Y-Axis Jobs Logo
Send us feedback
telephone  +91 7670 800 001
Log in Sign up Try Premium

Chef Jobs overseas

About 7643 results in (3) seconds Clear Filters

Jobs Search

About 7643 results in (3) seconds
Village Junior Sous Chef - InterContinental Hayman Great Barrier Reef at IHG Career
Whitsundays, Queensland, Australia - Full Time
Skills Needed
Commercial Cookery, Banqueting, Bulk Food Production, Catering, Recipe Knowledge, Ingredient Knowledge, Food Safety, Hygiene Regulations, Teamwork, Leadership Skills, Stock Control, Menu Updates, Training, Feedback Gathering, Culinary Presentation, Time Management
Specialization
Candidates must have completed high school and possess a minimum of 5 years of experience in Commercial Cookery, particularly in banqueting and bulk food production. Experience in catering for large groups and the ability to work in a multicultural environment are also required.
Experience Required
Minimum 5 year(s)
Koch/Chef de Partie für wunderschönes Gasthaus gesucht! (m/w/d) (Ref.: S971 at AV Group
Bischofswiesen, Bavaria, Germany - Full Time
Skills Needed
Team Player, Reliability, Professionalism, German Language Skills, Culinary Skills, Menu Planning, Quality Standards, Hygiene Standards
Specialization
The candidate should be reliable, professional, and a true team player with good German language skills. Previous experience in various kitchen roles is advantageous.
(Top Team!) Koch/Chef de Partie für traumhaftes Restaurant gesucht! (m/w/d) at AV Group
München, Brandenburg, Germany - Full Time
Skills Needed
Team Player, Mediterranean Cuisine, Menu Planning, Quality Standards, Hygiene Standards
Specialization
Candidates should be reliable, professional, and true team players with good German language skills; additional languages are a plus. Previous experience in various kitchen roles is advantageous.
(Top Team!) Koch/Chef de Partie für charmantes 4*-Hotel gesucht! (m/w/d) (R at AV Group
Bad Hindelang, Bavaria, Germany - Full Time
Skills Needed
Team Player, Reliability, Professionalism, German Language Skills, Culinary Skills, Menu Planning, Quality Standards, Hygiene Standards
Specialization
Candidates should be reliable, professional, and a true team player, with good German language skills. Previous experience in various kitchen roles is advantageous.
Chef·fe de projet technique — PCA/PRA & Résilience Datacenter (Cyber Recove at Collective
Bordeaux, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Project Management, Data Center, Pca, Pra, Infrastructure, Cyber Recovery, Multi Actor Environments, Results Oriented, Rigorous, Leadership
Specialization
Candidates should have experience in managing infrastructure and data center projects with a strong understanding of PCA and PRA. They must be comfortable working in multi-actor environments and possess strong leadership and decision-making skills.
Experience Required
Minimum 5 year(s)
Koch/Chef de Partie für traditionsreiches Restaurant gesucht! (m/w/d) (Ref. at AV Group
Garmisch-Partenkirchen, Bavaria, Germany - Full Time
Skills Needed
Team Player, Reliability, Professionalism, German Language Skills, Culinary Skills, Menu Planning, Hygiene Standards, Collaboration
Specialization
Candidates should be reliable, professional, and a true team player. Previous experience in various kitchen roles is advantageous.
Koch/Chef de Partie für traumhaftes Gasthaus gesucht! (m/w/d) (Ref.: S9714) at AV Group
Bodenmais, Bavaria, Germany - Full Time
Skills Needed
Team Player, German Language Skills, Cooking, Menu Planning, Quality Standards, Hygiene Standards
Specialization
Candidates should be reliable, professional, and a true team player. Previous experience in various kitchen roles is advantageous.
Chef de Secteur AC/ANC (Assainissement Collectif/Non Collectif) (F/M/X) at Saur Europe
Ifs, Normandy, France - Full Time
Skills Needed
Team Management, Operational Organization, Public Service Orientation, Leadership, Contractual Obligations Knowledge, Performance Indicator Monitoring, Safety Compliance, Problem Solving, Negotiation, Reporting, Cost Management, Technical Proficiency
Specialization
Candidates should possess a BTS, DUT/BUT in water management, biological engineering, or environmental engineering, or relevant experience in collective/non-collective sanitation. A minimum of 3 to 5 years of experience is required, along with strong team management and operational organization skills.
Experience Required
Minimum 2 year(s)
(Top Team!) Chef de Rang für bezauberndes 4*-Hotel gesucht! (m/w/d) (Ref.: at AV Group
Berchtesgaden, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Teamwork, Communication, Coordination, Quality Standards, Hygiene Standards, German Language, Customer Care
Specialization
Candidates should be reliable, professional, and team-oriented, with good German language skills; additional languages are a plus. Previous experience in similar roles is advantageous.
(Top Lage!) Koch/Chef de Partie für bezauberndes Alm-Restaurant gesucht! (m at AV Group
Anger, Bavaria, Germany - Full Time
Skills Needed
Cooking, Menu Planning, Teamwork, Quality Standards Adherence, Hygiene Standards Adherence, Professionalism, Reliability
Specialization
Candidates must be reliable, professional, and strong team players, possessing good German language skills, with additional languages being a plus. Previous experience in various kitchen roles is advantageous for this position.
Experience Required
Minimum 2 year(s)
Chef(fe) de projet Avant-vente / Bid Manager - Défense & Sécurité - Montreu at Sopra Steria
Montreuil, Ile-de-France, France - Full Time
Skills Needed
Project Management, Bid Management, Cybersecurity, Client Relations, Team Leadership, Risk Management, Technical Solutions, Public Procurement, Continuous Improvement, Financial Management, Contract Management, Communication Skills, Training, Problem Solving, Collaboration, Analytical Skills
Specialization
Candidates should have a degree in engineering or equivalent and at least 5 years of project management experience. Proficiency in project management methods and public procurement processes is essential, along with strong leadership and team management skills.
Experience Required
Minimum 5 year(s)
Mitarbeiter Snackzubereitung / Snack Chef (m/w/d) im Pressecafé am Alexande at HR Dpt.
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Customer Service, Hygiene Standards, Teamwork, Reliability, Stress Resistance, German Language, English Language
Specialization
Candidates should have experience in food handling and a passion for snack preparation. Good German language skills are required, and English is a plus.
(Top Lage!) Koch/Chef de Partie für traumhaftes Gourmet-Hotel gesucht! (m/w at AV Group
, , Germany - Full Time
Skills Needed
Cooking, Menu Planning, Teamwork, Quality Standards Adherence, Hygiene Standards Adherence, Professionalism, Reliability
Specialization
Candidates must be reliable, professional, and strong team players, possessing good German language skills, with additional languages being a plus. Previous experience in various kitchen roles is advantageous.
Chef de Rang/Kellner mit Inkasso für gehobenes Restaurant gesucht! (m/w/d) at AV Group
Gmunden, Upper Austria, Austria - Full Time
Skills Needed
Team Player, Customer Service, Communication, German Language Skills, Quality Standards, Hygiene Standards, Coordination, Guest Management
Specialization
The candidate should be reliable, professional, and a true team player with good German language skills. Previous experience in similar roles is advantageous.
Chef de projet / Manager intégration d'outils de test paiement - Services F at Sopra Steria
Paris, Ile-de-France, France - Full Time
Skills Needed
Project Management, Team Management, Scripting, Test Tools, Payment Solutions, Client Interaction, Automation, Integration, Iso Standards, Network Protocols, Technical Reporting, Training, Customer Support, Problem Solving, Adaptability, Analytical Skills
Specialization
Candidates should have experience in project management and team leadership, particularly in payment solutions. Proficiency in scripting languages and familiarity with testing tools and payment protocols is essential.
Experience Required
Minimum 5 year(s)
CHEF DE PROJET EN REGULATION MULTIMODALE / SIGNALISATION LUMINEUSE DE TRAFI at Ingérop
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Traffic Studies, Project Management, Multimodal Regulation, Traffic Simulation, Client Relations, Team Collaboration, Technical Knowledge, Analytical Skills, Organizational Skills, Autonomy, Communication Skills, Software Proficiency, Rigor, Innovation, Research And Development, Urban Planning
Specialization
Candidates should have a master's degree in a relevant field and at least five years of experience in traffic studies and project management. Strong technical knowledge in multimodal traffic regulation and proficiency in relevant software are essential.
Experience Required
Minimum 5 year(s)
(Top Team!) Koch/Chef de Partie für traumhaftes Restaurant gesucht! (m/w/d) at AV Group
München, Brandenburg, Germany - Full Time
Skills Needed
Team Player, Mediterranean Cuisine, Menu Planning, Quality Standards, Hygiene Standards, Cooking Skills, Collaboration, Reliability, Professionalism, German Language Skills
Specialization
Candidates should be reliable, professional, and a true team player, with good German language skills; additional languages are a plus. Previous experience in various kitchen roles is advantageous.
Commis Chef, Pastry (Full Time) | InterContinental Sanctuary Cove Resort at IHG Career
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Culinary Experience, Baking, Pastry, Hygiene Knowledge, Safety Standards, Communication Skills, Attention To Detail, Organizational Skills, Self Motivation, Creativity, Passion For Cuisine
Specialization
The ideal candidate should have 1 to 2 years of culinary experience in a hotel or luxury restaurant environment, preferably in Baking/Pastry. A commercial cookery certification and knowledge of food safety systems like HACCP are preferred.
Koch/Chef de Partie für traditionsreiches Restaurant gesucht! (m/w/d) (Ref. at AV Group
Garmisch-Partenkirchen, Bavaria, Germany - Full Time
Skills Needed
Cooking, Menu Planning, Teamwork, Quality Standards Adherence, Hygiene Standards Adherence, Professionalism, Reliability
Specialization
Candidates must be reliable, professional, and strong team players, possessing good German language skills, with additional languages being a plus. Previous experience in various kitchen roles is advantageous.
Experience Required
Minimum 2 year(s)
Koch/Chef de Partie für wunderschönes Restaurant gesucht! (m/w/d) (Ref.: S9 at AV Group
Bad Aussee, Styria, Austria - Full Time
Skills Needed
Team Player, Reliability, Professionalism, German Language Skills, Culinary Skills, Menu Planning, Hygiene Standards, Collaboration
Specialization
Candidates should be reliable, professional, and a true team player. Good German language skills are required, and prior experience in various kitchen roles is advantageous.
Village Junior Sous Chef - InterContinental Hayman Great Barrier Reef at IHG Career
Whitsundays, Queensland, Australia -
Full Time

Start Date

Immediate

Expiry Date

03 May, 26

Salary

76515.0

Posted On

02 Feb, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Commercial Cookery, Banqueting, Bulk Food Production, Catering, Recipe Knowledge, Ingredient Knowledge, Food Safety, Hygiene Regulations, Teamwork, Leadership Skills, Stock Control, Menu Updates, Training, Feedback Gathering, Culinary Presentation, Time Management

Industry

Hospitality

Description
About us IHG Hotels & Resorts is one of the world’s leading hotel companies with around 350,000 colleagues working across more than 100 countries. As part of the IHG team, our people help our guests create amazing memories and deliver our purpose of providing True Hospitality for Good. The InterContinental Hayman Great Barrier Reef will immerse you in the wonders of the Whitsundays, working in a five-star luxury environment which offers amazing career growth opportunities, professional training & development and provides a one-of-a-kind experience living and working in a tropical island paradise. We pride ourselves on a diverse and family friendly environment, and welcome applicants with primary school aged children as our island offers a State Primary School. About the Role As a Village Junior Sous Chef, you will support the Head Chef in the smooth day-to-day operation of the Village Diner, assisting in delivering consistent, high-quality food service across breakfast, lunch, dinner, and banquet-style functions for up to 400 colleagues. Working under guidance, you’ll help prepare and present a diverse range of meals that cater to different tastes and dietary needs, while ensuring all dishes meet established standards for quality, presentation, and timing. You’ll contribute to menu updates aligned with seasonal changes and menu cycles, while maintaining compliance with food safety, hygiene regulations, and kitchen procedures. In this hands-on role, you’ll collaborate closely with the kitchen and stewarding teams to maintain cleanliness, organisation, and efficiency across all work areas, while assisting with stock control, ordering, and minimising waste. You’ll support the onboarding and training of new team members, foster a positive and respectful team culture, and take time to engage with colleagues to gather feedback and continuously improve the dining experience. Your focus will be on teamwork, reliability, and developing your leadership skills while contributing to a well-run, high-performing kitchen environment. Salary $76,515.00 + superannuation What we need from you Completion of high school. Minimum 5 years’ related experience in Commercial Cookery, particularly in banqueting and bulk food production. Experience in catering for up to 400 guests per service. Be able to work in a multicultural environment. Extensive recipe and ingredient knowledge to produce an array of dishes. Ability to relocate and live on Hayman Island, Queensland. What we offer World class Staff Facilities including excellent accommodation, a dedicated staff pool, staff beach, two gyms, bar, diner, laundry, boutique shop and more. An exciting and ever-changing Staff Event Calendar filled with an abundance of recreational activities such as tennis, yoga, meditation, Pilates, group bushwalks, cooking classes, BBQ’s, markets and much more. Extensive career development opportunities with dedicated onsite trainers and an abundance of professional development including multi-hire programs, skills training and online IHG courses. A great range of employee, friends, and family discount rates across more than 5,300 InterContinental Hotel & Resorts properties. How to Apply Please visit our Careers Page for all details regarding living and working on Hayman Island at: https://haymanisland.intercontinental.com/careers/ or click the ‘Apply Now’ button. We also invite you to learn more by following our social channels: Facebook via @ICHIRcareers and Instagram via @ihg_australia_careers
Responsibilities
As a Village Junior Sous Chef, you will support the Head Chef in the daily operations of the Village Diner, ensuring high-quality food service for up to 400 colleagues. You will assist in meal preparation, menu updates, and maintaining kitchen cleanliness and efficiency.
Village Junior Sous Chef - InterContinental Hayman Great Barrier Reef at IHG Career
Whitsundays, Queensland, Australia - Full Time
Skills Needed
Commercial Cookery, Banqueting, Bulk Food Production, Catering, Recipe Knowledge, Ingredient Knowledge, Food Safety, Hygiene Regulations, Teamwork, Leadership Skills, Stock Control, Menu Updates, Training, Feedback Gathering, Culinary Presentation, Time Management
Specialization
Candidates must have completed high school and possess a minimum of 5 years of experience in Commercial Cookery, particularly in banqueting and bulk food production. Experience in catering for large groups and the ability to work in a multicultural environment are also required.
Experience Required
Minimum 5 year(s)
Koch/Chef de Partie für wunderschönes Gasthaus gesucht! (m/w/d) (Ref.: S971 at AV Group
Bischofswiesen, Bavaria, Germany - Full Time
Skills Needed
Team Player, Reliability, Professionalism, German Language Skills, Culinary Skills, Menu Planning, Quality Standards, Hygiene Standards
Specialization
The candidate should be reliable, professional, and a true team player with good German language skills. Previous experience in various kitchen roles is advantageous.
(Top Team!) Koch/Chef de Partie für traumhaftes Restaurant gesucht! (m/w/d) at AV Group
München, Brandenburg, Germany - Full Time
Skills Needed
Team Player, Mediterranean Cuisine, Menu Planning, Quality Standards, Hygiene Standards
Specialization
Candidates should be reliable, professional, and true team players with good German language skills; additional languages are a plus. Previous experience in various kitchen roles is advantageous.
(Top Team!) Koch/Chef de Partie für charmantes 4*-Hotel gesucht! (m/w/d) (R at AV Group
Bad Hindelang, Bavaria, Germany - Full Time
Skills Needed
Team Player, Reliability, Professionalism, German Language Skills, Culinary Skills, Menu Planning, Quality Standards, Hygiene Standards
Specialization
Candidates should be reliable, professional, and a true team player, with good German language skills. Previous experience in various kitchen roles is advantageous.
Chef·fe de projet technique — PCA/PRA & Résilience Datacenter (Cyber Recove at Collective
Bordeaux, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Project Management, Data Center, Pca, Pra, Infrastructure, Cyber Recovery, Multi Actor Environments, Results Oriented, Rigorous, Leadership
Specialization
Candidates should have experience in managing infrastructure and data center projects with a strong understanding of PCA and PRA. They must be comfortable working in multi-actor environments and possess strong leadership and decision-making skills.
Experience Required
Minimum 5 year(s)
Koch/Chef de Partie für traditionsreiches Restaurant gesucht! (m/w/d) (Ref. at AV Group
Garmisch-Partenkirchen, Bavaria, Germany - Full Time
Skills Needed
Team Player, Reliability, Professionalism, German Language Skills, Culinary Skills, Menu Planning, Hygiene Standards, Collaboration
Specialization
Candidates should be reliable, professional, and a true team player. Previous experience in various kitchen roles is advantageous.
Koch/Chef de Partie für traumhaftes Gasthaus gesucht! (m/w/d) (Ref.: S9714) at AV Group
Bodenmais, Bavaria, Germany - Full Time
Skills Needed
Team Player, German Language Skills, Cooking, Menu Planning, Quality Standards, Hygiene Standards
Specialization
Candidates should be reliable, professional, and a true team player. Previous experience in various kitchen roles is advantageous.
Chef de Secteur AC/ANC (Assainissement Collectif/Non Collectif) (F/M/X) at Saur Europe
Ifs, Normandy, France - Full Time
Skills Needed
Team Management, Operational Organization, Public Service Orientation, Leadership, Contractual Obligations Knowledge, Performance Indicator Monitoring, Safety Compliance, Problem Solving, Negotiation, Reporting, Cost Management, Technical Proficiency
Specialization
Candidates should possess a BTS, DUT/BUT in water management, biological engineering, or environmental engineering, or relevant experience in collective/non-collective sanitation. A minimum of 3 to 5 years of experience is required, along with strong team management and operational organization skills.
Experience Required
Minimum 2 year(s)
(Top Team!) Chef de Rang für bezauberndes 4*-Hotel gesucht! (m/w/d) (Ref.: at AV Group
Berchtesgaden, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Teamwork, Communication, Coordination, Quality Standards, Hygiene Standards, German Language, Customer Care
Specialization
Candidates should be reliable, professional, and team-oriented, with good German language skills; additional languages are a plus. Previous experience in similar roles is advantageous.
(Top Lage!) Koch/Chef de Partie für bezauberndes Alm-Restaurant gesucht! (m at AV Group
Anger, Bavaria, Germany - Full Time
Skills Needed
Cooking, Menu Planning, Teamwork, Quality Standards Adherence, Hygiene Standards Adherence, Professionalism, Reliability
Specialization
Candidates must be reliable, professional, and strong team players, possessing good German language skills, with additional languages being a plus. Previous experience in various kitchen roles is advantageous for this position.
Experience Required
Minimum 2 year(s)
Chef(fe) de projet Avant-vente / Bid Manager - Défense & Sécurité - Montreu at Sopra Steria
Montreuil, Ile-de-France, France - Full Time
Skills Needed
Project Management, Bid Management, Cybersecurity, Client Relations, Team Leadership, Risk Management, Technical Solutions, Public Procurement, Continuous Improvement, Financial Management, Contract Management, Communication Skills, Training, Problem Solving, Collaboration, Analytical Skills
Specialization
Candidates should have a degree in engineering or equivalent and at least 5 years of project management experience. Proficiency in project management methods and public procurement processes is essential, along with strong leadership and team management skills.
Experience Required
Minimum 5 year(s)
Mitarbeiter Snackzubereitung / Snack Chef (m/w/d) im Pressecafé am Alexande at HR Dpt.
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Customer Service, Hygiene Standards, Teamwork, Reliability, Stress Resistance, German Language, English Language
Specialization
Candidates should have experience in food handling and a passion for snack preparation. Good German language skills are required, and English is a plus.
(Top Lage!) Koch/Chef de Partie für traumhaftes Gourmet-Hotel gesucht! (m/w at AV Group
, , Germany - Full Time
Skills Needed
Cooking, Menu Planning, Teamwork, Quality Standards Adherence, Hygiene Standards Adherence, Professionalism, Reliability
Specialization
Candidates must be reliable, professional, and strong team players, possessing good German language skills, with additional languages being a plus. Previous experience in various kitchen roles is advantageous.
Chef de Rang/Kellner mit Inkasso für gehobenes Restaurant gesucht! (m/w/d) at AV Group
Gmunden, Upper Austria, Austria - Full Time
Skills Needed
Team Player, Customer Service, Communication, German Language Skills, Quality Standards, Hygiene Standards, Coordination, Guest Management
Specialization
The candidate should be reliable, professional, and a true team player with good German language skills. Previous experience in similar roles is advantageous.
Chef de projet / Manager intégration d'outils de test paiement - Services F at Sopra Steria
Paris, Ile-de-France, France - Full Time
Skills Needed
Project Management, Team Management, Scripting, Test Tools, Payment Solutions, Client Interaction, Automation, Integration, Iso Standards, Network Protocols, Technical Reporting, Training, Customer Support, Problem Solving, Adaptability, Analytical Skills
Specialization
Candidates should have experience in project management and team leadership, particularly in payment solutions. Proficiency in scripting languages and familiarity with testing tools and payment protocols is essential.
Experience Required
Minimum 5 year(s)
CHEF DE PROJET EN REGULATION MULTIMODALE / SIGNALISATION LUMINEUSE DE TRAFI at Ingérop
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Traffic Studies, Project Management, Multimodal Regulation, Traffic Simulation, Client Relations, Team Collaboration, Technical Knowledge, Analytical Skills, Organizational Skills, Autonomy, Communication Skills, Software Proficiency, Rigor, Innovation, Research And Development, Urban Planning
Specialization
Candidates should have a master's degree in a relevant field and at least five years of experience in traffic studies and project management. Strong technical knowledge in multimodal traffic regulation and proficiency in relevant software are essential.
Experience Required
Minimum 5 year(s)
(Top Team!) Koch/Chef de Partie für traumhaftes Restaurant gesucht! (m/w/d) at AV Group
München, Brandenburg, Germany - Full Time
Skills Needed
Team Player, Mediterranean Cuisine, Menu Planning, Quality Standards, Hygiene Standards, Cooking Skills, Collaboration, Reliability, Professionalism, German Language Skills
Specialization
Candidates should be reliable, professional, and a true team player, with good German language skills; additional languages are a plus. Previous experience in various kitchen roles is advantageous.
Commis Chef, Pastry (Full Time) | InterContinental Sanctuary Cove Resort at IHG Career
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Culinary Experience, Baking, Pastry, Hygiene Knowledge, Safety Standards, Communication Skills, Attention To Detail, Organizational Skills, Self Motivation, Creativity, Passion For Cuisine
Specialization
The ideal candidate should have 1 to 2 years of culinary experience in a hotel or luxury restaurant environment, preferably in Baking/Pastry. A commercial cookery certification and knowledge of food safety systems like HACCP are preferred.
Koch/Chef de Partie für traditionsreiches Restaurant gesucht! (m/w/d) (Ref. at AV Group
Garmisch-Partenkirchen, Bavaria, Germany - Full Time
Skills Needed
Cooking, Menu Planning, Teamwork, Quality Standards Adherence, Hygiene Standards Adherence, Professionalism, Reliability
Specialization
Candidates must be reliable, professional, and strong team players, possessing good German language skills, with additional languages being a plus. Previous experience in various kitchen roles is advantageous.
Experience Required
Minimum 2 year(s)
Koch/Chef de Partie für wunderschönes Restaurant gesucht! (m/w/d) (Ref.: S9 at AV Group
Bad Aussee, Styria, Austria - Full Time
Skills Needed
Team Player, Reliability, Professionalism, German Language Skills, Culinary Skills, Menu Planning, Hygiene Standards, Collaboration
Specialization
Candidates should be reliable, professional, and a true team player. Good German language skills are required, and prior experience in various kitchen roles is advantageous.