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Hospitality Jobs in New Zealand

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Food & Beverage Attendant at Minor International
Wellington, Wellington, New Zealand - Full Time
Skills Needed
Food And Beverage Order Taking, Menu Knowledge, Table Service, Customer Service, Communication Skills, Flexibility, Reliability, Positive Attitude, Professional Presentation, Waitstaff Experience, Bartender Experience
Specialization
Candidates must possess a warm, approachable demeanor, proven experience in delivering high-quality customer service, and previous experience as waitstaff or a bartender. Essential requirements include professional presentation, exceptional communication skills, reliability, and flexibility to work across a rotating roster including weekends and public holidays.
Senior Chef de Partie at HIND Management
Rotorua, Bay of Plenty, New Zealand - Full Time
Skills Needed
Organizing, Liaising, Coordination, Monitoring, Training, Communication, Cost Control, Menu Planning, Food Preparation, Cooking, Hygiene Enforcement, Staff Selection, Staff Training, Food Preservation, Time Management, Flexibility
Specialization
Candidates must possess either a New Zealand Certificate in Cookery (Level 2) or higher, or substitute formal qualifications with at least three years of relevant experience in a busy kitchen environment. Essential attributes include planning and organizing skills, the ability to work under pressure, flexibility for rostered shifts including weekends and holidays, and hands-on experience with various kitchen equipment.
Experience Required
Minimum 2 year(s)
Duty Manager at Star Group
Lower Hutt, Wellington, New Zealand - Full Time
Skills Needed
Leadership, Attention To Detail, Service Quality Maintenance, Customer Service, Team Management, Regulatory Knowledge
Specialization
Candidates must possess a current Duty Manager’s License and ideally have at least one year of experience in a similar role with up-to-date knowledge of licensing regulations. The ideal applicant should also demonstrate strong leadership skills and a keen attention to detail regarding financial aspects and service standards.
Hotel Cleanliness Expert at Residence InnSpringhill Suites by Marriott Maple Grove
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Housekeeping, Guest Service, Attention To Detail, Safety Procedures, Communication, Professional Appearance, Teamwork, Problem Solving
Specialization
Candidates should be able to perform physical tasks such as lifting and moving objects weighing up to 50 pounds. Adherence to company policies, quality standards, and maintaining confidentiality is essential.
Porter at Residence InnSpringhill Suites by Marriott Maple Grove
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Customer Service, Communication, Safety Monitoring, Traffic Management, Problem Solving, Teamwork, Attention To Detail, Professionalism
Specialization
A valid driver's license is required for this position. The role involves standing, walking, and lifting objects weighing up to 10 pounds.
Handyperson at Minor International
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Building Maintenance, Property Maintenance, Problem Solving, Time Management, Organizational Skills, Communication Skills, Interpersonal Skills, Service Commitment
Specialization
Successful applicants should have hands-on experience in building or property maintenance, with a preference for painting experience. Strong problem-solving skills, time management, and a commitment to high service standards are essential.
Hotel Duty Manager - Assistant Manager at Accor
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Hotel Operations Oversight, Guest Satisfaction, Safety Management, Efficiency Management, Front Office Operations, Food & Beverage Coordination, Housekeeping Coordination, Maintenance Coordination, Security Coordination, Service Recovery, Revenue Optimisation, Financial Reporting, Problem Solving, Organizational Skills, Opera Cloud Knowledge, Manager's Certificate
Specialization
Candidates must possess a minimum of three years of experience in a supervisory or management role within a 4- or 5-star property and must hold or be eligible to obtain a Manager's Certificate. Strong organizational skills, attention to detail, and flexibility to work a 7-day rotating roster including evenings and holidays are essential.
Experience Required
Minimum 2 year(s)
Front Office Supervisor at Minor International
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Leadership Skills, Guest Service, Customer Service, Time Management, Professional Presentation, Problem Solving, Team Motivation, Hospitality Experience
Specialization
Candidates should have demonstrated leadership skills and a strong background in the hospitality industry, ideally within a hotel or resort setting. Exceptional customer service skills and the ability to manage a team effectively are essential for this role.
Experience Required
Minimum 2 year(s)
Senior Sous Chef at Accor
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Culinary Skills, Menu Development, Food Safety, Hygiene Standards, Team Training, Cost Control, Communication Skills, Attention To Detail, Time Management, Leadership, Stock Management, Collaboration, Customer Service, Industry Trends, Presentation Skills
Specialization
Candidates should have a minimum of 4 years of experience in a similar role, with at least 2 years in a leadership position in a 5-star luxury hotel or similar. A Diploma Certificate or higher in Cookery or International Diploma in Culinary Arts is required, along with a strong understanding of luxury guest expectations.
Experience Required
Minimum 5 year(s)
Demi Chef at HIND Management
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Menu Planning, Food Preparation, Cooking Techniques, Food Presentation, Hygiene Regulations, Staff Training, Food Cost Control, Quality Monitoring, Communication, Teamwork, Creativity, Problem Solving
Specialization
The job requires a passion for food and creativity, along with the ability to work collaboratively with kitchen and waiting staff. Experience in food preparation and knowledge of hygiene regulations are essential.
Duty Manager at Star Group
Howick, Auckland, New Zealand - Full Time
Skills Needed
Leadership, Attention To Detail, Customer Service, Team Management, Licensing Regulations Knowledge, Motivated, Energetic
Specialization
Candidates must possess a current Duty Manager’s License and have at least one year of experience in a similar role with up-to-date knowledge of licensing regulations. Strong leadership skills, a head for numbers, and fine attention to detail are also required.
Night Auditor at Accor
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Night Audit, Guest Service, Check Ins, Check Outs, Reporting, Communication, Record Keeping, Account Management, Security Procedures, Coordination, Ms Excel, Front Office Operations
Specialization
Candidates should bring 1–2 years of experience in Front Office or hotel operations and be confident using computers, particularly MS Excel. Previous experience or eagerness to learn hotel Finance Department responsibilities is also beneficial.
Porter at Accor
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Customer Service, Luggage Handling, Valet Parking, Guest Relations, Communication, Teamwork, Attention To Detail, Flexibility, Health & Safety, Reservations
Specialization
Candidates must possess a friendly, guest-focused attitude with strong communication skills and the physical fitness required for manual tasks like carrying luggage. A full driver's license is mandatory for valet duties, and applicants must hold a valid, non-sponsored visa for New Zealand.
Kitchen Hand at Accor
Wellington, Wellington, New Zealand - Full Time
Skills Needed
Food Preparation, Dish Washing, Sanitisation, Hygiene Standards, Waste Management, Food Storage, Health Safety Procedures, Team Support, Communication Skills, Time Management, Adaptability, Reliability, Hardworking, Organisational Skills, Attention To Detail, Customer Service
Specialization
Previous experience as a kitchen hand or in hotel service roles is preferred but not essential. Candidates should have a friendly attitude, strong communication skills, and an understanding of food safety practices.
Hotel Cleanliness Supervisor at Marriott Residence Inn Auburn Lewiston Maine
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Attention To Detail, Time Management, Organizational Skills, Communication Skills, Housekeeping Knowledge, Training Skills, Team Leadership, Guest Satisfaction Focus
Specialization
Candidates must have at least 1 year of supervisory experience in housekeeping and a total of 3 years in the field. Strong attention to detail, time management, and communication skills are essential, along with flexibility in availability.
Experience Required
Minimum 2 year(s)
Regional General Manager – New Zealand at Minor International
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Leadership, Governance, Financial Acumen, Commercial Capability, Asset Management, Strategic Oversight, Operational Excellence, Risk Management, Mentoring, Performance Management, Regulatory Compliance, Market Understanding, Budgeting, Forecasting, Revenue Optimisation, Growth Opportunities, Stakeholder Engagement
Specialization
Candidates must have experience in a senior leadership role within hotels or serviced apartments, with strong financial and commercial capabilities. A deep understanding of the New Zealand hospitality market and eligibility to act as a Company Director in New Zealand are also required.
Experience Required
Minimum 10 year(s)
Commis Chef at Star Group
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Preparing Dishes, Cooking Dishes, Workspace Cleaning, Supporting Senior Chefs, Following Recipes, Food Safety Standards, High Quality Food Production, Passion For Food, Reliability, Skill Improvement
Specialization
Candidates must possess at least one year of experience in a kitchen or hospitality setting and hold a relevant cookery or food safety qualification, such as NCEA Level 3 or its equivalent. The ideal applicant should demonstrate a strong passion for food, reliability, and a commitment to continuous skill development.
Sous Chef at Star Group
Hamilton, Waikato, New Zealand - Full Time
Skills Needed
Leadership, Cooking, Prep, Communication, Quality Control, Timing Standards, Ordering, Cost Management, Training, Kitchen Organisation, Mentoring, Creativity, Consistency
Specialization
Candidates must possess at least two years of experience as a Senior Chef de Partie or Sous Chef, along with an NCEA Level 4 qualification in cookery. Successful applicants should demonstrate leadership capabilities or a strong willingness to develop them, thriving under pressure while bringing creativity and consistency.
Experience Required
Minimum 2 year(s)
Night Manager (Front Office) at Accor
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Leadership, Team Management, Communication, Interpersonal Skills, Problem Solving, Attention To Detail, Customer Service, Cash Handling, Hotel Management Software, Front Office Systems, Organizational Skills, Calm Under Pressure, Emergency Handling, Flexibility, Reservation Experience
Specialization
A minimum of one year of experience as a Night Manager in the hospitality industry is required. Candidates should have a New Zealand Diploma in Hospitality Management and strong leadership skills.
Experience Required
Minimum 2 year(s)
Guest Service Agent | Hotel Indigo Auckland at IHG Career
Waitematā, Auckland, New Zealand - Full Time
Skills Needed
Guest Experience, Communication Skills, Team Player, Reservations, Payment Processing, Local Recommendations, Valet Parking, Customer Service
Specialization
Candidates should have a positive attitude, prior experience in a similar role, and excellent communication skills. A valid Full NZ driver's license and flexibility to work a rotating roster are also required.
Food & Beverage Attendant at Minor International
Wellington, Wellington, New Zealand -
Full Time

Start Date

Immediate

Expiry Date

14 May, 26

Salary

0.0

Posted On

13 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food And Beverage Order Taking, Menu Knowledge, Table Service, Customer Service, Communication Skills, Flexibility, Reliability, Positive Attitude, Professional Presentation, Waitstaff Experience, Bartender Experience

Industry

Hospitality

Description
Company Description Minor Hotels is one of Australasia’s largest accommodation providers, managing over 70 properties in the region and a global portfolio of 560 properties across more than 58 countries. Our brands, Anantara, Avani, Oaks, NH Hotels, NH Collection, nhow, and Tivoli, span six continents, including Asia Pacific, the Middle East, Africa, the Indian Ocean, Europe, and South America. Joining Minor means partnering with a diverse, expanding global organisation offering boundless opportunities to thrive and succeed. Our people are the heart of our success, and we are committed to investing in your skills to support your career growth and advancement. You’ll feel valued as part of a tight-knit team, united in delivering exceptional guest experiences and thriving in a company dedicated to fostering an outstanding workplace culture. Job Description Oaks Wellington Hotel are looking for enthusiastic and service-driven Food and Beverage Attendants to join our team on a part-time basis. This role includes breakfast, lunch and dinner shifts with flexibility required across all seven days, including weekends and public holidays. As a valued team member, you will contribute to memorable guest experiences by: Accurately taking and processing guest food and beverage orders Demonstrating strong menu knowledge and confidently making recommendations Delivering professional, efficient and friendly table service Providing exceptional customer service and exceeding guest expectations Shift Details (subject to change): Flexible schedule required, including availability for split shifts Part-time position Minimum 15 hours per week Qualifications To succeed in this role, you will demonstrate: A warm and approachable demeanour with a positive attitude. Proven experience delivering high-quality customer service. Previous experience in a waitstaff or bartender position. Professional presentation and exceptional communication skills. Reliability, with the ability to perform effectively in a fast-paced environment. Flexibility to work across a rotating roster, including weekends and public holidays If you're enthusiastic, service-focused, and passionate about hospitality, we’d love to welcome you to our team. Additional Information At Minor Hotels, we value our people as the heart of our success. Joining Minor means, you’ll enjoy a rewarding package designed to support your professional growth, wellbeing, and work-life balance: Career Growth: Learning and development programs to boost your career. Exclusive Hotel Deals: 50% off stays at Minor Hotels in Australasia; 20% off for friends and family. Global Perks: International accommodation discounts across our hotel brands. Retail Rewards: Cashback and discounts at 400+ top retailers in AU/NZ. Experiences: Discounted entertainment and activities. Banking and Insurance: Exclusive health insurance offers and workplace banking benefits. Generous Leave: Parental and birthday leave. Wellness Boost: EAP and tailored wellness support. Our people drive the success of our business; We are a dynamic organisation dedicated to delivering exceptional guest experiences. We invest in your skills and foster a workplace culture that celebrates innovation, collaboration, and personal growth. Currently, we are only accepting applications from candidates who have working rights within New Zealand. Company Location: Oaks Wellington Hotel
Responsibilities
Food and Beverage Attendants will be responsible for accurately taking and processing guest orders while demonstrating strong menu knowledge and confidently making recommendations. The role also involves delivering professional, efficient, and friendly table service to ensure exceptional customer satisfaction.
Food & Beverage Attendant at Minor International
Wellington, Wellington, New Zealand - Full Time
Skills Needed
Food And Beverage Order Taking, Menu Knowledge, Table Service, Customer Service, Communication Skills, Flexibility, Reliability, Positive Attitude, Professional Presentation, Waitstaff Experience, Bartender Experience
Specialization
Candidates must possess a warm, approachable demeanor, proven experience in delivering high-quality customer service, and previous experience as waitstaff or a bartender. Essential requirements include professional presentation, exceptional communication skills, reliability, and flexibility to work across a rotating roster including weekends and public holidays.
Senior Chef de Partie at HIND Management
Rotorua, Bay of Plenty, New Zealand - Full Time
Skills Needed
Organizing, Liaising, Coordination, Monitoring, Training, Communication, Cost Control, Menu Planning, Food Preparation, Cooking, Hygiene Enforcement, Staff Selection, Staff Training, Food Preservation, Time Management, Flexibility
Specialization
Candidates must possess either a New Zealand Certificate in Cookery (Level 2) or higher, or substitute formal qualifications with at least three years of relevant experience in a busy kitchen environment. Essential attributes include planning and organizing skills, the ability to work under pressure, flexibility for rostered shifts including weekends and holidays, and hands-on experience with various kitchen equipment.
Experience Required
Minimum 2 year(s)
Duty Manager at Star Group
Lower Hutt, Wellington, New Zealand - Full Time
Skills Needed
Leadership, Attention To Detail, Service Quality Maintenance, Customer Service, Team Management, Regulatory Knowledge
Specialization
Candidates must possess a current Duty Manager’s License and ideally have at least one year of experience in a similar role with up-to-date knowledge of licensing regulations. The ideal applicant should also demonstrate strong leadership skills and a keen attention to detail regarding financial aspects and service standards.
Hotel Cleanliness Expert at Residence InnSpringhill Suites by Marriott Maple Grove
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Housekeeping, Guest Service, Attention To Detail, Safety Procedures, Communication, Professional Appearance, Teamwork, Problem Solving
Specialization
Candidates should be able to perform physical tasks such as lifting and moving objects weighing up to 50 pounds. Adherence to company policies, quality standards, and maintaining confidentiality is essential.
Porter at Residence InnSpringhill Suites by Marriott Maple Grove
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Customer Service, Communication, Safety Monitoring, Traffic Management, Problem Solving, Teamwork, Attention To Detail, Professionalism
Specialization
A valid driver's license is required for this position. The role involves standing, walking, and lifting objects weighing up to 10 pounds.
Handyperson at Minor International
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Building Maintenance, Property Maintenance, Problem Solving, Time Management, Organizational Skills, Communication Skills, Interpersonal Skills, Service Commitment
Specialization
Successful applicants should have hands-on experience in building or property maintenance, with a preference for painting experience. Strong problem-solving skills, time management, and a commitment to high service standards are essential.
Hotel Duty Manager - Assistant Manager at Accor
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Hotel Operations Oversight, Guest Satisfaction, Safety Management, Efficiency Management, Front Office Operations, Food & Beverage Coordination, Housekeeping Coordination, Maintenance Coordination, Security Coordination, Service Recovery, Revenue Optimisation, Financial Reporting, Problem Solving, Organizational Skills, Opera Cloud Knowledge, Manager's Certificate
Specialization
Candidates must possess a minimum of three years of experience in a supervisory or management role within a 4- or 5-star property and must hold or be eligible to obtain a Manager's Certificate. Strong organizational skills, attention to detail, and flexibility to work a 7-day rotating roster including evenings and holidays are essential.
Experience Required
Minimum 2 year(s)
Front Office Supervisor at Minor International
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Leadership Skills, Guest Service, Customer Service, Time Management, Professional Presentation, Problem Solving, Team Motivation, Hospitality Experience
Specialization
Candidates should have demonstrated leadership skills and a strong background in the hospitality industry, ideally within a hotel or resort setting. Exceptional customer service skills and the ability to manage a team effectively are essential for this role.
Experience Required
Minimum 2 year(s)
Senior Sous Chef at Accor
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Culinary Skills, Menu Development, Food Safety, Hygiene Standards, Team Training, Cost Control, Communication Skills, Attention To Detail, Time Management, Leadership, Stock Management, Collaboration, Customer Service, Industry Trends, Presentation Skills
Specialization
Candidates should have a minimum of 4 years of experience in a similar role, with at least 2 years in a leadership position in a 5-star luxury hotel or similar. A Diploma Certificate or higher in Cookery or International Diploma in Culinary Arts is required, along with a strong understanding of luxury guest expectations.
Experience Required
Minimum 5 year(s)
Demi Chef at HIND Management
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Menu Planning, Food Preparation, Cooking Techniques, Food Presentation, Hygiene Regulations, Staff Training, Food Cost Control, Quality Monitoring, Communication, Teamwork, Creativity, Problem Solving
Specialization
The job requires a passion for food and creativity, along with the ability to work collaboratively with kitchen and waiting staff. Experience in food preparation and knowledge of hygiene regulations are essential.
Duty Manager at Star Group
Howick, Auckland, New Zealand - Full Time
Skills Needed
Leadership, Attention To Detail, Customer Service, Team Management, Licensing Regulations Knowledge, Motivated, Energetic
Specialization
Candidates must possess a current Duty Manager’s License and have at least one year of experience in a similar role with up-to-date knowledge of licensing regulations. Strong leadership skills, a head for numbers, and fine attention to detail are also required.
Night Auditor at Accor
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Night Audit, Guest Service, Check Ins, Check Outs, Reporting, Communication, Record Keeping, Account Management, Security Procedures, Coordination, Ms Excel, Front Office Operations
Specialization
Candidates should bring 1–2 years of experience in Front Office or hotel operations and be confident using computers, particularly MS Excel. Previous experience or eagerness to learn hotel Finance Department responsibilities is also beneficial.
Porter at Accor
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Customer Service, Luggage Handling, Valet Parking, Guest Relations, Communication, Teamwork, Attention To Detail, Flexibility, Health & Safety, Reservations
Specialization
Candidates must possess a friendly, guest-focused attitude with strong communication skills and the physical fitness required for manual tasks like carrying luggage. A full driver's license is mandatory for valet duties, and applicants must hold a valid, non-sponsored visa for New Zealand.
Kitchen Hand at Accor
Wellington, Wellington, New Zealand - Full Time
Skills Needed
Food Preparation, Dish Washing, Sanitisation, Hygiene Standards, Waste Management, Food Storage, Health Safety Procedures, Team Support, Communication Skills, Time Management, Adaptability, Reliability, Hardworking, Organisational Skills, Attention To Detail, Customer Service
Specialization
Previous experience as a kitchen hand or in hotel service roles is preferred but not essential. Candidates should have a friendly attitude, strong communication skills, and an understanding of food safety practices.
Hotel Cleanliness Supervisor at Marriott Residence Inn Auburn Lewiston Maine
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Attention To Detail, Time Management, Organizational Skills, Communication Skills, Housekeeping Knowledge, Training Skills, Team Leadership, Guest Satisfaction Focus
Specialization
Candidates must have at least 1 year of supervisory experience in housekeeping and a total of 3 years in the field. Strong attention to detail, time management, and communication skills are essential, along with flexibility in availability.
Experience Required
Minimum 2 year(s)
Regional General Manager – New Zealand at Minor International
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Leadership, Governance, Financial Acumen, Commercial Capability, Asset Management, Strategic Oversight, Operational Excellence, Risk Management, Mentoring, Performance Management, Regulatory Compliance, Market Understanding, Budgeting, Forecasting, Revenue Optimisation, Growth Opportunities, Stakeholder Engagement
Specialization
Candidates must have experience in a senior leadership role within hotels or serviced apartments, with strong financial and commercial capabilities. A deep understanding of the New Zealand hospitality market and eligibility to act as a Company Director in New Zealand are also required.
Experience Required
Minimum 10 year(s)
Commis Chef at Star Group
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Preparing Dishes, Cooking Dishes, Workspace Cleaning, Supporting Senior Chefs, Following Recipes, Food Safety Standards, High Quality Food Production, Passion For Food, Reliability, Skill Improvement
Specialization
Candidates must possess at least one year of experience in a kitchen or hospitality setting and hold a relevant cookery or food safety qualification, such as NCEA Level 3 or its equivalent. The ideal applicant should demonstrate a strong passion for food, reliability, and a commitment to continuous skill development.
Sous Chef at Star Group
Hamilton, Waikato, New Zealand - Full Time
Skills Needed
Leadership, Cooking, Prep, Communication, Quality Control, Timing Standards, Ordering, Cost Management, Training, Kitchen Organisation, Mentoring, Creativity, Consistency
Specialization
Candidates must possess at least two years of experience as a Senior Chef de Partie or Sous Chef, along with an NCEA Level 4 qualification in cookery. Successful applicants should demonstrate leadership capabilities or a strong willingness to develop them, thriving under pressure while bringing creativity and consistency.
Experience Required
Minimum 2 year(s)
Night Manager (Front Office) at Accor
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Leadership, Team Management, Communication, Interpersonal Skills, Problem Solving, Attention To Detail, Customer Service, Cash Handling, Hotel Management Software, Front Office Systems, Organizational Skills, Calm Under Pressure, Emergency Handling, Flexibility, Reservation Experience
Specialization
A minimum of one year of experience as a Night Manager in the hospitality industry is required. Candidates should have a New Zealand Diploma in Hospitality Management and strong leadership skills.
Experience Required
Minimum 2 year(s)
Guest Service Agent | Hotel Indigo Auckland at IHG Career
Waitematā, Auckland, New Zealand - Full Time
Skills Needed
Guest Experience, Communication Skills, Team Player, Reservations, Payment Processing, Local Recommendations, Valet Parking, Customer Service
Specialization
Candidates should have a positive attitude, prior experience in a similar role, and excellent communication skills. A valid Full NZ driver's license and flexibility to work a rotating roster are also required.