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Koch/Chef de Partie für wunderschönes Gasthaus gesucht! (m/w/d) (Ref.: S971 at AV Group
Bischofswiesen, Bavaria, Germany - Full Time
Skills Needed
Cooking, Menu Planning, Teamwork, Quality Standards Adherence, Hygiene Standards Adherence, Professionalism, Reliability
Specialization
Candidates must be reliable, professional, and strong team players, possessing good German language skills, with additional languages being a plus. Previous experience in various cooking roles is advantageous.
Experience Required
Minimum 2 year(s)
JDE Peet's - Stage - Consumer Insights & Chef de Produit H/F | L’Or - Sense at JACOBS DOUWE EGBERTS
Paris, Ile-de-France, France - Full Time
Skills Needed
Marketing, Business Analysis, Project Management, Creativity, Analytical Skills, Communication, Team Collaboration, Digital Marketing, Consumer Insights, Product Development, Market Research, Brand Management, Presentation Skills, Problem Solving, Time Management, Initiative
Specialization
Candidates should be pursuing a Master's in Marketing and ideally have prior experience in marketing or sales within the consumer goods sector. Strong analytical skills, creativity, and proficiency in English are essential, along with familiarity with NielsenIQ and Circana.
Koch/Chef de Partie für traditionsreiches 4*-Hotel gesucht! (m/w/d) (Ref.: at AV Group
Bad Griesbach i.Rottal, Bavaria, Germany - Full Time
Skills Needed
Cooking, Menu Planning, Teamwork, Quality Standards Adherence, Hygiene Standards Adherence, Reliability, Professionalism
Specialization
Candidates must be reliable, professional, and strong team players, possessing good German language skills, with additional languages being a plus. Previous experience in roles such as Assistant Cook, Commis de Cuisine, or Chef de Partie is advantageous.
Experience Required
Minimum 2 year(s)
Chef(fe) / Directeur(rice) de Projet IT – Toulon/Six-Fours-les-Plages at Sopra Steria
Six-Fours-les-Plages, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Project Management, Team Management, Client Relationship Management, Budget Management, Quality Assurance, Risk Management, Pre Sales, Software Development, Operational Maintenance, Agile/Scrum
Specialization
Candidates must possess a minimum of 3 years of experience as a Project Manager, ideally within an IT Services Company (ESN) and experience managing projects with contractual commitments, especially budgetary ones. Desired qualifications include an IT degree, alongside strong behavioral skills in team motivation, delegation with appropriate trust levels, and effective relationship building for optimal decision-making.
Experience Required
Minimum 2 year(s)
Chef de Projet / Consultant Senior Oracle ERP SCM/Manufacturing (H/F) at Talan
Amiens, Hauts-de-France, France - Full Time
Skills Needed
Oracle Erp, Project Management, Scm, Manufacturing, Functional Expertise, Team Leadership, Key User Management, Gap Analysis, Data Migration, User Training, Acceptance Testing, Procurement, Finance Collaboration, Bom, Wip, Cost Management
Specialization
Candidates must have at least 7 years of experience with Oracle ERP (Cloud or EBS) and strong functional expertise in Supply Chain/Operations/Manufacturing modules. A minimum B2 level in English and proven experience in international project management are required.
Experience Required
Minimum 5 year(s)
Stagiaire (H/F) Chef de Produit Pharmacies - Développement Commercial (6 mo at Lactalis
Torcé, Brittany, France - Full Time
Skills Needed
Sales Tool Development, Visibility Tool Development, Promotional Action Implementation, Project Management, Performance Analysis, Commercial Development, Marketing, Powerpoint
Specialization
Candidates must be preparing for a Bac +4/5 level degree from a university, business school, or pharmacy faculty, ideally with a specialization in Marketing. Essential personal attributes include curiosity, involvement, rigor, and good interpersonal skills.
Chef de service - Hépato-gastroentérologie et Endoscopie digestive (H/F) at Groupe Hospitalier Paris Saint Joseph
Paris, Ile-de-France, France - Full Time
Skills Needed
Hepatology, Gastroenterology, Digestive Endoscopy, Interventional Endoscopy, Service Management, Patient Care Organization, Emergency Management, Team Supervision, Clinical Research Development, Complex Tumor Resection, Biliopancreatic Pathology Management, Service Attractiveness Development, Teaching Organization
Specialization
The candidate must be a Gastroenterologist with mandatory expertise in interventional endoscopy, especially complex tumor resections and biliopancreatic diseases, to lead the service across two hospital sites. Prior involvement in hospital committees or service management is an asset, and a commitment to encouraging and supervising research, publications, teaching, and transmission of knowledge is essential.
Experience Required
Minimum 10 year(s)
(Top Team!) Chef de Rang für bezauberndes 4*-Hotel gesucht! (m/w/d) (Ref.: at AV Group
Berchtesgaden, Bavaria, Germany - Full Time
Skills Needed
Guest Greeting, Guest Service, Competent Consultation, Billing, Kitchen Coordination, Quality Standards Adherence, Hygiene Standards Adherence, Reliability, Professionalism, Teamwork
Specialization
Candidates must be reliable, professional, and strong team players, possessing good German language skills, with additional languages being a plus. Previous experience in roles such as Commis de Rang, Waiter, or similar service positions is advantageous.
Experience Required
Minimum 2 year(s)
STAGE - Assistant Chef de Projets Evènementiels (H/F) - Hermès Parfum Beaut at Hermes
Paris, Ile-de-France, France - Full Time
Skills Needed
Event Development, Editorial Content, Communication, Organization, Budget Management, Logistics, Teamwork, Detail Orientation, Writing Skills, Aesthetic Sense, English Proficiency, Computer Skills
Specialization
Candidates should have a successful first experience of at least 6 months in a similar role and be students in communication or related fields. They should demonstrate organizational skills, attention to detail, and proficiency in English and computer tools.
STAGE - Ingénieur chef de projet junior H/F en R&D Transformation Digitale at Salomon
Annecy, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Project Management, Data Analysis, Digital Tools, Collaboration, Communication, Problem Solving, Autonomy, Rigorous, Pedagogical, Sport Products Knowledge
Specialization
Candidates should have a Bac+5 level education in engineering or a related field with a specialization in digital tools. Required skills include strong analytical abilities, good interpersonal skills, and proficiency in English.
Ingénieur ou Ingénieure cheffe de projet technique et bâtiment en électrici at Hôpitaux Universitaires de Genève
Geneva, Geneva, Switzerland - Full Time
Skills Needed
Project Management, Electrical Engineering, Construction, Feasibility Analysis, Budget Management, Technical Documentation, Stakeholder Management, Regulatory Compliance, Team Coordination, Problem Solving, Leadership, Technical Expertise, Ms Project, Continuous Improvement, Building Regulations, Sustainability
Specialization
Candidates should have a Master's degree in building engineering with a specialization in electricity and 3 to 5 years of relevant experience. Knowledge of Swiss construction regulations and project management methodologies is essential.
Experience Required
Minimum 2 year(s)
Koch/Chef de Partie für wunderschönes 4*S-Wellnesshotel gesucht! (Entremeti at AV Group
Oberstdorf, Bavaria, Germany - Full Time
Skills Needed
Cooking, Menu Planning, Teamwork, Quality Standards Adherence, Hygiene Standards Adherence, Reliability, Professionalism
Specialization
Candidates must be reliable, professional, and strong team players, possessing good German language skills, with other languages being a plus. Previous experience in roles such as Commis de Cuisine, Chef de Partie, or similar cooking positions is advantageous.
Experience Required
Minimum 2 year(s)
Product Manager / Chef de Produits Industriel - Fluid Connectors (H/F) at Staubli Corporation
Seythenex, Auvergne-Rhone-Alpes, France - Full Time
Skills Needed
Product Management, Client Orientation, Market Analysis, Technical Proficiency, Cross Functional Collaboration, Data Analysis, Erp Systems, Crm Systems, Communication Skills, Problem Solving, Quality Assurance, Cost Management, Project Management, Continuous Improvement, Strategic Planning, Team Leadership
Specialization
Candidates should have a Bac+5 degree in a technical or marketing field and at least 5 years of experience in a similar role. Technical knowledge in mechanics and fluids, along with proficiency in English, is essential.
Experience Required
Minimum 5 year(s)
Demi Chef de Partie - stagione estiva 2026 e stagione invernale 2026/2027 at Sige Relais Chateaux
Aosta, Aosta Valley, Italy - Full Time
Skills Needed
Teamwork, Stress Management, Attention To Detail, Culinary Techniques, Cooking, Food Presentation, Haccp Standards, Stock Monitoring
Specialization
Candidates should have previous experience in professional kitchens, preferably in high-end hotels. A strong knowledge of basic cooking techniques and the ability to work in a team are essential.
Chef de projet / Manager intégration d'outils de test paiement - Services F at Sopra Steria
Paris, Ile-de-France, France - Full Time
Skills Needed
Project Management, Team Management, Scripting, Test Tools, Payment Solutions, Client Interaction, Automation, Integration, Iso Standards, Network Protocols, Technical Reporting, Training, Customer Support, Problem Solving, Adaptability, Analytical Skills
Specialization
Candidates should have experience in project management and team leadership, particularly in payment solutions. Proficiency in scripting languages and familiarity with testing tools and payment protocols is essential.
Experience Required
Minimum 5 year(s)
Chef de Rang für wunderschönes 4*-Wellnesshotel gesucht! (m/w/d) (Ref.: S97 at AV Group
Zell am Ziller, Tyrol, Austria - Full Time
Skills Needed
Guest Greeting, Guest Service, Billing, Coordination, Quality Standards Adherence, Hygiene Standards Adherence, Reliability, Professionalism, Teamwork, German Language Proficiency
Specialization
Candidates must be reliable, professional, and strong team players, possessing good German language skills, with additional languages being a plus. Previous experience in roles such as Commis de Rang, Waiter, or similar service positions is advantageous.
Experience Required
Minimum 2 year(s)
Chef de Partie - Restaurant de pays Maison Carrier - Chamonix--ETE 2026-- at Sige Relais Chateaux
Chamonix-Mont-Blanc, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Culinary Skills, Teamwork, Time Management, Attention To Detail, Haccp Compliance, Stock Management, Menu Preparation, Autonomy
Specialization
A minimum of one year of significant experience in bistronomic cuisine is required. The candidate should have a desire to invest and engage within the team.
(Top Lage!) Koch/Chef de Partie für traumhaftes Gourmet-Hotel gesucht! (m/w at AV Group
, , Germany - Full Time
Skills Needed
Cooking, Menu Planning, Teamwork, Quality Standards Adherence, Hygiene Standards Adherence, Professionalism, Reliability
Specialization
Candidates must be reliable, professional, and strong team players, possessing good German language skills, with additional languages being a plus. Previous experience in various kitchen roles is advantageous.
Chef de rang (H/F) - Auberge des Glazicks | Etoilé Michelin - Un nouveau ch at Sige Relais Chateaux
Plonévez-Porzay, Brittany, France - Full Time
Skills Needed
Customer Service, Teamwork, Organization, Hygiene, Safety, Communication, Product Presentation, Client Welcome
Specialization
Candidates must have a hospitality background and significant experience in a similar role and establishment, possessing excellent presentation and interpersonal skills. Motivation, a strong sense of organization, and teamwork ability are essential, with English proficiency being a plus.
Experience Required
Minimum 2 year(s)
Demi Chef de Partie-French Mediterranean Restaurant - The St. Regis Jakarta at Residence Inn by Marriott Toronto Vaughan
Special capital Region of Jakarta, Java, Indonesia - Full Time
Skills Needed
Technical Cooking Skills, Attention To Detail, Consistency, Culinary Experience, Luxury Service Standards, Team Support, Communication, Safety Training
Specialization
Candidates should have at least 3 years of related work experience and a Technical, Trade, or Vocational School Degree. No supervisory experience is required, and no specific licenses or certifications are mentioned.
Experience Required
Minimum 2 year(s)
Koch/Chef de Partie für wunderschönes Gasthaus gesucht! (m/w/d) (Ref.: S971 at AV Group
Bischofswiesen, Bavaria, Germany -
Full Time


Start Date

Immediate

Expiry Date

24 May, 26

Salary

4000.0

Posted On

23 Feb, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Cooking, Menu Planning, Teamwork, Quality Standards Adherence, Hygiene Standards Adherence, Professionalism, Reliability

Industry

Staffing and Recruiting

Description
Du möchtest in einem der schönsten Gasthäsuer Bayerns arbeiten und deine Leidenschaft ausleben? Werde Teil unseres herzlichen Teams in einem exklusiven und geprüften Betrieb – diese einmalige Chance wartet auf dich! :-) Aufgaben Bereite köstliche Gerichte für unsere Gäste zu Unterstütze die Menüplanung und -gestaltung Arbeite eng mit dem Küchenteam für einen reibungslosen Ablauf zusammen Unterstütze die Einhaltung unserer Qualitäts- und Hygienestandards Qualifikation Du bist verlässlich, professionell und ein echter Teamplayer Gute Deutschkenntnisse bringst du mit, weitere Sprachen sind ein Plus Vorerfahrung von Vorteil (beispielsweise als Hilfskoch, Beikoch, Jungkoch, Commis de Cuisine, Kantinenkoch, Caterer, Koch, Gardemanger, Saucier, Entremetier, Chef de Partie, Sous Chef, Küchenchef oder Ähnliches) Benefits Etablierter Betrieb in einer der schönsten Lagen Freundliche und herzliche Mitarbeiter – bei uns wirst du dich wohlfühlen Gehalt ab 3.500-4.000 EUR brutto/Monat (Überzahlung je nach Qualifikation möglich) Unterkunft (modernes Einzelzimmer mit TV, WLAN, Bad, Dusche, WC und vieles mehr) Leckere Verpflegung (auch an freien Tagen) Tolle Benefits (Wellnessbereich, Fitnessstudio, Ski- und Bergbahntickets, WLAN und vieles mehr) Geregelte Arbeitszeiten und planbare Freizeit Schnelle Aufstiegschancen in einem wachsenden Betrieb Einstellung ab sofort oder nach Vereinbarung Wahlweise Saisonstelle oder Ganzjahresstelle Vollzeit Wahlweise 5-oder 6-Tage-Woche Nutze deine Chance und werde Teil eines herzlichen Teams in einem der schönsten Betriebe der Region. Bewirb dich jetzt – wir freuen uns darauf, dich kennenzulernen! :-)
Responsibilities
The role involves preparing delicious dishes for guests and supporting menu planning and design. The cook will also collaborate closely with the kitchen team to ensure smooth operations and support quality and hygiene standards.
Koch/Chef de Partie für wunderschönes Gasthaus gesucht! (m/w/d) (Ref.: S971 at AV Group
Bischofswiesen, Bavaria, Germany - Full Time
Skills Needed
Cooking, Menu Planning, Teamwork, Quality Standards Adherence, Hygiene Standards Adherence, Professionalism, Reliability
Specialization
Candidates must be reliable, professional, and strong team players, possessing good German language skills, with additional languages being a plus. Previous experience in various cooking roles is advantageous.
Experience Required
Minimum 2 year(s)
JDE Peet's - Stage - Consumer Insights & Chef de Produit H/F | L’Or - Sense at JACOBS DOUWE EGBERTS
Paris, Ile-de-France, France - Full Time
Skills Needed
Marketing, Business Analysis, Project Management, Creativity, Analytical Skills, Communication, Team Collaboration, Digital Marketing, Consumer Insights, Product Development, Market Research, Brand Management, Presentation Skills, Problem Solving, Time Management, Initiative
Specialization
Candidates should be pursuing a Master's in Marketing and ideally have prior experience in marketing or sales within the consumer goods sector. Strong analytical skills, creativity, and proficiency in English are essential, along with familiarity with NielsenIQ and Circana.
Koch/Chef de Partie für traditionsreiches 4*-Hotel gesucht! (m/w/d) (Ref.: at AV Group
Bad Griesbach i.Rottal, Bavaria, Germany - Full Time
Skills Needed
Cooking, Menu Planning, Teamwork, Quality Standards Adherence, Hygiene Standards Adherence, Reliability, Professionalism
Specialization
Candidates must be reliable, professional, and strong team players, possessing good German language skills, with additional languages being a plus. Previous experience in roles such as Assistant Cook, Commis de Cuisine, or Chef de Partie is advantageous.
Experience Required
Minimum 2 year(s)
Chef(fe) / Directeur(rice) de Projet IT – Toulon/Six-Fours-les-Plages at Sopra Steria
Six-Fours-les-Plages, Provence-Alpes-Côte d'Azur, France - Full Time
Skills Needed
Project Management, Team Management, Client Relationship Management, Budget Management, Quality Assurance, Risk Management, Pre Sales, Software Development, Operational Maintenance, Agile/Scrum
Specialization
Candidates must possess a minimum of 3 years of experience as a Project Manager, ideally within an IT Services Company (ESN) and experience managing projects with contractual commitments, especially budgetary ones. Desired qualifications include an IT degree, alongside strong behavioral skills in team motivation, delegation with appropriate trust levels, and effective relationship building for optimal decision-making.
Experience Required
Minimum 2 year(s)
Chef de Projet / Consultant Senior Oracle ERP SCM/Manufacturing (H/F) at Talan
Amiens, Hauts-de-France, France - Full Time
Skills Needed
Oracle Erp, Project Management, Scm, Manufacturing, Functional Expertise, Team Leadership, Key User Management, Gap Analysis, Data Migration, User Training, Acceptance Testing, Procurement, Finance Collaboration, Bom, Wip, Cost Management
Specialization
Candidates must have at least 7 years of experience with Oracle ERP (Cloud or EBS) and strong functional expertise in Supply Chain/Operations/Manufacturing modules. A minimum B2 level in English and proven experience in international project management are required.
Experience Required
Minimum 5 year(s)
Stagiaire (H/F) Chef de Produit Pharmacies - Développement Commercial (6 mo at Lactalis
Torcé, Brittany, France - Full Time
Skills Needed
Sales Tool Development, Visibility Tool Development, Promotional Action Implementation, Project Management, Performance Analysis, Commercial Development, Marketing, Powerpoint
Specialization
Candidates must be preparing for a Bac +4/5 level degree from a university, business school, or pharmacy faculty, ideally with a specialization in Marketing. Essential personal attributes include curiosity, involvement, rigor, and good interpersonal skills.
Chef de service - Hépato-gastroentérologie et Endoscopie digestive (H/F) at Groupe Hospitalier Paris Saint Joseph
Paris, Ile-de-France, France - Full Time
Skills Needed
Hepatology, Gastroenterology, Digestive Endoscopy, Interventional Endoscopy, Service Management, Patient Care Organization, Emergency Management, Team Supervision, Clinical Research Development, Complex Tumor Resection, Biliopancreatic Pathology Management, Service Attractiveness Development, Teaching Organization
Specialization
The candidate must be a Gastroenterologist with mandatory expertise in interventional endoscopy, especially complex tumor resections and biliopancreatic diseases, to lead the service across two hospital sites. Prior involvement in hospital committees or service management is an asset, and a commitment to encouraging and supervising research, publications, teaching, and transmission of knowledge is essential.
Experience Required
Minimum 10 year(s)
(Top Team!) Chef de Rang für bezauberndes 4*-Hotel gesucht! (m/w/d) (Ref.: at AV Group
Berchtesgaden, Bavaria, Germany - Full Time
Skills Needed
Guest Greeting, Guest Service, Competent Consultation, Billing, Kitchen Coordination, Quality Standards Adherence, Hygiene Standards Adherence, Reliability, Professionalism, Teamwork
Specialization
Candidates must be reliable, professional, and strong team players, possessing good German language skills, with additional languages being a plus. Previous experience in roles such as Commis de Rang, Waiter, or similar service positions is advantageous.
Experience Required
Minimum 2 year(s)
STAGE - Assistant Chef de Projets Evènementiels (H/F) - Hermès Parfum Beaut at Hermes
Paris, Ile-de-France, France - Full Time
Skills Needed
Event Development, Editorial Content, Communication, Organization, Budget Management, Logistics, Teamwork, Detail Orientation, Writing Skills, Aesthetic Sense, English Proficiency, Computer Skills
Specialization
Candidates should have a successful first experience of at least 6 months in a similar role and be students in communication or related fields. They should demonstrate organizational skills, attention to detail, and proficiency in English and computer tools.
STAGE - Ingénieur chef de projet junior H/F en R&D Transformation Digitale at Salomon
Annecy, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Project Management, Data Analysis, Digital Tools, Collaboration, Communication, Problem Solving, Autonomy, Rigorous, Pedagogical, Sport Products Knowledge
Specialization
Candidates should have a Bac+5 level education in engineering or a related field with a specialization in digital tools. Required skills include strong analytical abilities, good interpersonal skills, and proficiency in English.
Ingénieur ou Ingénieure cheffe de projet technique et bâtiment en électrici at Hôpitaux Universitaires de Genève
Geneva, Geneva, Switzerland - Full Time
Skills Needed
Project Management, Electrical Engineering, Construction, Feasibility Analysis, Budget Management, Technical Documentation, Stakeholder Management, Regulatory Compliance, Team Coordination, Problem Solving, Leadership, Technical Expertise, Ms Project, Continuous Improvement, Building Regulations, Sustainability
Specialization
Candidates should have a Master's degree in building engineering with a specialization in electricity and 3 to 5 years of relevant experience. Knowledge of Swiss construction regulations and project management methodologies is essential.
Experience Required
Minimum 2 year(s)
Koch/Chef de Partie für wunderschönes 4*S-Wellnesshotel gesucht! (Entremeti at AV Group
Oberstdorf, Bavaria, Germany - Full Time
Skills Needed
Cooking, Menu Planning, Teamwork, Quality Standards Adherence, Hygiene Standards Adherence, Reliability, Professionalism
Specialization
Candidates must be reliable, professional, and strong team players, possessing good German language skills, with other languages being a plus. Previous experience in roles such as Commis de Cuisine, Chef de Partie, or similar cooking positions is advantageous.
Experience Required
Minimum 2 year(s)
Product Manager / Chef de Produits Industriel - Fluid Connectors (H/F) at Staubli Corporation
Seythenex, Auvergne-Rhone-Alpes, France - Full Time
Skills Needed
Product Management, Client Orientation, Market Analysis, Technical Proficiency, Cross Functional Collaboration, Data Analysis, Erp Systems, Crm Systems, Communication Skills, Problem Solving, Quality Assurance, Cost Management, Project Management, Continuous Improvement, Strategic Planning, Team Leadership
Specialization
Candidates should have a Bac+5 degree in a technical or marketing field and at least 5 years of experience in a similar role. Technical knowledge in mechanics and fluids, along with proficiency in English, is essential.
Experience Required
Minimum 5 year(s)
Demi Chef de Partie - stagione estiva 2026 e stagione invernale 2026/2027 at Sige Relais Chateaux
Aosta, Aosta Valley, Italy - Full Time
Skills Needed
Teamwork, Stress Management, Attention To Detail, Culinary Techniques, Cooking, Food Presentation, Haccp Standards, Stock Monitoring
Specialization
Candidates should have previous experience in professional kitchens, preferably in high-end hotels. A strong knowledge of basic cooking techniques and the ability to work in a team are essential.
Chef de projet / Manager intégration d'outils de test paiement - Services F at Sopra Steria
Paris, Ile-de-France, France - Full Time
Skills Needed
Project Management, Team Management, Scripting, Test Tools, Payment Solutions, Client Interaction, Automation, Integration, Iso Standards, Network Protocols, Technical Reporting, Training, Customer Support, Problem Solving, Adaptability, Analytical Skills
Specialization
Candidates should have experience in project management and team leadership, particularly in payment solutions. Proficiency in scripting languages and familiarity with testing tools and payment protocols is essential.
Experience Required
Minimum 5 year(s)
Chef de Rang für wunderschönes 4*-Wellnesshotel gesucht! (m/w/d) (Ref.: S97 at AV Group
Zell am Ziller, Tyrol, Austria - Full Time
Skills Needed
Guest Greeting, Guest Service, Billing, Coordination, Quality Standards Adherence, Hygiene Standards Adherence, Reliability, Professionalism, Teamwork, German Language Proficiency
Specialization
Candidates must be reliable, professional, and strong team players, possessing good German language skills, with additional languages being a plus. Previous experience in roles such as Commis de Rang, Waiter, or similar service positions is advantageous.
Experience Required
Minimum 2 year(s)
Chef de Partie - Restaurant de pays Maison Carrier - Chamonix--ETE 2026-- at Sige Relais Chateaux
Chamonix-Mont-Blanc, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Culinary Skills, Teamwork, Time Management, Attention To Detail, Haccp Compliance, Stock Management, Menu Preparation, Autonomy
Specialization
A minimum of one year of significant experience in bistronomic cuisine is required. The candidate should have a desire to invest and engage within the team.
(Top Lage!) Koch/Chef de Partie für traumhaftes Gourmet-Hotel gesucht! (m/w at AV Group
, , Germany - Full Time
Skills Needed
Cooking, Menu Planning, Teamwork, Quality Standards Adherence, Hygiene Standards Adherence, Professionalism, Reliability
Specialization
Candidates must be reliable, professional, and strong team players, possessing good German language skills, with additional languages being a plus. Previous experience in various kitchen roles is advantageous.
Chef de rang (H/F) - Auberge des Glazicks | Etoilé Michelin - Un nouveau ch at Sige Relais Chateaux
Plonévez-Porzay, Brittany, France - Full Time
Skills Needed
Customer Service, Teamwork, Organization, Hygiene, Safety, Communication, Product Presentation, Client Welcome
Specialization
Candidates must have a hospitality background and significant experience in a similar role and establishment, possessing excellent presentation and interpersonal skills. Motivation, a strong sense of organization, and teamwork ability are essential, with English proficiency being a plus.
Experience Required
Minimum 2 year(s)
Demi Chef de Partie-French Mediterranean Restaurant - The St. Regis Jakarta at Residence Inn by Marriott Toronto Vaughan
Special capital Region of Jakarta, Java, Indonesia - Full Time
Skills Needed
Technical Cooking Skills, Attention To Detail, Consistency, Culinary Experience, Luxury Service Standards, Team Support, Communication, Safety Training
Specialization
Candidates should have at least 3 years of related work experience and a Technical, Trade, or Vocational School Degree. No supervisory experience is required, and no specific licenses or certifications are mentioned.
Experience Required
Minimum 2 year(s)
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