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Chef Jobs overseas

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Junior Sous Chef - MT2161 at Chef Results
Ashbourne, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Kommunikationschef til OB at Odense Sport Event AS
5000 Odense, , Denmark - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Head Chef/Kitchen Manager at Wild Dragonfly Cafe
MAN2, , Australia - Full Time
Skills Needed
Public Transport, Menu Development, Communication Skills, Stock Management
Specialization
Commercial cookery
Qualification
Trade Certificate
Experience Required
Minimum 5 year(s)
Motorsport Chef de Partie at CHCO
London SW8, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Head Chef/Kitchen Manager at Whitewater Hotel and Leisure Club
Ulverston LA12, , United Kingdom - Full Time
Skills Needed
Management Skills, Leadership Skills, Cooking, Communication Skills, Safety Regulations
Qualification
Graduate
Head Chef/Kitchen Manager at BGirls Kitchen
London RM10 9HX, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
The Boxford - Commis Chef at BaxterStorey
Newbury, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Stock Rotation, Food Labelling, Cleaning Duties, Food Safety, Teamwork, Communication, Attention To Detail
Specialization
Candidates should have an NVQ qualification or equivalent and a passion for food and customer service. Excellent communication and teamwork skills, along with exceptional attention to detail, are essential.
Chef de Partie Patisserie at Berlins KroneLamm Hotelbetrieb GmbH
7BTZ, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef Monday - Friday at CHCO
London W1G 0NB, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Head Chef/Kitchen Manager at The White Lion Inn
Gillingham SP8 5AT, , United Kingdom - Full Time
Skills Needed
Culinary Skills, Communication Skills, Food Safety, Administrative Skills, Coshh
Qualification
Graduate
Kitchen Manager/Head Chef at Hot Numbers Coffee
Cambridge CB2 1QA, , United Kingdom - Full Time
Skills Needed
Menu Development, Management Skills
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Hiring Chef and Line cook at Desi tadka
Ottawa, ON K2H 1A5, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Head Chef - OTE circa 55k at Cosy Club
Nottingham NG1 2EX, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Head Chef/Kitchen Manager at Cassis Bistro
Lakefield, ON, Canada - Full Time
Skills Needed
Food Industry, Safety Regulations, Food Preparation, Leadership Skills, Communication Skills
Qualification
Graduate
Chef De Partie - Lora Bay at Great Gulf Group
Thornbury, ON, Canada - Full Time
Skills Needed
High Pressure Environment, Completion, Disabilities, Scheduling
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Restaurant Chef de Partie at Belmond Management
Cape Town, Western Cape, South Africa - Full Time
Skills Needed
Good Communication Skills
Specialization
Management
Qualification
Graduate
Kitchen Manager/Head Chef at The Fox Excel
London E16 1DR, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Tandoor and/or Curry Chef at Zindiya Streatery Bar
Birmingham B13 8EH, , United Kingdom - Full Time
Skills Needed
Team Spirit, Art, Cooking, Health
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Head Chef/Kitchen Manager at Michaela Community School
London HA9 0UU, , United Kingdom - Full Time
Skills Needed
Hygiene, Children, Management Skills, Safety Regulations, Food Preparation, Interpersonal Skills, Young People, Food Safety
Qualification
Graduate
Pastry Chef - Chocolatier at SIHAMCO
Casablanca, Casablanca-Settat, Morocco - Full Time
Skills Needed
Pastry Management, Cost Control, Menu Planning, Team Leadership, Quality Control, Supplier Management, Creativity, Chocolate Techniques, Operational Efficiency, Food Safety, Guest Experience, Innovation, Training, Collaboration, Presentation Skills, Attention To Detail
Specialization
Candidates should have a culinary degree and at least 5 years of experience in a leadership role within high-end dining. Expertise in pastry and chocolate techniques, along with strong management skills, is essential.
Experience Required
Minimum 5 year(s)
Junior Sous Chef - MT2161 at Chef Results
Ashbourne, , United Kingdom -
Full Time

Start Date

Immediate

Expiry Date

01 Dec, 25

Salary

30000.0

Posted On

01 Sep, 25

Experience

3 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospitality

Description

JOIN A PRESTIGIOUS KITCHEN TEAM WHERE CULINARY EXCELLENCE MEETS CAREER PROGRESSION IN A DYNAMIC MULTI-OUTLET OPERATION RENOWNED FOR ITS ROSETTE-STANDARD DINING.

The Exec Head is seeking a Junior Sous Chef to assist with the management of the kitchen whilst cooking good quality dishes for its multi-outlet operation that has an excellent reputation. The property offers all day dining with a breakfast menu, bar menus and fine dining in its restaurant where all dishes are made from scratch on site using quality, fresh local ingredients to a rosette standard. The property is a popular wedding venue and during the peak season is very busy, it needs a Junior Sous Chef who is capable of running all sections under pressure whilst also being able to manage the junior members of the team.

REQUIREMENTS:

An experienced Junior Sous Chef who has the ability to help run a busy kitchen operation whilst also ensuring that the cooking standards always meet the property’s expectations is needed to take on this position. A stable background working in similar high volume, multi-outlet, fresh food kitchens is essential.
Responsibilities

Please refer the Job description for details
Junior Sous Chef - MT2161 at Chef Results
Ashbourne, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Kommunikationschef til OB at Odense Sport Event AS
5000 Odense, , Denmark - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Head Chef/Kitchen Manager at Wild Dragonfly Cafe
MAN2, , Australia - Full Time
Skills Needed
Public Transport, Menu Development, Communication Skills, Stock Management
Specialization
Commercial cookery
Qualification
Trade Certificate
Experience Required
Minimum 5 year(s)
Motorsport Chef de Partie at CHCO
London SW8, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Head Chef/Kitchen Manager at Whitewater Hotel and Leisure Club
Ulverston LA12, , United Kingdom - Full Time
Skills Needed
Management Skills, Leadership Skills, Cooking, Communication Skills, Safety Regulations
Qualification
Graduate
Head Chef/Kitchen Manager at BGirls Kitchen
London RM10 9HX, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
The Boxford - Commis Chef at BaxterStorey
Newbury, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Stock Rotation, Food Labelling, Cleaning Duties, Food Safety, Teamwork, Communication, Attention To Detail
Specialization
Candidates should have an NVQ qualification or equivalent and a passion for food and customer service. Excellent communication and teamwork skills, along with exceptional attention to detail, are essential.
Chef de Partie Patisserie at Berlins KroneLamm Hotelbetrieb GmbH
7BTZ, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef Monday - Friday at CHCO
London W1G 0NB, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Head Chef/Kitchen Manager at The White Lion Inn
Gillingham SP8 5AT, , United Kingdom - Full Time
Skills Needed
Culinary Skills, Communication Skills, Food Safety, Administrative Skills, Coshh
Qualification
Graduate
Kitchen Manager/Head Chef at Hot Numbers Coffee
Cambridge CB2 1QA, , United Kingdom - Full Time
Skills Needed
Menu Development, Management Skills
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Hiring Chef and Line cook at Desi tadka
Ottawa, ON K2H 1A5, Canada - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Head Chef - OTE circa 55k at Cosy Club
Nottingham NG1 2EX, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Head Chef/Kitchen Manager at Cassis Bistro
Lakefield, ON, Canada - Full Time
Skills Needed
Food Industry, Safety Regulations, Food Preparation, Leadership Skills, Communication Skills
Qualification
Graduate
Chef De Partie - Lora Bay at Great Gulf Group
Thornbury, ON, Canada - Full Time
Skills Needed
High Pressure Environment, Completion, Disabilities, Scheduling
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Restaurant Chef de Partie at Belmond Management
Cape Town, Western Cape, South Africa - Full Time
Skills Needed
Good Communication Skills
Specialization
Management
Qualification
Graduate
Kitchen Manager/Head Chef at The Fox Excel
London E16 1DR, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Tandoor and/or Curry Chef at Zindiya Streatery Bar
Birmingham B13 8EH, , United Kingdom - Full Time
Skills Needed
Team Spirit, Art, Cooking, Health
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Head Chef/Kitchen Manager at Michaela Community School
London HA9 0UU, , United Kingdom - Full Time
Skills Needed
Hygiene, Children, Management Skills, Safety Regulations, Food Preparation, Interpersonal Skills, Young People, Food Safety
Qualification
Graduate
Pastry Chef - Chocolatier at SIHAMCO
Casablanca, Casablanca-Settat, Morocco - Full Time
Skills Needed
Pastry Management, Cost Control, Menu Planning, Team Leadership, Quality Control, Supplier Management, Creativity, Chocolate Techniques, Operational Efficiency, Food Safety, Guest Experience, Innovation, Training, Collaboration, Presentation Skills, Attention To Detail
Specialization
Candidates should have a culinary degree and at least 5 years of experience in a leadership role within high-end dining. Expertise in pastry and chocolate techniques, along with strong management skills, is essential.
Experience Required
Minimum 5 year(s)