Chef De Partie Jobs overseas

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Chef De Partie - Oxford - Event | Contract Catering - £32-38k at Chefs for Chefs ltd
Oxford, England, United Kingdom - Full Time
Skills Needed
Cooking, Team Leadership, Food Preparation, Seasonal Specials, Quality Food, Fresh Produce, Teamwork, Growth Development
Specialization
Candidates must possess at least two years of experience as a Chef de Partie and demonstrate a strong eagerness to grow, develop, and potentially lead a team.
Experience Required
Minimum 2 year(s)
Chef/Head Chef at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Ninh Hòa, Khánh Hòa Province, Vietnam - Full Time
Skills Needed
Culinary Arts, Food Preparation, Menu Development, Recipe Creation, Sanitation Standards, Food Handling, Staff Supervision, Budget Management, Inventory Control, Equipment Maintenance, Waste Control, Team Leadership, Guest Relations, Employee Development, Problem Solving, Safety Standards
Specialization
Candidates need either a high school diploma or GED with four years of relevant culinary/food and beverage experience, or a 2-year degree in Culinary Arts/Hotel Management with two years of related experience. Key requirements involve meeting culinary standards, leading the kitchen team, achieving financial goals, and ensuring exceptional customer service.
Experience Required
Minimum 2 year(s)
Chef/Chef de Partie wanted for beautiful gourmet hotel! (Fine dining, Falst at AV Group
Gmunden, Upper Austria, Austria - Full Time
Skills Needed
Meal Preparation, Menu Planning, Team Collaboration, Quality Maintenance, Hygiene Standards
Specialization
Candidates should be reliable, professional, and a team player with a good command of English. Previous experience in various kitchen roles is an advantage.
Chef de Partie/Sous Chef für modernes Gasthaus gesucht! (m/w/d) (Ref.: S971 at AV Group
Bregenz, Vorarlberg, Austria - Full Time
Skills Needed
Cooking, Menu Planning, Teamwork, Quality Standards Adherence, Hygiene Standards Adherence, Reliability, Professionalism
Specialization
Candidates must be reliable, professional team players with good German language skills; further languages are a plus. Previous experience in various kitchen roles, such as Commis de Cuisine or Chef de Partie, is advantageous.
Experience Required
Minimum 2 year(s)
(Top Team!) Chef de Partie/Sous Chef für bezauberndes Gasthaus gesucht! (m/ at AV Group
Wilhelmsburg, Lower Austria, Austria - Full Time
Skills Needed
Team Player, Reliability, Professionalism, German Language Skills, Culinary Skills, Menu Planning, Quality Standards, Hygiene Standards
Specialization
Candidates should be reliable, professional, and a true team player with good German language skills. Previous experience in various kitchen roles is advantageous.
Chef de Partie/Sous Chef für charmantes 4*S-Wellnessresort gesucht! (m/w/d) at AV Group
Saalbach, Salzburg, Austria - Full Time
Skills Needed
Reliability, Professionalism, Team Player, Cooking, Menu Planning, Quality Standards Adherence, Hygiene Standards Adherence
Specialization
Candidates must be reliable, professional, and strong team players, possessing good German language skills, with other languages being a plus. Previous experience in various kitchen roles is advantageous.
Experience Required
Minimum 2 year(s)
Chef de Partie/Sous Chef für bezauberndes 4*S-Hotel gesucht! (m/w/d) (Ref.: at AV Group
Seefeld in Tirol, Tyrol, Austria - Full Time
Skills Needed
Team Player, Reliability, Professionalism, German Language Skills, Culinary Skills, Menu Planning, Hygiene Standards
Specialization
Candidates should be reliable, professional, and a true team player with good German language skills. Previous experience in various kitchen roles is advantageous.
Chef/ Cheffe de Partie Cuisine Expérimenté(e) en restauration gastronomique at Sige Relais Chateaux
Saint-Émilion, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Culinary Techniques, Kitchen Management, Haccp, Food Safety, Menu Development, Team Leadership, Staff Training, Inventory Management, Fine Dining, Gastronomy, Quality Control, Plating
Specialization
Candidates must have significant experience as a Chef de Partie, ideally within a Michelin-starred or high-end gastronomic establishment. Strong culinary skills, a passion for high-quality ingredients, and the ability to work effectively within a demanding team environment are required.
Experience Required
Minimum 2 year(s)
(Top Team!) Chef de Partie/Sous Chef für bezauberndes Gasthaus gesucht! (m/ at AV Group
Wilhelmsburg, Lower Austria, Austria - Full Time
Skills Needed
Team Player, Reliability, Professionalism, German Language Skills, Culinary Skills, Menu Planning, Hygiene Standards, Collaboration
Specialization
Candidates should be reliable, professional, and a true team player. Previous experience in various kitchen roles is advantageous.
Chef de Partie/Sous Chef für charmantes 4*S-Wellnessresort gesucht! (m/w/d) at AV Group
Saalbach, Salzburg, Austria - Full Time
Skills Needed
Reliability, Professionalism, Team Player, Menu Planning, Quality Standards Adherence, Hygiene Standards Adherence, Cooking, Teamwork
Specialization
Candidates must be reliable, professional, and strong team players, possessing good German language skills, with other languages being a plus. Previous experience in various kitchen roles is advantageous.
Experience Required
Minimum 2 year(s)
Chef/Chef de Partie wanted for beautiful gourmet hotel! (Fine dining, Falst at AV Group
Gmunden, Upper Austria, Austria - Full Time
Skills Needed
Menu Planning, Teamwork, Quality Maintenance, Hygiene Standards, Cooking, Professionalism, Reliability
Specialization
Candidates must be reliable, professional, and strong team players, with a good command of English being necessary; other languages are considered a plus. Previous experience in various culinary roles is advantageous.
Experience Required
Minimum 2 year(s)
Chef/Chef de Partie wanted for beautiful gourmet hotel! (Fine dining, Falst at AV Group
Gmunden, Upper Austria, Austria - Full Time
Skills Needed
Cooking, Menu Planning, Teamwork, Quality Maintenance, Hygiene Standards, English Proficiency, Reliability, Professionalism
Specialization
Candidates must be reliable, professional, and strong team players, possessing a good command of English, with other languages being a bonus. Previous experience in various culinary roles such as Chef de Partie or similar positions is advantageous.
Experience Required
Minimum 2 year(s)
Chef/Chef de Partie wanted for beautiful gourmet hotel! (Fine dining, Falst at AV Group
Gmunden, Upper Austria, Austria - Full Time
Skills Needed
Meal Preparation, Menu Planning, Team Collaboration, Quality Maintenance, Hygiene Standards, English Proficiency, Culinary Skills
Specialization
Candidates should be reliable, professional, and a team player with a good command of English. Previous experience in various culinary roles is advantageous.
Chef/Chef de Partie wanted for beautiful gourmet hotel! (Fine dining, Falst at AV Group
Gmunden, Upper Austria, Austria - Full Time
Skills Needed
Meal Preparation, Menu Planning, Team Collaboration, Quality Maintenance, Hygiene Standards, English Proficiency
Specialization
Candidates should be reliable, professional, and a team player with a good command of English. Previous experience in various kitchen roles is advantageous.
Chef de Partie/Sous Chef/Soucier wanted for charming 4*S luxury hotel! (m/f at AV Group
Velden am Wörther See, Carinthia, Austria - Full Time
Skills Needed
Menu Planning, Teamwork, Quality Maintenance, Hygiene Standards, English Proficiency, Cooking, Saucier Skills, Garde Manger Skills
Specialization
Candidates must be reliable, professional, and strong team players with a good command of English; other languages are considered a plus. Previous experience in various culinary roles such as Chef de Partie, Sous Chef, or Saucier is advantageous.
Experience Required
Minimum 2 year(s)
Chef de Partie/Sous Chef/Soucier wanted for charming 4*S luxury hotel! (m/f at AV Group
Velden am Wörther See, Carinthia, Austria - Full Time
Skills Needed
Menu Planning, Teamwork, Quality Maintenance, Hygiene Standards, English Proficiency, Cooking, Team Collaboration
Specialization
Candidates must be reliable, professional, and strong team players with a good command of English; other languages are considered a plus. Previous experience in roles such as Chef de Partie, Sous Chef, or similar culinary positions is advantageous.
Experience Required
Minimum 2 year(s)
Chef de Partie/Sous Chef für bezauberndes 4*S-Hotel gesucht! (m/w/d) (Ref.: at AV Group
Seefeld in Tirol, Tyrol, Austria - Full Time
Skills Needed
Reliability, Professionalism, Teamwork, German Language Skills, Culinary Skills, Menu Planning, Quality Standards, Hygiene Standards
Specialization
Candidates should be reliable, professional, and a true team player. Good German language skills are required, and prior experience in various kitchen roles is advantageous.
Chef de Partie/Sous Chef für bezauberndes 4*S-Hotel gesucht! (m/w/d) (Ref.: at AV Group
Seefeld in Tirol, Tyrol, Austria - Full Time
Skills Needed
Cooking, Menu Planning, Teamwork, Quality Standards Adherence, Hygiene Standards Adherence, Reliability, Professionalism
Specialization
Candidates must be reliable, professional, and strong team players, possessing good German language skills, with additional languages being a plus. Previous experience in various kitchen roles is advantageous.
Experience Required
Minimum 2 year(s)
Chef de Partie/Sous Chef für bezauberndes 4*S-Hotel gesucht! (m/w/d) (Ref.: at AV Group
Seefeld in Tirol, Tyrol, Austria - Full Time
Skills Needed
Culinary Skills, Team Leadership, Food Preparation, Menu Planning, Inventory Management, Time Management, Creativity, Attention To Detail
Specialization
Candidates should have relevant culinary experience and the ability to work in a fast-paced environment. Strong leadership and teamwork skills are essential for this position.
Experience Required
Minimum 2 year(s)
(Top Team!) Chef de Partie/Sous Chef für bezauberndes Gasthaus gesucht! (m/ at AV Group
Wilhelmsburg, Lower Austria, Austria - Full Time
Skills Needed
Reliability, Professionalism, Teamwork, German Language Skills, Culinary Skills, Menu Planning, Quality Standards, Hygiene Standards
Specialization
Candidates should be reliable, professional, and a true team player. Previous experience in various kitchen roles is advantageous.
Chef De Partie - Oxford - Event | Contract Catering - £32-38k at Chefs for Chefs ltd
Oxford, England, United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

31 May, 26

Salary

38000.0

Posted On

02 Mar, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Cooking, Team Leadership, Food Preparation, Seasonal Specials, Quality Food, Fresh Produce, Teamwork, Growth Development

Industry

Hospitality

Description
Role: Chef De Partie Location: Stadhampton Chalgrove OX44 Salary: Competitive Hours per week: 45+ Venue: Events & Contract Catering Team Style & Size: Head Chef, Sous Chef, 2–3 CDPs & KPs Company Benefits Training Free car parking Staff events Meals on duty The Opportunity Are you a talented Chef de Partie looking to take the step up into a Senior Chef De Partie or Junior Sous role? This could be the perfect move. You’ll be working with a close-knit, supportive team known for their positive culture and commitment to fresh, high-quality food — serving up to 1,000 covers per week. The client has contracts at several outlets in the surrounding area, supporting both contract catering meals and events. You will work in a centralised kitchen to prepare all food before moving out to locations to cook and finish on site. As an independently owned company, you’ll have direct access to the owners, quick decision-making, and no restrictions when it comes to replacing or investing in new equipment. The kitchen team is passionate, friendly, and stable — staff turnover is very low. They take pride in delivering great service, preparing seasonal specials, and going home at the end of the day knowing everything runs smoothly. What We’re Looking For 2+ years’ experience as a Chef de Partie A chef who’s eager to grow, develop, and lead a team A team player with a no-ego attitude and a passion for quality food Someone who truly loves fresh, clean, seasonal produce About Chefs for Chefs Chefs for Chefs are committed to promoting equal opportunities regardless of age, gender, religion, belief, race, sexuality or disability. We operate as both an employment agency and an employment business. You can find a wide selection of vacancies on our website.
Responsibilities
The Chef De Partie will work within a close-knit team preparing food in a centralized kitchen before moving to various locations to cook and finish dishes for events and contract catering, serving up to 1,000 covers weekly.
Chef De Partie - Oxford - Event | Contract Catering - £32-38k at Chefs for Chefs ltd
Oxford, England, United Kingdom - Full Time
Skills Needed
Cooking, Team Leadership, Food Preparation, Seasonal Specials, Quality Food, Fresh Produce, Teamwork, Growth Development
Specialization
Candidates must possess at least two years of experience as a Chef de Partie and demonstrate a strong eagerness to grow, develop, and potentially lead a team.
Experience Required
Minimum 2 year(s)
Chef/Head Chef at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Ninh Hòa, Khánh Hòa Province, Vietnam - Full Time
Skills Needed
Culinary Arts, Food Preparation, Menu Development, Recipe Creation, Sanitation Standards, Food Handling, Staff Supervision, Budget Management, Inventory Control, Equipment Maintenance, Waste Control, Team Leadership, Guest Relations, Employee Development, Problem Solving, Safety Standards
Specialization
Candidates need either a high school diploma or GED with four years of relevant culinary/food and beverage experience, or a 2-year degree in Culinary Arts/Hotel Management with two years of related experience. Key requirements involve meeting culinary standards, leading the kitchen team, achieving financial goals, and ensuring exceptional customer service.
Experience Required
Minimum 2 year(s)
Chef/Chef de Partie wanted for beautiful gourmet hotel! (Fine dining, Falst at AV Group
Gmunden, Upper Austria, Austria - Full Time
Skills Needed
Meal Preparation, Menu Planning, Team Collaboration, Quality Maintenance, Hygiene Standards
Specialization
Candidates should be reliable, professional, and a team player with a good command of English. Previous experience in various kitchen roles is an advantage.
Chef de Partie/Sous Chef für modernes Gasthaus gesucht! (m/w/d) (Ref.: S971 at AV Group
Bregenz, Vorarlberg, Austria - Full Time
Skills Needed
Cooking, Menu Planning, Teamwork, Quality Standards Adherence, Hygiene Standards Adherence, Reliability, Professionalism
Specialization
Candidates must be reliable, professional team players with good German language skills; further languages are a plus. Previous experience in various kitchen roles, such as Commis de Cuisine or Chef de Partie, is advantageous.
Experience Required
Minimum 2 year(s)
(Top Team!) Chef de Partie/Sous Chef für bezauberndes Gasthaus gesucht! (m/ at AV Group
Wilhelmsburg, Lower Austria, Austria - Full Time
Skills Needed
Team Player, Reliability, Professionalism, German Language Skills, Culinary Skills, Menu Planning, Quality Standards, Hygiene Standards
Specialization
Candidates should be reliable, professional, and a true team player with good German language skills. Previous experience in various kitchen roles is advantageous.
Chef de Partie/Sous Chef für charmantes 4*S-Wellnessresort gesucht! (m/w/d) at AV Group
Saalbach, Salzburg, Austria - Full Time
Skills Needed
Reliability, Professionalism, Team Player, Cooking, Menu Planning, Quality Standards Adherence, Hygiene Standards Adherence
Specialization
Candidates must be reliable, professional, and strong team players, possessing good German language skills, with other languages being a plus. Previous experience in various kitchen roles is advantageous.
Experience Required
Minimum 2 year(s)
Chef de Partie/Sous Chef für bezauberndes 4*S-Hotel gesucht! (m/w/d) (Ref.: at AV Group
Seefeld in Tirol, Tyrol, Austria - Full Time
Skills Needed
Team Player, Reliability, Professionalism, German Language Skills, Culinary Skills, Menu Planning, Hygiene Standards
Specialization
Candidates should be reliable, professional, and a true team player with good German language skills. Previous experience in various kitchen roles is advantageous.
Chef/ Cheffe de Partie Cuisine Expérimenté(e) en restauration gastronomique at Sige Relais Chateaux
Saint-Émilion, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Culinary Techniques, Kitchen Management, Haccp, Food Safety, Menu Development, Team Leadership, Staff Training, Inventory Management, Fine Dining, Gastronomy, Quality Control, Plating
Specialization
Candidates must have significant experience as a Chef de Partie, ideally within a Michelin-starred or high-end gastronomic establishment. Strong culinary skills, a passion for high-quality ingredients, and the ability to work effectively within a demanding team environment are required.
Experience Required
Minimum 2 year(s)
(Top Team!) Chef de Partie/Sous Chef für bezauberndes Gasthaus gesucht! (m/ at AV Group
Wilhelmsburg, Lower Austria, Austria - Full Time
Skills Needed
Team Player, Reliability, Professionalism, German Language Skills, Culinary Skills, Menu Planning, Hygiene Standards, Collaboration
Specialization
Candidates should be reliable, professional, and a true team player. Previous experience in various kitchen roles is advantageous.
Chef de Partie/Sous Chef für charmantes 4*S-Wellnessresort gesucht! (m/w/d) at AV Group
Saalbach, Salzburg, Austria - Full Time
Skills Needed
Reliability, Professionalism, Team Player, Menu Planning, Quality Standards Adherence, Hygiene Standards Adherence, Cooking, Teamwork
Specialization
Candidates must be reliable, professional, and strong team players, possessing good German language skills, with other languages being a plus. Previous experience in various kitchen roles is advantageous.
Experience Required
Minimum 2 year(s)
Chef/Chef de Partie wanted for beautiful gourmet hotel! (Fine dining, Falst at AV Group
Gmunden, Upper Austria, Austria - Full Time
Skills Needed
Menu Planning, Teamwork, Quality Maintenance, Hygiene Standards, Cooking, Professionalism, Reliability
Specialization
Candidates must be reliable, professional, and strong team players, with a good command of English being necessary; other languages are considered a plus. Previous experience in various culinary roles is advantageous.
Experience Required
Minimum 2 year(s)
Chef/Chef de Partie wanted for beautiful gourmet hotel! (Fine dining, Falst at AV Group
Gmunden, Upper Austria, Austria - Full Time
Skills Needed
Cooking, Menu Planning, Teamwork, Quality Maintenance, Hygiene Standards, English Proficiency, Reliability, Professionalism
Specialization
Candidates must be reliable, professional, and strong team players, possessing a good command of English, with other languages being a bonus. Previous experience in various culinary roles such as Chef de Partie or similar positions is advantageous.
Experience Required
Minimum 2 year(s)
Chef/Chef de Partie wanted for beautiful gourmet hotel! (Fine dining, Falst at AV Group
Gmunden, Upper Austria, Austria - Full Time
Skills Needed
Meal Preparation, Menu Planning, Team Collaboration, Quality Maintenance, Hygiene Standards, English Proficiency, Culinary Skills
Specialization
Candidates should be reliable, professional, and a team player with a good command of English. Previous experience in various culinary roles is advantageous.
Chef/Chef de Partie wanted for beautiful gourmet hotel! (Fine dining, Falst at AV Group
Gmunden, Upper Austria, Austria - Full Time
Skills Needed
Meal Preparation, Menu Planning, Team Collaboration, Quality Maintenance, Hygiene Standards, English Proficiency
Specialization
Candidates should be reliable, professional, and a team player with a good command of English. Previous experience in various kitchen roles is advantageous.
Chef de Partie/Sous Chef/Soucier wanted for charming 4*S luxury hotel! (m/f at AV Group
Velden am Wörther See, Carinthia, Austria - Full Time
Skills Needed
Menu Planning, Teamwork, Quality Maintenance, Hygiene Standards, English Proficiency, Cooking, Saucier Skills, Garde Manger Skills
Specialization
Candidates must be reliable, professional, and strong team players with a good command of English; other languages are considered a plus. Previous experience in various culinary roles such as Chef de Partie, Sous Chef, or Saucier is advantageous.
Experience Required
Minimum 2 year(s)
Chef de Partie/Sous Chef/Soucier wanted for charming 4*S luxury hotel! (m/f at AV Group
Velden am Wörther See, Carinthia, Austria - Full Time
Skills Needed
Menu Planning, Teamwork, Quality Maintenance, Hygiene Standards, English Proficiency, Cooking, Team Collaboration
Specialization
Candidates must be reliable, professional, and strong team players with a good command of English; other languages are considered a plus. Previous experience in roles such as Chef de Partie, Sous Chef, or similar culinary positions is advantageous.
Experience Required
Minimum 2 year(s)
Chef de Partie/Sous Chef für bezauberndes 4*S-Hotel gesucht! (m/w/d) (Ref.: at AV Group
Seefeld in Tirol, Tyrol, Austria - Full Time
Skills Needed
Reliability, Professionalism, Teamwork, German Language Skills, Culinary Skills, Menu Planning, Quality Standards, Hygiene Standards
Specialization
Candidates should be reliable, professional, and a true team player. Good German language skills are required, and prior experience in various kitchen roles is advantageous.
Chef de Partie/Sous Chef für bezauberndes 4*S-Hotel gesucht! (m/w/d) (Ref.: at AV Group
Seefeld in Tirol, Tyrol, Austria - Full Time
Skills Needed
Cooking, Menu Planning, Teamwork, Quality Standards Adherence, Hygiene Standards Adherence, Reliability, Professionalism
Specialization
Candidates must be reliable, professional, and strong team players, possessing good German language skills, with additional languages being a plus. Previous experience in various kitchen roles is advantageous.
Experience Required
Minimum 2 year(s)
Chef de Partie/Sous Chef für bezauberndes 4*S-Hotel gesucht! (m/w/d) (Ref.: at AV Group
Seefeld in Tirol, Tyrol, Austria - Full Time
Skills Needed
Culinary Skills, Team Leadership, Food Preparation, Menu Planning, Inventory Management, Time Management, Creativity, Attention To Detail
Specialization
Candidates should have relevant culinary experience and the ability to work in a fast-paced environment. Strong leadership and teamwork skills are essential for this position.
Experience Required
Minimum 2 year(s)
(Top Team!) Chef de Partie/Sous Chef für bezauberndes Gasthaus gesucht! (m/ at AV Group
Wilhelmsburg, Lower Austria, Austria - Full Time
Skills Needed
Reliability, Professionalism, Teamwork, German Language Skills, Culinary Skills, Menu Planning, Quality Standards, Hygiene Standards
Specialization
Candidates should be reliable, professional, and a true team player. Previous experience in various kitchen roles is advantageous.
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