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Hospitality Jobs overseas

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Sous Chef at Sige Relais Chateaux
Bowness-on-Windermere, England, United Kingdom - Full Time
Skills Needed
Leadership, Communication, Organisational Skills, Culinary Excellence, Sustainability, Menu Development, Food Safety, Kitchen Organisation, Mentoring, Collaboration, Creativity, Attention To Detail, Calm Under Pressure, Ingredient Knowledge, Hospitality
Specialization
Experience in Michelin-starred or fine dining environments is essential, along with a deep understanding of ingredients and sustainability. Strong leadership and communication skills are required, along with a passion for culinary excellence.
Experience Required
Minimum 2 year(s)
Receptionniste at Barrière
Ribeauvillé, Grand Est, France - Full Time
Skills Needed
Customer Service, Reception, Organization, Attention To Detail, Autonomy, Front Office Management, Computer Skills, Hospitality
Specialization
Candidates should have a successful first experience in a similar role within a high-end hotel and master front office techniques. They must be rigorous, organized, and possess strong customer service skills.
Experience Required
Minimum 2 year(s)
Front Desk Agent at Westgate Resorts
Park City, Utah, United States - Full Time
Skills Needed
Customer Service, Hospitality, Problem Solving, Attention To Detail, Communication Skills, Multi Tasking, Computer Skills, Interpersonal Skills, Fast Learner, Positive Attitude
Specialization
Prior customer service and hospitality experience is strongly preferred but not required. Strong computer skills and the ability to multi-task are essential for this role.
Stellvertretende Serviceleitung (m/w/d) in Vollzeit/Teilzeit für ****S Hote at Vital- und Wellnesshotel Albblick
Waldachtal, Baden-Württemberg, Germany - Full Time
Skills Needed
Hospitality, Service Quality, Culinary Experiences, Team Leadership, Employee Motivation, Organization Skills, Guest Service, Flexibility, Resilience, German Language, English Language
Specialization
Candidates should have completed training in the hotel or gastronomy sector and possess experience in upscale service, ideally with some leadership experience. A passion for hospitality and service quality, along with strong organizational skills, is essential.
Experience Required
Minimum 2 year(s)
Front Desk Agent at Westgate Resorts
Kailua Kona, Hawaii, United States - Full Time
Skills Needed
Attention To Detail, Organizational Skills, Microsoft Office, Verbal Communication, Independence, Judgment, Professionalism, Math Skills, Inventory Management, Cash Handling, Customer Service, Hospitality, Data Entry, File Management, Problem Solving, Flexibility
Specialization
A high school diploma or equivalent experience is required, along with strong attention to detail and excellent organizational skills. Proficiency in Microsoft Office and excellent verbal communication skills are also necessary.
Concessions Attd, PT at Marcus Corporation
, , - Full Time
Skills Needed
Interpersonal Skills, Verbal Communication, Written Communication, Customer Service, Food Safety, Team Environment, Hospitality, Sales, Sanitation, Flexibility, Problem Solving, Attention To Detail, Time Management, Upselling, Point Of Sale Operation, Cleaning
Specialization
Candidates must possess strong communication skills and be willing to learn new tasks. A flexible schedule is required, including availability for late evenings, weekends, and holidays.
Revenue Manager at Accor
Ahmedabad, gujarat, India - Full Time
Skills Needed
Revenue Management, Hospitality, Organizational Performance, Budget Management, Market Strategy, Operational Turnover, Team Collaboration, Customer Needs, Planning, Group Quoting, Strategy Implementation, Performance Enhancement, Communication, Problem Solving, Analytical Skills, Attention To Detail
Specialization
Candidates should have a qualification in a hospitality-related discipline and a minimum of 2 years of experience in a similar role within the hospitality industry. The ability to enhance organizational performance is also required.
Experience Required
Minimum 2 year(s)
Cafeteria Staff at GREAT WESTERN DINING
Odessa, Texas, United States - Full Time
Skills Needed
Friendly Attitude, Positive Attitude, Interpersonal Skills, Customer Service, Hospitality, Bilingual
Specialization
Candidates should have a friendly and positive attitude along with strong interpersonal skills. A background in customer service and hospitality is preferred, and being fluent in another language is a plus.
Bar Team Member at Potters Resorts
Larne, Northern Ireland, United Kingdom - Full Time
Skills Needed
Customer Service, Interpersonal Skills, Hospitality, Attention To Detail, Team Player, Fast Paced Environment, Energy, Enthusiasm, Resort Knowledge, Drink Dispensing, Alcoholic Drinks Service, Cleanliness, Tidy Presentation, Communication Skills, Adaptability, Time Management
Specialization
Candidates must be 18 years or older due to alcohol service. Access to personal transport is desirable.
Waitress - English Speaking at SIHAMCO
Bucharest, , Romania - Full Time
Skills Needed
Customer Service, Communication Skills, Interpersonal Skills, Food And Beverage Service, Upselling, Pos System, Problem Solving, Cultural Knowledge, Teamwork, Attention To Detail, Hospitality, Salesmanship, Storytelling, Warmth, Energy, Charisma
Specialization
Candidates should have 1-3 years of experience in a customer-facing fine-dining restaurant and possess an outgoing, confident personality. Excellent communication skills and a strong understanding of food and beverage service are essential.
Experience Required
Minimum 2 year(s)
Nachtreceptionist at Accor
The Hague, South Holland, Netherlands - Full Time
Skills Needed
Hospitality, Customer Service, Flexibility, Problem Solving, Night Audit, Safety Awareness
Specialization
The ideal candidate is someone who thrives at night and is flexible in their approach to hospitality. You will be the face of the hotel during the night and must be able to think creatively to meet guest needs.
Host/Hostess at Madeline Hotel and Residences Auberge Resorts Collection
Town of Gardiner, New York, United States - Full Time
Skills Needed
Customer Service, Hospitality, Communication Skills, Reservation Systems, Problem Solving, Team Coordination, Sanitation, Organization, Attention To Detail, Flexibility, Positive Attitude, Guest Relations, Menu Knowledge, Local Attractions Knowledge, Service Excellence, Multitasking
Specialization
Candidates should have prior experience in customer service or hospitality, preferably in a high-end setting. Strong communication skills and the ability to work flexible hours, including weekends and holidays, are essential.
Duty Manager / Guest Relations Manager at Accor
Montreux, Vaud, Switzerland - Full Time
Skills Needed
Customer Service, Problem Solving, Hospitality, Organization, Communication, Flexibility, Attention To Detail, Team Leadership
Specialization
Candidates should have a university degree in a related field and at least two years of experience in customer service and supervisory roles. Proficiency in French and English is required, with knowledge of a third language being an asset.
Experience Required
Minimum 2 year(s)
Empfangs- und Reservierungsmitarbeiter (m/w/d) at The Cloud One
Hamburg, , Germany - Full Time
Skills Needed
Customer Service, Communication, Teamwork, Organizational Skills, Attention To Detail, Problem Solving, Service Orientation, Hospitality, German, English, Check In, Check Out, Reservation Management, Administrative Tasks, Quality Awareness, Interpersonal Skills
Specialization
Candidates should have experience in hospitality or a strong interest in entering the field. Key qualities include a high level of service orientation, communication skills in German and English, and the ability to work collaboratively in a team.
Director of Engagement Strategy at Daily Management Inc
Fort Lauderdale, Florida, United States - Full Time
Skills Needed
Customer Engagement, Strategy, Transformation, Cross Functional Leadership, Analytical Thinking, Strategic Thinking, Communication, Influence, Executive Presentation, Agility, Resilience, Innovation, Problem Solving, Data Analysis, Customer Insights, Hospitality
Specialization
Candidates should have a Bachelor’s degree in a relevant field, with an MBA preferred, and at least 10 years of experience in customer engagement or strategy, preferably in the hospitality or travel industry. Strong analytical, strategic thinking, and exceptional communication skills are essential for this role.
Experience Required
Minimum 10 year(s)
Assistant Front Office Manager at Minor International
, South Maalhosmadulu, Maldives - Full Time
Skills Needed
Front Office Management, Guest Relations, Complaint Resolution, Team Leadership, Communication Skills, Hotel Management Software, Decision Making, Customer Service, Organizational Skills, Emergency Protocols, Commercial Acumen, Multilingual Skills, Problem Solving, Attention To Detail, Hospitality, Training
Specialization
A college degree in hotel management or a related field is required, along with previous experience in a Front Office management role. Strong communication skills and a passion for leadership are essential.
Experience Required
Minimum 2 year(s)
Butler at Accor
Udaipur, Rajasthan, India - Full Time
Skills Needed
Hospitality, Guest Communication, Service Experience, Housekeeping Coordination, Food And Beverage Knowledge, Guest Itinerary Management, Training Assistance, Problem Solving, Interpersonal Skills, Negotiation Skills, Attention To Detail, Time Management, Local Regulations Knowledge, Property Management Systems, Stress Management
Specialization
Candidates must have a minimum diploma in hospitality and at least one year of relevant experience in front office operations. Knowledge of butler services and local hotel regulations is essential.
Bar Supervisor - Casa Brera at Courtyard by Marriott Somerset KY
Milan, Lombardy, Italy - Full Time
Skills Needed
Mixology, Hospitality, Bar Operations, Team Coordination, Guest Engagement, Operational Excellence, Inventory Control, Cash Handling, Health And Safety Compliance, Training, Customer Service, Communication, Problem Solving, Attention To Detail, Proactive Approach, Collaboration
Specialization
The ideal candidate has a passion for mixology and hospitality, with previous experience in high-end or lifestyle venues. A strong sense of responsibility and a proactive approach to team development and guest engagement is essential.
Experience Required
Minimum 2 year(s)
Cameriera ai Piani - Stagione 2026 at Sige Relais Chateaux
Anacapri, Campania, Italy - Full Time
Skills Needed
Cleaning, Attention To Detail, Teamwork, Professionalism, Hospitality, Discretion, Physical Stamina, English Language
Specialization
Candidates should have at least one year of experience in a similar role, preferably in 4 or 5-star hotels or luxury establishments. Knowledge of professional cleaning techniques and a good level of physical stamina are essential, along with basic English language skills.
Supervisor Concierge at Madeline Hotel and Residences Auberge Resorts Collection
Cabo San Lucas, Baja California Sur, Mexico - Full Time
Skills Needed
Concierge Service, Guest Relations, Communication, Problem Solving, Attention To Detail, Hospitality, Customer Service, Documentation, Information Management, Complaint Handling, Proactive Service, Team Support, Multilingual Skills, Time Management, Service Excellence
Specialization
Candidates must have advanced English skills, either a high school diploma or a bachelor's degree, and a minimum of two years of experience in ultra-luxury hospitality. Strong communication and problem-solving skills are essential.
Experience Required
Minimum 2 year(s)
Sous Chef at Sige Relais Chateaux
Bowness-on-Windermere, England, United Kingdom -
Full Time

Start Date

Immediate

Expiry Date

18 Jan, 26

Salary

40000.0

Posted On

20 Oct, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Leadership, Communication, Organisational Skills, Culinary Excellence, Sustainability, Menu Development, Food Safety, Kitchen Organisation, Mentoring, Collaboration, Creativity, Attention To Detail, Calm Under Pressure, Ingredient Knowledge, Hospitality

Industry

Hospitality

Description
Company Description At Gilpin Hotel & Lake House, we proudly offer two distinct luxury establishments situated on separate estates, yet operated seamlessly as one cohesive team. Whether you opt for the laid-back ambiance of Gilpin Hotel or the distinct combination of hotel and country house at Gilpin Lake House, your experience with us is designed to be effortlessly harmonious. Gilpin Hotel & Lake House are part of the prestigious Pride of Britain Hotels and we are proud to be one of the 580 members of Relais & Châteaux, an association of worldwide independent hotel and restaurant owners. Job Description At SOURCE at the Gilpin, we craft exceptional dining experiences rooted in sustainability, creativity, and the beauty of the Lake District. Led by Executive Head Chef Ollie Bridgwater (formerly of The Fat Duck), our Michelin-starred, 4 AA Rosette kitchen is a place of passion and purpose and prides itself on exquisite produce, bold flavours, and precise execution. We’re now seeking a talented Sous Chef to help shape the next chapter of our culinary journey. 🌱 What You’ll Be Doing: Supports the Executive Head Chef and Senior Sous Chef in leading a high-performing brigade. Upholds SOURCE’s commitment to sustainability and seasonality. Contributes to menu development with a focus on innovation and locality. Maintains impeccable standards of food safety and kitchen organisation. Mentors junior chefs and fosters a collaborative, respectful kitchen culture. Manages ordering, stock control, and supplier relationships. Qualifications 🎓 What You Bring: Experience in Michelin-starred or fine dining environments. Deep understanding and respect for ingredients, provenance, and sustainability. Passion for continuous learning and culinary excellence. Calm under pressure, with an eye for detail and consistency. Charismatic presence and a genuine love for hospitality. Strong leadership, communication and organisational skills. A desire to grow within a forward-thinking, modern restaurant built around using local produce with a twist. Additional Information Salary: £40,000 Gratuities are allocated on a points basis, depending on development tiers. Although variable, average levels are projected as being £670 per month. 🌟 What We Offer: The chance to work alongside Ollie Bridgwater and a team of passionate professionals. A supportive, dynamic and creative environment. Opportunities for growth and development within the Gilpin family. Career development within a Michelin-starred environment Staff meals, uniform, and generous gratuities. A stunning Lake District setting that inspires every day. The pride of contributing to a property recognised with 5 AA Red Stars, and two Michelin Keys. The prestige of working within two of the world’s most respected hospitality networks: Relais & Châteaux and Pride of Britain Hotels. If you’re ready to bring creativity, energy, and disciplined excellence to every plate, we’d love to hear from you. 📧 Apply now: send your CV to [email protected] 📍 Learn more: https://thegilpin.co.uk/join-our-team

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Responsibilities
Supports the Executive Head Chef and Senior Sous Chef in leading a high-performing brigade while upholding the commitment to sustainability and seasonality. Contributes to menu development and maintains impeccable standards of food safety and kitchen organisation.
Sous Chef at Sige Relais Chateaux
Bowness-on-Windermere, England, United Kingdom - Full Time
Skills Needed
Leadership, Communication, Organisational Skills, Culinary Excellence, Sustainability, Menu Development, Food Safety, Kitchen Organisation, Mentoring, Collaboration, Creativity, Attention To Detail, Calm Under Pressure, Ingredient Knowledge, Hospitality
Specialization
Experience in Michelin-starred or fine dining environments is essential, along with a deep understanding of ingredients and sustainability. Strong leadership and communication skills are required, along with a passion for culinary excellence.
Experience Required
Minimum 2 year(s)
Receptionniste at Barrière
Ribeauvillé, Grand Est, France - Full Time
Skills Needed
Customer Service, Reception, Organization, Attention To Detail, Autonomy, Front Office Management, Computer Skills, Hospitality
Specialization
Candidates should have a successful first experience in a similar role within a high-end hotel and master front office techniques. They must be rigorous, organized, and possess strong customer service skills.
Experience Required
Minimum 2 year(s)
Front Desk Agent at Westgate Resorts
Park City, Utah, United States - Full Time
Skills Needed
Customer Service, Hospitality, Problem Solving, Attention To Detail, Communication Skills, Multi Tasking, Computer Skills, Interpersonal Skills, Fast Learner, Positive Attitude
Specialization
Prior customer service and hospitality experience is strongly preferred but not required. Strong computer skills and the ability to multi-task are essential for this role.
Stellvertretende Serviceleitung (m/w/d) in Vollzeit/Teilzeit für ****S Hote at Vital- und Wellnesshotel Albblick
Waldachtal, Baden-Württemberg, Germany - Full Time
Skills Needed
Hospitality, Service Quality, Culinary Experiences, Team Leadership, Employee Motivation, Organization Skills, Guest Service, Flexibility, Resilience, German Language, English Language
Specialization
Candidates should have completed training in the hotel or gastronomy sector and possess experience in upscale service, ideally with some leadership experience. A passion for hospitality and service quality, along with strong organizational skills, is essential.
Experience Required
Minimum 2 year(s)
Front Desk Agent at Westgate Resorts
Kailua Kona, Hawaii, United States - Full Time
Skills Needed
Attention To Detail, Organizational Skills, Microsoft Office, Verbal Communication, Independence, Judgment, Professionalism, Math Skills, Inventory Management, Cash Handling, Customer Service, Hospitality, Data Entry, File Management, Problem Solving, Flexibility
Specialization
A high school diploma or equivalent experience is required, along with strong attention to detail and excellent organizational skills. Proficiency in Microsoft Office and excellent verbal communication skills are also necessary.
Concessions Attd, PT at Marcus Corporation
, , - Full Time
Skills Needed
Interpersonal Skills, Verbal Communication, Written Communication, Customer Service, Food Safety, Team Environment, Hospitality, Sales, Sanitation, Flexibility, Problem Solving, Attention To Detail, Time Management, Upselling, Point Of Sale Operation, Cleaning
Specialization
Candidates must possess strong communication skills and be willing to learn new tasks. A flexible schedule is required, including availability for late evenings, weekends, and holidays.
Revenue Manager at Accor
Ahmedabad, gujarat, India - Full Time
Skills Needed
Revenue Management, Hospitality, Organizational Performance, Budget Management, Market Strategy, Operational Turnover, Team Collaboration, Customer Needs, Planning, Group Quoting, Strategy Implementation, Performance Enhancement, Communication, Problem Solving, Analytical Skills, Attention To Detail
Specialization
Candidates should have a qualification in a hospitality-related discipline and a minimum of 2 years of experience in a similar role within the hospitality industry. The ability to enhance organizational performance is also required.
Experience Required
Minimum 2 year(s)
Cafeteria Staff at GREAT WESTERN DINING
Odessa, Texas, United States - Full Time
Skills Needed
Friendly Attitude, Positive Attitude, Interpersonal Skills, Customer Service, Hospitality, Bilingual
Specialization
Candidates should have a friendly and positive attitude along with strong interpersonal skills. A background in customer service and hospitality is preferred, and being fluent in another language is a plus.
Bar Team Member at Potters Resorts
Larne, Northern Ireland, United Kingdom - Full Time
Skills Needed
Customer Service, Interpersonal Skills, Hospitality, Attention To Detail, Team Player, Fast Paced Environment, Energy, Enthusiasm, Resort Knowledge, Drink Dispensing, Alcoholic Drinks Service, Cleanliness, Tidy Presentation, Communication Skills, Adaptability, Time Management
Specialization
Candidates must be 18 years or older due to alcohol service. Access to personal transport is desirable.
Waitress - English Speaking at SIHAMCO
Bucharest, , Romania - Full Time
Skills Needed
Customer Service, Communication Skills, Interpersonal Skills, Food And Beverage Service, Upselling, Pos System, Problem Solving, Cultural Knowledge, Teamwork, Attention To Detail, Hospitality, Salesmanship, Storytelling, Warmth, Energy, Charisma
Specialization
Candidates should have 1-3 years of experience in a customer-facing fine-dining restaurant and possess an outgoing, confident personality. Excellent communication skills and a strong understanding of food and beverage service are essential.
Experience Required
Minimum 2 year(s)
Nachtreceptionist at Accor
The Hague, South Holland, Netherlands - Full Time
Skills Needed
Hospitality, Customer Service, Flexibility, Problem Solving, Night Audit, Safety Awareness
Specialization
The ideal candidate is someone who thrives at night and is flexible in their approach to hospitality. You will be the face of the hotel during the night and must be able to think creatively to meet guest needs.
Host/Hostess at Madeline Hotel and Residences Auberge Resorts Collection
Town of Gardiner, New York, United States - Full Time
Skills Needed
Customer Service, Hospitality, Communication Skills, Reservation Systems, Problem Solving, Team Coordination, Sanitation, Organization, Attention To Detail, Flexibility, Positive Attitude, Guest Relations, Menu Knowledge, Local Attractions Knowledge, Service Excellence, Multitasking
Specialization
Candidates should have prior experience in customer service or hospitality, preferably in a high-end setting. Strong communication skills and the ability to work flexible hours, including weekends and holidays, are essential.
Duty Manager / Guest Relations Manager at Accor
Montreux, Vaud, Switzerland - Full Time
Skills Needed
Customer Service, Problem Solving, Hospitality, Organization, Communication, Flexibility, Attention To Detail, Team Leadership
Specialization
Candidates should have a university degree in a related field and at least two years of experience in customer service and supervisory roles. Proficiency in French and English is required, with knowledge of a third language being an asset.
Experience Required
Minimum 2 year(s)
Empfangs- und Reservierungsmitarbeiter (m/w/d) at The Cloud One
Hamburg, , Germany - Full Time
Skills Needed
Customer Service, Communication, Teamwork, Organizational Skills, Attention To Detail, Problem Solving, Service Orientation, Hospitality, German, English, Check In, Check Out, Reservation Management, Administrative Tasks, Quality Awareness, Interpersonal Skills
Specialization
Candidates should have experience in hospitality or a strong interest in entering the field. Key qualities include a high level of service orientation, communication skills in German and English, and the ability to work collaboratively in a team.
Director of Engagement Strategy at Daily Management Inc
Fort Lauderdale, Florida, United States - Full Time
Skills Needed
Customer Engagement, Strategy, Transformation, Cross Functional Leadership, Analytical Thinking, Strategic Thinking, Communication, Influence, Executive Presentation, Agility, Resilience, Innovation, Problem Solving, Data Analysis, Customer Insights, Hospitality
Specialization
Candidates should have a Bachelor’s degree in a relevant field, with an MBA preferred, and at least 10 years of experience in customer engagement or strategy, preferably in the hospitality or travel industry. Strong analytical, strategic thinking, and exceptional communication skills are essential for this role.
Experience Required
Minimum 10 year(s)
Assistant Front Office Manager at Minor International
, South Maalhosmadulu, Maldives - Full Time
Skills Needed
Front Office Management, Guest Relations, Complaint Resolution, Team Leadership, Communication Skills, Hotel Management Software, Decision Making, Customer Service, Organizational Skills, Emergency Protocols, Commercial Acumen, Multilingual Skills, Problem Solving, Attention To Detail, Hospitality, Training
Specialization
A college degree in hotel management or a related field is required, along with previous experience in a Front Office management role. Strong communication skills and a passion for leadership are essential.
Experience Required
Minimum 2 year(s)
Butler at Accor
Udaipur, Rajasthan, India - Full Time
Skills Needed
Hospitality, Guest Communication, Service Experience, Housekeeping Coordination, Food And Beverage Knowledge, Guest Itinerary Management, Training Assistance, Problem Solving, Interpersonal Skills, Negotiation Skills, Attention To Detail, Time Management, Local Regulations Knowledge, Property Management Systems, Stress Management
Specialization
Candidates must have a minimum diploma in hospitality and at least one year of relevant experience in front office operations. Knowledge of butler services and local hotel regulations is essential.
Bar Supervisor - Casa Brera at Courtyard by Marriott Somerset KY
Milan, Lombardy, Italy - Full Time
Skills Needed
Mixology, Hospitality, Bar Operations, Team Coordination, Guest Engagement, Operational Excellence, Inventory Control, Cash Handling, Health And Safety Compliance, Training, Customer Service, Communication, Problem Solving, Attention To Detail, Proactive Approach, Collaboration
Specialization
The ideal candidate has a passion for mixology and hospitality, with previous experience in high-end or lifestyle venues. A strong sense of responsibility and a proactive approach to team development and guest engagement is essential.
Experience Required
Minimum 2 year(s)
Cameriera ai Piani - Stagione 2026 at Sige Relais Chateaux
Anacapri, Campania, Italy - Full Time
Skills Needed
Cleaning, Attention To Detail, Teamwork, Professionalism, Hospitality, Discretion, Physical Stamina, English Language
Specialization
Candidates should have at least one year of experience in a similar role, preferably in 4 or 5-star hotels or luxury establishments. Knowledge of professional cleaning techniques and a good level of physical stamina are essential, along with basic English language skills.
Supervisor Concierge at Madeline Hotel and Residences Auberge Resorts Collection
Cabo San Lucas, Baja California Sur, Mexico - Full Time
Skills Needed
Concierge Service, Guest Relations, Communication, Problem Solving, Attention To Detail, Hospitality, Customer Service, Documentation, Information Management, Complaint Handling, Proactive Service, Team Support, Multilingual Skills, Time Management, Service Excellence
Specialization
Candidates must have advanced English skills, either a high school diploma or a bachelor's degree, and a minimum of two years of experience in ultra-luxury hospitality. Strong communication and problem-solving skills are essential.
Experience Required
Minimum 2 year(s)