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Gruppchef till Team Gärdet at Vardaga
Solna, , Sweden - Full Time
Skills Needed
Leadership, Coaching, Feedback, Motivation, Engagement, Collaboration, Independence, Business Acumen, Communication, Teamwork, Problem Solving, Planning, Quality Assurance, Customer Service, Time Management, Adaptability
Specialization
You must be a trained nursing assistant with good computer skills and fluent in Swedish. Experience in elderly care and leadership is preferred, with a strong emphasis on personal suitability.
Experience Required
Minimum 2 year(s)
Chef de rayon Meuble F/H/X at BUT
Lanester, Brittany, France - Full Time
Skills Needed
Merchandising, Team Leadership, Customer Service, Recruitment, Training, Stock Management, Sales Support
Specialization
You should be energetic, a team player, and possess excellent commercial skills. The role requires strong leadership abilities to motivate and support your team.
Experience Required
Minimum 2 year(s)
Chef de rang (H/F) - PARIS at Tigermilk
Paris, Ile-de-France, France - Full Time
Skills Needed
Customer Service, Order Taking, Table Service, Client Retention, Menu Knowledge, Teamwork, Energy, Passion For Food
Specialization
Candidates should be passionate about the restaurant industry and prioritize customer satisfaction. A high energy level and the ability to handle a busy dining environment are essential.
Chef de rayon Meuble F/H/X at BUT
Lanester, Brittany, France - Full Time
Skills Needed
Merchandising, Team Leadership, Customer Service, Recruitment, Training, Stock Management, Sales Support
Specialization
The ideal candidate is energetic, a strong team leader, and possesses excellent commercial skills. You should be able to motivate your team and ensure a positive atmosphere.
Experience Required
Minimum 2 year(s)
Chef·fe de Produit Esports at Ubisoft
Montreal, Quebec, Canada - Full Time
Skills Needed
Product Management, Organizational Skills, Collaboration, Communication, Esports Knowledge, Data Analysis, Strategic Planning, Event Management, Tournament Operations, Quality Assurance, Stakeholder Management, Process Development, Problem Solving, Adaptability, Technical Skills, Research
Specialization
Candidates should have practical experience in competitive Esports operations and a deep understanding of the Esports ecosystem, particularly in FPS games. Strong communication skills, creativity, and the ability to work in a diverse international environment are essential.
Experience Required
Minimum 5 year(s)
Kitchen - Senior Sous Chef at Radisson Hotel Group
Manama, Capital Governorate, Bahrain - Full Time
Skills Needed
Culinary Excellence, Leadership, Coaching, Communication, Creativity, Attention To Detail, Food Presentation, Cost Control, Purchasing, Kitchen Operations, Team Player, Fast Paced Environment, Hygiene Standards, Safety Standards, Haccp Standards, Menu Planning, Innovation
Specialization
Previous experience as a Sous Chef or Senior Sous Chef in an upscale kitchen is required. Strong leadership and communication skills, along with a passion for food presentation, are essential.
Experience Required
Minimum 5 year(s)
Demi Chef | Club Millesime at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Commercial Cookery, Communication Skills, Professional Appearance, Gastronomy, Food Safety Standards, Haccp, High Volume Kitchens, Pressure Management
Specialization
A qualification in Commercial Cookery and 1-2 years of experience in a similar role are required. Strong communication skills and a genuine passion for gastronomy are essential.
Demi Chef | Club Millesime at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Commercial Cookery, Communication Skills, Professional Appearance, Gastronomy, Food Safety Standards, Haccp, High Volume Kitchens, Pressure Management
Specialization
A qualification in Commercial Cookery and 1-2 years of experience in a similar role are required. Strong communication skills and a passion for gastronomy are essential.
Chef de projet finance H/F at Scalian Inc
Brest, Brittany, France - Full Time
Skills Needed
Project Management, Budget Tracking, Reporting, Risk Management, Governance, Synthesis Skills
Specialization
Candidates should have at least 5 years of experience in project management. Excellent skills in planning, budget tracking, reporting, and risk management are required.
Experience Required
Minimum 5 year(s)
Chef De Partie - Part Time at Accor
Hobart, Tasmania, Australia - Full Time
Skills Needed
Leadership, Communication, Team Development, Food Preparation, Menu Development, Haccp Procedures, Stock Management, Inventory Control, Customer Service, Adaptability, Passion For Food, South East Asian Cuisine, Professional Attitude, Motivation, Energy, Drive
Specialization
Candidates should have experience as a Chef De Partie, preferably with knowledge of South East Asian cuisine and a formal qualification in commercial cookery. Strong leadership skills and a passion for learning and growth within the business are essential.
Experience Required
Minimum 2 year(s)
Head Chef - Hotel Settlers at endeavour group careers
Biloela, Queensland, Australia - Full Time
Skills Needed
Leadership, Culinary Skills, Food Safety, Team Management, Creativity, Communication, Manual Handling, Customer Service
Specialization
Candidates must have trade cooking qualifications and food safety certifications. The role requires hands-on experience and the ability to perform physical tasks safely and efficiently.
Experience Required
Minimum 5 year(s)
Demi Chef | Club Millesime at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Commercial Cookery, Communication Skills, Professional Appearance, Gastronomy, Food Safety Standards, Haccp, High Volume Kitchen Experience, Pressure Management, Cooking Methods, Menu Preparation, Personalized Service, Team Collaboration, Time Management, Cleanliness, Cross Contamination Prevention, French Hospitality
Specialization
A qualification in Commercial Cookery and 1-2 years of experience in a similar role are required. Strong communication skills and a genuine passion for gastronomy are essential.
Chef De Rang Jobs in Mecca at Greenfix Property Care
, , Saudi Arabia - Full Time
Skills Needed
Leadership, Customer Focus, Communication, Teamwork, Culinary Skills, Inventory Management, Training, Upselling, Service Standards, Hygiene Standards, Food Preparation, Multicultural Adaptability, Professional Appearance, Guest Experience, Operational Efficiency, Proactive Personality
Specialization
Candidates should have a hospitality diploma or degree and up to two years of experience. Strong communication skills and a proactive, customer-focused personality are essential for success in this fast-paced environment.
Demi Chef (Arabic kitchen) at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Culinary Skills, Arabic Cuisine, Food Safety, Hygiene Practices, Knife Skills, Teamwork, Communication, Menu Development, Recipe Refinement, Inventory Management, Training, Mentoring, Adaptability, Attention To Detail, Physical Stamina, Time Management
Specialization
Candidates should have a culinary degree or diploma and a minimum of 2-3 years of experience in a professional kitchen focusing on Arabic cuisine. Strong knowledge of Arabic cooking techniques and food safety practices is essential.
Experience Required
Minimum 2 year(s)
SOUS CHEF - HARD ROCK CAFE at Hard Rock International (USA), Inc.
Mettler, California, United States - Full Time
Skills Needed
Interpersonal Skills, Communication Skills, Organizational Skills, Confidentiality, Computer Systems Familiarity, Flexibility, Teamwork, Analytical Thinking
Specialization
Candidates should have a minimum of 8 years of progressive food preparation experience or a culinary arts degree with 4 years of experience, including 1 year in a supervisory role. Excellent communication skills and the ability to manage multiple tasks in a fast-paced environment are essential.
Experience Required
Minimum 10 year(s)
Chef d'équipe Cordiste H/F at PATRIOT ELECTRICAL
Saint-Médard-d'Aunis, New Aquitaine, France - Full Time
Skills Needed
Team Leadership, Safety Compliance, Project Management, Technical Communication, Height Work Techniques, Initiative, Organization, Rigorous Safety Practices
Specialization
Candidates must have confirmed experience as a rope access technician and in a supervisory role, along with a CQP2 or equivalent certification. Strong safety practices, leadership skills, and a valid driver's license are also required.
Experience Required
Minimum 5 year(s)
Chef.fe de Cuisine Fellows at Maslow Group
Paris, Ile-de-France, France - Full Time
Skills Needed
Culinary Skills, Team Management, Quality Control, Menu Development, Inventory Management, Haccp Compliance, Training And Development, Organizational Skills, Stress Management, Communication Skills, Creativity, Customer Service, Leadership, Adaptability, Problem Solving, English Fluency
Specialization
Candidates should have significant experience in large establishments with a focus on fresh ingredients and modern cuisine. Strong leadership, organizational skills, and a commitment to sustainability are essential.
Experience Required
Minimum 5 year(s)
Sous Chef (New Restaurant) at Accor
Singapore, , Singapore - Full Time
Skills Needed
Food Quality, Cost Control, Hygiene And Sanitation, Management, Leadership, Training, Development, Interpersonal Skills, Service Orientation, Multicultural Awareness, Communication, Team Player, Initiative, Guest Engagement, Culinary Knowledge, Presentation Skills
Specialization
Candidates should have a minimum of 4 years of relevant experience in the Food & Beverage industry and a Professional Certificate in a Culinary-related field. Knowledge of South East Asian cuisine and prior work experience in Asia is preferred.
Experience Required
Minimum 5 year(s)
Chef De Partie - Leicester at Mint People
Anstey, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Team Collaboration, Cleanliness Standards, Inventory Management, Safety Standards
Specialization
Candidates must have the right to live and work in the UK and be proficient in written and spoken English. A valid driver's license and access to a vehicle are preferred for some remote venues.
Executive Chef - The Savoy at Avion Hospitality Employee Services LLC
Kansas City, Missouri, United States - Full Time
Skills Needed
Supervisory Experience, Food Preparation, Budget Management, Problem Solving, Communication Skills, Culinary Skills, Team Leadership, Training And Development, Sanitation Standards, Recipe Development, Cost Control, Menu Planning, Time Management, Attention To Detail, Customer Service, Stress Management
Specialization
Candidates must have at least 5 years of progressive experience in a hotel or related field, along with supervisory experience. A culinary degree or relevant college education is preferred, and proficiency in Windows operating systems is required.
Experience Required
Minimum 5 year(s)
Gruppchef till Team Gärdet at Vardaga
Solna, , Sweden -
Full Time


Start Date

Immediate

Expiry Date

16 Mar, 26

Salary

0.0

Posted On

16 Dec, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Leadership, Coaching, Feedback, Motivation, Engagement, Collaboration, Independence, Business Acumen, Communication, Teamwork, Problem Solving, Planning, Quality Assurance, Customer Service, Time Management, Adaptability

Industry

Hospitals and Health Care

Description
Är du undersköterska och söker en ny karriärmöjlighet? Som gruppchef får du en ledarroll och coachar våra medarbetare att göra skillnad för de som bor hos oss. Alla gruppchefer genomgår vårt ledarprogram där du får möjlighet att utvecklas inom ledarskap via vår utbildningsorganisation Lära. Vi är i ständig utveckling och söker dig som vill växa med oss – tillsammans gör vi världen lite bättre, en människa i taget! Hos oss får du engagerade kollegor, duktiga chefer, utbildningar, karriärmöjligheter samt flera förmåner. Om rollen Som gruppchef är din primära arbetsuppgift att coacha och arbeta i det dagliga omsorgsarbetet tillsammans med teamet. Det innebär att du är dina medarbetares förebild och via ditt starka engagemang skapar du varje dag ett gott arbetsklimat i gruppen. Du arbetar dagtid måndag-fredag. Nära ledarskap: Rollen finns i vår organisation för att säkerställa ett nära ledarskap och ge stöd. Du har personal- och planeringsansvar för din arbetsgrupp och är delaktig i att utveckla och kvalitetssäkra verksamheten i enlighet med Vardagas koncept. Detta genom att vara närvarande och stötta, svara på frågor, leda, ge feedback och bekräfta dina medarbetare i vardagen. Du har en gruppchefskollegor och ni samverkar, bollar och utbyter erfarenheter. Delaktighet: Som gruppchef rapporterar du till verksamhetschefen och har möjlighet att påverka genom ditt deltagande i den lokala ledningsgruppen. Tjänsten är 50% administrativt och 50% ute hos kunderna. Du behöver ha körkort. Om Vardaga hemtjänst Team Gärdet Vi är en mindre verksamhet med medarbetare som arbetat länge i verksamheten. Lätt att ta sig till oss med buss eller tunnelbana, max 5-10 min promenad från kontoret. Vi har en tydlig organisation när det gäller olika roller, rutiner och vad som förväntas av våra medarbetare ute hos kund. Vi har närvarande chefer – så att våra medarbetare får den stöttning de behöver Din erfarenhet och kunskap Du är utbildad undersköterska, har god datorvana och talar och skriver flytande svenska. Erfarenhet från äldreomsorg och ledarskap är meriterande för denna roll. Vi lägger stor vikt vid personlig lämplighet. Vi vill att du är: tydlig och skapar delaktighet coachande och har förmågan att motivera och skapa engagemang hos våra medarbetare. duktig på att ge och ta emot feedback prestigelös och lättlärd självständig och samarbetsvillig affärsmässig genom att vilja och ha förmåga att styra och följa upp verksamheten utifrån kvalitetsmål och ekonomiska ramar Här några av höjdpunkterna i vårt erbjudande till dig: Ledarskapsprogram: Alla gruppchefer genomgår vårt ledarprogram där du får möjlighet att utvecklas inom ledarskap via vår utbildningsorganisation Lära. Kompetensutveckling: Du har tillgång till Vardagas interna utbildningsorganisation Lära med en mängd kurser. Förmånsportal med rabatter: Köp till exempel biobiljetter och resor med kollektivtrafik till bra priser. Övrigt Lön: Vi tillämpar individuell lönesättning Tillträdesdatum: Omgående Sista ansökningsdag: Vi rekryterar löpande Registerkontroll: Utdrag ur belastningsregister skall uppvisas vid en eventuell anställning. Som en del av vårt arbetsmiljöarbete kan slumpmässiga drogtester förekomma. Självklart har vi även kollektivavtal och försäkringar. Har du frågor? Kontakta gärna: silvana.antonilli@vardaga.se. Observera att det inte går att ansöka via E-post. Om du vill veta mer om hur det är att jobba på Vardaga så läs gärna mer och träffa några av våra medarbetare här. Facklig kontakt: Vision, vision@ambea.se Ansök här Välkommen att ansöka via knappen ”Skicka ansökan” nedan. Vänta inte med att ansöka då vi gör urval löpande. Om du blir kallad till en intervju behöver du kunna styrka att du har rätt att arbeta i Sverige, genom att uppvisa att du har medborgarskap inom EU/EES eller ett giltigt arbetstillstånd. Inbjudan till chattintervju med Hubert AI Som ett led i vårt arbete mot en rättvis och kompetensbaserad rekryteringsprocess har vi i denna process valt att samarbete med Hubert.ai Efter ansökan kommer du att bjudas in till in en chatt-baserad intervju med vår virtuella rekryteringsassistent Hubert. Genomför den gärna så fort du har möjlighet. Intervjun tar cirka 15 min att slutföra. Kolla gärna denna artikel innan intervjun för tips och tricks: https://www.hubert.ai/insights/tips-och-rad-infor-din-forsta-hubert-intervju Mer information om hur vi kommer behandla dina personuppgifter och dina rättigheter som registrerad hittar du här. På Vardagas drygt 100 boenden runt om i Sverige erbjuder vi en äldreomsorg där varje dag är lika viktig. Hos oss möter du expertis och trygghet på varje äldreboende, korttidsboende, i hemtjänst och dagverksamhet. Vi ska vara kvalitetsledande i allt vi gör och vår vision är att göra världen lite bättre, en människa i taget. Våra medarbetare arbetar med varje individs livskvalitet och trygghet i fokus. Vardaga ingår i företagsgruppen Ambea. www.vardaga.se
Responsibilities
As a group leader, your primary task is to coach and work in daily care activities with the team. You will be a role model for your employees, creating a positive work environment through strong engagement.
Gruppchef till Team Gärdet at Vardaga
Solna, , Sweden - Full Time
Skills Needed
Leadership, Coaching, Feedback, Motivation, Engagement, Collaboration, Independence, Business Acumen, Communication, Teamwork, Problem Solving, Planning, Quality Assurance, Customer Service, Time Management, Adaptability
Specialization
You must be a trained nursing assistant with good computer skills and fluent in Swedish. Experience in elderly care and leadership is preferred, with a strong emphasis on personal suitability.
Experience Required
Minimum 2 year(s)
Chef de rayon Meuble F/H/X at BUT
Lanester, Brittany, France - Full Time
Skills Needed
Merchandising, Team Leadership, Customer Service, Recruitment, Training, Stock Management, Sales Support
Specialization
You should be energetic, a team player, and possess excellent commercial skills. The role requires strong leadership abilities to motivate and support your team.
Experience Required
Minimum 2 year(s)
Chef de rang (H/F) - PARIS at Tigermilk
Paris, Ile-de-France, France - Full Time
Skills Needed
Customer Service, Order Taking, Table Service, Client Retention, Menu Knowledge, Teamwork, Energy, Passion For Food
Specialization
Candidates should be passionate about the restaurant industry and prioritize customer satisfaction. A high energy level and the ability to handle a busy dining environment are essential.
Chef de rayon Meuble F/H/X at BUT
Lanester, Brittany, France - Full Time
Skills Needed
Merchandising, Team Leadership, Customer Service, Recruitment, Training, Stock Management, Sales Support
Specialization
The ideal candidate is energetic, a strong team leader, and possesses excellent commercial skills. You should be able to motivate your team and ensure a positive atmosphere.
Experience Required
Minimum 2 year(s)
Chef·fe de Produit Esports at Ubisoft
Montreal, Quebec, Canada - Full Time
Skills Needed
Product Management, Organizational Skills, Collaboration, Communication, Esports Knowledge, Data Analysis, Strategic Planning, Event Management, Tournament Operations, Quality Assurance, Stakeholder Management, Process Development, Problem Solving, Adaptability, Technical Skills, Research
Specialization
Candidates should have practical experience in competitive Esports operations and a deep understanding of the Esports ecosystem, particularly in FPS games. Strong communication skills, creativity, and the ability to work in a diverse international environment are essential.
Experience Required
Minimum 5 year(s)
Kitchen - Senior Sous Chef at Radisson Hotel Group
Manama, Capital Governorate, Bahrain - Full Time
Skills Needed
Culinary Excellence, Leadership, Coaching, Communication, Creativity, Attention To Detail, Food Presentation, Cost Control, Purchasing, Kitchen Operations, Team Player, Fast Paced Environment, Hygiene Standards, Safety Standards, Haccp Standards, Menu Planning, Innovation
Specialization
Previous experience as a Sous Chef or Senior Sous Chef in an upscale kitchen is required. Strong leadership and communication skills, along with a passion for food presentation, are essential.
Experience Required
Minimum 5 year(s)
Demi Chef | Club Millesime at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Commercial Cookery, Communication Skills, Professional Appearance, Gastronomy, Food Safety Standards, Haccp, High Volume Kitchens, Pressure Management
Specialization
A qualification in Commercial Cookery and 1-2 years of experience in a similar role are required. Strong communication skills and a genuine passion for gastronomy are essential.
Demi Chef | Club Millesime at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Commercial Cookery, Communication Skills, Professional Appearance, Gastronomy, Food Safety Standards, Haccp, High Volume Kitchens, Pressure Management
Specialization
A qualification in Commercial Cookery and 1-2 years of experience in a similar role are required. Strong communication skills and a passion for gastronomy are essential.
Chef de projet finance H/F at Scalian Inc
Brest, Brittany, France - Full Time
Skills Needed
Project Management, Budget Tracking, Reporting, Risk Management, Governance, Synthesis Skills
Specialization
Candidates should have at least 5 years of experience in project management. Excellent skills in planning, budget tracking, reporting, and risk management are required.
Experience Required
Minimum 5 year(s)
Chef De Partie - Part Time at Accor
Hobart, Tasmania, Australia - Full Time
Skills Needed
Leadership, Communication, Team Development, Food Preparation, Menu Development, Haccp Procedures, Stock Management, Inventory Control, Customer Service, Adaptability, Passion For Food, South East Asian Cuisine, Professional Attitude, Motivation, Energy, Drive
Specialization
Candidates should have experience as a Chef De Partie, preferably with knowledge of South East Asian cuisine and a formal qualification in commercial cookery. Strong leadership skills and a passion for learning and growth within the business are essential.
Experience Required
Minimum 2 year(s)
Head Chef - Hotel Settlers at endeavour group careers
Biloela, Queensland, Australia - Full Time
Skills Needed
Leadership, Culinary Skills, Food Safety, Team Management, Creativity, Communication, Manual Handling, Customer Service
Specialization
Candidates must have trade cooking qualifications and food safety certifications. The role requires hands-on experience and the ability to perform physical tasks safely and efficiently.
Experience Required
Minimum 5 year(s)
Demi Chef | Club Millesime at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Commercial Cookery, Communication Skills, Professional Appearance, Gastronomy, Food Safety Standards, Haccp, High Volume Kitchen Experience, Pressure Management, Cooking Methods, Menu Preparation, Personalized Service, Team Collaboration, Time Management, Cleanliness, Cross Contamination Prevention, French Hospitality
Specialization
A qualification in Commercial Cookery and 1-2 years of experience in a similar role are required. Strong communication skills and a genuine passion for gastronomy are essential.
Chef De Rang Jobs in Mecca at Greenfix Property Care
, , Saudi Arabia - Full Time
Skills Needed
Leadership, Customer Focus, Communication, Teamwork, Culinary Skills, Inventory Management, Training, Upselling, Service Standards, Hygiene Standards, Food Preparation, Multicultural Adaptability, Professional Appearance, Guest Experience, Operational Efficiency, Proactive Personality
Specialization
Candidates should have a hospitality diploma or degree and up to two years of experience. Strong communication skills and a proactive, customer-focused personality are essential for success in this fast-paced environment.
Demi Chef (Arabic kitchen) at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Culinary Skills, Arabic Cuisine, Food Safety, Hygiene Practices, Knife Skills, Teamwork, Communication, Menu Development, Recipe Refinement, Inventory Management, Training, Mentoring, Adaptability, Attention To Detail, Physical Stamina, Time Management
Specialization
Candidates should have a culinary degree or diploma and a minimum of 2-3 years of experience in a professional kitchen focusing on Arabic cuisine. Strong knowledge of Arabic cooking techniques and food safety practices is essential.
Experience Required
Minimum 2 year(s)
SOUS CHEF - HARD ROCK CAFE at Hard Rock International (USA), Inc.
Mettler, California, United States - Full Time
Skills Needed
Interpersonal Skills, Communication Skills, Organizational Skills, Confidentiality, Computer Systems Familiarity, Flexibility, Teamwork, Analytical Thinking
Specialization
Candidates should have a minimum of 8 years of progressive food preparation experience or a culinary arts degree with 4 years of experience, including 1 year in a supervisory role. Excellent communication skills and the ability to manage multiple tasks in a fast-paced environment are essential.
Experience Required
Minimum 10 year(s)
Chef d'équipe Cordiste H/F at PATRIOT ELECTRICAL
Saint-Médard-d'Aunis, New Aquitaine, France - Full Time
Skills Needed
Team Leadership, Safety Compliance, Project Management, Technical Communication, Height Work Techniques, Initiative, Organization, Rigorous Safety Practices
Specialization
Candidates must have confirmed experience as a rope access technician and in a supervisory role, along with a CQP2 or equivalent certification. Strong safety practices, leadership skills, and a valid driver's license are also required.
Experience Required
Minimum 5 year(s)
Chef.fe de Cuisine Fellows at Maslow Group
Paris, Ile-de-France, France - Full Time
Skills Needed
Culinary Skills, Team Management, Quality Control, Menu Development, Inventory Management, Haccp Compliance, Training And Development, Organizational Skills, Stress Management, Communication Skills, Creativity, Customer Service, Leadership, Adaptability, Problem Solving, English Fluency
Specialization
Candidates should have significant experience in large establishments with a focus on fresh ingredients and modern cuisine. Strong leadership, organizational skills, and a commitment to sustainability are essential.
Experience Required
Minimum 5 year(s)
Sous Chef (New Restaurant) at Accor
Singapore, , Singapore - Full Time
Skills Needed
Food Quality, Cost Control, Hygiene And Sanitation, Management, Leadership, Training, Development, Interpersonal Skills, Service Orientation, Multicultural Awareness, Communication, Team Player, Initiative, Guest Engagement, Culinary Knowledge, Presentation Skills
Specialization
Candidates should have a minimum of 4 years of relevant experience in the Food & Beverage industry and a Professional Certificate in a Culinary-related field. Knowledge of South East Asian cuisine and prior work experience in Asia is preferred.
Experience Required
Minimum 5 year(s)
Chef De Partie - Leicester at Mint People
Anstey, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Team Collaboration, Cleanliness Standards, Inventory Management, Safety Standards
Specialization
Candidates must have the right to live and work in the UK and be proficient in written and spoken English. A valid driver's license and access to a vehicle are preferred for some remote venues.
Executive Chef - The Savoy at Avion Hospitality Employee Services LLC
Kansas City, Missouri, United States - Full Time
Skills Needed
Supervisory Experience, Food Preparation, Budget Management, Problem Solving, Communication Skills, Culinary Skills, Team Leadership, Training And Development, Sanitation Standards, Recipe Development, Cost Control, Menu Planning, Time Management, Attention To Detail, Customer Service, Stress Management
Specialization
Candidates must have at least 5 years of progressive experience in a hotel or related field, along with supervisory experience. A culinary degree or relevant college education is preferred, and proficiency in Windows operating systems is required.
Experience Required
Minimum 5 year(s)
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