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Chef Jobs overseas

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Chef de projet ServiceNow (HF) at Devoteam
Rabat, Rabat-Salé-Kénitra, Morocco - Full Time
Skills Needed
Servicenow Project Management, Itsm, Itom, Hrsd, Csm, Spm, Agile, Scrum, Itil, Stakeholder Management, Risk Management, Budgeting, Generative Ai, Jira, Azure Devops, Ms Project
Specialization
Requires a Master's degree and at least 7 years of IT project management experience, specifically with ServiceNow. Proficiency in Agile methodologies and knowledge of various ServiceNow modules is essential.
Experience Required
Minimum 5 year(s)
Young chef / Commis de Cuisine at Hotel Career - Germany
Bonn, Berlin, Germany - Full Time
Skills Needed
N/A
Experience Required
Minimum 2 year(s)
Serveur / Chef de rang (H/F/X) at Accor
Quiberon, Brittany, France - Full Time
Skills Needed
Customer Service, Sales Development, English Proficiency, Organization, Attention To Detail, Interpersonal Skills, Punctuality, Rigour
Specialization
Candidates should have a CAP or Bac Pro in Catering or be highly motivated for the sector regardless of initial training. Professional English and local language proficiency, along with strong interpersonal skills, are required.
CHEF D'EQUIPE (H/F) LOGISTIQUE at Groupement Les Mousquetaires
Mauchamps, Ile-de-France, France - Full Time
Skills Needed
Team Management, Logistics Coordination, Wms Infolog, Microsoft Excel, Operational Performance Tracking, Order Preparation, Shipping And Receiving, Safety Management, Leadership, Customer Service, Reporting, Process Improvement
Specialization
Requires a degree in Logistics (BTS/DUT) and at least 3 years of team management experience in a logistics environment. Proficiency in WMS Infolog and Excel is highly valued, along with strong leadership and organizational skills.
Experience Required
Minimum 2 year(s)
Full-Time Chef – Indian Cuisine at Biryani Pot
London, Durham - England, United Kingdom - Full Time
Skills Needed
N/A
Junior Chef / Commis de Cuisine at Indeed Germany
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Experience Required
Minimum 9 year(s)
CHEF DE PROJET FERROVIAIRE F/H at Ingérop
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Railway Project Management, Railway Equipment Knowledge, Civil Engineering, Project Coordination, Technical And Financial Monitoring, Tender Response, Sncf Réseau Organization, Railway Safety Standards, Interface Management, Team Leadership, Sse Principles, Regulatory Procedures
Specialization
Requires an Engineering degree (Master's level) and at least 5 years of experience in the railway sector, specifically in project management. Must have strong knowledge of SNCF Réseau processes, railway safety regulations, and health, safety, and environment (SSE) standards.
Experience Required
Minimum 5 year(s)
FR - CHEF DE RECEPTION (H/F/X) at Accor
Strasbourg, Grand Est, France - Full Time
Skills Needed
Hotel Reception Management, Customer Service, Team Leadership, Staff Scheduling, Recruitment, Conflict Resolution, English Proficiency, Opera Cloud, Financial Tracking, Operational Management
Specialization
Requires significant experience in hotel reception and mastery of customer relationship procedures. Must be proficient in English and possess strong leadership and organizational skills.
Experience Required
Minimum 2 year(s)
Demi chef de partie en cuisine at Gardinier
Paris, Ile-de-France, France - Full Time
Skills Needed
Kitchen Supervision, Food Preparation, Plating, Hygiene Standards, Time Management, Team Collaboration, Cooking Techniques, Organization, Attention To Detail
Specialization
Requires a professional qualification in hospitality/catering (CAP, BTS, or Bac Pro). Previous experience in a high-end restaurant or brasserie is strongly desired.
Experience Required
Minimum 2 year(s)
Pastry Chef / Konditor (m/w/d) at Kirchengemeinde HerrenhausenLeinhausen
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Experience Required
Minimum 5 year(s)
Cuisinier / Chef de Partie H/F at Belambra Clubs & Hôtels
Magland, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Food Production, Plating, Haccp, Culinary Techniques, Show Cooking, Pizza Making, Hygiene And Safety Standards, Customer Service, Inventory Storage, Menu Compliance
Specialization
Requires a CAP/BEP in cooking and at least two years of professional experience. Candidates must be meticulous, possess excellent interpersonal skills, and master HACCP processes.
Experience Required
Minimum 2 year(s)
Assistant Chef de Réception H/F at Accor
Roissy-en-France, Ile-de-France, France - Full Time
Skills Needed
Leadership, Team Management, Customer Service, Communication, Organization, Problem Solving, Opera Pms, English Proficiency, French Proficiency, Coaching, Staff Training, Operational Coordination
Specialization
Requires a minimum of a high school or associate degree with 1 to 2 years of management experience. Proficiency in French and English is required, and experience with Opera software is a plus.
Experience Required
Minimum 2 year(s)
Cuisinier / Chef de Partie H/F at Belambra Clubs & Hôtels
Tignes, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Food Production, Plating, Haccp, Culinary Techniques, Show Cooking, Pizza Making, Customer Service, Hygiene And Safety Standards, Inventory Storage, Menu Adherence
Specialization
Requires a CAP/BEP in cooking and at least two years of professional experience. Candidates must be meticulous, have excellent interpersonal skills, and master HACCP processes.
Experience Required
Minimum 2 year(s)
Demi-Chef de Partie / Jungkoch at AV Group
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Experience Required
Minimum 9 year(s)
Head Chef | Cruise Whitsundays at Journey Beyond
Airlie Beach, Queensland, Australia - Full Time
Skills Needed
Kitchen Operations, Culinary Leadership, Food Safety Compliance, Inventory Control, Stock Control, Team Development, Bulk Food Preparation, Menu Implementation, Workflow Optimization, Whs Requirements, Labor Productivity, Guest Satisfaction
Specialization
Requires a Cert III in Commercial Cookery, First Aid certification, and a National Police Clearance. Candidates should have at least 3 years of experience in a similar role, preferably with bulk food preparation expertise.
Experience Required
Minimum 2 year(s)
Chef de chantier - Paysage H/F at Spie batignolles
Trappes, Ile-de-France, France - Full Time
Skills Needed
Team Management, Landscaping Execution, Technical Site Analysis, Topographic Implementation, Supply Management, Safety Coordination, Environmental Protection, Client Relations, Scheduling, Quality Control
Specialization
Proven experience in managing multiple teams and a strong commitment to safety and environmental standards. Must hold a valid Category B driver's license, with CACES, BE, and AIPR certifications being a plus.
Experience Required
Minimum 2 year(s)
Chef de Partie Saison été 2026 at Accor
Le Conquet, Brittany, France - Full Time
Skills Needed
Culinary Techniques, Station Management, Plating, Food Hygiene, Team Leadership, Organization, Autonomy, Creativity, Attention To Detail
Specialization
Requires a culinary degree and proven experience as a Chef de Partie, preferably in a bistronomic restaurant or high-end hotel. Candidates must possess a valid work permit for non-EU citizens and demonstrate strong organizational and teamwork skills.
Experience Required
Minimum 2 year(s)
Pizza Chef(05386) - 445 Main St at DOMINOS PIZZA FRANCHISE
Trussville, Alabama, United States - Full Time
Skills Needed
Food Preparation, Food Safety Standards, Multitasking, Communication, Recipe Execution, Safe Food Handling, Food Storage, Sanitation, Attention To Detail
Specialization
Candidates must be at least 16 years old and able to pass a background check. Proficiency in following recipes and the ability to work efficiently in a fast-paced environment are required.
Chef de rang - Extra - Logé F/H at Beaumarly
Deauville, Normandy, France - Full Time
Skills Needed
Customer Service, Table Management, Menu Presentation, Order Taking, Team Leadership, English Proficiency, Communication Skills, Cash Handling, Upselling, Restaurant Organization
Specialization
Requires previous experience as a Chef de rang in high-volume, upscale restaurants (up to 150 covers). Candidates must be fluent in English, possess strong communication skills, and be passionate about maintaining quality standards.
Experience Required
Minimum 2 year(s)
Chef de Projet Technique - F/H at Niji
Bordeaux, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Technical Project Management, Agile Methodology, Client Relationship Management, Project Planning, Kpi Monitoring, Risk Management, Software Quality Assurance, Pre Sales Contribution, Technical Watch, Functional Specifications
Specialization
Requires at least 5 years of experience as a Technical Project Manager with strong mastery of agile contexts. Candidates must be adaptable, rigorous, and maintain a constant technical watch on new trends.
Experience Required
Minimum 5 year(s)
Chef de projet ServiceNow (HF) at Devoteam
Rabat, Rabat-Salé-Kénitra, Morocco -
Full Time

Start Date

Immediate

Expiry Date

14 Oct, 26

Salary

0.0

Posted On

16 Jul, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

ServiceNow Project Management, ITSM, ITOM, HRSD, CSM, SPM, Agile, Scrum, ITIL, Stakeholder Management, Risk Management, Budgeting, Generative AI, Jira, Azure DevOps, MS Project

Industry

Business Consulting and Services

Description
Description de l'entreprise Devoteam est un acteur majeur du conseil en technologies innovantes et management pour les entreprises ; nous sommes des “digital transformakers”. Nos 7 200 professionnels sont engagés à faire gagner la bataille du digital à nos clients. Présent dans 18 pays d’Europe et du Moyen-Orient, nous mettons la ‘Technologie au service de l’Homme’ afin de créer de la valeur pour nos clients, nos partenaires (Google, ServiceNow, Red Hat, Microsoft, Salesforce et Amazon Web Services), et nos employés. Devoteam a réalisé un chiffre d’affaires de 652 millions d’euros en 2018. D’ici à fin 2020, notre ambition Scale! est de réaliser 1 milliard d’euros de chiffre d’affaires. Pour soutenir son ambition, Devoteam peut compter sur ses 3 partenaires stratégiques au niveau EMEA: Google, Red Hat et ServiceNow. Notre partenariat avec ServiceNow répond à la demande d’automatisation et de digitalisation des processus IT et/ou métier de nos clients afin d’améliorer leur productivité ainsi que l’expérience de leurs salariés et consommateurs finaux. ServiceNow est une plateforme technologique née dans le Cloud, très innovante (reconnue par Forbes en 2018) avec des taux de croissance supérieure à 30%. Lancé en 2009, Devoteam est aujourd’hui un partenaire Elite figurant parmi les 3 principaux acteurs européens, avec plus de 400 consultants présents dans 15 pays. Afin de renforcer les activités générées par son partenariat avec ServiceNow, Devoteam vient tout juste de créer une Service Line européenne Digital Process & Platform. Description du poste Dans le cadre du développement de nos activités, nous recherchons un(e) Chef de Projet ServiceNow (H/F) pour piloter des projets de transformation digitale autour de la plateforme ServiceNow. Vous serez garant(e) de la réussite des projets, depuis le cadrage jusqu'à la mise en production, en assurant la coordination des équipes, le respect des délais, des coûts et de la qualité des livrables. Vos missions Piloter des projets de mise en œuvre, d'évolution et de migration de la plateforme ServiceNow. Recueillir et analyser les besoins métiers en collaboration avec les parties prenantes. Définir le planning, les ressources, les budgets et assurer le suivi des indicateurs de projet. Animer les ateliers de cadrage et de conception fonctionnelle. Coordonner les équipes fonctionnelles, techniques et les différents partenaires. Assurer le suivi des développements, des phases de tests, de recette et de déploiement. Identifier et gérer les risques, les dépendances et les plans d'actions associés. Garantir la qualité des livrables et la satisfaction des clients. Accompagner les utilisateurs lors des phases de conduite du changement. Produire les reportings projet et assurer une communication régulière auprès des sponsors et des parties prenantes. Identifier les opportunités d'amélioration continue et d'innovation autour de la plateforme ServiceNow. Qualifications Diplôme Bac+5 en informatique, ingénierie ou équivalent. Minimum 7 ans d'expérience en gestion de projets IT, dont une expérience significative sur des projets ServiceNow. Bonne connaissance de la plateforme ServiceNow et de ses principaux modules (ITSM, ITOM, HRSD, CSM, SPM ou équivalent). Expérience des méthodologies Agile (Scrum) et/ou Cycle en V. Capacité à piloter plusieurs projets en parallèle. Excellentes compétences en communication, coordination et gestion des parties prenantes. Esprit d'analyse, sens de l'organisation et orientation résultats. Compétences techniques Gestion de projet (planning, budget, risques, gouvernance). ServiceNow : ITSM, ITOM, HRSD, CSM, SPM (selon les projets). Outils de gestion de projet (Jira, Azure DevOps, MS Project ou équivalent). Méthodologies Agile, Scrum, Kanban. Bonne compréhension des processus ITIL. Utiliser des outils d'IA générative (ChatGPT, Microsoft Copilot, Now Assist ou équivalents) pour améliorer la productivité et la qualité des livrables. Assurer une veille technologique sur les innovations liées à l'IA et leur intégration dans l'écosystème ServiceNow. Atouts Certification ServiceNow CSA. Certifications ITIL v4, PMP, Prince2 ou Scrum Master. Une première expérience avec les solutions d'IA générative ou les fonctionnalités d'IA de ServiceNow (Now Assist) est un plus. Expérience dans un contexte international ou multiculturel. Bon niveau de français et d'anglais. Informations complémentaires Toutes nos offres d'emploi sont ouvertes aux personnes en situation de handicap Contract type: CDI
Responsibilities
Lead digital transformation projects on the ServiceNow platform from scoping to production. Coordinate functional and technical teams to ensure deliverables meet quality, cost, and deadline requirements.
Chef de projet ServiceNow (HF) at Devoteam
Rabat, Rabat-Salé-Kénitra, Morocco - Full Time
Skills Needed
Servicenow Project Management, Itsm, Itom, Hrsd, Csm, Spm, Agile, Scrum, Itil, Stakeholder Management, Risk Management, Budgeting, Generative Ai, Jira, Azure Devops, Ms Project
Specialization
Requires a Master's degree and at least 7 years of IT project management experience, specifically with ServiceNow. Proficiency in Agile methodologies and knowledge of various ServiceNow modules is essential.
Experience Required
Minimum 5 year(s)
Young chef / Commis de Cuisine at Hotel Career - Germany
Bonn, Berlin, Germany - Full Time
Skills Needed
N/A
Experience Required
Minimum 2 year(s)
Serveur / Chef de rang (H/F/X) at Accor
Quiberon, Brittany, France - Full Time
Skills Needed
Customer Service, Sales Development, English Proficiency, Organization, Attention To Detail, Interpersonal Skills, Punctuality, Rigour
Specialization
Candidates should have a CAP or Bac Pro in Catering or be highly motivated for the sector regardless of initial training. Professional English and local language proficiency, along with strong interpersonal skills, are required.
CHEF D'EQUIPE (H/F) LOGISTIQUE at Groupement Les Mousquetaires
Mauchamps, Ile-de-France, France - Full Time
Skills Needed
Team Management, Logistics Coordination, Wms Infolog, Microsoft Excel, Operational Performance Tracking, Order Preparation, Shipping And Receiving, Safety Management, Leadership, Customer Service, Reporting, Process Improvement
Specialization
Requires a degree in Logistics (BTS/DUT) and at least 3 years of team management experience in a logistics environment. Proficiency in WMS Infolog and Excel is highly valued, along with strong leadership and organizational skills.
Experience Required
Minimum 2 year(s)
Full-Time Chef – Indian Cuisine at Biryani Pot
London, Durham - England, United Kingdom - Full Time
Skills Needed
N/A
Junior Chef / Commis de Cuisine at Indeed Germany
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Experience Required
Minimum 9 year(s)
CHEF DE PROJET FERROVIAIRE F/H at Ingérop
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Railway Project Management, Railway Equipment Knowledge, Civil Engineering, Project Coordination, Technical And Financial Monitoring, Tender Response, Sncf Réseau Organization, Railway Safety Standards, Interface Management, Team Leadership, Sse Principles, Regulatory Procedures
Specialization
Requires an Engineering degree (Master's level) and at least 5 years of experience in the railway sector, specifically in project management. Must have strong knowledge of SNCF Réseau processes, railway safety regulations, and health, safety, and environment (SSE) standards.
Experience Required
Minimum 5 year(s)
FR - CHEF DE RECEPTION (H/F/X) at Accor
Strasbourg, Grand Est, France - Full Time
Skills Needed
Hotel Reception Management, Customer Service, Team Leadership, Staff Scheduling, Recruitment, Conflict Resolution, English Proficiency, Opera Cloud, Financial Tracking, Operational Management
Specialization
Requires significant experience in hotel reception and mastery of customer relationship procedures. Must be proficient in English and possess strong leadership and organizational skills.
Experience Required
Minimum 2 year(s)
Demi chef de partie en cuisine at Gardinier
Paris, Ile-de-France, France - Full Time
Skills Needed
Kitchen Supervision, Food Preparation, Plating, Hygiene Standards, Time Management, Team Collaboration, Cooking Techniques, Organization, Attention To Detail
Specialization
Requires a professional qualification in hospitality/catering (CAP, BTS, or Bac Pro). Previous experience in a high-end restaurant or brasserie is strongly desired.
Experience Required
Minimum 2 year(s)
Pastry Chef / Konditor (m/w/d) at Kirchengemeinde HerrenhausenLeinhausen
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Experience Required
Minimum 5 year(s)
Cuisinier / Chef de Partie H/F at Belambra Clubs & Hôtels
Magland, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Food Production, Plating, Haccp, Culinary Techniques, Show Cooking, Pizza Making, Hygiene And Safety Standards, Customer Service, Inventory Storage, Menu Compliance
Specialization
Requires a CAP/BEP in cooking and at least two years of professional experience. Candidates must be meticulous, possess excellent interpersonal skills, and master HACCP processes.
Experience Required
Minimum 2 year(s)
Assistant Chef de Réception H/F at Accor
Roissy-en-France, Ile-de-France, France - Full Time
Skills Needed
Leadership, Team Management, Customer Service, Communication, Organization, Problem Solving, Opera Pms, English Proficiency, French Proficiency, Coaching, Staff Training, Operational Coordination
Specialization
Requires a minimum of a high school or associate degree with 1 to 2 years of management experience. Proficiency in French and English is required, and experience with Opera software is a plus.
Experience Required
Minimum 2 year(s)
Cuisinier / Chef de Partie H/F at Belambra Clubs & Hôtels
Tignes, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Food Production, Plating, Haccp, Culinary Techniques, Show Cooking, Pizza Making, Customer Service, Hygiene And Safety Standards, Inventory Storage, Menu Adherence
Specialization
Requires a CAP/BEP in cooking and at least two years of professional experience. Candidates must be meticulous, have excellent interpersonal skills, and master HACCP processes.
Experience Required
Minimum 2 year(s)
Demi-Chef de Partie / Jungkoch at AV Group
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Experience Required
Minimum 9 year(s)
Head Chef | Cruise Whitsundays at Journey Beyond
Airlie Beach, Queensland, Australia - Full Time
Skills Needed
Kitchen Operations, Culinary Leadership, Food Safety Compliance, Inventory Control, Stock Control, Team Development, Bulk Food Preparation, Menu Implementation, Workflow Optimization, Whs Requirements, Labor Productivity, Guest Satisfaction
Specialization
Requires a Cert III in Commercial Cookery, First Aid certification, and a National Police Clearance. Candidates should have at least 3 years of experience in a similar role, preferably with bulk food preparation expertise.
Experience Required
Minimum 2 year(s)
Chef de chantier - Paysage H/F at Spie batignolles
Trappes, Ile-de-France, France - Full Time
Skills Needed
Team Management, Landscaping Execution, Technical Site Analysis, Topographic Implementation, Supply Management, Safety Coordination, Environmental Protection, Client Relations, Scheduling, Quality Control
Specialization
Proven experience in managing multiple teams and a strong commitment to safety and environmental standards. Must hold a valid Category B driver's license, with CACES, BE, and AIPR certifications being a plus.
Experience Required
Minimum 2 year(s)
Chef de Partie Saison été 2026 at Accor
Le Conquet, Brittany, France - Full Time
Skills Needed
Culinary Techniques, Station Management, Plating, Food Hygiene, Team Leadership, Organization, Autonomy, Creativity, Attention To Detail
Specialization
Requires a culinary degree and proven experience as a Chef de Partie, preferably in a bistronomic restaurant or high-end hotel. Candidates must possess a valid work permit for non-EU citizens and demonstrate strong organizational and teamwork skills.
Experience Required
Minimum 2 year(s)
Pizza Chef(05386) - 445 Main St at DOMINOS PIZZA FRANCHISE
Trussville, Alabama, United States - Full Time
Skills Needed
Food Preparation, Food Safety Standards, Multitasking, Communication, Recipe Execution, Safe Food Handling, Food Storage, Sanitation, Attention To Detail
Specialization
Candidates must be at least 16 years old and able to pass a background check. Proficiency in following recipes and the ability to work efficiently in a fast-paced environment are required.
Chef de rang - Extra - Logé F/H at Beaumarly
Deauville, Normandy, France - Full Time
Skills Needed
Customer Service, Table Management, Menu Presentation, Order Taking, Team Leadership, English Proficiency, Communication Skills, Cash Handling, Upselling, Restaurant Organization
Specialization
Requires previous experience as a Chef de rang in high-volume, upscale restaurants (up to 150 covers). Candidates must be fluent in English, possess strong communication skills, and be passionate about maintaining quality standards.
Experience Required
Minimum 2 year(s)
Chef de Projet Technique - F/H at Niji
Bordeaux, Nouvelle-Aquitaine, France - Full Time
Skills Needed
Technical Project Management, Agile Methodology, Client Relationship Management, Project Planning, Kpi Monitoring, Risk Management, Software Quality Assurance, Pre Sales Contribution, Technical Watch, Functional Specifications
Specialization
Requires at least 5 years of experience as a Technical Project Manager with strong mastery of agile contexts. Candidates must be adaptable, rigorous, and maintain a constant technical watch on new trends.
Experience Required
Minimum 5 year(s)