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Hospitality Jobs overseas

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Demi Chef at Accor
Kuala Lumpur, Kuala Lumpur, Malaysia - Full Time
Skills Needed
Commercial Cookery, Food Presentation, Food Safety, Time Management, Kitchen Operations, Food Preparation, Sanitization, Team Communication
Specialization
Candidates must have a commercial cookery qualification and at least 2 years of experience in a hotel or restaurant environment. Knowledge of food safety policies and the ability to work unsupervised with excellent time management are required.
Experience Required
Minimum 2 year(s)
Palmer Golf Shop Attendant at Arcis Golf
The Woodlands, Texas, United States - Full Time
Skills Needed
Communication, Customer Service, Attention To Detail, Merchandise Management, Inventory Control, People Skills
Specialization
Candidates should possess excellent communication skills and previous experience in customer service. A strong attention to detail and a willingness to learn are required.
Sous Chef at IHG Career
Kuwait City, Al Asimah, Kuwait - Full Time
Skills Needed
Menu Planning, Budget Management, Food Cost Control, Staff Training, Kitchen Operations, Health And Safety Compliance, Recipe Development, Inventory Management, Labor Budgeting, Quality Control, Team Leadership, Equipment Maintenance
Specialization
The candidate must be able to manage labor and food budgets while adhering to health, fire, and safety regulations. They should possess strong leadership skills to motivate subordinates and the ability to develop new recipes based on market trends.
Experience Required
Minimum 5 year(s)
Thai Chef at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Pune, maharashtra, India - Full Time
Skills Needed
Culinary Arts, Kitchen Management, Menu Development, Food Safety, Staff Training, Budget Management, Inventory Control, Plating And Presentation, Quality Control, Customer Service, Team Leadership, Sanitation Standards
Specialization
Requires a high school diploma with 4 years of culinary experience or a 2-year degree in Culinary Arts or Hotel Management with 2 years of experience. Candidates must demonstrate leadership skills and the ability to maintain luxury hospitality standards.
Experience Required
Minimum 2 year(s)
Demi Chef at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Bandar Lampung, Lampung, Indonesia - Full Time
Skills Needed
Food Preparation, Kitchen Management, Recipe Adherence, Quality Control, Food Safety, Portion Control, Staff Training, Menu Planning, Cold Food Preparation, Inventory Monitoring
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Candidates must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Guest Experience Associate at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Lipa, Batangas, Philippines - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Customer Service, Operational Reporting, Local Area Knowledge, Professional Communication, Conflict Resolution, Time Management
Specialization
A high school diploma or GED is preferred, and no prior related work experience or supervisory experience is required. Candidates must be able to stand for extended periods and lift up to 10 pounds.
Guest Relation Agent at IHG Career
Amman, Amman, Jordan - Full Time
Skills Needed
Guest Relations, Customer Service, Vip Handling, Complaint Resolution, Guest Profile Management, Interpersonal Communication, Attention To Detail, Hospitality Management
Specialization
Candidates must demonstrate strong service attributes, including attentiveness and the ability to anticipate guest needs. Adherence to corporate codes of conduct, health and safety policies, and professional grooming standards is required.
F&B Reservation Agent at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Bangkok, Bangkok, Thailand - Full Time
Skills Needed
Guest Relations, Reservation Management, Point Of Sale Systems, Professional Communication, Customer Service, Telephone Etiquette, Interpersonal Skills, Time Management, Conflict Resolution, Administrative Support
Specialization
Candidates should have a high school diploma or GED and at least one year of related work experience. No supervisory experience is required for this position.
Banquet Captain/Renaissance St. Louis Airport Hotel at Renaissance St. Louis Airport
St. Louis, Missouri, United States - Full Time
Skills Needed
Team Management, Guest Service, Event Coordination, Banquet Service Styles, Staff Supervision, Food Safety, Sanitation Standards, Inventory Control, Communication, Leadership, Problem Solving, Time Management
Specialization
Requires previous supervisory experience in banquets or food and beverage, preferably within a hotel setting. Must possess strong leadership skills and the physical ability to lift up to 50 pounds.
Experience Required
Minimum 2 year(s)
DESM Snack Bar Clerk at Laguna Development Corporation
Paraje, New Mexico, United States - Full Time
Skills Needed
Customer Service, Cash Handling, Food Safety, Food Preparation, Team Collaboration, Point Of Sale Systems, Inventory Management, Sanitation, Communication, Time Management, Problem Solving, Attention To Detail, Professionalism, Respect, Fast Service, Menu Knowledge
Specialization
Candidates must be at least 18 years old and possess relevant work experience, preferably in fast food and cash handling. Basic mathematical skills are required, and the role involves physical tasks such as standing for extended periods and lifting items up to 30 pounds.
Utility (AM) at Laguna Development Corporation
Albuquerque, New Mexico, United States - Full Time
Skills Needed
Sanitation, Dishwashing, Waste Management, Kitchen Cleaning, Organizational Skills, Physical Stamina, Safety Protocols, Hygiene Standards, Teamwork, Communication
Specialization
Requires physical stamina to lift and stand for long periods and the ability to follow verbal and written instructions. A high school diploma and prior restaurant experience are preferred, and a pre-employment drug screen is required.
Catering Manager - DiamondHead Beach Resort at SunStream Hotels and Resorts
Fort Myers Beach, Florida, United States - Full Time
Skills Needed
Banquet Management, Staff Training, Inventory Management, Payroll Reporting, Health And Safety Compliance, Leadership, Interpersonal Skills, Organizational Skills, Food And Beverage Operations, Customer Service
Specialization
Requires one to two years of progressive experience in high-volume food and beverage operations. Must possess a valid State Food Handlers Certification and have the physical stamina to work in a fast-paced resort environment.
Experience Required
Minimum 2 year(s)
IT Help Desk Technician at Laguna Development Corporation
Albuquerque, New Mexico, United States - Full Time
Skills Needed
Technical Support, Hardware Troubleshooting, Software Troubleshooting, Networking, Printer Troubleshooting, System Administration, Microsoft Environments, Virtualization, Cisco, Linux, Customer Service, Documentation, Inventory Management
Specialization
A high school diploma or GED is required, with a preference for A+ and Network+ certifications. Candidates must possess a valid New Mexico driver's license, be able to obtain a gaming license, and pass a drug screening.
Outside Brands Reservation Associate at Windsurfing Hilton Head, Inc.
Hilton Head Island, South Carolina, United States - Full Time
Skills Needed
Customer Service, Reservation Management, Sales, Communication, Organization, Problem Solving, Teamwork, Tech Savviness
Specialization
Candidates should possess a combination of hospitality experience and education with a passion for customer service. Proficiency in reservation software, spreadsheets, and databases is required.
Cook. at Filinvest Group
Baguio, Cordillera Administrative Region, Philippines - Full Time
Skills Needed
Food Preparation, Cooking, Plating, Mise En Place, Kitchen Equipment Operation, Food Safety, Inventory Rotation, Communication Skills
Specialization
Candidates should have vocational or college-level education and related work experience in a kitchen. Good communication skills and the ability to work in Baguio City are required.
Experience Required
Minimum 2 year(s)
Director - Engineering Services, India & South Asia at Fairmont St Andrews Scotland
Gurugram, haryana, India - Full Time
Skills Needed
Mep Design Coordination, Project Execution, Energy Management, Engineering Operations, Fire Life Safety, Budget Management, Technical Services, Hospitality Engineering, Contracting Methodologies, Project Delivery Frameworks, Stakeholder Management, Fit Outs
Specialization
Requires a Bachelor's degree in Mechanical or Electrical Engineering with at least 20 years of experience in hospitality engineering or project management. Must have proven regional leadership experience and strong knowledge of hotel design and MEP systems.
Experience Required
Minimum 10 year(s)
Camarero/a at Accor
Issy-les-Moulineaux, Ile-de-France, France - Full Time
Skills Needed
Customer Service, Order Taking, Table Service, Cash Handling, Communication Skills, Teamwork, Organization, Problem Solving, Allergen Knowledge
Specialization
Candidates should have a positive attitude, strong communication skills, and the ability to work in a fast-paced environment. Availability for rotating shifts and weekends is required, though previous experience is valued but not mandatory.
Hair Stylist / Nail Technician at SIHAMCO
Antipolo, Rizal, Philippines - Full Time
Skills Needed
Manicure, Pedicure, Nail Shaping, Cuticle Care, Gel Nail Systems, Hard Gel Sculpting, Nail Art, Hair Upstyling, Blow Drying, Braiding, Guest Service, Hygiene Standards, Client Consultation, Inventory Management, English Communication
Specialization
Requires a certification or diploma in nail technology or hairdressing with at least 2 years of experience in a luxury salon environment. Candidates must possess strong proficiency in gel systems and exhibit a professional, polished appearance with good English communication skills.
Experience Required
Minimum 2 year(s)
H2B Housekeeping Attendant *IN COUNTRY ONLY* at Bicycle Street Inn and Suites
Mackinac Island, Michigan, United States - Full Time
Skills Needed
Housekeeping, Attention To Detail, Time Management, Guest Service, Cleaning Standards, Teamwork, Independent Work
Specialization
Previous housekeeping experience is preferred, along with the ability to stand for extended periods and work flexible hours. Candidates must be in-country H2B workers with a valid I94/I797 and a recent paycheck from their current employer.
Cook I at Auberge Collection
Kawaihae, Hawaii, United States - Full Time
Skills Needed
Culinary Arts, Food Presentation, Menu Development, Kitchen Management, Food Requisitioning, Pantry Management, Banquet Service, Mentorship, Training Development, Culinary Techniques
Specialization
Candidates must have formal culinary education and at least one year of experience at a Cook II or Cook I level. Required certifications include a Food Handler's Certification and a cleared TB test.
Experience Required
Minimum 2 year(s)
Demi Chef at Accor
Kuala Lumpur, Kuala Lumpur, Malaysia -
Full Time

Start Date

Immediate

Expiry Date

12 Oct, 26

Salary

0.0

Posted On

14 Jul, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Commercial Cookery, Food Presentation, Food Safety, Time Management, Kitchen Operations, Food Preparation, Sanitization, Team Communication

Industry

Hospitality

Description
Company Description Novotel Kuala Lumpur City Centre Hotel that makes every moment matter Situated in the Golden Triangle of Kuala Lumpur, the hotel offers a convenient position between the PETRONAS Twin Towers and Bukit Bintang. Within a short stroll of less than five minutes, guests can easily reach the Kuala Lumpur Convention Centre and shopping destinations such as Pavilion Kuala Lumpur and Suria KLCC. With 302 rooms, all of which are smoke-free with various amenities including complimentary WIFI, 24-hour room service, built-in drinking water filtration, and an ergonomic working desk. Culinary delights await at Food Exchange, where you can indulge in a diverse selection of international and local cuisine at this all-day dining restaurant. For socialising or refreshment, Gourmet Bar offers a range of alcoholic and non-alcoholic drinks. Guests staying on our premier floors or holding Accor Platinum and Diamond memberships enjoy exclusive access to Premier Lounge. Stay active with our outdoor swimming pool and fitness centre. Organise meetings and events in our six versatile ballrooms. When in Kuala Lumpur, guests can explore a myriad of attractions located close to the hotel, including landmarks like Petronas Twin Towers, Aquaria KLCC, KL Tower, KL Forest Eco Park, Petaling Street (Chinatown), and numerous other captivating sights. Job Description Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wanting more. What you will be doing: Working on several orders at once Constantly keeping the station clean and sanitized Making sure their station is properly stocked with food and equipment Assumes 100% responsibility for quality of output from station Creating food of the highest quality and to the standards. Communicate effectively with the rest of the team and thrive for guest feedback Under the general guidance of Head Chef and within the limits of established policies and procedures, assists in preparation of food and operation of the kitchen department Qualifications The successful candidate will have: A commercial cookery qualification with previous experience working in a hotel or restaurant environment for at least 2 years in the hospitality industry. Experience providing quality food and presentation of all dishes Knowledge of food safety policies and procedures Relevant food preparation and service knowledge The ability to work unsupervised with excellent time management skills Job-Category: Food & Beverage Job Type: Permanent Job Schedule: Full-Time

How To Apply:

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Responsibilities
The Demi Chef is responsible for preparing and cooking high-quality food while maintaining a clean and sanitized station. They ensure the station is properly stocked and collaborate with the team to meet guest standards under the guidance of the Head Chef.
Demi Chef at Accor
Kuala Lumpur, Kuala Lumpur, Malaysia - Full Time
Skills Needed
Commercial Cookery, Food Presentation, Food Safety, Time Management, Kitchen Operations, Food Preparation, Sanitization, Team Communication
Specialization
Candidates must have a commercial cookery qualification and at least 2 years of experience in a hotel or restaurant environment. Knowledge of food safety policies and the ability to work unsupervised with excellent time management are required.
Experience Required
Minimum 2 year(s)
Palmer Golf Shop Attendant at Arcis Golf
The Woodlands, Texas, United States - Full Time
Skills Needed
Communication, Customer Service, Attention To Detail, Merchandise Management, Inventory Control, People Skills
Specialization
Candidates should possess excellent communication skills and previous experience in customer service. A strong attention to detail and a willingness to learn are required.
Sous Chef at IHG Career
Kuwait City, Al Asimah, Kuwait - Full Time
Skills Needed
Menu Planning, Budget Management, Food Cost Control, Staff Training, Kitchen Operations, Health And Safety Compliance, Recipe Development, Inventory Management, Labor Budgeting, Quality Control, Team Leadership, Equipment Maintenance
Specialization
The candidate must be able to manage labor and food budgets while adhering to health, fire, and safety regulations. They should possess strong leadership skills to motivate subordinates and the ability to develop new recipes based on market trends.
Experience Required
Minimum 5 year(s)
Thai Chef at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Pune, maharashtra, India - Full Time
Skills Needed
Culinary Arts, Kitchen Management, Menu Development, Food Safety, Staff Training, Budget Management, Inventory Control, Plating And Presentation, Quality Control, Customer Service, Team Leadership, Sanitation Standards
Specialization
Requires a high school diploma with 4 years of culinary experience or a 2-year degree in Culinary Arts or Hotel Management with 2 years of experience. Candidates must demonstrate leadership skills and the ability to maintain luxury hospitality standards.
Experience Required
Minimum 2 year(s)
Demi Chef at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Bandar Lampung, Lampung, Indonesia - Full Time
Skills Needed
Food Preparation, Kitchen Management, Recipe Adherence, Quality Control, Food Safety, Portion Control, Staff Training, Menu Planning, Cold Food Preparation, Inventory Monitoring
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Candidates must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Guest Experience Associate at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Lipa, Batangas, Philippines - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Customer Service, Operational Reporting, Local Area Knowledge, Professional Communication, Conflict Resolution, Time Management
Specialization
A high school diploma or GED is preferred, and no prior related work experience or supervisory experience is required. Candidates must be able to stand for extended periods and lift up to 10 pounds.
Guest Relation Agent at IHG Career
Amman, Amman, Jordan - Full Time
Skills Needed
Guest Relations, Customer Service, Vip Handling, Complaint Resolution, Guest Profile Management, Interpersonal Communication, Attention To Detail, Hospitality Management
Specialization
Candidates must demonstrate strong service attributes, including attentiveness and the ability to anticipate guest needs. Adherence to corporate codes of conduct, health and safety policies, and professional grooming standards is required.
F&B Reservation Agent at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Bangkok, Bangkok, Thailand - Full Time
Skills Needed
Guest Relations, Reservation Management, Point Of Sale Systems, Professional Communication, Customer Service, Telephone Etiquette, Interpersonal Skills, Time Management, Conflict Resolution, Administrative Support
Specialization
Candidates should have a high school diploma or GED and at least one year of related work experience. No supervisory experience is required for this position.
Banquet Captain/Renaissance St. Louis Airport Hotel at Renaissance St. Louis Airport
St. Louis, Missouri, United States - Full Time
Skills Needed
Team Management, Guest Service, Event Coordination, Banquet Service Styles, Staff Supervision, Food Safety, Sanitation Standards, Inventory Control, Communication, Leadership, Problem Solving, Time Management
Specialization
Requires previous supervisory experience in banquets or food and beverage, preferably within a hotel setting. Must possess strong leadership skills and the physical ability to lift up to 50 pounds.
Experience Required
Minimum 2 year(s)
DESM Snack Bar Clerk at Laguna Development Corporation
Paraje, New Mexico, United States - Full Time
Skills Needed
Customer Service, Cash Handling, Food Safety, Food Preparation, Team Collaboration, Point Of Sale Systems, Inventory Management, Sanitation, Communication, Time Management, Problem Solving, Attention To Detail, Professionalism, Respect, Fast Service, Menu Knowledge
Specialization
Candidates must be at least 18 years old and possess relevant work experience, preferably in fast food and cash handling. Basic mathematical skills are required, and the role involves physical tasks such as standing for extended periods and lifting items up to 30 pounds.
Utility (AM) at Laguna Development Corporation
Albuquerque, New Mexico, United States - Full Time
Skills Needed
Sanitation, Dishwashing, Waste Management, Kitchen Cleaning, Organizational Skills, Physical Stamina, Safety Protocols, Hygiene Standards, Teamwork, Communication
Specialization
Requires physical stamina to lift and stand for long periods and the ability to follow verbal and written instructions. A high school diploma and prior restaurant experience are preferred, and a pre-employment drug screen is required.
Catering Manager - DiamondHead Beach Resort at SunStream Hotels and Resorts
Fort Myers Beach, Florida, United States - Full Time
Skills Needed
Banquet Management, Staff Training, Inventory Management, Payroll Reporting, Health And Safety Compliance, Leadership, Interpersonal Skills, Organizational Skills, Food And Beverage Operations, Customer Service
Specialization
Requires one to two years of progressive experience in high-volume food and beverage operations. Must possess a valid State Food Handlers Certification and have the physical stamina to work in a fast-paced resort environment.
Experience Required
Minimum 2 year(s)
IT Help Desk Technician at Laguna Development Corporation
Albuquerque, New Mexico, United States - Full Time
Skills Needed
Technical Support, Hardware Troubleshooting, Software Troubleshooting, Networking, Printer Troubleshooting, System Administration, Microsoft Environments, Virtualization, Cisco, Linux, Customer Service, Documentation, Inventory Management
Specialization
A high school diploma or GED is required, with a preference for A+ and Network+ certifications. Candidates must possess a valid New Mexico driver's license, be able to obtain a gaming license, and pass a drug screening.
Outside Brands Reservation Associate at Windsurfing Hilton Head, Inc.
Hilton Head Island, South Carolina, United States - Full Time
Skills Needed
Customer Service, Reservation Management, Sales, Communication, Organization, Problem Solving, Teamwork, Tech Savviness
Specialization
Candidates should possess a combination of hospitality experience and education with a passion for customer service. Proficiency in reservation software, spreadsheets, and databases is required.
Cook. at Filinvest Group
Baguio, Cordillera Administrative Region, Philippines - Full Time
Skills Needed
Food Preparation, Cooking, Plating, Mise En Place, Kitchen Equipment Operation, Food Safety, Inventory Rotation, Communication Skills
Specialization
Candidates should have vocational or college-level education and related work experience in a kitchen. Good communication skills and the ability to work in Baguio City are required.
Experience Required
Minimum 2 year(s)
Director - Engineering Services, India & South Asia at Fairmont St Andrews Scotland
Gurugram, haryana, India - Full Time
Skills Needed
Mep Design Coordination, Project Execution, Energy Management, Engineering Operations, Fire Life Safety, Budget Management, Technical Services, Hospitality Engineering, Contracting Methodologies, Project Delivery Frameworks, Stakeholder Management, Fit Outs
Specialization
Requires a Bachelor's degree in Mechanical or Electrical Engineering with at least 20 years of experience in hospitality engineering or project management. Must have proven regional leadership experience and strong knowledge of hotel design and MEP systems.
Experience Required
Minimum 10 year(s)
Camarero/a at Accor
Issy-les-Moulineaux, Ile-de-France, France - Full Time
Skills Needed
Customer Service, Order Taking, Table Service, Cash Handling, Communication Skills, Teamwork, Organization, Problem Solving, Allergen Knowledge
Specialization
Candidates should have a positive attitude, strong communication skills, and the ability to work in a fast-paced environment. Availability for rotating shifts and weekends is required, though previous experience is valued but not mandatory.
Hair Stylist / Nail Technician at SIHAMCO
Antipolo, Rizal, Philippines - Full Time
Skills Needed
Manicure, Pedicure, Nail Shaping, Cuticle Care, Gel Nail Systems, Hard Gel Sculpting, Nail Art, Hair Upstyling, Blow Drying, Braiding, Guest Service, Hygiene Standards, Client Consultation, Inventory Management, English Communication
Specialization
Requires a certification or diploma in nail technology or hairdressing with at least 2 years of experience in a luxury salon environment. Candidates must possess strong proficiency in gel systems and exhibit a professional, polished appearance with good English communication skills.
Experience Required
Minimum 2 year(s)
H2B Housekeeping Attendant *IN COUNTRY ONLY* at Bicycle Street Inn and Suites
Mackinac Island, Michigan, United States - Full Time
Skills Needed
Housekeeping, Attention To Detail, Time Management, Guest Service, Cleaning Standards, Teamwork, Independent Work
Specialization
Previous housekeeping experience is preferred, along with the ability to stand for extended periods and work flexible hours. Candidates must be in-country H2B workers with a valid I94/I797 and a recent paycheck from their current employer.
Cook I at Auberge Collection
Kawaihae, Hawaii, United States - Full Time
Skills Needed
Culinary Arts, Food Presentation, Menu Development, Kitchen Management, Food Requisitioning, Pantry Management, Banquet Service, Mentorship, Training Development, Culinary Techniques
Specialization
Candidates must have formal culinary education and at least one year of experience at a Cook II or Cook I level. Required certifications include a Food Handler's Certification and a cleared TB test.
Experience Required
Minimum 2 year(s)