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Executive Chef - Marriott Hotel - Dayton, OH at Concord Hospitality Enterprises
Dayton, Ohio, United States - Full Time
Skills Needed
Culinary Leadership, Menu Innovation, Food Cost Management, Labor Cost Control, Team Development, Kitchen Operations, Budgeting, Vendor Management, Regulatory Compliance, Guest Satisfaction, Banquets Management, Interpersonal Communication
Specialization
Requires 6+ years of progressive culinary leadership in hospitality or high-volume operations. A culinary or hospitality degree is preferred, along with strong financial acumen and expertise in regulatory compliance.
Experience Required
Minimum 5 year(s)
General Manager - The Vintedge (Hotel Inspired Residences) - Lyndhurst, NJ at Concord Hospitality Enterprises
Lyndhurst, New Jersey, United States - Full Time
Skills Needed
Hotel Operations, Budget Management, Leadership, Team Mentoring, Sales, Networking, Guest Satisfaction, Financial Reporting, Staff Hiring, Operational Control
Specialization
Candidates must have proven experience as a General Manager within hotel operations and a track record of driving financial results. Strong leadership, networking, and organizational skills are essential for this role.
Experience Required
Minimum 10 year(s)
Laundry Attendant at Concord Hospitality Enterprises
Mount Pleasant, South Carolina, United States - Full Time
Skills Needed
Laundry Operations, Dry Cleaning, Fabric Care, Attention To Detail, Housekeeping, Equipment Maintenance, Time Management, Teamwork, Guest Service
Specialization
Prior laundry or housekeeping experience is preferred along with the physical ability to operate equipment and lift supplies. Candidates must be flexible to work varied shifts, including weekends and holidays.
Front Desk Clerk FT at Concord Hospitality Enterprises
Austin, Texas, United States - Full Time
Skills Needed
Guest Relations, Cash Handling, Communication, Problem Solving, Professionalism, Customer Service, Multitasking, Hospitality Management
Specialization
Candidates should possess a winning personality, a high sense of responsibility, and a passion for serving others. Proficiency in professional communication and the ability to handle cash and emergency procedures is required.
Security Officer at Villagio Hospitality Group LLC.
Manassas, Virginia, United States - Full Time
Skills Needed
Crowd Management, Customer Service, Patrolling, Security Screening, Emergency Response, Communication, Decision Making, Problem Solving, Stress Management, Conflict Resolution
Specialization
Requires a high school diploma or equivalent experience and the ability to lift up to 50 pounds. Candidates must possess strong interpersonal communication skills and the physical ability to stand and walk for long periods.
Front Desk Agent - Marriott Hutchinson Island at Concord Hospitality Enterprises
, Florida, United States - Full Time
Skills Needed
Guest Relations, Cash Handling, Communication, Problem Solving, Professionalism, Hospitality Management, Customer Service, Emergency Procedures
Specialization
Candidates should possess a passion for serving others, a winning personality, and a high sense of responsibility. The role requires the ability to handle cash procedures and maintain knowledge of hotel brand programs and safety protocols.
Prep Cook - The Vintedge Hotel Inspired Residences at Concord Hospitality Enterprises
Lyndhurst, New Jersey, United States - Full Time
Skills Needed
Food Preparation, Recipe Adherence, Food Safety, Sanitation Standards, Inventory Management, Kitchen Equipment Upkeep, Communication, Organization, Teamwork, Time Management
Specialization
Prior culinary or kitchen experience is preferred along with strong knowledge of food safety and sanitation. Candidates must be flexible to work varied shifts, including weekends and holidays.
Preventative Maintenance-Hotel - $23 per hour Woodspring Suites Morrisville at Concord Hospitality Enterprises
Durham, North Carolina, United States - Full Time
Skills Needed
Electrical Repair, Plumbing, Hvac Maintenance, Sheetrock Installation, Painting, Furniture Repair, Troubleshooting, Preventative Maintenance, Osha Standards, Msds Compliance, Problem Solving, Communication Skills
Specialization
Requires a minimum of 3 years of experience as a maintenance engineer or in a similar role. Must be skilled in various repair tasks and possess a valid driver's license with reliable transportation.
Experience Required
Minimum 2 year(s)
Restaurant Server AM BISTRO at Concord Hospitality Enterprises
Cleveland, Ohio, United States - Full Time
Skills Needed
Customer Service, Communication, Order Processing, Time Management, Teamwork, Professionalism, Multitasking, Guest Relations
Specialization
Prior serving or hospitality experience is preferred along with strong communication skills. Candidates must be flexible to work varied shifts, including weekends and holidays, in a fast-paced environment.
Housekeeping Manager at Hilton Garden Inn Durham Southpoint at Summit Hospitality Incorporated
Durham, North Carolina, United States - Full Time
Skills Needed
Housekeeping Management, Laundry Operations, Staff Supervision, Quality Control, Budget Management, Inventory Control, Staff Training, Scheduling, Safety Compliance, Customer Satisfaction, Microsoft Word, Microsoft Excel, Financial Reporting, Sanitation Controls, Personnel Development, Facility Maintenance
Specialization
Candidates need at least 3 years of housekeeping management experience and a high school diploma or a degree in hospitality. Proficiency in basic computer skills, mathematical calculations, and English communication is required.
Experience Required
Minimum 2 year(s)
Cook @ the AC Hotel Raleigh Downtown at Summit Hospitality Incorporated
Raleigh, North Carolina, United States - Full Time
Skills Needed
Food Preparation, Inventory Control, Recipe Adherence, Kitchen Equipment Operation, Sanitation Standards, Plate Presentation, Food Rotation, Time Management, Communication Skills
Specialization
Requires a high school diploma or GED and preferably 2 years of experience in a brand restaurant or chain hotel. Candidates must be able to lift 50 lbs and work a flexible schedule including weekends and evenings.
Experience Required
Minimum 2 year(s)
Preventative Maintenance at Concord Hospitality Enterprises
East Lansing, Michigan, United States - Full Time
Skills Needed
Preventative Maintenance, Minor Repairs, Appliance Maintenance, Safety Compliance, Hazardous Materials Handling, Communication, Teamwork, Physical Stamina, Guest Service, Emergency Procedures
Specialization
Prior maintenance or engineering experience is preferred along with knowledge of safety standards and tool operation. Candidates must be physically capable of lifting 50 pounds and flexible to work varied shifts including weekends.
PART TIME Night Auditor Renaissance Raleigh Hotel-$17.00 per hr at Concord Hospitality Enterprises
Raleigh, North Carolina, United States - Full Time
Skills Needed
Credit Card Processing, Guest Relations, Reservation Management, Hotel Auditing, Emergency Procedures, Front Desk Operations, Payment Processing, Conflict Resolution
Specialization
Candidates should possess a high sense of responsibility and a winning personality to work semi-independently. The role requires the ability to handle phone systems, verify room availability, and maintain lobby appearance.
Front Desk Agent at Summit Hospitality Incorporated
Chapel Hill, North Carolina, United States - Full Time
Skills Needed
Customer Service, Hotel Operations, Communication Skills, Problem Solving, Leadership, Reservation Systems, Time Management, Conflict Resolution
Specialization
Requires a High School Diploma or GED and preferred experience with Hilton, Hyatt, or Marriott systems. Candidates must be able to work flexible shifts, including weekends, and handle physical demands like standing for extended periods.
Night Auditor Hotel Indigo at Concord Hospitality Enterprises
Mount Pleasant, South Carolina, United States - Full Time
Skills Needed
Guest Relations, Credit Card Processing, Hotel Reservations, Night Audit, Check In/Check Out Procedures, Payment Policy Administration, Emergency Procedures, Lobby Maintenance, Phone System Management, Financial Balancing
Specialization
Candidates should possess a strong sense of responsibility, a proactive attitude, and a passion for serving others. The ability to work semi-independently and handle emergency procedures is essential.
Research and Development Sous Chef at Gracious Hospitality Management
New York, New York, United States - Full Time
Skills Needed
Recipe Development, Fermentation Processes, Beef Dry Aging, Fine Dining, Vendor Management, Staff Training, Culinary Research, Menu Innovation, Food Safety, Knife Handling, Inventory Management, Cost Control, Korean Cuisine, Leadership, Analytical Thinking, Time Management
Specialization
Requires 4-5 years of fine dining or Michelin experience, with a preference for NYC-based high-level kitchen backgrounds. Candidates must possess strong leadership skills, a valid passport for international travel, and a Food Handler's Certification.
Experience Required
Minimum 2 year(s)
Full Time Room Attendant - NEW Hotel StudioRes by Marriott Mesa AZ $19.00 p at Concord Hospitality Enterprises
, Arizona, United States - Full Time
Skills Needed
Room Cleaning, Guest Service, Linen Management, Facility Reporting, Time Management, Organization
Specialization
Candidates must be able to provide legal documentation to work in the United States. No specific education or prior experience is listed, but the ability to follow hotel procedures is required.
Hotel Housekeeping Inspector- Springhill Suites by Marriott Columbus Easton at Concord Hospitality Enterprises
Columbus, Ohio, United States - Full Time
Skills Needed
Housekeeping Inspection, Team Leadership, Quality Control, Guest Relations, Staff Training, Sanitation Procedures, Attention To Detail, Communication, Time Management, Hospitality Operations
Specialization
Requires previous experience in housekeeping, hospitality, healthcare, or multi-unit housing. Candidates should possess strong attention to detail and a positive attitude toward teamwork and support.
Experience Required
Minimum 2 year(s)
Hotel Front Desk Clerk - Full-time - Springhill Suites by Marriott Columbus at Concord Hospitality Enterprises
Columbus, Ohio, United States - Full Time
Skills Needed
Guest Services, Cash Handling, Communication, Conflict Resolution, Hospitality Management, Professionalism, Multitasking, Customer Service
Specialization
Candidates must have open availability and a passion for serving others with a proactive and caring attitude. A high sense of responsibility and a winning personality are essential for success in this role.
Director of Food & Beverage Operations - The Dorian - Calgary, AB at Concord Hospitality Enterprises
Calgary, Alberta, Canada - Full Time
Skills Needed
Operational Excellence, Team Development, Budget Management, P&L Monitoring, Culinary Leadership, Staff Training, Guest Experience Management, Strategic Planning, Labor Cost Control, Food Cost Control, Revenue Strategies, Conflict Resolution, Performance Evaluation, Inventory Management, Scheduling, Collaboration
Specialization
Requires a seasoned professional with at least three years of experience leading large F&B operations in a city center. Must possess strong financial acumen regarding food and labor costs, exceptional leadership skills, and the physical ability to perform demanding operational tasks.
Experience Required
Minimum 2 year(s)
Executive Chef - Marriott Hotel - Dayton, OH at Concord Hospitality Enterprises
Dayton, Ohio, United States -
Full Time

Start Date

Immediate

Expiry Date

26 Aug, 26

Salary

99257.0

Posted On

28 May, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Culinary Leadership, Menu Innovation, Food Cost Management, Labor Cost Control, Team Development, Kitchen Operations, Budgeting, Vendor Management, Regulatory Compliance, Guest Satisfaction, Banquets Management, Interpersonal Communication

Industry

Hospitality

Description
Concord Hospitality is seeking a creative and experienced Executive Chef to lead our culinary team and elevate the dining experience across our hotel. The ideal candidate is a hands-on, visionary leader who excels in team development, food quality, cost management, and innovation in culinary operations. We are offering a $3500 sign-on bonus for this role!  As a Concord Leader you will be responsible to: ·         Inspire greatness in your team. ·         Encourage and support team members to reach their full potential. ·         Create a work environment that is a Great Place to Work for all. ·         Lead with integrity, transparency, respect, and professionalism. ·         Care for your team and their families. Key Responsibilities: * Lead all culinary operations, including kitchen production, banquets, and overall team performance. * Drive menu innovation aligned with market trends, brand standards, and guest preferences. * Ensure consistent delivery of high-quality food, presentation, and guest satisfaction. * Oversee financial performance, including budgeting and food and labor cost controls. * Build, develop, and coach a high-performing culinary team while upholding safety and quality standards. * Partner with hotel leadership and vendors to optimize operations and source top-quality ingredients. * Maintain full compliance with health, safety, and regulatory standards while supporting long-term culinary strategy and profitability. Qualifications: * 6+ years of progressive culinary leadership in hospitality or high-volume operations; culinary or hospitality degree preferred. * Proven ability to lead and develop high-performing teams in fast-paced environments. * Strong financial acumen with experience managing food and labor costs. * Excellent leadership, communication, and interpersonal skills with a focus on team and guest experience. * Expertise in menu development, kitchen operations, vendor partnerships, and regulatory compliance.  Benefits We offer competitive wages and a comprehensive benefits package for full-time associates, including: * Medical, dental, and vision insurance * Life insurance and short/long-term disability options * 401(k) program with company match * Tuition assistance * Discounted room rates at Concord-managed hotels * Training & development opportunities * Career advancement within our growing portfolio Why Join Concord? At Concord Hospitality, we invest deeply in our associates through training and development at all levels, from interns to executives. Our “Associate First” culture nurtures personal and professional growth within the workplace and beyond. We value work-life balance, diversity, and our commitment to delivering outstanding customer service and quality accommodations in every market we serve. Concord Hospitality is built on five Cornerstones: Quality, Integrity, Community, Profitability, and FUN! Our associates embody these values and proudly cheer our company motto heard across North America: “We Are Concord!”     Pay Range:  $79,406 - $99,257   We are an equal opportunity employer and strongly support diversity and inclusion through our mission to be a “Great Place to Work for All.”
Responsibilities
Lead all culinary operations, including kitchen production and banquets, while driving menu innovation and ensuring high food quality. Oversee financial performance through budgeting and cost controls while coaching a high-performing culinary team.
Executive Chef - Marriott Hotel - Dayton, OH at Concord Hospitality Enterprises
Dayton, Ohio, United States - Full Time
Skills Needed
Culinary Leadership, Menu Innovation, Food Cost Management, Labor Cost Control, Team Development, Kitchen Operations, Budgeting, Vendor Management, Regulatory Compliance, Guest Satisfaction, Banquets Management, Interpersonal Communication
Specialization
Requires 6+ years of progressive culinary leadership in hospitality or high-volume operations. A culinary or hospitality degree is preferred, along with strong financial acumen and expertise in regulatory compliance.
Experience Required
Minimum 5 year(s)
General Manager - The Vintedge (Hotel Inspired Residences) - Lyndhurst, NJ at Concord Hospitality Enterprises
Lyndhurst, New Jersey, United States - Full Time
Skills Needed
Hotel Operations, Budget Management, Leadership, Team Mentoring, Sales, Networking, Guest Satisfaction, Financial Reporting, Staff Hiring, Operational Control
Specialization
Candidates must have proven experience as a General Manager within hotel operations and a track record of driving financial results. Strong leadership, networking, and organizational skills are essential for this role.
Experience Required
Minimum 10 year(s)
Laundry Attendant at Concord Hospitality Enterprises
Mount Pleasant, South Carolina, United States - Full Time
Skills Needed
Laundry Operations, Dry Cleaning, Fabric Care, Attention To Detail, Housekeeping, Equipment Maintenance, Time Management, Teamwork, Guest Service
Specialization
Prior laundry or housekeeping experience is preferred along with the physical ability to operate equipment and lift supplies. Candidates must be flexible to work varied shifts, including weekends and holidays.
Front Desk Clerk FT at Concord Hospitality Enterprises
Austin, Texas, United States - Full Time
Skills Needed
Guest Relations, Cash Handling, Communication, Problem Solving, Professionalism, Customer Service, Multitasking, Hospitality Management
Specialization
Candidates should possess a winning personality, a high sense of responsibility, and a passion for serving others. Proficiency in professional communication and the ability to handle cash and emergency procedures is required.
Security Officer at Villagio Hospitality Group LLC.
Manassas, Virginia, United States - Full Time
Skills Needed
Crowd Management, Customer Service, Patrolling, Security Screening, Emergency Response, Communication, Decision Making, Problem Solving, Stress Management, Conflict Resolution
Specialization
Requires a high school diploma or equivalent experience and the ability to lift up to 50 pounds. Candidates must possess strong interpersonal communication skills and the physical ability to stand and walk for long periods.
Front Desk Agent - Marriott Hutchinson Island at Concord Hospitality Enterprises
, Florida, United States - Full Time
Skills Needed
Guest Relations, Cash Handling, Communication, Problem Solving, Professionalism, Hospitality Management, Customer Service, Emergency Procedures
Specialization
Candidates should possess a passion for serving others, a winning personality, and a high sense of responsibility. The role requires the ability to handle cash procedures and maintain knowledge of hotel brand programs and safety protocols.
Prep Cook - The Vintedge Hotel Inspired Residences at Concord Hospitality Enterprises
Lyndhurst, New Jersey, United States - Full Time
Skills Needed
Food Preparation, Recipe Adherence, Food Safety, Sanitation Standards, Inventory Management, Kitchen Equipment Upkeep, Communication, Organization, Teamwork, Time Management
Specialization
Prior culinary or kitchen experience is preferred along with strong knowledge of food safety and sanitation. Candidates must be flexible to work varied shifts, including weekends and holidays.
Preventative Maintenance-Hotel - $23 per hour Woodspring Suites Morrisville at Concord Hospitality Enterprises
Durham, North Carolina, United States - Full Time
Skills Needed
Electrical Repair, Plumbing, Hvac Maintenance, Sheetrock Installation, Painting, Furniture Repair, Troubleshooting, Preventative Maintenance, Osha Standards, Msds Compliance, Problem Solving, Communication Skills
Specialization
Requires a minimum of 3 years of experience as a maintenance engineer or in a similar role. Must be skilled in various repair tasks and possess a valid driver's license with reliable transportation.
Experience Required
Minimum 2 year(s)
Restaurant Server AM BISTRO at Concord Hospitality Enterprises
Cleveland, Ohio, United States - Full Time
Skills Needed
Customer Service, Communication, Order Processing, Time Management, Teamwork, Professionalism, Multitasking, Guest Relations
Specialization
Prior serving or hospitality experience is preferred along with strong communication skills. Candidates must be flexible to work varied shifts, including weekends and holidays, in a fast-paced environment.
Housekeeping Manager at Hilton Garden Inn Durham Southpoint at Summit Hospitality Incorporated
Durham, North Carolina, United States - Full Time
Skills Needed
Housekeeping Management, Laundry Operations, Staff Supervision, Quality Control, Budget Management, Inventory Control, Staff Training, Scheduling, Safety Compliance, Customer Satisfaction, Microsoft Word, Microsoft Excel, Financial Reporting, Sanitation Controls, Personnel Development, Facility Maintenance
Specialization
Candidates need at least 3 years of housekeeping management experience and a high school diploma or a degree in hospitality. Proficiency in basic computer skills, mathematical calculations, and English communication is required.
Experience Required
Minimum 2 year(s)
Cook @ the AC Hotel Raleigh Downtown at Summit Hospitality Incorporated
Raleigh, North Carolina, United States - Full Time
Skills Needed
Food Preparation, Inventory Control, Recipe Adherence, Kitchen Equipment Operation, Sanitation Standards, Plate Presentation, Food Rotation, Time Management, Communication Skills
Specialization
Requires a high school diploma or GED and preferably 2 years of experience in a brand restaurant or chain hotel. Candidates must be able to lift 50 lbs and work a flexible schedule including weekends and evenings.
Experience Required
Minimum 2 year(s)
Preventative Maintenance at Concord Hospitality Enterprises
East Lansing, Michigan, United States - Full Time
Skills Needed
Preventative Maintenance, Minor Repairs, Appliance Maintenance, Safety Compliance, Hazardous Materials Handling, Communication, Teamwork, Physical Stamina, Guest Service, Emergency Procedures
Specialization
Prior maintenance or engineering experience is preferred along with knowledge of safety standards and tool operation. Candidates must be physically capable of lifting 50 pounds and flexible to work varied shifts including weekends.
PART TIME Night Auditor Renaissance Raleigh Hotel-$17.00 per hr at Concord Hospitality Enterprises
Raleigh, North Carolina, United States - Full Time
Skills Needed
Credit Card Processing, Guest Relations, Reservation Management, Hotel Auditing, Emergency Procedures, Front Desk Operations, Payment Processing, Conflict Resolution
Specialization
Candidates should possess a high sense of responsibility and a winning personality to work semi-independently. The role requires the ability to handle phone systems, verify room availability, and maintain lobby appearance.
Front Desk Agent at Summit Hospitality Incorporated
Chapel Hill, North Carolina, United States - Full Time
Skills Needed
Customer Service, Hotel Operations, Communication Skills, Problem Solving, Leadership, Reservation Systems, Time Management, Conflict Resolution
Specialization
Requires a High School Diploma or GED and preferred experience with Hilton, Hyatt, or Marriott systems. Candidates must be able to work flexible shifts, including weekends, and handle physical demands like standing for extended periods.
Night Auditor Hotel Indigo at Concord Hospitality Enterprises
Mount Pleasant, South Carolina, United States - Full Time
Skills Needed
Guest Relations, Credit Card Processing, Hotel Reservations, Night Audit, Check In/Check Out Procedures, Payment Policy Administration, Emergency Procedures, Lobby Maintenance, Phone System Management, Financial Balancing
Specialization
Candidates should possess a strong sense of responsibility, a proactive attitude, and a passion for serving others. The ability to work semi-independently and handle emergency procedures is essential.
Research and Development Sous Chef at Gracious Hospitality Management
New York, New York, United States - Full Time
Skills Needed
Recipe Development, Fermentation Processes, Beef Dry Aging, Fine Dining, Vendor Management, Staff Training, Culinary Research, Menu Innovation, Food Safety, Knife Handling, Inventory Management, Cost Control, Korean Cuisine, Leadership, Analytical Thinking, Time Management
Specialization
Requires 4-5 years of fine dining or Michelin experience, with a preference for NYC-based high-level kitchen backgrounds. Candidates must possess strong leadership skills, a valid passport for international travel, and a Food Handler's Certification.
Experience Required
Minimum 2 year(s)
Full Time Room Attendant - NEW Hotel StudioRes by Marriott Mesa AZ $19.00 p at Concord Hospitality Enterprises
, Arizona, United States - Full Time
Skills Needed
Room Cleaning, Guest Service, Linen Management, Facility Reporting, Time Management, Organization
Specialization
Candidates must be able to provide legal documentation to work in the United States. No specific education or prior experience is listed, but the ability to follow hotel procedures is required.
Hotel Housekeeping Inspector- Springhill Suites by Marriott Columbus Easton at Concord Hospitality Enterprises
Columbus, Ohio, United States - Full Time
Skills Needed
Housekeeping Inspection, Team Leadership, Quality Control, Guest Relations, Staff Training, Sanitation Procedures, Attention To Detail, Communication, Time Management, Hospitality Operations
Specialization
Requires previous experience in housekeeping, hospitality, healthcare, or multi-unit housing. Candidates should possess strong attention to detail and a positive attitude toward teamwork and support.
Experience Required
Minimum 2 year(s)
Hotel Front Desk Clerk - Full-time - Springhill Suites by Marriott Columbus at Concord Hospitality Enterprises
Columbus, Ohio, United States - Full Time
Skills Needed
Guest Services, Cash Handling, Communication, Conflict Resolution, Hospitality Management, Professionalism, Multitasking, Customer Service
Specialization
Candidates must have open availability and a passion for serving others with a proactive and caring attitude. A high sense of responsibility and a winning personality are essential for success in this role.
Director of Food & Beverage Operations - The Dorian - Calgary, AB at Concord Hospitality Enterprises
Calgary, Alberta, Canada - Full Time
Skills Needed
Operational Excellence, Team Development, Budget Management, P&L Monitoring, Culinary Leadership, Staff Training, Guest Experience Management, Strategic Planning, Labor Cost Control, Food Cost Control, Revenue Strategies, Conflict Resolution, Performance Evaluation, Inventory Management, Scheduling, Collaboration
Specialization
Requires a seasoned professional with at least three years of experience leading large F&B operations in a city center. Must possess strong financial acumen regarding food and labor costs, exceptional leadership skills, and the physical ability to perform demanding operational tasks.
Experience Required
Minimum 2 year(s)