Hospitality Jobs in Germany

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Aushilfe Bar (m/w/d) at The Cloud One
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Sales, Hospitality Management, Communication, Flexibility, Creativity, Quality Awareness, Teamwork
Specialization
Candidates should have experience in hospitality/gastronomy or an interest in entering the field. Key requirements include a communicative personality, passion for hospitality, and the ability to remain quality-conscious under stress.
Küchenmitarbeiter zur Aushilfe (m/w/d) Montag - Freitag at DO & CO AG
Landshut, Bavaria, Germany - Full Time
Skills Needed
Food Preparation, Haccp, Quality Standards, Cold Kitchen, Warm Kitchen, German Language
Specialization
Training as a chef or gastronomic specialist is preferred, or initial experience as a kitchen assistant or production cook. Good knowledge of German and experience in industrial catering or gastronomy is an advantage.
Line Cook (m/w/d) - Casual at Radisson Hotel Group
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Cooking, Kitchen Operations, Food Quality Control, Hygiene Standards, Teamwork, Guest Service, Time Management, Inventory Monitoring, Communication, Digital Tool Proficiency
Specialization
Candidates should have a hands-on mentality, passion for gastronomy, and basic German language skills. While kitchen experience is an advantage, it is not mandatory for this position.
Empfangsmitarbeiter (m/w/d) Pre-Opening at ROOMERS Frankfurt ParkView
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out Processes, Pms Systems, Opera, Protel, Ms Office, German Language, English Language, Front Office Management, Reservation Handling, Customer Service, Process Optimization
Specialization
Requires a completed degree in hospitality or comparable experience, with proficiency in German, English, and common PMS systems. Candidates should be guest-oriented, flexible with working hours, and capable of working independently in a team.
Waiter/Waitress (Latest Recipe Restaurant) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Event Service, Table Setting, Communication, Teamwork, Safety Compliance, Professionalism, Time Management
Specialization
Requires a high school diploma or equivalent and at least one year of related work experience. Must be physically capable of standing for long periods and lifting up to 25 pounds.
Revenue Analyst (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Revenue Management, Pricing Strategy, Inventory Management, Market Analysis, Data Analysis, Distribution Channel Management, Stakeholder Management, Rate Parity, Financial Reporting, Competitive Set Analysis
Specialization
Candidates should have a 2-year degree in Business, Finance, Economics, or Hotel Management. At least one year of related work experience is preferred.
(VIP) Event / Servicemitarbeiter (m/w/d) in München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Vip Guest Care, Event Management, Hospitality Service, Team Coordination, German Language (B2), English Language, Event Setup And Dismantling, Quality Standards Management, Leadership, Flexibility, Professional Appearance, International Travel Readiness
Specialization
Requires completed vocational training or extensive experience in service, gastronomy, or hotel management. Candidates must possess strong German and English skills, a professional demeanor, and a willingness to travel nationally and internationally.
Experience Required
Minimum 2 year(s)
Ausbildung Hotelfachmann/-frau (m/w/d) at The Cloud One
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Relations, Customer Service, Reception Management, Housekeeping, Food And Beverage Service, Reservation Management, Sales, Basic Cooking, Accounting, Personnel Management, Marketing, Revenue Management, Channel Management, German Language, English Language, Teamwork
Specialization
Candidates must have a successful school leaving certificate and a strong passion for hospitality and teamwork. Proficiency in German and English is required, with previous experience in gastronomy or hotels being an advantage.
Mitarbeiter:in Zauberkiosk im Frühdienst (m/w/d) at Villa Viva Hamburg
Hamburg, , Germany - Full Time
Skills Needed
Guest Relations, Front Office Management, Communication Skills, Problem Solving, Organization, Hospitality Management, Interpersonal Skills, Flexibility, Multilingualism
Specialization
Candidates should have professional experience in hotel front office operations and a passion for hospitality. Strong communication skills, flexibility, and a pragmatic approach to problem-solving are essential.
Multi Property Director of Convention Sales (all genders) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Hamburg, , Germany - Full Time
Skills Needed
Convention Sales, Event Management, Mice Segment, Team Leadership, Budgeting, Forecasting, Market Analysis, Negotiation, Customer Focus, Micros Opera, Ms Office, English Proficiency, German Proficiency
Specialization
Requires a completed vocational training and 3-4 years of experience in event sales and management, including team leadership. Must be fluent in English and German with strong negotiation skills and proficiency in Micros Opera.
Experience Required
Minimum 2 year(s)
Bar Supervisor (m/w/d) – OPENING Ibis Styles München Airport (m/w/d) at Accor
Oberding, Bavaria, Germany - Full Time
Skills Needed
Bar Management, Guest Relations, Beverage Service, German Language, English Language, Teamwork, Hospitality Management, Recipe Memorization
Specialization
Requires initial experience in a comparable position and proficiency in German and English. Candidates should possess a positive attitude, a passion for hospitality, and a willingness to learn recipes.
Experience Required
Minimum 2 year(s)
Line Cook (m/w/d) - Casual at Radisson Hotel Group
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Cooking, Kitchen Operations, Quality Control, Hygiene Standards, Teamwork, Guest Service, Time Management, Communication, Digital Tool Proficiency, Problem Solving
Specialization
Candidates should have a hands-on mentality, a passion for gastronomy, and basic German language skills. While previous kitchen experience is an advantage, it is not strictly required.
Front Office Supervisor (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Team Leadership, Guest Relations, Front Office Management, Staff Scheduling, Quality Management, Coaching, English Proficiency, German Proficiency, Customer Service, Budget Monitoring, Reservation Management, Communication Skills
Specialization
Requires a degree in hotel management or at least 2 years of experience in hospitality/gastronomy, with a preference for initial leadership experience. Must possess strong hosting qualities and fluency in both German and English.
Experience Required
Minimum 2 year(s)
Commis 1_ JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Adherence, Food Safety, Portion Control, Kitchen Equipment Operation, Inventory Monitoring, Team Collaboration, Quality Control, Cold Food Preparation
Specialization
Requires a degree from a technical, trade, or vocational school and at least 3 years of related work experience. Candidates must be able to perform physical tasks such as lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Mgr-Housekeeping (m/f/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Sindelfingen (Stadt), Baden-Württemberg, Germany - Full Time
Skills Needed
Housekeeping Management, Budget Management, Staff Supervision, Quality Inspection, Customer Service, Human Resources, Employee Training, Scheduling, Inventory Management, Conflict Resolution
Specialization
Requires a high school diploma with 2 years of housekeeping experience or a 2-year degree in Hospitality or Business Administration. Proficiency in German at a C1 level or higher is required.
Experience Required
Minimum 2 year(s)
Hausdamenassistent (m/w/d) at The Cloud One
Karlsruhe, Baden-Württemberg, Germany - Full Time
Skills Needed
Housekeeping Coordination, Team Leadership, Inventory Management, Quality Control, Service Orientation, Attention To Detail, Teamwork, Hospitality Management
Specialization
Candidates should have a strong eye for detail and a service-oriented mindset. Previous experience in hospitality, gastronomy, or cleaning is ideal, but career changers are welcome.
Bar Supervisor (m/w/d) at Sheraton & Marriott Frankfurt Airport Hotel
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Service, Cocktail Preparation, Shift Management, Pos System Operation, German Language, English Language, Spirit Knowledge, Wine Knowledge, Champagne Knowledge, Teamwork, Cigar Handling, Menu Development
Specialization
Candidates must have completed vocational training as a restaurant or hotel specialist and possess several years of professional bar experience. Fluency in German and English is required, along with strong knowledge of spirits, wines, and champagne.
Experience Required
Minimum 2 year(s)
Cluster IT Specialist (m/w/d) mit Sitz in Frankfurt at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Network Configuration, System Administration, It Troubleshooting, Hardware Maintenance, Network Security, End User Support, Lan/Wan Management, Inventory Management, Technical Guidance, Process Improvement
Specialization
Requires a degree from a technical, trade, or vocational school and at least 2 years of related work experience. Candidates must be able to perform physical tasks including lifting up to 50 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Rezeptionsleitung (m/w/d) mit Perspektive zur Operativen Hoteldirektion at Vital- und Wellnesshotel Albblick
Waldachtal, Baden-Württemberg, Germany - Full Time
Skills Needed
Front Office Management, Back Office Management, Personnel Leadership, Hotel Software Proficiency, Pms Systems, Ms Office, Guest Relations, Operational Planning, Quality Management, Digital Process Optimization, German Language, English Language, Entrepreneurial Thinking, Organizational Skills, Resource Management, Conflict Resolution
Specialization
Requires a degree or vocational training in hotel/tourism and several years of hospitality experience, preferably in a leadership role. Candidates must possess strong digital affinity, professional communication skills in German and English, and a structured approach to operational management.
Experience Required
Minimum 5 year(s)
Food & Beverage Service Mitarbeiter (m/w/d) – OPENING Ibis Styles München A at Accor
Oberding, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Food & Beverage Service, German Language, English Language, Hospitality Management, Teamwork, Communication Skills, Customer Satisfaction
Specialization
Candidates should have initial experience in a comparable position and proficiency in German and English. A positive, charming personality and a passion for hospitality and teamwork are required.
Aushilfe Bar (m/w/d) at The Cloud One
Cologne, North Rhine-Westphalia, Germany -
Full Time


Start Date

Immediate

Expiry Date

01 Oct, 26

Salary

0.0

Posted On

03 Jul, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Service, Sales, Hospitality Management, Communication, Flexibility, Creativity, Quality Awareness, Teamwork

Industry

Hospitality

Description
Unternehmensbeschreibung Unser Herz schlägt türkis. Arbeiten bei Motel One ist wie zu Freunden kommen, wo Wertschätzung und Unterstützung großgeschrieben werden und die individuelle Persönlichkeit willkommen ist. Wir begegnen uns auf Augenhöhe und verstehen uns als ein Team: von der Geschäftsführung bis zu den Auszubildenden. Mit unserer gemeinsamen Leidenschaft für modernes Design und hohe Servicequalität schaffen wir für unsere Gäste bei Motel One ein Zuhause für unterwegs. Unsere mehr als 80 Hotels in 12 Ländern überzeugen mit exklusivem Design, hohen Servicestandards und erstklassigen innerstädtischen Standorten zu einem attraktiven Preis. Als Begründer und Vorreiter des Budget Design Konzepts expandieren wir erfolgreich in den Metropolen Europas und darüber hinaus. Werden Sie Teil unseres Teams und gestalten Sie gemeinsam mit uns Motel One. Stellenbeschreibung Mit Ihrem Talent bereiten Sie unseren Gästen einen wundervollen Aufenthalt. Neben der Betreuung an Bar und in der One Lounge haben Sie dabei folgende Aufgaben: Sicherstellung eines reibungslosen und schnellen Serviceablaufs Beratung und aktiver Verkauf des Motel One Lounge Angebots zur Erreichung des Umsatzbudgets in der One Lounge Abteilungsübergreifende Einblicke in neue Tätigkeitsbereiche durch die Zusammenarbeit in unseren multikulturellen Teams Qualifikationen Ob als Hotelprofi oder im Quereinstieg – Sie passen zu uns! Denn Persönlichkeit und Gastgeberqualitäten stehen bei uns an erster Stelle! Außerdem zeichnen Sie aus: Berufserfahrung in der Hotellerie/Gastronomie oder Interesse an einem Quereinstieg Offenes, kommunikatives Auftreten sowie Gastgeberqualitäten und Leidenschaft für die Hotellerie Flexibilität und Kreativität sowie ein hohes Qualitätsbewusstsein auch in stressigen Situationen Teamfähigkeit und Bereitschaft abteilungsübergreifend zu unterstützen – Wir erreichen unsere Erfolge gemeinsam Zusätzliche Informationen Falls Sie weitere Fragen haben oder Informationen benötigen, Frau Frembgen steht Ihnen unter der folgenden E-Mail Adresse gerne zur Verfügung: [email protected]. Abteilung: Service Gehalt: Nach Tarif Hotel: Motel One Köln-Messe^30791 Anstellung: Teilzeit

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Responsibilities
Ensure smooth and fast service operations at the bar and One Lounge. Provide guest consultation and actively sell lounge offerings to meet revenue targets.
Aushilfe Bar (m/w/d) at The Cloud One
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Sales, Hospitality Management, Communication, Flexibility, Creativity, Quality Awareness, Teamwork
Specialization
Candidates should have experience in hospitality/gastronomy or an interest in entering the field. Key requirements include a communicative personality, passion for hospitality, and the ability to remain quality-conscious under stress.
Küchenmitarbeiter zur Aushilfe (m/w/d) Montag - Freitag at DO & CO AG
Landshut, Bavaria, Germany - Full Time
Skills Needed
Food Preparation, Haccp, Quality Standards, Cold Kitchen, Warm Kitchen, German Language
Specialization
Training as a chef or gastronomic specialist is preferred, or initial experience as a kitchen assistant or production cook. Good knowledge of German and experience in industrial catering or gastronomy is an advantage.
Line Cook (m/w/d) - Casual at Radisson Hotel Group
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Cooking, Kitchen Operations, Food Quality Control, Hygiene Standards, Teamwork, Guest Service, Time Management, Inventory Monitoring, Communication, Digital Tool Proficiency
Specialization
Candidates should have a hands-on mentality, passion for gastronomy, and basic German language skills. While kitchen experience is an advantage, it is not mandatory for this position.
Empfangsmitarbeiter (m/w/d) Pre-Opening at ROOMERS Frankfurt ParkView
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out Processes, Pms Systems, Opera, Protel, Ms Office, German Language, English Language, Front Office Management, Reservation Handling, Customer Service, Process Optimization
Specialization
Requires a completed degree in hospitality or comparable experience, with proficiency in German, English, and common PMS systems. Candidates should be guest-oriented, flexible with working hours, and capable of working independently in a team.
Waiter/Waitress (Latest Recipe Restaurant) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Event Service, Table Setting, Communication, Teamwork, Safety Compliance, Professionalism, Time Management
Specialization
Requires a high school diploma or equivalent and at least one year of related work experience. Must be physically capable of standing for long periods and lifting up to 25 pounds.
Revenue Analyst (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Revenue Management, Pricing Strategy, Inventory Management, Market Analysis, Data Analysis, Distribution Channel Management, Stakeholder Management, Rate Parity, Financial Reporting, Competitive Set Analysis
Specialization
Candidates should have a 2-year degree in Business, Finance, Economics, or Hotel Management. At least one year of related work experience is preferred.
(VIP) Event / Servicemitarbeiter (m/w/d) in München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Vip Guest Care, Event Management, Hospitality Service, Team Coordination, German Language (B2), English Language, Event Setup And Dismantling, Quality Standards Management, Leadership, Flexibility, Professional Appearance, International Travel Readiness
Specialization
Requires completed vocational training or extensive experience in service, gastronomy, or hotel management. Candidates must possess strong German and English skills, a professional demeanor, and a willingness to travel nationally and internationally.
Experience Required
Minimum 2 year(s)
Ausbildung Hotelfachmann/-frau (m/w/d) at The Cloud One
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Relations, Customer Service, Reception Management, Housekeeping, Food And Beverage Service, Reservation Management, Sales, Basic Cooking, Accounting, Personnel Management, Marketing, Revenue Management, Channel Management, German Language, English Language, Teamwork
Specialization
Candidates must have a successful school leaving certificate and a strong passion for hospitality and teamwork. Proficiency in German and English is required, with previous experience in gastronomy or hotels being an advantage.
Mitarbeiter:in Zauberkiosk im Frühdienst (m/w/d) at Villa Viva Hamburg
Hamburg, , Germany - Full Time
Skills Needed
Guest Relations, Front Office Management, Communication Skills, Problem Solving, Organization, Hospitality Management, Interpersonal Skills, Flexibility, Multilingualism
Specialization
Candidates should have professional experience in hotel front office operations and a passion for hospitality. Strong communication skills, flexibility, and a pragmatic approach to problem-solving are essential.
Multi Property Director of Convention Sales (all genders) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Hamburg, , Germany - Full Time
Skills Needed
Convention Sales, Event Management, Mice Segment, Team Leadership, Budgeting, Forecasting, Market Analysis, Negotiation, Customer Focus, Micros Opera, Ms Office, English Proficiency, German Proficiency
Specialization
Requires a completed vocational training and 3-4 years of experience in event sales and management, including team leadership. Must be fluent in English and German with strong negotiation skills and proficiency in Micros Opera.
Experience Required
Minimum 2 year(s)
Bar Supervisor (m/w/d) – OPENING Ibis Styles München Airport (m/w/d) at Accor
Oberding, Bavaria, Germany - Full Time
Skills Needed
Bar Management, Guest Relations, Beverage Service, German Language, English Language, Teamwork, Hospitality Management, Recipe Memorization
Specialization
Requires initial experience in a comparable position and proficiency in German and English. Candidates should possess a positive attitude, a passion for hospitality, and a willingness to learn recipes.
Experience Required
Minimum 2 year(s)
Line Cook (m/w/d) - Casual at Radisson Hotel Group
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Cooking, Kitchen Operations, Quality Control, Hygiene Standards, Teamwork, Guest Service, Time Management, Communication, Digital Tool Proficiency, Problem Solving
Specialization
Candidates should have a hands-on mentality, a passion for gastronomy, and basic German language skills. While previous kitchen experience is an advantage, it is not strictly required.
Front Office Supervisor (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Team Leadership, Guest Relations, Front Office Management, Staff Scheduling, Quality Management, Coaching, English Proficiency, German Proficiency, Customer Service, Budget Monitoring, Reservation Management, Communication Skills
Specialization
Requires a degree in hotel management or at least 2 years of experience in hospitality/gastronomy, with a preference for initial leadership experience. Must possess strong hosting qualities and fluency in both German and English.
Experience Required
Minimum 2 year(s)
Commis 1_ JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Adherence, Food Safety, Portion Control, Kitchen Equipment Operation, Inventory Monitoring, Team Collaboration, Quality Control, Cold Food Preparation
Specialization
Requires a degree from a technical, trade, or vocational school and at least 3 years of related work experience. Candidates must be able to perform physical tasks such as lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Mgr-Housekeeping (m/f/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Sindelfingen (Stadt), Baden-Württemberg, Germany - Full Time
Skills Needed
Housekeeping Management, Budget Management, Staff Supervision, Quality Inspection, Customer Service, Human Resources, Employee Training, Scheduling, Inventory Management, Conflict Resolution
Specialization
Requires a high school diploma with 2 years of housekeeping experience or a 2-year degree in Hospitality or Business Administration. Proficiency in German at a C1 level or higher is required.
Experience Required
Minimum 2 year(s)
Hausdamenassistent (m/w/d) at The Cloud One
Karlsruhe, Baden-Württemberg, Germany - Full Time
Skills Needed
Housekeeping Coordination, Team Leadership, Inventory Management, Quality Control, Service Orientation, Attention To Detail, Teamwork, Hospitality Management
Specialization
Candidates should have a strong eye for detail and a service-oriented mindset. Previous experience in hospitality, gastronomy, or cleaning is ideal, but career changers are welcome.
Bar Supervisor (m/w/d) at Sheraton & Marriott Frankfurt Airport Hotel
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Service, Cocktail Preparation, Shift Management, Pos System Operation, German Language, English Language, Spirit Knowledge, Wine Knowledge, Champagne Knowledge, Teamwork, Cigar Handling, Menu Development
Specialization
Candidates must have completed vocational training as a restaurant or hotel specialist and possess several years of professional bar experience. Fluency in German and English is required, along with strong knowledge of spirits, wines, and champagne.
Experience Required
Minimum 2 year(s)
Cluster IT Specialist (m/w/d) mit Sitz in Frankfurt at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Network Configuration, System Administration, It Troubleshooting, Hardware Maintenance, Network Security, End User Support, Lan/Wan Management, Inventory Management, Technical Guidance, Process Improvement
Specialization
Requires a degree from a technical, trade, or vocational school and at least 2 years of related work experience. Candidates must be able to perform physical tasks including lifting up to 50 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Rezeptionsleitung (m/w/d) mit Perspektive zur Operativen Hoteldirektion at Vital- und Wellnesshotel Albblick
Waldachtal, Baden-Württemberg, Germany - Full Time
Skills Needed
Front Office Management, Back Office Management, Personnel Leadership, Hotel Software Proficiency, Pms Systems, Ms Office, Guest Relations, Operational Planning, Quality Management, Digital Process Optimization, German Language, English Language, Entrepreneurial Thinking, Organizational Skills, Resource Management, Conflict Resolution
Specialization
Requires a degree or vocational training in hotel/tourism and several years of hospitality experience, preferably in a leadership role. Candidates must possess strong digital affinity, professional communication skills in German and English, and a structured approach to operational management.
Experience Required
Minimum 5 year(s)
Food & Beverage Service Mitarbeiter (m/w/d) – OPENING Ibis Styles München A at Accor
Oberding, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Food & Beverage Service, German Language, English Language, Hospitality Management, Teamwork, Communication Skills, Customer Satisfaction
Specialization
Candidates should have initial experience in a comparable position and proficiency in German and English. A positive, charming personality and a passion for hospitality and teamwork are required.
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