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Hospitality Jobs in Canada

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Front of House Manager - The Palace Theatre at Concorde Entertainment Group
Calgary, Alberta, Canada - Full Time
Skills Needed
Scheduling, Inventory Control, Guest Services, Budgeting, Employee Training, Cash Handling, Pos Systems, Performance Management, Conflict Resolution, Leadership, Microsoft Office Suite, Staff Delegation, Sales Forecasting, Hr Policy Execution, Culinary Program Execution, Budget Analysis
Specialization
Requires at least 3 years of experience in a comparable high-capacity hospitality role with strong leadership and budget analysis skills. Must be over 18, proficient in English and Microsoft Office, and capable of managing employee relations and performance.
Experience Required
Minimum 2 year(s)
Back of House - Cook at Northland Properties
Edmonton, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Food Handling, Plating, Kitchen Cleanliness, Communication, Time Management, Attention To Detail, Teamwork, Working Under Pressure
Specialization
Candidates should have basic food handling knowledge and the ability to work in a fast-paced environment. Previous experience in a full-service restaurant is considered an asset.
Plumber at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Toronto, Ontario, Canada - Full Time
Skills Needed
Plumbing, Preventive Maintenance, Electrical Repair, Hvac, Painting, Drywall Repair, Troubleshooting, Blueprint Reading, Lockout/Tagout, Landscaping, Computer Skills, Customer Service
Specialization
Requires a high school diploma or GED and a valid driver's license. Preference is given to candidates with an Ontario Plumber Certification (306A) or Red Seal and experience in hotel engineering.
Experience Required
Minimum 2 year(s)
Back of House - Supervisor at Northland Properties
Barrie, Ontario, Canada - Full Time
Skills Needed
Culinary Production, Shift Leadership, Budget Management, Team Motivation, Inventory Cost Control, Hospitality Management, Team Development, Inclusive Leadership
Specialization
Requires previous culinary experience in a full-service restaurant or bar with strong production skills. Candidates should be committed to continuous improvement, inclusivity, and possess a desire to motivate others.
Experience Required
Minimum 2 year(s)
Rooms Controller at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Kelowna, British Columbia, Canada - Full Time
Skills Needed
Room Assignment, Guest Relations, Reservation Management, Billing Adjustment, Pos Systems, Communication, Conflict Resolution, Administrative Support, Coordination, Customer Service
Specialization
Requires a high school diploma or GED equivalent with less than one year of related work experience. Must be able to perform physical tasks such as standing for extended periods and lifting up to 10 pounds.
Business Leader - FireRock Lounge, Whistler, BC at Gibbons Whistler
Whistler, British Columbia, Canada - Full Time
Skills Needed
Hospitality Leadership, Revenue Management, Profitability Analysis, Budgeting, Team Development, Strategic Partnerships, Guest Experience Management, P&L Review, Inventory Control, Business Planning, Coaching, Operational Excellence
Specialization
Requires proven leadership experience in premium hospitality or food and beverage operations with strong business acumen in managing budgets and KPIs. Must possess Serving It Right certification and demonstrated success in building high-performing teams.
Experience Required
Minimum 5 year(s)
Guest Service Agent at Le Germain Hotel Toronto Maple Leaf Square
Brossard, Quebec, Canada - Full Time
Skills Needed
Customer Service, Communication Skills, Problem Solving, Listening Skills, Opera Pms, Computer Skills, Conflict Resolution, Hospitality Management
Specialization
Candidates should have a natural orientation toward customer service and strong communication skills. A diploma in hospitality and experience with OPERA PMS are considered assets.
Business Travel Manager at Aparium Hotel Group
Quinte West, Ontario, Canada - Full Time
Skills Needed
Sales Forecasting, Account Management, Revenue Management, Contract Negotiation, Strategic Planning, B2b Sales, Client Relationship Management, Market Analysis, Hospitality Management, Budgeting, Communication, Leadership
Specialization
Requires a minimum of two years of sales experience in upscale or luxury hospitality, specifically within Business Travel sales. A bachelor's degree in a related field is preferred, along with proficiency in HMS, Delphi, and Microsoft Office.
Experience Required
Minimum 2 year(s)
Concierge at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Toronto, Ontario, Canada - Full Time
Skills Needed
Guest Relations, Reservation Management, Communication Skills, Problem Solving, Professional Etiquette, Multitasking, Customer Service, Information Gathering, Conflict Resolution, Time Management
Specialization
A high school diploma or GED is preferred, with no prior related work experience or supervisory experience required. Candidates must be able to stand for extended periods and lift up to 10 pounds.
Account Director, Global Luxury & Lifestyle, Canada at IHG Career
Toronto, Ontario, Canada - Full Time
Skills Needed
Account Management, Strategic Planning, Client Relationship Management, Negotiation, Sales Principles, Market Analysis, Budget Control, Salesforce, Ms Office, Luxury Travel Management, Problem Solving, Communication Skills
Specialization
Requires 6-8 years of service industry experience, with at least 4 years in corporate or multi-unit hotel roles. A Bachelor's or Master's degree in Marketing, Management, or Business is preferred, along with deep knowledge of luxury consortia networks.
Experience Required
Minimum 5 year(s)
House Person at Concord Sundial Management Inc
Whistler, British Columbia, Canada - Full Time
Skills Needed
Customer Service, Cleaning, Luggage Handling, Laundry Operations, Multitasking, Time Management, Communication, Safety Compliance, Inventory Control, Meeting Room Setup
Specialization
Requires the ability to lift 30–50 lbs and work independently with minimal supervision. Previous experience in hospitality or customer service is considered an asset.
Server at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Toronto, Ontario, Canada - Full Time
Skills Needed
Food Service, Alcohol Beverage Service, Customer Service, Micros System, Table Setting, Menu Knowledge, Payment Processing, Communication Skills, Teamwork, Safety Compliance
Specialization
Requires a high school diploma or GED and at least one year of related work experience. Candidates must be physically able to stand for long periods and lift up to 50 pounds with assistance.
Sous-Chef·fe, temps plein - indéterminé (H/F/D) at Accor
La Malbaie, Quebec, Canada - Full Time
Skills Needed
Culinary Supervision, Food Production, Team Leadership, Menu Development, Inventory Management, Food Safety Compliance, Hygiene Standards, Problem Solving, Interpersonal Skills, Luxury Dining Expertise, French Language Proficiency
Specialization
Requires a culinary diploma and at least 5 years of experience in luxury hotel or convention center kitchens. Must be proficient in French and possess strong interpersonal and problem-solving skills.
Experience Required
Minimum 5 year(s)
FOH Management - Assistant Manager at Northland Properties
Edmonton, Alberta, Canada - Full Time
Skills Needed
Leadership, Hospitality Management, Staff Training, Onboarding, Interviewing, Sales Growth, Profit Optimization, Communication, Conflict Resolution, Team Motivation, Diversity And Inclusion, Customer Satisfaction
Specialization
Requires leadership experience in a full-service restaurant or bar with a proven ability to motivate and develop teams. Candidates must possess strong communication skills, a positive energy, and legal entitlement to work in Canada.
Experience Required
Minimum 2 year(s)
Back of House - Supervisor at Northland Properties
Edmonton, Alberta, Canada - Full Time
Skills Needed
Culinary Production, Shift Leadership, Budget Management, Team Motivation, Inventory Cost Control, Hospitality Management, Team Development, Inclusive Leadership
Specialization
Requires previous culinary experience in a full-service restaurant or bar with strong production skills. Candidates should be energetic, committed to continuous improvement, and possess a desire to develop others.
Experience Required
Minimum 2 year(s)
Back of House - Line Cook at Northland Properties
Sherwood Park, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Food Handling, Plating, Communication, Time Management, Attention To Detail, Teamwork, Kitchen Cleanliness
Specialization
Candidates should have basic food handling knowledge and the ability to work under pressure in a fast-paced environment. Previous experience in a full-service restaurant is considered an asset.
Commis de salle at Corner Collection
Montreal, Quebec, Canada - Full Time
Skills Needed
Table Setting, Guest Service, Bilingualism (French/English), Menu Knowledge, Communication, Attention To Detail, Time Management, Teamwork, Professionalism, Agility, Proactive Service, Organization
Specialization
Requires a degree in hospitality or at least one year of experience in a high-volume restaurant or reputable hotel. Must be bilingual in French and English with flexibility to work evenings, weekends, and holidays.
Custodian (Cleaning/Janitorial) - Morning Shift - Stampede 2026 - Over 18 at Calgary Stampede
, Alberta, Canada - Full Time
Skills Needed
Housekeeping, Janitorial Services, Customer Service, Floor Care, Garbage Removal, Snow Removal, Motorized Cleaning Equipment Operation, Facility Maintenance, Security Functions, Whmis, Event Set Up, Painting, Furniture Repair
Specialization
Candidates must be 18 years or older, legally entitled to work in Canada, and available for all 10 days of the event. Previous housekeeping experience and WHMIS certification are considered assets.
Night Guest Services Agent at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Montreal, Quebec, Canada - Full Time
Skills Needed
Guest Services, Front Office Operations, Payment Processing, Billing Adjustment, Telephone Etiquette, Conflict Resolution, Reporting, Cash Handling, Customer Service, Interpersonal Communication
Specialization
A high school diploma or GED is preferred. No prior related work experience or supervisory experience is required for this position.
Host / Hostess - LOCAL Public Eatery, Jasper Ave at LOCAL Public Eatery
Edmonton, Alberta, Canada - Full Time
Skills Needed
Team Leadership, Guest Relations, Communication, Teamwork, Adaptability, Problem Solving, Hospitality Management, Customer Service
Specialization
Candidates must possess natural leadership abilities, strong interpersonal skills, and a Liquor Service certification. Personal attributes such as agility, curiosity, humility, and resiliency are highly valued.
Front of House Manager - The Palace Theatre at Concorde Entertainment Group
Calgary, Alberta, Canada -
Full Time

Start Date

Immediate

Expiry Date

17 Sep, 26

Salary

0.0

Posted On

19 Jun, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Scheduling, Inventory Control, Guest Services, Budgeting, Employee Training, Cash Handling, POS Systems, Performance Management, Conflict Resolution, Leadership, Microsoft Office Suite, Staff Delegation, Sales Forecasting, HR Policy Execution, Culinary Program Execution, Budget Analysis

Industry

Hospitality

Description
ABOUT THE POSITION A manager contributes to all front of house operations and is responsible for several functions including but not limited to scheduling, inventory control, coordination of sales, guest services, budgeting, and employee training. Must have a constant presence in the restaurant and ensure the company image is always positively supported through remarkable client experiences with consistently high levels of service.  WHO WE ARE Concorde Group entered Calgary's hospitality scene in 1987 with the opening of Republik, a college bar dedicated to alternative music fans and 34 years later has grown to become one of Canada's largest and most diverse hospitality companies. Now with 20+ establishments under its banner, each with its own unique vision, Concorde Group remains focused on bringing exceptional dining and entertainment experiences to Calgary. Whether you're looking for a seat on a patio, a gourmet meal, a counter-served burger and shake or a night out on the town, Concorde Group is always at the heart of fun offering something for all Calgarians. WHAT YOU'LL GET    * Competitive annual salary * Gratuities * Paid leave for sick and bereavement * Duty meals. * Comprehensive extended health and insurance benefits package * 2 weeks’ vacation to start. * Cell phone allowance * 25% Company-wide food & beverage discount  WHAT YOU'LL DO    * Ensure every guest is handled with the highest level of professionalism and complaints are dealt with quickly and efficiently. * Effectively manage consistent cooperation and communication between the front and back of house staff. * Understand and execute operations of a bustling business using all current HR policies, operations procedures, standards, specifications, guidelines, and training programs. * Understand products and services, develop new prospects for opportunity, and understand guest needs clearly. * Forecast sales to formulate goals and assist employees to meet goals. * Manage personal promo budget and report any overages to General Manager. * Manage cash and other receipts by adhering to cash handling and reconciliation procedures in accordance with restaurant policies and procedures. * Ensure that all team members are trained to anticipate guests’ needs and all are made to feel welcome by delivering responsive, friendly, and courteous service. * Delegate appropriate tasks and manage staff workloads. * Provide instruction for staff members and coach employees to improve learning and enhance performance. * Evaluate current practices and processes, immediately recognize potential areas of conflict, and initiate ways to improve current business methods, quality of products and guest service. * Occasionally perform physical activities in a variety of environmental conditions that require moderate to maximum strength including sitting, climbing, lifting, balancing, walking, and handling of materials. * Use logic and reason to identify solutions and alternatives for a successful outcome in many situations including cost/benefit analysis, sales and product quality, and conflict resolution. * Work overtime when needed and assist the workload of other. * Execute any other tasks required. WHAT YOU HAVE    * Previous experience with demonstrated success in a comparable role for an establishment of similar guest capacity, staff number, and affected by seasonality (at least 3 years preferred). * Advanced knowledge of industry best practices, guest services and food and beverage. * Strong English communication skills with ability to establish and develop relationships with employees, partners, vendors, and customers. * Experience and knowledge of budget analysis methods, general accounting skills and ability to operate a cash register or POS system. * Demonstrated ability to consistently meet or exceed sales objectives and substantial knowledge and experience with executing a culinary program. * Practiced leadership skills in a hospitality environment and demonstrated ability to manage and train a team while positively influencing employee behavior and development. * Ability to maintain professionalism, control, and composure in difficult and stressful situations. * Demonstrated ability to organize efficient work schedules, delegate tasks and work effectively under pressure to achieve objectives. * Working knowledge of applicable employment related legislation.  * Experience handling employee issues/concerns and executing performance management procedures including performance reviews, disciplinary actions, and terminations. * Strong team player that leads by example and has demonstrated the ability to reliably execute or delegate work to meet objectives. * Comfortable using Microsoft Office Suite. * Possess high professional ethics and avoid extreme familiarity or conflicts with other. * Must be over 18 as alcohol service and open scheduling availability is a requirement.
Responsibilities
Oversee all front of house operations, including scheduling, inventory, and guest services, to ensure high-quality client experiences. Manage staff training, performance, and communication between front and back of house teams while adhering to company standards.
Front of House Manager - The Palace Theatre at Concorde Entertainment Group
Calgary, Alberta, Canada - Full Time
Skills Needed
Scheduling, Inventory Control, Guest Services, Budgeting, Employee Training, Cash Handling, Pos Systems, Performance Management, Conflict Resolution, Leadership, Microsoft Office Suite, Staff Delegation, Sales Forecasting, Hr Policy Execution, Culinary Program Execution, Budget Analysis
Specialization
Requires at least 3 years of experience in a comparable high-capacity hospitality role with strong leadership and budget analysis skills. Must be over 18, proficient in English and Microsoft Office, and capable of managing employee relations and performance.
Experience Required
Minimum 2 year(s)
Back of House - Cook at Northland Properties
Edmonton, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Food Handling, Plating, Kitchen Cleanliness, Communication, Time Management, Attention To Detail, Teamwork, Working Under Pressure
Specialization
Candidates should have basic food handling knowledge and the ability to work in a fast-paced environment. Previous experience in a full-service restaurant is considered an asset.
Plumber at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Toronto, Ontario, Canada - Full Time
Skills Needed
Plumbing, Preventive Maintenance, Electrical Repair, Hvac, Painting, Drywall Repair, Troubleshooting, Blueprint Reading, Lockout/Tagout, Landscaping, Computer Skills, Customer Service
Specialization
Requires a high school diploma or GED and a valid driver's license. Preference is given to candidates with an Ontario Plumber Certification (306A) or Red Seal and experience in hotel engineering.
Experience Required
Minimum 2 year(s)
Back of House - Supervisor at Northland Properties
Barrie, Ontario, Canada - Full Time
Skills Needed
Culinary Production, Shift Leadership, Budget Management, Team Motivation, Inventory Cost Control, Hospitality Management, Team Development, Inclusive Leadership
Specialization
Requires previous culinary experience in a full-service restaurant or bar with strong production skills. Candidates should be committed to continuous improvement, inclusivity, and possess a desire to motivate others.
Experience Required
Minimum 2 year(s)
Rooms Controller at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Kelowna, British Columbia, Canada - Full Time
Skills Needed
Room Assignment, Guest Relations, Reservation Management, Billing Adjustment, Pos Systems, Communication, Conflict Resolution, Administrative Support, Coordination, Customer Service
Specialization
Requires a high school diploma or GED equivalent with less than one year of related work experience. Must be able to perform physical tasks such as standing for extended periods and lifting up to 10 pounds.
Business Leader - FireRock Lounge, Whistler, BC at Gibbons Whistler
Whistler, British Columbia, Canada - Full Time
Skills Needed
Hospitality Leadership, Revenue Management, Profitability Analysis, Budgeting, Team Development, Strategic Partnerships, Guest Experience Management, P&L Review, Inventory Control, Business Planning, Coaching, Operational Excellence
Specialization
Requires proven leadership experience in premium hospitality or food and beverage operations with strong business acumen in managing budgets and KPIs. Must possess Serving It Right certification and demonstrated success in building high-performing teams.
Experience Required
Minimum 5 year(s)
Guest Service Agent at Le Germain Hotel Toronto Maple Leaf Square
Brossard, Quebec, Canada - Full Time
Skills Needed
Customer Service, Communication Skills, Problem Solving, Listening Skills, Opera Pms, Computer Skills, Conflict Resolution, Hospitality Management
Specialization
Candidates should have a natural orientation toward customer service and strong communication skills. A diploma in hospitality and experience with OPERA PMS are considered assets.
Business Travel Manager at Aparium Hotel Group
Quinte West, Ontario, Canada - Full Time
Skills Needed
Sales Forecasting, Account Management, Revenue Management, Contract Negotiation, Strategic Planning, B2b Sales, Client Relationship Management, Market Analysis, Hospitality Management, Budgeting, Communication, Leadership
Specialization
Requires a minimum of two years of sales experience in upscale or luxury hospitality, specifically within Business Travel sales. A bachelor's degree in a related field is preferred, along with proficiency in HMS, Delphi, and Microsoft Office.
Experience Required
Minimum 2 year(s)
Concierge at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Toronto, Ontario, Canada - Full Time
Skills Needed
Guest Relations, Reservation Management, Communication Skills, Problem Solving, Professional Etiquette, Multitasking, Customer Service, Information Gathering, Conflict Resolution, Time Management
Specialization
A high school diploma or GED is preferred, with no prior related work experience or supervisory experience required. Candidates must be able to stand for extended periods and lift up to 10 pounds.
Account Director, Global Luxury & Lifestyle, Canada at IHG Career
Toronto, Ontario, Canada - Full Time
Skills Needed
Account Management, Strategic Planning, Client Relationship Management, Negotiation, Sales Principles, Market Analysis, Budget Control, Salesforce, Ms Office, Luxury Travel Management, Problem Solving, Communication Skills
Specialization
Requires 6-8 years of service industry experience, with at least 4 years in corporate or multi-unit hotel roles. A Bachelor's or Master's degree in Marketing, Management, or Business is preferred, along with deep knowledge of luxury consortia networks.
Experience Required
Minimum 5 year(s)
House Person at Concord Sundial Management Inc
Whistler, British Columbia, Canada - Full Time
Skills Needed
Customer Service, Cleaning, Luggage Handling, Laundry Operations, Multitasking, Time Management, Communication, Safety Compliance, Inventory Control, Meeting Room Setup
Specialization
Requires the ability to lift 30–50 lbs and work independently with minimal supervision. Previous experience in hospitality or customer service is considered an asset.
Server at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Toronto, Ontario, Canada - Full Time
Skills Needed
Food Service, Alcohol Beverage Service, Customer Service, Micros System, Table Setting, Menu Knowledge, Payment Processing, Communication Skills, Teamwork, Safety Compliance
Specialization
Requires a high school diploma or GED and at least one year of related work experience. Candidates must be physically able to stand for long periods and lift up to 50 pounds with assistance.
Sous-Chef·fe, temps plein - indéterminé (H/F/D) at Accor
La Malbaie, Quebec, Canada - Full Time
Skills Needed
Culinary Supervision, Food Production, Team Leadership, Menu Development, Inventory Management, Food Safety Compliance, Hygiene Standards, Problem Solving, Interpersonal Skills, Luxury Dining Expertise, French Language Proficiency
Specialization
Requires a culinary diploma and at least 5 years of experience in luxury hotel or convention center kitchens. Must be proficient in French and possess strong interpersonal and problem-solving skills.
Experience Required
Minimum 5 year(s)
FOH Management - Assistant Manager at Northland Properties
Edmonton, Alberta, Canada - Full Time
Skills Needed
Leadership, Hospitality Management, Staff Training, Onboarding, Interviewing, Sales Growth, Profit Optimization, Communication, Conflict Resolution, Team Motivation, Diversity And Inclusion, Customer Satisfaction
Specialization
Requires leadership experience in a full-service restaurant or bar with a proven ability to motivate and develop teams. Candidates must possess strong communication skills, a positive energy, and legal entitlement to work in Canada.
Experience Required
Minimum 2 year(s)
Back of House - Supervisor at Northland Properties
Edmonton, Alberta, Canada - Full Time
Skills Needed
Culinary Production, Shift Leadership, Budget Management, Team Motivation, Inventory Cost Control, Hospitality Management, Team Development, Inclusive Leadership
Specialization
Requires previous culinary experience in a full-service restaurant or bar with strong production skills. Candidates should be energetic, committed to continuous improvement, and possess a desire to develop others.
Experience Required
Minimum 2 year(s)
Back of House - Line Cook at Northland Properties
Sherwood Park, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Food Handling, Plating, Communication, Time Management, Attention To Detail, Teamwork, Kitchen Cleanliness
Specialization
Candidates should have basic food handling knowledge and the ability to work under pressure in a fast-paced environment. Previous experience in a full-service restaurant is considered an asset.
Commis de salle at Corner Collection
Montreal, Quebec, Canada - Full Time
Skills Needed
Table Setting, Guest Service, Bilingualism (French/English), Menu Knowledge, Communication, Attention To Detail, Time Management, Teamwork, Professionalism, Agility, Proactive Service, Organization
Specialization
Requires a degree in hospitality or at least one year of experience in a high-volume restaurant or reputable hotel. Must be bilingual in French and English with flexibility to work evenings, weekends, and holidays.
Custodian (Cleaning/Janitorial) - Morning Shift - Stampede 2026 - Over 18 at Calgary Stampede
, Alberta, Canada - Full Time
Skills Needed
Housekeeping, Janitorial Services, Customer Service, Floor Care, Garbage Removal, Snow Removal, Motorized Cleaning Equipment Operation, Facility Maintenance, Security Functions, Whmis, Event Set Up, Painting, Furniture Repair
Specialization
Candidates must be 18 years or older, legally entitled to work in Canada, and available for all 10 days of the event. Previous housekeeping experience and WHMIS certification are considered assets.
Night Guest Services Agent at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Montreal, Quebec, Canada - Full Time
Skills Needed
Guest Services, Front Office Operations, Payment Processing, Billing Adjustment, Telephone Etiquette, Conflict Resolution, Reporting, Cash Handling, Customer Service, Interpersonal Communication
Specialization
A high school diploma or GED is preferred. No prior related work experience or supervisory experience is required for this position.
Host / Hostess - LOCAL Public Eatery, Jasper Ave at LOCAL Public Eatery
Edmonton, Alberta, Canada - Full Time
Skills Needed
Team Leadership, Guest Relations, Communication, Teamwork, Adaptability, Problem Solving, Hospitality Management, Customer Service
Specialization
Candidates must possess natural leadership abilities, strong interpersonal skills, and a Liquor Service certification. Personal attributes such as agility, curiosity, humility, and resiliency are highly valued.