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Chef De Partie Jobs overseas

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Baker/ Pastry chef at Emile Patissier
Carlow, County Carlow, Ireland - Full Time
Skills Needed
Bakery
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Lead Chef - Events at Once Upon a Time
London SE1, England, United Kingdom - Full Time
Skills Needed
Menu Costing, Stock Control, Purchasing, Scheduling, Finances
Qualification
Graduate
Breakfast/Pub Chef at Lace Market Hotel
Nottingham NG1 1HN, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef-Remote Lodges at Aramark
GTA, ON, Canada - Full Time
Skills Needed
Uniforms
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Küchenchef (m/w/d) at Cafe Paris
20095 Hamburg, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Agency Chef - Bath at Berkeley Scott
Bath BA2 7HS, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef (Indian) at Accor
Mumbai, maharashtra, India - Full Time
Skills Needed
Menu Planning, Food Preparation, Food Quality Control, Inventory Management, Advance Preparation, Cleanliness, Team Collaboration, Supervision, Maintenance Reporting, Personal Hygiene
Specialization
The position requires a creative approach to menu planning and the ability to prepare both cold and hot dishes. Candidates should also be well-groomed and maintain personal hygiene.
Experience Required
Minimum 2 year(s)
Chef de quai (H/F) at InPost
Saint-Étienne, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Team Management, Performance Optimization, Communication, Problem Solving, Regulatory Compliance, Safety Awareness, Team Cohesion, Operational Processes
Specialization
Experience is more important than formal qualifications, with a focus on being a supportive team leader. Key attributes include rigor, responsiveness, and alignment with company values of proximity, engagement, performance, and solidarity.
Experience Required
Minimum 2 year(s)
Chef de rang - CDI at Accor
Paris, Ile-de-France, France - Full Time
Skills Needed
Hospitality, Customer Service, Teamwork, Stress Management, English Proficiency, Attention To Detail, Organization, Presentation
Specialization
Candidates should have a background in hospitality and experience in a premium restaurant setting. They must possess strong teamwork skills, the ability to manage stress, and a good command of English.
Experience Required
Minimum 2 year(s)
Dubai Private Chef at Biospan Careers Page
Dubai, , United Arab Emirates - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Chef(fe) hôte(sse) at Beaumarly
Paris, Ile-de-France, France - Full Time
Skills Needed
Hospitality, Customer Service, Team Leadership, Reservation Management, Client Relations, Attention To Detail, Communication, Organization, Training, Problem Solving, Fluency In English, Professional Presentation, Passion For Client Relations
Specialization
Candidates should have significant experience in high-end hospitality or premium environments, with impeccable presentation and a strong service orientation. Excellent interpersonal and organizational skills, along with natural leadership and teamwork abilities, are essential.
Experience Required
Minimum 2 year(s)
Küchenchef (m/w/d) at Nrburgring Holding GmbH Nrburgring Hotels Ferienpark
53520 Nürburg, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Head Chef - SB2453 at Chef Results
Birmingham B48, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 6 year(s)
Agency Chef - Bath at Berkeley Scott
Bath BA2 7HS, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Küchenchef (m/w/d) at BR Holding GmbH
51491 Overath, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef/Cheffe responsable de cuisine at Village Vacances Valcartier
SGDV, QC, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous-chef / Sous-cheffe de cuisine at Groupe Patrimoine
L'Ancienne-Lorette, QC G2E 6L8, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef /Cheffe de projet voie ferrée at Artelia
Marseille, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Project Management, Planning, Technical Proposals, Coordination, Problem Solving, Communication, Ms Project, Psnext, Pack Office, Tilos, Primavera, Sncf Projects, Ratp Projects, Engineering, Civil Engineering, Infrastructure
Specialization
Candidates should have a Master's degree in Engineering or a related field and at least 4 years of experience in project management within the infrastructure sector. Proficiency in planning software and knowledge of railway projects is essential.
Experience Required
Minimum 5 year(s)
Chef /Cheffe de projet voie ferrée at Artelia
Montpellier, Occitania, France - Full Time
Skills Needed
Project Management, Planning, Engineering, Construction, Civil Engineering, Public Works, Scheduling, Coordination, Problem Solving, Technical Analysis, Client Consultation, Documentation, Team Collaboration, Software Proficiency, Infrastructure Management, Sncf Knowledge, Ratp Knowledge
Specialization
Candidates should have a Master's degree in Engineering or a related field and at least 4 years of experience in project management within infrastructure. Proficiency in planning software and knowledge of SNCF or RATP projects are advantageous.
Experience Required
Minimum 5 year(s)
Chef /Cheffe de projet voie ferrée at Artelia
Montpellier, Occitania, France - Full Time
Skills Needed
Project Management, Railway Engineering, Planning Tools, Technical Solutions, Contractual Solutions, Sncf Organization, Autonomy, Technical Rigor, Adaptability
Specialization
Candidates should have a degree in engineering or a Master's in civil engineering, building, or public works. A minimum of 3 years of proven experience in railway project management with expertise in railway tracks is required.
Experience Required
Minimum 2 year(s)
Baker/ Pastry chef at Emile Patissier
Carlow, County Carlow, Ireland -
Full Time

Start Date

Immediate

Expiry Date

29 Nov, 25

Salary

15.0

Posted On

29 Aug, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Bakery

Industry

Hospitality

Description

About Us:
Join our team at [emile patissier ], where we create exquisite artisan desserts in a factory setting. We are passionate about delivering quality and creativity in every product we make.
Position Overview:
We are seeking a skilled and dedicated Baker Pastry Chef to join our dynamic team. The ideal candidate will have a strong background in baking and pastry arts, with a passion for creating delicious and visually appealing desserts.
Key Responsibilities:
- Prepare and bake a variety of pastries, desserts, and baked goods.
- Ensure quality control and adhere to food safety standards.
- Collaborate with the team
- Maintain a clean and organized workspace.
Qualifications:
- Previous experience as a Baker or Pastry Chef.
- Strong knowledge of baking techniques and pastry arts.
- Ability to work in a fast-paced environment.
- Excellent attention to detail and creativity.
Benefits:
- Set schedule with no weekends or night shifts
- Opportunity for growth and development within the company
If you are passionate about baking and ready to take your career to the next level, we would love to hear from you! Please send your resume and a cover letter to kevinbrennan@emilepatissier.ie
Job Type: Part-time
Pay: €15.00 per hour
Expected hours: 20 – 25 per week

Benefits:

  • Employee discount

Experience:

  • bakery: 2 years (required)

Work Location: On the roa
Responsibilities

Please refer the Job description for details
Baker/ Pastry chef at Emile Patissier
Carlow, County Carlow, Ireland - Full Time
Skills Needed
Bakery
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Lead Chef - Events at Once Upon a Time
London SE1, England, United Kingdom - Full Time
Skills Needed
Menu Costing, Stock Control, Purchasing, Scheduling, Finances
Qualification
Graduate
Breakfast/Pub Chef at Lace Market Hotel
Nottingham NG1 1HN, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef-Remote Lodges at Aramark
GTA, ON, Canada - Full Time
Skills Needed
Uniforms
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Küchenchef (m/w/d) at Cafe Paris
20095 Hamburg, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Agency Chef - Bath at Berkeley Scott
Bath BA2 7HS, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef (Indian) at Accor
Mumbai, maharashtra, India - Full Time
Skills Needed
Menu Planning, Food Preparation, Food Quality Control, Inventory Management, Advance Preparation, Cleanliness, Team Collaboration, Supervision, Maintenance Reporting, Personal Hygiene
Specialization
The position requires a creative approach to menu planning and the ability to prepare both cold and hot dishes. Candidates should also be well-groomed and maintain personal hygiene.
Experience Required
Minimum 2 year(s)
Chef de quai (H/F) at InPost
Saint-Étienne, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Team Management, Performance Optimization, Communication, Problem Solving, Regulatory Compliance, Safety Awareness, Team Cohesion, Operational Processes
Specialization
Experience is more important than formal qualifications, with a focus on being a supportive team leader. Key attributes include rigor, responsiveness, and alignment with company values of proximity, engagement, performance, and solidarity.
Experience Required
Minimum 2 year(s)
Chef de rang - CDI at Accor
Paris, Ile-de-France, France - Full Time
Skills Needed
Hospitality, Customer Service, Teamwork, Stress Management, English Proficiency, Attention To Detail, Organization, Presentation
Specialization
Candidates should have a background in hospitality and experience in a premium restaurant setting. They must possess strong teamwork skills, the ability to manage stress, and a good command of English.
Experience Required
Minimum 2 year(s)
Dubai Private Chef at Biospan Careers Page
Dubai, , United Arab Emirates - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Chef(fe) hôte(sse) at Beaumarly
Paris, Ile-de-France, France - Full Time
Skills Needed
Hospitality, Customer Service, Team Leadership, Reservation Management, Client Relations, Attention To Detail, Communication, Organization, Training, Problem Solving, Fluency In English, Professional Presentation, Passion For Client Relations
Specialization
Candidates should have significant experience in high-end hospitality or premium environments, with impeccable presentation and a strong service orientation. Excellent interpersonal and organizational skills, along with natural leadership and teamwork abilities, are essential.
Experience Required
Minimum 2 year(s)
Küchenchef (m/w/d) at Nrburgring Holding GmbH Nrburgring Hotels Ferienpark
53520 Nürburg, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Head Chef - SB2453 at Chef Results
Birmingham B48, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 6 year(s)
Agency Chef - Bath at Berkeley Scott
Bath BA2 7HS, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Küchenchef (m/w/d) at BR Holding GmbH
51491 Overath, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef/Cheffe responsable de cuisine at Village Vacances Valcartier
SGDV, QC, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous-chef / Sous-cheffe de cuisine at Groupe Patrimoine
L'Ancienne-Lorette, QC G2E 6L8, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef /Cheffe de projet voie ferrée at Artelia
Marseille, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Project Management, Planning, Technical Proposals, Coordination, Problem Solving, Communication, Ms Project, Psnext, Pack Office, Tilos, Primavera, Sncf Projects, Ratp Projects, Engineering, Civil Engineering, Infrastructure
Specialization
Candidates should have a Master's degree in Engineering or a related field and at least 4 years of experience in project management within the infrastructure sector. Proficiency in planning software and knowledge of railway projects is essential.
Experience Required
Minimum 5 year(s)
Chef /Cheffe de projet voie ferrée at Artelia
Montpellier, Occitania, France - Full Time
Skills Needed
Project Management, Planning, Engineering, Construction, Civil Engineering, Public Works, Scheduling, Coordination, Problem Solving, Technical Analysis, Client Consultation, Documentation, Team Collaboration, Software Proficiency, Infrastructure Management, Sncf Knowledge, Ratp Knowledge
Specialization
Candidates should have a Master's degree in Engineering or a related field and at least 4 years of experience in project management within infrastructure. Proficiency in planning software and knowledge of SNCF or RATP projects are advantageous.
Experience Required
Minimum 5 year(s)
Chef /Cheffe de projet voie ferrée at Artelia
Montpellier, Occitania, France - Full Time
Skills Needed
Project Management, Railway Engineering, Planning Tools, Technical Solutions, Contractual Solutions, Sncf Organization, Autonomy, Technical Rigor, Adaptability
Specialization
Candidates should have a degree in engineering or a Master's in civil engineering, building, or public works. A minimum of 3 years of proven experience in railway project management with expertise in railway tracks is required.
Experience Required
Minimum 2 year(s)