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Assistant Chef Manager at Farm Boy Inc
Burlington, ON L7N 3H5, Canada - Full Time
Skills Needed
English, Analytical Skills, French, Completion, Flexible Schedule
Specialization
A similar role or an equivalent combination of education and experience
Qualification
Diploma
Chef de Partie (m/w/d) at eurokey Personalservice GmbH
88250 Weingarten, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef de Projet Web F/H at DSI Group
Luxembourg, , Luxembourg - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
1er Chef de Partie H/F at Accor
Roissy-en-France, Ile-de-France, France - Full Time
Skills Needed
Leadership, Organization, Rigour, Haccp Compliance, Team Coordination, Culinary Production, Kitchen Management
Specialization
You should have experience in a similar role and be accustomed to applying and respecting HACCP standards. Your leadership skills will help you to unite and support a team.
Experience Required
Minimum 2 year(s)
Chef/fe Comptable -F/H at ALTEREA
Nantes, Pays de la Loire, France - Full Time
Skills Needed
Accounting, Taxation, Financial Reporting, Team Management, Regulatory Compliance, Sage 1000, Erp, Continuous Improvement, Analytical Skills, Communication, Curiosity, Responsibility, Quality Work
Specialization
Candidates should have a Bac + 3 in Accounting and Management, ideally with a DSCG, and at least 8 years of successful accounting experience. Strong knowledge of regulations, taxation, and social charges is required, along with proficiency in SAGE 1000 or ERP software.
Experience Required
Minimum 10 year(s)
Chef-kok bij Haskoning at Hutten
Delft, , Netherlands - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef de Partie Cuisine at Barrière
Lille, Hauts-de-France, France - Full Time
Skills Needed
Teamwork, Creativity, Punctuality, Organization, Autonomy, Adaptability, Customer Service, Haccp Knowledge, Culinary Techniques, Presentation Skills, Quality Control, Flexibility, Passion For Cooking
Specialization
Candidates should have a BEP/BAC PRO in Pastry and at least 2 years of successful experience in a similar gastronomic position. A strong knowledge of culinary regulations and techniques, along with a good team spirit, is essential.
Experience Required
Minimum 2 year(s)
Chef de Partie (m/w/d) at Accor
Köln, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Agency Chefs Yorkshire at Arc Hospitality
Leeds LS1 4PR, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Chef de Partie (m/w/x) at DO & CO AG
Vienna, , Austria - Full Time
Skills Needed
Cooking, Food Preparation, Quality Control, Hygiene Standards, Team Collaboration, Attention To Detail, Culinary Techniques, Mediterranean Cuisine, Communication Skills, German Language, English Language
Specialization
Candidates must have completed a culinary education and possess several years of experience in a similar position. A passion for working with fine ingredients and excellent knowledge of modern cooking methods and classic dishes is essential.
Experience Required
Minimum 2 year(s)
Chef - Productiekeuken at The Hospitality Recruiters
Amsterdam, , Netherlands - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Education Chef Manager at Berkeley Scott
Birmingham B2 5DB, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Pastry production chef at Groupe Le Richmond Griffintown
Montréal, QC, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Pizza Chef - Sourdough at Flour to the People
South London, England, United Kingdom - Full Time
Skills Needed
Working Environment
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Freelance Private Chef at Dineindulge
Penrith, England, United Kingdom - Full Time
Skills Needed
Private Dining
Specialization
Date level 2 or above
Qualification
Trade Certificate
Chef de Partie (m/w/d) at Accor
Zurich, Zurich, Switzerland - Full Time
Skills Needed
Culinary Development, Menu Design, Team Collaboration, Cost Control, Resource Optimization, Haccp Compliance, German Language, English Language
Specialization
Candidates must have completed training in gastronomy and possess at least 2 years of experience as a cook. Strong teamwork, creativity in menu design, and proficiency in German and English are essential.
Experience Required
Minimum 2 year(s)
Chef / Kitchen Manager at Harrys SteakhouseWest Fargo
West Fargo, ND 58078, USA - Full Time
Skills Needed
Health Insurance, Safety Regulations, Food Industry, Restaurant Management, Leadership Skills, Vision Insurance, Team Management, Dental Insurance
Qualification
Graduate
Freelance Private Chef at Dineindulge
Exeter, England, United Kingdom - Full Time
Skills Needed
Private Dining
Specialization
Date level 2 or above
Qualification
Trade Certificate
Chef de Partie (m/f/x) at Marriott International
04109 Leipzig, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Omakase / Sushi CHEFS! at Bondi Sushi
Oakland Park, FL 33304, USA - Full Time
Skills Needed
Rice, Food Allergies, Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Assistant Chef Manager at Farm Boy Inc
Burlington, ON L7N 3H5, Canada -
Full Time


Start Date

Immediate

Expiry Date

19 Nov, 25

Salary

0.0

Posted On

20 Aug, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

English, Analytical Skills, French, Completion, Flexible Schedule

Industry

Retail Industry

Description

Company Description
At Farm Boy, it is our mission to create a fun, fresh experience for all! Whether you are a team member or a customer, Farm Boy is passionate about creating a unique fresh food shopping experience and ensuring that we deliver on our commitments.
As we continue to grow within Ontario, Farm Boy is excited to welcome new team members that share our passion for providing the best fresh shopping experience!
Job Description
This position is responsible for assisting the Department Manager in the achievement of company, store and department goals as communicated by the Store Manager and Department Manager. The performance of the duties must ensure a quality service approach to all employees, customers and suppliers. All responsibilities must be performed in a manner consistent with the Farm Boy Way.

QUALIFICATIONS

  • Typically requires completion of a post-secondary program with an emphasis in business, plus a minimum of 1 year of progressively responsible supervisory or management experience in a similar role or an equivalent combination of education and experience.
  • Excellent organizational, interpersonal and analytical skills.
  • Clear and effective communication style, both written and oral.
  • Good judgment and decision-making abilities while communicating with customers and Farm Boy team members.
  • Ability to learn manual and automated systems/tools.
  • Skilled at working in a fast-paced environment while maintaining priorities and a high level of performance.
  • Flexible schedule, including weekends, evenings and holidays.
  • Fluency in English and French shall be considered an asset.

How To Apply:

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Responsibilities
  • Provide superior customer service and support Farm Boy’s vision of the best fresh shopping experience.
  • Assist in the development of the team by supporting the training, coaching and recognition while maintaining a high level of confidentiality and trust.
  • Effectively communicate and support the team with huddles, product knowledge, corporate policies and procedures and Health and Safety.
  • Floor support and supervision, including serving customers, merchandising and rotation, breaks and general department cleanliness.
  • Support office management (e.g. completing inventory and orders, invoices, scheduling, payroll).
  • May be requested to undertake other related duties on a periodic basis.
Assistant Chef Manager at Farm Boy Inc
Burlington, ON L7N 3H5, Canada - Full Time
Skills Needed
English, Analytical Skills, French, Completion, Flexible Schedule
Specialization
A similar role or an equivalent combination of education and experience
Qualification
Diploma
Chef de Partie (m/w/d) at eurokey Personalservice GmbH
88250 Weingarten, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef de Projet Web F/H at DSI Group
Luxembourg, , Luxembourg - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
1er Chef de Partie H/F at Accor
Roissy-en-France, Ile-de-France, France - Full Time
Skills Needed
Leadership, Organization, Rigour, Haccp Compliance, Team Coordination, Culinary Production, Kitchen Management
Specialization
You should have experience in a similar role and be accustomed to applying and respecting HACCP standards. Your leadership skills will help you to unite and support a team.
Experience Required
Minimum 2 year(s)
Chef/fe Comptable -F/H at ALTEREA
Nantes, Pays de la Loire, France - Full Time
Skills Needed
Accounting, Taxation, Financial Reporting, Team Management, Regulatory Compliance, Sage 1000, Erp, Continuous Improvement, Analytical Skills, Communication, Curiosity, Responsibility, Quality Work
Specialization
Candidates should have a Bac + 3 in Accounting and Management, ideally with a DSCG, and at least 8 years of successful accounting experience. Strong knowledge of regulations, taxation, and social charges is required, along with proficiency in SAGE 1000 or ERP software.
Experience Required
Minimum 10 year(s)
Chef-kok bij Haskoning at Hutten
Delft, , Netherlands - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef de Partie Cuisine at Barrière
Lille, Hauts-de-France, France - Full Time
Skills Needed
Teamwork, Creativity, Punctuality, Organization, Autonomy, Adaptability, Customer Service, Haccp Knowledge, Culinary Techniques, Presentation Skills, Quality Control, Flexibility, Passion For Cooking
Specialization
Candidates should have a BEP/BAC PRO in Pastry and at least 2 years of successful experience in a similar gastronomic position. A strong knowledge of culinary regulations and techniques, along with a good team spirit, is essential.
Experience Required
Minimum 2 year(s)
Chef de Partie (m/w/d) at Accor
Köln, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Agency Chefs Yorkshire at Arc Hospitality
Leeds LS1 4PR, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Chef de Partie (m/w/x) at DO & CO AG
Vienna, , Austria - Full Time
Skills Needed
Cooking, Food Preparation, Quality Control, Hygiene Standards, Team Collaboration, Attention To Detail, Culinary Techniques, Mediterranean Cuisine, Communication Skills, German Language, English Language
Specialization
Candidates must have completed a culinary education and possess several years of experience in a similar position. A passion for working with fine ingredients and excellent knowledge of modern cooking methods and classic dishes is essential.
Experience Required
Minimum 2 year(s)
Chef - Productiekeuken at The Hospitality Recruiters
Amsterdam, , Netherlands - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Education Chef Manager at Berkeley Scott
Birmingham B2 5DB, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Pastry production chef at Groupe Le Richmond Griffintown
Montréal, QC, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Pizza Chef - Sourdough at Flour to the People
South London, England, United Kingdom - Full Time
Skills Needed
Working Environment
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Freelance Private Chef at Dineindulge
Penrith, England, United Kingdom - Full Time
Skills Needed
Private Dining
Specialization
Date level 2 or above
Qualification
Trade Certificate
Chef de Partie (m/w/d) at Accor
Zurich, Zurich, Switzerland - Full Time
Skills Needed
Culinary Development, Menu Design, Team Collaboration, Cost Control, Resource Optimization, Haccp Compliance, German Language, English Language
Specialization
Candidates must have completed training in gastronomy and possess at least 2 years of experience as a cook. Strong teamwork, creativity in menu design, and proficiency in German and English are essential.
Experience Required
Minimum 2 year(s)
Chef / Kitchen Manager at Harrys SteakhouseWest Fargo
West Fargo, ND 58078, USA - Full Time
Skills Needed
Health Insurance, Safety Regulations, Food Industry, Restaurant Management, Leadership Skills, Vision Insurance, Team Management, Dental Insurance
Qualification
Graduate
Freelance Private Chef at Dineindulge
Exeter, England, United Kingdom - Full Time
Skills Needed
Private Dining
Specialization
Date level 2 or above
Qualification
Trade Certificate
Chef de Partie (m/f/x) at Marriott International
04109 Leipzig, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Omakase / Sushi CHEFS! at Bondi Sushi
Oakland Park, FL 33304, USA - Full Time
Skills Needed
Rice, Food Allergies, Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
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