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Chef Jobs overseas

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Sous Chef ( Indian Cuisine) at DUSIT D2 KENZ HOTEL
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
N/A
Experience Required
Minimum 2 year(s)
Demi Chef de Partie (m/w/d) at Romantik Hotel Landhaus Bärenmühle
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Demi Chef de Partie (m/w/d) at Courtyard by Marriott Kln
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Chef de Partie (m/f/d) Cook at Hotel Eurostars Berlin
berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Pastry Chef de Partie (M/F) at Indeed
Berlin, Nova Scotia, Germany - Full Time
Skills Needed
N/A
Demi Chef de Partie (m/w/d) at Courtyard by Marriott Kln
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Chef de Partie (Akira Back) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Singapore, Singapore, Singapore - Full Time
Skills Needed
Food Preparation, Cooking, Food Safety, Teamwork, Communication, Time Management, Attention To Detail, Problem Solving, Customer Service, Training, Scheduling, Quality Control, Garnishing, Recipe Adherence, Safety Procedures, Professionalism
Specialization
Candidates should have at least 3 years of related work experience and a technical, trade, or vocational school degree is preferred. The role requires strong communication skills and the ability to work in a team-oriented environment.
Experience Required
Minimum 2 year(s)
Demi Chef de Partie (m/w/d) at VIVENO Group GmbH
berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Demi Chef de Partie (m/w/d) at Romantik Hotel Landhaus Bärenmühle
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Demi Chef de Partie (m/f/d) at Arlberg Hotel Mt Buller
berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Demichef Patisserie (m/w/d) at Vienna House Andels Lodz
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Experience Required
Minimum 3 year(s)
Chef de Partie (m/f/d) Cook at Hotel Karnerhof GmbH
berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Demi Chef de Partie (m/f/d) at Hotel Vier Jahreszeiten Starnberg GmbH Co KG
berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Demi Chef de Partie (m/w/d) at Hotel Salnerhof
Berlin, Bavaria, Germany - Full Time
Skills Needed
N/A
Junior Sous Chef | Banquets at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Culinary Leadership, Banqueting Operations, Food Safety, Haccp, Team Mentoring, Stock Control, Production Planning, Luxury Presentation, Staff Supervision, Workflow Management, Rostering, High Volume Catering
Specialization
Requires a qualification in Commercial Cookery and proven experience in a five-star or luxury hotel setting. Must possess strong leadership skills, a deep understanding of HACCP, and full Australian working rights.
Experience Required
Minimum 2 year(s)
Chef de Partie NENI (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Kitchen Management, Team Leadership, Live Cooking, International Cuisine, Organizational Skills, Culinary Training, Staff Motivation, Food Quality Control
Specialization
Requires completed culinary training with experience as a young chef or commis chef. Must possess strong leadership abilities, a passion for international cuisine, and excellent organizational skills.
Experience Required
Minimum 2 year(s)
Chef - Herdsman Lake Tavern at endeavour group careers
Wembley, Western Australia, Australia - Full Time
Skills Needed
Commercial Cooking, Kitchen Management, Food Safety, Hygiene Standards, Organization, Communication, Manual Handling, Team Collaboration
Specialization
Applicants must possess trade cooking qualifications and experience working in a fast-paced kitchen environment. Strong organizational skills and the physical ability to perform manual handling tasks are required.
Experience Required
Minimum 2 year(s)
Pastry Chefs highly skilled at Indeed
London, British Columbia, United Kingdom - Full Time
Skills Needed
N/A
Chef - Pelican Waters Hotel at endeavour group careers
Sunshine Coast Regional, Queensland, Australia - Full Time
Skills Needed
Cooking, Kitchen Management, Food Safety, Hygiene Standards, Organization, Communication, Manual Handling, Time Management
Specialization
Applicants must possess trade cooking qualifications and have experience working in a fast-paced kitchen environment. Strong organizational skills and the physical ability to perform manual handling tasks are required.
Experience Required
Minimum 2 year(s)
Chef de Partie (m/w/d) Koch at Hotelcareer Germany
berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Sous Chef ( Indian Cuisine) at DUSIT D2 KENZ HOTEL
Dubai, Dubai, United Arab Emirates -
Full Time

Start Date

Immediate

Expiry Date

20 Nov, 26

Salary

0.0

Posted On

02 Sep, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

Yes

Skills

Industry

Food & Beverage Manufacturing

Description

Founded in 2001 in Thailand, we have since expanded across the world, welcoming guests in some of the world’s most captivating locales — from pristine beaches and private islands to ancient sites and vibrant metropolises. If you are driven by a passion for generosity, warmth and heartfelt hospitality, Anantara offers a career without limits.


  • To assist in the preparation & service of food, prepare mis-en-place for the outlets as required.
  • Adhere to Avani food preparation and presentation guidelines to ensure consistent quality culinary offerings to our guests. Continually look to recommend improvements and additions to the Avani presentation guidelines.
  • To keep all working areas clean and tidy to maintain hygienic surroundings.
  • Maintain food safety & protection. All food in working areas should be in compliance with food handling techniques, including dating, proper storage, rotation, etc. Maintain basic food safety and sanitation practices.
  • Taking responsibility for looking after all hotel property and facilities.
  • Participating in departmental training to improve departmental skills and hotel service levels.
  • Maintaining and oversee adherence to departmental checklists and cleaning schedules
  • Assisting at events, banquets and other functions as required
  • Adhering to all personal hygiene and grooming standards, fire safety rules and health & safety rules.
Responsibilities
Sous Chef ( Indian Cuisine) at DUSIT D2 KENZ HOTEL
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
N/A
Experience Required
Minimum 2 year(s)
Demi Chef de Partie (m/w/d) at Romantik Hotel Landhaus Bärenmühle
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Demi Chef de Partie (m/w/d) at Courtyard by Marriott Kln
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Chef de Partie (m/f/d) Cook at Hotel Eurostars Berlin
berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Pastry Chef de Partie (M/F) at Indeed
Berlin, Nova Scotia, Germany - Full Time
Skills Needed
N/A
Demi Chef de Partie (m/w/d) at Courtyard by Marriott Kln
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Chef de Partie (Akira Back) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Singapore, Singapore, Singapore - Full Time
Skills Needed
Food Preparation, Cooking, Food Safety, Teamwork, Communication, Time Management, Attention To Detail, Problem Solving, Customer Service, Training, Scheduling, Quality Control, Garnishing, Recipe Adherence, Safety Procedures, Professionalism
Specialization
Candidates should have at least 3 years of related work experience and a technical, trade, or vocational school degree is preferred. The role requires strong communication skills and the ability to work in a team-oriented environment.
Experience Required
Minimum 2 year(s)
Demi Chef de Partie (m/w/d) at VIVENO Group GmbH
berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Demi Chef de Partie (m/w/d) at Romantik Hotel Landhaus Bärenmühle
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Demi Chef de Partie (m/f/d) at Arlberg Hotel Mt Buller
berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Demichef Patisserie (m/w/d) at Vienna House Andels Lodz
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Experience Required
Minimum 3 year(s)
Chef de Partie (m/f/d) Cook at Hotel Karnerhof GmbH
berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Demi Chef de Partie (m/f/d) at Hotel Vier Jahreszeiten Starnberg GmbH Co KG
berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Demi Chef de Partie (m/w/d) at Hotel Salnerhof
Berlin, Bavaria, Germany - Full Time
Skills Needed
N/A
Junior Sous Chef | Banquets at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Culinary Leadership, Banqueting Operations, Food Safety, Haccp, Team Mentoring, Stock Control, Production Planning, Luxury Presentation, Staff Supervision, Workflow Management, Rostering, High Volume Catering
Specialization
Requires a qualification in Commercial Cookery and proven experience in a five-star or luxury hotel setting. Must possess strong leadership skills, a deep understanding of HACCP, and full Australian working rights.
Experience Required
Minimum 2 year(s)
Chef de Partie NENI (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Kitchen Management, Team Leadership, Live Cooking, International Cuisine, Organizational Skills, Culinary Training, Staff Motivation, Food Quality Control
Specialization
Requires completed culinary training with experience as a young chef or commis chef. Must possess strong leadership abilities, a passion for international cuisine, and excellent organizational skills.
Experience Required
Minimum 2 year(s)
Chef - Herdsman Lake Tavern at endeavour group careers
Wembley, Western Australia, Australia - Full Time
Skills Needed
Commercial Cooking, Kitchen Management, Food Safety, Hygiene Standards, Organization, Communication, Manual Handling, Team Collaboration
Specialization
Applicants must possess trade cooking qualifications and experience working in a fast-paced kitchen environment. Strong organizational skills and the physical ability to perform manual handling tasks are required.
Experience Required
Minimum 2 year(s)
Pastry Chefs highly skilled at Indeed
London, British Columbia, United Kingdom - Full Time
Skills Needed
N/A
Chef - Pelican Waters Hotel at endeavour group careers
Sunshine Coast Regional, Queensland, Australia - Full Time
Skills Needed
Cooking, Kitchen Management, Food Safety, Hygiene Standards, Organization, Communication, Manual Handling, Time Management
Specialization
Applicants must possess trade cooking qualifications and have experience working in a fast-paced kitchen environment. Strong organizational skills and the physical ability to perform manual handling tasks are required.
Experience Required
Minimum 2 year(s)
Chef de Partie (m/w/d) Koch at Hotelcareer Germany
berlin, Berlin, Germany - Full Time
Skills Needed
N/A