Hospitality Jobs in United Kingdom

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Hospitality Assistant (Tuesday-Thursday) at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Personable, Attentive, Exceptional Service, Positive Approach, Customer Focused, Good Listening Skills, Verbal Communication Skills, Attention To Detail, Strong Communication Skills, Interpersonal Skills, Food Safety Knowledge, Sanitation Practices
Specialization
Previous experience in a similar role, especially in the food service industry is preferred. Strong communication and interpersonal skills are essential, along with the ability to adapt to challenges.
Hospitality Chef De Partie - Mon to Fri at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Proven experience in a hospitality environment, particularly fine dining, is essential. Strong knowledge of cooking techniques, food safety, and the ability to work in a fast-paced environment are required.
Experience Required
Minimum 2 year(s)
Hospitality Chef De Partie - Mon to Fri at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Culinary Skills, Food Safety, Cooking Techniques, Team Collaboration, Quality Control, Menu Development, Communication Skills, Organizational Skills, Attention To Detail
Specialization
Candidates should have proven experience in a Chef de Partie role and a strong understanding of food safety and sanitation practices. They must also be able to work in a fast-paced environment and possess excellent communication and teamwork abilities.
Experience Required
Minimum 2 year(s)
Hospitality Chef De Partie - Mon to Fri at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organizational Skills, Communication, Teamwork
Specialization
Proven experience in a hospitality environment, particularly fine dining, is essential. Candidates should have knowledge of cooking techniques, food safety practices, and strong communication skills.
Experience Required
Minimum 2 year(s)
Hospitality Chef De Partie - Mon to Fri at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Proven experience in a hospitality environment, particularly fine dining, is essential. Strong understanding of food safety, cooking techniques, and the ability to work in a fast-paced environment are required.
Experience Required
Minimum 2 year(s)
Service Supervisor - Catering & Hospitality at BaxterStorey
Reading, England, United Kingdom - Full Time
Skills Needed
Organisational Skills, Customer Service, Quality Control, Logistics Management, Communication, Problem Solving, Attention To Detail, Food Service, Inventory Management
Specialization
Candidates must hold a British Passport and a UK driving licence, and have previous experience in the hospitality industry. A passion for food and customer service, along with excellent organisational abilities, is essential.
Experience Required
Minimum 2 year(s)
Hospitality Junior Sous Chef - Mon to Fri at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Candidates should have proven experience as a Junior Sous Chef or in a similar role, with knowledge of various cooking techniques and food safety practices. Strong communication and teamwork abilities are essential.
Experience Required
Minimum 2 year(s)
Hospitality Junior Sous Chef - Mon to Fri at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organizational Skills, Communication, Teamwork
Specialization
Proven experience as a Junior Sous Chef or in a similar role is required, along with knowledge of various cooking techniques and strong understanding of food safety practices. Candidates should have excellent attention to detail, organizational skills, and strong communication abilities.
Experience Required
Minimum 2 year(s)
Hospitality Junior Sous Chef - Mon to Fri at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organizational Skills, Communication, Teamwork
Specialization
Candidates should have proven experience as a Junior Sous Chef or in a similar role, with a strong understanding of cooking techniques and food safety practices. Excellent attention to detail and the ability to work in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Hospitality Junior Sous Chef - Mon to Fri at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Proven experience working as a Junior Sous Chef or in a similar role is required. Strong understanding of food safety, sanitation practices, and the ability to work in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Hospitality Junior Sous Chef - Mon to Fri at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organizational Skills, Communication, Teamwork
Specialization
Candidates should have proven experience as a Junior Sous Chef or in a similar role, with a strong understanding of various cooking techniques and food safety practices. Excellent attention to detail, organizational skills, and the ability to work in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
General Manager - Leisure Hospitality Venue at Love Recruitment
Bournemouth, England, United Kingdom - Full Time
Skills Needed
Leadership, Customer Service, Operational Management, Financial Management, Team Building, Communication, Problem Solving, Health & Safety, Marketing, Training, Development, Budget Management, Stock Management, Facility Upkeep, Proactive Attitude, High Energy
Specialization
Candidates should have a minimum of 2 years of management experience in a relevant environment and possess strong operational and financial management skills. A proactive attitude and a passion for customer service are essential for success in this role.
Experience Required
Minimum 2 year(s)
Operations Manager - Hospitality & Catering at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Client Relationship Management, Leadership, Communication, Organizational Skills, Financial Analysis, Innovation, Team Development, Health And Safety, Market Trends, Food Services, Training, Motivating Teams, Catering Operations, Logistics, Execution, Attention To Detail
Specialization
Candidates should have proven experience managing large-scale, multi-site operations in the hospitality industry and possess strong analytical and leadership skills. A passion for food services and a commitment to health and safety are essential.
Experience Required
Minimum 5 year(s)
Hospitality Junior Sous Chef - Mon to Fri at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Proven experience working as a Junior Sous Chef or in a similar role is required, along with knowledge of various cooking techniques and cuisines. Strong understanding of food safety practices and the ability to work in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Restaurant and Bar Manager at Valor Hospitality
Bristol, England, United Kingdom - Full Time
Skills Needed
Leadership, Interpersonal Skills, Training Skills, Communication, Service Orientation, Attention To Detail, Budget Planning, Cost Control, Profit Enhancement, Food Hygiene, Health And Safety, Team Motivation, Report Analysis, Collaboration, Forecasting, Management
Specialization
Candidates should possess strong leadership and communication skills, with a good understanding of food hygiene and health and safety procedures. Experience in budget planning and cost control is essential.
Experience Required
Minimum 2 year(s)
Customer Assistant - Hospitality - White City at MS
, , United Kingdom - Full Time
Skills Needed
Customer Service, Attention To Detail, Communication, Teamwork, Digital Capability, Flexibility, Efficiency, Product Knowledge, Sales Targets, Food Safety Standards, Adaptability, Listening Skills, Engagement, Recommendations, High Performance Culture, Operational Requirements
Specialization
Candidates should have high levels of customer service and be committed to delivering excellent work. They must also be adaptable to changing situations and open to feedback.
Hospitality, Supermarket Assistant - Christmas at John Lewis Partnership
, , United Kingdom - Full Time
Skills Needed
Communication Skills, Customer Service, Food Knowledge, Teamwork, Hygiene Standards, Health & Safety, Stock Management, Relationship Building
Specialization
Strong communication skills are essential for effective teamwork and customer interaction. Experience in customer-facing roles or hospitality is desirable, along with a keen interest in food trends.
Customer Assistant - Hospitality - White City at MS
, , United Kingdom - Full Time
Skills Needed
Customer Service, Teamwork, Digital Capability, Attention To Detail, Communication Skills, Flexibility, Product Knowledge, Efficiency, Adaptability, Listening Skills
Specialization
Candidates should have high levels of customer service and be committed to delivering excellent work. They should also be adaptable and open to feedback.
Hospitality, Events and Conferencing Manager at BaxterStorey
Oxford, England, United Kingdom - Full Time
Skills Needed
Event Management, Organizational Abilities, Communication, Strategic Thinking, Critical Reasoning, Customer Relationships, Budget Management, Marketing Plans, Problem Solving, Creativity, Team Leadership, Attention To Detail, Time Management, Adaptability, Collaboration, Hospitality Excellence
Specialization
Candidates should have a minimum of 2 years of experience in event management and a thorough understanding of the event management process. Strong organizational skills, effective communication, and the ability to work under pressure are essential.
Experience Required
Minimum 2 year(s)
Corporate Front of House & Hospitality Manager at BaxterStorey
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Customer Service, Hospitality Management, Team Leadership, Communication, It Troubleshooting, Meeting Room Setup, Manual Handling, Motivation, Relationship Building, Diversity Awareness
Specialization
Candidates must have previous customer service experience in a high-end corporate or hotel environment at a supervisory level. They should be outgoing, maintain a professional appearance, and be comfortable with manual handling.
Experience Required
Minimum 2 year(s)
Hospitality Assistant (Tuesday-Thursday) at BaxterStorey
London, England, United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

02 Feb, 26

Salary

12.75

Posted On

04 Nov, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Personable, Attentive, Exceptional Service, Positive Approach, Customer Focused, Good Listening Skills, Verbal Communication Skills, Attention To Detail, Strong Communication Skills, Interpersonal Skills, Food Safety Knowledge, Sanitation Practices

Industry

Food and Beverage Services

Description
Company Description Title: Hospitality Assistant (Part-time) Location: Heathrow UB7 Salary: £12.75 per hour Benefits: 4 weeks holidays plus bank holidays Birthday additional holiday. 3 days volunteering days. 3 days grandparent leave. 24 week’s enhanced maternity leave. Secondary career leave. Wedding/commitment day leave. Free meals on shift. Bespoke development training. Pension and life insurance. Discounts available from Perkbox app, from high street shops to holidays & cinema. Wellbeing hub. Access to employee assistance programme. Cycle to work scheme. Are you personable, attentive, and capable of providing exceptional service whilst maintaining a positive approach? Do you want to contribute to the overall customer experience within beautiful client spaces? If so, we would love to welcome all Hospitality Assistants to the heart of hospitality excellence! At BaxterStorey we take immense pride in delivering exceptional guest experiences and creating unforgettable moments. As a renowned pioneer in the hospitality industry, we are excited to open our doors to individuals who share our passion for providing genuine hospitality and impeccable service. As a member of the BaxterStorey family, you will have access to a supportive and inclusive work environment that encourages growth and celebrates diversity. Investing in your development and provide ongoing training to ensure that you have the skills and knowledge to thrive in your role whilst being dedicated to ensuring your work-life balance thus enabling you to pursue your passion for hospitality while also taking care of yourself. Every interaction is an opportunity to create a lasting impression, and we’re looking for a Hospitality Assistant who strives to exceed expectations at every turn. Job Description Friendly, outgoing personality; a people person. Great work ethic and an even greater smile. Good listening & verbal communication skills Customer focused with a passion for offering outstanding customer service. Perpetuates company philosophy and culture. Works according to the Company’s core values. Qualifications Previous experience in a similar role, especially in the food service industry You draw satisfaction from working within a collaborative and inclusive team environment. Good attention to detail. Strong communication and interpersonal skills. Ability to adapt to challenges and opportunities with a solution-oriented perspective. Knowledge of food safety and sanitation practices. Additional Information For almost 20 years, for every client, in every location (whether that’s an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve. We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of. Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us. Join us, and be part of the food revolution! BaxterStorey Values: ALWAYS VISIONARY We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail. WHOLEHEARTEDLY POSITIVE We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people. CREATIVELY COLLABORATIVE We embrace our differences to push creativity and we work together to be better. FOREVER CONSCIOUS We work together as a team to lead by example, protecting the planet and supporting local communities. Interested? Even if you don’t meet all requirements, we’d like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential. We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds. BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. To support our commitment to this we have set ourselves an ambition to ‘set the standard and to be recognised for having the most inclusive culture in hospitality’. Join us and bring your unique perspective to our team.
Responsibilities
Provide exceptional service while maintaining a positive approach. Contribute to the overall customer experience within client spaces.
Hospitality Assistant (Tuesday-Thursday) at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Personable, Attentive, Exceptional Service, Positive Approach, Customer Focused, Good Listening Skills, Verbal Communication Skills, Attention To Detail, Strong Communication Skills, Interpersonal Skills, Food Safety Knowledge, Sanitation Practices
Specialization
Previous experience in a similar role, especially in the food service industry is preferred. Strong communication and interpersonal skills are essential, along with the ability to adapt to challenges.
Hospitality Chef De Partie - Mon to Fri at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Proven experience in a hospitality environment, particularly fine dining, is essential. Strong knowledge of cooking techniques, food safety, and the ability to work in a fast-paced environment are required.
Experience Required
Minimum 2 year(s)
Hospitality Chef De Partie - Mon to Fri at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Culinary Skills, Food Safety, Cooking Techniques, Team Collaboration, Quality Control, Menu Development, Communication Skills, Organizational Skills, Attention To Detail
Specialization
Candidates should have proven experience in a Chef de Partie role and a strong understanding of food safety and sanitation practices. They must also be able to work in a fast-paced environment and possess excellent communication and teamwork abilities.
Experience Required
Minimum 2 year(s)
Hospitality Chef De Partie - Mon to Fri at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organizational Skills, Communication, Teamwork
Specialization
Proven experience in a hospitality environment, particularly fine dining, is essential. Candidates should have knowledge of cooking techniques, food safety practices, and strong communication skills.
Experience Required
Minimum 2 year(s)
Hospitality Chef De Partie - Mon to Fri at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Proven experience in a hospitality environment, particularly fine dining, is essential. Strong understanding of food safety, cooking techniques, and the ability to work in a fast-paced environment are required.
Experience Required
Minimum 2 year(s)
Service Supervisor - Catering & Hospitality at BaxterStorey
Reading, England, United Kingdom - Full Time
Skills Needed
Organisational Skills, Customer Service, Quality Control, Logistics Management, Communication, Problem Solving, Attention To Detail, Food Service, Inventory Management
Specialization
Candidates must hold a British Passport and a UK driving licence, and have previous experience in the hospitality industry. A passion for food and customer service, along with excellent organisational abilities, is essential.
Experience Required
Minimum 2 year(s)
Hospitality Junior Sous Chef - Mon to Fri at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Candidates should have proven experience as a Junior Sous Chef or in a similar role, with knowledge of various cooking techniques and food safety practices. Strong communication and teamwork abilities are essential.
Experience Required
Minimum 2 year(s)
Hospitality Junior Sous Chef - Mon to Fri at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organizational Skills, Communication, Teamwork
Specialization
Proven experience as a Junior Sous Chef or in a similar role is required, along with knowledge of various cooking techniques and strong understanding of food safety practices. Candidates should have excellent attention to detail, organizational skills, and strong communication abilities.
Experience Required
Minimum 2 year(s)
Hospitality Junior Sous Chef - Mon to Fri at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organizational Skills, Communication, Teamwork
Specialization
Candidates should have proven experience as a Junior Sous Chef or in a similar role, with a strong understanding of cooking techniques and food safety practices. Excellent attention to detail and the ability to work in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Hospitality Junior Sous Chef - Mon to Fri at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Proven experience working as a Junior Sous Chef or in a similar role is required. Strong understanding of food safety, sanitation practices, and the ability to work in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Hospitality Junior Sous Chef - Mon to Fri at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organizational Skills, Communication, Teamwork
Specialization
Candidates should have proven experience as a Junior Sous Chef or in a similar role, with a strong understanding of various cooking techniques and food safety practices. Excellent attention to detail, organizational skills, and the ability to work in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
General Manager - Leisure Hospitality Venue at Love Recruitment
Bournemouth, England, United Kingdom - Full Time
Skills Needed
Leadership, Customer Service, Operational Management, Financial Management, Team Building, Communication, Problem Solving, Health & Safety, Marketing, Training, Development, Budget Management, Stock Management, Facility Upkeep, Proactive Attitude, High Energy
Specialization
Candidates should have a minimum of 2 years of management experience in a relevant environment and possess strong operational and financial management skills. A proactive attitude and a passion for customer service are essential for success in this role.
Experience Required
Minimum 2 year(s)
Operations Manager - Hospitality & Catering at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Client Relationship Management, Leadership, Communication, Organizational Skills, Financial Analysis, Innovation, Team Development, Health And Safety, Market Trends, Food Services, Training, Motivating Teams, Catering Operations, Logistics, Execution, Attention To Detail
Specialization
Candidates should have proven experience managing large-scale, multi-site operations in the hospitality industry and possess strong analytical and leadership skills. A passion for food services and a commitment to health and safety are essential.
Experience Required
Minimum 5 year(s)
Hospitality Junior Sous Chef - Mon to Fri at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Proven experience working as a Junior Sous Chef or in a similar role is required, along with knowledge of various cooking techniques and cuisines. Strong understanding of food safety practices and the ability to work in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Restaurant and Bar Manager at Valor Hospitality
Bristol, England, United Kingdom - Full Time
Skills Needed
Leadership, Interpersonal Skills, Training Skills, Communication, Service Orientation, Attention To Detail, Budget Planning, Cost Control, Profit Enhancement, Food Hygiene, Health And Safety, Team Motivation, Report Analysis, Collaboration, Forecasting, Management
Specialization
Candidates should possess strong leadership and communication skills, with a good understanding of food hygiene and health and safety procedures. Experience in budget planning and cost control is essential.
Experience Required
Minimum 2 year(s)
Customer Assistant - Hospitality - White City at MS
, , United Kingdom - Full Time
Skills Needed
Customer Service, Attention To Detail, Communication, Teamwork, Digital Capability, Flexibility, Efficiency, Product Knowledge, Sales Targets, Food Safety Standards, Adaptability, Listening Skills, Engagement, Recommendations, High Performance Culture, Operational Requirements
Specialization
Candidates should have high levels of customer service and be committed to delivering excellent work. They must also be adaptable to changing situations and open to feedback.
Hospitality, Supermarket Assistant - Christmas at John Lewis Partnership
, , United Kingdom - Full Time
Skills Needed
Communication Skills, Customer Service, Food Knowledge, Teamwork, Hygiene Standards, Health & Safety, Stock Management, Relationship Building
Specialization
Strong communication skills are essential for effective teamwork and customer interaction. Experience in customer-facing roles or hospitality is desirable, along with a keen interest in food trends.
Customer Assistant - Hospitality - White City at MS
, , United Kingdom - Full Time
Skills Needed
Customer Service, Teamwork, Digital Capability, Attention To Detail, Communication Skills, Flexibility, Product Knowledge, Efficiency, Adaptability, Listening Skills
Specialization
Candidates should have high levels of customer service and be committed to delivering excellent work. They should also be adaptable and open to feedback.
Hospitality, Events and Conferencing Manager at BaxterStorey
Oxford, England, United Kingdom - Full Time
Skills Needed
Event Management, Organizational Abilities, Communication, Strategic Thinking, Critical Reasoning, Customer Relationships, Budget Management, Marketing Plans, Problem Solving, Creativity, Team Leadership, Attention To Detail, Time Management, Adaptability, Collaboration, Hospitality Excellence
Specialization
Candidates should have a minimum of 2 years of experience in event management and a thorough understanding of the event management process. Strong organizational skills, effective communication, and the ability to work under pressure are essential.
Experience Required
Minimum 2 year(s)
Corporate Front of House & Hospitality Manager at BaxterStorey
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Customer Service, Hospitality Management, Team Leadership, Communication, It Troubleshooting, Meeting Room Setup, Manual Handling, Motivation, Relationship Building, Diversity Awareness
Specialization
Candidates must have previous customer service experience in a high-end corporate or hotel environment at a supervisory level. They should be outgoing, maintain a professional appearance, and be comfortable with manual handling.
Experience Required
Minimum 2 year(s)
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