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F&B Service Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Warsaw, Masovian Voivodeship, Poland - Full Time
Skills Needed
Guest Service, Table Setting, Communication, Cleaning, Menu Management, Hospitality, Professionalism, Time Management
Specialization
Requires a high school diploma or GED equivalent with less than one year of related work experience. Must be physically capable of standing for long periods and lifting up to 50 pounds with assistance.
Chef de Rang (H/F) - Cheneaudière - Hôtel Spa 5* - at Relais & Châteaux Park-Hotel Egerner Höfe
Colroy-la-Roche, Grand Est, France - Full Time
Skills Needed
Gastronomic Service, Guest Relations, Table Setting, Order Taking, Menu Knowledge, Hospitality, English Proficiency, Attention To Detail, Pressure Management
Specialization
Requires previous experience in gastronomic service, ideally within a Michelin-starred restaurant. Candidates must demonstrate a passion for high-end hospitality, excellent presentation, and the ability to handle pressure with elegance.
Experience Required
Minimum 2 year(s)
Front Desk All Rounder at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Guest Service, Opera Front Desk System, Cashiering, Account Management, Communication, Attention To Detail, Professionalism, Hospitality, Problem Solving, Coordination, Guest Relations, Arrival Procedures, Departure Procedures
Specialization
Candidates must possess a genuine passion for hospitality, strong motivation, and exceptional attention to detail, ideally supported by previous experience in a front office or guest-facing role. Essential requirements include clear, confident communication, impeccable professionalism, flexibility for a rotating roster including weekends, and full Australian working rights.
2027新卒採用(サービスポジション)- JWマリオット・ホテル東京 at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Tokyo, Tokyo, Japan - Full Time
Skills Needed
Hospitality, Service Delivery, Customer Focus, Innovation, Teamwork, Communication, Intuition, Luxury Service
Specialization
This posting is specifically for 2027 new graduates applying for a service position and requires completion of a web-based assessment test to proceed with the application. The role emphasizes joining a global team within Marriott International's luxury portfolio, focusing on associate well-being and upholding the JW Marriott legacy.
Cluster Sr. Sales Manager - Catering at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Special capital Region of Jakarta, Java, Indonesia - Full Time
Skills Needed
Sales, Marketing, Customer Service, Negotiation, Relationship Building, Event Planning, Upselling, Market Analysis, Contract Management, Account Management, Service Excellence, Team Collaboration, Community Engagement, Proposal Development, Customer Satisfaction, Hospitality
Specialization
Candidates should have a high school diploma or GED with 2 years of relevant experience, or an associate degree in a related field with no work experience required. Strong skills in sales, marketing, and customer service are essential.
Experience Required
Minimum 2 year(s)
Guest Service Agent - Mandarin at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Nusa Dua, Bali, Indonesia - Full Time
Skills Needed
Guest Services, Check In/Check Out, Cash Handling, Telephone Etiquette, Communication, Problem Solving, Data Entry, Reporting, Hospitality, Multilingual, Attention To Detail, Teamwork, Conflict Resolution, Time Management, Professionalism
Specialization
The position requires a high school diploma or G.E.D. equivalent. No prior related work experience is necessary for this role.
F&B and Event Service Expert at SINGAPORE MARRIOTT TANG PLAZA HOTEL
George Town, Penang, Malaysia - Full Time
Skills Needed
Food And Beverage Service, Event Support, Guest Relations, Table Setting, Communication, Teamwork, Safety Compliance, Customer Service, Hospitality, Professionalism
Specialization
Candidates must have at least one year of related work experience and a high school diploma or G.E.D. equivalent. The role requires the physical ability to stand, walk, and lift objects weighing up to 25 pounds.
(F&B) Busser - Seasonal at Noble House Hotels & Resorts
Seattle, Washington, United States - Full Time
Skills Needed
Table Clearing, Table Resetting, Stocking, Guest Service, Organization Skills, Professional Attitude, Hospitality
Specialization
Candidates should possess strong organizational skills and a professional demeanor. While prior experience is highly desirable, the company is willing to train the right individual.
Bistro Attendant (PM) at GEN HOTELS
Muncie, Indiana, United States - Full Time
Skills Needed
Food Preparation, Customer Service, Cash Handling, Food Safety, Communication Skills, Hospitality, Cleaning And Sanitization, Order Processing
Specialization
Previous customer service experience is required, with a preference for those who have worked in hotels or similar roles. Candidates must possess excellent communication skills, a professional attitude, and the ability to read and speak English.
Food Runner at MINA Group
Bonita Springs, Florida, United States - Full Time
Skills Needed
Food Knowledge, Attention To Detail, Hospitality, Communication Skills, Teamwork, Time Management, Customer Service, Lifting Heavy Objects
Specialization
Candidates must have 1-3 years of experience in a high-volume fine dining or casual fine dining environment. Applicants must be at least 16 years old and capable of lifting 40 pounds while standing for extended periods.
Food Runner at MINA Group
San Francisco, California, United States - Full Time
Skills Needed
Food Service, Fine Dining, Communication, Attention To Detail, Hospitality, Teamwork, High Volume Service, Food Knowledge
Specialization
Requires 1-3 years of experience in a high-volume fine dining or casual fine dining environment. Candidates must possess strong communication skills, food knowledge, and the physical ability to lift 40 pounds.
Front Desk Associate at Gravitas Beverly Hills
Beverly Hills, California, United States - Full Time
Skills Needed
Concierge, Hospitality, Customer Service, Reservation Management, Communication, Multitasking, Problem Solving, Attention To Detail, Confidentiality, Professionalism, Interpersonal Skills, Brand Representation, Event Support, Membership Support
Specialization
Candidates must have at least 2 years of experience in luxury hospitality, concierge, or front desk environments. Strong interpersonal skills, proficiency with reservation systems, and the ability to maintain professional composure in high-pressure situations are required.
Experience Required
Minimum 2 year(s)
Bartender, The French Room at Makeready LLC
Dallas, Texas, United States - Full Time
Skills Needed
Mixology, Cocktail Crafting, Wine Pairing, Customer Service, Hospitality, Alcohol Service Safety, Organization, Professional Demeanor
Specialization
Prior experience as a bartender and extensive knowledge of cocktail recipes and wine pairings are required. Candidates must possess a proactive nature and a professional demeanor.
Experience Required
Minimum 2 year(s)
Room Attendant at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Hong Kong Island, Hong Kong, China - Full Time
Skills Needed
Customer Service, Hospitality, Attention To Detail, Teamwork, Communication
Specialization
Candidates should be curious and creative individuals who appreciate connecting with like-minded guests and have a deep desire to create memorable experiences. Joining Le Méridien means becoming part of a global team within the Marriott International portfolio.
Host at J. Alexander's Restaurants
North Palm Beach, Florida, United States - Full Time
Skills Needed
Customer Service, Communication, Hospitality, Time Management, Attention To Detail, Teamwork
Specialization
Candidates must be at least 17 years of age and possess the flexibility to work a variety of shifts. No prior experience is required for this position.
Server at Landry's, LLC.
New York, New York, United States - Full Time
Skills Needed
Customer Service, Teamwork, Communication, Food Service, Hospitality, Time Management, Attention To Detail, Multitasking
Specialization
Candidates must have at least one year of server experience and be at least 18 years of age to serve alcohol. A guest-first attitude and the ability to work in a fast-paced environment are required.
Guest Experience Expert at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Gurgaon, haryana, India - Full Time
Skills Needed
Guest Service, Communication, Operational Support, Problem Solving, Hospitality, Attention To Detail, Professionalism, Safety Compliance
Specialization
Candidates must possess at least a high school diploma or G.E.D. equivalent. The role requires the physical ability to stand, walk, and lift objects weighing up to 10 pounds.
Guest Experience Expert at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Budapest, Central Hungary, Hungary - Full Time
Skills Needed
Guest Service, Communication, Operational Support, Problem Solving, Hospitality, Attention To Detail, Professionalism, Safety Compliance
Specialization
Candidates must have a high school diploma or G.E.D. equivalent. No prior work experience or supervisory experience is required for this role.
Waiter/Waitress at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Bangkok, , Thailand - Full Time
Skills Needed
Food And Beverage Service, Event Service, Customer Service, Table Setting, Communication, Teamwork, Safety Compliance, Professionalism, Attention To Detail, Hospitality
Specialization
Candidates must have at least one year of related work experience and a high school diploma or G.E.D. equivalent. The role requires the physical ability to stand, walk, and lift up to 25 pounds.
Front Desk Agent at SINGAPORE MARRIOTT TANG PLAZA HOTEL
, West Nusa Tenggara, Indonesia - Full Time
Skills Needed
Guest Service, Communication, Problem Solving, Attention To Detail, Time Management, Multitasking, Customer Service, Operational Needs, Report Completion, Local Area Knowledge, Confidentiality, Professional Appearance, Teamwork, Initiative, Safety Awareness, Hospitality
Specialization
A high school diploma or G.E.D. equivalent is preferred, with no prior related work or supervisory experience required. The role emphasizes creating a safe workplace, following company policies, and maintaining professionalism.
F&B Service Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Warsaw, Masovian Voivodeship, Poland -
Full Time


Start Date

Immediate

Expiry Date

22 Sep, 26

Salary

0.0

Posted On

24 Jun, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Guest Service, Table Setting, Communication, Cleaning, Menu Management, Hospitality, Professionalism, Time Management

Industry

Hospitality

Description
POSITION SUMMARY   Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of the experience.   No matter what position you are in, there are a few things that are critical to success – creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Guest Service Experts will be on their feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Doing all these things well (and other reasonable job duties as requested) is critical for Guest Service Experts – to get it right for our guests and our business each and every time.   PREFERRED QUALIFICATIONS Education: High school diploma or G.E.D. equivalent. Related Work Experience: Less than 1 year related work experience. Supervisory Experience: No supervisory experience. License or Certification: None       At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. The Luxury Collection Hotels & Resorts, with over 120 properties in more than 35 countries, offers the promise of authentic experiences that evoke lasting, treasured memories. Our more than 100 years of experience, beginning in 1906 under the Italian CIGA brand – a collection of Europe's most celebrated and iconic properties – serves as a solid foundation as we continuously evolve to exceed the desires of the luxury traveler.   From legendary palaces and remote retreats to timeless modern classics, each luxury hotel and resort is a unique and cherished expression of its locale – a portal to the destination’s cultural charms and treasures. If you are someone with an appreciation for evocative storytelling, a keen interest and passion for this destination's heritage, and a desire to deliver genuine, personalized, and anticipatory hospitality, then we invite you on our journey. In joining The Luxury Collection, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

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Responsibilities
Deliver a memorable dining experience by serving guests, setting tables, and communicating with the kitchen. Maintain a professional appearance and ensure a safe, clean workplace following company quality standards.
F&B Service Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Warsaw, Masovian Voivodeship, Poland - Full Time
Skills Needed
Guest Service, Table Setting, Communication, Cleaning, Menu Management, Hospitality, Professionalism, Time Management
Specialization
Requires a high school diploma or GED equivalent with less than one year of related work experience. Must be physically capable of standing for long periods and lifting up to 50 pounds with assistance.
Chef de Rang (H/F) - Cheneaudière - Hôtel Spa 5* - at Relais & Châteaux Park-Hotel Egerner Höfe
Colroy-la-Roche, Grand Est, France - Full Time
Skills Needed
Gastronomic Service, Guest Relations, Table Setting, Order Taking, Menu Knowledge, Hospitality, English Proficiency, Attention To Detail, Pressure Management
Specialization
Requires previous experience in gastronomic service, ideally within a Michelin-starred restaurant. Candidates must demonstrate a passion for high-end hospitality, excellent presentation, and the ability to handle pressure with elegance.
Experience Required
Minimum 2 year(s)
Front Desk All Rounder at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Guest Service, Opera Front Desk System, Cashiering, Account Management, Communication, Attention To Detail, Professionalism, Hospitality, Problem Solving, Coordination, Guest Relations, Arrival Procedures, Departure Procedures
Specialization
Candidates must possess a genuine passion for hospitality, strong motivation, and exceptional attention to detail, ideally supported by previous experience in a front office or guest-facing role. Essential requirements include clear, confident communication, impeccable professionalism, flexibility for a rotating roster including weekends, and full Australian working rights.
2027新卒採用(サービスポジション)- JWマリオット・ホテル東京 at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Tokyo, Tokyo, Japan - Full Time
Skills Needed
Hospitality, Service Delivery, Customer Focus, Innovation, Teamwork, Communication, Intuition, Luxury Service
Specialization
This posting is specifically for 2027 new graduates applying for a service position and requires completion of a web-based assessment test to proceed with the application. The role emphasizes joining a global team within Marriott International's luxury portfolio, focusing on associate well-being and upholding the JW Marriott legacy.
Cluster Sr. Sales Manager - Catering at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Special capital Region of Jakarta, Java, Indonesia - Full Time
Skills Needed
Sales, Marketing, Customer Service, Negotiation, Relationship Building, Event Planning, Upselling, Market Analysis, Contract Management, Account Management, Service Excellence, Team Collaboration, Community Engagement, Proposal Development, Customer Satisfaction, Hospitality
Specialization
Candidates should have a high school diploma or GED with 2 years of relevant experience, or an associate degree in a related field with no work experience required. Strong skills in sales, marketing, and customer service are essential.
Experience Required
Minimum 2 year(s)
Guest Service Agent - Mandarin at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Nusa Dua, Bali, Indonesia - Full Time
Skills Needed
Guest Services, Check In/Check Out, Cash Handling, Telephone Etiquette, Communication, Problem Solving, Data Entry, Reporting, Hospitality, Multilingual, Attention To Detail, Teamwork, Conflict Resolution, Time Management, Professionalism
Specialization
The position requires a high school diploma or G.E.D. equivalent. No prior related work experience is necessary for this role.
F&B and Event Service Expert at SINGAPORE MARRIOTT TANG PLAZA HOTEL
George Town, Penang, Malaysia - Full Time
Skills Needed
Food And Beverage Service, Event Support, Guest Relations, Table Setting, Communication, Teamwork, Safety Compliance, Customer Service, Hospitality, Professionalism
Specialization
Candidates must have at least one year of related work experience and a high school diploma or G.E.D. equivalent. The role requires the physical ability to stand, walk, and lift objects weighing up to 25 pounds.
(F&B) Busser - Seasonal at Noble House Hotels & Resorts
Seattle, Washington, United States - Full Time
Skills Needed
Table Clearing, Table Resetting, Stocking, Guest Service, Organization Skills, Professional Attitude, Hospitality
Specialization
Candidates should possess strong organizational skills and a professional demeanor. While prior experience is highly desirable, the company is willing to train the right individual.
Bistro Attendant (PM) at GEN HOTELS
Muncie, Indiana, United States - Full Time
Skills Needed
Food Preparation, Customer Service, Cash Handling, Food Safety, Communication Skills, Hospitality, Cleaning And Sanitization, Order Processing
Specialization
Previous customer service experience is required, with a preference for those who have worked in hotels or similar roles. Candidates must possess excellent communication skills, a professional attitude, and the ability to read and speak English.
Food Runner at MINA Group
Bonita Springs, Florida, United States - Full Time
Skills Needed
Food Knowledge, Attention To Detail, Hospitality, Communication Skills, Teamwork, Time Management, Customer Service, Lifting Heavy Objects
Specialization
Candidates must have 1-3 years of experience in a high-volume fine dining or casual fine dining environment. Applicants must be at least 16 years old and capable of lifting 40 pounds while standing for extended periods.
Food Runner at MINA Group
San Francisco, California, United States - Full Time
Skills Needed
Food Service, Fine Dining, Communication, Attention To Detail, Hospitality, Teamwork, High Volume Service, Food Knowledge
Specialization
Requires 1-3 years of experience in a high-volume fine dining or casual fine dining environment. Candidates must possess strong communication skills, food knowledge, and the physical ability to lift 40 pounds.
Front Desk Associate at Gravitas Beverly Hills
Beverly Hills, California, United States - Full Time
Skills Needed
Concierge, Hospitality, Customer Service, Reservation Management, Communication, Multitasking, Problem Solving, Attention To Detail, Confidentiality, Professionalism, Interpersonal Skills, Brand Representation, Event Support, Membership Support
Specialization
Candidates must have at least 2 years of experience in luxury hospitality, concierge, or front desk environments. Strong interpersonal skills, proficiency with reservation systems, and the ability to maintain professional composure in high-pressure situations are required.
Experience Required
Minimum 2 year(s)
Bartender, The French Room at Makeready LLC
Dallas, Texas, United States - Full Time
Skills Needed
Mixology, Cocktail Crafting, Wine Pairing, Customer Service, Hospitality, Alcohol Service Safety, Organization, Professional Demeanor
Specialization
Prior experience as a bartender and extensive knowledge of cocktail recipes and wine pairings are required. Candidates must possess a proactive nature and a professional demeanor.
Experience Required
Minimum 2 year(s)
Room Attendant at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Hong Kong Island, Hong Kong, China - Full Time
Skills Needed
Customer Service, Hospitality, Attention To Detail, Teamwork, Communication
Specialization
Candidates should be curious and creative individuals who appreciate connecting with like-minded guests and have a deep desire to create memorable experiences. Joining Le Méridien means becoming part of a global team within the Marriott International portfolio.
Host at J. Alexander's Restaurants
North Palm Beach, Florida, United States - Full Time
Skills Needed
Customer Service, Communication, Hospitality, Time Management, Attention To Detail, Teamwork
Specialization
Candidates must be at least 17 years of age and possess the flexibility to work a variety of shifts. No prior experience is required for this position.
Server at Landry's, LLC.
New York, New York, United States - Full Time
Skills Needed
Customer Service, Teamwork, Communication, Food Service, Hospitality, Time Management, Attention To Detail, Multitasking
Specialization
Candidates must have at least one year of server experience and be at least 18 years of age to serve alcohol. A guest-first attitude and the ability to work in a fast-paced environment are required.
Guest Experience Expert at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Gurgaon, haryana, India - Full Time
Skills Needed
Guest Service, Communication, Operational Support, Problem Solving, Hospitality, Attention To Detail, Professionalism, Safety Compliance
Specialization
Candidates must possess at least a high school diploma or G.E.D. equivalent. The role requires the physical ability to stand, walk, and lift objects weighing up to 10 pounds.
Guest Experience Expert at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Budapest, Central Hungary, Hungary - Full Time
Skills Needed
Guest Service, Communication, Operational Support, Problem Solving, Hospitality, Attention To Detail, Professionalism, Safety Compliance
Specialization
Candidates must have a high school diploma or G.E.D. equivalent. No prior work experience or supervisory experience is required for this role.
Waiter/Waitress at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Bangkok, , Thailand - Full Time
Skills Needed
Food And Beverage Service, Event Service, Customer Service, Table Setting, Communication, Teamwork, Safety Compliance, Professionalism, Attention To Detail, Hospitality
Specialization
Candidates must have at least one year of related work experience and a high school diploma or G.E.D. equivalent. The role requires the physical ability to stand, walk, and lift up to 25 pounds.
Front Desk Agent at SINGAPORE MARRIOTT TANG PLAZA HOTEL
, West Nusa Tenggara, Indonesia - Full Time
Skills Needed
Guest Service, Communication, Problem Solving, Attention To Detail, Time Management, Multitasking, Customer Service, Operational Needs, Report Completion, Local Area Knowledge, Confidentiality, Professional Appearance, Teamwork, Initiative, Safety Awareness, Hospitality
Specialization
A high school diploma or G.E.D. equivalent is preferred, with no prior related work or supervisory experience required. The role emphasizes creating a safe workplace, following company policies, and maintaining professionalism.
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