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Chef Jobs in Canada

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Chef Manager - Healthcare (34444003) at Sodexo Canada Ltd
Richmond Hill, Ontario, Canada - Full Time
Skills Needed
Food Production, Menu Planning, Inventory Management, Cost Management, Staff Supervision, Training, Food Safety, Catering, Communication, Problem Solving, Planning, Organizing, Time Management, Interpersonal Skills, Client Relationship Management
Specialization
Candidates should have 3-5 years of experience in food services operations at a managerial level, with a focus on patient and retail food. Effective communication skills and a Red Seal Certification are strong assets.
Experience Required
Minimum 5 year(s)
Chef d'équipe mécanicien industriel at American Iron and Metal
Montréal-Est, Quebec, Canada - Full Time
Skills Needed
Leadership, Priority Management, Mechanical Aptitude, Autonomy, Hydraulic Systems, Welding
Specialization
Candidates must have a DEP in industrial mechanics and a minimum of 5 years of experience in the field. Additionally, at least one year of personnel management experience is required.
Experience Required
Minimum 5 year(s)
RESTO FR - Chef d'équipe de cuisine at Rotisserie StHubert
Sainte-Adèle, Quebec, Canada - Full Time
Skills Needed
Client Orientation, Priority Management, Ability To Work Under Pressure, Teamwork, Speed Of Execution, Autonomy, Organizational Skills, Work Control
Specialization
Candidates should have a strong customer orientation and the ability to manage priorities effectively. They must also be capable of working under pressure and possess teamwork skills.
Chef.fe de partie pâtisserie (H/F/D) at Accor
La Malbaie, Quebec, Canada - Full Time
Skills Needed
Patisserie Preparation, Hygiene Standards, Team Management, Bilingual Communication, Pressure Management, Recipe Compliance, Presentation Skills, Continuous Improvement
Specialization
A minimum of 2 years of prior experience in the culinary field is required, along with a professional diploma in culinary arts or equivalent. Candidates must be able to work effectively under pressure and communicate in both French and English.
Experience Required
Minimum 2 year(s)
RESTO FR - Chef d'équipe de cuisine at Rotisserie StHubert
Drummondville, Quebec, Canada - Full Time
Skills Needed
Customer Orientation, Priority Management, Ability To Work Under Pressure, Teamwork, Quick Execution, Autonomy, Organizational Skills, Work Control
Specialization
Candidates should have a strong customer orientation and the ability to manage priorities effectively. They must also be able to work under pressure and possess teamwork skills.
RESTO FR - Chef d'équipe de cuisine at Rotisserie StHubert
Saint-Liboire, Quebec, Canada - Full Time
Skills Needed
Customer Orientation, Priority Management, Ability To Work Under Pressure, Teamwork, Quick Execution, Autonomy, Organizational Skills, Work Control
Specialization
Candidates should have a customer-oriented mindset and the ability to manage priorities effectively. They must also be able to work under pressure and demonstrate teamwork and organizational skills.
Chef d'équipe ou Chef d'équipe senior en fiscalité - Services consultatifs, at EY
Montreal, Quebec, Canada - Full Time
Skills Needed
Interpersonal Skills, Analytical Skills, Problem Solving, Tax Planning, Client Interaction, Technical Tax Skills, Teamwork, Research Skills, Microsoft Office, Budget Management, Communication Skills, Flexibility, Learning Agility, Tax Compliance, Global Coordination, Performance Management
Specialization
A bachelor's degree in a related field and 3 to 5 years of experience in Canadian or U.S. personal income tax are required. Candidates should hold a US CPA or US Enrolled Agent certification and have knowledge of current automated tax processing systems.
Experience Required
Minimum 2 year(s)
Cheffe / Chef de projets développement - parcs photovoltaïques au sol F/H at Technique Solaire
Nantes, Quebec, Canada - Full Time
Skills Needed
Project Development, Renewable Energy, Stakeholder Management, Regulatory Compliance, Negotiation, Team Collaboration, Analytical Skills, Communication Skills, Autonomy, Organization, Prospecting, Environmental Awareness, Technical Studies, Impact Assessment, Long Term Relationships, Agility
Specialization
Candidates should have a degree from an engineering school and experience in land prospecting or solar project development. Key skills include organization, analytical abilities, and strong interpersonal skills.
Experience Required
Minimum 2 year(s)
Staff Site Reliability Engineer at Okta
Toronto, Ontario, Canada - Full Time
Skills Needed
Site Reliability Engineering, Platform Engineering, Containerization, Microservices, Aws, Kubernetes, Ci/Cd, Linux, Networking, Python, Rust, Go, Ansible, Chef, Terraform, Datastores
Specialization
Candidates should have 6+ years of experience in site reliability or platform engineering and familiarity with large-scale containerized deployments. Experience with AWS, automation tools, and strong Linux understanding is essential.
Experience Required
Minimum 5 year(s)
Administrateur·trice Infonuagique (DEVOPS) at Ubisoft
Montreal, Quebec, Canada - Full Time
Skills Needed
Linux, Kubernetes, Terraform, Ansible, Chef, Ci/Cd, Python, C#, Go, Observability, Monitoring, Prometheus, Grafana, Elk, Opentelemetry, Cloud
Specialization
The role requires senior-level expertise in managing complex Linux/DevOps and Cloud environments, with proven ability to design innovative solutions for technical challenges. Strong programming skills and advanced knowledge of automation practices are essential.
Experience Required
Minimum 5 year(s)
Administrateur·trice Infonuagique (DEVOPS) at Ubisoft
Montreal, Quebec, Canada - Full Time
Skills Needed
Linux, Kubernetes, Terraform, Ansible, Chef, Ci/Cd, Python, C#, Go, Observability, Monitoring, Prometheus, Grafana, Elk, Opentelemetry, Cloud
Specialization
The position requires senior-level expertise in managing complex Linux/DevOps and Cloud environments, along with strong programming skills in languages like Python, C#, or Go. Candidates should also have advanced knowledge of automation practices and observability tools.
Experience Required
Minimum 5 year(s)
Administrateur·trice Infonuagique (DEVOPS) at Ubisoft
Montreal, Quebec, Canada - Full Time
Skills Needed
Linux, Kubernetes, Terraform, Ansible, Chef, Ci/Cd, Python, C#, Go, Prometheus, Grafana, Elk, Opentelemetry, Cloud, Devops, Automation
Specialization
The position requires senior-level expertise in managing complex Linux/DevOps and Cloud environments, along with advanced knowledge of automation practices. Strong programming skills and the ability to communicate technical concepts clearly are essential.
Experience Required
Minimum 5 year(s)
Administrateur·trice Infonuagique (DEVOPS) at Ubisoft
Montreal, Quebec, Canada - Full Time
Skills Needed
Linux, Kubernetes, Terraform, Ansible, Chef, Ci/Cd, Python, C#, Go, Observability, Monitoring, Prometheus, Grafana, Elk, Opentelemetry, Cloud
Specialization
The role requires senior-level expertise in managing complex Linux/DevOps and Cloud environments, along with strong programming skills. Candidates should be able to communicate advanced technical concepts clearly and have a solid understanding of automation practices.
Experience Required
Minimum 5 year(s)
DevOps Engineer - REMOTE at Jobgether
, , Canada - Full Time
Skills Needed
Devops, Aws, Docker, Kubernetes, Git, Jenkins, Bamboo, Agile, Chef, Puppet, Ansible, Powershell, Python, Bash, Cloud Security, Continuous Integration, Continuous Deployment
Specialization
Candidates should have a minimum of 5 years of experience with AWS services and 6 years of experience working with Windows, Linux, and Java environments. A strong understanding of containerization, cloud security, and scripting is also required.
Experience Required
Minimum 5 year(s)
Sous chef(e) - Temps Plein (99544001) at Sodexo
Montreal, Quebec, Canada - Full Time
Skills Needed
Team Management, Communication Skills, Food Service Operations, Inventory Management, Problem Solving, Planning, Organization, Time Management, Interpersonal Skills, High Volume Restaurant Experience, Safety Culture Promotion
Specialization
Candidates should have 3 to 5 years of experience in food service operations and team management. Effective communication skills and a strong focus on safety in the workplace are essential.
Experience Required
Minimum 2 year(s)
Skoki Lodge Relief Chef - Winter 25/26 at The Lake Louise Ski Area Ltd
Lake Louise, Alberta, Canada - Full Time
Skills Needed
Culinary Skills, Leadership, Inventory Management, Sanitation Standards, Menu Planning, Communication, Interpersonal Skills, Physical Fitness, Flexibility, Cultural Awareness, Problem Solving, Detail Orientation, Guest Experience, Teamwork, Self Motivation, Enthusiasm
Specialization
Candidates must be in good physical shape to hike to the lodge and possess strong interpersonal skills for a diverse working environment. Previous experience in a backcountry lodge and as a chef is preferred.
Experience Required
Minimum 2 year(s)
Chef Comptable (16 mois - temporaire) at Starlink Aviation
Dorval, Quebec, Canada - Full Time
Skills Needed
Accounting Operations, Financial Analysis, Team Management, Internal Controls, Tax Compliance, Budgeting, Forecasting, Excel, Ms Dynamics Gp, Power Query, Power Bi, Communication Skills, Analytical Skills, Organizational Skills, Adaptability, Pressure Management
Specialization
Candidates must have a minimum of three years of experience and a bachelor's degree in accounting or finance. A CPA designation and knowledge of the aerospace industry are considered assets.
Experience Required
Minimum 2 year(s)
Executive Sous Chef - Business Dining at Aramark
Toronto, Ontario, Canada - Full Time
Skills Needed
Culinary Expertise, Menu Creation, Team Management, Food Safety, Client Relations, Catering, Training, Communication, Organization, Interpersonal Skills, Culinary Techniques, Presentation Skills, Recipe Development, Upscale Dining, Coaching, Development
Specialization
Candidates must have a minimum of 5 years of culinary experience, including upscale fine dining and recipe creation, along with a culinary diploma or degree. Kitchen management experience and skills in menu construction and culinary trends are preferred.
Experience Required
Minimum 5 year(s)
Chef.fe de partie, temps plein (H/F/D) at Accor
La Malbaie, Quebec, Canada - Full Time
Skills Needed
Culinary Skills, Teamwork, Pressure Management, Food Hygiene, Recipe Compliance, Presentation Skills, Stock Management, Proactive Attitude
Specialization
Candidates must have a minimum of two years of culinary experience and a recognized diploma or certificate in cooking or culinary arts. They should demonstrate excellent pressure management skills and a proactive attitude in the kitchen.
Experience Required
Minimum 2 year(s)
chef d'équipe Infrastructure et Cloud at American Iron and Metal
Montréal-Est, Quebec, Canada - Full Time
Skills Needed
Team Management, Cloud Administration, Infrastructure Management, Windows Servers, Linux Servers, Virtualization, Network Services, Cybersecurity, Automation, Documentation, Problem Solving, Communication, Stakeholder Management, Capacity Planning, Disaster Recovery, Continuous Improvement
Specialization
Over 20 years of progressive experience in infrastructure, systems, and/or cloud administration is required. Strong practical expertise in Windows and Linux servers, virtualization, and critical network services is essential.
Experience Required
Minimum 10 year(s)
Chef Manager - Healthcare (34444003) at Sodexo Canada Ltd
Richmond Hill, Ontario, Canada -
Full Time

Start Date

Immediate

Expiry Date

26 Jan, 26

Salary

75000.0

Posted On

28 Oct, 25

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Production, Menu Planning, Inventory Management, Cost Management, Staff Supervision, Training, Food Safety, Catering, Communication, Problem Solving, Planning, Organizing, Time Management, Interpersonal Skills, Client Relationship Management

Industry

Facilities Services

Description
Company Description Salary Range: $60,000 - $75,000 (CAD) Grow your career with a company that shares your passion! Our Healthcare Division has an exciting new opportunity to join the Sodexo team as our next Chef Manager. The Chef Manager will oversee food retail operations across two healthcare facilities in the Richmond Hill and Vaughan area. The successful candidate will manage multiple brands, …including well-known brands such as Tim Hortons (2 locations), Starbucks, Subway, Sodexo marketing promotions, and Central Bistro, among others. At Sodexo, our purpose is to create a better everyday for everyone to build a better life for all. As the global leader in services that improve the Quality of Life, we operate in 55 countries, serving over 100 million consumers each day through our unique combination of On-Site Food and FM Services, Benefits & Rewards Services and Personal & Home Services. Job Description How You’ll Make an Impact: Manage daily operations of food production, including menu planning, purchasing/ordering, inventory, food preparation, and cost management. Manage financials for the food program, including labour cost, food cost, inventory, equipment, and materials. Supervise, mentor, and monitor kitchen and retail staff; evaluate performance to ensure high productivity and optimal use of team member capabilities. Schedule staff, provide training, and ensure compliance with Sodexo operating systems such as IMS, temperature logs, and related processes. Establish operating standards and implement quality improvements across all retail operations. Establish and maintain strong business relationships with vendors and suppliers. Promote and assist in the marketing of the food program to both internal and external audiences. Conduct constant analysis of the culinary and retail program, identifying efficiencies and areas of opportunity. Ensure compliance with Company standards as well as Provincial and Federal legislation. Ensure strict adherence to all Food Safety, Food System Management, and HACCP policies and procedures. Build and maintain a solid, mutually beneficial client relationship through high levels of customer satisfaction, account retention, and strong interpersonal relations. Support client initiatives, collaborate on agreed-upon efforts, and provide regular feedback. Lead and execute large-volume catering events. Qualifications What You’ll Need to Succeed: 3-5 years working with operations, finance, inventory, financial statements experience at the managerial/supervisory level Proven success in managing food services operations in a busy setting Experience with patient food, retail food (franchise brands), catering Effective oral and written communication skills Red Seal Certified is a very strong asset Experience with office administration and cash handling required Working knowledge of Microsoft office software required Strong ability to manage and promote a safe work environment and lead a safety culture Effective planning, organizing, and time management skills Excellent interpersonal skills Ability to select and develop people Ability to anticipate and solve problems Additional Information What Makes Sodexo Different: Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way. In addition, we offer: Flexible work environment Competitive compensation & great employee benefits Training and development programs Countless opportunities for growth Corporate responsibility & sustainability An award-winning employer for Sustainability, Diversity & Inclusion, Corporate Social Responsibility, and much more. View Sodexo’s latest awards here And so much more! Sodexo is committed to Employment Equity and Diversity. We do not discriminate against any employee or applicant for employment because of national origin, race, religion, ethnic group, age, disability, gender, sexual preference, sexual or gender identity, status as a veteran or any other federal, provincial or local protected class. We welcome and encourage applications from people with disabilities. Accommodation is available on request from candidates taking part in all aspects of the selection process. Sodexo is committed to providing a safe and healthy working environment for our team members, customers, clients, contractors, business partners, guests, and members of the public with whom we regularly interact. We require that all new hires in hospitals, long term care facilities, and senior homes to be fully vaccinated against COVID-19 and may require any other new hires to be fully vaccinated based on the location and scope of their employment. Thank you for your interest in Sodexo. Please note that only those candidates under consideration will be contacted. Follow us on social media to see first-hand what we are all about! Instagram: Sodexo Canada (@sodexocanada) Twitter: Sodexo Canada (@SodexoCanada) LinkedIn: Sodexo Canada Careers Facebook: Sodexo Canada | Facebook SodexoSJP
Responsibilities
The Chef Manager will oversee daily operations of food production, including menu planning, purchasing, and cost management. They will also supervise staff, ensure compliance with safety standards, and manage financials for the food program.
Chef Manager - Healthcare (34444003) at Sodexo Canada Ltd
Richmond Hill, Ontario, Canada - Full Time
Skills Needed
Food Production, Menu Planning, Inventory Management, Cost Management, Staff Supervision, Training, Food Safety, Catering, Communication, Problem Solving, Planning, Organizing, Time Management, Interpersonal Skills, Client Relationship Management
Specialization
Candidates should have 3-5 years of experience in food services operations at a managerial level, with a focus on patient and retail food. Effective communication skills and a Red Seal Certification are strong assets.
Experience Required
Minimum 5 year(s)
Chef d'équipe mécanicien industriel at American Iron and Metal
Montréal-Est, Quebec, Canada - Full Time
Skills Needed
Leadership, Priority Management, Mechanical Aptitude, Autonomy, Hydraulic Systems, Welding
Specialization
Candidates must have a DEP in industrial mechanics and a minimum of 5 years of experience in the field. Additionally, at least one year of personnel management experience is required.
Experience Required
Minimum 5 year(s)
RESTO FR - Chef d'équipe de cuisine at Rotisserie StHubert
Sainte-Adèle, Quebec, Canada - Full Time
Skills Needed
Client Orientation, Priority Management, Ability To Work Under Pressure, Teamwork, Speed Of Execution, Autonomy, Organizational Skills, Work Control
Specialization
Candidates should have a strong customer orientation and the ability to manage priorities effectively. They must also be capable of working under pressure and possess teamwork skills.
Chef.fe de partie pâtisserie (H/F/D) at Accor
La Malbaie, Quebec, Canada - Full Time
Skills Needed
Patisserie Preparation, Hygiene Standards, Team Management, Bilingual Communication, Pressure Management, Recipe Compliance, Presentation Skills, Continuous Improvement
Specialization
A minimum of 2 years of prior experience in the culinary field is required, along with a professional diploma in culinary arts or equivalent. Candidates must be able to work effectively under pressure and communicate in both French and English.
Experience Required
Minimum 2 year(s)
RESTO FR - Chef d'équipe de cuisine at Rotisserie StHubert
Drummondville, Quebec, Canada - Full Time
Skills Needed
Customer Orientation, Priority Management, Ability To Work Under Pressure, Teamwork, Quick Execution, Autonomy, Organizational Skills, Work Control
Specialization
Candidates should have a strong customer orientation and the ability to manage priorities effectively. They must also be able to work under pressure and possess teamwork skills.
RESTO FR - Chef d'équipe de cuisine at Rotisserie StHubert
Saint-Liboire, Quebec, Canada - Full Time
Skills Needed
Customer Orientation, Priority Management, Ability To Work Under Pressure, Teamwork, Quick Execution, Autonomy, Organizational Skills, Work Control
Specialization
Candidates should have a customer-oriented mindset and the ability to manage priorities effectively. They must also be able to work under pressure and demonstrate teamwork and organizational skills.
Chef d'équipe ou Chef d'équipe senior en fiscalité - Services consultatifs, at EY
Montreal, Quebec, Canada - Full Time
Skills Needed
Interpersonal Skills, Analytical Skills, Problem Solving, Tax Planning, Client Interaction, Technical Tax Skills, Teamwork, Research Skills, Microsoft Office, Budget Management, Communication Skills, Flexibility, Learning Agility, Tax Compliance, Global Coordination, Performance Management
Specialization
A bachelor's degree in a related field and 3 to 5 years of experience in Canadian or U.S. personal income tax are required. Candidates should hold a US CPA or US Enrolled Agent certification and have knowledge of current automated tax processing systems.
Experience Required
Minimum 2 year(s)
Cheffe / Chef de projets développement - parcs photovoltaïques au sol F/H at Technique Solaire
Nantes, Quebec, Canada - Full Time
Skills Needed
Project Development, Renewable Energy, Stakeholder Management, Regulatory Compliance, Negotiation, Team Collaboration, Analytical Skills, Communication Skills, Autonomy, Organization, Prospecting, Environmental Awareness, Technical Studies, Impact Assessment, Long Term Relationships, Agility
Specialization
Candidates should have a degree from an engineering school and experience in land prospecting or solar project development. Key skills include organization, analytical abilities, and strong interpersonal skills.
Experience Required
Minimum 2 year(s)
Staff Site Reliability Engineer at Okta
Toronto, Ontario, Canada - Full Time
Skills Needed
Site Reliability Engineering, Platform Engineering, Containerization, Microservices, Aws, Kubernetes, Ci/Cd, Linux, Networking, Python, Rust, Go, Ansible, Chef, Terraform, Datastores
Specialization
Candidates should have 6+ years of experience in site reliability or platform engineering and familiarity with large-scale containerized deployments. Experience with AWS, automation tools, and strong Linux understanding is essential.
Experience Required
Minimum 5 year(s)
Administrateur·trice Infonuagique (DEVOPS) at Ubisoft
Montreal, Quebec, Canada - Full Time
Skills Needed
Linux, Kubernetes, Terraform, Ansible, Chef, Ci/Cd, Python, C#, Go, Observability, Monitoring, Prometheus, Grafana, Elk, Opentelemetry, Cloud
Specialization
The role requires senior-level expertise in managing complex Linux/DevOps and Cloud environments, with proven ability to design innovative solutions for technical challenges. Strong programming skills and advanced knowledge of automation practices are essential.
Experience Required
Minimum 5 year(s)
Administrateur·trice Infonuagique (DEVOPS) at Ubisoft
Montreal, Quebec, Canada - Full Time
Skills Needed
Linux, Kubernetes, Terraform, Ansible, Chef, Ci/Cd, Python, C#, Go, Observability, Monitoring, Prometheus, Grafana, Elk, Opentelemetry, Cloud
Specialization
The position requires senior-level expertise in managing complex Linux/DevOps and Cloud environments, along with strong programming skills in languages like Python, C#, or Go. Candidates should also have advanced knowledge of automation practices and observability tools.
Experience Required
Minimum 5 year(s)
Administrateur·trice Infonuagique (DEVOPS) at Ubisoft
Montreal, Quebec, Canada - Full Time
Skills Needed
Linux, Kubernetes, Terraform, Ansible, Chef, Ci/Cd, Python, C#, Go, Prometheus, Grafana, Elk, Opentelemetry, Cloud, Devops, Automation
Specialization
The position requires senior-level expertise in managing complex Linux/DevOps and Cloud environments, along with advanced knowledge of automation practices. Strong programming skills and the ability to communicate technical concepts clearly are essential.
Experience Required
Minimum 5 year(s)
Administrateur·trice Infonuagique (DEVOPS) at Ubisoft
Montreal, Quebec, Canada - Full Time
Skills Needed
Linux, Kubernetes, Terraform, Ansible, Chef, Ci/Cd, Python, C#, Go, Observability, Monitoring, Prometheus, Grafana, Elk, Opentelemetry, Cloud
Specialization
The role requires senior-level expertise in managing complex Linux/DevOps and Cloud environments, along with strong programming skills. Candidates should be able to communicate advanced technical concepts clearly and have a solid understanding of automation practices.
Experience Required
Minimum 5 year(s)
DevOps Engineer - REMOTE at Jobgether
, , Canada - Full Time
Skills Needed
Devops, Aws, Docker, Kubernetes, Git, Jenkins, Bamboo, Agile, Chef, Puppet, Ansible, Powershell, Python, Bash, Cloud Security, Continuous Integration, Continuous Deployment
Specialization
Candidates should have a minimum of 5 years of experience with AWS services and 6 years of experience working with Windows, Linux, and Java environments. A strong understanding of containerization, cloud security, and scripting is also required.
Experience Required
Minimum 5 year(s)
Sous chef(e) - Temps Plein (99544001) at Sodexo
Montreal, Quebec, Canada - Full Time
Skills Needed
Team Management, Communication Skills, Food Service Operations, Inventory Management, Problem Solving, Planning, Organization, Time Management, Interpersonal Skills, High Volume Restaurant Experience, Safety Culture Promotion
Specialization
Candidates should have 3 to 5 years of experience in food service operations and team management. Effective communication skills and a strong focus on safety in the workplace are essential.
Experience Required
Minimum 2 year(s)
Skoki Lodge Relief Chef - Winter 25/26 at The Lake Louise Ski Area Ltd
Lake Louise, Alberta, Canada - Full Time
Skills Needed
Culinary Skills, Leadership, Inventory Management, Sanitation Standards, Menu Planning, Communication, Interpersonal Skills, Physical Fitness, Flexibility, Cultural Awareness, Problem Solving, Detail Orientation, Guest Experience, Teamwork, Self Motivation, Enthusiasm
Specialization
Candidates must be in good physical shape to hike to the lodge and possess strong interpersonal skills for a diverse working environment. Previous experience in a backcountry lodge and as a chef is preferred.
Experience Required
Minimum 2 year(s)
Chef Comptable (16 mois - temporaire) at Starlink Aviation
Dorval, Quebec, Canada - Full Time
Skills Needed
Accounting Operations, Financial Analysis, Team Management, Internal Controls, Tax Compliance, Budgeting, Forecasting, Excel, Ms Dynamics Gp, Power Query, Power Bi, Communication Skills, Analytical Skills, Organizational Skills, Adaptability, Pressure Management
Specialization
Candidates must have a minimum of three years of experience and a bachelor's degree in accounting or finance. A CPA designation and knowledge of the aerospace industry are considered assets.
Experience Required
Minimum 2 year(s)
Executive Sous Chef - Business Dining at Aramark
Toronto, Ontario, Canada - Full Time
Skills Needed
Culinary Expertise, Menu Creation, Team Management, Food Safety, Client Relations, Catering, Training, Communication, Organization, Interpersonal Skills, Culinary Techniques, Presentation Skills, Recipe Development, Upscale Dining, Coaching, Development
Specialization
Candidates must have a minimum of 5 years of culinary experience, including upscale fine dining and recipe creation, along with a culinary diploma or degree. Kitchen management experience and skills in menu construction and culinary trends are preferred.
Experience Required
Minimum 5 year(s)
Chef.fe de partie, temps plein (H/F/D) at Accor
La Malbaie, Quebec, Canada - Full Time
Skills Needed
Culinary Skills, Teamwork, Pressure Management, Food Hygiene, Recipe Compliance, Presentation Skills, Stock Management, Proactive Attitude
Specialization
Candidates must have a minimum of two years of culinary experience and a recognized diploma or certificate in cooking or culinary arts. They should demonstrate excellent pressure management skills and a proactive attitude in the kitchen.
Experience Required
Minimum 2 year(s)
chef d'équipe Infrastructure et Cloud at American Iron and Metal
Montréal-Est, Quebec, Canada - Full Time
Skills Needed
Team Management, Cloud Administration, Infrastructure Management, Windows Servers, Linux Servers, Virtualization, Network Services, Cybersecurity, Automation, Documentation, Problem Solving, Communication, Stakeholder Management, Capacity Planning, Disaster Recovery, Continuous Improvement
Specialization
Over 20 years of progressive experience in infrastructure, systems, and/or cloud administration is required. Strong practical expertise in Windows and Linux servers, virtualization, and critical network services is essential.
Experience Required
Minimum 10 year(s)