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Hospitality Jobs in Germany

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Einkaufsmanager Nordbayern at HOGAST Deutschland
Munich, Bavaria, Germany - Full Time
Skills Needed
Member Support, Acquisition, Procurement Analysis, Negotiation, Hospitality Management, It Skills, Organizational Skills, Communication Skills, Supply Chain Optimization, Customer Consulting
Specialization
Candidates should have a background in hotel or gastronomy management, ideally with a business administration background and a strong regional network. High willingness to travel, strong communication skills, and proficiency in IT are required.
Experience Required
Minimum 2 year(s)
Chef de Rang/ Kellner/ Servicekraft Gastronomie (m/w/d) at Elaine's World
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Service, Food And Beverage Knowledge, Teamwork, Quality Standards, Organization, Problem Solving, Communication, German Language Proficiency, Gastronomy Trends, Customer Satisfaction
Specialization
Requires 3-5 years of experience in gastronomy or a completed gastronomic vocational training. Candidates must be resilient, hospitable, and possess a strong understanding of service quality standards.
Experience Required
Minimum 5 year(s)
Front Office Clerk/Reception Agent (m/w/d) at Accor
Oberding, Bavaria, Germany - Full Time
Skills Needed
Guest Relations, Check In And Check Out, Cash Handling, Quality Assurance, Reservation Management, German Language, English Language, Problem Solving, Organization, Flexibility, Credit Card Processing, Administrative Tasks
Specialization
Candidates should have a strong guest-oriented mindset and proficiency in German and English, with additional languages being a plus. Previous reception experience or a completed vocational training in the field is desired.
Demi Chef De Partie_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Adherence, Kitchen Safety, Portion Control, Food Garnish, Temperature Regulation, Inventory Monitoring, Employee Coaching, Quality Control, Cold Food Preparation, Professional Communication
Specialization
Requires a degree from a technical, trade, or vocational school and at least 3 years of related work experience. Candidates must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Gärtner (m/w/d) at Michelberger Hotel
Vetschau/Spreewald, Brandenburg, Germany - Full Time
Skills Needed
Garden Planning, Crop Management, Fruit Tree Pruning, Irrigation System Maintenance, Staff Instruction, Excel, German Language, English Language, Agricultural Machinery Operation, Biomass Management, Pest And Disease Control, Syntropic Farming
Specialization
Requires a Master Gardener qualification in vegetables, ornamental plants, or fruit growing, ideally with knowledge of Demeter or Bioland standards. Candidates must possess a Class B driver's license and be proficient in both German and English.
Experience Required
Minimum 2 year(s)
F&B Host / Barkeeper in der Spätschicht (m/w/d) at Radisson Hotel Group
Leipzig, Saxony, Germany - Full Time
Skills Needed
Guest Service, Bartending, Restaurant Service, Communication Skills, Resource Management, Problem Solving, Digital Tool Proficiency, Teamwork, Food Preparation, Beverage Preparation
Specialization
Experience in service is an advantage but not mandatory; German language skills are required. Candidates should possess a hands-on mentality, passion for gastronomy, and reliability in a demanding environment.
Restaurant Supervisor NENI (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Management, Team Leadership, Communication, Customer Service, Training, Staff Supervision, Restaurant Operations, English Fluency
Specialization
You must have management experience in a similar role and possess fluent English communication skills. A background as a trained restaurateur is required, along with a passion for food and the ability to inspire others.
Experience Required
Minimum 2 year(s)
Steward (m/w/d) at Radisson Hotel Group
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Kitchen Operations, Dishwashing, Guest Service, Teamwork, Reliability, Communication, Digital Tool Proficiency, Hands On Mentality
Specialization
Candidates should have a hands-on mentality, reliability, and a passion for gastronomy and guest service. German language skills are required, and previous kitchen experience is an advantage but not mandatory.
Commis_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Ingredient Portioning, Kitchen Equipment Operation, Food Safety, Recipe Adherence, Quality Control, Sanitization, Temperature Monitoring, Teamwork, Professional Communication
Specialization
Requires a high school diploma or equivalent and at least one year of related work experience. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Event Operations Supervisor (m/w/d) at Moa & Heidegrund Betriebs GmbH & Co. KG
Berlin, , Germany - Full Time
Skills Needed
Banquet Service, Team Leadership, Guest Relations, Event Coordination, Ms Office, German Language, English Language, Quality Standards Implementation, Staff Training, Cash System Management
Specialization
Requires a completed degree in hospitality or a comparable qualification with initial professional experience in hotel banqueting. Must possess strong leadership skills, C2-level proficiency in German and English, and a result-oriented work style.
Experience Required
Minimum 2 year(s)
Ausbildung im Hotelfach (m/w/d) at Radisson Hotel Group
Hamburg, Hamburg, Germany - Full Time
Skills Needed
Guest Service, Problem Solving, Communication, Attention To Detail, Hands On Mentality, Digital Tool Proficiency, Teamwork, Reliability, Hospitality Management, English Proficiency, German Proficiency
Specialization
Candidates should be motivated individuals with fluent German and good English skills and a passion for exceptional guest service. While previous experience is an advantage, a hands-on mentality and the ability to find creative solutions are essential.
Koch (m/w/d) Montag bis Freitag at DO & CO AG
Regensburg, Bavaria, Germany - Full Time
Skills Needed
Food Preparation, Food Service, Goods Receipt, Quality Control, Guest Consulting, Large Scale Kitchen Operations, Communication Skills, Resilience, Flexibility
Specialization
Requires a completed vocational training as a chef and professional experience in gastronomy or large-scale food production. Candidates should be reliable, passionate, and capable of working independently under pressure.
Experience Required
Minimum 2 year(s)
F&B and Event Service Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Event Service, Food And Beverage Service, Guest Relations, Table Setting, Communication, Teamwork, Safety Compliance, Professionalism
Specialization
Candidates should have a high school diploma or equivalent and at least one year of related work experience. Physical ability to stand for long periods and lift up to 25 pounds is required.
Servicekraft (m/w/d)- München Airport Marriott Hotel at Borealis Hotel Group
Freising, Bavaria, Germany - Full Time
Skills Needed
Guest Relations, Service Orientation, Teamwork, German C1, English Proficiency, Professional Appearance, Reliability, Responsibility, Communication Skills, Hospitality Standards
Specialization
Candidates must have a strong service orientation, professional demeanor, and mandatory German skills at C1 level along with good English. Teamwork, reliability, and a motivation for professional development are essential.
Front Office Manager (m/w/d) at Louvre Hotels Group
Duisburg, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Front Office Management, Team Leadership, Guest Service, Complaint Management, Hotel Software Systems, Reservation Management, German Language, English Language, Organization Skills, Communication Skills, Stress Management, Check In/Check Out Processes
Specialization
Requires several years of professional experience in the front office, ideally in a leadership role, and proficiency in German and English. Candidates must be flexible for shift and weekend work and possess strong organizational and communication skills.
Experience Required
Minimum 2 year(s)
Bankett Supervisor (w/m/d) - Courtyard by Marriott München-Garching at Borealis Hotel Group
Garching bei München, Bavaria, Germany - Full Time
Skills Needed
Event Coordination, Organizational Talent, Communication Skills, Professional Appearance, Problem Solving, Customer Care, German Language, English Language, Shift Work, F&B Operations
Specialization
Requires a completed vocational training in hospitality or gastronomy with strong organizational and communication skills. Proficiency in German and English is required, along with the flexibility to work shifts, weekends, and holidays.
Experience Required
Minimum 2 year(s)
Junior Eventmanager (m/w/d) Public Catering Allianz Arena at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Management, Project Management, Catering Planning, Haccp, Personnel Planning, Budget Control, Ms Office, Excel, German Language, English Language, Logistics Coordination, Quality Control
Specialization
A completed vocational training as a chef is mandatory, with additional qualifications in event management or system gastronomy being an advantage. Candidates must have initial experience in large-scale event management and be willing to work weekends and match days.
Experience Required
Minimum 2 year(s)
Koch / Köchin (m/w/d) at b'mine hotels
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Food Preparation, Menu Design, Haccp Compliance, Inventory Management, Kitchen Coordination, Quality Control, Teamwork, German Language (B2/C1), Kitchen Management, Innovation In Cooking
Specialization
Requires completed vocational training as a cook and a passion for working with fresh products. Candidates must possess strong initiative, quality awareness, and a minimum German language proficiency of B2/C1.
Experience Required
Minimum 2 year(s)
Marketing Coordinator / マーケティング コーディネーター at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Loham, Bavaria, Germany - Full Time
Skills Needed
Digital Marketing, Social Media Strategy, Public Relations, Market Research, Competitor Analysis, English Communication, Creative Thinking, Self Management, Press Release Distribution, Ota Strategy Management
Specialization
Candidates should have experience in digital marketing and social media strategies with strong creative thinking skills. Proficiency in English and the ability to work independently and collaboratively across departments are required.
Experience Required
Minimum 2 year(s)
Patissier (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Dessert Production, Cake Baking, Pastry Arts, Plating And Presentation, Inventory Ordering, Hygiene Regulations, Quality Control, Independent Working, Attention To Detail, Flexibility
Specialization
Requires professional training and experience in pastry production, preferably in bakeries, confectionery, or large-scale kitchens. Candidates must demonstrate a high sense of quality, reliability, and the ability to work in shifts.
Experience Required
Minimum 2 year(s)
Einkaufsmanager Nordbayern at HOGAST Deutschland
Munich, Bavaria, Germany -
Full Time

Start Date

Immediate

Expiry Date

19 Aug, 26

Salary

0.0

Posted On

21 May, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Member Support, Acquisition, Procurement Analysis, Negotiation, Hospitality Management, IT Skills, Organizational Skills, Communication Skills, Supply Chain Optimization, Customer Consulting

Industry

Hospitality

Description
Ihre Aufgaben Betreuung und Beratung der Mitgliedsbetriebe in den beiden HOGAST Einkaufsregionen Würzburg/Rothenburg und Franken Akquise von Neumitgliedern Einführung von neuen Mitgliedern in das HOGAST-System (Schulung von Mitarbeitern vor Ort, Konfiguration von Bestelllisten) Intensive Beratung der Mitglieder remote & vor Ort Verhandlungen mit Lieferpartnern Unterstützung der Mitgliedsbetriebe in sämtlichen Einkaufsbelangen Erstellung von Einkaufsanalysen Optimierung der gesamten Warenbeschaffung Ihr Profil Ausbildung in der Hotellerie/Gastronomie Betriebswirtschaftlicher Hintergrund vorteilhaft Gutes regionales Netzwerk in der Hotellerie/Gastronomie Sehr gute EDV-Kenntnisse Hohe Reisebereitschaft Redegewandtheit und Durchsetzungsvermögen Fähigkeit zu schnellem Denken und Handeln Ausgezeichnetes Auftreten und hohe Organisationsfähigkeit Warum wir? Spannende Aufgaben in einer harmonischen Atmosphäre und einem kollegialen Team Langfristige Anstellung bei einem sicheren Arbeitgeber Flache Hierarchien und eine offene Unternehmenskultur Persönliche Entwicklung durch vielfältige Aus- und Weiterbildungsmöglichkeiten Ein neutrales Firmenauto incl. Privatnutzung About us HOGAST – Mein Plus „kann auch DEIN Plus sein“! Die HOGAST ist DIE Einkaufsgenossenschaft für die Hotellerie & Gastronomie in Österreich.
Responsibilities
The role involves supporting and advising member businesses in the Würzburg, Rothenburg, and Franconia regions regarding procurement and supply chain optimization. Responsibilities include acquiring new members, negotiating with delivery partners, and conducting procurement analyses.
Einkaufsmanager Nordbayern at HOGAST Deutschland
Munich, Bavaria, Germany - Full Time
Skills Needed
Member Support, Acquisition, Procurement Analysis, Negotiation, Hospitality Management, It Skills, Organizational Skills, Communication Skills, Supply Chain Optimization, Customer Consulting
Specialization
Candidates should have a background in hotel or gastronomy management, ideally with a business administration background and a strong regional network. High willingness to travel, strong communication skills, and proficiency in IT are required.
Experience Required
Minimum 2 year(s)
Chef de Rang/ Kellner/ Servicekraft Gastronomie (m/w/d) at Elaine's World
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Service, Food And Beverage Knowledge, Teamwork, Quality Standards, Organization, Problem Solving, Communication, German Language Proficiency, Gastronomy Trends, Customer Satisfaction
Specialization
Requires 3-5 years of experience in gastronomy or a completed gastronomic vocational training. Candidates must be resilient, hospitable, and possess a strong understanding of service quality standards.
Experience Required
Minimum 5 year(s)
Front Office Clerk/Reception Agent (m/w/d) at Accor
Oberding, Bavaria, Germany - Full Time
Skills Needed
Guest Relations, Check In And Check Out, Cash Handling, Quality Assurance, Reservation Management, German Language, English Language, Problem Solving, Organization, Flexibility, Credit Card Processing, Administrative Tasks
Specialization
Candidates should have a strong guest-oriented mindset and proficiency in German and English, with additional languages being a plus. Previous reception experience or a completed vocational training in the field is desired.
Demi Chef De Partie_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Adherence, Kitchen Safety, Portion Control, Food Garnish, Temperature Regulation, Inventory Monitoring, Employee Coaching, Quality Control, Cold Food Preparation, Professional Communication
Specialization
Requires a degree from a technical, trade, or vocational school and at least 3 years of related work experience. Candidates must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Gärtner (m/w/d) at Michelberger Hotel
Vetschau/Spreewald, Brandenburg, Germany - Full Time
Skills Needed
Garden Planning, Crop Management, Fruit Tree Pruning, Irrigation System Maintenance, Staff Instruction, Excel, German Language, English Language, Agricultural Machinery Operation, Biomass Management, Pest And Disease Control, Syntropic Farming
Specialization
Requires a Master Gardener qualification in vegetables, ornamental plants, or fruit growing, ideally with knowledge of Demeter or Bioland standards. Candidates must possess a Class B driver's license and be proficient in both German and English.
Experience Required
Minimum 2 year(s)
F&B Host / Barkeeper in der Spätschicht (m/w/d) at Radisson Hotel Group
Leipzig, Saxony, Germany - Full Time
Skills Needed
Guest Service, Bartending, Restaurant Service, Communication Skills, Resource Management, Problem Solving, Digital Tool Proficiency, Teamwork, Food Preparation, Beverage Preparation
Specialization
Experience in service is an advantage but not mandatory; German language skills are required. Candidates should possess a hands-on mentality, passion for gastronomy, and reliability in a demanding environment.
Restaurant Supervisor NENI (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Management, Team Leadership, Communication, Customer Service, Training, Staff Supervision, Restaurant Operations, English Fluency
Specialization
You must have management experience in a similar role and possess fluent English communication skills. A background as a trained restaurateur is required, along with a passion for food and the ability to inspire others.
Experience Required
Minimum 2 year(s)
Steward (m/w/d) at Radisson Hotel Group
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Kitchen Operations, Dishwashing, Guest Service, Teamwork, Reliability, Communication, Digital Tool Proficiency, Hands On Mentality
Specialization
Candidates should have a hands-on mentality, reliability, and a passion for gastronomy and guest service. German language skills are required, and previous kitchen experience is an advantage but not mandatory.
Commis_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Ingredient Portioning, Kitchen Equipment Operation, Food Safety, Recipe Adherence, Quality Control, Sanitization, Temperature Monitoring, Teamwork, Professional Communication
Specialization
Requires a high school diploma or equivalent and at least one year of related work experience. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Event Operations Supervisor (m/w/d) at Moa & Heidegrund Betriebs GmbH & Co. KG
Berlin, , Germany - Full Time
Skills Needed
Banquet Service, Team Leadership, Guest Relations, Event Coordination, Ms Office, German Language, English Language, Quality Standards Implementation, Staff Training, Cash System Management
Specialization
Requires a completed degree in hospitality or a comparable qualification with initial professional experience in hotel banqueting. Must possess strong leadership skills, C2-level proficiency in German and English, and a result-oriented work style.
Experience Required
Minimum 2 year(s)
Ausbildung im Hotelfach (m/w/d) at Radisson Hotel Group
Hamburg, Hamburg, Germany - Full Time
Skills Needed
Guest Service, Problem Solving, Communication, Attention To Detail, Hands On Mentality, Digital Tool Proficiency, Teamwork, Reliability, Hospitality Management, English Proficiency, German Proficiency
Specialization
Candidates should be motivated individuals with fluent German and good English skills and a passion for exceptional guest service. While previous experience is an advantage, a hands-on mentality and the ability to find creative solutions are essential.
Koch (m/w/d) Montag bis Freitag at DO & CO AG
Regensburg, Bavaria, Germany - Full Time
Skills Needed
Food Preparation, Food Service, Goods Receipt, Quality Control, Guest Consulting, Large Scale Kitchen Operations, Communication Skills, Resilience, Flexibility
Specialization
Requires a completed vocational training as a chef and professional experience in gastronomy or large-scale food production. Candidates should be reliable, passionate, and capable of working independently under pressure.
Experience Required
Minimum 2 year(s)
F&B and Event Service Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Event Service, Food And Beverage Service, Guest Relations, Table Setting, Communication, Teamwork, Safety Compliance, Professionalism
Specialization
Candidates should have a high school diploma or equivalent and at least one year of related work experience. Physical ability to stand for long periods and lift up to 25 pounds is required.
Servicekraft (m/w/d)- München Airport Marriott Hotel at Borealis Hotel Group
Freising, Bavaria, Germany - Full Time
Skills Needed
Guest Relations, Service Orientation, Teamwork, German C1, English Proficiency, Professional Appearance, Reliability, Responsibility, Communication Skills, Hospitality Standards
Specialization
Candidates must have a strong service orientation, professional demeanor, and mandatory German skills at C1 level along with good English. Teamwork, reliability, and a motivation for professional development are essential.
Front Office Manager (m/w/d) at Louvre Hotels Group
Duisburg, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Front Office Management, Team Leadership, Guest Service, Complaint Management, Hotel Software Systems, Reservation Management, German Language, English Language, Organization Skills, Communication Skills, Stress Management, Check In/Check Out Processes
Specialization
Requires several years of professional experience in the front office, ideally in a leadership role, and proficiency in German and English. Candidates must be flexible for shift and weekend work and possess strong organizational and communication skills.
Experience Required
Minimum 2 year(s)
Bankett Supervisor (w/m/d) - Courtyard by Marriott München-Garching at Borealis Hotel Group
Garching bei München, Bavaria, Germany - Full Time
Skills Needed
Event Coordination, Organizational Talent, Communication Skills, Professional Appearance, Problem Solving, Customer Care, German Language, English Language, Shift Work, F&B Operations
Specialization
Requires a completed vocational training in hospitality or gastronomy with strong organizational and communication skills. Proficiency in German and English is required, along with the flexibility to work shifts, weekends, and holidays.
Experience Required
Minimum 2 year(s)
Junior Eventmanager (m/w/d) Public Catering Allianz Arena at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Management, Project Management, Catering Planning, Haccp, Personnel Planning, Budget Control, Ms Office, Excel, German Language, English Language, Logistics Coordination, Quality Control
Specialization
A completed vocational training as a chef is mandatory, with additional qualifications in event management or system gastronomy being an advantage. Candidates must have initial experience in large-scale event management and be willing to work weekends and match days.
Experience Required
Minimum 2 year(s)
Koch / Köchin (m/w/d) at b'mine hotels
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Food Preparation, Menu Design, Haccp Compliance, Inventory Management, Kitchen Coordination, Quality Control, Teamwork, German Language (B2/C1), Kitchen Management, Innovation In Cooking
Specialization
Requires completed vocational training as a cook and a passion for working with fresh products. Candidates must possess strong initiative, quality awareness, and a minimum German language proficiency of B2/C1.
Experience Required
Minimum 2 year(s)
Marketing Coordinator / マーケティング コーディネーター at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Loham, Bavaria, Germany - Full Time
Skills Needed
Digital Marketing, Social Media Strategy, Public Relations, Market Research, Competitor Analysis, English Communication, Creative Thinking, Self Management, Press Release Distribution, Ota Strategy Management
Specialization
Candidates should have experience in digital marketing and social media strategies with strong creative thinking skills. Proficiency in English and the ability to work independently and collaboratively across departments are required.
Experience Required
Minimum 2 year(s)
Patissier (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Dessert Production, Cake Baking, Pastry Arts, Plating And Presentation, Inventory Ordering, Hygiene Regulations, Quality Control, Independent Working, Attention To Detail, Flexibility
Specialization
Requires professional training and experience in pastry production, preferably in bakeries, confectionery, or large-scale kitchens. Candidates must demonstrate a high sense of quality, reliability, and the ability to work in shifts.
Experience Required
Minimum 2 year(s)