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Vice Pub- & Restaurangchef till The Bishops Arms Östersund at The Bishops Arms
Östersund, Jamtland, Sweden - Full Time
Skills Needed
Pub Management, Restaurant Management, Leadership, Customer Service, Problem Solving, Beer Knowledge, Food And Beverage Knowledge, Staff Engagement, Operational Management, Brand Strengthening
Specialization
Requires several years of experience in pub and restaurant environments with a strong passion for service. Candidates must possess extensive knowledge of beer, food, and beverages in general.
Experience Required
Minimum 2 year(s)
STÄLLFÖRETRÄDANDE BUTIKSCHEF TILL JYSK BERGVIK, KARLSTAD at JYSK
Karlstad, Varmland, Sweden - Full Time
Skills Needed
Leadership, Team Coaching, Sales Management, Customer Service, Staff Motivation, Operational Optimization, Communication, Performance Management, Retail Operations, Stress Management
Specialization
Experience in leading and developing teams with a strong passion for sales and customer service. Must be result-oriented, able to handle stress, and willing to work weekends.
Experience Required
Minimum 2 year(s)
Chef de Rang (H/F) – Restaurant La Source - CDD Saisonnier at Relais & Châteaux Park-Hotel Egerner Höfe
Aix-en-Provence, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Fine Dining Service, Customer Service, Upselling, Table Management, Teamwork, Professional Presentation, Communication, Attention To Detail, English Language Proficiency
Specialization
Candidates must have confirmed experience in high-end or quality restaurant establishments. Excellent professional presentation, a strong sense of service, and fluency in English are required.
Experience Required
Minimum 2 year(s)
Chef de projet / conducteur de travaux (H/F) - Lausanne at Steinhem direct search
Lausanne, Vaud, Switzerland - Full Time
Skills Needed
Project Management, Construction Site Supervision, Financial Tracking, Cost Estimation, Invoicing, Technical Planning, Qse Procedures, Team Collaboration, Communication, Problem Solving, Civil Engineering, Construction Management, Budgeting, Stakeholder Management
Specialization
Candidates must hold a CFC in construction with a site supervisor qualification or a degree in Civil Engineering (HES/EPF). Proven experience in construction site management within Switzerland is required, along with strong organizational and communication skills.
Experience Required
Minimum 5 year(s)
デミ/コミシェフ | Demi/Commis Chefs - Hotel Indigo Tokyo Shibuya at IHG Career
Shibuya, , Japan - Full Time
Skills Needed
Food Preparation, Plating, Italian Cuisine, Teamwork, Japanese Language, English Language, Hotel Culinary Operations
Specialization
Requires a valid Japanese work visa and approximately 3 or more years of culinary experience, preferably in hotels or restaurants. Candidates must have conversational Japanese skills and flexibility to work nights, weekends, and holidays.
Experience Required
Minimum 2 year(s)
Alternance Chef de projet Télégestion et Automatisme (H/F) at Veolia Environnement SA
Aubervilliers, Ile-of-France, France - Full Time
Skills Needed
Project Management, Industrial Computing, Automation, Scada, Operational Technology, Agile Methodology, Scrum, Technical Documentation, Functional Specifications, Iot, Mqtt, Opc Ua, Api Rest, Codesys, Control Expert, Cybersecurity
Specialization
Candidates must be enrolled in an engineering school or Master's program in industrial computing, automation, or a related field. Strong technical curiosity, analytical skills, and the ability to work in an Agile environment are required.
Vi på Attendo söker nu en Gruppchef till Nilstorpsgården at Attendo Sverige
Lidingö, , Sweden - Full Time
Skills Needed
Coaching, Leadership, Personnel Management, Care Planning, Elderly Care, Recruitment, Quality Assurance, Swedish Language Proficiency, Computer Literacy
Specialization
Candidates must be a trained assistant nurse or have equivalent professional experience, preferably in elderly care. Proficiency in Swedish and basic computer skills are required, with leadership experience being a merit.
Experience Required
Minimum 2 year(s)
Copy of Bilingual Commercial Airline - Catering Sous Chef at Abby's Catering
Houston, Texas, United States - Full Time
Skills Needed
Culinary Leadership, High Volume Production, Haccp Compliance, Food Safety, Bilingual English/Spanish, Recipe Execution, Portion Control, Team Supervision, Inventory Management, Kitchen Sanitation, Production Scheduling, Quality Control, Microsoft Office, Labor Oversight, Waste Reduction, Traceability Standards
Specialization
Requires at least 5 years of culinary leadership experience in structured environments and bilingual proficiency in English and Spanish. A high school diploma is required, and a Food Safety Manager Certification is mandatory.
Experience Required
Minimum 5 year(s)
Chef de Projet IT Sénior – Défense & Aéronautique (H/F) at RKS Consulting
Marseille, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Project Management, It Infrastructure, Software Development, Agile, Safe, V Model, Strategic Planning, Risk Management, Team Leadership, Stakeholder Management, Pre Sales, Defense Industry Knowledge, Aerospace Industry Knowledge, English Proficiency
Specialization
Candidates must hold a Master's degree or equivalent and possess at least 7 years of experience in complex project management. Proficiency in Agile or V-model methodologies and eligibility for Secret Defense clearance are mandatory.
Experience Required
Minimum 5 year(s)
Chef de Projet IT Sénior – Défense & Aéronautique (H/F) at RKS Consulting
Marignane, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
It Project Management, Agile Methodology, Safe, V Model, Stakeholder Coordination, Technical Writing, English Proficiency, Infrastructure Management, Cloud Computing, Virtualization, Active Directory, Linux, Python, Api Management, Risk Anticipation, Facilitation
Specialization
Requires a Master's degree in Engineering or IT with at least 10 years of experience managing complex projects in regulated environments. Fluent English (C1) and eligibility for security clearance are mandatory, with experience in Defense or Aeronautics being a strong advantage.
Experience Required
Minimum 10 year(s)
Chef(fe) de projet IT - Défense & Sécurité - Ile-de-France at Sopra Steria
Courbevoie, Ile-of-France, France - Full Time
Skills Needed
It Project Management, Team Leadership, Risk Management, Project Reporting, Budget Management, Stakeholder Coordination, Planning And Deliverables Tracking, Contractual Commitment Management
Specialization
Requires a minimum of 5 years of experience as a Project Manager and an engineering degree or university equivalent. Experience in IT services (ESN) and managing projects with strict budgetary and contractual constraints is required.
Experience Required
Minimum 5 year(s)
Alternance - Chef d'équipe inventaires et chantiers H/F at ENACO Business School
Malakoff, Ile-de-France, France - Full Time
Skills Needed
Team Management, Operational Coordination, Client Relationship Management, Inventory Management, Leadership, Organization, Rigorousness, Field Operations, Recruitment, Staff Training
Specialization
Candidates must be enrolled in a TP MUM, BTS SAM, or BTS MCO program with ENACO and possess a valid Driver's License (Permis B). Strong organizational skills, reactivity, and a motivation for field management are required.
ALTERNANCE - Chef de projet opérations commerciales H/F at Groupement Les Mousquetaires
Vert-le-Grand, Ile-de-France, France - Full Time
Skills Needed
Omnichannel Marketing, Project Management, Communication Support Creation, Competitive Intelligence, Microsoft Office Suite, Interpersonal Skills, Adaptability, Coordination
Specialization
Candidates must be pursuing a Master's degree (Bac+4/5) in Marketing or Commerce and be proficient in the Microsoft Office Pack. Soft skills such as rigor, open-mindedness, and strong relational skills are highly valued.
Executive Chef – Enriched Living / Inspired Living (EL/IL) at Holbrook Life Management- Woods
Alpharetta, Georgia, United States - Full Time
Skills Needed
Culinary Leadership, Financial Management, Menu Development, Inventory Control, Food Safety, Staff Training, Budgeting, Forecasting, Toast Pos, Regulatory Compliance, Operational Discipline, Team Building, Quality Assurance, Vendor Management, Strategic Planning, Hospitality Management
Specialization
Candidates must hold an associate degree or higher in Culinary Arts and possess at least 5 years of supervisory experience in high-volume environments. Proficiency in financial management, Toast POS systems, and ServSafe certification is required.
Experience Required
Minimum 5 year(s)
Chef de chantier TERRASSEMENT - CSNE TOARC Secteur 1- H/F at Spie batignolles
Compiègne, Hauts-de-France, France - Full Time
Skills Needed
Earthworks, Site Management, Team Leadership, Topography, Project Coordination, Safety Management, Quality Control, Resource Management, Subcontractor Management, Technical Optimization, Environmental Compliance, Construction Planning
Specialization
Candidates must hold a Bac +2 degree in Civil Engineering or Public Works and possess at least 5 years of experience in earthworks management. Strong leadership, organizational skills, and proficiency in topography and site safety protocols are required.
Experience Required
Minimum 5 year(s)
Alternance Chef de projet Trade Marketing Génériques (H/F) at AmerisourceBergen
Gennevilliers, Ile-de-France, France - Full Time
Skills Needed
Trade Marketing, Project Management, Budget Tracking, Excel, Microsoft Office, English Proficiency, Analytical Skills, Commercial Negotiation, Sales Support, Interpersonal Skills
Specialization
Candidates must be M1/M2 students in Pharmacy or Business School with a specialty in commercial negotiation. Proficiency in English and advanced Excel skills (VLOOKUP, Pivot Tables) are required.
Chef de Rang (H/F) – Restaurant La Source - CDD Saisonnier at Relais & Châteaux Park-Hotel Egerner Höfe
Aix-en-Provence, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Guest Relations, Fine Dining Service, Menu Knowledge, English Proficiency, Teamwork, Attention To Detail, Professional Posture, Customer Satisfaction
Specialization
Requires confirmed experience in high-end dining or quality brasseries with a strong sense of detail and professional presentation. Mandatory proficiency in English and a dynamic team spirit are essential.
Experience Required
Minimum 2 year(s)
Chef de projet certification - Secteur Industriel ( H/F) at fortil
Rouen, Normandy, France - Full Time
Skills Needed
Certification Management, Mechatronics, Quality Assurance, Risk Analysis, Fmea, 8d Methodology, Technical Documentation, Project Management, Emc Testing, Validation And Qualification, Regulatory Compliance, System Engineering
Specialization
Requires a Master's degree in mechatronics, system engineering, or a related field with significant industrial experience in qualification and certification. Proficiency in risk analysis methods (FMEA, 8D) and professional English is expected.
Experience Required
Minimum 5 year(s)
Chef(fe) de projet / Product Owner - Industrie - Mérignac at Sopra Steria
Mérignac, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Project Management, Product Ownership, Functional Analysis, Stakeholder Coordination, Agile Methodologies, Scrum, Backlog Management, Technical Writing, Reporting, Business Analysis
Specialization
Requires a Master's degree (Bac+5) in a scientific or technical field with at least 3 years of experience in complex IS projects, preferably in industrial or nuclear sectors. Must possess strong communication skills and the ability to interface between business and technical teams.
Experience Required
Minimum 2 year(s)
Chef de Projet Développement - Génie Civil EPR2 - CDI F/H at Eiffage
Vélizy-Villacoublay, Ile-de-France, France - Full Time
Skills Needed
Project Management, Civil Engineering, Analytical Skills, Digital Tools, Microsoft Office, Stakeholder Management, Operational Challenging, Information Systems (Si)
Specialization
Requires an engineering degree and 8 years of experience in a similar role within a dynamic IS department. Must be organized, rigorous, and proficient in the Microsoft Office suite.
Experience Required
Minimum 5 year(s)
Vice Pub- & Restaurangchef till The Bishops Arms Östersund at The Bishops Arms
Östersund, Jamtland, Sweden -
Full Time

Start Date

Immediate

Expiry Date

28 Aug, 26

Salary

0.0

Posted On

30 May, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Pub Management, Restaurant Management, Leadership, Customer Service, Problem Solving, Beer Knowledge, Food and Beverage Knowledge, Staff Engagement, Operational Management, Brand Strengthening

Industry

Restaurants

Description
Vi söker nu en utåtriktad person med flerårig erfarenhet av pub & restaurang som är redo för att ta ett nytt steg och bli en av teamet på The Bishops Arms Östersund. Som Vice- Pub & Restaurangchef är man Pubchefens högra hand & en av grundpelarna på puben. Förutom att skapa atmosfären och sätta din prägel teamet & puben är du även arbetsledare på ditt skift och problemlösare för allehanda uppgifter som kan uppstå. Du ska tycka att service är roligt och kunna engagera personalen för att utveckla vårt koncept och bidra till att stärka vårt varumärke på marknaden. Arbetet är i grunden driftbaserat då du är ett av ansiktena utåt och står för kvalitén hos produkten men vissa administrativa uppgifter finns. För att lyckas hos oss krävs goda kunskaper inom Öl, mat, dryck i allmänhet och en stor passion för service. Omfattning enlig ök någonstans mellan 75-90%, skiftarbete, dag, kväll och helg Skicka in din ansökan redan idag då vi kommer att behandla ansökningar löpande. Lön, enligt överenskommelse. Vi jobbar med schyssta villkor enligt kollektivavtalet. The Bishops Arms är Sveriges ledande kedja av engelska pubar. Vi finns idag på 41 platser från Malmö i söder till Kiruna i norr, och är en del av Elite Hotels of Sweden. The Bishops Arms signum är att erbjuda marknadens bredaste sortiment av öl och Single Malt Whisky i en genuin engelsk miljö. Maten är inspirerad från de moderna engelska gastropubarna, där den gamla typiska "pubmaten" ersatts av en mer ambitiös bistroinspirerad meny.
Responsibilities
Act as the Pub Manager's right hand, leading shifts and ensuring high product quality and atmosphere. Responsibilities include staff leadership, problem solving, and some administrative tasks to develop the brand concept.
Vice Pub- & Restaurangchef till The Bishops Arms Östersund at The Bishops Arms
Östersund, Jamtland, Sweden - Full Time
Skills Needed
Pub Management, Restaurant Management, Leadership, Customer Service, Problem Solving, Beer Knowledge, Food And Beverage Knowledge, Staff Engagement, Operational Management, Brand Strengthening
Specialization
Requires several years of experience in pub and restaurant environments with a strong passion for service. Candidates must possess extensive knowledge of beer, food, and beverages in general.
Experience Required
Minimum 2 year(s)
STÄLLFÖRETRÄDANDE BUTIKSCHEF TILL JYSK BERGVIK, KARLSTAD at JYSK
Karlstad, Varmland, Sweden - Full Time
Skills Needed
Leadership, Team Coaching, Sales Management, Customer Service, Staff Motivation, Operational Optimization, Communication, Performance Management, Retail Operations, Stress Management
Specialization
Experience in leading and developing teams with a strong passion for sales and customer service. Must be result-oriented, able to handle stress, and willing to work weekends.
Experience Required
Minimum 2 year(s)
Chef de Rang (H/F) – Restaurant La Source - CDD Saisonnier at Relais & Châteaux Park-Hotel Egerner Höfe
Aix-en-Provence, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Fine Dining Service, Customer Service, Upselling, Table Management, Teamwork, Professional Presentation, Communication, Attention To Detail, English Language Proficiency
Specialization
Candidates must have confirmed experience in high-end or quality restaurant establishments. Excellent professional presentation, a strong sense of service, and fluency in English are required.
Experience Required
Minimum 2 year(s)
Chef de projet / conducteur de travaux (H/F) - Lausanne at Steinhem direct search
Lausanne, Vaud, Switzerland - Full Time
Skills Needed
Project Management, Construction Site Supervision, Financial Tracking, Cost Estimation, Invoicing, Technical Planning, Qse Procedures, Team Collaboration, Communication, Problem Solving, Civil Engineering, Construction Management, Budgeting, Stakeholder Management
Specialization
Candidates must hold a CFC in construction with a site supervisor qualification or a degree in Civil Engineering (HES/EPF). Proven experience in construction site management within Switzerland is required, along with strong organizational and communication skills.
Experience Required
Minimum 5 year(s)
デミ/コミシェフ | Demi/Commis Chefs - Hotel Indigo Tokyo Shibuya at IHG Career
Shibuya, , Japan - Full Time
Skills Needed
Food Preparation, Plating, Italian Cuisine, Teamwork, Japanese Language, English Language, Hotel Culinary Operations
Specialization
Requires a valid Japanese work visa and approximately 3 or more years of culinary experience, preferably in hotels or restaurants. Candidates must have conversational Japanese skills and flexibility to work nights, weekends, and holidays.
Experience Required
Minimum 2 year(s)
Alternance Chef de projet Télégestion et Automatisme (H/F) at Veolia Environnement SA
Aubervilliers, Ile-of-France, France - Full Time
Skills Needed
Project Management, Industrial Computing, Automation, Scada, Operational Technology, Agile Methodology, Scrum, Technical Documentation, Functional Specifications, Iot, Mqtt, Opc Ua, Api Rest, Codesys, Control Expert, Cybersecurity
Specialization
Candidates must be enrolled in an engineering school or Master's program in industrial computing, automation, or a related field. Strong technical curiosity, analytical skills, and the ability to work in an Agile environment are required.
Vi på Attendo söker nu en Gruppchef till Nilstorpsgården at Attendo Sverige
Lidingö, , Sweden - Full Time
Skills Needed
Coaching, Leadership, Personnel Management, Care Planning, Elderly Care, Recruitment, Quality Assurance, Swedish Language Proficiency, Computer Literacy
Specialization
Candidates must be a trained assistant nurse or have equivalent professional experience, preferably in elderly care. Proficiency in Swedish and basic computer skills are required, with leadership experience being a merit.
Experience Required
Minimum 2 year(s)
Copy of Bilingual Commercial Airline - Catering Sous Chef at Abby's Catering
Houston, Texas, United States - Full Time
Skills Needed
Culinary Leadership, High Volume Production, Haccp Compliance, Food Safety, Bilingual English/Spanish, Recipe Execution, Portion Control, Team Supervision, Inventory Management, Kitchen Sanitation, Production Scheduling, Quality Control, Microsoft Office, Labor Oversight, Waste Reduction, Traceability Standards
Specialization
Requires at least 5 years of culinary leadership experience in structured environments and bilingual proficiency in English and Spanish. A high school diploma is required, and a Food Safety Manager Certification is mandatory.
Experience Required
Minimum 5 year(s)
Chef de Projet IT Sénior – Défense & Aéronautique (H/F) at RKS Consulting
Marseille, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Project Management, It Infrastructure, Software Development, Agile, Safe, V Model, Strategic Planning, Risk Management, Team Leadership, Stakeholder Management, Pre Sales, Defense Industry Knowledge, Aerospace Industry Knowledge, English Proficiency
Specialization
Candidates must hold a Master's degree or equivalent and possess at least 7 years of experience in complex project management. Proficiency in Agile or V-model methodologies and eligibility for Secret Defense clearance are mandatory.
Experience Required
Minimum 5 year(s)
Chef de Projet IT Sénior – Défense & Aéronautique (H/F) at RKS Consulting
Marignane, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
It Project Management, Agile Methodology, Safe, V Model, Stakeholder Coordination, Technical Writing, English Proficiency, Infrastructure Management, Cloud Computing, Virtualization, Active Directory, Linux, Python, Api Management, Risk Anticipation, Facilitation
Specialization
Requires a Master's degree in Engineering or IT with at least 10 years of experience managing complex projects in regulated environments. Fluent English (C1) and eligibility for security clearance are mandatory, with experience in Defense or Aeronautics being a strong advantage.
Experience Required
Minimum 10 year(s)
Chef(fe) de projet IT - Défense & Sécurité - Ile-de-France at Sopra Steria
Courbevoie, Ile-of-France, France - Full Time
Skills Needed
It Project Management, Team Leadership, Risk Management, Project Reporting, Budget Management, Stakeholder Coordination, Planning And Deliverables Tracking, Contractual Commitment Management
Specialization
Requires a minimum of 5 years of experience as a Project Manager and an engineering degree or university equivalent. Experience in IT services (ESN) and managing projects with strict budgetary and contractual constraints is required.
Experience Required
Minimum 5 year(s)
Alternance - Chef d'équipe inventaires et chantiers H/F at ENACO Business School
Malakoff, Ile-de-France, France - Full Time
Skills Needed
Team Management, Operational Coordination, Client Relationship Management, Inventory Management, Leadership, Organization, Rigorousness, Field Operations, Recruitment, Staff Training
Specialization
Candidates must be enrolled in a TP MUM, BTS SAM, or BTS MCO program with ENACO and possess a valid Driver's License (Permis B). Strong organizational skills, reactivity, and a motivation for field management are required.
ALTERNANCE - Chef de projet opérations commerciales H/F at Groupement Les Mousquetaires
Vert-le-Grand, Ile-de-France, France - Full Time
Skills Needed
Omnichannel Marketing, Project Management, Communication Support Creation, Competitive Intelligence, Microsoft Office Suite, Interpersonal Skills, Adaptability, Coordination
Specialization
Candidates must be pursuing a Master's degree (Bac+4/5) in Marketing or Commerce and be proficient in the Microsoft Office Pack. Soft skills such as rigor, open-mindedness, and strong relational skills are highly valued.
Executive Chef – Enriched Living / Inspired Living (EL/IL) at Holbrook Life Management- Woods
Alpharetta, Georgia, United States - Full Time
Skills Needed
Culinary Leadership, Financial Management, Menu Development, Inventory Control, Food Safety, Staff Training, Budgeting, Forecasting, Toast Pos, Regulatory Compliance, Operational Discipline, Team Building, Quality Assurance, Vendor Management, Strategic Planning, Hospitality Management
Specialization
Candidates must hold an associate degree or higher in Culinary Arts and possess at least 5 years of supervisory experience in high-volume environments. Proficiency in financial management, Toast POS systems, and ServSafe certification is required.
Experience Required
Minimum 5 year(s)
Chef de chantier TERRASSEMENT - CSNE TOARC Secteur 1- H/F at Spie batignolles
Compiègne, Hauts-de-France, France - Full Time
Skills Needed
Earthworks, Site Management, Team Leadership, Topography, Project Coordination, Safety Management, Quality Control, Resource Management, Subcontractor Management, Technical Optimization, Environmental Compliance, Construction Planning
Specialization
Candidates must hold a Bac +2 degree in Civil Engineering or Public Works and possess at least 5 years of experience in earthworks management. Strong leadership, organizational skills, and proficiency in topography and site safety protocols are required.
Experience Required
Minimum 5 year(s)
Alternance Chef de projet Trade Marketing Génériques (H/F) at AmerisourceBergen
Gennevilliers, Ile-de-France, France - Full Time
Skills Needed
Trade Marketing, Project Management, Budget Tracking, Excel, Microsoft Office, English Proficiency, Analytical Skills, Commercial Negotiation, Sales Support, Interpersonal Skills
Specialization
Candidates must be M1/M2 students in Pharmacy or Business School with a specialty in commercial negotiation. Proficiency in English and advanced Excel skills (VLOOKUP, Pivot Tables) are required.
Chef de Rang (H/F) – Restaurant La Source - CDD Saisonnier at Relais & Châteaux Park-Hotel Egerner Höfe
Aix-en-Provence, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Guest Relations, Fine Dining Service, Menu Knowledge, English Proficiency, Teamwork, Attention To Detail, Professional Posture, Customer Satisfaction
Specialization
Requires confirmed experience in high-end dining or quality brasseries with a strong sense of detail and professional presentation. Mandatory proficiency in English and a dynamic team spirit are essential.
Experience Required
Minimum 2 year(s)
Chef de projet certification - Secteur Industriel ( H/F) at fortil
Rouen, Normandy, France - Full Time
Skills Needed
Certification Management, Mechatronics, Quality Assurance, Risk Analysis, Fmea, 8d Methodology, Technical Documentation, Project Management, Emc Testing, Validation And Qualification, Regulatory Compliance, System Engineering
Specialization
Requires a Master's degree in mechatronics, system engineering, or a related field with significant industrial experience in qualification and certification. Proficiency in risk analysis methods (FMEA, 8D) and professional English is expected.
Experience Required
Minimum 5 year(s)
Chef(fe) de projet / Product Owner - Industrie - Mérignac at Sopra Steria
Mérignac, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Project Management, Product Ownership, Functional Analysis, Stakeholder Coordination, Agile Methodologies, Scrum, Backlog Management, Technical Writing, Reporting, Business Analysis
Specialization
Requires a Master's degree (Bac+5) in a scientific or technical field with at least 3 years of experience in complex IS projects, preferably in industrial or nuclear sectors. Must possess strong communication skills and the ability to interface between business and technical teams.
Experience Required
Minimum 2 year(s)
Chef de Projet Développement - Génie Civil EPR2 - CDI F/H at Eiffage
Vélizy-Villacoublay, Ile-de-France, France - Full Time
Skills Needed
Project Management, Civil Engineering, Analytical Skills, Digital Tools, Microsoft Office, Stakeholder Management, Operational Challenging, Information Systems (Si)
Specialization
Requires an engineering degree and 8 years of experience in a similar role within a dynamic IS department. Must be organized, rigorous, and proficient in the Microsoft Office suite.
Experience Required
Minimum 5 year(s)