Chef De Partie Jobs overseas

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Chef de Partie at AWJ Investments
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
N/A
Chef de Partie at Lufthansa Seeheim GmbH
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Chef De Partie at Naukrigulf
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
N/A
Chef de Partie at Curaa Group
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
N/A
Experience Required
Minimum 2 year(s)
Chef de Partie at Accor
Ras Al Khaimah, Ras al-Khaimah, United Arab Emirates - Full Time
Skills Needed
Pastry Production, Dessert Preparation, Plated Sweets, Mise En Place, Haccp, Food Safety, Inventory Management, Stock Rotation, Dietary Requirement Handling, Culinary Creativity
Specialization
Candidates must possess technical pastry skills and the ability to follow established recipes and presentation standards. Proficiency in HACCP regulations and food safety is required to maintain kitchen cleanliness.
Experience Required
Minimum 2 year(s)
Chef de Partie at Sporthotel and Resort Grafenwald
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Chef de Partie at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Budapest, Central Hungary, Hungary - Full Time
Skills Needed
Food Preparation, Kitchen Management, Recipe Adherence, Temperature Control, Portion Control, Food Garnish, Inventory Monitoring, Staff Training, Safety Compliance, Guest Service, Cold Food Preparation, Team Collaboration
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Candidates must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Chef de Partie at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Sriperumbudur, tamil nadu, India - Full Time
Skills Needed
Food Preparation, Kitchen Management, Recipe Adherence, Temperature Regulation, Portion Control, Food Safety, Staff Training, Quality Control, Cold Food Preparation, Inventory Monitoring
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Chef de Partie at Marriott International
Dubai, New Brunswick, Malta - Full Time
Skills Needed
N/A
Chef de Partie at Hotelcareer Germany
berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Chef De Partie at City Seasons Suites
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
N/A
Chef De Partie at Confidential Company
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
N/A
Chef de Partie at CAREERJET
London, London - England, United Kingdom - Full Time
Skills Needed
N/A
Chef De Partie at Stomping Ground Brewing Co
Western Australia, Western Australia, Australia - Full Time
Skills Needed
N/A
Chef de Partie at AVOWerke August Beisse GmbH
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Chef de Partie at Grand Hotel Kronenhof
ZURICH, Zürich, Switzerland - Full Time
Skills Needed
N/A
Chef de Partie at Frenchys
London, British Columbia, United Kingdom - Full Time
Skills Needed
N/A
Chef de Partie at The Fresh Collective
Queensland, Queensland, Australia - Full Time
Skills Needed
N/A
Chef de Partie at Findehotelpersonal GmbH
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
CHEF DE PARTIE at Four Seasons Hotels Limited - Turkey
, , Mauritius - Full Time
Skills Needed
Hot Preparation, Cold Preparation, Food Presentation, Food Safety, Haccp Standards, Mise En Place, Stock Monitoring, Teamwork, Wastage Control, Portion Standards, English Communication, Culinary Arts
Specialization
Requires 3-5 years of experience with expertise in various cuisines and knowledge of HACCP standards. Candidates must possess basic English communication skills and the flexibility to work weekends and holidays.
Experience Required
Minimum 2 year(s)
Chef de Partie at AWJ Investments
Dubai, Dubai, United Arab Emirates -
Full Time


Start Date

Immediate

Expiry Date

19 Nov, 26

Salary

0.0

Posted On

21 Aug, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Yes

Skills

Industry

Hospitality & Travel

Description

Job Description

Roles & Responsibilities

  • Assist senior chefs in preparing and cooking a variety of dishes, ensuring consistent quality and presentation.
  • Meticulously follow recipes and portion control guidelines to minimize waste and maximize efficiency in the kitchen.
  • Maintain a pristine and organized workstation, adhering to strict hygiene and sanitation standards at all times.
  • Receive and properly store incoming food supplies, checking for quality and adhering to FIFO principles.

Desired Candidate Profile

  • A foundational understanding of culinary arts, ideally from a vocational program or culinary school.
  • Possession of a Food Handler's Certificate or willingness to obtain one promptly.
  • Demonstrated experience in a fast-paced kitchen environment, preferably within the hospitality or food service industry.
  • A minimum of 1-3 years of progressive experience as a kitchen assistant or commis chef.

Employment Type

  • Full-time

Company Industry

  • HotelsHospitality


Responsibilities
Chef de Partie at AWJ Investments
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
N/A
Chef de Partie at Lufthansa Seeheim GmbH
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Chef De Partie at Naukrigulf
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
N/A
Chef de Partie at Curaa Group
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
N/A
Experience Required
Minimum 2 year(s)
Chef de Partie at Accor
Ras Al Khaimah, Ras al-Khaimah, United Arab Emirates - Full Time
Skills Needed
Pastry Production, Dessert Preparation, Plated Sweets, Mise En Place, Haccp, Food Safety, Inventory Management, Stock Rotation, Dietary Requirement Handling, Culinary Creativity
Specialization
Candidates must possess technical pastry skills and the ability to follow established recipes and presentation standards. Proficiency in HACCP regulations and food safety is required to maintain kitchen cleanliness.
Experience Required
Minimum 2 year(s)
Chef de Partie at Sporthotel and Resort Grafenwald
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Chef de Partie at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Budapest, Central Hungary, Hungary - Full Time
Skills Needed
Food Preparation, Kitchen Management, Recipe Adherence, Temperature Control, Portion Control, Food Garnish, Inventory Monitoring, Staff Training, Safety Compliance, Guest Service, Cold Food Preparation, Team Collaboration
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Candidates must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Chef de Partie at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Sriperumbudur, tamil nadu, India - Full Time
Skills Needed
Food Preparation, Kitchen Management, Recipe Adherence, Temperature Regulation, Portion Control, Food Safety, Staff Training, Quality Control, Cold Food Preparation, Inventory Monitoring
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Chef de Partie at Marriott International
Dubai, New Brunswick, Malta - Full Time
Skills Needed
N/A
Chef de Partie at Hotelcareer Germany
berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Chef De Partie at City Seasons Suites
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
N/A
Chef De Partie at Confidential Company
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
N/A
Chef de Partie at CAREERJET
London, London - England, United Kingdom - Full Time
Skills Needed
N/A
Chef De Partie at Stomping Ground Brewing Co
Western Australia, Western Australia, Australia - Full Time
Skills Needed
N/A
Chef de Partie at AVOWerke August Beisse GmbH
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Chef de Partie at Grand Hotel Kronenhof
ZURICH, Zürich, Switzerland - Full Time
Skills Needed
N/A
Chef de Partie at Frenchys
London, British Columbia, United Kingdom - Full Time
Skills Needed
N/A
Chef de Partie at The Fresh Collective
Queensland, Queensland, Australia - Full Time
Skills Needed
N/A
Chef de Partie at Findehotelpersonal GmbH
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
CHEF DE PARTIE at Four Seasons Hotels Limited - Turkey
, , Mauritius - Full Time
Skills Needed
Hot Preparation, Cold Preparation, Food Presentation, Food Safety, Haccp Standards, Mise En Place, Stock Monitoring, Teamwork, Wastage Control, Portion Standards, English Communication, Culinary Arts
Specialization
Requires 3-5 years of experience with expertise in various cuisines and knowledge of HACCP standards. Candidates must possess basic English communication skills and the flexibility to work weekends and holidays.
Experience Required
Minimum 2 year(s)
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