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Chef Jobs in Canada

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About 131 results in (2) seconds
Chef De Partie / Line Cook at Indeed Canada
Ontario, Ontario, Canada - Full Time
Skills Needed
N/A
Chef de Partie/Senior Line Cook/Junior Sous Chef at Indeed Canada
Ontario, Ontario, Canada - Full Time
Skills Needed
N/A
6 Month Contract -Sous Chef at Cineplex
Edmonton, Alberta, Canada - Full Time
Skills Needed
Culinary Operations Management, Food Safety, Staff Scheduling, Inventory Management, Team Leadership, Sanitation Principles, Meal Preparation, Health And Safety Compliance
Specialization
Requires a high school diploma, a valid Food Handler's certificate, and 2-5 years of experience in a similar environment. Candidates must have knowledge of food service procedures and the flexibility to work extended hours.
Experience Required
Minimum 2 year(s)
Sushi Chef - JOEY Shipyards at JOEY Restaurant Group
North Vancouver, British Columbia, Canada - Full Time
Skills Needed
Sushi Preparation, Culinary Arts, Detail Orientation, Precision, Time Management, Fast Paced Environment, Entrepreneurial Mindset, Professionalism
Specialization
Candidates should have 1-3+ years of specific experience as a Sushi Chef and a passion for culinary excellence. An entrepreneurial mindset and a commitment to personal and professional growth are highly valued.
Experience Required
Minimum 2 year(s)
Banquet Demi Chef De Partie at Royal Glenora Club
Toronto, Ontario, Canada - Full Time
Skills Needed
N/A
Banquet Demi Chef De Partie at Royal Glenora Club
Toronto, Ontario, Canada - Full Time
Skills Needed
N/A
Full Time Demi Chef de Partie at Great Canadian Entertainment
Toronto, Ontario, Canada - Full Time
Skills Needed
N/A
Chef des ventes à temps partiel at Pandora
Innisfil, Ontario, Canada - Full Time
Skills Needed
Sales Performance, Customer Experience, Kpi Management, Team Coaching, Communication Skills, Time Management, Analytical Thinking, Microsoft Office 365, Retail Pos Systems, Brand Ambassadorship, Delegation, Relationship Building
Specialization
Candidates must have at least 2 years of experience in a high-performance sales environment and be proficient in Microsoft Office 365 and retail POS systems. Strong communication skills, analytical thinking, and the ability to work a flexible schedule including weekends and holidays are required.
Experience Required
Minimum 2 year(s)
Chef des ventes à temps partiel at Pandora
Innisfil, Ontario, Canada - Full Time
Skills Needed
Sales Performance, Customer Experience, Kpi Management, Team Coaching, Communication Skills, Time Management, Analytical Thinking, Microsoft Office 365, Retail Pos Systems, Brand Ambassadorship, Delegation, Relationship Building
Specialization
Candidates must have at least 2 years of experience in a high-performance sales environment and be proficient in Microsoft Office 365 and POS systems. Must be 18 years or older and available to work a flexible schedule including evenings and weekends.
Experience Required
Minimum 2 year(s)
Chef de Partie / Kitchen Leader at LOCAL PUBLIC EATERY
Toronto, British Columbia, Canada - Full Time
Skills Needed
N/A
Chef de Partie - JOEY Markville at JOEY Restaurant Group
Markham, Ontario, Canada - Full Time
Skills Needed
Culinary Arts, Team Leadership, Coaching, Mentoring, Quality Control, Kitchen Management, Product Consistency, Entrepreneurial Mindset
Specialization
Requires 1-3+ years of culinary experience and a passion for creating world-class dining experiences. Candidates should possess an entrepreneurial mindset and a commitment to professional development.
Experience Required
Minimum 2 year(s)
Demi Chef De Partie (Full Time) at Accor
Edmonton, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Culinary Arts, Menu Knowledge, Kitchen Management, Food Safety, Sanitation Standards, Problem Solving, Interpersonal Skills, Teamwork, Time Management, Microsoft Windows, Guest Service
Specialization
Requires 5-6 years of culinary experience and Journeyman's papers or an international equivalent. A diploma certification in a culinary discipline is preferred, along with legal eligibility to work in Canada.
Experience Required
Minimum 5 year(s)
Chef Caissier(ière)- Temps plein at The Home Depot
Pointe-Claire, Quebec, Canada - Full Time
Skills Needed
Interpersonal Skills, Cash Handling, Leadership Skills, Attention To Detail, Customer Focus, Time Management, Teamwork, Problem Solving, Effective Communication
Specialization
Candidates must have a high school diploma and 1 to 2 years of retail or cash experience. A minimum of 1 year of experience leading people is required.
Experience Required
Minimum 2 year(s)
Sous Chef - La Tavola Ristorante at BBJ La Tavola
Ontaria, Ontario, Canada - Full Time
Skills Needed
N/A
Chef, Services Bancaires virtuels at Jobgether
, , Canada - Full Time
Skills Needed
Strategic Planning, Operational Excellence, Digital Transformation, People Leadership, Customer Experience Management, Risk Management, Stakeholder Management, Financial Services, Workforce Management, Change Management, Business Acumen, Data Analysis, Regulatory Compliance, Sales Strategy, Contact Center Management, Organizational Development
Specialization
Requires over 9 years of leadership experience in financial services, contact centers, or customer operations. Must demonstrate success in leading complex digital transformations and managing large, geographically distributed teams.
Experience Required
Minimum 10 year(s)
Chef de projet TI & Cybersécurité at Xideral
Montreal, Quebec, Canada - Full Time
Skills Needed
It Project Management, Cybersecurity, Software Integration, Platform Migration, Risk Management, Project Governance, Executive Communication, Transformation Management, Bilingualism (French/English), Stakeholder Management, Strategic Planning, Resource Coordination
Specialization
Requires over 6 years of experience in complex IT and cybersecurity project management, including software integration and platform changes. Full bilingualism in French and English is mandatory.
Experience Required
Minimum 5 year(s)
Sous Chef - The Jolly Coachman Pub at The Jolly Coopers
Ontaria, Ontario, Canada - Full Time
Skills Needed
N/A
Sous Chef - River Rock Casino Resort at Roland Oberer Garten- u. Landschaftsbau GmbH
Richmond, British Columbia, Canada - Full Time
Skills Needed
Kitchen Leadership, Team Development, Shift Management, Performance Coaching, Guest Experience, Service Supervision, Culinary Training, Cost Stewardship, Inventory Control, Operational Consistency, Cross Department Collaboration, Regulatory Compliance, Food Safety, Ms Office, Problem Solving, Menu Execution
Specialization
Candidates should have at least 2 years of culinary leadership experience and a Food Safety Certification. Post-secondary culinary education and Red Seal certification are preferred assets.
Experience Required
Minimum 2 year(s)
chef de quart - Store# 62218, DONNACONA at Starbucks Coffee Company
Donnacona, Quebec, Canada - Full Time
Skills Needed
Team Leadership, Customer Service, Operational Excellence, Cash Management, Staff Training, Interpersonal Skills, Oral Communication, Conflict Resolution, Retail Operations, French Fluency
Specialization
Requires previous customer service experience in a retail or restaurant environment and fluency in French. Must possess strong interpersonal skills and the ability to direct the work of others.
Experience Required
Minimum 2 year(s)
Chef de Partie - St David's Leisure Ltd at St David Recruitment Services
Ontaria, Ontario, Canada - Full Time
Skills Needed
N/A
Chef De Partie / Line Cook at Indeed Canada
Ontario, Ontario, Canada -
Full Time

Start Date

Immediate

Expiry Date

26 Nov, 26

Salary

0.0

Posted On

11 Sep, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Yes

Skills

Industry

Hospitality & Travel

Description

Responsibilities

  • Prepare and cook menu items consistently according to our recipes and standards
  • Complete daily prep including chopping, portioning, sauces, proteins and other ingredients
  • Assemble sandwiches, salads and other menu items during service
  • Keep your station clean, organized and properly stocked
  • Follow proper food handling, storage and food safety procedures
  • Help with receiving, rotating and organizing inventory
  • Restock ingredients and supplies throughout the shift as needed
  • Work closely with the rest of the team to keep service moving smoothly
  • Assist with opening and closing kitchen duties
  • Look after the counter when needed - punch in orders and serve guests at the counter

What We’re Looking For

  • Previous kitchen or line cook experience is preferred
  • Comfortable working in a busy, fast-paced environment
  • Strong understanding of basic food preparation and kitchen safety
  • Organized, dependable and able to manage your time well
  • Able to follow recipes and maintain consistency
  • Takes pride in keeping a clean and organized workspace
  • A positive attitude and willingness to be part of a small, collaborative team
  • Most importantly, someone who cares about making good food and doing things properly

How To Apply:

Incase you would like to apply to this job directly from the source, please click here

Responsibilities
Chef De Partie / Line Cook at Indeed Canada
Ontario, Ontario, Canada - Full Time
Skills Needed
N/A
Chef de Partie/Senior Line Cook/Junior Sous Chef at Indeed Canada
Ontario, Ontario, Canada - Full Time
Skills Needed
N/A
6 Month Contract -Sous Chef at Cineplex
Edmonton, Alberta, Canada - Full Time
Skills Needed
Culinary Operations Management, Food Safety, Staff Scheduling, Inventory Management, Team Leadership, Sanitation Principles, Meal Preparation, Health And Safety Compliance
Specialization
Requires a high school diploma, a valid Food Handler's certificate, and 2-5 years of experience in a similar environment. Candidates must have knowledge of food service procedures and the flexibility to work extended hours.
Experience Required
Minimum 2 year(s)
Sushi Chef - JOEY Shipyards at JOEY Restaurant Group
North Vancouver, British Columbia, Canada - Full Time
Skills Needed
Sushi Preparation, Culinary Arts, Detail Orientation, Precision, Time Management, Fast Paced Environment, Entrepreneurial Mindset, Professionalism
Specialization
Candidates should have 1-3+ years of specific experience as a Sushi Chef and a passion for culinary excellence. An entrepreneurial mindset and a commitment to personal and professional growth are highly valued.
Experience Required
Minimum 2 year(s)
Banquet Demi Chef De Partie at Royal Glenora Club
Toronto, Ontario, Canada - Full Time
Skills Needed
N/A
Banquet Demi Chef De Partie at Royal Glenora Club
Toronto, Ontario, Canada - Full Time
Skills Needed
N/A
Full Time Demi Chef de Partie at Great Canadian Entertainment
Toronto, Ontario, Canada - Full Time
Skills Needed
N/A
Chef des ventes à temps partiel at Pandora
Innisfil, Ontario, Canada - Full Time
Skills Needed
Sales Performance, Customer Experience, Kpi Management, Team Coaching, Communication Skills, Time Management, Analytical Thinking, Microsoft Office 365, Retail Pos Systems, Brand Ambassadorship, Delegation, Relationship Building
Specialization
Candidates must have at least 2 years of experience in a high-performance sales environment and be proficient in Microsoft Office 365 and retail POS systems. Strong communication skills, analytical thinking, and the ability to work a flexible schedule including weekends and holidays are required.
Experience Required
Minimum 2 year(s)
Chef des ventes à temps partiel at Pandora
Innisfil, Ontario, Canada - Full Time
Skills Needed
Sales Performance, Customer Experience, Kpi Management, Team Coaching, Communication Skills, Time Management, Analytical Thinking, Microsoft Office 365, Retail Pos Systems, Brand Ambassadorship, Delegation, Relationship Building
Specialization
Candidates must have at least 2 years of experience in a high-performance sales environment and be proficient in Microsoft Office 365 and POS systems. Must be 18 years or older and available to work a flexible schedule including evenings and weekends.
Experience Required
Minimum 2 year(s)
Chef de Partie / Kitchen Leader at LOCAL PUBLIC EATERY
Toronto, British Columbia, Canada - Full Time
Skills Needed
N/A
Chef de Partie - JOEY Markville at JOEY Restaurant Group
Markham, Ontario, Canada - Full Time
Skills Needed
Culinary Arts, Team Leadership, Coaching, Mentoring, Quality Control, Kitchen Management, Product Consistency, Entrepreneurial Mindset
Specialization
Requires 1-3+ years of culinary experience and a passion for creating world-class dining experiences. Candidates should possess an entrepreneurial mindset and a commitment to professional development.
Experience Required
Minimum 2 year(s)
Demi Chef De Partie (Full Time) at Accor
Edmonton, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Culinary Arts, Menu Knowledge, Kitchen Management, Food Safety, Sanitation Standards, Problem Solving, Interpersonal Skills, Teamwork, Time Management, Microsoft Windows, Guest Service
Specialization
Requires 5-6 years of culinary experience and Journeyman's papers or an international equivalent. A diploma certification in a culinary discipline is preferred, along with legal eligibility to work in Canada.
Experience Required
Minimum 5 year(s)
Chef Caissier(ière)- Temps plein at The Home Depot
Pointe-Claire, Quebec, Canada - Full Time
Skills Needed
Interpersonal Skills, Cash Handling, Leadership Skills, Attention To Detail, Customer Focus, Time Management, Teamwork, Problem Solving, Effective Communication
Specialization
Candidates must have a high school diploma and 1 to 2 years of retail or cash experience. A minimum of 1 year of experience leading people is required.
Experience Required
Minimum 2 year(s)
Sous Chef - La Tavola Ristorante at BBJ La Tavola
Ontaria, Ontario, Canada - Full Time
Skills Needed
N/A
Chef, Services Bancaires virtuels at Jobgether
, , Canada - Full Time
Skills Needed
Strategic Planning, Operational Excellence, Digital Transformation, People Leadership, Customer Experience Management, Risk Management, Stakeholder Management, Financial Services, Workforce Management, Change Management, Business Acumen, Data Analysis, Regulatory Compliance, Sales Strategy, Contact Center Management, Organizational Development
Specialization
Requires over 9 years of leadership experience in financial services, contact centers, or customer operations. Must demonstrate success in leading complex digital transformations and managing large, geographically distributed teams.
Experience Required
Minimum 10 year(s)
Chef de projet TI & Cybersécurité at Xideral
Montreal, Quebec, Canada - Full Time
Skills Needed
It Project Management, Cybersecurity, Software Integration, Platform Migration, Risk Management, Project Governance, Executive Communication, Transformation Management, Bilingualism (French/English), Stakeholder Management, Strategic Planning, Resource Coordination
Specialization
Requires over 6 years of experience in complex IT and cybersecurity project management, including software integration and platform changes. Full bilingualism in French and English is mandatory.
Experience Required
Minimum 5 year(s)
Sous Chef - The Jolly Coachman Pub at The Jolly Coopers
Ontaria, Ontario, Canada - Full Time
Skills Needed
N/A
Sous Chef - River Rock Casino Resort at Roland Oberer Garten- u. Landschaftsbau GmbH
Richmond, British Columbia, Canada - Full Time
Skills Needed
Kitchen Leadership, Team Development, Shift Management, Performance Coaching, Guest Experience, Service Supervision, Culinary Training, Cost Stewardship, Inventory Control, Operational Consistency, Cross Department Collaboration, Regulatory Compliance, Food Safety, Ms Office, Problem Solving, Menu Execution
Specialization
Candidates should have at least 2 years of culinary leadership experience and a Food Safety Certification. Post-secondary culinary education and Red Seal certification are preferred assets.
Experience Required
Minimum 2 year(s)
chef de quart - Store# 62218, DONNACONA at Starbucks Coffee Company
Donnacona, Quebec, Canada - Full Time
Skills Needed
Team Leadership, Customer Service, Operational Excellence, Cash Management, Staff Training, Interpersonal Skills, Oral Communication, Conflict Resolution, Retail Operations, French Fluency
Specialization
Requires previous customer service experience in a retail or restaurant environment and fluency in French. Must possess strong interpersonal skills and the ability to direct the work of others.
Experience Required
Minimum 2 year(s)
Chef de Partie - St David's Leisure Ltd at St David Recruitment Services
Ontaria, Ontario, Canada - Full Time
Skills Needed
N/A