Y-Axis Jobs Logo
Send us feedback
telephone  +91 7670 800 001
Log in Sign up Try Premium

Hospitality Jobs overseas

About 16493 results in (3) seconds Clear Filters

Jobs Search

About 16493 results in (3) seconds
Cook III, Alteno at Starwood Hotels
Austin, Texas, United States - Full Time
Skills Needed
Culinary Operations, Food Preparation, Teamwork, Attention To Detail, Flexibility, Innovation
Specialization
Candidates should have previous similar work experience and a basic knowledge of culinary operations. They must be detail-oriented team players who are flexible enough to meet the demands of a 24-hour schedule.
Experience Required
Minimum 2 year(s)
House person at SSH Atlanta DT LLC
Rocky Mount, North Carolina, United States - Full Time
Skills Needed
Housekeeping, Hotel Operations, Attention To Detail, Communication, Interpersonal Skills, Sanitation Regulations, Time Management, Physical Stamina
Specialization
Preferred experience in hotel operations or housekeeping with a high school diploma or equivalent. Must have the physical ability to perform repetitive tasks and a strong commitment to cleanliness.
Pastry Cook at Starwood Hotels
Austin, Texas, United States - Full Time
Skills Needed
Pastry Production, Baking, Food Safety, Sanitation, Knife Skills, Menu Execution, Dietary Accommodation, Inventory Management, Customer Service, Equipment Operation, Portion Control, Time Management
Specialization
Requires previous pastry experience in a similar role and a valid Food Handling certification. Must be able to communicate effectively in English and physically lift at least 50 lbs while standing for long periods.
Experience Required
Minimum 2 year(s)
Room Attendant at The Lodge at Jackson Hole
Jackson, Wyoming, United States - Full Time
Skills Needed
Housekeeping, Customer Service, Cleaning Procedures, Chemical Handling, Time Management, Teamwork, English Communication, Spanish Communication, Sanitation Standards, Physical Stamina
Specialization
Requires the ability to communicate in English and Spanish and the physical capacity to lift up to 50 lbs. Candidates must have knowledge of cleaning agents and a professional demeanor.
Spa Service Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Nha Trang, Khanh Hoa, Vietnam - Full Time
Skills Needed
Customer Service, Appointment Scheduling, Payment Processing, Retail Sales, Reservation Software, Guest Relations, Professional Communication, Time Management
Specialization
A high school diploma or GED is preferred, and no prior work or supervisory experience is required. Candidates must be physically able to stand for long periods and lift up to 25 pounds with assistance.
House Person PT Seasonal at Mountain Modern Jackson
Jackson, Wyoming, United States - Full Time
Skills Needed
Attention To Detail, Teamwork, Communication, Heavy Lifting, Organizational Skills, Time Management
Specialization
A high school diploma or equivalent is preferred, along with previous experience in a housekeeping or hospitality environment. Strong attention to detail, teamwork, and the ability to handle heavy lifting are essential for this role.
Assistant Manager at Marcus Corporation
Baton Rouge, Louisiana, United States - Full Time
Skills Needed
Leadership, Guest Service, Coaching, Staff Supervision, Hiring, Training, Performance Evaluation, Communication Skills, Conflict Resolution, Operational Management
Specialization
Candidates must possess a positive attitude, strong work ethic, and excellent communication skills. Ability to work in a high-volume, fast-paced environment and a passion for coaching others is required.
Experience Required
Minimum 2 year(s)
MICE & Groups Sales Manager H/F/X at Accor
Montreux, Vaud, Switzerland - Full Time
Skills Needed
Mice Sales, Account Management, Business Development, Negotiation, Revenue Management, Crm Management, Market Penetration, Lead Generation, Strategic Planning, Client Relationship Management, German Fluency, English Fluency, Hospitality Management, Event Planning, Contract Negotiation, Market Analysis
Specialization
Requires at least 3 years of luxury hospitality sales experience and native or near-native fluency in German and Swiss German. A degree in Hospitality Management or Business Administration is preferred along with proficiency in hospitality CRM systems.
Experience Required
Minimum 2 year(s)
Commi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
, Uttar Pradesh, India - Full Time
Skills Needed
Food Preparation, Ingredient Portioning, Kitchen Equipment Operation, Food Safety, Recipe Adherence, Quality Control, Sanitization, Temperature Monitoring, Teamwork, Professional Communication
Specialization
Requires a high school diploma or GED and at least one year of related work experience. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Thon Hotel Høyers søker Frokostvert at Thon Gruppen
Skien, , Norway - Full Time
Skills Needed
Customer Service, Food Preparation, Communication Skills, Adaptability, Quality Focus, English Proficiency, Norwegian Proficiency, Time Management
Specialization
Candidates should have relevant experience and be comfortable working in a fast-paced environment. Proficiency in both written and spoken English and Norwegian is required.
Fitness Trainer at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Personal Training, Fitness Assessment, Group Fitness Instruction, Wellness Coaching, Exercise Technique, Strength & Conditioning, Flexibility Training, Guest Relations, Health & Safety Compliance, Fitness Programming, Luxury Hospitality Service, Motivational Coaching
Specialization
Requires a recognized fitness certification and previous experience as a trainer or wellness coach, preferably in a luxury environment. Must possess strong communication skills in English and a deep knowledge of exercise techniques.
Experience Required
Minimum 2 year(s)
Purchase Executive at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Pune, maharashtra, India - Full Time
Skills Needed
Financial Record Keeping, Account Reconciliation, Invoicing, Data Analysis, Audit Support, Payroll Reporting, Vendor Management, Financial Coding, Document Accuracy, Professional Communication
Specialization
Candidates should have a high school diploma or GED and at least one year of related work experience. No prior supervisory experience is required for this position.
Garçom III at Accor
Rio de Janeiro, rio de janeiro, Brazil - Full Time
Skills Needed
Customer Service, Food And Beverage Service, Mise En Place, English Proficiency, Teamwork, Communication, Organization, Attention To Detail, Food Safety, Hospitality Management
Specialization
Requires a high school diploma and previous experience in high-standard food and beverage service. Intermediate to advanced English is required, and a degree in Tourism, Hotel Management, or Administration is a plus.
Experience Required
Minimum 2 year(s)
Banquet Culinary Supervisor at Auberge Collection
Napa, California, United States - Full Time
Skills Needed
Culinary Production, Staff Supervision, Menu Development, Inventory Management, Food Costing, Sanitation Regulations, Kitchen Maintenance, Training And Coaching, Banquet Operations, Mise En Place, Microsoft Word, Microsoft Excel
Specialization
Requires at least 3 years of culinary experience with a strong understanding of production areas. Preferred qualifications include managerial experience in food service and basic proficiency in food costing and Microsoft Office.
Experience Required
Minimum 2 year(s)
Line Cook - Flexible AM and PM Shift at Accor
Philadelphia, Pennsylvania, United States - Full Time
Skills Needed
Culinary Skills, French Cuisine, American Cuisine, Food Safety, Plating, Knife Skills, Multi Tasking, Communication, Time Management, Station Management, Recipe Execution, Customer Service
Specialization
Requires at least 3 years of cooking experience, with a minimum of 1 year in a French or American a la carte facility. Candidates must have a positive attitude, knowledge of food safety, and the ability to work flexible hours including nights and weekends.
Experience Required
Minimum 2 year(s)
Laurel Court Busperson at Accor
San Francisco, California, United States - Full Time
Skills Needed
Customer Service, Communication, Organization, Problem Solving, Teamwork, Point Of Sale System, Sanitation Policies, Food Handling
Specialization
Previous service and POS system experience are considered assets. Candidates must possess strong interpersonal skills and the physical ability to stand for long periods and lift up to 30 lbs.
Line Cook (Full-Time & Part-Time) at Meadowbrook Country Club
Ballwin, Missouri, United States - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Sanitation, Recipe Adherence, Station Management, Teamwork, Communication, Time Management
Specialization
Previous kitchen experience is preferred but not required, along with the ability to work in a fast-paced environment. Candidates must be dependable and capable of performing physical tasks, including lifting up to 40 pounds.
F&B Sales at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Nusa Dua, Bali, Indonesia - Full Time
Skills Needed
Sales Techniques, Up Selling, Guest Loyalty Management, Reservation Processing, Customer Service, Office Administration, Interdepartmental Communication, Conflict Resolution, Safety Compliance, Professional Etiquette
Specialization
Requires a high school diploma or GED and at least one year of related work experience. Candidates should have at least one year of supervisory experience and the physical ability to perform manual tasks up to 75 pounds.
Experience Required
Minimum 2 year(s)
Sous Chef at Wynn Al Marjan Island
, , United Arab Emirates - Full Time
Skills Needed
Kitchen Operations Management, Menu Creation, People Management, Staff Training, Inventory Management, Health And Safety Compliance, Guest Relations, Interpersonal Communication, Organizational Skills, Resource Optimization
Specialization
The ideal candidate must possess strong communication, organizational, and interpersonal skills. Flexibility to work shifts and a high attention to detail regarding cleanliness and safety are required.
Experience Required
Minimum 5 year(s)
Chef de Partie at Hamilton Island Enterprises Limited
Whitsundays, Queensland, Australia - Full Time
Skills Needed
Commercial Cookery, Seafood Preparation, Mise En Place, Menu Execution, Mentoring, Food Safety, Hygiene, Inventory Management, Section Organisation, Event Preparation, Team Collaboration, Organisational Skills, Sustainable Cookery, High Volume Cooking, Detail Orientation, Creativity
Specialization
Candidates must have a Certificate III in Commercial Cookery and 2-3 years of experience as a Chef de Partie or strong Demi Chef. A passion for seafood and strong organisational skills are essential.
Experience Required
Minimum 2 year(s)
Cook III, Alteno at Starwood Hotels
Austin, Texas, United States -
Full Time

Start Date

Immediate

Expiry Date

11 Oct, 26

Salary

0.0

Posted On

13 Jul, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Culinary Operations, Food Preparation, Teamwork, Attention To Detail, Flexibility, Innovation

Industry

Hospitality

Description
Grow with us... Life at Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way. But we can’t do it alone. That’s why hiring thoughtful and inspiring Team Members and Leaders who understand that our people, collaboration, stellar service, and respect for nature are so important to us. We fill our kitchens with passionate culinarians who relish working with locally-sourced seasonal ingredients, and we run a culinary team that thrives on innovation, respects nature and believes in perfection. We’re currently looking for a standout Cook III, a foodie at heart. Inside tip: If "Perfectionist" is your middle name, you may be successful in this role. About you... Passionate about food and previous similar work experience. Basic knowledgeable of culinary operations, a team player, hard worker, and detail oriented. Is flexible and willing to meet the demands of a 24-hour operation. About us... As a mission-driven company, our purpose is our true north, and our compass guides the way. The purpose we live by impacts the lives of our team members, drives the experiences for our guests, builds community with like-minded travelers and takes care of the planet we live in. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management company and affiliate of global private investment firm Starwood Capital Group. Starwood Hotels is an Equal Opportunity Employer. We believe in a diverse, sustainable workforce with an empowered, inclusive culture. We are committed to non-discrimination on any protected basis covered under applicable law. If you require any special accommodations, please visit People Operations. Life at Starwood Hotels is based on a simple idea: the world is brimming with natural beauty, vivid splendor, and heartwarming whimsy—and we want to keep it that way. Our mission is to inspire others to do the same while crafting unique and evolved luxury experiences. We seek next-level talent with lots of heart and plenty of hustle, individuals who love to be of service, obsess over details, honor nature, aren’t afraid to ask questions, have the confidence to share new ideas and the respect to listen to diverse worldviews. We care about who you are, how you treat others and what fires you up. Read on to learn more about our new opportunities, open now
Responsibilities
The Cook III is responsible for preparing high-quality dishes using locally-sourced seasonal ingredients. They must maintain a high standard of perfection and innovation within a 24-hour hotel kitchen operation.
Cook III, Alteno at Starwood Hotels
Austin, Texas, United States - Full Time
Skills Needed
Culinary Operations, Food Preparation, Teamwork, Attention To Detail, Flexibility, Innovation
Specialization
Candidates should have previous similar work experience and a basic knowledge of culinary operations. They must be detail-oriented team players who are flexible enough to meet the demands of a 24-hour schedule.
Experience Required
Minimum 2 year(s)
House person at SSH Atlanta DT LLC
Rocky Mount, North Carolina, United States - Full Time
Skills Needed
Housekeeping, Hotel Operations, Attention To Detail, Communication, Interpersonal Skills, Sanitation Regulations, Time Management, Physical Stamina
Specialization
Preferred experience in hotel operations or housekeeping with a high school diploma or equivalent. Must have the physical ability to perform repetitive tasks and a strong commitment to cleanliness.
Pastry Cook at Starwood Hotels
Austin, Texas, United States - Full Time
Skills Needed
Pastry Production, Baking, Food Safety, Sanitation, Knife Skills, Menu Execution, Dietary Accommodation, Inventory Management, Customer Service, Equipment Operation, Portion Control, Time Management
Specialization
Requires previous pastry experience in a similar role and a valid Food Handling certification. Must be able to communicate effectively in English and physically lift at least 50 lbs while standing for long periods.
Experience Required
Minimum 2 year(s)
Room Attendant at The Lodge at Jackson Hole
Jackson, Wyoming, United States - Full Time
Skills Needed
Housekeeping, Customer Service, Cleaning Procedures, Chemical Handling, Time Management, Teamwork, English Communication, Spanish Communication, Sanitation Standards, Physical Stamina
Specialization
Requires the ability to communicate in English and Spanish and the physical capacity to lift up to 50 lbs. Candidates must have knowledge of cleaning agents and a professional demeanor.
Spa Service Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Nha Trang, Khanh Hoa, Vietnam - Full Time
Skills Needed
Customer Service, Appointment Scheduling, Payment Processing, Retail Sales, Reservation Software, Guest Relations, Professional Communication, Time Management
Specialization
A high school diploma or GED is preferred, and no prior work or supervisory experience is required. Candidates must be physically able to stand for long periods and lift up to 25 pounds with assistance.
House Person PT Seasonal at Mountain Modern Jackson
Jackson, Wyoming, United States - Full Time
Skills Needed
Attention To Detail, Teamwork, Communication, Heavy Lifting, Organizational Skills, Time Management
Specialization
A high school diploma or equivalent is preferred, along with previous experience in a housekeeping or hospitality environment. Strong attention to detail, teamwork, and the ability to handle heavy lifting are essential for this role.
Assistant Manager at Marcus Corporation
Baton Rouge, Louisiana, United States - Full Time
Skills Needed
Leadership, Guest Service, Coaching, Staff Supervision, Hiring, Training, Performance Evaluation, Communication Skills, Conflict Resolution, Operational Management
Specialization
Candidates must possess a positive attitude, strong work ethic, and excellent communication skills. Ability to work in a high-volume, fast-paced environment and a passion for coaching others is required.
Experience Required
Minimum 2 year(s)
MICE & Groups Sales Manager H/F/X at Accor
Montreux, Vaud, Switzerland - Full Time
Skills Needed
Mice Sales, Account Management, Business Development, Negotiation, Revenue Management, Crm Management, Market Penetration, Lead Generation, Strategic Planning, Client Relationship Management, German Fluency, English Fluency, Hospitality Management, Event Planning, Contract Negotiation, Market Analysis
Specialization
Requires at least 3 years of luxury hospitality sales experience and native or near-native fluency in German and Swiss German. A degree in Hospitality Management or Business Administration is preferred along with proficiency in hospitality CRM systems.
Experience Required
Minimum 2 year(s)
Commi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
, Uttar Pradesh, India - Full Time
Skills Needed
Food Preparation, Ingredient Portioning, Kitchen Equipment Operation, Food Safety, Recipe Adherence, Quality Control, Sanitization, Temperature Monitoring, Teamwork, Professional Communication
Specialization
Requires a high school diploma or GED and at least one year of related work experience. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Thon Hotel Høyers søker Frokostvert at Thon Gruppen
Skien, , Norway - Full Time
Skills Needed
Customer Service, Food Preparation, Communication Skills, Adaptability, Quality Focus, English Proficiency, Norwegian Proficiency, Time Management
Specialization
Candidates should have relevant experience and be comfortable working in a fast-paced environment. Proficiency in both written and spoken English and Norwegian is required.
Fitness Trainer at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Personal Training, Fitness Assessment, Group Fitness Instruction, Wellness Coaching, Exercise Technique, Strength & Conditioning, Flexibility Training, Guest Relations, Health & Safety Compliance, Fitness Programming, Luxury Hospitality Service, Motivational Coaching
Specialization
Requires a recognized fitness certification and previous experience as a trainer or wellness coach, preferably in a luxury environment. Must possess strong communication skills in English and a deep knowledge of exercise techniques.
Experience Required
Minimum 2 year(s)
Purchase Executive at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Pune, maharashtra, India - Full Time
Skills Needed
Financial Record Keeping, Account Reconciliation, Invoicing, Data Analysis, Audit Support, Payroll Reporting, Vendor Management, Financial Coding, Document Accuracy, Professional Communication
Specialization
Candidates should have a high school diploma or GED and at least one year of related work experience. No prior supervisory experience is required for this position.
Garçom III at Accor
Rio de Janeiro, rio de janeiro, Brazil - Full Time
Skills Needed
Customer Service, Food And Beverage Service, Mise En Place, English Proficiency, Teamwork, Communication, Organization, Attention To Detail, Food Safety, Hospitality Management
Specialization
Requires a high school diploma and previous experience in high-standard food and beverage service. Intermediate to advanced English is required, and a degree in Tourism, Hotel Management, or Administration is a plus.
Experience Required
Minimum 2 year(s)
Banquet Culinary Supervisor at Auberge Collection
Napa, California, United States - Full Time
Skills Needed
Culinary Production, Staff Supervision, Menu Development, Inventory Management, Food Costing, Sanitation Regulations, Kitchen Maintenance, Training And Coaching, Banquet Operations, Mise En Place, Microsoft Word, Microsoft Excel
Specialization
Requires at least 3 years of culinary experience with a strong understanding of production areas. Preferred qualifications include managerial experience in food service and basic proficiency in food costing and Microsoft Office.
Experience Required
Minimum 2 year(s)
Line Cook - Flexible AM and PM Shift at Accor
Philadelphia, Pennsylvania, United States - Full Time
Skills Needed
Culinary Skills, French Cuisine, American Cuisine, Food Safety, Plating, Knife Skills, Multi Tasking, Communication, Time Management, Station Management, Recipe Execution, Customer Service
Specialization
Requires at least 3 years of cooking experience, with a minimum of 1 year in a French or American a la carte facility. Candidates must have a positive attitude, knowledge of food safety, and the ability to work flexible hours including nights and weekends.
Experience Required
Minimum 2 year(s)
Laurel Court Busperson at Accor
San Francisco, California, United States - Full Time
Skills Needed
Customer Service, Communication, Organization, Problem Solving, Teamwork, Point Of Sale System, Sanitation Policies, Food Handling
Specialization
Previous service and POS system experience are considered assets. Candidates must possess strong interpersonal skills and the physical ability to stand for long periods and lift up to 30 lbs.
Line Cook (Full-Time & Part-Time) at Meadowbrook Country Club
Ballwin, Missouri, United States - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Sanitation, Recipe Adherence, Station Management, Teamwork, Communication, Time Management
Specialization
Previous kitchen experience is preferred but not required, along with the ability to work in a fast-paced environment. Candidates must be dependable and capable of performing physical tasks, including lifting up to 40 pounds.
F&B Sales at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Nusa Dua, Bali, Indonesia - Full Time
Skills Needed
Sales Techniques, Up Selling, Guest Loyalty Management, Reservation Processing, Customer Service, Office Administration, Interdepartmental Communication, Conflict Resolution, Safety Compliance, Professional Etiquette
Specialization
Requires a high school diploma or GED and at least one year of related work experience. Candidates should have at least one year of supervisory experience and the physical ability to perform manual tasks up to 75 pounds.
Experience Required
Minimum 2 year(s)
Sous Chef at Wynn Al Marjan Island
, , United Arab Emirates - Full Time
Skills Needed
Kitchen Operations Management, Menu Creation, People Management, Staff Training, Inventory Management, Health And Safety Compliance, Guest Relations, Interpersonal Communication, Organizational Skills, Resource Optimization
Specialization
The ideal candidate must possess strong communication, organizational, and interpersonal skills. Flexibility to work shifts and a high attention to detail regarding cleanliness and safety are required.
Experience Required
Minimum 5 year(s)
Chef de Partie at Hamilton Island Enterprises Limited
Whitsundays, Queensland, Australia - Full Time
Skills Needed
Commercial Cookery, Seafood Preparation, Mise En Place, Menu Execution, Mentoring, Food Safety, Hygiene, Inventory Management, Section Organisation, Event Preparation, Team Collaboration, Organisational Skills, Sustainable Cookery, High Volume Cooking, Detail Orientation, Creativity
Specialization
Candidates must have a Certificate III in Commercial Cookery and 2-3 years of experience as a Chef de Partie or strong Demi Chef. A passion for seafood and strong organisational skills are essential.
Experience Required
Minimum 2 year(s)