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Culture & Entertainment Manager, Pre-Opening - The Lake Como EDITION - Seas at Marriott International Inc
22011 Griante, , Italy - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Public Area Cleaning Supervisor at RACV
Gold Coast, Queensland, Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 4 year(s)
Assistant Food & Beverage Manager - Protea Hotel Fire & Ice by Marriott Cap at Marriott International Inc
Cape Town, Western Cape 8018, South Africa - Full Time
Skills Needed
Business Information, Design, Software, Checklists, Access, Revenue, Tanzania, Supply, Writing, Learning, Stainless Steel, Service Orders, Ged, One, Maintenance, Storage
Specialization
The food and beverage culinary or related professional area
Qualification
Diploma
Kitchen Associate (Kitchen Crew Member) - Moxy Milan Malpensa Airport at Hotel Co 51
Somma Lombardo, Lombardia, Italy - Full Time
Skills Needed
Food Safety, Travel, Licensing
Qualification
Graduate
Kitchen - Head Chef at Whitbread Inns
Bleadon BS24 0BP, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
FRONT OFFICE AGENT (FULL TIME) at Park Hyatt Toronto
Toronto, ON, Canada - Full Time
Skills Needed
Communication Skills, Secondary Education, Availability, Flexible Schedule
Specialization
Hospitality or tourism is preferred
Qualification
Diploma
Chef de Partie at Pomeroy Lodging LP
Calgary, AB T2E 6W5, Canada - Full Time
Skills Needed
Hospitality Management, Leadership Skills
Specialization
Valid foodsafe certificate or advanced (level 2) food safety certification is required.
Qualification
Trade Certificate
Experience Required
Minimum 1 year(s)
Executive Chef at The Malone Hotel
Belfast BT9, Northern Ireland, United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Cleaning Supervisor at Premier Work Support
London E16 1XL, , United Kingdom - Full Time
Skills Needed
Gym, Interpersonal Skills, Waste, Cleaning Products, Regulations, Management Skills
Qualification
Graduate
Conference Centre Manager at NASUWT
Birmingham B45 8RS, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef de Partie at Hilton
1AZ, , Netherlands - Full Time
Skills Needed
English, Creativity, Italian Cuisine
Qualification
Graduate
F&B Supervisor at Inspired Villages
Caddington LU1 4AR, , United Kingdom - Full Time
Skills Needed
Ease
Qualification
Graduate
Casual Food & Beverage Host/ess - W London at Marriott International Inc
London W1D 6QF, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef De Partie - Live in Accommodation at Berkeley Scott
Bristol, England, United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Nursery Chef Assistant - Old Kent (Bird in Bush) Nursery and Pre-School - P at London Early Years Foundation LEYF
Peckham SE15 1JB, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Jr Sous Chef at Spartan Recruitment Ltd
Wareham, England, United Kingdom - Full Time
Skills Needed
Fine Dining
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Cook - Part Time at Marriott International
Sydney NSW 2000, New South Wales, Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Room Service Manager - Four Seasons Resort and Residences AMAALA at Triple at Four Seasons
Saudi Arabia, , Saudi Arabia - Full Time
Skills Needed
Good Communication Skills
Specialization
Hospitality, Management
Qualification
Diploma
Cook/Chef at Clawford Lakes Resort and Spa
HE6, , United Kingdom - Full Time
Skills Needed
Communication Skills, Safety Regulations, Health, Wellbeing
Specialization
· knowledge of food safety regulations and hygiene practices (level 2 food hygiene certificate is an advantage).
Qualification
Trade Certificate
Chef de Cuisine (Steakhouse), PRE OPENING at Marriott International
Kuwait City, , Kuwait - Full Time
Skills Needed
Restaurant Management, Ged
Specialization
The culinary food and beverage or related professional area
Qualification
Diploma
Culture & Entertainment Manager, Pre-Opening - The Lake Como EDITION - Seas at Marriott International Inc
22011 Griante, , Italy -
Full Time


Start Date

Immediate

Expiry Date

09 Aug, 25

Salary

0.0

Posted On

09 May, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Good communication skills

Industry

Hospitality

Description

ADDITIONAL INFORMATION

Job Number25078098
Job CategorySales & Marketing
LocationThe Lake Como EDITION, Via Regina 41, Cadenabbia di Griante, Como, Italy, 22011
ScheduleFull Time
Located Remotely?N
Position Type Management

WE ARE LOOKING FOR A CULTURE & ENTERTAINMENT MANAGER FOR THE LAKE COMO EDITION — A NATURAL CONNECTOR AND CREATIVE OPERATOR TO LEAD THE SCENE AND STORY BEHIND OUR RESTAURANTS, BARS, AND NIGHTLIFE VENUES.

In this role, you’ll help shape and implement our operational, service, sales, and public relations strategies—bringing EDITION’s distinct atmosphere to life across our F&B outlets. You’ll drive visibility and cultural relevance by networking with high-profile clientele, building local and global relationships, and creating non-traditional PR and sales activations that drive real revenue.
You understand the power of a well-placed story or a perfectly timed social post. You’ll orchestrate events and moments that generate awareness and engagement—blending digital and on-the-ground strategies to attract a high-end, lifestyle-driven audience. From influencer dinners to spontaneous collaborations, your ideas will feel fresh, bold, and aligned with EDITION’s elevated, intimate energy.
You’ll also implement EDITION’s service philosophy—ensuring every guest touchpoint feels personalized, gracious, and unforgettable. Relationships are at the heart of what you do: with guests, with colleagues, and with the local community. You’ll help us build long-term, value-driven partnerships and ensure our venues are as known for who’s there as for what’s on the menu.
Day to day, you’ll represent the brand with style and professionalism, follow all operational and service standards, support the wider team, and stay connected to the people and trends that matter. You’ll anticipate guests’ needs, respond with care, and bring a high level of polish to every interaction—whether it’s welcoming a guest or managing a high-profile collaboration.

The ideal candidate has:

  • Experience in hospitality, cultural programming, event management, or lifestyle brand marketing—preferably within luxury hotels, nightlife, or high-end F&B.
  • A strong network across fashion, design, music, art, and media—particularly in Italy, Europe, or global creative hubs.
  • Demonstrated experience concepting and executing cultural events, influencer activations, and non-traditional brand partnerships that drive business outcomes.
  • Deep understanding of luxury lifestyle audiences and how to engage them through immersive, emotional experiences.
  • Proven ability to build and nurture relationships with VIP guests, tastemakers, and brand partners.
  • Exceptional communication and presentation skills—fluent in both English and Italian (additional languages are a plus).
  • A confident, polished, and intuitive presence; able to navigate high-touch environments with discretion, charm, and hospitality-first instincts.
  • Proficiency in digital platforms, content strategy, and social media trends relevant to F&B, luxury, and entertainment.
  • Strong organizational and project management skills; comfortable leading cross-functional teams and managing multiple events or initiatives simultaneously.
  • A passion for culture, design, and community—along with a genuine understanding of what makes EDITION different.

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.
EDITION Hotels combine the visionary genius of boutique hotelier Ian Schrager, the service delivery of a world-class luxury hotel, and the global reach of Marriott International to create an entirely new experience in the world of hospitality. EDITION delivers the best of both worlds in a delicate balancing act – polish with personality, perfectionism with individualism, and comfort with charisma and charm. The brand targets sophisticated, knowledgeable consumers who understand quality, originality, design, and service excellence, but who want it without limitations – breaking the bounds of convention and demanding an attitude and a feeling wrapped in a package that showcases the exceptional.
But to create this magical experience, we need you. We are looking for outgoing, authentically amazing people who are looking for a place to work that inspires them, challenges them and makes them proud to come to work. A place where service comes from the heart, not from a handbook. A place that delivers a never-ending theatrical performance that continuously delights and enchants each and every one of our guests.
We invite you to join us today. In joining EDITION, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
EDITION Hotels combine the visionary genius of boutique hotelier Ian Schrager, the service delivery of a world-class luxury hotel, and the global reach of Marriott International to create an entirely new experience in the world of hospitality. EDITION delivers the best of both worlds in a delicate balancing act – polish with personality, perfectionism with individualism, and comfort with charisma and charm. The brand targets sophisticated, knowledgeable consumers who understand quality, originality, design, and service excellence, but who want it without limitations – breaking the bounds of convention and demanding an attitude and a feeling wrapped in a package that showcases the exceptional.
But to create this magical experience, we need you. We are looking for outgoing, authentically amazing people who are looking for a place to work that inspires them, challenges them and makes them proud to come to work. A place where service comes from the heart, not from a handbook. A place that delivers a never-ending theatrical performance that continuously delights and enchants each and every one of our guests.
We invite you to join us today. In joining EDITION, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

Responsibilities

Please refer the Job description for details

Culture & Entertainment Manager, Pre-Opening - The Lake Como EDITION - Seas at Marriott International Inc
22011 Griante, , Italy - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Public Area Cleaning Supervisor at RACV
Gold Coast, Queensland, Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 4 year(s)
Assistant Food & Beverage Manager - Protea Hotel Fire & Ice by Marriott Cap at Marriott International Inc
Cape Town, Western Cape 8018, South Africa - Full Time
Skills Needed
Business Information, Design, Software, Checklists, Access, Revenue, Tanzania, Supply, Writing, Learning, Stainless Steel, Service Orders, Ged, One, Maintenance, Storage
Specialization
The food and beverage culinary or related professional area
Qualification
Diploma
Kitchen Associate (Kitchen Crew Member) - Moxy Milan Malpensa Airport at Hotel Co 51
Somma Lombardo, Lombardia, Italy - Full Time
Skills Needed
Food Safety, Travel, Licensing
Qualification
Graduate
Kitchen - Head Chef at Whitbread Inns
Bleadon BS24 0BP, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
FRONT OFFICE AGENT (FULL TIME) at Park Hyatt Toronto
Toronto, ON, Canada - Full Time
Skills Needed
Communication Skills, Secondary Education, Availability, Flexible Schedule
Specialization
Hospitality or tourism is preferred
Qualification
Diploma
Chef de Partie at Pomeroy Lodging LP
Calgary, AB T2E 6W5, Canada - Full Time
Skills Needed
Hospitality Management, Leadership Skills
Specialization
Valid foodsafe certificate or advanced (level 2) food safety certification is required.
Qualification
Trade Certificate
Experience Required
Minimum 1 year(s)
Executive Chef at The Malone Hotel
Belfast BT9, Northern Ireland, United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Cleaning Supervisor at Premier Work Support
London E16 1XL, , United Kingdom - Full Time
Skills Needed
Gym, Interpersonal Skills, Waste, Cleaning Products, Regulations, Management Skills
Qualification
Graduate
Conference Centre Manager at NASUWT
Birmingham B45 8RS, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef de Partie at Hilton
1AZ, , Netherlands - Full Time
Skills Needed
English, Creativity, Italian Cuisine
Qualification
Graduate
F&B Supervisor at Inspired Villages
Caddington LU1 4AR, , United Kingdom - Full Time
Skills Needed
Ease
Qualification
Graduate
Casual Food & Beverage Host/ess - W London at Marriott International Inc
London W1D 6QF, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Chef De Partie - Live in Accommodation at Berkeley Scott
Bristol, England, United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Nursery Chef Assistant - Old Kent (Bird in Bush) Nursery and Pre-School - P at London Early Years Foundation LEYF
Peckham SE15 1JB, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Jr Sous Chef at Spartan Recruitment Ltd
Wareham, England, United Kingdom - Full Time
Skills Needed
Fine Dining
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Cook - Part Time at Marriott International
Sydney NSW 2000, New South Wales, Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Room Service Manager - Four Seasons Resort and Residences AMAALA at Triple at Four Seasons
Saudi Arabia, , Saudi Arabia - Full Time
Skills Needed
Good Communication Skills
Specialization
Hospitality, Management
Qualification
Diploma
Cook/Chef at Clawford Lakes Resort and Spa
HE6, , United Kingdom - Full Time
Skills Needed
Communication Skills, Safety Regulations, Health, Wellbeing
Specialization
· knowledge of food safety regulations and hygiene practices (level 2 food hygiene certificate is an advantage).
Qualification
Trade Certificate
Chef de Cuisine (Steakhouse), PRE OPENING at Marriott International
Kuwait City, , Kuwait - Full Time
Skills Needed
Restaurant Management, Ged
Specialization
The culinary food and beverage or related professional area
Qualification
Diploma
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