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Chef de Projets Excellence Relationnelle at Crédit Agricole CARCENTRE
Perpignan, Occitania, France - Full Time
Skills Needed
Project Management, Client Relationship, Communication, Presentation Skills, M365, Customer Service, Analytical Skills, Teaching Skills, Commitment, Involvement
Specialization
Candidates should hold a degree at BAC +3 to BAC +5 level and have successful experience in project management. Strong writing skills and public speaking ability are essential, along with proficiency in M365 tools.
Experience Required
Minimum 2 year(s)
Pizza Chef(06258) - 3025 Jet Wing Drive at Domino's Pizza LLC
Colorado Springs, Colorado, United States - Full Time
Skills Needed
Multitasking, Efficiency, Troubleshooting, Communication, Recipe Execution, Food Safety, Food Storage, Sanitation, Teamwork, Attention To Detail, Passion For Food
Specialization
Candidates should be able to work efficiently in a fast-paced environment and communicate effectively with team members and customers. Knowledge of safe food handling, food storage, and sanitation is essential.
Chef de projet E-commerce [Luxe-Retail] at Magellan Partners
Paris, Ile-of-France, France - Full Time
Skills Needed
E Commerce, Project Management, Agile Methodologies, Change Management, Business Analysis, Leadership, Communication, Client Orientation
Specialization
Candidates should have a degree in engineering, business, or a university with a focus on IT/Digital. Familiarity with e-commerce systems and a strong client-oriented approach are essential.
Experience Required
Minimum 2 year(s)
Stage - Chef de Projet Innovation IA H/F at Socotec
Palaiseau, Ile-de-France, France - Full Time
Skills Needed
Data Analysis, Ai Fundamentals, Written Communication, Excel, Powerpoint, Prompting Basics, Curiosity, Entrepreneurial Spirit, Commercial Development, Analytical Rigor
Specialization
Candidates should have a Master's level education, preferably with a specialization in Data or AI. A first internship experience is a plus, along with knowledge of the industrial world and AI fundamentals.
Executive Chef/Certified Dietary Manager at Ignite Medical Resort McHenry
Crown Point, Indiana, United States - Full Time
Skills Needed
Supervising, Scheduling, Menu Planning, Product Ordering, Inventory Monitoring, Guest Interaction, Dietary Management, Culinary Leadership
Specialization
Candidates must have a CDM certification and preferably experience in a skilled nursing facility. A steady work history is also preferred.
Experience Required
Minimum 2 year(s)
Head Chef - OC Interim Housing (JR 5360) at PATH (People Assisting the Homeless)
, Florida, United States - Full Time
Skills Needed
Culinary Services, Team Leadership, Menu Planning, Food Safety, Inventory Management, Communication, Organization, Interpersonal Skills, Supervision, Client Services, Health Department Compliance, Volunteer Coordination, Time Management, Microsoft Office, Problem Solving, Sanitation Standards
Specialization
Candidates must have five years of relevant culinary experience and a current managerial food handling certificate. Strong interpersonal skills and the ability to work in a high-pressure environment are essential.
Experience Required
Minimum 5 year(s)
CHEF DE PROJET SITES ET SOLS POLLUES F/H at Ingérop
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Project Management, Environmental Engineering, Soil Pollution, Field Interventions, Financial Project Management, Team Leadership, Communication Skills, Technical Writing, Risk Assessment, Regulatory Compliance, Hydrogeology, Geology, Sustainability, Client Relations, Problem Solving, Autonomy
Specialization
Candidates should hold a Master's degree in Earth Sciences, Environmental Science, Geology/Hydrogeology, or Chemistry, with at least 8 years of experience in studies related to polluted sites. Familiarity with national methodologies and risk studies is essential, along with strong teamwork and communication skills.
Experience Required
Minimum 10 year(s)
Alternance - Chef de secteur junior H/F at Icademie
Paris, Ile-de-France, France - Full Time
Skills Needed
Commercial Experience, Customer Relationship Management, Negotiation, Market Research, Sales Promotion, Autonomy, Organization, Responsibility, Communication, Teamwork, Adaptability, Time Management, Positive Attitude, Retail Experience, Interpersonal Skills, Motivation
Specialization
Candidates should ideally have some commercial experience, particularly in retail, and possess strong motivation and a willingness to learn. Good interpersonal skills and the ability to work independently are essential, along with a valid driver's license for regular travel.
Hourly Lead Sous Chef - Eataly Aventura at Eataly North America
Aventura, Florida, United States - Full Time
Skills Needed
Back Of House Experience, Management Experience, Communication Skills, Knife Skills, Finger Dexterity, Advanced Computer Skills, Food Preparation, Menu Planning, Food Production, Quality Control, Safety Standards, Health Standards, Scheduling, Payroll Processing, Incident Resolution
Specialization
Candidates should have 3+ years of back of house experience, including 1+ years in a management role. A Bachelor's degree or a degree from a post-secondary culinary arts program is preferred.
Experience Required
Minimum 2 year(s)
Chef de Projet Data - Bordeaux -H/ F/ NB at Keyrus Brazil
Bordeaux, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Project Management, Data Management, Agile Methodologies, Team Leadership, Business Intelligence, Data Processing, Client Engagement, Financial Tracking, Risk Management, Dataiku, Snowflake, Talend, Tableau, Ms Power Bi, Azure
Specialization
Candidates should have a technical background in Data and at least 3 years of project management experience, preferably on large-scale projects. Proficiency in Agile, Waterfall, or hybrid methodologies is essential, along with the ability to engage with clients and propose solutions.
Experience Required
Minimum 2 year(s)
Chef de projet bâtiments Confirmé (H/F) at Egis Group
Tours, Centre-Val de Loire, France - Full Time
Skills Needed
Project Management, Contract Management, Budget Management, Team Coordination, Technical Guarantee, Construction Oversight, Risk Management, Communication, Creativity, Analytical Skills, Organization, Initiative, Quality Assurance, Performance Management, Financial Management, Client Representation
Specialization
A degree in engineering is required along with 3 to 5 years of relevant experience. Candidates should possess skills in risk management and demonstrate personal qualities such as initiative, rigor, and effective communication.
Experience Required
Minimum 2 year(s)
Chef de Cuisine, W Costa Navarino (2026) at Costa Navarino
Pylos, Peloponnese, Western Greece and the Ionian, Greece - Full Time
Skills Needed
Menu Creation, Recipe Development, Staff Management, Quality Control, Budget Management, Food Safety Regulations, Leadership Skills, Time Management, Catering Services, Haccp Standards, Kitchen Operations, Food Service Operations, Training Programs, Event Collaboration, Stock Management, Guest Experience
Specialization
Candidates must have a minimum of 10 years of experience in the culinary sector, including at least 2 years as a Chef De Cuisine in a 5-star hotel chain. A certified training as a Chef from a recognized institution and proficiency in English are required, with Greek being desirable.
Experience Required
Minimum 10 year(s)
Chef de Projet Data - Bordeaux -H/ F/ NB at Keyrus Portugal
Bordeaux, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Project Management, Agile Methodologies, Data Processing, Business Intelligence, Team Management, Risk Management, Financial Tracking, Dataiku, Snowflake, Talend, Tableau, Ms Power Bi, Azure
Specialization
Candidates should have a technical background in Data and at least 3 years of project management experience, preferably on large-scale projects. Proficiency in Agile, Waterfall, or hybrid methodologies and fluency in English are required.
Experience Required
Minimum 2 year(s)
CHEF DE SECTEUR PRODUITS FRAIS LS (H/F) at Groupement Mousquetaires
St.-Paul-sur-Save, Occitania, France - Full Time
Skills Needed
Customer Satisfaction, Team Management, Leadership, Organizational Skills, Communication Skills, Collaboration, Commercial Dynamics, Skill Development
Specialization
The ideal candidate should possess strong relational skills and a commercial mindset to build trust with customers. Leadership and organizational abilities are essential for developing team members.
Experience Required
Minimum 2 year(s)
Chef d'Equipe Laboratoire (H/F) - Nantes at Eurofins
Nantes, Pays de la Loire, France - Full Time
Skills Needed
Management, Production Planning, Team Leadership, Quality Control, Analytical Chemistry, Gc/Ms, Lc/Ms, Hplc, Problem Solving, Communication, Training, Process Improvement, Customer Orientation, Organizational Skills, Proactivity
Specialization
Candidates should have a Bac+5 engineering degree and skills in GC/MS and LC/MS or HPLC. Previous experience in an analytical laboratory is preferred, along with strong organizational and managerial skills.
Experience Required
Minimum 2 year(s)
Gruppchef Instrumentunderhåll – Ringhals at vattenfall
Varberg, Halland County, Sweden - Full Time
Skills Needed
Technical Leadership, Communication, Team Development, Maintenance Strategy, Safety Awareness, Problem Solving, Collaboration, Operational Management
Specialization
Candidates should have a technical higher education or equivalent practical experience, along with experience in instrument maintenance or related fields. Strong communication skills in Swedish and English are essential, and previous leadership experience is preferred.
Experience Required
Minimum 5 year(s)
Chef de projet signalisation ferroviaire at Artelia
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Project Management, Civil Engineering, Technical Solutions, Planning Tools, Risk Anticipation, Coordination, Sncf Organization, Adaptability, Technical Rigor, Communication
Specialization
Candidates should have a degree in engineering or a Master's in civil engineering, building, or public works, along with a minimum of 3 years of project management experience. Advanced knowledge of planning tools and familiarity with project management methods are essential.
Experience Required
Minimum 2 year(s)
Chef de rang (m/f/d) - Castel Fragsburg at Sige Relais Chateaux
Meran - Merano, Trentino – Alto Adige/Südtirol, Italy - Full Time
Skills Needed
Charm, Empathy, Professional Experience, German, English, Teamwork, Friendly Behavior, Honesty, Responsibility
Specialization
Candidates should possess charm, empathy, and professional experience in a similar role. Excellent knowledge of German and English, along with a sense of responsibility and teamwork, is essential.
Experience Required
Minimum 2 year(s)
Ingénieur Chef de Projet Industriel H/F at ALTEN Consulting Services GmbH
Toulouse, Occitania, France - Full Time
Skills Needed
Project Management, Aerospace, Resource Management, Cost Control, Risk Management, Planning, Reporting, Coordination
Specialization
Candidates should hold a degree from an engineering school or equivalent (BAC+5) and must be proficient in English. Experience in project management within the industrial sector is essential.
Experience Required
Minimum 5 year(s)
Inspecteur Qualité WB (H/F) - Rochefort at TRIGO
Rochefort, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Quality Control, Inspection, Aerospace Industry, Technical Reporting, Visual Inspection, Dimensional Measurement, Sap, Blueprint Reading
Specialization
Candidates should have experience in the industry, ideally in aerospace, and possess skills in quality control and inspection. A Bac to Bac +2 level education is required, along with proficiency in conventional measurement tools and computer skills, particularly in SAP.
Experience Required
Minimum 2 year(s)
Chef de Projets Excellence Relationnelle at Crédit Agricole CARCENTRE
Perpignan, Occitania, France -
Full Time


Start Date

Immediate

Expiry Date

18 Feb, 26

Salary

0.0

Posted On

20 Nov, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Project Management, Client Relationship, Communication, Presentation Skills, M365, Customer Service, Analytical Skills, Teaching Skills, Commitment, Involvement

Industry

Banking

Description
Venez rejoindre le Crédit Agricole Sud Méditerranée afin d'agir sur nos territoires et sur l'excellence relationnelle avec nos clients. Nous recherchons un Chef de Projet H/F pour un contrat en CDD sur un remplacement au sein de notre service Qualité Ecoute Clients à Perpignan. Vos missions seront les suivantes : Coordonner les actions liées à l'amélioration de l'expérience clients, de l'écoute clients à l'amélioration continue des processus Identifier et concevoir des plans d'actions et superviser leur mise en œuvre Animer la culture de services clients auprès des collaborateurs et managers de l'entreprise par vos actions, veiller à garantir la satisfaction des clients Le profil recherché : Etre titulaire d'un diplôme de niveau BAC +3 à BAC +5 Expérience réussie dans le domaine de la gestion de projets Aisance rédactionnelle et expérience de construction de supports de présentations écrites et orales Aisance dans la prise de parole en public Maitrise accrue de M365 (excel, powerpoint…) Expérience dans la relation client souhaitée La connaissance du secteur bancaire/assurances serait un plus Rigueur Capacité d'analyse Qualités pédagogiques Engagement et implication Type de contrat : Poste en CDD sur la durée de remplacement d'une collaboratrice absente.
Responsibilities
Coordinate actions related to improving customer experience and continuous process improvement. Identify and design action plans and oversee their implementation.
Chef de Projets Excellence Relationnelle at Crédit Agricole CARCENTRE
Perpignan, Occitania, France - Full Time
Skills Needed
Project Management, Client Relationship, Communication, Presentation Skills, M365, Customer Service, Analytical Skills, Teaching Skills, Commitment, Involvement
Specialization
Candidates should hold a degree at BAC +3 to BAC +5 level and have successful experience in project management. Strong writing skills and public speaking ability are essential, along with proficiency in M365 tools.
Experience Required
Minimum 2 year(s)
Pizza Chef(06258) - 3025 Jet Wing Drive at Domino's Pizza LLC
Colorado Springs, Colorado, United States - Full Time
Skills Needed
Multitasking, Efficiency, Troubleshooting, Communication, Recipe Execution, Food Safety, Food Storage, Sanitation, Teamwork, Attention To Detail, Passion For Food
Specialization
Candidates should be able to work efficiently in a fast-paced environment and communicate effectively with team members and customers. Knowledge of safe food handling, food storage, and sanitation is essential.
Chef de projet E-commerce [Luxe-Retail] at Magellan Partners
Paris, Ile-of-France, France - Full Time
Skills Needed
E Commerce, Project Management, Agile Methodologies, Change Management, Business Analysis, Leadership, Communication, Client Orientation
Specialization
Candidates should have a degree in engineering, business, or a university with a focus on IT/Digital. Familiarity with e-commerce systems and a strong client-oriented approach are essential.
Experience Required
Minimum 2 year(s)
Stage - Chef de Projet Innovation IA H/F at Socotec
Palaiseau, Ile-de-France, France - Full Time
Skills Needed
Data Analysis, Ai Fundamentals, Written Communication, Excel, Powerpoint, Prompting Basics, Curiosity, Entrepreneurial Spirit, Commercial Development, Analytical Rigor
Specialization
Candidates should have a Master's level education, preferably with a specialization in Data or AI. A first internship experience is a plus, along with knowledge of the industrial world and AI fundamentals.
Executive Chef/Certified Dietary Manager at Ignite Medical Resort McHenry
Crown Point, Indiana, United States - Full Time
Skills Needed
Supervising, Scheduling, Menu Planning, Product Ordering, Inventory Monitoring, Guest Interaction, Dietary Management, Culinary Leadership
Specialization
Candidates must have a CDM certification and preferably experience in a skilled nursing facility. A steady work history is also preferred.
Experience Required
Minimum 2 year(s)
Head Chef - OC Interim Housing (JR 5360) at PATH (People Assisting the Homeless)
, Florida, United States - Full Time
Skills Needed
Culinary Services, Team Leadership, Menu Planning, Food Safety, Inventory Management, Communication, Organization, Interpersonal Skills, Supervision, Client Services, Health Department Compliance, Volunteer Coordination, Time Management, Microsoft Office, Problem Solving, Sanitation Standards
Specialization
Candidates must have five years of relevant culinary experience and a current managerial food handling certificate. Strong interpersonal skills and the ability to work in a high-pressure environment are essential.
Experience Required
Minimum 5 year(s)
CHEF DE PROJET SITES ET SOLS POLLUES F/H at Ingérop
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Project Management, Environmental Engineering, Soil Pollution, Field Interventions, Financial Project Management, Team Leadership, Communication Skills, Technical Writing, Risk Assessment, Regulatory Compliance, Hydrogeology, Geology, Sustainability, Client Relations, Problem Solving, Autonomy
Specialization
Candidates should hold a Master's degree in Earth Sciences, Environmental Science, Geology/Hydrogeology, or Chemistry, with at least 8 years of experience in studies related to polluted sites. Familiarity with national methodologies and risk studies is essential, along with strong teamwork and communication skills.
Experience Required
Minimum 10 year(s)
Alternance - Chef de secteur junior H/F at Icademie
Paris, Ile-de-France, France - Full Time
Skills Needed
Commercial Experience, Customer Relationship Management, Negotiation, Market Research, Sales Promotion, Autonomy, Organization, Responsibility, Communication, Teamwork, Adaptability, Time Management, Positive Attitude, Retail Experience, Interpersonal Skills, Motivation
Specialization
Candidates should ideally have some commercial experience, particularly in retail, and possess strong motivation and a willingness to learn. Good interpersonal skills and the ability to work independently are essential, along with a valid driver's license for regular travel.
Hourly Lead Sous Chef - Eataly Aventura at Eataly North America
Aventura, Florida, United States - Full Time
Skills Needed
Back Of House Experience, Management Experience, Communication Skills, Knife Skills, Finger Dexterity, Advanced Computer Skills, Food Preparation, Menu Planning, Food Production, Quality Control, Safety Standards, Health Standards, Scheduling, Payroll Processing, Incident Resolution
Specialization
Candidates should have 3+ years of back of house experience, including 1+ years in a management role. A Bachelor's degree or a degree from a post-secondary culinary arts program is preferred.
Experience Required
Minimum 2 year(s)
Chef de Projet Data - Bordeaux -H/ F/ NB at Keyrus Brazil
Bordeaux, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Project Management, Data Management, Agile Methodologies, Team Leadership, Business Intelligence, Data Processing, Client Engagement, Financial Tracking, Risk Management, Dataiku, Snowflake, Talend, Tableau, Ms Power Bi, Azure
Specialization
Candidates should have a technical background in Data and at least 3 years of project management experience, preferably on large-scale projects. Proficiency in Agile, Waterfall, or hybrid methodologies is essential, along with the ability to engage with clients and propose solutions.
Experience Required
Minimum 2 year(s)
Chef de projet bâtiments Confirmé (H/F) at Egis Group
Tours, Centre-Val de Loire, France - Full Time
Skills Needed
Project Management, Contract Management, Budget Management, Team Coordination, Technical Guarantee, Construction Oversight, Risk Management, Communication, Creativity, Analytical Skills, Organization, Initiative, Quality Assurance, Performance Management, Financial Management, Client Representation
Specialization
A degree in engineering is required along with 3 to 5 years of relevant experience. Candidates should possess skills in risk management and demonstrate personal qualities such as initiative, rigor, and effective communication.
Experience Required
Minimum 2 year(s)
Chef de Cuisine, W Costa Navarino (2026) at Costa Navarino
Pylos, Peloponnese, Western Greece and the Ionian, Greece - Full Time
Skills Needed
Menu Creation, Recipe Development, Staff Management, Quality Control, Budget Management, Food Safety Regulations, Leadership Skills, Time Management, Catering Services, Haccp Standards, Kitchen Operations, Food Service Operations, Training Programs, Event Collaboration, Stock Management, Guest Experience
Specialization
Candidates must have a minimum of 10 years of experience in the culinary sector, including at least 2 years as a Chef De Cuisine in a 5-star hotel chain. A certified training as a Chef from a recognized institution and proficiency in English are required, with Greek being desirable.
Experience Required
Minimum 10 year(s)
Chef de Projet Data - Bordeaux -H/ F/ NB at Keyrus Portugal
Bordeaux, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Project Management, Agile Methodologies, Data Processing, Business Intelligence, Team Management, Risk Management, Financial Tracking, Dataiku, Snowflake, Talend, Tableau, Ms Power Bi, Azure
Specialization
Candidates should have a technical background in Data and at least 3 years of project management experience, preferably on large-scale projects. Proficiency in Agile, Waterfall, or hybrid methodologies and fluency in English are required.
Experience Required
Minimum 2 year(s)
CHEF DE SECTEUR PRODUITS FRAIS LS (H/F) at Groupement Mousquetaires
St.-Paul-sur-Save, Occitania, France - Full Time
Skills Needed
Customer Satisfaction, Team Management, Leadership, Organizational Skills, Communication Skills, Collaboration, Commercial Dynamics, Skill Development
Specialization
The ideal candidate should possess strong relational skills and a commercial mindset to build trust with customers. Leadership and organizational abilities are essential for developing team members.
Experience Required
Minimum 2 year(s)
Chef d'Equipe Laboratoire (H/F) - Nantes at Eurofins
Nantes, Pays de la Loire, France - Full Time
Skills Needed
Management, Production Planning, Team Leadership, Quality Control, Analytical Chemistry, Gc/Ms, Lc/Ms, Hplc, Problem Solving, Communication, Training, Process Improvement, Customer Orientation, Organizational Skills, Proactivity
Specialization
Candidates should have a Bac+5 engineering degree and skills in GC/MS and LC/MS or HPLC. Previous experience in an analytical laboratory is preferred, along with strong organizational and managerial skills.
Experience Required
Minimum 2 year(s)
Gruppchef Instrumentunderhåll – Ringhals at vattenfall
Varberg, Halland County, Sweden - Full Time
Skills Needed
Technical Leadership, Communication, Team Development, Maintenance Strategy, Safety Awareness, Problem Solving, Collaboration, Operational Management
Specialization
Candidates should have a technical higher education or equivalent practical experience, along with experience in instrument maintenance or related fields. Strong communication skills in Swedish and English are essential, and previous leadership experience is preferred.
Experience Required
Minimum 5 year(s)
Chef de projet signalisation ferroviaire at Artelia
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Project Management, Civil Engineering, Technical Solutions, Planning Tools, Risk Anticipation, Coordination, Sncf Organization, Adaptability, Technical Rigor, Communication
Specialization
Candidates should have a degree in engineering or a Master's in civil engineering, building, or public works, along with a minimum of 3 years of project management experience. Advanced knowledge of planning tools and familiarity with project management methods are essential.
Experience Required
Minimum 2 year(s)
Chef de rang (m/f/d) - Castel Fragsburg at Sige Relais Chateaux
Meran - Merano, Trentino – Alto Adige/Südtirol, Italy - Full Time
Skills Needed
Charm, Empathy, Professional Experience, German, English, Teamwork, Friendly Behavior, Honesty, Responsibility
Specialization
Candidates should possess charm, empathy, and professional experience in a similar role. Excellent knowledge of German and English, along with a sense of responsibility and teamwork, is essential.
Experience Required
Minimum 2 year(s)
Ingénieur Chef de Projet Industriel H/F at ALTEN Consulting Services GmbH
Toulouse, Occitania, France - Full Time
Skills Needed
Project Management, Aerospace, Resource Management, Cost Control, Risk Management, Planning, Reporting, Coordination
Specialization
Candidates should hold a degree from an engineering school or equivalent (BAC+5) and must be proficient in English. Experience in project management within the industrial sector is essential.
Experience Required
Minimum 5 year(s)
Inspecteur Qualité WB (H/F) - Rochefort at TRIGO
Rochefort, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Quality Control, Inspection, Aerospace Industry, Technical Reporting, Visual Inspection, Dimensional Measurement, Sap, Blueprint Reading
Specialization
Candidates should have experience in the industry, ideally in aerospace, and possess skills in quality control and inspection. A Bac to Bac +2 level education is required, along with proficiency in conventional measurement tools and computer skills, particularly in SAP.
Experience Required
Minimum 2 year(s)
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