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Hospitality Jobs in Australia

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Food and Beverage Supervisor | Club Millesime at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Personalised Luxury Service, Food And Beverage Operations, Team Leadership, Budgeting, Stock Control, Payroll Management, Forecasting, Departmental Reporting, Guest Feedback Management, Wine Knowledge, Champagne Knowledge, Beverage Operations, Revenue Reconciliation, Pos Systems, Training And Development, Rsa Certificate
Specialization
Candidates must have proven experience in premium or luxury bar, lounge, or restaurant operations, ideally in a leadership role within a five-star setting, possessing deep knowledge of beverage operations and stock control. Essential requirements include holding a current RSA certificate and possessing full Australian working rights, along with the flexibility to work a rotating roster including weekends and public holidays.
Experience Required
Minimum 2 year(s)
Multi-Hotel Group Reservations Executive – Melbourne or Hobart-based at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Customer Service, Time Management, Communication Skills, Organizational Skills, Relationship Building, Multi Tasking, Administrative Skills, Sales Skills
Specialization
The ideal candidate should be highly organized with exceptional time management and communication skills. Previous experience in a similar role is preferred, along with the ability to manage time and multi-task effectively.
Experience Required
Minimum 2 year(s)
New Footscray Hospital | Patient Services Assistant| Casual at Compass Group
Melbourne, Victoria, Australia - Full Time
Skills Needed
Customer Service, Communication, Patient Care, Interpersonal Skills, Organization, Compassion, Problem Solving
Specialization
Candidates must possess a Certificate III in Health Services Assistance and have previous experience in a customer service or healthcare setting. Strong communication skills and the ability to remain calm in fast-paced environments are essential.
Front Office All Rounder at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Sydney, New South Wales, Australia - Full Time
Skills Needed
Customer Service, Communication Skills, Cash Handling, Problem Solving, Reporting, Hospitality Management, Front Office Operations, Attention To Detail, Interpersonal Skills, Time Management
Specialization
Candidates must possess Australian working rights and a New South Wales Responsible Service of Alcohol certificate. A warm, welcoming demeanor and strong communication skills are essential for providing excellent service.
Reservations Agent at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Melbourne, Victoria, Australia - Full Time
Skills Needed
Reservation Processing, Data Entry, Guest Service, Communication, Problem Solving, Sales Techniques, Confidentiality, Professional Appearance, Telephone Etiquette, Teamwork
Specialization
The primary requirement is the ability to process reservations accurately, explain policies, and provide excellent guest service while adhering to professional standards. Preferred qualifications include a high school diploma or G.E.D. equivalent, with no prior related work experience or supervisory experience required.
Turndown Attendant at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Hobart, Tasmania, Australia - Full Time
Skills Needed
Housekeeping, Cleaning, Attention To Detail, Time Management, Customer Service, Communication Skills, Physical Stamina, Teamwork, Organization, Bed Making
Specialization
Candidates should have a warm, professional demeanor and the ability to work in a physically demanding role. Previous experience in a 4- or 5-star hotel is desirable, along with availability for late afternoon and evening shifts.
Hotel Cleanliness Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Hobart, Tasmania, Australia - Full Time
Skills Needed
Housekeeping, Attention To Detail, Customer Service, Time Management, Organization, Physical Stamina, Communication Skills, Teamwork, Cleaning, Sanitization
Specialization
Candidates should possess a warm, people-oriented demeanor, a team-first attitude, and the ability to perform physical tasks such as lifting up to 50 pounds. Previous experience in a 4- or 5-star hotel environment is considered desirable.
Valet Attendant - Part Time at Accor
Devonport, Tasmania, Australia - Full Time
Skills Needed
Customer Service, Vehicle Handling, Communication, Time Management, Attention To Detail, Local Area Knowledge, Professional Grooming, Manual Transmission Driving, Automatic Transmission Driving, Luggage Handling
Specialization
Candidates should have previous experience in a customer service or concierge role and possess a valid driver's license for both manual and automatic vehicles. Strong interpersonal skills and the ability to work flexible hours, including weekends and public holidays, are essential.
Grounds Attendant; Pimpama Primary School Full Time at Compass Group
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Grounds Maintenance, Facilities Support, Utility Duties, Cleaning, Groundsperson Duties, Handyperson Duties, Garden Care, Mowing, Whipper Snipping, Chemical Handling, Equipment Operation, Building Maintenance, Communication Skills, Flexibility, Drug And Alcohol Testing, Medical Clearance
Specialization
Candidates must have experience in a similar grounds or general facilities maintenance role, possess a strong work ethic, physical fitness, and good communication skills. Essential requirements include obtaining a Blue Card, holding a current driver's license, and possessing full Australian Citizenship due to site security.
Cafe/ Restaurant Supervisor at Fairmont Chateau Lake Louise Alberta
Gold Coast, Queensland, Australia - Full Time
Skills Needed
Guest Service, Team Management, Food And Beverage Service, Stock Control, Rostering, Budgeting, Legislation Compliance, Operational Reporting, Menu Knowledge, Wine Knowledge, Opening Procedures, Closing Procedures, Maintenance Reporting, Complaint Handling, Rsa Certification, Sequence Of Service
Specialization
Candidates must possess a current RSA certification and have a strong understanding of daily restaurant operations, emphasizing a passion for service sequence and creating amazing customer experiences. The ideal person should be both a strong team player and a well-rounded leader.
Experience Required
Minimum 2 year(s)
Kitchen Steward at Accor
Sunshine Coast, Queensland, Australia - Full Time
Skills Needed
Cleanliness Maintenance, Health Compliance, Safety Compliance, Hygiene Standards, Food Handling Procedures, Basic Preparation, Mise En Place, Team Collaboration, Time Management, Multitasking, Communication Skills, Adaptability, Responsiveness, Attention To Detail, Driver's Licence
Specialization
Candidates must possess a current and valid Australian driver’s licence and demonstrate service-focus with strong attention to detail, effective time management, and good communication skills for teamwork. Previous commercial kitchen experience is preferred, and availability to work a rotating roster including evenings, weekends, and public holidays is required.
Assistant Accountant at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Accounts Receivable, Accounts Payable, Reconciliations, Invoicing, Collections, Cashiering, Month End Reporting, Financial Record Keeping, Opera Cloud Pms, Attention To Detail, Problem Solving, Communication, Financial Compliance
Specialization
Candidates must have 1-2 years of experience in an accounting or finance role with a solid understanding of AR and AP processes. Proficiency in OPERA Cloud PMS is preferred, along with strong attention to detail and effective communication skills.
Chef Opportunities | Hunter Valley at Minor International
Bulga, New South Wales, Australia - Full Time
Skills Needed
Food Preparation, Menu Standards, Kitchen Operations, Food Safety, Hygiene, Teamwork, Work Ethic, Professional Development
Specialization
Candidates should possess relevant trade qualifications (or be working towards them for Commis roles) and ideally have previous experience in a hotel, resort, or high-volume kitchen setting. A strong work ethic, passion for quality food, and the ability to work a rotating roster, including weekends, are essential.
Experience Required
Minimum 2 year(s)
Loyalty & CRM Marketing Coordinator at Minor International
Brisbane, Queensland, Australia - Full Time
Skills Needed
Crm, Email Marketing, Loyalty Programs, Data Analysis, Campaign Execution, Salesforce Marketing Cloud, Sql, Html, Ampscript, Excel, Power Bi, Attention To Detail, Stakeholder Management, Communication
Specialization
Candidates must be detail-oriented, proactive, comfortable working with data and systems, and capable of managing multiple priorities independently while collaborating globally. Preferred qualifications include experience in hotel/hospitality CRM or loyalty programs and exposure to Salesforce Marketing Cloud, with SQL, HTML, or AMPScript being a plus.
Waste Management - Trades Assistant - InterContinental Hayman Great Barrier at IHG Career
Whitsundays, Queensland, Australia - Full Time
Skills Needed
Waste Collection, Waste Sorting, Waste Transport, Compactor Operation, Waste Equipment Operation, Pressure Washing, Barge Preparation, Island Vehicle Operation, Safety Awareness, Reliability, Manual Handling, Environmental Compliance, Sustainability Initiatives
Specialization
Candidates must possess a current Manual Driver’s Licence and be physically fit for outdoor, active manual handling in tropical conditions. Desirable qualifications include a Forklift Licence and a Construction White Card, alongside a strong commitment to safety and reliability.
Commis Chef at Accor
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Food Production, Food Hygiene, Health And Safety, Food Safety Guidelines, Cost Control, Team Supervision, Commercial Cookery, Creative Flair, A La Carte Dining, Functions And Events, Grill Cooking, Industry Trends, Whs Legislation, Locally Sourced Produce, Presentation, Communication Skills
Specialization
Candidates must possess a Commercial Cookery Qualification (Cert III or IV) and have previous experience working with pans and grill, ideally across a la carte dining and events, demonstrating a creative flair. Essential requirements include familiarity with Food Safety and WHS legislation, a passion for local produce, and the ability to work effectively under pressure in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Food & Beverage Operations Manager at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Leadership, Mentoring, Luxury Hospitality Management, Operational Excellence, Service Standards, Team Development, Conflict Resolution, Multitasking, Communication Skills, Resource Management, Quality Control, Stakeholder Management, Guest Relations, Event Operations, Strategic Planning
Specialization
Candidates must have proven experience in a food and beverage leadership role within a luxury hotel environment. The role requires a passionate leader with strong organizational skills, a hands-on approach, and the ability to maintain composure under pressure.
Experience Required
Minimum 5 year(s)
Spa Reception Coordinator at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Guest Relations, Spa Management, Customer Service, Attention To Detail, Organizational Skills, Commercial Mindset, Team Leadership, Communication, Problem Solving, Wellness Knowledge, Booking Systems, Revenue Maximization, Presentation Skills, Professionalism, Flexibility, Reliability
Specialization
Candidates should have experience in a luxury five-star spa environment and a strong understanding of treatments and guest expectations. A college or degree level education is preferred, along with beauty or massage qualifications being an advantage.
Experience Required
Minimum 2 year(s)
Front Office Manager at Minor International
Cessnock City Council, New South Wales, Australia - Full Time
Skills Needed
Customer Service, People Management, Communication Skills, Team Leadership, Problem Solving, Trust Accounting, Positive Attitude, Operational Standards
Specialization
Candidates should have a minimum of 2 years of supervisory experience in a hotel or resort environment, along with exceptional people management and communication skills. A passion for customer service and the ability to work various shifts are also required.
Experience Required
Minimum 2 year(s)
Concierge - Bell Captain at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Melbourne, Victoria, Australia - Full Time
Skills Needed
Guest Services, Concierge Services, Luggage Handling, Transportation Coordination, Communication, Team Leadership, Staff Training, Conflict Resolution, Problem Solving, Hospitality Standards, Professionalism, Attention To Detail, Physical Stamina, Time Management, Customer Satisfaction
Specialization
Candidates must have at least one year of related work experience and a high school diploma or G.E.D. equivalent. The role requires the physical ability to lift up to 75 pounds and perform tasks involving standing, walking, and moving across various surfaces.
Food and Beverage Supervisor | Club Millesime at Accor
Sydney, New South Wales, Australia -
Full Time

Start Date

Immediate

Expiry Date

24 May, 26

Salary

0.0

Posted On

23 Feb, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Personalised Luxury Service, Food and Beverage Operations, Team Leadership, Budgeting, Stock Control, Payroll Management, Forecasting, Departmental Reporting, Guest Feedback Management, Wine Knowledge, Champagne Knowledge, Beverage Operations, Revenue Reconciliation, POS Systems, Training and Development, RSA Certificate

Industry

Hospitality

Description
Company Description Discover Sofitel Sydney Darling Harbour Sofitel Sydney Darling Harbour invites guests and talent into a world where French Art de Vivre meets Sydney’s vibrant waterfront culture. As Sofitel’s flagship hotel in the Pacific, the property features 590 elegant rooms and suites, four distinctive bars and restaurants, a breathtaking award-winning infinity pool, a state-of-the-art fitness centre overlooking the skyline, an exclusive top-floor Executive Lounge and our renowned luxury spa. At the heart of everything we do are exceptional people. We are deeply committed to cultivating an inspiring, energising, and rewarding environment, one where craftsmanship is celebrated, creativity is encouraged, and luxury is delivered with intention and pride. Inspiration, Recognition & Reward As a valued Sofitel Ambassador, you will be immersed in a world of refined privileges and bespoke rewards. Enjoy privileged access to an international portfolio of luxury accommodation, exceptional dining, and curated lifestyle experiences. Daily touches of indulgence; from preferred-rate artisan coffee to a thoughtfully designed Ambassador dining menu, elevate the everyday. Your growth is equally important to us. Through a distinguished learning platform blending expert knowledge with tailored development, we support your evolution as a culinary leader within a culture that celebrates excellence, individuality and ambition. Job Description Bonjour! At Sofitel, every VIP guest journey is a rare opportunity to craft an unforgettable story; one defined by elegance, discretion and deeply personalised care. Step into the role of Food and Beverage Supervisor at Club Millesime, where you will be a key ambassador of our Passion for Excellence. In this role, you will deliver personalised luxury service with warmth, flair, and professionalism, bringing the art of French hospitality to life for every guest. From the first welcome to the final farewell, you will create moments that are seamless, refined, and memorably elegant. Leading by example, you will oversee the daily delivery of food and beverage within Club Millesime, ensuring impeccable presentation, service, and attention to detail. You will introduce innovative service touches, anticipate guest needs, and collaborate closely with all hotel departments to ensure a smooth, luxurious experience at every touchpoint. Your presence will inspire the team to maintain the highest standards of sophistication and personalised care. In addition to operational leadership, you will support the Club Millesime management team in areas such as budgeting, stock control, payroll, forecasting, and departmental reporting, balancing efficiency with luxury. You will assist with team training and development, while actively managing guest feedback to continually elevate the experience. This is an opportunity to lead with poise, creativity, and heart, ensuring every guest feels truly valued and every stay is exceptional. Qualifications About You You bring proven experience in premium or luxury bar, lounge, or restaurant operations, ideally in a leadership role within a five-star environment. With a genuine passion for personalised guest service, you have the intuition and creativity to craft memorable experiences, resolving any challenges with elegance, discretion, and finesse. Your deep knowledge of wine, champagne, beverage operations, stock control, revenue reconciliation, and POS systems ensures every service runs seamlessly and to the highest luxury standard. As a confident ambassador of the Sofitel brand, you thrive in a diverse team environment, inspiring colleagues and delighting guests with your professionalism and warmth. Flexible and dependable, you embrace a rotating roster including weekends and public holidays to deliver service that is both sophisticated and safe, reflecting the true essence of luxury hospitality. You hold a current RSA certificate to ensure every service is delivered safely, elegantly, and to the highest standard of care, and hold full Australian working rights, allowing you to work with us without restriction. If you are passionate about hospitality and take pride in delivering elevated service, we would love to hear from you! Additional Information Our Commitment to Diversity & Inclusion We are an inclusive company, and our ambition is to attract, recruit, and promote diverse talent. We offer reasonable adjustments throughout the recruitment process, please let us know how we can support you. Job-Category: Rooms Job Type: Permanent Job Schedule: Full-Time

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Responsibilities
The Food and Beverage Supervisor will lead the daily delivery of food and beverage service within Club Millesime, ensuring impeccable presentation and personalized luxury service while inspiring the team to maintain high standards. Additionally, the role involves supporting management with administrative tasks such as budgeting, stock control, payroll, forecasting, and departmental reporting.
Food and Beverage Supervisor | Club Millesime at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Personalised Luxury Service, Food And Beverage Operations, Team Leadership, Budgeting, Stock Control, Payroll Management, Forecasting, Departmental Reporting, Guest Feedback Management, Wine Knowledge, Champagne Knowledge, Beverage Operations, Revenue Reconciliation, Pos Systems, Training And Development, Rsa Certificate
Specialization
Candidates must have proven experience in premium or luxury bar, lounge, or restaurant operations, ideally in a leadership role within a five-star setting, possessing deep knowledge of beverage operations and stock control. Essential requirements include holding a current RSA certificate and possessing full Australian working rights, along with the flexibility to work a rotating roster including weekends and public holidays.
Experience Required
Minimum 2 year(s)
Multi-Hotel Group Reservations Executive – Melbourne or Hobart-based at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Customer Service, Time Management, Communication Skills, Organizational Skills, Relationship Building, Multi Tasking, Administrative Skills, Sales Skills
Specialization
The ideal candidate should be highly organized with exceptional time management and communication skills. Previous experience in a similar role is preferred, along with the ability to manage time and multi-task effectively.
Experience Required
Minimum 2 year(s)
New Footscray Hospital | Patient Services Assistant| Casual at Compass Group
Melbourne, Victoria, Australia - Full Time
Skills Needed
Customer Service, Communication, Patient Care, Interpersonal Skills, Organization, Compassion, Problem Solving
Specialization
Candidates must possess a Certificate III in Health Services Assistance and have previous experience in a customer service or healthcare setting. Strong communication skills and the ability to remain calm in fast-paced environments are essential.
Front Office All Rounder at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Sydney, New South Wales, Australia - Full Time
Skills Needed
Customer Service, Communication Skills, Cash Handling, Problem Solving, Reporting, Hospitality Management, Front Office Operations, Attention To Detail, Interpersonal Skills, Time Management
Specialization
Candidates must possess Australian working rights and a New South Wales Responsible Service of Alcohol certificate. A warm, welcoming demeanor and strong communication skills are essential for providing excellent service.
Reservations Agent at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Melbourne, Victoria, Australia - Full Time
Skills Needed
Reservation Processing, Data Entry, Guest Service, Communication, Problem Solving, Sales Techniques, Confidentiality, Professional Appearance, Telephone Etiquette, Teamwork
Specialization
The primary requirement is the ability to process reservations accurately, explain policies, and provide excellent guest service while adhering to professional standards. Preferred qualifications include a high school diploma or G.E.D. equivalent, with no prior related work experience or supervisory experience required.
Turndown Attendant at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Hobart, Tasmania, Australia - Full Time
Skills Needed
Housekeeping, Cleaning, Attention To Detail, Time Management, Customer Service, Communication Skills, Physical Stamina, Teamwork, Organization, Bed Making
Specialization
Candidates should have a warm, professional demeanor and the ability to work in a physically demanding role. Previous experience in a 4- or 5-star hotel is desirable, along with availability for late afternoon and evening shifts.
Hotel Cleanliness Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Hobart, Tasmania, Australia - Full Time
Skills Needed
Housekeeping, Attention To Detail, Customer Service, Time Management, Organization, Physical Stamina, Communication Skills, Teamwork, Cleaning, Sanitization
Specialization
Candidates should possess a warm, people-oriented demeanor, a team-first attitude, and the ability to perform physical tasks such as lifting up to 50 pounds. Previous experience in a 4- or 5-star hotel environment is considered desirable.
Valet Attendant - Part Time at Accor
Devonport, Tasmania, Australia - Full Time
Skills Needed
Customer Service, Vehicle Handling, Communication, Time Management, Attention To Detail, Local Area Knowledge, Professional Grooming, Manual Transmission Driving, Automatic Transmission Driving, Luggage Handling
Specialization
Candidates should have previous experience in a customer service or concierge role and possess a valid driver's license for both manual and automatic vehicles. Strong interpersonal skills and the ability to work flexible hours, including weekends and public holidays, are essential.
Grounds Attendant; Pimpama Primary School Full Time at Compass Group
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Grounds Maintenance, Facilities Support, Utility Duties, Cleaning, Groundsperson Duties, Handyperson Duties, Garden Care, Mowing, Whipper Snipping, Chemical Handling, Equipment Operation, Building Maintenance, Communication Skills, Flexibility, Drug And Alcohol Testing, Medical Clearance
Specialization
Candidates must have experience in a similar grounds or general facilities maintenance role, possess a strong work ethic, physical fitness, and good communication skills. Essential requirements include obtaining a Blue Card, holding a current driver's license, and possessing full Australian Citizenship due to site security.
Cafe/ Restaurant Supervisor at Fairmont Chateau Lake Louise Alberta
Gold Coast, Queensland, Australia - Full Time
Skills Needed
Guest Service, Team Management, Food And Beverage Service, Stock Control, Rostering, Budgeting, Legislation Compliance, Operational Reporting, Menu Knowledge, Wine Knowledge, Opening Procedures, Closing Procedures, Maintenance Reporting, Complaint Handling, Rsa Certification, Sequence Of Service
Specialization
Candidates must possess a current RSA certification and have a strong understanding of daily restaurant operations, emphasizing a passion for service sequence and creating amazing customer experiences. The ideal person should be both a strong team player and a well-rounded leader.
Experience Required
Minimum 2 year(s)
Kitchen Steward at Accor
Sunshine Coast, Queensland, Australia - Full Time
Skills Needed
Cleanliness Maintenance, Health Compliance, Safety Compliance, Hygiene Standards, Food Handling Procedures, Basic Preparation, Mise En Place, Team Collaboration, Time Management, Multitasking, Communication Skills, Adaptability, Responsiveness, Attention To Detail, Driver's Licence
Specialization
Candidates must possess a current and valid Australian driver’s licence and demonstrate service-focus with strong attention to detail, effective time management, and good communication skills for teamwork. Previous commercial kitchen experience is preferred, and availability to work a rotating roster including evenings, weekends, and public holidays is required.
Assistant Accountant at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Accounts Receivable, Accounts Payable, Reconciliations, Invoicing, Collections, Cashiering, Month End Reporting, Financial Record Keeping, Opera Cloud Pms, Attention To Detail, Problem Solving, Communication, Financial Compliance
Specialization
Candidates must have 1-2 years of experience in an accounting or finance role with a solid understanding of AR and AP processes. Proficiency in OPERA Cloud PMS is preferred, along with strong attention to detail and effective communication skills.
Chef Opportunities | Hunter Valley at Minor International
Bulga, New South Wales, Australia - Full Time
Skills Needed
Food Preparation, Menu Standards, Kitchen Operations, Food Safety, Hygiene, Teamwork, Work Ethic, Professional Development
Specialization
Candidates should possess relevant trade qualifications (or be working towards them for Commis roles) and ideally have previous experience in a hotel, resort, or high-volume kitchen setting. A strong work ethic, passion for quality food, and the ability to work a rotating roster, including weekends, are essential.
Experience Required
Minimum 2 year(s)
Loyalty & CRM Marketing Coordinator at Minor International
Brisbane, Queensland, Australia - Full Time
Skills Needed
Crm, Email Marketing, Loyalty Programs, Data Analysis, Campaign Execution, Salesforce Marketing Cloud, Sql, Html, Ampscript, Excel, Power Bi, Attention To Detail, Stakeholder Management, Communication
Specialization
Candidates must be detail-oriented, proactive, comfortable working with data and systems, and capable of managing multiple priorities independently while collaborating globally. Preferred qualifications include experience in hotel/hospitality CRM or loyalty programs and exposure to Salesforce Marketing Cloud, with SQL, HTML, or AMPScript being a plus.
Waste Management - Trades Assistant - InterContinental Hayman Great Barrier at IHG Career
Whitsundays, Queensland, Australia - Full Time
Skills Needed
Waste Collection, Waste Sorting, Waste Transport, Compactor Operation, Waste Equipment Operation, Pressure Washing, Barge Preparation, Island Vehicle Operation, Safety Awareness, Reliability, Manual Handling, Environmental Compliance, Sustainability Initiatives
Specialization
Candidates must possess a current Manual Driver’s Licence and be physically fit for outdoor, active manual handling in tropical conditions. Desirable qualifications include a Forklift Licence and a Construction White Card, alongside a strong commitment to safety and reliability.
Commis Chef at Accor
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Food Production, Food Hygiene, Health And Safety, Food Safety Guidelines, Cost Control, Team Supervision, Commercial Cookery, Creative Flair, A La Carte Dining, Functions And Events, Grill Cooking, Industry Trends, Whs Legislation, Locally Sourced Produce, Presentation, Communication Skills
Specialization
Candidates must possess a Commercial Cookery Qualification (Cert III or IV) and have previous experience working with pans and grill, ideally across a la carte dining and events, demonstrating a creative flair. Essential requirements include familiarity with Food Safety and WHS legislation, a passion for local produce, and the ability to work effectively under pressure in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Food & Beverage Operations Manager at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Leadership, Mentoring, Luxury Hospitality Management, Operational Excellence, Service Standards, Team Development, Conflict Resolution, Multitasking, Communication Skills, Resource Management, Quality Control, Stakeholder Management, Guest Relations, Event Operations, Strategic Planning
Specialization
Candidates must have proven experience in a food and beverage leadership role within a luxury hotel environment. The role requires a passionate leader with strong organizational skills, a hands-on approach, and the ability to maintain composure under pressure.
Experience Required
Minimum 5 year(s)
Spa Reception Coordinator at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Guest Relations, Spa Management, Customer Service, Attention To Detail, Organizational Skills, Commercial Mindset, Team Leadership, Communication, Problem Solving, Wellness Knowledge, Booking Systems, Revenue Maximization, Presentation Skills, Professionalism, Flexibility, Reliability
Specialization
Candidates should have experience in a luxury five-star spa environment and a strong understanding of treatments and guest expectations. A college or degree level education is preferred, along with beauty or massage qualifications being an advantage.
Experience Required
Minimum 2 year(s)
Front Office Manager at Minor International
Cessnock City Council, New South Wales, Australia - Full Time
Skills Needed
Customer Service, People Management, Communication Skills, Team Leadership, Problem Solving, Trust Accounting, Positive Attitude, Operational Standards
Specialization
Candidates should have a minimum of 2 years of supervisory experience in a hotel or resort environment, along with exceptional people management and communication skills. A passion for customer service and the ability to work various shifts are also required.
Experience Required
Minimum 2 year(s)
Concierge - Bell Captain at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Melbourne, Victoria, Australia - Full Time
Skills Needed
Guest Services, Concierge Services, Luggage Handling, Transportation Coordination, Communication, Team Leadership, Staff Training, Conflict Resolution, Problem Solving, Hospitality Standards, Professionalism, Attention To Detail, Physical Stamina, Time Management, Customer Satisfaction
Specialization
Candidates must have at least one year of related work experience and a high school diploma or G.E.D. equivalent. The role requires the physical ability to lift up to 75 pounds and perform tasks involving standing, walking, and moving across various surfaces.