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Chef Jobs overseas

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Head Chef - Live in at Vintage
Coulsdon, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef (fe) comptable at Station AgroBiotech
Saint-Hyacinthe, QC J2S 8L1, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef cuisinier(ère) at Mouvement dentraide de Bellefeuille
Saint-Jérôme, QC J5L 1R7, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Demi Chef De Partie at Power International Holding
, , Qatar - Full Time
Skills Needed
Cooking Techniques, Food Preparation Methods, Kitchen Operations, Recipe Following, Quality Control, Stock Management, Supervision, Health Regulations, Team Collaboration, Menu Planning, Communication, Adaptability, Time Management, Food Safety, Food Presentation, Culinary Arts
Specialization
Candidates should have a minimum of 5 years of working experience, with at least 3 years relevant to the role. A diploma in Culinary Arts or a related field is required, along with a solid understanding of cooking techniques and food safety practices.
Experience Required
Minimum 5 year(s)
Executive Sous Chef at bartaco
Atlanta, Georgia, United States - Full Time
Skills Needed
Culinary Management, Team Leadership, Mentoring, Problem Solving, Communication, Food Safety, Quality Control, Inventory Management, Guest Experience, Operational Excellence, Training, Scheduling, Collaboration, Attention To Detail, Emotional Intelligence, Hospitality
Specialization
Candidates should have at least 3 years of culinary management experience and excellent cooking skills. A culinary arts degree is preferred, along with experience in mentoring and training team members.
Experience Required
Minimum 2 year(s)
Line Cook/Sous Chef at CANGGIO RESTAURANT
Norwich, CT 06360, USA - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Executive Sous Chef at American Cruise Lines
United States, , USA - Full Time
Skills Needed
Time Management, Vision Insurance, Dental Insurance, Health Insurance, Oral Communication, Interpersonal Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Executive Sous Chef at Accor
Kuala Lumpur, Kuala Lumpur, Malaysia - Full Time
Skills Needed
Culinary Arts, Leadership, Menu Development, Food Costing, Inventory Management, Haccp Principles, Food Safety Regulations, Communication Skills, Organizational Skills, Creativity, Malaysian Cuisine, Culinary Trends, Training, Mentoring, Collaboration, Detail Oriented
Specialization
Candidates must have a degree in Culinary Arts and 8-10 years of progressive culinary experience, including leadership roles. A strong understanding of Malaysian cuisine and proficiency in local ingredients is essential.
Experience Required
Minimum 10 year(s)
Kitchen - Sous Chef at Koa Kea Resort on Poipu Beach
Koloa, HI 96756, USA - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 2 year(s)
EXECUTIVE SOUS CHEF at Hyatt Regency La Jolla
San Diego, CA 92122, USA - Full Time
Skills Needed
Customer Service, Culinary Education, Training, Operations
Qualification
Graduate
Chef d'équipe (H/F) at SALTI
Le Palais-sur-Vienne, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Team Management, Mechanical Knowledge, Hydraulic Knowledge, Electrical Knowledge, Pneumatic Knowledge, Diesel Knowledge, Organization, Rigor, Communication, Problem Solving
Specialization
Candidates should have a passion for mechanics and experience in team management. A diploma in mechanics or knowledge in hydraulics, electricity, pneumatics, and/or diesel mechanics is required.
Experience Required
Minimum 2 year(s)
CHEF, AUDIT INTERNE at Business Development Bank of Canada
Montréal, QC H3B 5E7, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chefs of all levels at The Spitjack
Limerick, County Limerick, Ireland - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)
chef des opérations at Groupe YC Canada Inc
Montréal, QC H2Y 1M6, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chefs of all levels at The Fox Inn Darsham
SI3, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef Apprenticeship at Miller Carter
Birmingham B40 1PU, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Full time Chef/Cook at Nine Yards South Melbourne
Hampton VIC 3188, , Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Tandoori/Grill Chef at Spice Shack
London NW10 7JJ, , United Kingdom - Full Time
Skills Needed
Food Quality, Cooking, Safety Regulations, Indian Cuisine
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Relief Chef Manager at Assetlink
Nullagine WA 6758, , Australia - Full Time
Skills Needed
Conflict Resolution, Platforms, Rostering, Delegation, Manual Handling, Stock Control, Reporting
Specialization
Commercial cookery
Qualification
Trade Certificate
Airport Lounge Chef at Sodexo
Stansted CM24, , United Kingdom - Full Time
Skills Needed
It
Qualification
Graduate
Head Chef - Live in at Vintage
Coulsdon, , United Kingdom -
Full Time

Start Date

Immediate

Expiry Date

27 Nov, 25

Salary

38000.0

Posted On

28 Aug, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospitality

Description

As Head Chef at the Fox you’ll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you’ll keep our guests coming back for more
Join us at Vintage Inns, a collection of rural pubs where muddy boots and paws are welcome. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.

How To Apply:

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Responsibilities

Please refer the Job description for details
Head Chef - Live in at Vintage
Coulsdon, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef (fe) comptable at Station AgroBiotech
Saint-Hyacinthe, QC J2S 8L1, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef cuisinier(ère) at Mouvement dentraide de Bellefeuille
Saint-Jérôme, QC J5L 1R7, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Demi Chef De Partie at Power International Holding
, , Qatar - Full Time
Skills Needed
Cooking Techniques, Food Preparation Methods, Kitchen Operations, Recipe Following, Quality Control, Stock Management, Supervision, Health Regulations, Team Collaboration, Menu Planning, Communication, Adaptability, Time Management, Food Safety, Food Presentation, Culinary Arts
Specialization
Candidates should have a minimum of 5 years of working experience, with at least 3 years relevant to the role. A diploma in Culinary Arts or a related field is required, along with a solid understanding of cooking techniques and food safety practices.
Experience Required
Minimum 5 year(s)
Executive Sous Chef at bartaco
Atlanta, Georgia, United States - Full Time
Skills Needed
Culinary Management, Team Leadership, Mentoring, Problem Solving, Communication, Food Safety, Quality Control, Inventory Management, Guest Experience, Operational Excellence, Training, Scheduling, Collaboration, Attention To Detail, Emotional Intelligence, Hospitality
Specialization
Candidates should have at least 3 years of culinary management experience and excellent cooking skills. A culinary arts degree is preferred, along with experience in mentoring and training team members.
Experience Required
Minimum 2 year(s)
Line Cook/Sous Chef at CANGGIO RESTAURANT
Norwich, CT 06360, USA - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Executive Sous Chef at American Cruise Lines
United States, , USA - Full Time
Skills Needed
Time Management, Vision Insurance, Dental Insurance, Health Insurance, Oral Communication, Interpersonal Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Executive Sous Chef at Accor
Kuala Lumpur, Kuala Lumpur, Malaysia - Full Time
Skills Needed
Culinary Arts, Leadership, Menu Development, Food Costing, Inventory Management, Haccp Principles, Food Safety Regulations, Communication Skills, Organizational Skills, Creativity, Malaysian Cuisine, Culinary Trends, Training, Mentoring, Collaboration, Detail Oriented
Specialization
Candidates must have a degree in Culinary Arts and 8-10 years of progressive culinary experience, including leadership roles. A strong understanding of Malaysian cuisine and proficiency in local ingredients is essential.
Experience Required
Minimum 10 year(s)
Kitchen - Sous Chef at Koa Kea Resort on Poipu Beach
Koloa, HI 96756, USA - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 2 year(s)
EXECUTIVE SOUS CHEF at Hyatt Regency La Jolla
San Diego, CA 92122, USA - Full Time
Skills Needed
Customer Service, Culinary Education, Training, Operations
Qualification
Graduate
Chef d'équipe (H/F) at SALTI
Le Palais-sur-Vienne, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Team Management, Mechanical Knowledge, Hydraulic Knowledge, Electrical Knowledge, Pneumatic Knowledge, Diesel Knowledge, Organization, Rigor, Communication, Problem Solving
Specialization
Candidates should have a passion for mechanics and experience in team management. A diploma in mechanics or knowledge in hydraulics, electricity, pneumatics, and/or diesel mechanics is required.
Experience Required
Minimum 2 year(s)
CHEF, AUDIT INTERNE at Business Development Bank of Canada
Montréal, QC H3B 5E7, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chefs of all levels at The Spitjack
Limerick, County Limerick, Ireland - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)
chef des opérations at Groupe YC Canada Inc
Montréal, QC H2Y 1M6, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chefs of all levels at The Fox Inn Darsham
SI3, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef Apprenticeship at Miller Carter
Birmingham B40 1PU, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Full time Chef/Cook at Nine Yards South Melbourne
Hampton VIC 3188, , Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Tandoori/Grill Chef at Spice Shack
London NW10 7JJ, , United Kingdom - Full Time
Skills Needed
Food Quality, Cooking, Safety Regulations, Indian Cuisine
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Relief Chef Manager at Assetlink
Nullagine WA 6758, , Australia - Full Time
Skills Needed
Conflict Resolution, Platforms, Rostering, Delegation, Manual Handling, Stock Control, Reporting
Specialization
Commercial cookery
Qualification
Trade Certificate
Airport Lounge Chef at Sodexo
Stansted CM24, , United Kingdom - Full Time
Skills Needed
It
Qualification
Graduate