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Hospitality Jobs in United Kingdom

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Junior Sous Chef at SINGAPORE MARRIOTT TANG PLAZA HOTEL
London, England, United Kingdom - Full Time
Skills Needed
Kitchen Operations Support, Leadership, Organization, Food Quality Maintenance, Hygiene Standards, Team Supervision, Training, Stock Control, Waste Minimization, Menu Development, Food Safety Compliance, Health And Safety Compliance, Service Delivery, Consistency, Presentation
Specialization
Candidates should be experienced Chefs de Partie ready for the next step, focusing on leadership, organization, and maintaining exceptional food and hygiene standards. Required qualifications include a Level 2 Food Hygiene and Safety for Catering Certificate and Food Allergy and Intolerance Training Certificate.
Experience Required
Minimum 2 year(s)
Chef de Partie - Soho Farmhouse (Blake's Bakery) at Soho House & Co.
Chipping Norton, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Plating, Teamwork, Communication, Attention To Detail, Food Safety, Hygiene Practices, Proactive Attitude, Collaboration, Guidance, Culinary Skills, Flexibility, Professionalism, Time Management, Problem Solving
Specialization
Candidates should have a minimum of 2 years' experience in a similar role and a passion for food. Good communication skills and a proactive attitude in a busy kitchen environment are essential.
Experience Required
Minimum 2 year(s)
Marketing Communications Manager at SINGAPORE MARRIOTT TANG PLAZA HOTEL
London, England, United Kingdom - Full Time
Skills Needed
Marketing Plan Development, E Commerce Management, Relationship Building, Leisure Marketing, Website Management, Collateral Development, Data Analysis, Campaign Tracking, Budget Management, Return On Investment (Roi) Tracking, Market Trend Evaluation, Strategic Planning, Vendor Management, Advertising Execution, Corporate Guideline Adherence, Invoicing Approval
Specialization
Candidates need 3-5 years of experience in sales and marketing or a related field, or a 4-year degree in Marketing, Business Administration, Hotel and Restaurant Management, or a related major with no required work experience. Key requirements involve using data analysis for marketing recommendations, tracking ROI, and ensuring consistent brand messaging across all communications.
Experience Required
Minimum 2 year(s)
Runner - Seabird at Accor
London, England, United Kingdom - Full Time
Skills Needed
Hospitality Passion, Teamwork, Guest Experience Focus, Food Running, Table Clearing, Table Setup, Order Taking
Specialization
The ideal candidate should possess a strong passion for hospitality and creating memorable experiences, while also being a non-precious team player willing to help get things done. They should be open to trying new things and eager to join a hard-working, supportive, and fun team environment.
Accounts Receivable Assistant at The Fairmont Chateau Whistler
London, England, United Kingdom - Full Time
Skills Needed
Accounts Receivables, Invoicing, Reconciliations, Month Ends, Debtor Account Allocation, Chasing Overdue Invoices, Debtor Statements, Customer Query Resolution, Process Improvement, Sun Systems 6.4, Cash Management
Specialization
Candidates need at least two years of accounts receivable experience with familiarity with various accounting processes and systems, and the ability to work independently and proactively. The ideal candidate is adaptable, ambitious, passionate about numbers and teamwork, and possesses a positive impact on interactions.
Head Chef at Sige Relais Chateaux
Bowness-on-Windermere, England, United Kingdom - Full Time
Skills Needed
Kitchen Leadership, Menu Development, Asian Cuisine Knowledge, Stock Management, Gp Management, Compliance, Team Training, Mentoring, Strategy Collaboration, Food Safety, Operational Standards, Consistency, Flair, Guest Experience Enhancement
Specialization
Candidates should be an experienced Head Chef or a strong Sous Chef ready for promotion, possessing deep knowledge of Asian flavours and cooking techniques. The ideal applicant is a creative, energetic leader committed to food safety, operational excellence, and developing their team within a busy, open-kitchen environment.
Experience Required
Minimum 5 year(s)
Pastry Chef De Partie at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Pastry Production, Team Leadership, Quality Control, Inventory Control, Production Planning, Food Safety Adherence, Knife Skills, Pastry Design, Chocolate Tempering, Custard Making, Dough Preparation, Cost Control, Communication, Teamwork, Adaptability, Continuous Improvement
Specialization
Candidates must have demonstrated experience as a Pastry Chef de Partie, proficiency in managing multiple kitchen sections, and exceptional skills in various pastry techniques like chocolate tempering and dough making. The ideal applicant should be ambitious, thrive under pressure in fast-paced settings, and possess excellent English communication skills.
Experience Required
Minimum 2 year(s)
Guest Services Call Agent at Accor
Knutsford, England, United Kingdom - Full Time
Skills Needed
Verbal Communication, Telephone Manner, Listening Skills, Multitasking, Attention To Detail, Organisational Skills, Administrative Abilities, Calm Under Pressure, Customer Service Mindset, Flexibility
Specialization
Candidates should have previous experience in a PBX, switchboard, or front office role, along with strong verbal communication skills. A customer-service mindset and the ability to remain calm in high-stress situations are essential.
Demi Chef de Partie - Restaurant Mauro Colagreco at Accor
London, England, United Kingdom - Full Time
Skills Needed
Section Management, Storage And Labelling, Equipment Ordering, Mise En Place Production, Dish Production, Training, Cost Management, Zero Waste, Communication Skills, High Quality Food Production, Sustainability Focus
Specialization
Candidates must possess excellent communication skills to foster a positive kitchen culture and have previous relevant experience in a similar role. A creative approach to producing high-quality food is also required for this position.
Experience Required
Minimum 2 year(s)
Chef de partie - Pastry - Jumeirah Carlton Tower at Jumeirah Group
, , United Kingdom - Full Time
Skills Needed
Teamwork, Professionalism, Efficiency, Flexibility, Food Preparation, Cooking, Recipe Adherence, Garnishing, Portion Control, Presentation, Mise En Place, Hygiene, Relationship Building, Problem Reporting, Adherence To Procedures
Specialization
Candidates must maintain high standards of personal appearance and hygiene while developing positive working relationships to support team goals. Adherence to all departmental policies, standard operating procedures, and health, safety, and environmental regulations, including HACCP, is mandatory.
Sunday Chef - Ashtead Village - Cafe - £14Ph at Chefs for Chefs ltd
Epsom, England, United Kingdom - Full Time
Skills Needed
Food Production, Breakfast Cooking, Lunch Cooking, Food Safety Compliance, Hygiene Regulations, Health & Safety Compliance, Kitchen Cleanliness, Equipment Maintenance, Kitchen Close Down, Fast Paced Environment, Reliability, Positive Attitude
Specialization
Candidates must have proven experience as a Chef or in a similar café kitchen role, demonstrating strong food preparation and cooking skills along with knowledge of food safety regulations. The ideal applicant should be hard-working, reliable, able to work efficiently under pressure, and possess a passion for cooking.
Experience Required
Minimum 2 year(s)
Hotel Receptionist at Accor
Cambridge, England, United Kingdom - Full Time
Skills Needed
Guest Welcome, Exceptional Service, Personalization, Team Engagement, Administration, Banking Transactions, Reservation Taking, Upselling, Food And Beverage Assistance, Training Attendance, Weekend Work, Public Holiday Work
Specialization
Candidates must be passionate individuals dedicated to continuously improving service quality and capable of linking with various hotel departments to ensure a wonderful guest experience. The role requires availability for shifts including weekends and public holidays, and mandatory attendance at company training sessions.
Restaurant Manager at Sige Relais Chateaux
Bowness-on-Windermere, England, United Kingdom - Full Time
Skills Needed
Leadership, Guest Experience Championing, Team Development, Operational Excellence, Commercial Performance, Recruiting, Coaching, Training, Floor Presence, Problem Solving, Organisational Skills, Labour Planning, Cost Control, Revenue Monitoring, Compliance, Collaboration
Specialization
We are looking for a confident, energetic leader passionate about people, food, and exceptional hospitality, requiring experience in a high-quality, fast-paced restaurant environment. Essential qualities include the ability to motivate and coach teams, strong organisational and problem-solving skills, and a commitment to delivering outstanding guest experiences.
Experience Required
Minimum 5 year(s)
Engineering Team Leader at BELMOND HOTELS SINGAPORE PTE LTD
London, England, United Kingdom - Full Time
Skills Needed
Leadership, Team Coordination, Maintenance, Servicing, Record Keeping, Communication, Electrical Skills, Mechanical Skills, Problem Solving, Planning, Safety Management, Supplier Coordination, Project Management, Technical Knowledge, Apprenticeship Training, Assessment Qualification
Specialization
Applicants must have eligibility to work in the UK and at least 5 years of experience maintaining or overhauling railway vehicles. Proven leadership ability and effective communication skills are also required.
Experience Required
Minimum 5 year(s)
Fire Safety Manager (Engineering) at IHG Career
Windsor, England, United Kingdom - Full Time
Skills Needed
Fire Safety, Risk Management, Compliance, Training Program Development, Incident Investigation, Communication, Presentation Skills, Pragmatic Thinking, Engineering Solutions
Specialization
A degree-level qualification in Fire Safety or a related discipline is required, along with experience in designing and implementing fire safety programs. Strong communication skills and the ability to translate technical information into clear actions are essential.
Experience Required
Minimum 5 year(s)
Safety and Security Supervisor-Fairfield by Marriott Cebu Mactan at SINGAPORE MARRIOTT TANG PLAZA HOTEL
London, England, United Kingdom - Full Time
Skills Needed
Security Surveillance, Loss Prevention, Emergency Response, First Aid, Cpr, Incident Reporting, Key Control, Guest Services, Conflict Resolution, Safety Hazard Assessment, Team Leadership, Communication, Documentation, Policy Compliance
Specialization
Candidates must have a high school diploma or G.E.D. equivalent. The role requires the physical ability to stand, walk, and lift objects, as well as the capacity to handle emergency situations professionally.
Chef De Partie at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Culinary Skills, Food Safety, Time Management, Team Collaboration, Inventory Management, Cooking Techniques, Hygiene Standards, Cost Control, Presentation Skills, Training, Organization, Attention To Detail, Adaptability, Communication, Efficiency, Knife Skills
Specialization
The ideal candidate should have at least 3 years of experience in a high-volume kitchen and possess a culinary diploma or equivalent qualification. Strong organizational skills and the ability to work under pressure are essential.
Experience Required
Minimum 2 year(s)
Product Manager - Financial & Accounting Platform at Cloudbeds Germany
, , United Kingdom - Full Time
Skills Needed
Product Management, Saas Products, Accounting, Finance, Payments, Critical Thinking, Analytical Skills, User Discovery, Data Analysis, Collaboration, Documentation, Ai Solutions, Communication, Curiosity, Hospitality Industry Knowledge, Compliance
Specialization
Candidates should have 5+ years of product management experience with SaaS products in finance or accounting, along with a solid understanding of accounting fundamentals. Strong analytical skills and the ability to communicate complex concepts are essential.
Experience Required
Minimum 5 year(s)
Junior Spa Therapist at Durrant House Hotel
Bideford, England, United Kingdom - Full Time
Skills Needed
Training, Eyelash Extensions
Qualification
Graduate
Kitchen - Grill Chef at Whitbread
Corby, England, United Kingdom - Full Time
Skills Needed
Grill Cooking, Food Preparation, Kitchen Teamwork, Catering, Food Safety, Menu Execution
Specialization
Candidates must have previous catering experience to be considered for this role. The position requires the ability to work effectively within a team in a fast-paced restaurant environment.
Junior Sous Chef at SINGAPORE MARRIOTT TANG PLAZA HOTEL
London, England, United Kingdom -
Full Time

Start Date

Immediate

Expiry Date

14 Jun, 26

Salary

0.0

Posted On

16 Mar, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Kitchen Operations Support, Leadership, Organization, Food Quality Maintenance, Hygiene Standards, Team Supervision, Training, Stock Control, Waste Minimization, Menu Development, Food Safety Compliance, Health and Safety Compliance, Service Delivery, Consistency, Presentation

Industry

Hospitality

Description
Position Summary  As a Junior Sous Chef, you will support the Sous Chef and Head Chef in the day-to-day running of the kitchen, helping to deliver high-quality dishes and consistent service. This role is ideal for an experienced Chef de Partie ready to take the next step, with a strong focus on leadership, organization, and maintaining exceptional food and hygiene standards in a fast-paced restaurant environment. Key Responsibilities * Support the Sous Chef and Head Chef in managing daily kitchen operations * Lead kitchen sections and ensure smooth service during busy periods * Supervise, train, and motivate junior chefs and kitchen team members * Maintain high standards of food quality, consistency, and presentation * Ensure compliance with food safety, hygiene, and health & safety regulations * Assist with stock control, ordering, and minimizing waste * Step in to manage the kitchen in the absence of senior chefs * Contribute to menu development and continuous improvement initiatives *   Qualifications: * Level 2 Food Hygiene and Safety for Catering Certificate * Food Allergy and Intolerance Training Certificate *   What is in it for you:  In addition to receiving a competitive salary and investment in your personal development, you will have access to an array of perks and discounts including: * 28 days holiday (including Bank Holidays), with increasing entitlement based on length of service. * Pension scheme participation. * Life Assurance coverage. * Annual Performance Review pay adjustments. * Complimentary gym and spa access. * Free meals while at work. * Dry-cleaning service availability. * Complimentary enrolment in BenefitHub, granting unlimited deals from various retailers and more. * 20% discount at any of the St Pancras outlets. * Marriott Discount Card offering benefits on hotel stays, room upgrades, gift shop purchases, and F&B across 130 countries. * Travel ticket season loan. * Cycle to work scheme. * Employee Assistance Programme access. * Comprehensive Training and Development programme participation. * Awards and recognition celebrations, among many other benefit Join Our Team: Ready to be part of a dynamic team dedicated to shaping the future of luxury hospitality? If you thrive in a fast-paced environment and are passionate about making a difference, we want to hear from you. At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. The Autograph Collection is a growing collection of four and five-star independent hotels, each offering unique and memorable experiences. Each hotel is thoughtfully chosen for its quality, originality, bold character, and ability to offer today’s traveler a range of unique experiences suited to their individual sense of style and adventure. All Autograph Collection hotels look to attract The Individualist, the brand's target consumer. The Individualist is someone who uses travel as an opportunity to add to their personal narrative – in essence they are hand selecting our hotels whether for personal or corporate travel because it is much more than simply a place to rest. In joining Autograph Collection, you join a portfolio of brands with Marriott International. Be where you can do your best work,  begin your purpose, belong to an amazing global team, and become the best version of you. The Autograph Collection is a growing collection of four and five-star independent hotels, each offering unique and memorable experiences. Each hotel is thoughtfully chosen for its quality, originality, bold character, and ability to offer today’s traveler a range of unique experiences suited to their individual sense of style and adventure. All Autograph Collection hotels look to attract The Individualist, the brand's target consumer. The Individualist is someone who uses travel as an opportunity to add to their personal narrative – in essence they are hand selecting our hotels whether for personal or corporate travel because it is much more than simply a place to rest. In joining Autograph Collection, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
Responsibilities
The Junior Sous Chef will support the Sous Chef and Head Chef in managing daily kitchen operations, leading kitchen sections, and ensuring smooth service during busy periods. This role also involves supervising, training, and motivating junior chefs while maintaining high standards of food quality and consistency.
Junior Sous Chef at SINGAPORE MARRIOTT TANG PLAZA HOTEL
London, England, United Kingdom - Full Time
Skills Needed
Kitchen Operations Support, Leadership, Organization, Food Quality Maintenance, Hygiene Standards, Team Supervision, Training, Stock Control, Waste Minimization, Menu Development, Food Safety Compliance, Health And Safety Compliance, Service Delivery, Consistency, Presentation
Specialization
Candidates should be experienced Chefs de Partie ready for the next step, focusing on leadership, organization, and maintaining exceptional food and hygiene standards. Required qualifications include a Level 2 Food Hygiene and Safety for Catering Certificate and Food Allergy and Intolerance Training Certificate.
Experience Required
Minimum 2 year(s)
Chef de Partie - Soho Farmhouse (Blake's Bakery) at Soho House & Co.
Chipping Norton, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Plating, Teamwork, Communication, Attention To Detail, Food Safety, Hygiene Practices, Proactive Attitude, Collaboration, Guidance, Culinary Skills, Flexibility, Professionalism, Time Management, Problem Solving
Specialization
Candidates should have a minimum of 2 years' experience in a similar role and a passion for food. Good communication skills and a proactive attitude in a busy kitchen environment are essential.
Experience Required
Minimum 2 year(s)
Marketing Communications Manager at SINGAPORE MARRIOTT TANG PLAZA HOTEL
London, England, United Kingdom - Full Time
Skills Needed
Marketing Plan Development, E Commerce Management, Relationship Building, Leisure Marketing, Website Management, Collateral Development, Data Analysis, Campaign Tracking, Budget Management, Return On Investment (Roi) Tracking, Market Trend Evaluation, Strategic Planning, Vendor Management, Advertising Execution, Corporate Guideline Adherence, Invoicing Approval
Specialization
Candidates need 3-5 years of experience in sales and marketing or a related field, or a 4-year degree in Marketing, Business Administration, Hotel and Restaurant Management, or a related major with no required work experience. Key requirements involve using data analysis for marketing recommendations, tracking ROI, and ensuring consistent brand messaging across all communications.
Experience Required
Minimum 2 year(s)
Runner - Seabird at Accor
London, England, United Kingdom - Full Time
Skills Needed
Hospitality Passion, Teamwork, Guest Experience Focus, Food Running, Table Clearing, Table Setup, Order Taking
Specialization
The ideal candidate should possess a strong passion for hospitality and creating memorable experiences, while also being a non-precious team player willing to help get things done. They should be open to trying new things and eager to join a hard-working, supportive, and fun team environment.
Accounts Receivable Assistant at The Fairmont Chateau Whistler
London, England, United Kingdom - Full Time
Skills Needed
Accounts Receivables, Invoicing, Reconciliations, Month Ends, Debtor Account Allocation, Chasing Overdue Invoices, Debtor Statements, Customer Query Resolution, Process Improvement, Sun Systems 6.4, Cash Management
Specialization
Candidates need at least two years of accounts receivable experience with familiarity with various accounting processes and systems, and the ability to work independently and proactively. The ideal candidate is adaptable, ambitious, passionate about numbers and teamwork, and possesses a positive impact on interactions.
Head Chef at Sige Relais Chateaux
Bowness-on-Windermere, England, United Kingdom - Full Time
Skills Needed
Kitchen Leadership, Menu Development, Asian Cuisine Knowledge, Stock Management, Gp Management, Compliance, Team Training, Mentoring, Strategy Collaboration, Food Safety, Operational Standards, Consistency, Flair, Guest Experience Enhancement
Specialization
Candidates should be an experienced Head Chef or a strong Sous Chef ready for promotion, possessing deep knowledge of Asian flavours and cooking techniques. The ideal applicant is a creative, energetic leader committed to food safety, operational excellence, and developing their team within a busy, open-kitchen environment.
Experience Required
Minimum 5 year(s)
Pastry Chef De Partie at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Pastry Production, Team Leadership, Quality Control, Inventory Control, Production Planning, Food Safety Adherence, Knife Skills, Pastry Design, Chocolate Tempering, Custard Making, Dough Preparation, Cost Control, Communication, Teamwork, Adaptability, Continuous Improvement
Specialization
Candidates must have demonstrated experience as a Pastry Chef de Partie, proficiency in managing multiple kitchen sections, and exceptional skills in various pastry techniques like chocolate tempering and dough making. The ideal applicant should be ambitious, thrive under pressure in fast-paced settings, and possess excellent English communication skills.
Experience Required
Minimum 2 year(s)
Guest Services Call Agent at Accor
Knutsford, England, United Kingdom - Full Time
Skills Needed
Verbal Communication, Telephone Manner, Listening Skills, Multitasking, Attention To Detail, Organisational Skills, Administrative Abilities, Calm Under Pressure, Customer Service Mindset, Flexibility
Specialization
Candidates should have previous experience in a PBX, switchboard, or front office role, along with strong verbal communication skills. A customer-service mindset and the ability to remain calm in high-stress situations are essential.
Demi Chef de Partie - Restaurant Mauro Colagreco at Accor
London, England, United Kingdom - Full Time
Skills Needed
Section Management, Storage And Labelling, Equipment Ordering, Mise En Place Production, Dish Production, Training, Cost Management, Zero Waste, Communication Skills, High Quality Food Production, Sustainability Focus
Specialization
Candidates must possess excellent communication skills to foster a positive kitchen culture and have previous relevant experience in a similar role. A creative approach to producing high-quality food is also required for this position.
Experience Required
Minimum 2 year(s)
Chef de partie - Pastry - Jumeirah Carlton Tower at Jumeirah Group
, , United Kingdom - Full Time
Skills Needed
Teamwork, Professionalism, Efficiency, Flexibility, Food Preparation, Cooking, Recipe Adherence, Garnishing, Portion Control, Presentation, Mise En Place, Hygiene, Relationship Building, Problem Reporting, Adherence To Procedures
Specialization
Candidates must maintain high standards of personal appearance and hygiene while developing positive working relationships to support team goals. Adherence to all departmental policies, standard operating procedures, and health, safety, and environmental regulations, including HACCP, is mandatory.
Sunday Chef - Ashtead Village - Cafe - £14Ph at Chefs for Chefs ltd
Epsom, England, United Kingdom - Full Time
Skills Needed
Food Production, Breakfast Cooking, Lunch Cooking, Food Safety Compliance, Hygiene Regulations, Health & Safety Compliance, Kitchen Cleanliness, Equipment Maintenance, Kitchen Close Down, Fast Paced Environment, Reliability, Positive Attitude
Specialization
Candidates must have proven experience as a Chef or in a similar café kitchen role, demonstrating strong food preparation and cooking skills along with knowledge of food safety regulations. The ideal applicant should be hard-working, reliable, able to work efficiently under pressure, and possess a passion for cooking.
Experience Required
Minimum 2 year(s)
Hotel Receptionist at Accor
Cambridge, England, United Kingdom - Full Time
Skills Needed
Guest Welcome, Exceptional Service, Personalization, Team Engagement, Administration, Banking Transactions, Reservation Taking, Upselling, Food And Beverage Assistance, Training Attendance, Weekend Work, Public Holiday Work
Specialization
Candidates must be passionate individuals dedicated to continuously improving service quality and capable of linking with various hotel departments to ensure a wonderful guest experience. The role requires availability for shifts including weekends and public holidays, and mandatory attendance at company training sessions.
Restaurant Manager at Sige Relais Chateaux
Bowness-on-Windermere, England, United Kingdom - Full Time
Skills Needed
Leadership, Guest Experience Championing, Team Development, Operational Excellence, Commercial Performance, Recruiting, Coaching, Training, Floor Presence, Problem Solving, Organisational Skills, Labour Planning, Cost Control, Revenue Monitoring, Compliance, Collaboration
Specialization
We are looking for a confident, energetic leader passionate about people, food, and exceptional hospitality, requiring experience in a high-quality, fast-paced restaurant environment. Essential qualities include the ability to motivate and coach teams, strong organisational and problem-solving skills, and a commitment to delivering outstanding guest experiences.
Experience Required
Minimum 5 year(s)
Engineering Team Leader at BELMOND HOTELS SINGAPORE PTE LTD
London, England, United Kingdom - Full Time
Skills Needed
Leadership, Team Coordination, Maintenance, Servicing, Record Keeping, Communication, Electrical Skills, Mechanical Skills, Problem Solving, Planning, Safety Management, Supplier Coordination, Project Management, Technical Knowledge, Apprenticeship Training, Assessment Qualification
Specialization
Applicants must have eligibility to work in the UK and at least 5 years of experience maintaining or overhauling railway vehicles. Proven leadership ability and effective communication skills are also required.
Experience Required
Minimum 5 year(s)
Fire Safety Manager (Engineering) at IHG Career
Windsor, England, United Kingdom - Full Time
Skills Needed
Fire Safety, Risk Management, Compliance, Training Program Development, Incident Investigation, Communication, Presentation Skills, Pragmatic Thinking, Engineering Solutions
Specialization
A degree-level qualification in Fire Safety or a related discipline is required, along with experience in designing and implementing fire safety programs. Strong communication skills and the ability to translate technical information into clear actions are essential.
Experience Required
Minimum 5 year(s)
Safety and Security Supervisor-Fairfield by Marriott Cebu Mactan at SINGAPORE MARRIOTT TANG PLAZA HOTEL
London, England, United Kingdom - Full Time
Skills Needed
Security Surveillance, Loss Prevention, Emergency Response, First Aid, Cpr, Incident Reporting, Key Control, Guest Services, Conflict Resolution, Safety Hazard Assessment, Team Leadership, Communication, Documentation, Policy Compliance
Specialization
Candidates must have a high school diploma or G.E.D. equivalent. The role requires the physical ability to stand, walk, and lift objects, as well as the capacity to handle emergency situations professionally.
Chef De Partie at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Culinary Skills, Food Safety, Time Management, Team Collaboration, Inventory Management, Cooking Techniques, Hygiene Standards, Cost Control, Presentation Skills, Training, Organization, Attention To Detail, Adaptability, Communication, Efficiency, Knife Skills
Specialization
The ideal candidate should have at least 3 years of experience in a high-volume kitchen and possess a culinary diploma or equivalent qualification. Strong organizational skills and the ability to work under pressure are essential.
Experience Required
Minimum 2 year(s)
Product Manager - Financial & Accounting Platform at Cloudbeds Germany
, , United Kingdom - Full Time
Skills Needed
Product Management, Saas Products, Accounting, Finance, Payments, Critical Thinking, Analytical Skills, User Discovery, Data Analysis, Collaboration, Documentation, Ai Solutions, Communication, Curiosity, Hospitality Industry Knowledge, Compliance
Specialization
Candidates should have 5+ years of product management experience with SaaS products in finance or accounting, along with a solid understanding of accounting fundamentals. Strong analytical skills and the ability to communicate complex concepts are essential.
Experience Required
Minimum 5 year(s)
Junior Spa Therapist at Durrant House Hotel
Bideford, England, United Kingdom - Full Time
Skills Needed
Training, Eyelash Extensions
Qualification
Graduate
Kitchen - Grill Chef at Whitbread
Corby, England, United Kingdom - Full Time
Skills Needed
Grill Cooking, Food Preparation, Kitchen Teamwork, Catering, Food Safety, Menu Execution
Specialization
Candidates must have previous catering experience to be considered for this role. The position requires the ability to work effectively within a team in a fast-paced restaurant environment.