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Chef De Partie Jobs overseas

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Sous Chef/Line Cook at Rebelle Bistro
Saint-Lazare, QC J7T 2Y5, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Executive Head Chef at Sodexo
Colchester CO2 7UT, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Trainee Commis Chef at MOUSEHOLE DELI KITCHEN
Penzance, England, United Kingdom - Full Time
Skills Needed
Meat, Team Management
Qualification
Graduate
Line Cook/Sous Chef at Bernies Tavern
Hamilton, ON L8L 2J5, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Executive Sous Chef at CMNS
College Park, Maryland, United States - Full Time
Skills Needed
Culinary Arts, Food Safety, Inventory Control, Menu Development, Recipe Development, Customer Service, Team Leadership, Communication Skills, Organizational Skills, Logistics Skills, Food Preparation, Grilling, Sautéing, Sauces, Garde Manger, Microsoft Office
Specialization
Candidates must have a Bachelor’s Degree in Restaurant Management or an Associate’s Degree from an accredited Culinary Program along with 5 years of progressively responsible culinary experience. Certification as a Food Service Manager and a valid Maryland driver’s license are also required.
Experience Required
Minimum 5 year(s)
EXECUTIVE SOUS CHEF at Compass Group
, Florida, United States - Full Time
Skills Needed
Culinary Arts, Food Services Technology, Sanitation Compliance, Cost Control, Food Preparation, Team Management, Customer Service, Communication Skills, Food Presentation, Inventory Management, Servsafe Certification, Haccp Certification, Culinary Trends, Training And Development, Creativity, Problem Solving
Specialization
Candidates should have a B.S. Degree in Culinary Arts or related field, along with 3-5 years of relevant culinary experience. Mastery of various kitchen positions and knowledge of food cost management are essential.
Experience Required
Minimum 2 year(s)
Executive Sous Chef at Mina Group
San Francisco, CA 94102, USA - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Sous Chef- Meridian at The Village Dallas
Dallas, TX 75206, USA - Full Time
Skills Needed
Service Standards, Communication Skills, Ethnicity, Etiquette, Operations, Risk
Qualification
Graduate
Assistant Sous Chef at Marriott International Inc
Charlotte, NC 28202, USA - Full Time
Skills Needed
Ged, Restaurant Management
Specialization
The culinary food and beverage or related professional area
Qualification
Diploma
Chef Opportunities! at Ask Italian
Gateshead NE11 9XZ, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef Apprenticeship at Harvester
SG6, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
CHEF DE SECTEUR SEC at Groupement Les Mousquetaires
Salon-de-Provence, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Team Leadership, Commercial Strategy, Customer Satisfaction, Performance Development, Sales Management, Retail Management, Team Development, Challenge Orientation
Specialization
You should be a team leader with a passion for commerce and customer relations, having significant experience in a similar role. A strong understanding of strategy development and implementation is essential.
Experience Required
Minimum 2 year(s)
Chef Apprenticeship at Vintage
Calcot RG30 3RB, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Breakfast Cook/Chef at Bangers Natural Cafe
LB5, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Executive Head Chef at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Leadership, Team Development, Financial Management, Coaching, Communication, Organizational Skills, Strategic Thinking, Problem Solving, Creativity, Collaboration, Attention To Detail, Food Standards, Health And Safety, Sustainability, Client Relationship Management, Innovation
Specialization
Proven experience as a Head Chef with a strong focus on team management and financial acumen is essential. Candidates should demonstrate excellent communication skills and the ability to thrive in a fast-paced environment.
Experience Required
Minimum 5 year(s)
childcare cook/chef at Victoria Early Learning pty ltd
FGV3, , Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Camp Executive Chef at Camp Magruder
Rockaway Beach, OR 97136, USA - Full Time
Skills Needed
Freezers, Safety Practices, Preparation, Writing, Burners, Food Service Operations, Food Preparation, Software, Leadership Skills, Scheduling, Pots, Mixers
Qualification
Graduate
Chef/Front of House at Chick N Bao Limited
Leeds LS6 1AH, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Executive Sous Chef at Major Food Group Miami
Miami, Florida, USA - Full Time
Skills Needed
Supervisory Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Chef Apprenticeship at Harvester
London UB5 4LU, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef/Line Cook at Rebelle Bistro
Saint-Lazare, QC J7T 2Y5, Canada -
Full Time

Start Date

Immediate

Expiry Date

14 Nov, 25

Salary

20.0

Posted On

14 Aug, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospitality

Description

SOUS CHEF WANTED – REBELLE BISTRO, SAINT-LAZARE

Rebelle Bistro, known for its creative cuisine and warm, welcoming atmosphere, is looking for a talented Sous Chefto support our Head Chef and take part in crafting refined dishes made with fresh, quality ingredients.
Responsibilities
  • Assist the Head Chef in menu preparation and execution
  • Supervise the kitchen team in the chef’s absence
  • Contribute to the creation and innovation of dishes
  • Ensure hygiene and quality standards are maintained
  • Help manage inventory and ordering
Sous Chef/Line Cook at Rebelle Bistro
Saint-Lazare, QC J7T 2Y5, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Executive Head Chef at Sodexo
Colchester CO2 7UT, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Trainee Commis Chef at MOUSEHOLE DELI KITCHEN
Penzance, England, United Kingdom - Full Time
Skills Needed
Meat, Team Management
Qualification
Graduate
Line Cook/Sous Chef at Bernies Tavern
Hamilton, ON L8L 2J5, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Executive Sous Chef at CMNS
College Park, Maryland, United States - Full Time
Skills Needed
Culinary Arts, Food Safety, Inventory Control, Menu Development, Recipe Development, Customer Service, Team Leadership, Communication Skills, Organizational Skills, Logistics Skills, Food Preparation, Grilling, Sautéing, Sauces, Garde Manger, Microsoft Office
Specialization
Candidates must have a Bachelor’s Degree in Restaurant Management or an Associate’s Degree from an accredited Culinary Program along with 5 years of progressively responsible culinary experience. Certification as a Food Service Manager and a valid Maryland driver’s license are also required.
Experience Required
Minimum 5 year(s)
EXECUTIVE SOUS CHEF at Compass Group
, Florida, United States - Full Time
Skills Needed
Culinary Arts, Food Services Technology, Sanitation Compliance, Cost Control, Food Preparation, Team Management, Customer Service, Communication Skills, Food Presentation, Inventory Management, Servsafe Certification, Haccp Certification, Culinary Trends, Training And Development, Creativity, Problem Solving
Specialization
Candidates should have a B.S. Degree in Culinary Arts or related field, along with 3-5 years of relevant culinary experience. Mastery of various kitchen positions and knowledge of food cost management are essential.
Experience Required
Minimum 2 year(s)
Executive Sous Chef at Mina Group
San Francisco, CA 94102, USA - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Sous Chef- Meridian at The Village Dallas
Dallas, TX 75206, USA - Full Time
Skills Needed
Service Standards, Communication Skills, Ethnicity, Etiquette, Operations, Risk
Qualification
Graduate
Assistant Sous Chef at Marriott International Inc
Charlotte, NC 28202, USA - Full Time
Skills Needed
Ged, Restaurant Management
Specialization
The culinary food and beverage or related professional area
Qualification
Diploma
Chef Opportunities! at Ask Italian
Gateshead NE11 9XZ, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef Apprenticeship at Harvester
SG6, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
CHEF DE SECTEUR SEC at Groupement Les Mousquetaires
Salon-de-Provence, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Team Leadership, Commercial Strategy, Customer Satisfaction, Performance Development, Sales Management, Retail Management, Team Development, Challenge Orientation
Specialization
You should be a team leader with a passion for commerce and customer relations, having significant experience in a similar role. A strong understanding of strategy development and implementation is essential.
Experience Required
Minimum 2 year(s)
Chef Apprenticeship at Vintage
Calcot RG30 3RB, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Breakfast Cook/Chef at Bangers Natural Cafe
LB5, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Executive Head Chef at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Leadership, Team Development, Financial Management, Coaching, Communication, Organizational Skills, Strategic Thinking, Problem Solving, Creativity, Collaboration, Attention To Detail, Food Standards, Health And Safety, Sustainability, Client Relationship Management, Innovation
Specialization
Proven experience as a Head Chef with a strong focus on team management and financial acumen is essential. Candidates should demonstrate excellent communication skills and the ability to thrive in a fast-paced environment.
Experience Required
Minimum 5 year(s)
childcare cook/chef at Victoria Early Learning pty ltd
FGV3, , Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Camp Executive Chef at Camp Magruder
Rockaway Beach, OR 97136, USA - Full Time
Skills Needed
Freezers, Safety Practices, Preparation, Writing, Burners, Food Service Operations, Food Preparation, Software, Leadership Skills, Scheduling, Pots, Mixers
Qualification
Graduate
Chef/Front of House at Chick N Bao Limited
Leeds LS6 1AH, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Executive Sous Chef at Major Food Group Miami
Miami, Florida, USA - Full Time
Skills Needed
Supervisory Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Chef Apprenticeship at Harvester
London UB5 4LU, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate