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Hospitality Jobs in Australia

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Chef de Partie | Pastry at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Pastry Production, Supervision, Stock Rotation, Haccp Implementation, Recipe Adherence, Team Training, Presentation Standards, Workflow Management, Minimal Supervision, Attention To Detail, Luxury Dining Cookery, Service Standards Execution
Specialization
Candidates must possess a qualification in Commercial Cookery and have 2-3 years of experience in a luxury hotel or fine dining environment, demonstrating strong attention to detail and the ability to work a rotating roster including weekends and holidays. Essential abilities include coaching teams, managing workflows, upholding brand standards, and possessing a genuine passion for gastronomy.
Experience Required
Minimum 2 year(s)
Marriott Culinary Academy: Apprentice Chef at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Sydney, New South Wales, Australia - Full Time
Skills Needed
Culinary Arts, Cooking, Baking, Sustainability, International Cuisine, Pastry, Mentorship, On Site Learning
Specialization
The role seeks passionate individuals ready to turn their interest in food into a profession through a structured academy program. Successful candidates will participate in training modules covering various culinary areas and benefit from career pathways within Marriott International.
Hotel All-Rounder - Mercure Brisbane Garden City at Accor
Brisbane, Queensland, Australia - Full Time
Skills Needed
Customer Service, Communication Skills, Multitasking, Problem Solving, Presentation Skills, Knowledge Of Computer Systems, Rsa Certification, Guest Service
Specialization
Candidates should have previous customer service experience, preferably in a hotel environment, and strong knowledge of computer systems. A genuine customer service focus and the ability to work under pressure are essential.
Demi Chef de Partie at Residence InnFairfield Inn by Marriott
Perth, Western Australia, Australia - Full Time
Skills Needed
Food Preparation, Cooking, Food Safety, Quality Monitoring, Portion Control, Kitchen Sanitation, Recipe Adherence, Ingredient Preparation
Specialization
Candidates must have a minimum Certificate 3 in Cookery and an I’m Alert Food Safety Certification from the City of Perth. Unrestricted working rights for Australia are also required.
Restaurant Manager at Accor
Adelaide, South Australia, Australia - Full Time
Skills Needed
Restaurant Management, Staff Management, Budget Management, Financial Analysis, Menu Development, Customer Service, Leadership Skills, Communication Skills, Inventory Management, Team Development, Food Safety Compliance, European Cuisine Knowledge, Wine Knowledge, Hospitality Management, Problem Solving, Multicultural Environment Experience
Specialization
Candidates should have a minimum of one year of experience in a high-end restaurant or similar setting, with strong leadership and communication skills. A certificate in Hospitality Management or equivalent experience is required, along with a solid understanding of food and beverage operations.
Experience Required
Minimum 2 year(s)
Porter/Doorman at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Customer Service, Interpersonal Skills, Communication Skills, Attention To Detail, Multitasking, Calm Under Pressure, Physical Fitness, Grooming Standards
Specialization
Candidates should have previous experience in a customer service role, preferably in a fast-paced environment, and possess exceptional interpersonal and communication skills. They must also be able to lift heavy objects and maintain a professional appearance.
Reservations Agent at IHG Career
, , Australia - Full Time
Skills Needed
Customer Service, Reservations, Communication, Organizational Skills, Multitasking, Problem Solving, Attention To Detail, Teamwork, Adaptability, Proactivity, Reservation Systems, Email Inquiries, Phone Inquiries, Group Bookings, Fit Reservations, Collaboration
Specialization
Candidates should have prior experience in a reservations role, preferably in the hotel industry, along with strong communication and organizational skills. Proficiency with reservation systems and a proactive approach to work are also essential.
Demi Chef at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Food Preparation, Cooking, Portioning, Food Storage, Temperature Testing, Kitchen Equipment Operation, Sanitation, Cleanliness, Task Delegation, Shift Running, Food Safety Knowledge, Communication, Teamwork, Autonomy, Culinary Career Growth
Specialization
Successful candidates must possess experience from a similar role, preferably in a 4-5 star hotel kitchen, and hold a relevant trade qualification. Strong food safety knowledge, great communication skills, and the ability to work both autonomously and in a team are essential for this position.
Experience Required
Minimum 2 year(s)
Assistant Food & Beverage Manager at Accor
Cairns, Queensland, Australia - Full Time
Skills Needed
Food And Beverage Management, Leadership, Team Development, Operational Efficiency, Financial Performance Monitoring, Cost Control, Budget Management, Menu Optimization, Event Execution, Service Excellence, Food Safety Standards, Wine Knowledge, Cocktail Knowledge, Craft Beer Knowledge, Spirits Knowledge, Industry Trend Awareness
Specialization
Candidates must possess proven experience in Food and Beverage management with a strong leadership track record, preferably in a hotel restaurant setting. Essential qualifications include a passion for service excellence, in-depth knowledge of food safety, and expertise in various alcoholic beverages.
Experience Required
Minimum 5 year(s)
Account Director - MICE at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Account Management, Business Development, Relationship Building, Negotiation, Communication, Sales Pipeline Management, Crm Utilization, Market Analysis, Collaboration, Time Management, Reporting, Client Engagement, Mice Sales, Corporate Events Sales
Specialization
Candidates must possess proven sales experience within hospitality, hotels, or the MICE/events sector, demonstrating a strong ability to generate new business and expand existing accounts. Essential qualifications include strong relationship-building, negotiation, communication skills, experience with CRM systems, and high organizational capabilities.
Experience Required
Minimum 2 year(s)
Chef de Partie at Accor
Perth, Western Australia, Australia - Full Time
Skills Needed
Section Management, Quality Control, Team Supervision, Food Presentation, Stock Monitoring, Waste Minimisation, Hygiene Standards, Trade Qualifications, Technical Cooking Skills, Dinner Service, Conference & Events Operations, Leadership, Communication, Organization, Time Management, Food Safety
Specialization
Candidates must possess proven experience in a similar high-volume kitchen role, ideally with 2-3 years in events and leading night-time teams, alongside relevant trade qualifications like Certificate III in Commercial Cookery. Essential requirements include strong technical cooking skills, availability for a 7-day evening roster, and proven leadership capability.
Experience Required
Minimum 2 year(s)
People & Culture Manager - Mercure/ibis Perth at Accor
Perth, Western Australia, Australia - Full Time
Skills Needed
Human Resources, Employee Relations, Industrial Relations, Communication, Negotiation, Interpersonal Skills, Coaching, Attention To Detail, Organization, Team Culture, Diversity, Inclusion, Training, Development, Compliance, Performance Management
Specialization
Candidates must hold a tertiary qualification in Human Resources or a related discipline and have at least five years of experience in a HR role, preferably within hospitality. Strong knowledge of Australian employment legislation and excellent communication skills are essential.
Experience Required
Minimum 5 year(s)
Assistant Reservations Sales Manager at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Reservations Management, Supervisory Role, Customer Service, Staff Training, Group Segment Management, Strategy Implementation, Quotations, Opera Cloud, Excel, Microsoft, Hotel Loyalty Program
Specialization
Candidates need 1 to 2 years of experience in a Supervisory role, preferably within a Hotel or Resort environment, including daily management of the Groups segment (Business & Leisure). Experience with systems like Opera Cloud and Microsoft Excel is desirable, and availability to work varied shifts, including weekends and holidays, is required.
Experienced Duty Manager (FT and PT) at Sutherland District Trade Union Club
Sydney, New South Wales, Australia - Full Time
Skills Needed
Multi Tasking, Time Management, Systems Focused Approach, Influencing, Decision Making, Coaching, Mentoring, Communication, Operational Efficiency, Reporting Efficiency, Legislative Adherence, Agility, Excel, Microsoft Office Suite, Venue Management, Hospitality Operations
Specialization
Candidates must be willing to work a rotating roster including days, evenings, and overnights across all three venues and possess confident and effective communication skills across all organizational levels. Essential capabilities include demonstrating personal accountability, high motivation, agility in managing change, and confident decision-making, especially under pressure.
Experience Required
Minimum 2 year(s)
Director of Sales & Marketing (Maternity Cover) at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Sales Leadership, Marketing Strategies, Team Leadership, Relationship Building, Analytical Skills, Communication Skills, Trend Spotting, Opportunity Seizing
Specialization
Candidates should have proven experience in sales and marketing leadership and be strategic thinkers with strong analytical skills. Excellent communication and relationship-building abilities are essential, along with the ability to thrive in a fast-paced environment.
Experience Required
Minimum 5 year(s)
Director of Sales | Hunter Valley at Minor International
Adelaide, South Australia, Australia - Full Time
Skills Needed
Sales Performance Ownership, Revenue Generation, Mice Sales, Corporate Sales, Leisure Sales, Health & Wellbeing Sales, Golf Sales, F&B Sales, Team Leadership, Account Management, Stakeholder Management, Industry Relationship Building, Market Insights, Sales Data Analysis, Negotiation Abilities, Distribution Strategies
Specialization
Candidates must possess proven experience in a Director of Sales or similar senior role within the hospitality sector, demonstrating expertise in managing complex sales segments across multiple properties. Strong leadership, stakeholder management, communication, and negotiation abilities are essential qualifications for this role.
Experience Required
Minimum 5 year(s)
Director of Sales at Minor International
Newcastle, New South Wales, Australia - Full Time
Skills Needed
Sales Strategy, Account Management, Leadership, Stakeholder Management, Communication, Negotiation, Revenue Strategies, Customer Experience, Team Development
Specialization
Candidates should have proven experience in a senior sales role within hospitality and expertise in managing complex sales segments. Strong leadership, communication, and negotiation skills are essential.
Experience Required
Minimum 5 year(s)
Maintenance Officer - Part Time at Minor International
City of Brisbane, Queensland, Australia - Full Time
Skills Needed
Building Maintenance, Property Maintenance, Preventative Maintenance, Organizational Skills, Time Management, Attention To Detail, Interpersonal Skills, Communication Skills
Specialization
Candidates should have previous hands-on building or property maintenance experience, preferably in a hotel environment. A strong work ethic, organizational skills, and the ability to work independently and as part of a team are essential.
Experience Required
Minimum 2 year(s)
Landscape Gardener / Duty Technician at Accor
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Mowing, Pruning, Planting, Maintenance, Problem Solving, Record Keeping, Teamwork, Autonomy, Attention To Detail, Safety First Mindset, People Skills
Specialization
Candidates must be physically fit, possess strong people skills, and demonstrate problem-solving abilities, with relevant experience in landscape maintenance being essential. Experience as a handyperson or duty technician is highly regarded, alongside reliability and the ability to work varied shifts, including weekends.
Experience Required
Minimum 2 year(s)
Handyperson (casual) at Accor
, , Australia - Full Time
Skills Needed
General Building Maintenance, Operating Equipment, Operating Tools, Customer Focused, Attention To Detail
Specialization
Candidates must have previous experience in general building maintenance and be experienced in operating various equipment and tools. Prior experience working in hotels, resorts, or hospitality settings is considered an advantage.
Chef de Partie | Pastry at Accor
Sydney, New South Wales, Australia -
Full Time

Start Date

Immediate

Expiry Date

06 May, 26

Salary

0.0

Posted On

05 Feb, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Pastry Production, Supervision, Stock Rotation, HACCP Implementation, Recipe Adherence, Team Training, Presentation Standards, Workflow Management, Minimal Supervision, Attention To Detail, Luxury Dining Cookery, Service Standards Execution

Industry

Hospitality

Description
Company Description Discover the Sofitel Sydney Darling Harbour Sofitel Sydney Darling Harbour welcomes guests into a world of luxury blending French Art de Vivre and local culture. The Flagship hotel boasts 590 rooms and suites, four vibrant bars and restaurants, a stunning, award winning outdoor infinity pool, state of the art gym overlooking the city skyline, exclusive top floor Executive Lounge and our well renowned luxurious spa. Outstanding people make it all happen and we are committed to creating an energising, rewarding and exciting work environment. Become part of a culture that is dedicated to executing exceptional luxury experiences for our guests. Inspiration, Recognition & Reward As a valued member of our team, you will be immersed in a world of exceptional privileges and bespoke rewards. Enjoy unparalleled access to exclusive industry benefits across a global portfolio of luxury accommodation, fine dining, and curated lifestyle experiences. Indulge in daily privileges such as artisan coffee at a preferred rate and a specially crafted Ambassador dining menu, designed to elevate your everyday. To support your continued growth, we offer a distinguished learning platform, an elegant fusion of expert knowledge and tailored development, ensuring you flourish in a culture that celebrates excellence, sophistication, and personal ambition. Job Description As our Chef de Partie with the Pastry Team, you will play an essential role in ensuring a section of the kitchen is organised and operates efficiently and productively, as well as ensuring that all service and brand standards are met. Other duties include, but are not limited to: Work with the executive pastry chef and the pastry team to supervise and support the daily pastry production and delivery of all related outlets to high standards expected, with creativity, passion and application of specialist skills. Being a motivated Pastry chef with a positive attitude who also has an interest in progressing your culinary career and developing your skills working in a great like-minded environment. You will be responsible for producing a range of desserts, cakes, and pastries to the hotel's high standards of 5-star level, giving you exposure to luxury dining cookery, whilst maintaining excellent presentation standards and having the ability to always stay organised and on top of your work. Help to train and support the junior ambassadors in the kitchen with knowledge and skill sets, and delegate duties and responsibilities to ambassadors to ensure service demands are met. Ensure strict stock rotation and minimum wastage, having stock control procedures implemented and maintained. Keeping all work areas clean and tidy and assist with the implementation and maintenance of Sofitel Standards, recipes HACCP program to ensure the high standards of cleanliness and organisation within the pastry kitchen and related outlets. Ensure all equipment is maintained, serviced and cleaned, reporting any problems to the Executive Pastry Chef. Be able to work with minimal supervision and monitor the productivity of other ambassadors. Fulfill any reasonable request from the management and be proactive when implementing new procedures and recipe ideas. Qualifications Qualification in Commercial Cookery. Highly motivated with excellent attention to detail. 2 - 3 years of experience working in a luxury hotel or fine dining restaurant. Ability to work a rotating roster including weekends & public holidays. Proven ability to supervise day-to-day operations while maintaining exceptional service standards Hands-on experience coaching, developing, and motivating teams in a fast-paced operational setting Strong capability in managing workflows, rostering, and service delivery to meet business and guest expectations. Experience upholding brand standards, SOPs, and compliance requirements with a high level of attention to detail. Proven track record of fostering a positive, professional, and service-driven team culture A genuine passion for gastronomy. Sound understanding of food safety standards and HACCP. Additional Information If you share our passion for hospitality, service excellence, innovation and drive, we would love to hear from you! Our commitment to Diversity & Inclusion: We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you're welcome to let us know. Please note that full Australian Working Rights are required for this role and that the hotel is unable to assist candidates in obtaining Australian working rights. Job-Category: Culinary Job Type: Permanent Job Schedule: Full-Time

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Responsibilities
The Chef de Partie will organize and efficiently operate a section of the pastry kitchen, supervising daily production and ensuring all service and brand standards are met for various outlets. This includes producing high-standard desserts, cakes, and pastries while training junior staff and maintaining strict stock control and cleanliness protocols.
Chef de Partie | Pastry at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Pastry Production, Supervision, Stock Rotation, Haccp Implementation, Recipe Adherence, Team Training, Presentation Standards, Workflow Management, Minimal Supervision, Attention To Detail, Luxury Dining Cookery, Service Standards Execution
Specialization
Candidates must possess a qualification in Commercial Cookery and have 2-3 years of experience in a luxury hotel or fine dining environment, demonstrating strong attention to detail and the ability to work a rotating roster including weekends and holidays. Essential abilities include coaching teams, managing workflows, upholding brand standards, and possessing a genuine passion for gastronomy.
Experience Required
Minimum 2 year(s)
Marriott Culinary Academy: Apprentice Chef at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Sydney, New South Wales, Australia - Full Time
Skills Needed
Culinary Arts, Cooking, Baking, Sustainability, International Cuisine, Pastry, Mentorship, On Site Learning
Specialization
The role seeks passionate individuals ready to turn their interest in food into a profession through a structured academy program. Successful candidates will participate in training modules covering various culinary areas and benefit from career pathways within Marriott International.
Hotel All-Rounder - Mercure Brisbane Garden City at Accor
Brisbane, Queensland, Australia - Full Time
Skills Needed
Customer Service, Communication Skills, Multitasking, Problem Solving, Presentation Skills, Knowledge Of Computer Systems, Rsa Certification, Guest Service
Specialization
Candidates should have previous customer service experience, preferably in a hotel environment, and strong knowledge of computer systems. A genuine customer service focus and the ability to work under pressure are essential.
Demi Chef de Partie at Residence InnFairfield Inn by Marriott
Perth, Western Australia, Australia - Full Time
Skills Needed
Food Preparation, Cooking, Food Safety, Quality Monitoring, Portion Control, Kitchen Sanitation, Recipe Adherence, Ingredient Preparation
Specialization
Candidates must have a minimum Certificate 3 in Cookery and an I’m Alert Food Safety Certification from the City of Perth. Unrestricted working rights for Australia are also required.
Restaurant Manager at Accor
Adelaide, South Australia, Australia - Full Time
Skills Needed
Restaurant Management, Staff Management, Budget Management, Financial Analysis, Menu Development, Customer Service, Leadership Skills, Communication Skills, Inventory Management, Team Development, Food Safety Compliance, European Cuisine Knowledge, Wine Knowledge, Hospitality Management, Problem Solving, Multicultural Environment Experience
Specialization
Candidates should have a minimum of one year of experience in a high-end restaurant or similar setting, with strong leadership and communication skills. A certificate in Hospitality Management or equivalent experience is required, along with a solid understanding of food and beverage operations.
Experience Required
Minimum 2 year(s)
Porter/Doorman at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Customer Service, Interpersonal Skills, Communication Skills, Attention To Detail, Multitasking, Calm Under Pressure, Physical Fitness, Grooming Standards
Specialization
Candidates should have previous experience in a customer service role, preferably in a fast-paced environment, and possess exceptional interpersonal and communication skills. They must also be able to lift heavy objects and maintain a professional appearance.
Reservations Agent at IHG Career
, , Australia - Full Time
Skills Needed
Customer Service, Reservations, Communication, Organizational Skills, Multitasking, Problem Solving, Attention To Detail, Teamwork, Adaptability, Proactivity, Reservation Systems, Email Inquiries, Phone Inquiries, Group Bookings, Fit Reservations, Collaboration
Specialization
Candidates should have prior experience in a reservations role, preferably in the hotel industry, along with strong communication and organizational skills. Proficiency with reservation systems and a proactive approach to work are also essential.
Demi Chef at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Food Preparation, Cooking, Portioning, Food Storage, Temperature Testing, Kitchen Equipment Operation, Sanitation, Cleanliness, Task Delegation, Shift Running, Food Safety Knowledge, Communication, Teamwork, Autonomy, Culinary Career Growth
Specialization
Successful candidates must possess experience from a similar role, preferably in a 4-5 star hotel kitchen, and hold a relevant trade qualification. Strong food safety knowledge, great communication skills, and the ability to work both autonomously and in a team are essential for this position.
Experience Required
Minimum 2 year(s)
Assistant Food & Beverage Manager at Accor
Cairns, Queensland, Australia - Full Time
Skills Needed
Food And Beverage Management, Leadership, Team Development, Operational Efficiency, Financial Performance Monitoring, Cost Control, Budget Management, Menu Optimization, Event Execution, Service Excellence, Food Safety Standards, Wine Knowledge, Cocktail Knowledge, Craft Beer Knowledge, Spirits Knowledge, Industry Trend Awareness
Specialization
Candidates must possess proven experience in Food and Beverage management with a strong leadership track record, preferably in a hotel restaurant setting. Essential qualifications include a passion for service excellence, in-depth knowledge of food safety, and expertise in various alcoholic beverages.
Experience Required
Minimum 5 year(s)
Account Director - MICE at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Account Management, Business Development, Relationship Building, Negotiation, Communication, Sales Pipeline Management, Crm Utilization, Market Analysis, Collaboration, Time Management, Reporting, Client Engagement, Mice Sales, Corporate Events Sales
Specialization
Candidates must possess proven sales experience within hospitality, hotels, or the MICE/events sector, demonstrating a strong ability to generate new business and expand existing accounts. Essential qualifications include strong relationship-building, negotiation, communication skills, experience with CRM systems, and high organizational capabilities.
Experience Required
Minimum 2 year(s)
Chef de Partie at Accor
Perth, Western Australia, Australia - Full Time
Skills Needed
Section Management, Quality Control, Team Supervision, Food Presentation, Stock Monitoring, Waste Minimisation, Hygiene Standards, Trade Qualifications, Technical Cooking Skills, Dinner Service, Conference & Events Operations, Leadership, Communication, Organization, Time Management, Food Safety
Specialization
Candidates must possess proven experience in a similar high-volume kitchen role, ideally with 2-3 years in events and leading night-time teams, alongside relevant trade qualifications like Certificate III in Commercial Cookery. Essential requirements include strong technical cooking skills, availability for a 7-day evening roster, and proven leadership capability.
Experience Required
Minimum 2 year(s)
People & Culture Manager - Mercure/ibis Perth at Accor
Perth, Western Australia, Australia - Full Time
Skills Needed
Human Resources, Employee Relations, Industrial Relations, Communication, Negotiation, Interpersonal Skills, Coaching, Attention To Detail, Organization, Team Culture, Diversity, Inclusion, Training, Development, Compliance, Performance Management
Specialization
Candidates must hold a tertiary qualification in Human Resources or a related discipline and have at least five years of experience in a HR role, preferably within hospitality. Strong knowledge of Australian employment legislation and excellent communication skills are essential.
Experience Required
Minimum 5 year(s)
Assistant Reservations Sales Manager at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Reservations Management, Supervisory Role, Customer Service, Staff Training, Group Segment Management, Strategy Implementation, Quotations, Opera Cloud, Excel, Microsoft, Hotel Loyalty Program
Specialization
Candidates need 1 to 2 years of experience in a Supervisory role, preferably within a Hotel or Resort environment, including daily management of the Groups segment (Business & Leisure). Experience with systems like Opera Cloud and Microsoft Excel is desirable, and availability to work varied shifts, including weekends and holidays, is required.
Experienced Duty Manager (FT and PT) at Sutherland District Trade Union Club
Sydney, New South Wales, Australia - Full Time
Skills Needed
Multi Tasking, Time Management, Systems Focused Approach, Influencing, Decision Making, Coaching, Mentoring, Communication, Operational Efficiency, Reporting Efficiency, Legislative Adherence, Agility, Excel, Microsoft Office Suite, Venue Management, Hospitality Operations
Specialization
Candidates must be willing to work a rotating roster including days, evenings, and overnights across all three venues and possess confident and effective communication skills across all organizational levels. Essential capabilities include demonstrating personal accountability, high motivation, agility in managing change, and confident decision-making, especially under pressure.
Experience Required
Minimum 2 year(s)
Director of Sales & Marketing (Maternity Cover) at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Sales Leadership, Marketing Strategies, Team Leadership, Relationship Building, Analytical Skills, Communication Skills, Trend Spotting, Opportunity Seizing
Specialization
Candidates should have proven experience in sales and marketing leadership and be strategic thinkers with strong analytical skills. Excellent communication and relationship-building abilities are essential, along with the ability to thrive in a fast-paced environment.
Experience Required
Minimum 5 year(s)
Director of Sales | Hunter Valley at Minor International
Adelaide, South Australia, Australia - Full Time
Skills Needed
Sales Performance Ownership, Revenue Generation, Mice Sales, Corporate Sales, Leisure Sales, Health & Wellbeing Sales, Golf Sales, F&B Sales, Team Leadership, Account Management, Stakeholder Management, Industry Relationship Building, Market Insights, Sales Data Analysis, Negotiation Abilities, Distribution Strategies
Specialization
Candidates must possess proven experience in a Director of Sales or similar senior role within the hospitality sector, demonstrating expertise in managing complex sales segments across multiple properties. Strong leadership, stakeholder management, communication, and negotiation abilities are essential qualifications for this role.
Experience Required
Minimum 5 year(s)
Director of Sales at Minor International
Newcastle, New South Wales, Australia - Full Time
Skills Needed
Sales Strategy, Account Management, Leadership, Stakeholder Management, Communication, Negotiation, Revenue Strategies, Customer Experience, Team Development
Specialization
Candidates should have proven experience in a senior sales role within hospitality and expertise in managing complex sales segments. Strong leadership, communication, and negotiation skills are essential.
Experience Required
Minimum 5 year(s)
Maintenance Officer - Part Time at Minor International
City of Brisbane, Queensland, Australia - Full Time
Skills Needed
Building Maintenance, Property Maintenance, Preventative Maintenance, Organizational Skills, Time Management, Attention To Detail, Interpersonal Skills, Communication Skills
Specialization
Candidates should have previous hands-on building or property maintenance experience, preferably in a hotel environment. A strong work ethic, organizational skills, and the ability to work independently and as part of a team are essential.
Experience Required
Minimum 2 year(s)
Landscape Gardener / Duty Technician at Accor
Gold Coast City, Queensland, Australia - Full Time
Skills Needed
Mowing, Pruning, Planting, Maintenance, Problem Solving, Record Keeping, Teamwork, Autonomy, Attention To Detail, Safety First Mindset, People Skills
Specialization
Candidates must be physically fit, possess strong people skills, and demonstrate problem-solving abilities, with relevant experience in landscape maintenance being essential. Experience as a handyperson or duty technician is highly regarded, alongside reliability and the ability to work varied shifts, including weekends.
Experience Required
Minimum 2 year(s)
Handyperson (casual) at Accor
, , Australia - Full Time
Skills Needed
General Building Maintenance, Operating Equipment, Operating Tools, Customer Focused, Attention To Detail
Specialization
Candidates must have previous experience in general building maintenance and be experienced in operating various equipment and tools. Prior experience working in hotels, resorts, or hospitality settings is considered an advantage.