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Hospitality Jobs overseas

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Hospitality Events Lead at RR Donnelley
Washington, District of Columbia, United States - Full Time
Skills Needed
Customer Service, Event Planning, Team Management, Interpersonal Communication, Organizational Skills, Attention To Detail, Problem Solving, Time Management, Catering Management, Vendor Research, Logistics Management, Inventory Management, Written Communication, Self Motivation, Positive Attitude
Specialization
Candidates must have a high school diploma and a minimum of three years of professional experience in the hospitality or catering industry. Leadership experience and strong organizational and communication skills are essential.
Experience Required
Minimum 2 year(s)
Director of Hospitality at Thrive of Lisle
Lisle, Illinois, United States - Full Time
Skills Needed
Hospitality Management, Customer Service, Compassionate Care, Team Leadership, Resident Relations, Guest Experience Management
Specialization
Candidates must have customer service experience specifically within a Skilled Nursing Facility. Additional requirements include a clean background check, a clean drug screen, and authorization to work in the United States.
Experience Required
Minimum 5 year(s)
Director of Hospitality at Thrive of Lisle
Lisle, Illinois, United States - Full Time
Skills Needed
Hospitality Management, Customer Service, Skilled Nursing Facility Operations, Leadership, Communication, Teamwork, Compassionate Care, Problem Solving, Operations Management, Guest Relations
Specialization
Candidates must have prior customer service experience specifically within a skilled nursing facility. Applicants are required to pass a background check and drug screen, and must be authorized to work in the United States.
Experience Required
Minimum 5 year(s)
Director of Hospitality at Ignite Medical Resort McHenry
Fort Worth, Texas, United States - Full Time
Skills Needed
Hospitality Management, Compassionate Care, Resident Relations, Guest Experience, Team Leadership, Dependability, Energy, Facility Management
Specialization
The candidate must be a skilled hospitality professional who is dedicated, compassionate, dependable, and energetic. They should be able to lead a care-giving team in a high-end, state-of-the-art medical resort environment.
Experience Required
Minimum 5 year(s)
Director of Hospitality at Thrive of Lisle
Lisle, Illinois, United States - Full Time
Skills Needed
Hospitality Management, Customer Service, Compassionate Care, Teamwork, Leadership, Resident Experience Management
Specialization
Candidates must have previous customer service experience specifically within a Skilled Nursing Facility. Additional requirements include a clean background check, a clean drug screen, and authorization to work in the United States.
Experience Required
Minimum 5 year(s)
Head Chef - Hospitality at BaxterStorey Ireland Ltd
Oxford, England, United Kingdom - Full Time
Skills Needed
Culinary Arts, Team Leadership, Budget Management, Stakeholder Management, Menu Innovation, Health And Safety Compliance, Staff Mentoring, Financial Analysis, Operational Governance, Coaching, Delegation, Project Prioritization
Specialization
Proven experience as a Head Chef or Senior Sous Chef with a strong background in managing and training teams. Must be financially astute with the ability to maintain budgets and thrive in a fast-paced, creative environment.
Experience Required
Minimum 5 year(s)
Head Chef - Hospitality at BaxterStorey Ireland Ltd
Oxford, England, United Kingdom - Full Time
Skills Needed
Culinary Arts, Team Leadership, Mentoring, Budget Management, Financial Analysis, Health And Safety, Sustainability, Governance, Coaching, Delegation, Influencing Skills, Project Prioritization, Organizational Skills, Attention To Detail, Problem Solving, Communication
Specialization
Requires proven experience as a Head Chef or Senior Sous Chef with strong financial acumen and team management skills. Candidates should be passionate about food and capable of thriving in a fast-paced, creative hospitality environment.
Experience Required
Minimum 2 year(s)
Hospitality Facilitator at Ballad Consulting Group
Brooks, Alberta, Canada - Full Time
Skills Needed
Program Facilitation, Hospitality Management, Food Preparation, Menu Planning, Public Speaking, Microsoft Office, Communication Skills, Relationship Building, Data Entry, Kitchen Safety, Whmis, Food Safety, Pro Serve, Pre Employment Strategies, Diversity And Inclusion
Specialization
Candidates must have proven experience in hospitality, food preparation, and group facilitation within an educational or professional setting. Proficiency in Microsoft Office and strong verbal and written communication skills are required to effectively support program participants.
Experience Required
Minimum 2 year(s)
Casual Hospitality Cook at Deakin University
Geelong, Victoria, Australia - Full Time
Skills Needed
Kitchen Operations, Ala Carte Cooking, Conference Catering, Events Catering, Food Preparation, Health And Hygiene Standards, Multitasking, Verbal Communication, Teamwork, Attention To Detail, Time Management, Inventory Management
Specialization
Candidates must have at least 3 years of kitchen experience with proficiency in both ala carte and event catering. Additionally, applicants must be reliable, self-motivated, and able to obtain a Working With Children Check.
Experience Required
Minimum 2 year(s)
Hospitality Coordinator at Trinity Western University
Ottawa, Ontario, Canada - Full Time
Skills Needed
Organized, Personable, Responsible, Efficient, Responsive, Cooking, Cleaning, Meal Prepping, Hospitality Management, Cost Effective Planning, Health And Safety, Customer Service
Specialization
The position requires strong organizational, responsibility, efficiency, and responsiveness skills, along with a personable attitude. Some experience in hospitality, cooking, cleaning, and meal prepping for large groups is considered an asset.
Head Chef - Hospitality at BaxterStorey Ireland Ltd
Oxford, England, United Kingdom - Full Time
Skills Needed
Culinary Arts, Team Leadership, Budget Management, Stakeholder Management, Menu Innovation, Health And Safety Compliance, Staff Mentoring, Financial Analysis, Operational Governance, Coaching, Delegation, Project Prioritization, Organizational Skills, Sustainability, Client Relationship Management, Commercial Performance
Specialization
Proven experience as a Head Chef or Senior Sous Chef with a strong background in managing, training, and supporting teams. Must be financially astute with the ability to maintain budgets and thrive in a fast-paced, creative environment.
Experience Required
Minimum 5 year(s)
Hospitality Coordinator $16 per hour - Part Time at Senior Lifestyle
Severna Park, Maryland, United States - Full Time
Skills Needed
Hospitality, Customer Service, Event Coordination, Communication, Organization, Teamwork, Microsoft Office, Time Management
Specialization
Candidates must possess excellent organizational and communication skills along with proficiency in Microsoft Office. A valid, clear driver's license is required to perform duties such as parking resident and visitor vehicles.
Eataly Hospitality Hiring Event May 14 & 15, 2026! at Eataly North America
Los Angeles, California, United States - Full Time
Skills Needed
Hospitality, Customer Service, Food Preparation, Barista Skills, Sales, Event Management, Pastry Cooking, Inventory Receiving, Kitchen Operations
Specialization
Candidates must have a flexible schedule including evenings and weekends and be able to work onsite. Physical requirements include the ability to lift up to 50 pounds and remain mobile for up to 8 hours.
Hospitality & Vending Assistant / Delivery Driver at BaxterStorey Ireland Ltd
Oxford, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food Safety, Sanitation Practices, Communication Skills, Interpersonal Skills, Attention To Detail, Problem Solving, Teamwork, Delivery Driving, Hospitality
Specialization
Candidates should have a friendly, outgoing personality with a strong work ethic and excellent communication skills. Previous experience in the food service industry and knowledge of food safety practices are highly valued.
Barista/Hospitality - Security Clearance Required at Portico BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Coffee Preparation, Food Safety, Sanitation, Stock Management, Till Operation, Communication, Teamwork, Problem Solving, Attention To Detail, Cleaning, Hospitality
Specialization
Candidates should have a friendly, outgoing personality with a strong work ethic and excellent communication skills. Previous experience in the food service industry is preferred, along with a passion for coffee and customer service.
Maintenance Technician at Tharaldson Hospitality
Rancho Cordova, California, United States - Full Time
Skills Needed
Building Maintenance, Plumbing Repair, Electrical Repair, Equipment Repair, Preventative Maintenance, Pool Maintenance, Inventory Management, Vendor Management, Budget Tracking, Hospitality, Snow Removal, Safety Compliance, Team Leadership, Record Keeping
Specialization
Candidates should have 6 months to 1 year of hotel maintenance experience and possess a CPO certification. The role requires the ability to perform plumbing and electrical repairs, manage inventory, and maintain accurate maintenance logs.
Cashier/Host at High 5 Hospitality LLC
Middletown, Delaware, United States - Full Time
Skills Needed
Communication Skills, Attention To Detail, Basic Math, Pos Systems, Customer Service, Cash Handling, Order Management, Hospitality
Specialization
Requires strong interpersonal skills, basic math and computer proficiency, and the ability to work in a fast-paced environment. Previous experience in a cashier or restaurant role is preferred but not required.
Server at High 5 Hospitality LLC
Newark, Delaware, United States - Full Time
Skills Needed
Guest Service, Hospitality, Time Management, Organization, Food Safety, Sanitation, Point Of Sale Systems, Conflict Management, Emotional Intelligence, Communication, Multitasking, Math Skills, Cash Handling, Responsible Alcohol Service
Specialization
Candidates must be at least 18 years old and possess relevant alcohol service certifications such as ABC or TIPS. While 1-2 years of experience is preferred, the role requires strong communication, multitasking, and basic math skills.
Restaurant 2 Assistant Manager OEM at Dreamscape Hospitality
Santa Monica, California, United States - Full Time
Skills Needed
Leadership, Team Management, Customer Service, Training, Coaching, Evaluation, Health Regulations Compliance, Sanitation Standards, Inventory Monitoring, Cost Control, Staff Scheduling, Communication, Interpersonal Abilities, Problem Solving, Hospitality
Specialization
Candidates must possess proven experience in restaurant management or supervisory roles within the hospitality industry, coupled with strong leadership and team management skills. A high school diploma or equivalent is required, though additional hospitality or management training is considered a plus.
Experience Required
Minimum 2 year(s)
Guest Service Agent at Tharaldson Hospitality
Columbus, Ohio, United States - Full Time
Skills Needed
Customer Service, Front Desk Operations, Communication, Integrity, Cash Handling, Record Keeping, Sales Support, Marketing Support, Problem Solving, Hospitality, Telephone Etiquette, Cleaning, Laundry Services
Specialization
Candidates should have 0 to 1 year of customer service experience and a passion for hospitality. A high school degree or better is required for this position.
Hospitality Events Lead at RR Donnelley
Washington, District of Columbia, United States -
Full Time

Start Date

Immediate

Expiry Date

01 Jul, 26

Salary

30.04

Posted On

02 Apr, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Service, Event Planning, Team Management, Interpersonal Communication, Organizational Skills, Attention to Detail, Problem Solving, Time Management, Catering Management, Vendor Research, Logistics Management, Inventory Management, Written Communication, Self-Motivation, Positive Attitude

Industry

Marketing Services

Description
Company Description Williams Lea by RRD is a global business support services company with a strong legacy—over 200 years of experience delivering world-class business solutions. We specialize in delivering skilled administrative support, document production, presentation design, and marketing and communications services to leading companies around the world—especially within legal, financial, and professional services industries. We’re a people-powered organization. With a presence in North America, the UK, Europe, and Asia Pacific, we have thousands of employees globally, all working together to help our clients operate more efficiently and effectively. Whether it’s supporting law firms with critical document production or helping financial institutions manage high-volume print and digital communications, we’re the behind-the-scenes team making everything run smoothly. Job Description The Hospitality and Events Lead/Lead Office Services Associate is a member of the on-site Williams Lea team delivering exceptional customer service at our client locations. Responsibilities include leading employees and directing workflow in one or more of the following areas: Client Events, Hospitality, and Conference room set-up. JOB DUTIES - HOSPITALITY Coordinates events schedule with catering staff Manages supply ordering for event supplies Research new vendors, caterers and material replacement Engage with on-site suppliers Provide any follow up reporting on all event details. Help with smaller meetings when necessary or available. Job DUTIES - EVENTS Directs and oversees certain meetings and all events Gives instructions and assignments to catering staff Oversees all Food and Beverage / catering orders for events Curates aesthetically pleasing event layouts Maintains an inventory for all wine and beer selections for meeting and events Point of contact for all Event Teams Plans, executes and manages all logistics for meetings and events Monitor timelines and deadlines related to all aspects of events Provide any follow up reporting post even Qualifications High school diploma or equivalent. Minimum (3) years professional experience preferably in hospitality/catering industry Event planning experience is required Experience managing a team in a leadership role Able to make independent decisions that conform to business needs and policy. Strong interpersonal communication skills required. Experience planning events / lunches /dinner events, planned menu for these meetings Excellent organizational skills required. Must be able to meet deadlines and complete all projects in a timely manner. Strong attention to detail is required. Must work well in a team environment. Professional attire and demeanor required. Good written communication skills. Good problem -solving skills, with the ability and understanding of when to escalate a problem to a supervisory level. Ability to work in a fast paced, high energy environment. Ability to work on multiple projects simultaneously. Professional telephone demeanor. Ability to anticipate client’s needs for meetings and events. Must be self-motivated with positive can do attitude. Proven customer service skills are required in order to create, maintain and enhance customer relationships. Additional Information The rate of pay for this role at the noted RRD location is $30.04/hour. Typically, roles follow step progressions to a target rate or set increments over time. Depending on the role, in addition to the hourly rate of pay, the total compensation package may also include overtime, shift differential, call-in, and/or stand-by pay. RRD’s benefit offerings include medical, dental, and vision coverage, paid time off, disability insurance, 401(k) with company match, life insurance and other voluntary supplemental insurance coverages, plus parental leave, adoption assistance, tuition assistance and employer/partner discounts. #LI-MY1 #LI-onsite All employment offers are contingent upon the successful completion of both a pre-employment background and drug screen. RRD is an Equal Opportunity Employer, including disability/veterans Department: Legal & Document Processing
Responsibilities
The Hospitality Events Lead is responsible for coordinating events and managing workflow in hospitality and event settings. This includes overseeing meetings, directing catering staff, and ensuring all logistics are executed smoothly.
Hospitality Events Lead at RR Donnelley
Washington, District of Columbia, United States - Full Time
Skills Needed
Customer Service, Event Planning, Team Management, Interpersonal Communication, Organizational Skills, Attention To Detail, Problem Solving, Time Management, Catering Management, Vendor Research, Logistics Management, Inventory Management, Written Communication, Self Motivation, Positive Attitude
Specialization
Candidates must have a high school diploma and a minimum of three years of professional experience in the hospitality or catering industry. Leadership experience and strong organizational and communication skills are essential.
Experience Required
Minimum 2 year(s)
Director of Hospitality at Thrive of Lisle
Lisle, Illinois, United States - Full Time
Skills Needed
Hospitality Management, Customer Service, Compassionate Care, Team Leadership, Resident Relations, Guest Experience Management
Specialization
Candidates must have customer service experience specifically within a Skilled Nursing Facility. Additional requirements include a clean background check, a clean drug screen, and authorization to work in the United States.
Experience Required
Minimum 5 year(s)
Director of Hospitality at Thrive of Lisle
Lisle, Illinois, United States - Full Time
Skills Needed
Hospitality Management, Customer Service, Skilled Nursing Facility Operations, Leadership, Communication, Teamwork, Compassionate Care, Problem Solving, Operations Management, Guest Relations
Specialization
Candidates must have prior customer service experience specifically within a skilled nursing facility. Applicants are required to pass a background check and drug screen, and must be authorized to work in the United States.
Experience Required
Minimum 5 year(s)
Director of Hospitality at Ignite Medical Resort McHenry
Fort Worth, Texas, United States - Full Time
Skills Needed
Hospitality Management, Compassionate Care, Resident Relations, Guest Experience, Team Leadership, Dependability, Energy, Facility Management
Specialization
The candidate must be a skilled hospitality professional who is dedicated, compassionate, dependable, and energetic. They should be able to lead a care-giving team in a high-end, state-of-the-art medical resort environment.
Experience Required
Minimum 5 year(s)
Director of Hospitality at Thrive of Lisle
Lisle, Illinois, United States - Full Time
Skills Needed
Hospitality Management, Customer Service, Compassionate Care, Teamwork, Leadership, Resident Experience Management
Specialization
Candidates must have previous customer service experience specifically within a Skilled Nursing Facility. Additional requirements include a clean background check, a clean drug screen, and authorization to work in the United States.
Experience Required
Minimum 5 year(s)
Head Chef - Hospitality at BaxterStorey Ireland Ltd
Oxford, England, United Kingdom - Full Time
Skills Needed
Culinary Arts, Team Leadership, Budget Management, Stakeholder Management, Menu Innovation, Health And Safety Compliance, Staff Mentoring, Financial Analysis, Operational Governance, Coaching, Delegation, Project Prioritization
Specialization
Proven experience as a Head Chef or Senior Sous Chef with a strong background in managing and training teams. Must be financially astute with the ability to maintain budgets and thrive in a fast-paced, creative environment.
Experience Required
Minimum 5 year(s)
Head Chef - Hospitality at BaxterStorey Ireland Ltd
Oxford, England, United Kingdom - Full Time
Skills Needed
Culinary Arts, Team Leadership, Mentoring, Budget Management, Financial Analysis, Health And Safety, Sustainability, Governance, Coaching, Delegation, Influencing Skills, Project Prioritization, Organizational Skills, Attention To Detail, Problem Solving, Communication
Specialization
Requires proven experience as a Head Chef or Senior Sous Chef with strong financial acumen and team management skills. Candidates should be passionate about food and capable of thriving in a fast-paced, creative hospitality environment.
Experience Required
Minimum 2 year(s)
Hospitality Facilitator at Ballad Consulting Group
Brooks, Alberta, Canada - Full Time
Skills Needed
Program Facilitation, Hospitality Management, Food Preparation, Menu Planning, Public Speaking, Microsoft Office, Communication Skills, Relationship Building, Data Entry, Kitchen Safety, Whmis, Food Safety, Pro Serve, Pre Employment Strategies, Diversity And Inclusion
Specialization
Candidates must have proven experience in hospitality, food preparation, and group facilitation within an educational or professional setting. Proficiency in Microsoft Office and strong verbal and written communication skills are required to effectively support program participants.
Experience Required
Minimum 2 year(s)
Casual Hospitality Cook at Deakin University
Geelong, Victoria, Australia - Full Time
Skills Needed
Kitchen Operations, Ala Carte Cooking, Conference Catering, Events Catering, Food Preparation, Health And Hygiene Standards, Multitasking, Verbal Communication, Teamwork, Attention To Detail, Time Management, Inventory Management
Specialization
Candidates must have at least 3 years of kitchen experience with proficiency in both ala carte and event catering. Additionally, applicants must be reliable, self-motivated, and able to obtain a Working With Children Check.
Experience Required
Minimum 2 year(s)
Hospitality Coordinator at Trinity Western University
Ottawa, Ontario, Canada - Full Time
Skills Needed
Organized, Personable, Responsible, Efficient, Responsive, Cooking, Cleaning, Meal Prepping, Hospitality Management, Cost Effective Planning, Health And Safety, Customer Service
Specialization
The position requires strong organizational, responsibility, efficiency, and responsiveness skills, along with a personable attitude. Some experience in hospitality, cooking, cleaning, and meal prepping for large groups is considered an asset.
Head Chef - Hospitality at BaxterStorey Ireland Ltd
Oxford, England, United Kingdom - Full Time
Skills Needed
Culinary Arts, Team Leadership, Budget Management, Stakeholder Management, Menu Innovation, Health And Safety Compliance, Staff Mentoring, Financial Analysis, Operational Governance, Coaching, Delegation, Project Prioritization, Organizational Skills, Sustainability, Client Relationship Management, Commercial Performance
Specialization
Proven experience as a Head Chef or Senior Sous Chef with a strong background in managing, training, and supporting teams. Must be financially astute with the ability to maintain budgets and thrive in a fast-paced, creative environment.
Experience Required
Minimum 5 year(s)
Hospitality Coordinator $16 per hour - Part Time at Senior Lifestyle
Severna Park, Maryland, United States - Full Time
Skills Needed
Hospitality, Customer Service, Event Coordination, Communication, Organization, Teamwork, Microsoft Office, Time Management
Specialization
Candidates must possess excellent organizational and communication skills along with proficiency in Microsoft Office. A valid, clear driver's license is required to perform duties such as parking resident and visitor vehicles.
Eataly Hospitality Hiring Event May 14 & 15, 2026! at Eataly North America
Los Angeles, California, United States - Full Time
Skills Needed
Hospitality, Customer Service, Food Preparation, Barista Skills, Sales, Event Management, Pastry Cooking, Inventory Receiving, Kitchen Operations
Specialization
Candidates must have a flexible schedule including evenings and weekends and be able to work onsite. Physical requirements include the ability to lift up to 50 pounds and remain mobile for up to 8 hours.
Hospitality & Vending Assistant / Delivery Driver at BaxterStorey Ireland Ltd
Oxford, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food Safety, Sanitation Practices, Communication Skills, Interpersonal Skills, Attention To Detail, Problem Solving, Teamwork, Delivery Driving, Hospitality
Specialization
Candidates should have a friendly, outgoing personality with a strong work ethic and excellent communication skills. Previous experience in the food service industry and knowledge of food safety practices are highly valued.
Barista/Hospitality - Security Clearance Required at Portico BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Coffee Preparation, Food Safety, Sanitation, Stock Management, Till Operation, Communication, Teamwork, Problem Solving, Attention To Detail, Cleaning, Hospitality
Specialization
Candidates should have a friendly, outgoing personality with a strong work ethic and excellent communication skills. Previous experience in the food service industry is preferred, along with a passion for coffee and customer service.
Maintenance Technician at Tharaldson Hospitality
Rancho Cordova, California, United States - Full Time
Skills Needed
Building Maintenance, Plumbing Repair, Electrical Repair, Equipment Repair, Preventative Maintenance, Pool Maintenance, Inventory Management, Vendor Management, Budget Tracking, Hospitality, Snow Removal, Safety Compliance, Team Leadership, Record Keeping
Specialization
Candidates should have 6 months to 1 year of hotel maintenance experience and possess a CPO certification. The role requires the ability to perform plumbing and electrical repairs, manage inventory, and maintain accurate maintenance logs.
Cashier/Host at High 5 Hospitality LLC
Middletown, Delaware, United States - Full Time
Skills Needed
Communication Skills, Attention To Detail, Basic Math, Pos Systems, Customer Service, Cash Handling, Order Management, Hospitality
Specialization
Requires strong interpersonal skills, basic math and computer proficiency, and the ability to work in a fast-paced environment. Previous experience in a cashier or restaurant role is preferred but not required.
Server at High 5 Hospitality LLC
Newark, Delaware, United States - Full Time
Skills Needed
Guest Service, Hospitality, Time Management, Organization, Food Safety, Sanitation, Point Of Sale Systems, Conflict Management, Emotional Intelligence, Communication, Multitasking, Math Skills, Cash Handling, Responsible Alcohol Service
Specialization
Candidates must be at least 18 years old and possess relevant alcohol service certifications such as ABC or TIPS. While 1-2 years of experience is preferred, the role requires strong communication, multitasking, and basic math skills.
Restaurant 2 Assistant Manager OEM at Dreamscape Hospitality
Santa Monica, California, United States - Full Time
Skills Needed
Leadership, Team Management, Customer Service, Training, Coaching, Evaluation, Health Regulations Compliance, Sanitation Standards, Inventory Monitoring, Cost Control, Staff Scheduling, Communication, Interpersonal Abilities, Problem Solving, Hospitality
Specialization
Candidates must possess proven experience in restaurant management or supervisory roles within the hospitality industry, coupled with strong leadership and team management skills. A high school diploma or equivalent is required, though additional hospitality or management training is considered a plus.
Experience Required
Minimum 2 year(s)
Guest Service Agent at Tharaldson Hospitality
Columbus, Ohio, United States - Full Time
Skills Needed
Customer Service, Front Desk Operations, Communication, Integrity, Cash Handling, Record Keeping, Sales Support, Marketing Support, Problem Solving, Hospitality, Telephone Etiquette, Cleaning, Laundry Services
Specialization
Candidates should have 0 to 1 year of customer service experience and a passion for hospitality. A high school degree or better is required for this position.