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Hospitality Jobs in United Kingdom

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Team Member at Hospitality: Mill Farm Sports Village, Dixon Grange, Sedgewick Scott
Medlar-With-Wesham, England, United Kingdom - Full Time
Skills Needed
Customer Service, Hospitality, Communication, Teamwork, Reservations Management, Stock Management, Flexibility, Reliability
Specialization
Previous experience is preferred but not essential for this role. Candidates must be well-presented, confident, flexible, and possess a high level of honesty and reliability.
Hospitality Chef De Partie - Mon to Fri - Farrington at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Culinary Arts, Team Collaboration, Communication, Attention To Detail, Organizational Skills, Cooking Techniques
Specialization
Candidates must have proven experience as a Chef de Partie or in a similar role, along with a strong understanding of cooking techniques and food safety practices. The role requires the ability to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Hospitality Chef De Partie - Mon to Fri - Farrington at BaxterStorey
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning, Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Candidates must possess proven experience working as a Chef de Partie or in a similar capacity, demonstrating knowledge of various cooking techniques and cuisines. Essential requirements include a strong understanding of food safety and sanitation practices, along with the ability to work effectively in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Hospitality Chef De Partie - Mon to Fri - Embankment at Portico BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Culinary Arts, Team Collaboration, Communication, Organizational Skills, Attention To Detail, Cooking Techniques
Specialization
Candidates must have proven experience as a Chef de Partie or in a similar role with a strong understanding of various cooking techniques. Excellent organizational skills, attention to detail, and the ability to work in a fast-paced environment are required.
Experience Required
Minimum 2 year(s)
Hospitality Chef De Partie - Mon to Fri - Gogarburn at BaxterStorey
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning, Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Candidates must possess proven experience as a Chef de Partie or in a similar capacity, demonstrating knowledge of various cooking techniques and cuisines. Essential qualifications include a strong understanding of food safety and sanitation, the ability to work under pressure, and excellent organizational and teamwork skills.
Experience Required
Minimum 2 year(s)
Hospitality Chef De Partie - Mon to Fri - Farrington at BaxterStorey
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning, Maintenance, Cooking Techniques, Cuisines Knowledge, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Candidates must possess proven experience as a Chef de Partie or in a similar role, demonstrating knowledge of various cooking techniques and cuisines along with a strong understanding of food safety and sanitation practices. Essential soft skills include the ability to work under pressure, excellent attention to detail, strong organizational skills, and effective teamwork and communication abilities.
Experience Required
Minimum 2 year(s)
Customer Service Manager - Hospitality Airport Lounge at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
People Leadership, Hospitality Management, Customer Service, Budgeting, Financial Analysis, Team Mentoring, Delegation, Influencing Skills, Strategic Thinking, Critical Reasoning, Communication, Operational Management, Health And Safety Compliance, Problem Solving, Attention To Detail
Specialization
The ideal candidate possesses previous experience in high-end hospitality and strong people leadership skills. They must be financially astute, detail-oriented, and capable of working effectively in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Head of Operations - Hospitality, Retail & Catering at Portico BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Strategic Leadership, Operational Management, Catering Operations, Financial Management, P&L Management, Team Leadership, Client Relationship Management, Food Quality Control, Service Excellence, Commercial Acumen, Event Management, Health And Safety Compliance, Trend Analysis, Stakeholder Management, Forecasting, Business Development
Specialization
The ideal candidate is a commercially astute operator with a proven track record in managing large, multi-site, high-volume catering operations. They must possess strong leadership skills, a deep understanding of P&L management, and a passion for delivering high-quality hospitality services.
Experience Required
Minimum 5 year(s)
Hospitality Chef De Partie - Mon to Fri - Farrington at BaxterStorey
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning, Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Candidates must possess proven experience as a Chef de Partie or in a similar capacity, demonstrating knowledge of various cooking techniques and cuisines, alongside a strong understanding of food safety and sanitation practices. Essential attributes include the ability to work effectively in a fast-paced environment and strong teamwork and communication skills.
Experience Required
Minimum 2 year(s)
Hospitality Chef De Partie - Mon to Fri - Farrington at BaxterStorey
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning, Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Candidates must possess proven experience as a Chef de Partie or in a similar capacity, demonstrating knowledge of various cooking techniques and cuisines, alongside a strong understanding of food safety and sanitation practices. Essential attributes include the ability to work effectively in a fast-paced environment and strong teamwork and communication skills.
Experience Required
Minimum 2 year(s)
Hospitality Chef De Partie - Mon to Fri - Gogarburn at BaxterStorey
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning, Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organizational Skills, Communication, Teamwork
Specialization
Candidates must possess proven experience as a Chef de Partie or in a similar capacity, demonstrating knowledge of various cooking techniques and cuisines. Strong understanding of food safety, sanitation practices, attention to detail, and the ability to work effectively in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Hospitality Chef De Partie - Mon to Fri - Farrington at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Culinary Arts, Team Collaboration, Communication, Organizational Skills, Attention To Detail, Kitchen Maintenance
Specialization
Candidates must have proven experience as a Chef de Partie or in a similar role with a strong understanding of cooking techniques and food safety practices. The role requires the ability to work in a fast-paced environment with excellent organizational and teamwork skills.
Experience Required
Minimum 2 year(s)
Hospitality Chef De Partie - Mon to Fri - Embankment at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Culinary Arts, Team Collaboration, Kitchen Maintenance, Cooking Techniques, Communication, Organizational Skills, Attention To Detail, Time Management
Specialization
Candidates must have proven experience as a Chef de Partie or in a similar role with a strong understanding of various cooking techniques and food safety practices. Excellent organizational skills, attention to detail, and the ability to work effectively in a fast-paced environment are required.
Experience Required
Minimum 2 year(s)
Customer Assistant - Hospitality - Waterside Simply Food at Marks & Spencer
London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Communication, Digital Literacy, Food Safety, Teamwork, Adaptability, Attention To Detail, Time Management, Sales, Product Knowledge, Problem Solving, Efficiency
Specialization
Candidates must be digitally confident and capable of working in a fast-paced, high-pressure environment. You should possess strong communication skills, a commitment to teamwork, and the ability to adapt to changing store needs.
Customer Assistant - Hospitality - Waterside Simply Food at MS
, , United Kingdom - Full Time
Skills Needed
Customer Service, Digital Confidence, Efficiency, Attention To Detail, Feedback Handling, Workload Management, Communication Skills, Adaptability, Relationship Building, Product Knowledge, Teamwork, Food Safety, Order Fulfillment, Sales Targets
Specialization
Candidates must be able to handle a high-pressure, fast-paced environment while consistently delivering warm, five-star service and maintaining impeccable food safety standards. Essential capabilities include high levels of customer service, digital confidence, strong communication, adaptability, and accountability for managing one's own workload efficiently.
Customer Assistant - Hospitality - Waterside Simply Food at MS
, , United Kingdom - Full Time
Skills Needed
Customer Service, Digital Confidence, Efficiency, Attention To Detail, Communication Skills, Adaptability, Teamwork, Problem Solving, Food Safety, Sales, Product Knowledge, Order Fulfillment
Specialization
Candidates must be able to handle a high-pressure, fast-paced environment while consistently delivering warm, five-star service and maintaining impeccable food safety standards. Essential capabilities include high levels of customer service, digital confidence, strong communication, adaptability, and a commitment to teamwork and accountability.
Director of Banquets at Pyramid Global Hospitality
Bassetlaw, England, United Kingdom - Full Time
Skills Needed
Event Execution, Operations Management, Team Management, Staffing, Budget Management, Service Standards, Pre Event Meetings, Coordination, Guest Service, Recruiting, Training, Supervision, Cost Controls, Inventory Management, Collaboration, Compliance
Specialization
Candidates must possess 3–5+ years of banquet or event management experience within a hotel or hospitality setting, demonstrating strong leadership and organizational skills. Essential requirements include the ability to manage multiple events simultaneously and knowledge of banquet service styles and event logistics.
Experience Required
Minimum 2 year(s)
Customer Assistant - Hospitality - Whiteley Village Fareham at MS
, , United Kingdom - Full Time
Skills Needed
Customer Service, Digital Confidence, Efficiency, Food Safety, Teamwork, Adaptability, Communication, Attention To Detail, Accountability, Product Knowledge
Specialization
Candidates must be able to handle a high-pressure, fast-paced environment while maintaining warm, five-star service, requiring digital confidence and efficiency in juggling orders and queues. Key capabilities include high levels of customer service, strong communication, adaptability, and accountability for managing one's own workload.
Customer Assistant - Hospitality - Whiteley Village Fareham at MS
, , United Kingdom - Full Time
Skills Needed
Customer Service, Digital Confidence, Order Fulfillment, Food Safety, Efficiency, Teamwork, Adaptability, Communication Skills, Attention To Detail, Product Knowledge, Sales Targets, Proactive Engagement
Specialization
Candidates must be digitally confident, efficient, and capable of maintaining high standards of food safety while handling pressure and queues in a fast-paced environment. Essential capabilities include high levels of customer service, strong communication, adaptability, and a commitment to delivering excellent work with attention to detail.
Customer Assistant - Hospitality - Leamington Shopping Park at MS
Warwick, England, United Kingdom - Full Time
Skills Needed
Customer Service, Digital Confidence, Efficiency, Food Safety, Teamwork, Flexibility, Pace Management, Order Fulfillment, Product Recommendation, Communication, Adaptability, Problem Solving, Sales Targets, Digital Tools Utilization, Process Adherence, Customer Engagement
Specialization
Candidates must be digitally confident, capable of handling high-pressure environments while maintaining speed and quality, and committed to delivering excellent service. Essential capabilities include accountability for personal work management, openness to feedback, strong communication skills, and the ability to cope well with change and work challenges.
Team Member at Hospitality: Mill Farm Sports Village, Dixon Grange, Sedgewick Scott
Medlar-With-Wesham, England, United Kingdom -
Full Time

Start Date

Immediate

Expiry Date

30 Jul, 26

Salary

0.0

Posted On

01 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Service, Hospitality, Communication, Teamwork, Reservations Management, Stock Management, Flexibility, Reliability

Industry

Hospitality

Description
Join Our Dynamic Hospitality Team Mill Farm Sports Ventures is an ambitious company with an entrepreneurial spirit and huge growth plans. This is your chance to be part of an exhilarating new development and work with a forward-thinking team. Hospitality Team Member - Main Purpose of job: To assist in all operational aspects of Mill Farm Hospitality Venues and ensure the smooth running of the department and offer exceptional customer service at all times. Hospitality Team Member - Duties and Responsibilities: Welcome guests. All enquires made in person or over the phone must be handled to the standards of Mill Farm. Serve meals & drinks to guests To assist in the set up and maintenance of all service areas and storage of deliveries. Notify the Manager or his/her deputy where stocks/supplies are low Maintain an effective reservations program. Adhere to all Mill Farm standards in every interaction with guests, colleagues, other members of the team and external suppliers and contacts. Hospitality Team Member - Ideal Applicant: Experience is preferred but not essential. Must be well presented and confident in dealing with customers. Must be flexible and available to work at short notice. Honesty and reliability are essential. Why You'll Love Working with Us: Private Healthcare: Available after a qualifying period. Exclusive Discounts: Enjoy discounts on food, products, and AFC Fylde tickets. Career Growth: Fantastic opportunities for career progression. Recognition: Employee of the Month/Year awards and champagne moments. Convenience: On-site car parking facilities. Flexible Hours: Mostly evenings and weekends.
Responsibilities
The role involves assisting in all operational aspects of the hospitality venue, including serving guests and maintaining service areas. You will also be responsible for managing reservations and ensuring high standards of customer service are met.
Team Member at Hospitality: Mill Farm Sports Village, Dixon Grange, Sedgewick Scott
Medlar-With-Wesham, England, United Kingdom - Full Time
Skills Needed
Customer Service, Hospitality, Communication, Teamwork, Reservations Management, Stock Management, Flexibility, Reliability
Specialization
Previous experience is preferred but not essential for this role. Candidates must be well-presented, confident, flexible, and possess a high level of honesty and reliability.
Hospitality Chef De Partie - Mon to Fri - Farrington at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Culinary Arts, Team Collaboration, Communication, Attention To Detail, Organizational Skills, Cooking Techniques
Specialization
Candidates must have proven experience as a Chef de Partie or in a similar role, along with a strong understanding of cooking techniques and food safety practices. The role requires the ability to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Hospitality Chef De Partie - Mon to Fri - Farrington at BaxterStorey
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning, Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Candidates must possess proven experience working as a Chef de Partie or in a similar capacity, demonstrating knowledge of various cooking techniques and cuisines. Essential requirements include a strong understanding of food safety and sanitation practices, along with the ability to work effectively in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Hospitality Chef De Partie - Mon to Fri - Embankment at Portico BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Culinary Arts, Team Collaboration, Communication, Organizational Skills, Attention To Detail, Cooking Techniques
Specialization
Candidates must have proven experience as a Chef de Partie or in a similar role with a strong understanding of various cooking techniques. Excellent organizational skills, attention to detail, and the ability to work in a fast-paced environment are required.
Experience Required
Minimum 2 year(s)
Hospitality Chef De Partie - Mon to Fri - Gogarburn at BaxterStorey
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning, Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Candidates must possess proven experience as a Chef de Partie or in a similar capacity, demonstrating knowledge of various cooking techniques and cuisines. Essential qualifications include a strong understanding of food safety and sanitation, the ability to work under pressure, and excellent organizational and teamwork skills.
Experience Required
Minimum 2 year(s)
Hospitality Chef De Partie - Mon to Fri - Farrington at BaxterStorey
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning, Maintenance, Cooking Techniques, Cuisines Knowledge, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Candidates must possess proven experience as a Chef de Partie or in a similar role, demonstrating knowledge of various cooking techniques and cuisines along with a strong understanding of food safety and sanitation practices. Essential soft skills include the ability to work under pressure, excellent attention to detail, strong organizational skills, and effective teamwork and communication abilities.
Experience Required
Minimum 2 year(s)
Customer Service Manager - Hospitality Airport Lounge at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
People Leadership, Hospitality Management, Customer Service, Budgeting, Financial Analysis, Team Mentoring, Delegation, Influencing Skills, Strategic Thinking, Critical Reasoning, Communication, Operational Management, Health And Safety Compliance, Problem Solving, Attention To Detail
Specialization
The ideal candidate possesses previous experience in high-end hospitality and strong people leadership skills. They must be financially astute, detail-oriented, and capable of working effectively in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Head of Operations - Hospitality, Retail & Catering at Portico BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Strategic Leadership, Operational Management, Catering Operations, Financial Management, P&L Management, Team Leadership, Client Relationship Management, Food Quality Control, Service Excellence, Commercial Acumen, Event Management, Health And Safety Compliance, Trend Analysis, Stakeholder Management, Forecasting, Business Development
Specialization
The ideal candidate is a commercially astute operator with a proven track record in managing large, multi-site, high-volume catering operations. They must possess strong leadership skills, a deep understanding of P&L management, and a passion for delivering high-quality hospitality services.
Experience Required
Minimum 5 year(s)
Hospitality Chef De Partie - Mon to Fri - Farrington at BaxterStorey
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning, Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Candidates must possess proven experience as a Chef de Partie or in a similar capacity, demonstrating knowledge of various cooking techniques and cuisines, alongside a strong understanding of food safety and sanitation practices. Essential attributes include the ability to work effectively in a fast-paced environment and strong teamwork and communication skills.
Experience Required
Minimum 2 year(s)
Hospitality Chef De Partie - Mon to Fri - Farrington at BaxterStorey
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning, Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Candidates must possess proven experience as a Chef de Partie or in a similar capacity, demonstrating knowledge of various cooking techniques and cuisines, alongside a strong understanding of food safety and sanitation practices. Essential attributes include the ability to work effectively in a fast-paced environment and strong teamwork and communication skills.
Experience Required
Minimum 2 year(s)
Hospitality Chef De Partie - Mon to Fri - Gogarburn at BaxterStorey
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning, Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organizational Skills, Communication, Teamwork
Specialization
Candidates must possess proven experience as a Chef de Partie or in a similar capacity, demonstrating knowledge of various cooking techniques and cuisines. Strong understanding of food safety, sanitation practices, attention to detail, and the ability to work effectively in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Hospitality Chef De Partie - Mon to Fri - Farrington at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Culinary Arts, Team Collaboration, Communication, Organizational Skills, Attention To Detail, Kitchen Maintenance
Specialization
Candidates must have proven experience as a Chef de Partie or in a similar role with a strong understanding of cooking techniques and food safety practices. The role requires the ability to work in a fast-paced environment with excellent organizational and teamwork skills.
Experience Required
Minimum 2 year(s)
Hospitality Chef De Partie - Mon to Fri - Embankment at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Culinary Arts, Team Collaboration, Kitchen Maintenance, Cooking Techniques, Communication, Organizational Skills, Attention To Detail, Time Management
Specialization
Candidates must have proven experience as a Chef de Partie or in a similar role with a strong understanding of various cooking techniques and food safety practices. Excellent organizational skills, attention to detail, and the ability to work effectively in a fast-paced environment are required.
Experience Required
Minimum 2 year(s)
Customer Assistant - Hospitality - Waterside Simply Food at Marks & Spencer
London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Communication, Digital Literacy, Food Safety, Teamwork, Adaptability, Attention To Detail, Time Management, Sales, Product Knowledge, Problem Solving, Efficiency
Specialization
Candidates must be digitally confident and capable of working in a fast-paced, high-pressure environment. You should possess strong communication skills, a commitment to teamwork, and the ability to adapt to changing store needs.
Customer Assistant - Hospitality - Waterside Simply Food at MS
, , United Kingdom - Full Time
Skills Needed
Customer Service, Digital Confidence, Efficiency, Attention To Detail, Feedback Handling, Workload Management, Communication Skills, Adaptability, Relationship Building, Product Knowledge, Teamwork, Food Safety, Order Fulfillment, Sales Targets
Specialization
Candidates must be able to handle a high-pressure, fast-paced environment while consistently delivering warm, five-star service and maintaining impeccable food safety standards. Essential capabilities include high levels of customer service, digital confidence, strong communication, adaptability, and accountability for managing one's own workload efficiently.
Customer Assistant - Hospitality - Waterside Simply Food at MS
, , United Kingdom - Full Time
Skills Needed
Customer Service, Digital Confidence, Efficiency, Attention To Detail, Communication Skills, Adaptability, Teamwork, Problem Solving, Food Safety, Sales, Product Knowledge, Order Fulfillment
Specialization
Candidates must be able to handle a high-pressure, fast-paced environment while consistently delivering warm, five-star service and maintaining impeccable food safety standards. Essential capabilities include high levels of customer service, digital confidence, strong communication, adaptability, and a commitment to teamwork and accountability.
Director of Banquets at Pyramid Global Hospitality
Bassetlaw, England, United Kingdom - Full Time
Skills Needed
Event Execution, Operations Management, Team Management, Staffing, Budget Management, Service Standards, Pre Event Meetings, Coordination, Guest Service, Recruiting, Training, Supervision, Cost Controls, Inventory Management, Collaboration, Compliance
Specialization
Candidates must possess 3–5+ years of banquet or event management experience within a hotel or hospitality setting, demonstrating strong leadership and organizational skills. Essential requirements include the ability to manage multiple events simultaneously and knowledge of banquet service styles and event logistics.
Experience Required
Minimum 2 year(s)
Customer Assistant - Hospitality - Whiteley Village Fareham at MS
, , United Kingdom - Full Time
Skills Needed
Customer Service, Digital Confidence, Efficiency, Food Safety, Teamwork, Adaptability, Communication, Attention To Detail, Accountability, Product Knowledge
Specialization
Candidates must be able to handle a high-pressure, fast-paced environment while maintaining warm, five-star service, requiring digital confidence and efficiency in juggling orders and queues. Key capabilities include high levels of customer service, strong communication, adaptability, and accountability for managing one's own workload.
Customer Assistant - Hospitality - Whiteley Village Fareham at MS
, , United Kingdom - Full Time
Skills Needed
Customer Service, Digital Confidence, Order Fulfillment, Food Safety, Efficiency, Teamwork, Adaptability, Communication Skills, Attention To Detail, Product Knowledge, Sales Targets, Proactive Engagement
Specialization
Candidates must be digitally confident, efficient, and capable of maintaining high standards of food safety while handling pressure and queues in a fast-paced environment. Essential capabilities include high levels of customer service, strong communication, adaptability, and a commitment to delivering excellent work with attention to detail.
Customer Assistant - Hospitality - Leamington Shopping Park at MS
Warwick, England, United Kingdom - Full Time
Skills Needed
Customer Service, Digital Confidence, Efficiency, Food Safety, Teamwork, Flexibility, Pace Management, Order Fulfillment, Product Recommendation, Communication, Adaptability, Problem Solving, Sales Targets, Digital Tools Utilization, Process Adherence, Customer Engagement
Specialization
Candidates must be digitally confident, capable of handling high-pressure environments while maintaining speed and quality, and committed to delivering excellent service. Essential capabilities include accountability for personal work management, openness to feedback, strong communication skills, and the ability to cope well with change and work challenges.