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Hospitality Jobs overseas

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Host - matchbox at Thompson Hospitality Corporation
Ashburn, Virginia, United States - Full Time
Skills Needed
Customer Service, Communication Skills, Waitlist Management, Seating Coordination, Multitasking, Reservation Systems, Hospitality, Conflict Resolution
Specialization
Preferred experience in high-volume, upscale casual dining and the ability to work flexible shifts including weekends. Physical requirements include standing for long periods and lifting up to 20 lbs.
The Kitchen by Wolfgang Puck Prep Cook - 1st Shift at AHC Hospitality
Grand Rapids, Michigan, United States - Full Time
Skills Needed
Knife Cuts, Sauce Preparation, Food Sanitation, Portion Control, Time Management, Multi Tasking, Plating, Equipment Safety, Inventory Rotation, Recipe Adherence
Specialization
Requires a high school diploma and post-secondary culinary certification with at least one year of experience in high-volume upscale dining. Must possess strong knowledge of food sanitation and the ability to work a flexible schedule including weekends.
Experience Required
Minimum 2 year(s)
Uniform and Merchandise Programs Coordinator at MGH Hospitality
Austin, Texas, United States - Full Time
Skills Needed
Inventory Management, Procurement, Quality Assurance, Vendor Relationship Management, Google Suite, Shopify Fulfillment, Budget Monitoring, Cross Functional Coordination
Specialization
Candidates need a minimum of a high school diploma and 1-2 years of relevant internship experience. Proficiency in Google Suite and the physical ability to lift 40 pounds are required.
MDRD Sous Chef at AHC Hospitality
Grand Rapids, Michigan, United States - Full Time
Skills Needed
Spanish Cuisine, Knife Skills, Plating, Artistic Presentation, Kitchen Supervision, Food Preparation, Butchering, Staff Management, Computer Literacy, Communication Skills, Time Management, Sanitation Standards
Specialization
Requires at least 2 years of fine dining experience and a high school diploma or GED. Preferred qualifications include banquet experience, a culinary degree, and certifications in Serve Safe, TIPS, and Allergens.
Experience Required
Minimum 2 year(s)
Margaux Host at AHC Hospitality
Grand Rapids, Michigan, United States - Full Time
Skills Needed
Guest Relations, Telephone Etiquette, Order Taking, Menu Knowledge, Concierge Services, Teamwork, Conflict Resolution, Suggestive Selling, Cleanliness Maintenance, Time Management
Specialization
Candidates must have previous restaurant experience and a high school diploma or GED. The role requires the ability to stand for long periods and lift up to 50 pounds.
Amway Grand Plaza Baker - 2nd Shift at AHC Hospitality
Grand Rapids, Michigan, United States - Full Time
Skills Needed
Bread Baking, Dough Mixing, Food Preparation, Sanitization, Culinary Skills, Knife Skills, Inventory Management, Guest Service, Equipment Operation, Time Management
Specialization
Requires previous culinary experience and safe knife handling skills. A high school diploma and Serve Safe certification are preferred.
Margaux Restaurant Host at AHC Hospitality
Grand Rapids, Michigan, United States - Full Time
Skills Needed
Restaurant Experience, Telephone Etiquette, Organization Skills, Time Management, Guest Relations, Conflict Resolution, Communication, Concierge Services, Suggestive Selling, Teamwork
Specialization
Candidates must have previous restaurant experience and a high school diploma or GED. Essential qualities include a friendly demeanor, ability to remain calm under pressure, and the physical capacity to stand for up to 8 hours.
Front Desk 2-10 PM Thursday-Sunday at Ivy Hospitality
Indianapolis, Indiana, United States - Full Time
Skills Needed
Customer Service, Guest Relations, Payment Processing, Reservation Management, Communication Skills, Computer Literacy, Conflict Resolution, Multitasking, Loyalty Program Enrollment, Telephone Etiquette
Specialization
A high school diploma or equivalent is required, with prior customer service experience preferred. Candidates must be able to stand for long periods and work a flexible schedule including weekends and holidays.
Margaux Server - 1st Shift at AHC Hospitality
Grand Rapids, Michigan, United States - Full Time
Skills Needed
Attention To Detail, Upselling, Time Management, Teamwork, Problem Solving, Physical Stamina, Pos Systems, Customer Service
Specialization
A high school diploma or GED is required, along with related experience and/or training. Strong attention to detail, teamwork skills, and the ability to manage multiple tasks are essential for this position.
Amway Grand Plaza HVAC Technician at AHC Hospitality
Grand Rapids, Michigan, United States - Full Time
Skills Needed
Commercial Kitchen Equipment Repair, Compressor Replacement, Heat Pump Maintenance, Refrigeration Troubleshooting, Basic Electrical Knowledge, Cooling Tower Maintenance, Epa Documentation, Preventative Maintenance, Hvac Troubleshooting, Ladder Safety
Specialization
Requires a high school diploma and preferably over 3 years of related experience, including a valid driver's license. Must have expertise in refrigeration troubleshooting, heat pumps, and commercial kitchen equipment.
Experience Required
Minimum 2 year(s)
The Kitchen by Wolfgang Puck Bartender - 2nd Shift at AHC Hospitality
Grand Rapids, Michigan, United States - Full Time
Skills Needed
Bartending, Guest Service, Alcohol Knowledge, Mixology, Inventory Management, Health Department Compliance, Suggestive Selling, Tips Certification, Table Service, Waste Reduction, Teamwork, Time Management
Specialization
Candidates must have previous bartending experience and a high school diploma or GED. TiPS certification is preferred, along with the ability to meet physical demands such as standing and lifting up to 40 pounds.
Experience Required
Minimum 2 year(s)
Amway Grand Plaza Valet Cashier at AHC Hospitality
Grand Rapids, Michigan, United States - Full Time
Skills Needed
Guest Services, Valet Parking, Cash Handling, Luggage Handling, Professional Communication, Time Management, Safety Compliance, Relationship Building, Cleanliness Maintenance, Pms Knowledge
Specialization
Requires a valid vehicle operator's license and the physical ability to stand for 8 hours and lift up to 25 pounds. A high school diploma and TIPS certification are preferred.
JW Marriott Housekeeping Supervisor at AHC Hospitality
Grand Rapids, Michigan, United States - Full Time
Skills Needed
Team Leadership, Staff Training, Quality Control, Inventory Management, Conflict Resolution, Property Management Systems, Hotsos, Gxp, Microsoft Excel, Microsoft Word, Chemical Handling, Budgetary Oversight, Guest Relations, Preventive Maintenance, Scheduling, Inspection
Specialization
Candidates should have a high school diploma and related experience, with the ability to use property management software and handle cleaning chemicals. The role requires reliability for AM/PM shifts, weekends, and holidays, as well as the physical ability to stand for long periods and lift up to 50 pounds.
Experience Required
Minimum 2 year(s)
HR Manager at MGH Hospitality
Austin, Texas, United States - Full Time
Skills Needed
Onboarding, Employee Relations, Compliance, Hris, Payroll Coordination, Spanish Fluency, Texas Employment Law, Conflict Resolution, Performance Management, Strategic Planning, Employee Engagement, Audit Management
Specialization
Candidates need 7+ years of progressive HR experience, preferably in luxury hospitality, and proficiency with HRIS systems like Paylocity. Strong knowledge of federal and Texas employment laws is required, and fluency in Spanish is a significant advantage.
Experience Required
Minimum 5 year(s)
Hotel General Manager at MGH Hospitality
Aabenraa, Region of Southern Denmark, Denmark - Full Time
Skills Needed
Strategic Leadership, Financial Oversight, Team Development, Brand Integrity, Community Relations, Operational Excellence, Pre Opening Expertise, P&L Analysis, Budget Management, Staff Recruitment, Sop Development, Hospitality Management Software, Luxury Service Standards, Regulatory Compliance, Stakeholder Management, Revenue Strategy
Specialization
Requires over 10 years of luxury hospitality leadership experience, specifically within high-volume mountain resort environments and hotel openings. A bachelor's degree in Hospitality Management or Business is preferred, along with proficiency in financial reporting and P&L analysis.
Experience Required
Minimum 10 year(s)
Banquet Manager at MGH Hospitality
New Orleans, Louisiana, United States - Full Time
Skills Needed
Banquet Operations, Event Planning, Team Leadership, Budget Management, Payroll Management, Staff Scheduling, Luxury Hospitality Standards, Client Relationship Management, Inventory Management, Food And Beverage Service, Problem Solving, Operational Excellence
Specialization
Requires at least two years of experience in banquet or F&B operations, including one year in a supervisory role. Must possess strong leadership skills and proficiency in hotel management software and Google Workspace.
Experience Required
Minimum 2 year(s)
Breakfast Attendant at Ivy Hospitality
Vandalia, Ohio, United States - Full Time
Skills Needed
Food Preparation, Guest Service, Sanitation Standards, Inventory Management, Health Code Compliance, Portion Control, Team Collaboration, Professionalism, Time Management, Communication
Specialization
A high school diploma is preferred, and while no prior experience is required, hospitality experience is a plus. Candidates must be able to lift up to 50 lbs and stand for up to 8 hours.
Property Accountant at LBA Hospitality
Dothan, Alabama, United States - Full Time
Skills Needed
Accounting, Financial Reporting, Payroll Processing, Bank Reconciliation, Sales Tax Returns, Microsoft Excel, Analytical Skills, Accounts Receivable, Accounts Payable, Financial Statements, Attention To Detail, Communication
Specialization
Requires a Bachelor of Science in Accounting or a related field with 2-3 years of relevant experience. Must be proficient in Microsoft Office and possess strong analytical skills and professionalism.
Experience Required
Minimum 2 year(s)
Hotel General Manager, Sixth & Blanco at MGH Hospitality
Austin, Texas, United States - Full Time
Skills Needed
Hotel Operations, Financial Management, Team Leadership, Guest Experience Management, Budgeting, Forecasting, P&L Management, Strategic Planning, Vendor Management, Staff Mentoring, Compliance, Boutique Hospitality
Specialization
Requires over 10 years of senior leadership experience in boutique or lifestyle hospitality with strong financial acumen. A bachelor's degree in Hospitality or Business is preferred.
Experience Required
Minimum 10 year(s)
Cook at TMC Hospitality
Nashville, Tennessee, United States - Full Time
Skills Needed
Line Cooking, Food Preparation, Food Safety, Sanitation Practices, Inventory Management, Station Setup, Teamwork, Time Management, Attention To Detail, Communication
Specialization
Previous line cook experience in a high-volume kitchen is preferred along with a Tennessee Food Handler Certification. Candidates must be able to lift up to 50 pounds and have flexible availability for various shifts.
Host - matchbox at Thompson Hospitality Corporation
Ashburn, Virginia, United States -
Full Time

Start Date

Immediate

Expiry Date

27 Sep, 26

Salary

0.0

Posted On

29 Jun, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Service, Communication Skills, Waitlist Management, Seating Coordination, Multitasking, Reservation Systems, Hospitality, Conflict Resolution

Industry

Hospitality

Description
Overview Become an integral part of the Matchbox team as a Host/Hostess and be the welcoming face of our vibrant restaurant. As a Host, you will create a warm and inviting atmosphere, ensuring that every guest feels valued and has an exceptional dining experience from the moment they step through our doors. If you have a friendly and outgoing personality, excellent communication skills, and a passion for providing outstanding customer service, join us and be a part of a dynamic team that brings people together through great food and hospitality. Responsibilities Greet and welcome guests with a friendly and positive attitude, creating a warm and inviting atmosphere. Manage the waitlist and seating arrangements efficiently, ensuring accurate and timely seating of guests. Provide accurate and helpful information to guests regarding menus, specials, and restaurant policies. Maintain cleanliness and organization at the host stand and lobby area, making a great first impression on guests. Coordinate with the serving staff and kitchen team to ensure smooth and efficient flow of guest seating and service. Qualifications Experience in high volume, upscale causal dining or an equivalent service environment preferred. Able to work flexible shifts and schedules, inclusive of weekends, and some holidays. Ability to stand and walk for extended periods (up to 6-8 hours). Lift and carry up to 20 lbs (e.g., menus, high chairs, booster seats). Reach, bend, and stoop occasionally. Use hands and arms to operate reservation systems and phones. Clear verbal communication skills and ability to interact with guests in a busy environment. Ability to remain calm and composed while multitasking in a fast-pace setting. Who We Are: Matchbox is a leading restaurant brand that has been bringing people together since 2003 with our mouth-watering wood-fired pizzas, mini burgers, and chef-inspired dishes. We are committed to providing a positive experience to every guest, client, and team member. Join Matchbox and be a part of our continued success and vibrant dining culture. Thompson Hospitality is of the largest restaurants, food service, and facilities management companies in the country. We are highly built upon our values, do the right thing, do the best you can, and treat others how you want to be treated, which are shaped by more than 33 years of relationships with our clients, guests, and communities. We offer competitive benefits, see our website for more. https://www.thompsonhospitality.com/ We are an equal opportunity employer and value diversity. All employment decisions are made based on qualifications, merit, and business needs. We do not discriminate on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, or any other protected status under applicable federal, state, or local laws.
Responsibilities
The Host is responsible for greeting guests, managing the waitlist, and ensuring efficient seating arrangements. They also coordinate with the kitchen and serving staff to maintain a smooth flow of service.
Host - matchbox at Thompson Hospitality Corporation
Ashburn, Virginia, United States - Full Time
Skills Needed
Customer Service, Communication Skills, Waitlist Management, Seating Coordination, Multitasking, Reservation Systems, Hospitality, Conflict Resolution
Specialization
Preferred experience in high-volume, upscale casual dining and the ability to work flexible shifts including weekends. Physical requirements include standing for long periods and lifting up to 20 lbs.
The Kitchen by Wolfgang Puck Prep Cook - 1st Shift at AHC Hospitality
Grand Rapids, Michigan, United States - Full Time
Skills Needed
Knife Cuts, Sauce Preparation, Food Sanitation, Portion Control, Time Management, Multi Tasking, Plating, Equipment Safety, Inventory Rotation, Recipe Adherence
Specialization
Requires a high school diploma and post-secondary culinary certification with at least one year of experience in high-volume upscale dining. Must possess strong knowledge of food sanitation and the ability to work a flexible schedule including weekends.
Experience Required
Minimum 2 year(s)
Uniform and Merchandise Programs Coordinator at MGH Hospitality
Austin, Texas, United States - Full Time
Skills Needed
Inventory Management, Procurement, Quality Assurance, Vendor Relationship Management, Google Suite, Shopify Fulfillment, Budget Monitoring, Cross Functional Coordination
Specialization
Candidates need a minimum of a high school diploma and 1-2 years of relevant internship experience. Proficiency in Google Suite and the physical ability to lift 40 pounds are required.
MDRD Sous Chef at AHC Hospitality
Grand Rapids, Michigan, United States - Full Time
Skills Needed
Spanish Cuisine, Knife Skills, Plating, Artistic Presentation, Kitchen Supervision, Food Preparation, Butchering, Staff Management, Computer Literacy, Communication Skills, Time Management, Sanitation Standards
Specialization
Requires at least 2 years of fine dining experience and a high school diploma or GED. Preferred qualifications include banquet experience, a culinary degree, and certifications in Serve Safe, TIPS, and Allergens.
Experience Required
Minimum 2 year(s)
Margaux Host at AHC Hospitality
Grand Rapids, Michigan, United States - Full Time
Skills Needed
Guest Relations, Telephone Etiquette, Order Taking, Menu Knowledge, Concierge Services, Teamwork, Conflict Resolution, Suggestive Selling, Cleanliness Maintenance, Time Management
Specialization
Candidates must have previous restaurant experience and a high school diploma or GED. The role requires the ability to stand for long periods and lift up to 50 pounds.
Amway Grand Plaza Baker - 2nd Shift at AHC Hospitality
Grand Rapids, Michigan, United States - Full Time
Skills Needed
Bread Baking, Dough Mixing, Food Preparation, Sanitization, Culinary Skills, Knife Skills, Inventory Management, Guest Service, Equipment Operation, Time Management
Specialization
Requires previous culinary experience and safe knife handling skills. A high school diploma and Serve Safe certification are preferred.
Margaux Restaurant Host at AHC Hospitality
Grand Rapids, Michigan, United States - Full Time
Skills Needed
Restaurant Experience, Telephone Etiquette, Organization Skills, Time Management, Guest Relations, Conflict Resolution, Communication, Concierge Services, Suggestive Selling, Teamwork
Specialization
Candidates must have previous restaurant experience and a high school diploma or GED. Essential qualities include a friendly demeanor, ability to remain calm under pressure, and the physical capacity to stand for up to 8 hours.
Front Desk 2-10 PM Thursday-Sunday at Ivy Hospitality
Indianapolis, Indiana, United States - Full Time
Skills Needed
Customer Service, Guest Relations, Payment Processing, Reservation Management, Communication Skills, Computer Literacy, Conflict Resolution, Multitasking, Loyalty Program Enrollment, Telephone Etiquette
Specialization
A high school diploma or equivalent is required, with prior customer service experience preferred. Candidates must be able to stand for long periods and work a flexible schedule including weekends and holidays.
Margaux Server - 1st Shift at AHC Hospitality
Grand Rapids, Michigan, United States - Full Time
Skills Needed
Attention To Detail, Upselling, Time Management, Teamwork, Problem Solving, Physical Stamina, Pos Systems, Customer Service
Specialization
A high school diploma or GED is required, along with related experience and/or training. Strong attention to detail, teamwork skills, and the ability to manage multiple tasks are essential for this position.
Amway Grand Plaza HVAC Technician at AHC Hospitality
Grand Rapids, Michigan, United States - Full Time
Skills Needed
Commercial Kitchen Equipment Repair, Compressor Replacement, Heat Pump Maintenance, Refrigeration Troubleshooting, Basic Electrical Knowledge, Cooling Tower Maintenance, Epa Documentation, Preventative Maintenance, Hvac Troubleshooting, Ladder Safety
Specialization
Requires a high school diploma and preferably over 3 years of related experience, including a valid driver's license. Must have expertise in refrigeration troubleshooting, heat pumps, and commercial kitchen equipment.
Experience Required
Minimum 2 year(s)
The Kitchen by Wolfgang Puck Bartender - 2nd Shift at AHC Hospitality
Grand Rapids, Michigan, United States - Full Time
Skills Needed
Bartending, Guest Service, Alcohol Knowledge, Mixology, Inventory Management, Health Department Compliance, Suggestive Selling, Tips Certification, Table Service, Waste Reduction, Teamwork, Time Management
Specialization
Candidates must have previous bartending experience and a high school diploma or GED. TiPS certification is preferred, along with the ability to meet physical demands such as standing and lifting up to 40 pounds.
Experience Required
Minimum 2 year(s)
Amway Grand Plaza Valet Cashier at AHC Hospitality
Grand Rapids, Michigan, United States - Full Time
Skills Needed
Guest Services, Valet Parking, Cash Handling, Luggage Handling, Professional Communication, Time Management, Safety Compliance, Relationship Building, Cleanliness Maintenance, Pms Knowledge
Specialization
Requires a valid vehicle operator's license and the physical ability to stand for 8 hours and lift up to 25 pounds. A high school diploma and TIPS certification are preferred.
JW Marriott Housekeeping Supervisor at AHC Hospitality
Grand Rapids, Michigan, United States - Full Time
Skills Needed
Team Leadership, Staff Training, Quality Control, Inventory Management, Conflict Resolution, Property Management Systems, Hotsos, Gxp, Microsoft Excel, Microsoft Word, Chemical Handling, Budgetary Oversight, Guest Relations, Preventive Maintenance, Scheduling, Inspection
Specialization
Candidates should have a high school diploma and related experience, with the ability to use property management software and handle cleaning chemicals. The role requires reliability for AM/PM shifts, weekends, and holidays, as well as the physical ability to stand for long periods and lift up to 50 pounds.
Experience Required
Minimum 2 year(s)
HR Manager at MGH Hospitality
Austin, Texas, United States - Full Time
Skills Needed
Onboarding, Employee Relations, Compliance, Hris, Payroll Coordination, Spanish Fluency, Texas Employment Law, Conflict Resolution, Performance Management, Strategic Planning, Employee Engagement, Audit Management
Specialization
Candidates need 7+ years of progressive HR experience, preferably in luxury hospitality, and proficiency with HRIS systems like Paylocity. Strong knowledge of federal and Texas employment laws is required, and fluency in Spanish is a significant advantage.
Experience Required
Minimum 5 year(s)
Hotel General Manager at MGH Hospitality
Aabenraa, Region of Southern Denmark, Denmark - Full Time
Skills Needed
Strategic Leadership, Financial Oversight, Team Development, Brand Integrity, Community Relations, Operational Excellence, Pre Opening Expertise, P&L Analysis, Budget Management, Staff Recruitment, Sop Development, Hospitality Management Software, Luxury Service Standards, Regulatory Compliance, Stakeholder Management, Revenue Strategy
Specialization
Requires over 10 years of luxury hospitality leadership experience, specifically within high-volume mountain resort environments and hotel openings. A bachelor's degree in Hospitality Management or Business is preferred, along with proficiency in financial reporting and P&L analysis.
Experience Required
Minimum 10 year(s)
Banquet Manager at MGH Hospitality
New Orleans, Louisiana, United States - Full Time
Skills Needed
Banquet Operations, Event Planning, Team Leadership, Budget Management, Payroll Management, Staff Scheduling, Luxury Hospitality Standards, Client Relationship Management, Inventory Management, Food And Beverage Service, Problem Solving, Operational Excellence
Specialization
Requires at least two years of experience in banquet or F&B operations, including one year in a supervisory role. Must possess strong leadership skills and proficiency in hotel management software and Google Workspace.
Experience Required
Minimum 2 year(s)
Breakfast Attendant at Ivy Hospitality
Vandalia, Ohio, United States - Full Time
Skills Needed
Food Preparation, Guest Service, Sanitation Standards, Inventory Management, Health Code Compliance, Portion Control, Team Collaboration, Professionalism, Time Management, Communication
Specialization
A high school diploma is preferred, and while no prior experience is required, hospitality experience is a plus. Candidates must be able to lift up to 50 lbs and stand for up to 8 hours.
Property Accountant at LBA Hospitality
Dothan, Alabama, United States - Full Time
Skills Needed
Accounting, Financial Reporting, Payroll Processing, Bank Reconciliation, Sales Tax Returns, Microsoft Excel, Analytical Skills, Accounts Receivable, Accounts Payable, Financial Statements, Attention To Detail, Communication
Specialization
Requires a Bachelor of Science in Accounting or a related field with 2-3 years of relevant experience. Must be proficient in Microsoft Office and possess strong analytical skills and professionalism.
Experience Required
Minimum 2 year(s)
Hotel General Manager, Sixth & Blanco at MGH Hospitality
Austin, Texas, United States - Full Time
Skills Needed
Hotel Operations, Financial Management, Team Leadership, Guest Experience Management, Budgeting, Forecasting, P&L Management, Strategic Planning, Vendor Management, Staff Mentoring, Compliance, Boutique Hospitality
Specialization
Requires over 10 years of senior leadership experience in boutique or lifestyle hospitality with strong financial acumen. A bachelor's degree in Hospitality or Business is preferred.
Experience Required
Minimum 10 year(s)
Cook at TMC Hospitality
Nashville, Tennessee, United States - Full Time
Skills Needed
Line Cooking, Food Preparation, Food Safety, Sanitation Practices, Inventory Management, Station Setup, Teamwork, Time Management, Attention To Detail, Communication
Specialization
Previous line cook experience in a high-volume kitchen is preferred along with a Tennessee Food Handler Certification. Candidates must be able to lift up to 50 pounds and have flexible availability for various shifts.