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Chef Jobs overseas

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About 13789 results in (2) seconds
Demi Chef de Partie at Marriott International Inc
Dubai, , United Arab Emirates - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Full-Time Sous Chef at Jordan River Health Campus
Collierville, TN 38017, USA - Full Time
Skills Needed
Safety Practices, Interpersonal Communication, English, Interpersonal Skills, Diction, Pork, Regulations, Poultry, Training, Materials, Food Preparation, Working Environment, Leadership, Culinary Education, Stressful Situations, Measures, Writing, Confidentiality
Specialization
Certificates licenses registrations –
Qualification
Trade Certificate
Experience Required
Minimum 2 year(s)
Demi Chef de Partie at Marriott International Inc
Dubai, , United Arab Emirates - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)
EN - Chef de Partie at Accor
London, England, United Kingdom - Full Time
Skills Needed
Ability To Work Under Pressure, Teamwork, Food Safety Practices, Cleanliness, Stock Management, Menu Preparation
Specialization
Candidates should be able to work well under pressure and as part of a cohesive team. Food safety practices must be followed at all times, and the kitchen must be kept clean and stocked.
Head Breakfast Chef at Crocodile Cafe London
London N10 3RU, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Demi Chef De Partie at Chaihona No1 Vasilchuki Restaurant and Coffee Shop LLC
Dubai, , United Arab Emirates - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Demi Chef de Partie at Minor International
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Culinary Skills, Teamwork, Customer Service, Food Safety, Creativity, Communication, Inventory Management, Cost Control, Menu Planning, Hygiene Standards, Supervision, Adaptability, Fast Paced Environment, Training, Presentation, Quality Control
Specialization
A bachelor's degree or culinary degree is required along with a minimum of one year of experience as a Demi Chef de Partie. Strong commitment to teamwork, customer service, and knowledge of food safety standards is essential.
Nursery Cook / Chef at Childbase Partnership
Aylesbury HP21 9PD, , United Kingdom - Full Time
Skills Needed
Children, Role Model
Qualification
Graduate
Chef des Opérations at JYSK Canada
Alma, Quebec, Canada - Full Time
Skills Needed
Leadership, Teamwork, Flexibility, Inventory Management, Loss Prevention, Customer Service
Specialization
The role requires the ability to work independently or as part of a team, along with strong leadership skills. A minimum of 2 years of retail management and customer service experience is preferred, along with a high school diploma or equivalent.
Experience Required
Minimum 2 year(s)
Executive Sous Chef at Minor International
, , Maldives - Full Time
Skills Needed
Culinary Management, International Dishes, Team Leadership, Training, Menu Planning, Inventory Control, Supply Management, Health Standards, Safety Standards, Guest Service, Attention To Detail, Operational Excellence
Specialization
Candidates must have a college degree in Hotel Management or a related culinary field and at least 3 years of culinary management experience in a luxury hotel or resort. Previous experience in training team members in large quantity food preparation is also required.
Experience Required
Minimum 2 year(s)
Chef at Fuego Tacos at The Bodega
Norwich NR3 4LG, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Demi Chef de Partie at Villa Group
Gdańsk, Pomeranian Voivodeship, Poland - Full Time
Skills Needed
Cooking, Kitchen Equipment, Food Preparation, Communication, Mathematical Calculations, Detail Oriented, Team Interaction, Multi Tasking, Training, Coaching, Hygiene Standards, Safety Procedures, Leadership, Quality Control, Time Management
Specialization
A minimum of 2 years of cooking experience is required along with a solid understanding of kitchen equipment. Candidates should possess strong communication skills in English and be detail-oriented.
Experience Required
Minimum 2 year(s)
Chef Opportunities! at Ask Italian
WS9, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef - Daytime Only at Boston Tea Party
Bristol BS16 1GU, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
childcare cook/chef at Victoria Early Learning pty ltd
FGV3, , Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
EXECUTIVE SOUS CHEF at Dream Nashville
Nashville, TN 37219, USA - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Executive Sous Chef at dnata catering and retail
DIAN0, , Australia - Full Time
Skills Needed
Operations, Culinary Skills
Qualification
Graduate
Demi Chef de Partie at DC Global Talent Inc
Dubai, , United Arab Emirates - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Executive Sous Chef at Confidential
Thornhill, ON L4J 9J8, Canada - Full Time
Skills Needed
Safety Practices, Regulations, Hospitality Industry, Team Management, Restaurant Management, Dental Care
Qualification
Graduate
Experience Required
Minimum 5 year(s)
Demi Chef de Partie at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Team Player, Communication, Customer Contact, Food Preparation, Mise En Place, Recipe Adherence, Hygiene, Safety, Employee Relations, Motivation, Problem Reporting, Menu Development, Portion Control, Quality Control, Shift Organization, Daily Checklists
Specialization
Candidates should have at least 1 year of experience in food and beverage service and possess average proficiency in English. Good communication skills and the ability to work as part of a team are essential.
Demi Chef de Partie at Marriott International Inc
Dubai, , United Arab Emirates -
Full Time

Start Date

Immediate

Expiry Date

16 Nov, 25

Salary

0.0

Posted On

16 Aug, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospitality

Description

ADDITIONAL INFORMATION

Job Number25130996
Job CategoryFood and Beverage & Culinary
LocationMarriott Hotel Al Jaddaf Dubai, Oud Metha Road, Dubai, United Arab Emirates, United Arab Emirates, 122273
ScheduleFull Time
Located Remotely?N
Position Type Non-Management
W Marriott International dążymy do tego, aby być pracodawcą oferującym równe szanse, przyjmującym wszystkich i zapewniającym dostęp do możliwości. Aktywnie wspieramy środowisko, w którym wyjątkowe pochodzenie naszych pracowników jest cenione i honorowane. Naszą mocną stroną jest bogata różnorodność kulturowa, talenty i doświadczenia naszych pracowników. Zobowiązujemy się do zapobiegania dyskryminacji ze względu na jakąkolwiek chronioną podstawę, w tym niepełnosprawność, status weterana lub inną podstawę chronioną przez obowiązujące prawo.
Marriott Hotels stara się podnosić poprzeczkę jakości w sztuce gościnności, wprowadzając innowacje na każdym kroku, a jednocześnie zapewniając poczucie komfortu tak dobrze znane na całym świecie. Jako gospodarz w Marriott Hotels pomożesz dotrzymać zobowiązania „Wonderful Hospitality. Always” (Wyjątkowa gościnność. Za każdym razem) poprzez dostarczanie starannie dobranych, płynących z serdeczności, przemyślanych usług, które pielęgnują i odzwierciedlają nasze żywe dziedzictwo. Dzięki nazwie, która jest synonimem gościnności na całym świecie, z dumą oferujemy Ci możliwości rozwoju kariery w Marriott Hotels. Stając się częścią zespołu Marriott Hotels, dołączasz do portfolio marek Marriott International. Bądź tam, gdzie możesz pracować najlepiej, jak potrafisz, rozpocznij realizację zamierzeń, poczuj przynależność do niesamowitej globalnej społeczności i stań się najlepszą wersją siebie.
JW Marriott jest częścią luksusowego portfolio Marriott International i obejmuje ponad 100 przepięknych obiektów w najważniejszych miastach i charakterystycznych lokalizacjach wypoczynkowych na całym świecie. JW wierzy, że nasi pracownicy są na pierwszym miejscu. Jeśli są szczęśliwi, to nasi goście również będą. Pracownicy JW Marriott są pewni siebie, innowacyjni, autentyczni, intuicyjni i pielęgnują dziedzictwo marki oraz założyciela firmy, J. Willarda Marriotta. Nasze hotele zapewniają wyjątkowe warunki pracy, w których poczujesz przynależność do społeczności oraz doświadczysz prawdziwej więzi koleżeńskiej z różnorodną grupą współpracowników. JW oferuje możliwości szkolenia, rozwoju, doceniania oraz, co najważniejsze, miejsce, w którym swoje pasje można realizować w luksusowym otoczeniu ze szczególnym naciskiem na kompleksową dbałość o samopoczucie. Wyjątkowe traktowanie gości zaczyna się od sposobu, w jaki dbamy o naszych pracowników. Mówimy o tym The JW Treatment™. Stając się częścią zespołu JW Marriott, dołączasz do portfolio marek Marriott International. Bądź tam, gdzie możesz pracować najlepiej, jak potrafisz, rozpocznij realizację zamierzeń, poczuj przynależność do niesamowitej globalnej społeczności i stań się najlepszą wersją siebie.
Responsibilities

Please refer the Job description for details
Demi Chef de Partie at Marriott International Inc
Dubai, , United Arab Emirates - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Full-Time Sous Chef at Jordan River Health Campus
Collierville, TN 38017, USA - Full Time
Skills Needed
Safety Practices, Interpersonal Communication, English, Interpersonal Skills, Diction, Pork, Regulations, Poultry, Training, Materials, Food Preparation, Working Environment, Leadership, Culinary Education, Stressful Situations, Measures, Writing, Confidentiality
Specialization
Certificates licenses registrations –
Qualification
Trade Certificate
Experience Required
Minimum 2 year(s)
Demi Chef de Partie at Marriott International Inc
Dubai, , United Arab Emirates - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)
EN - Chef de Partie at Accor
London, England, United Kingdom - Full Time
Skills Needed
Ability To Work Under Pressure, Teamwork, Food Safety Practices, Cleanliness, Stock Management, Menu Preparation
Specialization
Candidates should be able to work well under pressure and as part of a cohesive team. Food safety practices must be followed at all times, and the kitchen must be kept clean and stocked.
Head Breakfast Chef at Crocodile Cafe London
London N10 3RU, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Demi Chef De Partie at Chaihona No1 Vasilchuki Restaurant and Coffee Shop LLC
Dubai, , United Arab Emirates - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Demi Chef de Partie at Minor International
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Culinary Skills, Teamwork, Customer Service, Food Safety, Creativity, Communication, Inventory Management, Cost Control, Menu Planning, Hygiene Standards, Supervision, Adaptability, Fast Paced Environment, Training, Presentation, Quality Control
Specialization
A bachelor's degree or culinary degree is required along with a minimum of one year of experience as a Demi Chef de Partie. Strong commitment to teamwork, customer service, and knowledge of food safety standards is essential.
Nursery Cook / Chef at Childbase Partnership
Aylesbury HP21 9PD, , United Kingdom - Full Time
Skills Needed
Children, Role Model
Qualification
Graduate
Chef des Opérations at JYSK Canada
Alma, Quebec, Canada - Full Time
Skills Needed
Leadership, Teamwork, Flexibility, Inventory Management, Loss Prevention, Customer Service
Specialization
The role requires the ability to work independently or as part of a team, along with strong leadership skills. A minimum of 2 years of retail management and customer service experience is preferred, along with a high school diploma or equivalent.
Experience Required
Minimum 2 year(s)
Executive Sous Chef at Minor International
, , Maldives - Full Time
Skills Needed
Culinary Management, International Dishes, Team Leadership, Training, Menu Planning, Inventory Control, Supply Management, Health Standards, Safety Standards, Guest Service, Attention To Detail, Operational Excellence
Specialization
Candidates must have a college degree in Hotel Management or a related culinary field and at least 3 years of culinary management experience in a luxury hotel or resort. Previous experience in training team members in large quantity food preparation is also required.
Experience Required
Minimum 2 year(s)
Chef at Fuego Tacos at The Bodega
Norwich NR3 4LG, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Demi Chef de Partie at Villa Group
Gdańsk, Pomeranian Voivodeship, Poland - Full Time
Skills Needed
Cooking, Kitchen Equipment, Food Preparation, Communication, Mathematical Calculations, Detail Oriented, Team Interaction, Multi Tasking, Training, Coaching, Hygiene Standards, Safety Procedures, Leadership, Quality Control, Time Management
Specialization
A minimum of 2 years of cooking experience is required along with a solid understanding of kitchen equipment. Candidates should possess strong communication skills in English and be detail-oriented.
Experience Required
Minimum 2 year(s)
Chef Opportunities! at Ask Italian
WS9, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef - Daytime Only at Boston Tea Party
Bristol BS16 1GU, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
childcare cook/chef at Victoria Early Learning pty ltd
FGV3, , Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
EXECUTIVE SOUS CHEF at Dream Nashville
Nashville, TN 37219, USA - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Executive Sous Chef at dnata catering and retail
DIAN0, , Australia - Full Time
Skills Needed
Operations, Culinary Skills
Qualification
Graduate
Demi Chef de Partie at DC Global Talent Inc
Dubai, , United Arab Emirates - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Executive Sous Chef at Confidential
Thornhill, ON L4J 9J8, Canada - Full Time
Skills Needed
Safety Practices, Regulations, Hospitality Industry, Team Management, Restaurant Management, Dental Care
Qualification
Graduate
Experience Required
Minimum 5 year(s)
Demi Chef de Partie at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Team Player, Communication, Customer Contact, Food Preparation, Mise En Place, Recipe Adherence, Hygiene, Safety, Employee Relations, Motivation, Problem Reporting, Menu Development, Portion Control, Quality Control, Shift Organization, Daily Checklists
Specialization
Candidates should have at least 1 year of experience in food and beverage service and possess average proficiency in English. Good communication skills and the ability to work as part of a team are essential.