience Required
Minimum 5 year(s)
Full Time Cook at Australia Chef Migration
Melbourne, Victoria, Australia - Full Time
Skills Needed
N/A
Food Services Assistant at Chefs On The Run Catering
Sydney, New South Wales, Australia - Full Time
Skills Needed
N/A
Cook (m/f/d) at Chef Irina Restaurant LLC
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Experience Required
Minimum 9 year(s)
Chef de projet Développement Produits – Conception mécanique métal H/F at SULO
Chalon-sur-Saône, Bourgogne – Franche-Comté, France - Full Time
Skills Needed
Mechanical Design, Metal Fabrication, Industrialization, Product Development, Technical Project Management, Material Selection, Dimensioning, Surface Treatment, Welding, Bending, Cutting, Prototype Testing, Supplier Management, Technical Feasibility, Cost Optimization, Quality Control
Specialization
Requires a technical degree in mechanics and at least 7 years of experience in mechanical design for metal or special machinery. Must possess strong expertise in metal transformation processes and the ability to manage technical interfaces with suppliers.
Experience Required
Minimum 5 year(s)
Chef de Rang für elegantes 4-Sterne-Resort gesucht | (Ref.: 102) (m/w/d) at AV Group
Walchsee, Tyrol, Austria - Full Time
Skills Needed
Guest Relations, Professional Service, Billing And Payment Handling, Kitchen Coordination, Quality Standards, Hygiene Regulations, Teamwork, Reliability, German Fluency, Multilingualism
Specialization
Requires a professional appearance, strong reliability, and fluent German language skills. Previous experience in service roles such as waiter, sommelier, or Chef de Rang is advantageous.
Experience Required
Minimum 2 year(s)
Küchenchef*in für internationales Premium-Hotel | (Ref.: 15244) (m/w/d) at AV Group
Freising, Bavaria, Germany - Full Time
Skills Needed
Kitchen Management, Team Leadership, Culinary Arts, Pass Management, Staff Motivation, English Proficiency, German Language, Upscale Gastronomy, Operational Coordination
Specialization
Candidates must have experience as a Head Chef or strong Sous Chef in upscale hotels or gastronomy. Proficiency in English is required, with a positive mindset and strong leadership qualities being essential.
Experience Required
Minimum 5 year(s)
Mitarbeiter Snackzubereitung / Snack Chef (m/w/d) im Pressecafé am Alexande at HR Dpt.
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Hygiene Standards, Inventory Management, Customer Service, Stress Resistance, German Language Proficiency, English Language Proficiency
Specialization
Experience in coffee shops or bakeries is preferred, though career changers are welcome. Candidates must possess a valid health certificate (IfSG) and have strong German language skills.
Assistant Chef de Secteur & Commercial GMS en Alternance (H/F) – Toulon at Icademie
Toulon, Provence-Alpes-Cote d'Azur, France - Full Time
Skills Needed
Commercial Negotiation, B2b Sales, Sales Analysis, Performance Reporting, Field Marketing, Account Management, Prospecting, Communication Skills, Numerical Logic, Retail Management
Specialization
Candidates must hold or be pursuing a 2-year degree (BTS, DUT) and wish to obtain a Bachelor's degree. A dynamic personality with strong communication skills and an interest in the FMCG and retail sectors is required.
Chef de Secteur distribution Eau Potable et Assainissement (F/M/X) - Déols at Saur Europe
Montierchaume, Centre-Val de Loire, France - Full Time
Skills Needed
Team Management, Qhse Compliance, Operational Planning, Contract Management, Customer Relationship Management, Water Treatment Knowledge, Budgeting, Reporting Software, Negotiation, Organization, Priority Management, Civil Engineering
Specialization
Requires a degree (Bac+2 to Bac+5) in water, environment, or civil engineering with 3 to 5 years of experience in contract management. A valid driver's license is mandatory due to frequent travel requirements.
Experience Required
Minimum 2 year(s)
Chef de secteur (H/F) – Île de France & Région Normandie OU Centre-Val-de-L at Rituals
Paris, Ile-de-France, France - Full Time
Skills Needed
Team Management, Commercial Performance Analysis, Merchandising, Kpi Analysis, Coaching, English Proficiency, Customer Experience, Business Development, Recruitment, Operational Excellence
Specialization
Requires significant experience in team management and a results-oriented approach to performance tracking. Must be highly flexible for frequent travel (up to 4 days a week) and possess B2/C1 English proficiency.
Experience Required
Minimum 2 year(s)