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Chef Jobs overseas

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CHEF DE PROJET BATIMENT TCE H/F at Ingérop
Saint-Herblain, Pays de la Loire, France - Full Time
Skills Needed
Project Management, Technical Expertise, Client Communication, Team Coordination, Financial Management, Contractual Oversight, Autonomy, Rigorousness, Responsiveness, Environmental Awareness, Writing Skills, Interpersonal Skills, Building Design, Public Sector Projects, Private Sector Projects, Construction Management
Specialization
A minimum of 7 years of experience is required, including at least 3-4 years in project management. Candidates should have a master's degree in building-related fields and strong technical foundations in building design and execution.
Experience Required
Minimum 5 year(s)
Chefarzt Psychosomatik (m/w/d) at JetztJob
Bad Reichenhall, Bavaria, Germany - Full Time
Skills Needed
Psychosomatic Medicine, Psychotherapy, Team Leadership, Empathy, Social Medicine, Interdisciplinary Work, Therapeutic Concepts, Supervision, Diagnostic Skills, Icd 10, Icf Criteria, Communication Skills, Structured Thinking, Career Development, Patient Care
Specialization
Candidates must have recognition as a specialist in Psychosomatic Medicine and Psychotherapy, ideally with leadership experience. Strong knowledge in psychosomatic rehabilitation and social medicine, along with excellent team and leadership skills, is essential.
Experience Required
Minimum 5 year(s)
Chef de Partie - Indian cuisine at Minor International
Muscat, Muscat Governorate, Oman - Full Time
Skills Needed
Culinary Skills, Leadership, Interpersonal Skills, Teamwork, Customer Service, Organizational Skills, Creativity, Attention To Detail
Specialization
Candidates must have a Bachelor's degree or any culinary degree and at least one year of experience as a Chef de Partie in hotels and restaurants. Strong leadership, teamwork, and attention to detail are essential.
Experience Required
Minimum 2 year(s)
Chef de Projet Events (H/F/NB) at Accor
Paris, Ile-de-France, France - Full Time
Skills Needed
Commercial Acumen, Organization, Communication, Team Spirit, Client Relations, Action Orientation, Pressure Management, Negotiation, Event Planning, Attention To Detail, Adaptability, Problem Solving
Specialization
You should have strong commercial skills and attention to detail, along with excellent communication abilities. Experience in event planning and a client-oriented approach are essential.
Experience Required
Minimum 2 year(s)
Executive Chef/ Dietary Manager at Ignite Medical Resort McHenry
Austin, Texas, United States - Full Time
Skills Needed
Certified Dietary Manager Certification, Supervising, Scheduling, Menu Adjusting, Menu Planning, Product Ordering, Inventory Monitoring, Guest Interaction, Dining Options, Dietary Restrictions
Specialization
Candidates must have a Certified Dietary Manager Certification. Experience in supervising staff and managing dietary needs is essential.
Experience Required
Minimum 2 year(s)
Chef d’Équipe Étancheur (H/F) at PATRIOT ELECTRICAL
Avelin, Upper France, France - Full Time
Skills Needed
Team Management, Waterproofing, Construction Safety, Technical Compliance, Project Organization, Bituminous Waterproofing, Synthetic Waterproofing, Autonomy, Responsibility, Rigour, Height Work Certification, Caces Certification, Client Communication, Technical Surveys, Work Planning
Specialization
Candidates should have a minimum of 3 years of experience in waterproofing and team management, with solid knowledge of bituminous and synthetic waterproofing techniques. A valid driver's license and certifications for working at heights and operating a lift are preferred.
Experience Required
Minimum 5 year(s)
Chef d'équipe espaces verts H/F at Spie batignolles
St.-Hymer, Normandy, France - Full Time
Skills Needed
Team Management, Technical Knowledge In Green Spaces, Safety Regulations, Hygiene Standards, Equipment Maintenance, Communication, Problem Solving, Adaptability, Leadership, Environmental Protection, Punctuality, Team Spirit, Responsibility, Carefulness, Hierarchy Respect, Kindness
Specialization
Candidates should have a passion for landscaping and possess technical knowledge in green spaces. A valid driver's license is required, and additional certifications like CACES and AIPR are advantageous.
Experience Required
Minimum 2 year(s)
Chef de projet SAP Sénior (H-F) at Collective
Paris, Ile-de-France, France - Full Time
Skills Needed
Sap Project Management, Sap Mm, Sap Mdm, Supply Chain Processes, Master Data Management, Leadership, Communication, Analytical Skills, Service Orientation, Data Governance
Specialization
The candidate should have 8 to 12 years of confirmed experience in SAP project management within an international context. A solid understanding of SAP MM and MDM modules, along with strong skills in Master Data management and project coordination, is essential.
Experience Required
Minimum 10 year(s)
CHEF DE SECTEUR EPICERIE (H/F) at Groupement Mousquetaires
St.-Paul-sur-Save, Occitania, France - Full Time
Skills Needed
Customer Satisfaction, Team Management, Leadership, Organizational Skills, Communication Skills, Commercial Awareness
Specialization
The ideal candidate should possess strong interpersonal skills and a commercial mindset to build trust with customers. Leadership and organizational abilities are essential for developing team members.
Experience Required
Minimum 2 year(s)
Chef de groupe en industrie H/F at APF ENTREPRISES
Dinozé, Grand Est, France - Full Time
Skills Needed
Hygiene Rules, Safety Procedures, Team Spirit, Autonomy, Rigor, Adaptability, Proper Postures
Specialization
Candidates should have a mastery of hygiene and safety rules, respect for technical and quality procedures, and the ability to work both in a team and independently. Knowledge of proper postures and a CACES crane license would be advantageous.
Sous Chef-ffe cuisine asiatique at Accor
Cotonou, Littoral, Benin - Full Time
Skills Needed
Culinary Degree, Asian Cuisine, Leadership, Communication, Time Management, Creativity, Food Safety, Menu Planning, Cost Control, Team Management, Training, Hygiene Standards, Recipe Development, Presentation Skills, Inventory Management, Culinary Techniques
Specialization
Candidates should have a culinary degree and 3 to 5 years of experience in Asian cuisine, preferably in a sous chef or head chef role. A deep knowledge of Asian culinary techniques and strong leadership skills are essential.
Experience Required
Minimum 5 year(s)
Chef de chantier - Paysage H/F at Spie batignolles
Trappes, Ile-de-France, France - Full Time
Skills Needed
Technical Knowledge, Landscape Management, Safety Regulations, Team Management, Planning, Topographic Implantation, Material Handling, Plant Management, Supply Management, Hygiene Standards, Environmental Protection, Communication, Problem Solving, Attention To Detail, Punctuality, Team Spirit
Specialization
Candidates should have technical knowledge in green spaces and/or landscape masonry, along with a strong commitment to safety and environmental standards. A valid driver's license (B) is essential, and additional certifications like BE, CACES, and AIPR are advantageous.
Experience Required
Minimum 2 year(s)
Chef/fe d’équipe Microbiologie at Eurofins
Douai, Hauts-de-France, France - Full Time
Skills Needed
Microbiology, Analytical Skills, Organization, Production Management, Autonomy, Proactivity, Interpersonal Skills, Quality Management
Specialization
Candidates should have a scientific background in biology or microbiology along with management experience. Essential skills include microbiology expertise, analytical thinking, and the ability to work collaboratively.
Experience Required
Minimum 2 year(s)
Chef d'équipe chaudronnerie F/H at GROUPE ADF
Fos-sur-Mer, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Team Management, Coordination, Quality Assurance, Safety Compliance, Communication, Reporting, Technical Specifications, Training, Preventive Maintenance, Corrective Maintenance, Material Management, Problem Solving, Client Communication, Leadership, Results Orientation, Continuous Improvement
Specialization
Candidates should have confirmed experience in sheet metal work and proven skills in team management and activity coordination. A results-oriented mindset with a focus on quality and safety is essential.
Experience Required
Minimum 5 year(s)
Chef d'équipe espaces verts H/F at Spie batignolles
Bretteville-sur-Odon, Normandy, France - Full Time
Skills Needed
Team Leadership, Technical Knowledge, Safety Regulations, Environmental Protection, Management, Communication, Landscaping, Maintenance, Machinery Operation, Punctuality, Team Spirit, Hierarchy Respect, Carefulness, Availability, Support
Specialization
Candidates should have technical knowledge in landscaping and masonry, along with a commitment to safety and environmental standards. A valid driver's license is essential, and additional certifications are a plus.
Experience Required
Minimum 2 year(s)
Chef de rang (H/F) - STRASBOURG at Tigermilk
Strasbourg, Grand Est, France - Full Time
Skills Needed
Customer Service, Order Taking, Table Service, Client Retention, Menu Knowledge, Team Collaboration, Energy, Passion For Food
Specialization
You should be passionate about the restaurant industry and prioritize customer satisfaction. Energy and the ability to handle a busy environment are essential.
Färskvaruchef ICA Kvantum Eslöv at Rosénssons Consulting & Bemanning AB
Eslöv, Skåne County, Sweden - Full Time
Skills Needed
Leadership, Team Development, Customer Service, Sales Focus, Inventory Management, Food Safety, Communication, Detail Orientation, Proactivity, Problem Solving, Creativity, Organizational Skills, Motivation, Engagement, Collaboration, Fresh Produce Knowledge
Specialization
Candidates should have solid experience in fresh produce retail or similar roles, with strong leadership and motivational skills. A customer-oriented and results-driven attitude, along with good communication and collaboration abilities, is essential.
Experience Required
Minimum 5 year(s)
Chef de Projet Pompes HPC (H/F) at Segula Technologies
Levallois-Perret, Ile-de-France, France - Full Time
Skills Needed
Project Management, Coordination, Communication, Technical Knowledge, Contract Management, Client Relations, Risk Management, Quality Assurance, Logistics, Documentation Control, Team Management, Problem Solving, Negotiation, Process Improvement, Industrial Engineering, Energy Sector Knowledge
Specialization
A postgraduate degree is required along with a minimum of 10 years of experience in the energy industry, particularly with complex equipment. Proven experience in project management within the nuclear or heavily regulated industrial sectors is essential.
Experience Required
Minimum 10 year(s)
Caterlink - Relief Chef Manager at BaxterStorey
Winchester, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Health And Safety, Food Safety, Inventory Management, Budget Monitoring, Team Supervision
Specialization
Candidates must have their own transport for this mobile role. The position requires a commitment to safeguarding and promoting the welfare of children and vulnerable adults.
Chefarzt Psychosomatik (m/w/d) at JetztJob
Bad Reichenhall, Bavaria, Germany - Full Time
Skills Needed
Psychosomatic Medicine, Psychotherapy, Team Leadership, Empathy, Social Medicine, Interdisciplinary Work, Therapeutic Concepts, Supervision, Diagnosis, Icd 10, Icf Criteria, Communication Skills, Structured Thinking, Career Development, Patient Care
Specialization
Candidates must have recognition as a specialist in Psychosomatic Medicine and Psychotherapy, ideally with leadership experience. Strong knowledge in psychosomatic rehabilitation and social medicine is essential, along with excellent team and leadership skills.
Experience Required
Minimum 5 year(s)
CHEF DE PROJET BATIMENT TCE H/F at Ingérop
Saint-Herblain, Pays de la Loire, France -
Full Time

Start Date

Immediate

Expiry Date

17 Feb, 26

Salary

0.0

Posted On

19 Nov, 25

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Project Management, Technical Expertise, Client Communication, Team Coordination, Financial Management, Contractual Oversight, Autonomy, Rigorousness, Responsiveness, Environmental Awareness, Writing Skills, Interpersonal Skills, Building Design, Public Sector Projects, Private Sector Projects, Construction Management

Industry

Engineering Services

Description
Description de l'entreprise Rejoindre Ingérop, c’est contribuer à façonner le monde de demain. Groupe d’ingénierie et de conseil indépendant, nous menons des projets ambitieux dans les domaines du bâtiment, de l’énergie, de l’industrie, de l’eau, des infrastructures, des transports et de la ville. Avec plus de 40 sites en France, 98 implantations dans le monde et plus de 3 500 collaborateurs, nous offrons de nombreuses opportunités, en conception comme en réalisation, en local comme à l’international. Chez Ingérop, vous évoluerez dans un environnement innovant, humain et solidaire, où l’expertise, l’esprit d’équipe et la convivialité sont au cœur de notre culture. Rejoignez une communauté de passionnés ! La culture de l'expertise et du service, l'innovation, la dimension humaine, l'investissement dans la formation des collaborateurs, c'est ça l'aventure Ingérop ! Description du poste La région Grand Ouest est composée de plus de 180 collaborateurs et représente un vaste territoire de Biarritz à Cherbourg. Les sept activités d’Ingérop, sont représentées, au sein de nos agences qui maillent ce territoire : Bâtiment, Eau, Energie, Industrie, Infrastructure & Mobilité, Transport et Ville. Vous serez rattaché(e) à notre agence de Nantes, située à Saint-Herblain. Vous intervenez, avec le soutien des spécialistes, sur des projets de bâtiments publics et/ou bâtiments industriels, depuis les études de faisabilité jusqu’à la réalisation. Vous interviendrez dans le cadre de conception réalisation ou de missions en maîtrise d'œuvre complète ou partielle sur des projets de conception, de rénovation ou d'audits, pour des industriels locaux et/ou pour des marchés publics (Santé, Enseignement, Équipements.) Typologie projets variés: Public (enseignement, hospitalier-santé, scolaire, culture, équipement sportif) Privé (défense, process industriel, Vini viticole, agro-alimentaire) Quelques exemples de nos projets actuels : De nombreuses missions de maîtrise d’œuvre dans le cadre du contrat-cadre AIRBUS sur le site de Saint Nazaire La maîtrise d’œuvre de la restructuration et de l’extension du musée de l'Abbaye de Sainte-Croix aux Sables d’Olonne La maîtrise d’œuvre de la construction du dépôt de bus de Baud Chardonnet Votre mission : Dans le cadre de vos projets, vous représentez la société et vous êtes l'interlocuteur privilégié du client, à ce titre, vous savez comprendre les attentes de vos clients et leur proposer des solutions adaptées à leurs besoins. Vous serez le garant du respect des délais et de la qualité des dossiers remis et ainsi que des engagements financiers. Vous assurez le suivi technique, financier et contractuel de vos projets en toute autonomie Vous pilotez une équipe projet (ingénieurs et projeteurs) et êtes le lien avec nos partenaires. Vous savez coordonner différents spécialistes et partenaires (co-traitants, client, assistance à maîtrise d’ouvrage, …) Qualifications De formation bac + 5 spécialisé dans les domaines du bâtiment (Structure ou Fluides) (Mines, INSA, ESTP, ENSAM, Centrale, Master 2, Ponts …), vous possédez 7 ans minimum d’expérience, dont 3/4 ans minimum en management de projet. Vous avez de solides bases techniques dans la conception et le suivi de la réalisation bâtimentaire, et êtes sensible aux enjeux environnementaux. Vous êtes autonome, rigoureux, réactif, et respectez vos engagements. Vous êtes attentifs aux évolutions du métier et de l’environnement Vous possédez de bonnes qualités rédactionnelles et une aisance relationnelle propice au travail en équipe. Anglais professionnel apprécié. Informations complémentaires L'agence de Nantes est située à Saint-Herblain, dans un immeuble moderne au cœur du quartier dynamique de Bagatelle. Facilement accessible en tram (terminus Marcel Paul), en bus ou en voiture, elle se trouve à moins de 15 minutes de l’aéroport et à proximité immédiate du périphérique. Entre espaces verts, commerces, restaurants et équipements culturels (Zénith, centre commercial Atlantis), nos équipes sont ravis ! Poste à pourvoir statut CADRE. Votre package : Votre rémunération fixe mensuelle Une charte télétravail L’acquisition de jours de RTT Un Compte Epargne Temps (CET) Le droit à des CESU L’accès à l’épargne salariale / l’intéressement / la participation L’affiliation à une mutuelle et une prévoyance de qualité Une politique de formation individualisée et des parcours métiers L’accompagnement de votre évolution professionnelle et de vos souhaits de mobilité géographique Un CSE dynamique Ingérop attache de l’importance à la diversité de ses équipes et agit pour l'insertion des personnes en situation de handicap. Nous étudions chaque candidature à compétences égales. Votre engagement, notre ambition, ensemble inventons demain ! #LI-Hybrid #EngineeringJobs #NowHiring #JoinOurTeam
Responsibilities
You will represent the company and be the primary contact for clients, ensuring their needs are met with appropriate solutions. You will oversee the technical, financial, and contractual aspects of your projects autonomously while leading a project team.
CHEF DE PROJET BATIMENT TCE H/F at Ingérop
Saint-Herblain, Pays de la Loire, France - Full Time
Skills Needed
Project Management, Technical Expertise, Client Communication, Team Coordination, Financial Management, Contractual Oversight, Autonomy, Rigorousness, Responsiveness, Environmental Awareness, Writing Skills, Interpersonal Skills, Building Design, Public Sector Projects, Private Sector Projects, Construction Management
Specialization
A minimum of 7 years of experience is required, including at least 3-4 years in project management. Candidates should have a master's degree in building-related fields and strong technical foundations in building design and execution.
Experience Required
Minimum 5 year(s)
Chefarzt Psychosomatik (m/w/d) at JetztJob
Bad Reichenhall, Bavaria, Germany - Full Time
Skills Needed
Psychosomatic Medicine, Psychotherapy, Team Leadership, Empathy, Social Medicine, Interdisciplinary Work, Therapeutic Concepts, Supervision, Diagnostic Skills, Icd 10, Icf Criteria, Communication Skills, Structured Thinking, Career Development, Patient Care
Specialization
Candidates must have recognition as a specialist in Psychosomatic Medicine and Psychotherapy, ideally with leadership experience. Strong knowledge in psychosomatic rehabilitation and social medicine, along with excellent team and leadership skills, is essential.
Experience Required
Minimum 5 year(s)
Chef de Partie - Indian cuisine at Minor International
Muscat, Muscat Governorate, Oman - Full Time
Skills Needed
Culinary Skills, Leadership, Interpersonal Skills, Teamwork, Customer Service, Organizational Skills, Creativity, Attention To Detail
Specialization
Candidates must have a Bachelor's degree or any culinary degree and at least one year of experience as a Chef de Partie in hotels and restaurants. Strong leadership, teamwork, and attention to detail are essential.
Experience Required
Minimum 2 year(s)
Chef de Projet Events (H/F/NB) at Accor
Paris, Ile-de-France, France - Full Time
Skills Needed
Commercial Acumen, Organization, Communication, Team Spirit, Client Relations, Action Orientation, Pressure Management, Negotiation, Event Planning, Attention To Detail, Adaptability, Problem Solving
Specialization
You should have strong commercial skills and attention to detail, along with excellent communication abilities. Experience in event planning and a client-oriented approach are essential.
Experience Required
Minimum 2 year(s)
Executive Chef/ Dietary Manager at Ignite Medical Resort McHenry
Austin, Texas, United States - Full Time
Skills Needed
Certified Dietary Manager Certification, Supervising, Scheduling, Menu Adjusting, Menu Planning, Product Ordering, Inventory Monitoring, Guest Interaction, Dining Options, Dietary Restrictions
Specialization
Candidates must have a Certified Dietary Manager Certification. Experience in supervising staff and managing dietary needs is essential.
Experience Required
Minimum 2 year(s)
Chef d’Équipe Étancheur (H/F) at PATRIOT ELECTRICAL
Avelin, Upper France, France - Full Time
Skills Needed
Team Management, Waterproofing, Construction Safety, Technical Compliance, Project Organization, Bituminous Waterproofing, Synthetic Waterproofing, Autonomy, Responsibility, Rigour, Height Work Certification, Caces Certification, Client Communication, Technical Surveys, Work Planning
Specialization
Candidates should have a minimum of 3 years of experience in waterproofing and team management, with solid knowledge of bituminous and synthetic waterproofing techniques. A valid driver's license and certifications for working at heights and operating a lift are preferred.
Experience Required
Minimum 5 year(s)
Chef d'équipe espaces verts H/F at Spie batignolles
St.-Hymer, Normandy, France - Full Time
Skills Needed
Team Management, Technical Knowledge In Green Spaces, Safety Regulations, Hygiene Standards, Equipment Maintenance, Communication, Problem Solving, Adaptability, Leadership, Environmental Protection, Punctuality, Team Spirit, Responsibility, Carefulness, Hierarchy Respect, Kindness
Specialization
Candidates should have a passion for landscaping and possess technical knowledge in green spaces. A valid driver's license is required, and additional certifications like CACES and AIPR are advantageous.
Experience Required
Minimum 2 year(s)
Chef de projet SAP Sénior (H-F) at Collective
Paris, Ile-de-France, France - Full Time
Skills Needed
Sap Project Management, Sap Mm, Sap Mdm, Supply Chain Processes, Master Data Management, Leadership, Communication, Analytical Skills, Service Orientation, Data Governance
Specialization
The candidate should have 8 to 12 years of confirmed experience in SAP project management within an international context. A solid understanding of SAP MM and MDM modules, along with strong skills in Master Data management and project coordination, is essential.
Experience Required
Minimum 10 year(s)
CHEF DE SECTEUR EPICERIE (H/F) at Groupement Mousquetaires
St.-Paul-sur-Save, Occitania, France - Full Time
Skills Needed
Customer Satisfaction, Team Management, Leadership, Organizational Skills, Communication Skills, Commercial Awareness
Specialization
The ideal candidate should possess strong interpersonal skills and a commercial mindset to build trust with customers. Leadership and organizational abilities are essential for developing team members.
Experience Required
Minimum 2 year(s)
Chef de groupe en industrie H/F at APF ENTREPRISES
Dinozé, Grand Est, France - Full Time
Skills Needed
Hygiene Rules, Safety Procedures, Team Spirit, Autonomy, Rigor, Adaptability, Proper Postures
Specialization
Candidates should have a mastery of hygiene and safety rules, respect for technical and quality procedures, and the ability to work both in a team and independently. Knowledge of proper postures and a CACES crane license would be advantageous.
Sous Chef-ffe cuisine asiatique at Accor
Cotonou, Littoral, Benin - Full Time
Skills Needed
Culinary Degree, Asian Cuisine, Leadership, Communication, Time Management, Creativity, Food Safety, Menu Planning, Cost Control, Team Management, Training, Hygiene Standards, Recipe Development, Presentation Skills, Inventory Management, Culinary Techniques
Specialization
Candidates should have a culinary degree and 3 to 5 years of experience in Asian cuisine, preferably in a sous chef or head chef role. A deep knowledge of Asian culinary techniques and strong leadership skills are essential.
Experience Required
Minimum 5 year(s)
Chef de chantier - Paysage H/F at Spie batignolles
Trappes, Ile-de-France, France - Full Time
Skills Needed
Technical Knowledge, Landscape Management, Safety Regulations, Team Management, Planning, Topographic Implantation, Material Handling, Plant Management, Supply Management, Hygiene Standards, Environmental Protection, Communication, Problem Solving, Attention To Detail, Punctuality, Team Spirit
Specialization
Candidates should have technical knowledge in green spaces and/or landscape masonry, along with a strong commitment to safety and environmental standards. A valid driver's license (B) is essential, and additional certifications like BE, CACES, and AIPR are advantageous.
Experience Required
Minimum 2 year(s)
Chef/fe d’équipe Microbiologie at Eurofins
Douai, Hauts-de-France, France - Full Time
Skills Needed
Microbiology, Analytical Skills, Organization, Production Management, Autonomy, Proactivity, Interpersonal Skills, Quality Management
Specialization
Candidates should have a scientific background in biology or microbiology along with management experience. Essential skills include microbiology expertise, analytical thinking, and the ability to work collaboratively.
Experience Required
Minimum 2 year(s)
Chef d'équipe chaudronnerie F/H at GROUPE ADF
Fos-sur-Mer, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Team Management, Coordination, Quality Assurance, Safety Compliance, Communication, Reporting, Technical Specifications, Training, Preventive Maintenance, Corrective Maintenance, Material Management, Problem Solving, Client Communication, Leadership, Results Orientation, Continuous Improvement
Specialization
Candidates should have confirmed experience in sheet metal work and proven skills in team management and activity coordination. A results-oriented mindset with a focus on quality and safety is essential.
Experience Required
Minimum 5 year(s)
Chef d'équipe espaces verts H/F at Spie batignolles
Bretteville-sur-Odon, Normandy, France - Full Time
Skills Needed
Team Leadership, Technical Knowledge, Safety Regulations, Environmental Protection, Management, Communication, Landscaping, Maintenance, Machinery Operation, Punctuality, Team Spirit, Hierarchy Respect, Carefulness, Availability, Support
Specialization
Candidates should have technical knowledge in landscaping and masonry, along with a commitment to safety and environmental standards. A valid driver's license is essential, and additional certifications are a plus.
Experience Required
Minimum 2 year(s)
Chef de rang (H/F) - STRASBOURG at Tigermilk
Strasbourg, Grand Est, France - Full Time
Skills Needed
Customer Service, Order Taking, Table Service, Client Retention, Menu Knowledge, Team Collaboration, Energy, Passion For Food
Specialization
You should be passionate about the restaurant industry and prioritize customer satisfaction. Energy and the ability to handle a busy environment are essential.
Färskvaruchef ICA Kvantum Eslöv at Rosénssons Consulting & Bemanning AB
Eslöv, Skåne County, Sweden - Full Time
Skills Needed
Leadership, Team Development, Customer Service, Sales Focus, Inventory Management, Food Safety, Communication, Detail Orientation, Proactivity, Problem Solving, Creativity, Organizational Skills, Motivation, Engagement, Collaboration, Fresh Produce Knowledge
Specialization
Candidates should have solid experience in fresh produce retail or similar roles, with strong leadership and motivational skills. A customer-oriented and results-driven attitude, along with good communication and collaboration abilities, is essential.
Experience Required
Minimum 5 year(s)
Chef de Projet Pompes HPC (H/F) at Segula Technologies
Levallois-Perret, Ile-de-France, France - Full Time
Skills Needed
Project Management, Coordination, Communication, Technical Knowledge, Contract Management, Client Relations, Risk Management, Quality Assurance, Logistics, Documentation Control, Team Management, Problem Solving, Negotiation, Process Improvement, Industrial Engineering, Energy Sector Knowledge
Specialization
A postgraduate degree is required along with a minimum of 10 years of experience in the energy industry, particularly with complex equipment. Proven experience in project management within the nuclear or heavily regulated industrial sectors is essential.
Experience Required
Minimum 10 year(s)
Caterlink - Relief Chef Manager at BaxterStorey
Winchester, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Health And Safety, Food Safety, Inventory Management, Budget Monitoring, Team Supervision
Specialization
Candidates must have their own transport for this mobile role. The position requires a commitment to safeguarding and promoting the welfare of children and vulnerable adults.
Chefarzt Psychosomatik (m/w/d) at JetztJob
Bad Reichenhall, Bavaria, Germany - Full Time
Skills Needed
Psychosomatic Medicine, Psychotherapy, Team Leadership, Empathy, Social Medicine, Interdisciplinary Work, Therapeutic Concepts, Supervision, Diagnosis, Icd 10, Icf Criteria, Communication Skills, Structured Thinking, Career Development, Patient Care
Specialization
Candidates must have recognition as a specialist in Psychosomatic Medicine and Psychotherapy, ideally with leadership experience. Strong knowledge in psychosomatic rehabilitation and social medicine is essential, along with excellent team and leadership skills.
Experience Required
Minimum 5 year(s)